Pod Appétit: Gourmet Takes – Détails, épisodes et analyse
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🇫🇷 France - food
25/01/2025#95🇫🇷 France - food
24/01/2025#76🇫🇷 France - food
23/01/2025#57🇫🇷 France - food
22/01/2025#46🇫🇷 France - food
21/01/2025#30
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See all- https://www.offmenupodcast.co.uk/
379 partages
- http://soimwatching.com/
229 partages
- https://chefswithoutrestaurants.org/
225 partages
- https://www.youtube.com/@pod_appetit
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- https://www.youtube.com/@CSaffitz
10 partages
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134 partages
- https://twitter.com/memeappetit
8 partages
- https://twitter.com/hairsaffitz
4 partages
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The Kitchen Is Closed
Saison 11 · Épisode 11
lundi 28 août 2023 • Durée 01:01:15
Well, pals, it’s time to hang up our aprons! After four years, over 130 episodes, and countless kitchen adventures, Pod Appétit is signing off. But not before a grand finale.
Join us for one last episode of cooking triumphs, and of course, disasters!
Whether you’ve been with us since the halcyon days of the Bon Appétit Test Kitchen or are a new listener, you have our heartfelt thanks. We truly appreciate all your comments, food pics, and support. Pod Appétit wouldn’t have been the same without you!
You can find Meg online here, and you can find Justine wherever there’s pesto.
August 2023 Themes:
Grab Some Nuts Day (8/3)
Waffle Day (8/24)
Banana Lovers' Day (8/27)
Toasted Marshmallow Day (8/30)
National Peach Month
Seasonal produce
Today’s Menu:
Banana-Cocoa Gluten-Free Vegan Waffles from Whole Food Cooking Every Day by Amy Chaplin
Salty Caramel Peanut Butter Cake from Snacking Cakes by Yossy Arefi
Pesto and Heirloom Tomato Galette by Bakerita
Vegetarian Marshmallows by The Marshmallowist
Homemade Marshmallows by King Arthur Baking Company
Vegan Marshmallows by Make It Dairy-Free
Vegan Banoffee Millionaires Shortbread by Addicted to Dates
S’mores Martini by Meg Mezeske
Coconut Rice Pudding with Nectarines and Peaches from Afro-Vegan by Bryant Terry
Poke Bowl Salmon Burgers with Spicy Yuzu-Edamame Mayo by Meg Mezeske
Today’s Media:
The Best American Food Writing (2022)
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Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
Merch: podappetit.threadless.com
Newsletter: podappetit.substack.com
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Logo by:
Janelle Wilke
Instagram: @janelle.wilke
Grab Some Nuts!
Saison 11 · Épisode 10
lundi 14 août 2023 • Durée 45:29
Nuts, fails, and a trip to Comic-Con! Don’t worry, there are yummy recipes as well.
August 2023 Themes:
Grab Some Nuts Day (8/3)
Potato Day (8/19)
National Sandwich Month
Seasonal produce
Today’s Menu:
6-Ingredient Chocolate Peanut Butter Oat Crumble Squares from Oh She Glows For Dinner by Angela Liddon
Blueberry pie (Mary's recipe) & Blueberry Pie Highball (Meg’s recipe)
Baked Sweet Potato Chips by Minimalist Baker
Olive Oil Ricotta Cake with Plums from Food52
Fancy French Egg Salad from Cook this Book by Molly Baz
Vegan food tour of San Diego - The Yasai, Kindred, Mothership
Today’s Media:
The Deceptive World of Ghost Kitchens
Food Personalities at San Diego Comic-Con: Kim-Joy and Duff Goldman
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Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
Merch: podappetit.threadless.com
Newsletter: podappetit.substack.com
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
This Is My Therapy Cast-Iron Pan
Saison 11 · Épisode 4
lundi 10 avril 2023 • Durée 38:33
BLTs made for vegetarians, lolx bagels, and cozy AF potato salad.
