The Collaborative Farming Podcast – Details, episodes & analysis

Andrew Adamski, or walkie talkie callsign gopher, is one of the farmer owners of Full Circle Community Farm in Wisconsin, the land of coops in the US. He came back to his generations old family farm in 2017 after college, along with his now wife heather, to not only continue the family farming tradition, but diversify both its production and membership. He talks about his returning to the farm, their simplified and flexible business structure, using what he learned about ecology to develop the farms ownership/membership model, and that you don't have to have it all figured out to begin to include other members of the farm in the decision-making process.

Heather, his wife, is the manager of the Slo-Farmers Coop, a farmer marketing cooperative of eight small farms providing a free choice, direct to consumer CSA, and we get into how that evolved over time, took off during covid, and how keystone farms can leverage their production capacity to not only sell more produce, but make space for beginning and specialty farmers, as well.

They, and I mean the now five farmer owners of fun circle community farm, were awarded the marbleseed farmers of the year award in 2024. If your interested in hearing more about what they are doing, both Andrew and Heather will be presenting at Marbleseeds 2025 conference happening February 20th through the 22nd.

Folks who support the show...

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ASAP (Appalachian Sustainable Agriculture Project) will offer the Business of Farming Conference on Saturday, February 22, in Asheville, North Carolina. Find out more at asapconnections.org

High Mowing Organic Seeds has the professional quality seeds and supportive grower reps to get you from seed to harvest. Visit highmowingseeds.com to request a catalog and use code NOTILL25 for 10% off your order of $100 or more!

Kelly Maynard is a cooperative development specialist at the university of Wisconsin center for cooperative development and we're going to get into some practical advice and tools you can use when thinking about going into cooperative farming, yourself, or yourselves, as it were. This is the second coop development person, or forth depending on how you define that role, I've had on this season to, if nothing else, drive the point home that there are people out there who's life work it is support the development of your "working together" ideas. Not only do you not have to farm alone, you don't have to build cooperative systems alone.

Mentioned in the show...

Farm Commons resource on FSA farm ownership loans

Farm Commons and UWCC toolkit on sharing labor

Facilitator's Guide to Participatory Decision-Making

UWCC recorded webinars, see Tools for an Effective Board and Decision-Making Tools for the Board Room

Peaceful Valley Farm & Garden Supply is your one-stop shop for cover crops, soil amendments, tools, and more. Save 20% on your first order now with code: NOTILL24. Apply for a commercial account for year-round savings and dedicated support! Visit Groworganic.com/notill

ASAP (Appalachian Sustainable Agriculture Project) will offer the Business of Farming Conference on Saturday, February 22, in Asheville, North Carolina. Find out more at asapconnections.org

Farmhand enables you to offload your administrative tasks, send and manage communications, and sell more to your customers. Learn more and book a free test drive at farmhand.partners/notill

High Mowing Organic Seeds has the professional quality seeds and supportive grower reps to get you from seed to harvest. Visit highmowingseeds.com to request a catalog and use code NOTILL25 for 10% off your order of $100 or more!

Tianna Kennedy is a founding member and 1/3 owner of Star Route Farm in New York and owner/coordinator of the 607 CSA. She talks about how Star Route Farm began as a partnership, how/why they incorporated a third owner and how it's multiform CSA component split off to form a whole other organization which she now coordinates.

Now, the 607 CSA includes dozens of producers, hundreds of members, and covers a not small region of New York State. She gets into how it grew from a simple two-farm-veg-CSA into a sprawling network of producers and eaters and the relationship-based assets and logistics that make it all work. I found Tianna as a part of the SKYWOMAN project and she talks about her experience there, as well.

Also mentioned in the show...

The 607 CSA farmsite with producer/delivery maps, income calculators, and cool AF shirts.

GrownBy, Local Line, & Fellow Farmer online sales platforms

Signal app for communication

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

The Full Plate Farm Collective began in Ithaca NY nearly 20 years ago when Chaw Chang & Lucy Garrison-Clauson' of Stick & Stone Farm and Nathaniel and Emily Thompson of Remembrance Farm came together to offer a joint veg CSA. Since, it has grown to about 700 members and is now a substantial part of their farm revenue, enough to have a full time coordinator (ie. Molly Flerlage), and brings in product from dozens of other farms and value added producers throughout the region.

Molly and I talk about her role as the CSA manager, how full plate operates at-scale to afford an awesome CSA manager, and how they have leveraged the CSA to help new farmers and address food insecurity. Stick around after the credits, because she reached back out to add some honest thoughts on how scale can provide better long-term solutions to CSA challenges than third-party CSA management platforms.

