| 1 |  | On va dégusterFeed not publicly shared by the creator | France Inter | Food | 62 | N/A | N/A |
| 2 |  | Dish | Cold Glass Productions | Arts | 181 | Megaphone | 69 |
| 3 |  | Business of Bouffe | Philibert Chambre | Arts | 605 | Acast | 69 |
| 4 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | Arts | 100 | Audiomeans | 43 |
| 5 |  | CHEFS | David Ordono | Arts | 409 | Audiomeans | 84 |
| 6 |  | Le Bon Grain de l'Ivresse | Romain Becker | Arts | 152 | Ausha | 52 |
| 7 |  | Comfort Eating with Grace Dent | The Guardian | Arts | 134 | Acast | 43 |
| 8 |  | Choses à Savoir GASTRONOMIE | Choses à Savoir | Arts | 1092 | Acast | 53 |
| 9 |  | Manger | Louie Media | Arts | 30 | Acast | 74 |
| 10 |  | David Lebovitz podcast | From my Paris kitchen | Arts | 44 | Substack | 53 |
| 11 |  | Bouffons | Nouvelles Écoutes | Arts | 280 | Audiomeans | 63 |
| 12 |  | Une Affaire de Goût | TeleParis & Niche Media Editions | Arts | 9 | Ausha | 69 |
| 13 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | Arts | 390 | Acast | 63 |
| 14 |  | Allez viens, on cuisine! | Szandra Gonzalez | Arts | 67 | Ausha | 59 |
| 15 |  | 5 minutes pour apprendre le vin | dVine | Arts | 91 | Ausha | 68 |
| 16 |  | La Chronique vin de Jérôme GagnezFeed not publicly shared by the creator | France Inter | Food | 3 | N/A | N/A |
| 17 |  | Les Bonnes chosesFeed not publicly shared by the creator | France Culture | Food | 33 | N/A | N/A |
| 18 |  | Sur le grill d'Écotable | Écotable | Arts | 447 | Audiomeans | 64 |
| 19 |  | Le mot de la FAIM | Yassir Kabori | Arts | 64 | Ausha | 63 |
| 20 |  | Le Cul de Poule d'Éloïse - Recettes de cuisine | Clap Audio | Arts | 33 | Ausha | 83 |
| 21 |  | LES SOURIRES DU VIN | les sourires du vin | Arts | 121 | Ausha | 59 |
| 22 |  | De la terre à l'assiette - tous artisans du bien manger ! | Collège Culinaire de France | Arts | 42 | Ausha | 83 |
| 23 |  | Bruits de cave : le vin de la vigne à la table | Trois Fois Vin | Arts | 76 | Ausha | 69 |
| 24 |  | Conseils marketing | L'Hôtellerie Restauration | Arts | 156 | Acast | 49 |
| 25 |  | Gastropod | Cynthia Graber and Nicola Twilley | Arts | 295 | Megaphone | 54 |
| 26 |  | Coup de Canon! | Coup de Canon! | Arts | 30 | Ausha | 89 |
| 27 |  | Fourchette & Fourquet | Orbital | Arts | 10 | Ausha | 79 |
| 28 |  | CHER BON! | Louison Lagneaux | Arts | 50 | Ausha | 73 |
| 29 |  | Balthaz - Vins de vignerons | Hugo Pees | Arts | 22 | Spotify for Podcasters | 38 |
| 30 |  | The Food Programme | BBC Radio 4 | Arts | 841 | BBC | 28 |
| 31 |  | Elles s'attablent | Elle | Arts | 36 | Acast | 64 |
| 32 |  | Parlons bière, Parlons business | EBC - Expertise Bière Conseil | Arts | 21 | Ausha | 58 |