April 2023 Themes:
Passover (4/5)
Easter (4/9)
Eid al-Fitr (4/21)
National Garlic Month
National BLT Sandwich Month
Today’s Menu:
Vegan BLT with Baked Tempeh Bacon by Vegan Huggs
BLT with Rice Paper Bacon by Thee Burger Dude
Strawberry Goji Compote from Whole Food Cooking Every Day by Amy Chaplin
Ube Crispy Rice Treats by Meg Mezeske (adapted from Nutella Brown Butter Crispies by Anna Posey for Bon Appétit)
Roasted Potato Salad With Mustard-Walnut Vinaigrette by Food52
“Vegan Smoked Salmon” Carrot Lox by Delightful Vegans
Macadamia Dill Cheese by Delightful Vegans
Today’s Media:
The Science of the Squeezable, Poppable Vegan Egg Yolk by Bettina Makalintal
James Acaster & Ed Gamble Judge Posh Snacks | Snack Wars
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Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
Merch: podappetit.threadless.com
Newsletter: podappetit.substack.com
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
BA Recap: MANGOOO
Saison 1 · Épisode 33
lundi 10 février 2020 • Durée 01:23:46
Get your piping hot recap of the latest Bon Appétit videos here!
In this episode, Justine has strong Gourmet Makes feels, Lj books a table at Balthazar (Delany not included), and Meg goes Peak Meg.
Today’s Menu:
(09:27) Pastry Chef Attempts to Make Gourmet Ben & Jerry's Ice Cream: youtu.be/FyMWRcVTGAI
(18:54) Recreating Roy Choi's Carne Asada Tacos From Taste: youtu.be/qom3PQTLTr8
(24:20) Andy Learns How to Cook Palestinian Food: youtu.be/EGaf6yMtBF0
(29:52) Brad Makes Dry-Aged Steak | It's Alive: youtu.be/RAWvd_9La5c
(36:23) 12 Types of Eggs, Examined and Cooked: youtu.be/PKz70B4O4ig
(43:12) Andy Makes Braised Short Ribs with Squash | From the Test Kitchen: youtu.be/LBlZrjP2qO0
(50:17) Trying Everything on the Menu at an Iconic NYC Restaurant (Ft Claire Saffitz): youtu.be/rL4Gj9zQqTE
(56:57) Rich Brian Tries to Keep Up with a Professional Chef | Back-to-Back Chef: youtu.be/SqXa7k_cpnQ
(01:03:57) Hawa Makes Somali Pancakes (Lahoh) | From the Test Kitchen: youtu.be/VjhUEVlLAms
(01:11:11) Pro Chefs Review TV Cooking Shows | Test Kitchen Talks: youtu.be/47FCm_n6SK0
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
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Logo by:
Erik Sternberger: eriksternberger.com
_
Shout-outs:
Jaslyn from Up In Ten Club: upintenclub.podbean.com
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Promoted Podcast:
Book of Lies Podcast: bookofliespodcast.com
Valentine’s Day Special 2020
Saison 1 · Épisode 32
lundi 3 février 2020 • Durée 01:11:28
At Pod Appétit, the way to our hearts is definitely through our stomachs. So we cooked up a special Valentine’s Day episode!
Every major holiday, the four of us celebrate with a virtual potluck. We each prepare a surprise Bon Appétit recipe and reveal what we’ve made during the episode.
This Valentine’s Day, we had one goal for our menu: Make. It. SEXY!
Listen to have your tastebuds tantalized. And stay tuned for more holiday specials.
