Krème Pâtissière: A Great British Bake-Off Podcast – Details, episodes & analysis

We’re back! It’s episode 3 of So So Chef our The Bear on FX and Hulu Recap podcast as we get ready for season 3. This week we review episodes 5 and 6 Sheridan written by Karen Joseph Adcock, and Ceres Written by Catherine Schetina & Rene Gube. We hope you dig the discussion and consider reaching out to join in.

Thanks,

Team KP

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Okay, last one for this series and I think we went out with a bang. This week, we got to hang out with RJ Winter to talk about his life and his time in the tent and honestly it was just a delight. We then discuss our thoughts on this whole season and plans for the next and well, it was such a nice time and thanks for joining us for this go round, can’t wait to see you for the next.

 Krème Pat Stay Cookin'

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Here it is! Episode one of our The Bear on FX and Hulu Recap podcast as we get ready for season 3. Consider this first ep our Pilot, stuff that happened this time may not happen next as we get it dialed in but we can guarantee you a good time and great analysis of The Bear. So, this first ep, and most likely all of Season one you get two episodes recapped on a single episode so we are discussing The Bear S1E1: System and S1E2: Hands. After you listen be sure to reach out via email, voice mail or text to let us know what you dig and what we could do better going forward. See you soon,

Team KP

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We cross back over the pond in title only and return to “The Tent” for more Great American Baking-Show fun. This time we are joined by a new host and a batch of new celebrity bakers ready to take on the challenges set forth by Dame Prue Leith and Baker extraordinaire Paul Hollywood. Fun fact we podcasted a good 20-25 minutes before realizing we were not recording but we still think it turned out wonderfully. Join us by the fire with a nice mug of cocoa or cup of eggnog and enjoy some more baking good times.

Til’ next we meet,

Thanks

Team KP

Signature 12 Festive Sandwich Cookies

Technical Challenge – 6 Sufganiyot

Showstopper – Favorite childhood toy cake

#GBBO #GreatAmericanBakingShow #Holiday2023 #TheRokuChannel #ArturoCastro #DeandreJordan #JoelMcHale #HeatherMcMahan #EgoNwodim #PheobeRobinson

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Casey Wilson IMDB

Casey Wilson New Host of Great American Baking Show

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Question of the Week- What’s Your Favorite Holiday Bake?

Poll- Holiday Beverage of Choice

Eggnog

Cocoa

Coquito

Other (explain in comments)

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It’s The Finals and boy howdy was it an amazing ending. But you ever want to hear some Bake-Off fans get real upset? Well, one of this week’s Bakers Make The World Go Round stories does just that. Then we get on to reviewing and recapping the show before discussing listener feedback and going through our Spotify Wrapped. Series 14 may have been one of the best yet, thanks for baking with us, see you soon.

Team KP

Signature – 8 Eclairs,2 Flavors, 4 Each

Technical- 9 Lardy Cake Slices

Showstopper- Tiered Celebration Cake

#GBBO #GreatBritishBakeOff #GreatBritishBakingShow #Channel4 #Netflix #Baking #TheFinals #JusticeforJürgen #JusticeforAbbi

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The Great British Bake-Off Needs a Villain

The Great British Bake-Off Cracked the Co-Host Code

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Question of the Week- What Was Your Favorite Bake-Off Series?

Poll- Does Bake-Off Need a Villain?

If You Don't Get out of Here

No, but said nicer

Yes, I am an agent of chaos

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The Semi-Finals means our remaining bakers must truly be challenged and challenged they were. Our 4 bakers standing have to put in that work this Patisserie Week. In the latest Baker’s Make the World Go Round we learn a shocking bit of Bake-Off Trivia. Next up, The Finals!

Team KP

Signature – 2 Batches of 12 Financiers

Technical- Tarte Aux Pomme

Showstopper- Millefoglie

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The Great British Bake Off’s time calls are fake

Hollywood Handshake

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Question of the Week- You ever have a fancy dessert?

Poll- Who’s The Champ (In Your Opinion)

(Handsome)Dan

(Doing it for the Nan) Josh

(Young Sausage Roll) Matty

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It’s the Quarterfinals and only half the bakers remain. So, what do we do? We Party Up, and Y’all gone make me lose my mind, up in here. You get to learn about a traditional British Birthday Bake, and two, yes count em, two Baker’s Make the World Go Round articles for you to enjoy. Next up, Patisserie Week

Team KP

Signature – 12 Sausage Rolls

Technical- Caterpillar Cake

Showstopper- Anything But Beige Buffet

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The Agadoo

Caterpillar Cakes

Wrong. WRONG!

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Question of the Week- So like Dan should have left right, again, right?

Poll- Fruit in Sausage

Yes

No

Sir?!?

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So basically, British Dessert ain’t the same as Dessert elsewhere which you will, assuming you aren’t British, learn from our time in the tent this week. It’s Dessert Week and it is certainly delightful. At this point, the it’s pretty much the absolute best of the bakers remaining in the tent meaning they should be absolutely crushing all challenges placed before them, right? Right? Wrong! It is a wild ride this week along with a scrumptious serving of Baker’s Make the World Go Round for you to enjoy. Next up, Party Week

Team KP

Signature – 8 Crème Caramel

Technical- 6 Individual Orange and Ginger Treacle Puddings

Showstopper- Sharing Size Dessert in a Meringue Bombe

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 See iconic NYC landmarks in gingerbread at this spectacular new display

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Question of the Week- Jiggly Desserts?

Poll- Thanksgiving Sides or whatever Feasting Holiday

Baked Mac & Cheese

Dressing/Stuffing

Green Bean Casserole

Mashed Potatoes

Yams/Sweet Potatoes

Cranberry Sauce

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It’s Botanical Week in the tent this week and well, it’s a rough one. Not really but Tee was super salty about who got sent home. The good bakers, are really good this week, and the others, well, we shall discuss. All that and a trifle of Baker’s Make the World Go Round. Next up, Desserts Week

Team KP

Signature – 12 Spiced Buns

Technical- Lemon and Thyme Drizzle Cake

Showstopper- Beautiful Floral Dessert

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GreatAmerican Baking Show Winner You Never Met

For Colored Nerds Podcast Started from the Top with Vallery Lomas

GBBO Ab-Fab Edition

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Question of the Week- What part of the cinnamon roll do you eat first

Poll- Hot Crossed Buns or Cinnamon Rolls?

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Pastry Week is extra perilous this go round as it’s a Double Elimination fight to the death. Not really, but kind of. This one is a very fun episode that brings out the best in our great bakers and make mince out of two lesser skilled individuals. All that and a perfect slice of Bakers Make The World Go Round make for a wonderful episode of the show. Next up, Botanicals Week.

Team KP

Signature – 12 Savory Picnic Pies

Technical- Dauphinoise Pithivier

Showstopper- Display of Decorative Sweet Pies

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Bake-Off Questions Answered

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Question of the Week- Have you ever had a “Dry” Apple Pie?

Poll- Which is your favorite of the Fall Pies? Apple, Pumpkin, Sweet Potato, Pecan?

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