| 33 |  | Radio Cherry Bombe | The Cherry Bombe Podcast Network | Arts | 600 | Simplecast | 53 |
| 34 |  | ASI: A Sommelier's Insight | ASI | Arts | 31 | Spotify for Podcasters | 43 |
| 35 |  | Be My Guest with Ina Garten | Food Network | Arts | 36 | Acast | 58 |
| 36 |  | Comme au resto | Lola Gadea | Arts | 15 | Ausha | 69 |
| 37 |  | Special Sauce with Ed Levine | Ed Levine | Arts | 473 | PRX | 38 |
| 38 |  | Maddalena | Salomé Costagliola | Arts | 4 | Ausha | 69 |
| 39 |  | Chaud ! | Chaud ! | Arts | 13 | Acast | 74 |
| 40 |  | Le produit avec le producteur | Europe 1 | Arts | 51 | Audiomeans | 43 |
| 41 |  | Le chef local et sa recette | Europe 1 | Arts | 50 | Audiomeans | 43 |
| 42 |  | Patate | Alice Tuyet | Arts | 56 | Ausha | 94 |
| 43 |  | Parlons vin | Le Figaro | Arts | 192 | Ausha | 38 |
| 44 |  | La Terre à Boire | La Terre à Boire | Arts | 157 | Ausha | 59 |
| 45 |  | Histoires de vins | Etienne Paumier | Arts | 38 | Spotify for Podcasters | 58 |
| 46 |  | glouglou | glouglou | Arts | 23 | Ausha | 73 |
| 47 |  | Du vin, etc. | julie deshayes | Arts | 16 | Acast | 79 |
| 48 |  | Le Podcast Champenois | Perrine LETOT DEBERNARDI | Business | 45 | Acast | 68 |
| 49 |  | Qu'est-ce que tu food ? | 20 Minutes | Arts | 10 | Acast | 84 |
| 50 |  | Inscotchable | Inscotchable | Arts | 50 | Ausha | 49 |
| 51 |  | Le Podcast du Cheese Geek | Le Cheese Geek | Arts | 29 | Podcastics | 68 |
| 52 |  | Savor | iHeartPodcasts | Arts | 916 | Omny Studio | 59 |
| 53 |  | Slow Mornings | Mllecoton | Arts | 31 | Acast | 74 |
| 54 |  | Les podcasts de la Ruche | La Ruche qui dit Oui ! | Arts | 23 | Audiomeans | 73 |
| 55 |  | Culinariste 👩🍳🍝🎙️ | Jennifer Han | Arts | 13 | Ausha | 69 |
| 56 |  | The Storied Recipe | Rebecca Hadeed | Arts | 201 | Blubrry | 53 |
| 57 |  | Ruthie's Table 4 | iHeartPodcasts | Arts | 296 | Omny Studio | 59 |
| 58 |  | Eau de Vie | Eau de Vie | Arts | 168 | Ausha | 63 |
| 59 |  | Sirotons Le Houblon | sirotonslehoublon | Arts | 78 | Podcastics | 84 |
| 60 |  | La Grosse Bouffe | La Grosse Bouffe, par Thomas et Bertrand | Arts | 110 | Ausha | 53 |
| 61 |  | La Voix des Vignes | Vin | Arts | 50 | Spotify for Podcasters | 53 |
| 62 |  | Wine 101 | VinePair | Arts | 331 | Acast | 49 |
| 63 |  | VinePair Podcast | VinePair | Arts | 891 | Acast | 83 |
| 64 |  | Les saveurs du Pays BasqueFeed not publicly shared by the creator | ici | Food | 51 | N/A | N/A |
| 65 |  | Mon TCA est derrière moi | Audrey Gastadello | Arts | 35 | Spotify for Podcasters | 38 |
| 66 |  | Wine for Normal People | Elizabeth Schneider | Arts | 92 | Libsyn | 53 |
| 67 |  | The Wine Conversation | The Wine Conversation | Arts | 250 | Squarespace | 32 |