XOXO
Today’s Menu:
Amanda’s Recipe: Amaretto-Cranberry Kiss: bonappetit.com/recipe/amaretto-cranberry-kiss
Lj’s Recipe: Classic Caesar Salad: bonappetit.com/recipe/classic-caesar-salad
Justine’s Recipes: Roasted Aloo Gobi: bonappetit.com/recipe/roasted-aloo-gobi-potatoes-and-cauliflower; Sweet-and-Sour Dal Bhat: bonappetit.com/recipe/sweet-and-sour-dal-bhat; Avocado and Mango Salad with Passion Fruit Vinaigrette: bonappetit.com/recipe/avocado-and-mango-salad-with-passion-fruit-vinaigrette
Meg’s Recipe: Mochi-Covered Strawberries: bonappetit.com/recipe/mochi-covered-strawberries
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
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Logo by:
Erik Sternberger: eriksternberger.com
_
Promoted Podcast:
WineMind: winemindpodcast.com
BA Recap: Snack Food Queen
Saison 1 · Épisode 31
lundi 27 janvier 2020 • Durée 01:04:05
We’re serving up another recap of the latest Bon Appétit videos!
In this episode, Amanda nominates Andy for Best Supporting Andy, Justine learns how to salt, Lj curses Nic Cage, and Meg gets grossed out by naked chicken.
Today’s Menu:
(08:36) Markiplier Tries to Keep Up with a Professional Chef | Back-to-Back Chef: youtu.be/BJh3RKMrbUM
(17:01) Pro Chefs Try Latte Art | Test Kitchen Talks: youtu.be/CRcFATdxctI
(23:39) Hawa Makes Somali Pasta (Suugo Suqaar) | From the Test Kitchen: youtu.be/_dNeXe9HVP8
(29:49) Every Way to Cook a Whole Chicken (24 Methods): youtu.be/XwqO3-gggqU
(36:24) Pro Chefs Blindly Taste Test Snacks | Test Kitchen Talks: youtu.be/jrVbtqTEFZw
(41:17) Pastry Chef Attempts to Make Gourmet Jelly Belly Jelly Beans: youtu.be/VPYhem4GRGY
(48:53) Chris Makes BA's Best Lasagna | From the Test Kitchen: youtu.be/jMq8lEu-of0
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
_
Logo by:
Erik Sternberger: eriksternberger.com
_
Shout-outs:
Meme Appétit: @memeappetit
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Promoted Podcast:
Drinking and Screaming: drinkingandscreaming.pinecast.co
Side Dish: Lj Makes Delany's Rent Week Gingerade
Saison 1 · Épisode 30
lundi 20 janvier 2020 • Durée 47:44
Dry January doesn’t have to be boring. Not if DELANY can help it!
In this episode, Lj makes Delany’s first-ever Rent Week drink recipe: gingerade. Does this murky brown concoction taste better than it looks? How does it compare to boozier beverages? Will Meg (resident lush/Delany superfan) join Lj on the wagon? Listen to find out.
Today’s Menu:
Rent Week Gingerade Recipe: bonappetit.com/story/rent-week-gingerade-for-dry-january
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
_
Logo by:
Erik Sternberger: eriksternberger.com
_
Promoted Podcast:
You Totally Made That Up Podcast: linktr.ee/youtotallymadethatup
BA Recap: No Bean Left Behind
Saison 1 · Épisode 29
lundi 13 janvier 2020 • Durée 57:04
Time for another Bon Appétit recap! It’s short and sweet, just like Gaby.
In this episode, Justine proves she’s the Pesto Queen, Lj explores the Feel Good Food Plan, Meg commits to curing emu eggs, and everyone beholds Carla’s beans.
