Dietitian Connection Podcast – Details, episodes & analysis

Podcast details

Technical and general information from the podcast's RSS feed.

Dietitian Connection Podcast

Dietitian Connection Podcast

Dietitian Connection

Health & Fitness
Arts

Frequency: 1 episode/15d. Total Eps: 243

Libsyn
The official Dietitian Connection Podcast gives you access to the most influential and successful experts in the Dietetic profession and beyond. This podcast will inspire you; it will challenge you; and it will empower you to become a nutrition leader and realise your dreams. Visit dietitianconnection.com to subscribe to the FREE weekly newsletter. Dietitian Connection is a one stop shop for busy nutrition professionals for nutrition, leadership and business resources, exciting job opportunities, upcoming webinars and events, new products, the latest nutrition news and research and much more!
Site
RSS

Recent rankings

Latest chart positions across Apple Podcasts and Spotify rankings.

Apple Podcasts

    No recent rankings available

Spotify

    No recent rankings available



RSS feed quality and score

Technical evaluation of the podcast's RSS feed quality and structure.

See all
RSS feed quality
To improve

Score global : 58%


Publication history

Monthly episode publishing history over the past years.

Episodes published by month in

Latest published episodes

Recent episodes with titles, durations, and descriptions.

See all

Diverticular disease done differently – from flare-ups to insights

Season 1 · Episode 240

jeudi 13 novembre 2025Duration 29:44

Diverticular disease is common yet remains one of the most misunderstood areas of gastrointestinal nutrition.

In this episode, Advanced APD Katherine Healy joins us to unpack the latest evidence and bring clarity to the management of diverticular disease. From acute flare-ups to prevention, Katherine shares how to move beyond outdated advice and deliver patient-centred, evidence-based care.

You'll learn:

  • The evolving understanding of diverticular disease and its causes
  • Evidence-based nutrition strategies from flare-up to recovery
  • How to debunk myths around historical nutrition advice
  • Practical communication tools to empower patients

Hosted by Bec Sparrowhawk

Click here for the shownotes.

The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here for terms and conditions.

How culinary nutrition is changing dietetic practice

Season 1 · Episode 238

jeudi 30 octobre 2025Duration 41:49

Culinary nutrition is reshaping how dietitians connect food, culture and science – and Sharon Croxford is leading the way. An award-winning academic, chef and dietitian, Sharon shares her journey from Istanbul cooking schools to Australian classrooms, and how she's helping redefine the role of food and culture in dietetic practice. Tune in for a thought-provoking conversation on this evolving field.

In this episode, we discuss:

  • What makes culinary nutrition distinct from traditional approaches to food prep and cooking skills
  • Key competencies and pathways into the field
  • Strategies to understand diverse food cultures
  • The importance of curiosity and lifelong learning in dietetics

Hosted by Brooke Delfino 

Click here for the shownotes.

The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here for terms and conditions.

Raising the standard with dietitians in aged care

Season 1 · Episode 230

jeudi 3 juillet 2025Duration 34:45

With the strengthened Aged Care Quality Standards coming into effect on 1st November 2025, dietitians are more central than ever to aged care quality. In this episode, we're joined by Louise Murray, APD and Principal Consultant at Nosh Dietitians Co. to unpack what's changing and how dietitians can step confidently into their evolving roles. Louise explores how we can use our seat at the table to advocate, influence foodservice, and bridge the gap between clinical and catering. From screening to resident feedback loops and 24/7 snack access models, this episode is packed with practical takeaways.

In the episode, we discuss:

  • Why dietitians are key to bridging clinical care and catering
  • The importance of turning screening insights into meaningful action
  • Practical ideas to support 24/7 food access and improve mealtime experiences
  • How to advocate effectively and use your "seat at the table" for resident-centred care

Hosted by Rebecca Sparrowhawk

Click here for the shownotes

The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here for terms and conditions.

Diving into infant and toddler nutrition: The OzFITS Study

Season 1 · Episode 129

vendredi 22 juillet 2022Duration 31:31

The OzFITS study is the first-of-its-kind Australian-wide survey of infant and toddler feeding practices and food intake. In this podcast, we're joined by Dr Merryn Netting to talk through the key findings of the study, including Australia's breastfeeding rates, low iron intakes and an alarmingly high proportion of calories coming from discretionary foods. Merryn explores practical ways dietitians can support parents to strike a healthy balance with snacks and include more iron rich foods in their child's diet.

For the shownotes: https://dietitianconnection.com/category/podcasts/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action.  Please see here for terms and conditions.