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

Author, academic, and podcaster David Bollier! David works with the Schumacher Center for a New Economics and has studied and written extensively on commoning for the last two decades. For those who aren't familiar with that word, commoning is simply the act of managing shared resources like land or information.

We talk about how he came to study the commons as an alternative for change after being disillusioned with the political system, can't say it's gotten any better, starting from where you are, however small, and examples of commoning in our everyday life that we simply don't have words for, and often overlook.

You can find his writing, books, and podcast on his website.

Mentioned in the show...

Think Like a Commoner (book)

Frontiers of Commoning (podcast)

Elinor Ostrom's 8 Principles of Managing a Commons

My two favorite episodes of FoC...

Treating Food as Commons, Not Commodity

Why Ivan Illich Still Matters

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

What does it look like to give Burmese and Bhutanese elders and families, and by extension immigrant and refugee peoples, meaningful growing opportunities?

Today, I chat with Tallahassee May, the farm director of Growing Together Nashville. First, let's just agree that Tallahassee May is one of the best names we've ever heard. Second, Growing Together Nashville is a part of the Nashville Food Project. It leases a couple of acres of church land in inner city Nashville to Bhutan and Burmese farmers, most of them elders, so they may grow produce both for their famalies and community, make a supplemental income, and have meaningful work.

After the conversation, stick around because Tally asked some of the same questions to the farmers through a translator. Not only is it important to hear the voices of the farmers themselves, you can hear the birds, the trains, the inside jokes lost in translation, the airplanes, the laughter, it's just a great listen. Let it play. 

I just cannot get over the amount of gratitude these people have simply for the opportunity to grow.

The Growing Together CSA Farmsite

Follow Growing Together in Instagram

Mentioned in the show...

The Nashville Food Project

Faithlands, an Agrarian Trust Toolkit

No-Till Growers video w/ The Treehouse Farm Collective

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

"Liberation Farms is food justice in action. It is a demonstration of the success that is possible when marginalized communities have the opportunity to organize and lead themselves."

Today, we hear from Lana and Muhidin, the farm manager and executive director respectively, of Liberation Farms in Lewiston, Maine. Liberation farms is a 200+ acre farm in the Little Jubba Agrarian Commons. Sound familiar? This was one of the first farms moved into the agrarian commons framework by the Agrarian Trust (listen to my conversation with them here).

Lana and Muhidin tell us how the farm and commons began, how the land is used to meet the personal, economic, and cultural needs of the Somali Bantu community, the ways in which the farmers self-organize into iskashito groups, a little about access to farmland in Somalia, and how they are working to bridge the agricultural divide between Somalia and the US as well as current and future generations of Somali Bantu farmers.

Follow Liberation Farms on Instagram

Check out their very informative website & contribute to Liberation Farms

Mentioned in the show...

The history of the Somali Bantu peoples

The Seed Growers Podcast w/ Dan Brisebois

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

Mentioned in the show...

Understanding the Capper Volstead Act

KRS 272 on Cooperatives

Cooperation Works! Development Network

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

As a follow up to last week's Aliments Farmhouse Food conversation, Hannah and Natalie from Ferme Agricola share a bit about what it's like being a member of a producers cooperative from the perspective of the farmers.

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown & Growing for Market Magazine. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.

Aliments Farmhouse Food is a multifarm cooperative of seven farm members co-markting their produce, meat, dairy, and more through a home delivery CSA to some three to four hundred members throughout Ottawa, Canada.

I talk to farmer member and general manager Leela Ramachandran about how it all began and has grown over the last few years, leveraging the low overhead of direct to consumer delivery to reach beyond traditional markets, the balance between standard boxes and efficiency vs customization and complexity, the roles and responsibilities of the farmer members and staff, logistics, and a whole lot else.

Mentioned in the show...

Aliments well designed website

My previous conversation with Aliments farmer member Agricola

TrackPod (app) for delivery optimization

Thank y'all so much for listening. This podcast is brought to you by Certified Naturally Grown, Growing for Market Magazine, and Veggie Cropper crop planning software. It's also brought to you by growers like you. If you got something from this podcast, or any of our podcasts, you can support our work for a few bucks a month at notillgrowers.com/support. Please rate/review, follow us on Instagram @collaborativefarming or @notillgrowers, share this podcast with your farming friends, and let us know who/what you'd like to hear on The Collaborative Farming Podcast.

Remember, many hands make light work.