Today’s Menu:
(11:39) Pro Chefs Make Their Favorite Sandwiches | Test Kitchen Talks: youtu.be/lF2sKFnuALw
(18:34) Chris Makes Kale Pesto Pasta | From the Test Kitchen: youtu.be/d7-rHrgqqiE
(26:22) Carla Makes Beans | From the Test Kitchen: youtu.be/PXqoyt4vsPA
(31:42) Pro Chefs Review Restaurant Scenes In Movies | Test Kitchen Talks: youtu.be/kNbKQg9SSio
(38:47) Brad Makes Cured Egg Yolks | It's Alive: youtu.be/kp6F7jW5cmI
(45:55) Andy Makes Turmeric Salmon With Coconut | From the Test Kitchen: youtu.be/3Gq0T5cT1N4
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
_
Logo by:
Erik Sternberger: eriksternberger.com
_
Shout-outs:
Out of Context Bon Appetit Test Kitchen: @outofcontextBA
Sunni from Book of Lies Podcast: bookofliespodcast.com
Drunk Dish Podcast: drunkdishpod.podbean.com
Erica from Lez Represent: lezrepresentpodcast.podbean.com
Heidi from Vibrant Visionaries: vibrantvisionaries.com
Jen from One Person's Trash Is Our Treasure: onepersonstrashisourtreasure.com
Diana from Happily Ever Aftermath: heamcast.libsyn.com
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Promoted Podcast:
True Crime Snacktime Podcast: linktr.ee/crimesnackpod
Side Dish: Amanda Makes Priya's Garlic Ginger Chicken
Saison 1 · Épisode 28
lundi 6 janvier 2020 • Durée 41:04
It’s “Indian-ish,” it’s delish, it’s garlic ginger chicken!
In this episode, Amanda tries her hand at Priya’s seemingly simple recipe. Amanda discovers the joys of amchoor, sings show tunes with Meg, and makes new friends* along the way.
*She names the chicken breasts… Don’t ask. But do be sure to listen!
Today’s Menu:
Priya Makes Garlic Ginger Chicken | From the Test Kitchen: youtu.be/1nVKV3LyCQA
Garlic-Ginger Chicken With Cilantro and Mint Recipe: bonappetit.com/recipe/garlic-ginger-chicken-with-cilantro-and-mint
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
_
Logo by:
Erik Sternberger: eriksternberger.com
_
Promoted Podcast:
Drive with Us Podcast: drivewithuspodcast.com
BA Recap: Mayo Purist
Saison 1 · Épisode 27
lundi 30 décembre 2019 • Durée 01:11:52
We’ve cooked up another recap of the latest Bon Appétit videos!
In this episode, Amanda, Justine, and Meg discuss the mysterious "hands and pans" video, the Prophecy of Justino’s Vegan Pizza Rolls, and KEVIN. Oh, and pant d*ck.
Today’s Menu:
(7:20) Trying Everything on the Menu at NYC's Best Barbecue Joint (Ft Brad Leone): youtu.be/RGmjBECOYP4
(12:32) Every Way to Cook Bacon (50 Methods): youtu.be/BCf5gsl3C08
(17:51) Brad Makes Fish Jerky | It's Alive: youtu.be/OUmPBRxNPnQ
(23:43) Recreating Paul Hollywood's Cornish Pasties from Taste: youtu.be/DKsxda--GVA
(30:26) Rick Makes Apple Cider Doughnuts | From the Test Kitchen: youtu.be/TRhCHSaG_58
(35:08) Andy Learns How to Cook Northern Indian Food: youtu.be/f9YX36nHKYo
(42:26) Pastry Chef Attempts to Make Gourmet Pizza Rolls: youtu.be/VKqC5w207O4
(51:18) Pro Chefs Share Their Hardest Cooking Tasks | Test Kitchen Talks: youtu.be/0n9ITSKRAMA
(57:31) Pro Chef Learns How to Make Dog Food: youtu.be/eJmLgBmVvH4
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
_
Logo by:
Erik Sternberger: eriksternberger.com
_
Shout-outs:
Claire Saffitz Hair Appreciation: @hairsaffitz
Jaslyn from Up In Ten Club: upintenclub.podbean.com
Diana from Happily Ever Aftermath: heamcast.libsyn.com
Allyson from Art History For All: arthistoryforall.com
Erica from Lez Represent: lezrepresentpodcast.podbean.com
The Mafia Minute Podcast: amandaagogo.com/themafiaminute
The Indoorswomen Podcast: indoorswomen.com
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Promoted Podcast:
Let's Talk OC - The OC Podcast: letstalkoc.simplecast.com