| 68 |  | Au coeur des Alpes avec Jean Sulpice | Jean Sulpice | Arts | 7 | Ausha | 73 |
| 69 |  | The Buildout | VinePair | Business | 258 | Acast | 73 |
| 70 |  | Radio Cuisine | Édouard de Pomiane | Arts | 204 | Ausha | 49 |
| 71 |  | Les balades du week-end | Europe 1 | Arts | 334 | Europe 1 | 49 |
| 72 |  | Fait Maison | Céline Ghelardi | Arts | 3 | Acast | 64 |
| 73 |  | Tchin-Tchin | VINCENT FIORANI | Arts | 16 | Acast | 84 |
| 74 |  | Gastronogeek - avec Thibaud Villanova | Gastronogeek | Arts | 11 | Acast | 89 |
| 75 |  | Taplines | VinePair | Arts | 62 | Acast | 94 |
| 76 |  | Eat Game | Eat Game | Arts | 20 | Buzzsprout | 48 |
| 77 |  | GuildSomm Podcast | GuildSomm | Arts | 105 | Libsyn | 32 |
| 78 |  | In Vino | Sud Radio | Food | 50 | Unknown | 43 |
| 79 |  | Les recettes de Jean-Sébastien Petitdemange | RTL | Arts | 110 | Audiomeans | 43 |
| 80 |  | INTERCEP ! | Atelier Soubiran | Arts | 40 | Ausha | 89 |
| 81 |  | Wine Enthusiast Podcast | Wine Enthusiast Magazine | Arts | 228 | Unknown | 32 |
| 82 |  | Rouge Soleil | Rouge Soleil | Arts | 84 | Acast | 89 |
| 83 |  | La Nourrissante - La cuisine végétale infusée de yoga | La Yogisine | Arts | 37 | Ausha | 73 |
| 84 |  | la recette | Julie Van Ossel | Arts | 98 | Ausha | 73 |
| 85 |  | La chronique cuisine d'Elvira MassonFeed not publicly shared by the creator | France Inter | Food | 7 | N/A | N/A |
| 86 |  | Les pros du vin et des spiritueux | Florie Deswaziere De Castro | Arts | 2 | Acast | 74 |
| 87 |  | Bartender at Large | Bartender at Large Network | Arts | 549 | Libsyn | 38 |
| 88 |  | Chemin de Tables | Chemin de tables | Arts | 13 | Ausha | 94 |
| 89 |  | Et si on parlait vin? - Conversations autour du vin avec vos personnalités préférées. | Formavin sur 20 | Arts | 125 | Ausha | 43 |
| 90 |  | Ate Ate Ate | Sam Low and Jean Teng | Arts | 24 | Spotify for Podcasters | 32 |
| 91 |  | Le Bruit de la Vigne | dVine | Arts | 3 | Ausha | 43 |
| 92 |  | A Table avec... Le podcast du magazine Le Chef | Le Chef | Arts | 63 | Podbean | 57 |
| 93 |  | Grape Masters by Dutch Wine Apprentice | Dutch Wine Apprentice | Arts | 15 | Spotify for Podcasters | 48 |
| 94 |  | Walk-In Talk Podcast | Carl Fiadini | Arts | 216 | Libsyn | 48 |
| 95 |  | Toque Toque | METRO | Arts | 30 | Ausha | 94 |
| 96 |  | Le produit du jour et sa recetteFeed not publicly shared by the creator | ICI | Food | 18 | N/A | N/A |
| 97 |  | Drinking Well with Berry Bros. & Rudd | FoodFM | Arts | 41 | Megaphone | 53 |
| 98 |  | Roadside Terroir | Brenna Quigley | Arts | 29 | Libsyn | 68 |
| 99 |  | C'est si bonFeed not publicly shared by the creator | ici | Food | 297 | N/A | N/A |
| 100 |  | Chocolat et gourmandises | kiki_patisse | Arts | 62 | Spotify for Podcasters | 43 |