Roots, Heart, and Soul – Details, episodes & analysis

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with the The Food Griot, Tonya Hopkins!

Also, check out Todd Richards' second book from which this podcast receives its name!

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Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with the one and only, Chef Keith Rhodes!

Also, check out Todd Richards' second book from which this podcast receives its name!

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Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with the esteemed Adrian Miller, AKA the Soul Food Scholar! 

Adrian Miller is a food writer, James Beard Award winner, attorney, and certified barbecue judge who lives in Denver, Colorado. You can buy his latest book here: Black Smoke: African Americans and the United States of Barbecue.

Also, check out Todd Richards' second book from which this podcast receives its name!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

Roots, Heart, and Soul is Powered by Simplecast.

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with James Beard Award-Winning Storyteller V. Sheree Williams! 

V. is the Founder, Executive Director and Publisher/Editor of The Global Food and Drink Initiative. Her organization strives to share and preserve the history and culture of the African diaspora through food, drink and travel.

Also, check out Todd Richards' second book from which this podcast receives its name!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

Roots, Heart, and Soul is Powered by Simplecast.

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with the Drinking Coach herself, Tiffanie Barriere! 

Tiffanie is a master of hospitality. She has been awarded with some of the beverage industry’s highest honors, and is dedicated to education, service, and fun with every pour!

Also, check out Todd Richards' second book from which this podcast receives its name!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

Roots, Heart, and Soul is Powered by Simplecast.

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with Chef Gregory Collier out of Charlotte, NC! 

A talented, award-winning chef leading the culinary scene in the South, Greg just opened a brand new restaurant in Charlotte. Learn all about 3rd & Fernwood, a 'meat and three' styled restaurant created by Chef Greg's family, for all families!

Also, check out Todd Richards' second book from which this podcast receives its name!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

Roots, Heart, and Soul is Powered by Simplecast.

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation for episode four of RHS, and check out Todd's second book from which this podcast receives its name! 

This episode is all about catching up and looking forward. Todd recounts the origins of the podcast, while Stephan teases upcoming guests... Plus we're on IG live! Tune in every Tuesday at 7 PM EST @heritage_radio and @rootsheartsoul.podcast

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

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Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with Chef Lamar J. Moore who is making waves in Chicago! 

We take a trip to the windy city to check up on what Chef Lamar has been cooking up since the early age of eight years old.  Learn all about his culinary journey, which has centered around giving back.

Also, check out Todd Richards' second book from which this podcast receives its name!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

Roots, Heart, and Soul is Powered by Simplecast.

Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation for episode two of RHS, and check out Todd's second book from which this podcast receives its name! 

Take a break from the heat with today's episode and tune in as the hosts discuss creating opportunities for chefs of color to participate in prestigious food and wine festivals, as well as building community.

Plus, what is Chef Stephan cooking?!

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

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Join Chefs Todd Richards and Stephan Berrouet-Durand in conversation with Amy Paige Condon, the co-author of Todd Richards' second book from which this podcast receives its name! 

In this first episode we will discuss the creative process of writing, the adventure of competing the project, and the story this book aims to tell. Here, we will explore West African diaspora cooking in the Americas, and recount history from the slave trade through the Great Migration and beyond.

Heritage Radio Network is a listener supported nonprofit podcast network. Support Roots, Heart, and Soul by becoming a member!

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