Pancreatic Exocrine Insufficiency: A journey all dietitians should understand

Season 1 · Episode 128

vendredi 15 juillet 2022Duration 37:48

Pancreatic Exocrine Insufficiency (PEI) has a profound negative impact on quality of life – but a simple treatment called pancreatic enzyme replacement therapy (PERT) can make a huge difference. Tune in to this engaging conversation with dietitian Lauren Atkins to learn the what and why of this under-recognised condition, as well as the important role dietitians play in managing it. Lauren also covers the nutritional consequences of PEI, how she effectively educates patients to use PERT and the common challenges PERT patients face.

For the shownotes: https://dietitianconnection.com/category/podcasts/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action.  Please see here for terms and conditions.

Research update: Choline and pregnancy

Season 1 · Episode 127

vendredi 1 juillet 2022Duration 23:03

Nutrition is integral to a healthy pregnancy and breastfeeding journey – and recently, research has cracked open the importance of choline for mums-to-be. With a staggering 99% of pregnant and breastfeeding women not eating enough of this essential nutrient, Dr Joanna McMillan joins us in our latest podcast to share practical guidance on meeting daily choline requirements. Jo also uncovers the latest Australian research on choline and highlights why eggs are egg-celent fodder for expecting mothers.

For the shownotes: https://dietitianconnection.com/category/podcasts/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action.  Please see here for terms and conditions.

Dietitian to Dietitian Episode 5: Do macronutrients matter for weight management?

Season 1 · Episode 126

vendredi 24 juin 2022Duration 01:01:06

Join us and NBC's Today Show nutrition and health expert Joy Bauer to dive into the ever-changing research on dietary patterns for weight management. In this webinar, Joy, Dr. Amy Goss and Christine Tenekjian explore the notion that one size does not fit all when it comes to the scales. What really works? Where do 'good' and 'bad' fats fit in, and how do they impact weight and health? And what tactics are useful in helping patients adapt and succeed with their culture in mind? Tune in to hear the latest insights on dietary patterns for weight management.

For the shownotes: https://dietitianconnection.com/category/podcasts/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action. Please see here for terms and conditions: https://dietitianconnection.com/terms/

Communication connoisseur: Dr Tim Crowe

Season 1 · Episode 125

vendredi 17 juin 2022Duration 34:17

After making his way up the university ranks over almost two decades, Dr Tim Crowe decided to take a leap towards a new nutrition niche – and he's now one of the most prolific media dietitians in Australia. In our latest podcast, we sat down with Tim to hear his story of taking the bold jump into becoming his own boss and starting his business, Thinking Nutrition. Tim touches on the challenges he faced transitioning from a full-time academic to a full-time nutrition communicator, and shares his thoughts on how dietitians can stand out as the nutrition experts in a world of nutrition nonsense.

For the shownotes: https://dietitianconnection.com/category/podcasts/

Kemi Nekvapil: taking pride in power

Season 1 · Episode 124

lundi 16 mai 2022Duration 34:14

"You are the builder of your power," says Kemi Nekvapil, one of Australia's leading credentialled coaches for female executives and entrepreneurs. In this podcast, Kemi shares a snippet of her inspiring story of finding her power, and empowering others. We cover Kemi's five-step framework for power, and discuss do-able ways to become more present and get more delight in your day-to-day.

For the shownotes: https://dietitianconnection.com/category/podcasts/

Untangling the complex food sustainability web

Season 1 · Episode 123

vendredi 22 avril 2022Duration 31:32

A healthy diet with a low environmental impact is the ultimate goal – but many of the common suggestions to achieve this are overly simplified. The current Australian evidence suggests there are two key areas for improving the sustainability of our food supply: production and reducing food waste both in and out of the home. In this podcast, we're joined by Dr Brad Ridoutt and Dr Gilly Hendrie to uncover the new research in the sustainability arena and explore the idea that eating healthily doesn't always equal eating sustainably. Brad and Gilly also identify practical ways dietitians can help their clients adapt their current eating habits to be healthier and less wasteful.

For the shownotes: https://dietitianconnection.com/category/podcasts/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action. Please see here for terms and conditions: https://dietitianconnection.com/terms/


Related Shows Based on Content Similarities

Discover shows related to Dietitian Connection Podcast, based on actual content similarities. Explore podcasts with similar topics, themes, and formats, backed by real data.
You Beauty
The Psychology of your 20s
The Imperfects
AUNTY SALMA'S PODCAST
Health Report
No Wellness Wankery
All In The Mind
The Holistic Health Podcast
The Run Smarter Podcast
It's A Lot with Abbie Chatfield
© My Podcast Data