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Explore every episode of the podcast Women Birders (Happy Hour)

Dive into the complete episode list for Women Birders (Happy Hour). Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.

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1–50 of 118

TitlePub. DateDuration
Katelyn Davis - White-faced Storm-Petrel20 Nov 202500:22:42

Katelyn Davis is an artist, birder, and community builder.

Learn more about White-faced Storm-Petrel.

White-faced Storm Petrel
•2 oz spiced rum
•½ oz Crème de Cacao
•½ oz White Chocolate Liqueur
•1 oz milk product (half-and-half, cream, milk, oat milk, etc)
•Ice
•Chocolate for drizzle

Instructions
1. Drizzle the inside of a chilled martini glass with the chocolate sauce
2. Fill a cocktail shaker halfway with ice and add rum, liqueurs, and milk product.
3. Shake Shake Shake
4. Strain into the martini glass, drizzle with more chocolate sauce

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Sheridan Samano - Cedar Waxwing23 Oct 202500:39:11

Sheridan is a birder and guide based in Colorado.

Learn more about Cedar Waxwings.

Cedar Waxwing

  • 2 oz bourbon
  • ½ oz lime juice
  • 5 mint leaves
  • 1 ½ tb mixed berries
  • ¾ oz Barenjager honey liqueur or simple syrup
  • 1 oz club soda
  • ice

Instructions

  1. In a shaker, combine mint leaves, lime, Barenjager, and berries.
  2. Muddle until pulverized.
  3. Add bourbon and ice.
  4. Shake shake shake
  5. Pour it all into an old-fashioned glass.
  6. Top with club soda.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Beth Forys - Least Tern13 Feb 202500:24:35

Beth is a researcher, advocate, educator, and more in Florida.

Learn more about Least Tern.

Least Tern
Ingredients
¼ ounce freshly squeezed lime juice
¾ ounce orange juice
½ ounce grenadine
½ ounce banana liqueur
½ ounce blackberry liqueur
1 ounce gold tequila
1 ounce dark rum
Ice

Instructions
1. In a cocktail shaker, combine the lime juice, orange juice, grenadine, banana liqueur, blackberry liqueur, gold tequila, and dark rum together with ice. 
2. Shake Shake Shake. 
3. Strain the mixture into a small glass filled with ice 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Megan Shersby - Guianan Cock-of-the-Rock17 Sep 202000:27:09

Megan Shersby works with the BBC Wildlife Magazine, a wonderful publication that brings readers stories and information about wildlife all over the world.  Megan is a writer and general nature lover that works to bring us these incredible stories about wildlife from English backyards to the tropical rainforests.

Connect with me on Twitter, email, or website.

Ingredients
1 shot rum
½ cup guava juice
½ cup orange juice
1 tb grenadine
Juice from ½ lime
Mint leaves
Ice

(Mocktail adaptation: leave out the rum)

Directions
1. Muddle mint leaves in the bottom of a glass.  
2. Fill glass with ice. 
3. Pour in guava and orange juice, rum, grenadine, and juice the lime.  
4. Give it a stir and garnish with an orange slice and mint sprig 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Bridget Butler, "Bird Diva" - Indigo Bunting03 Sep 202000:36:33

Bridget Butler, the Birding Diva, is an advocate for outdoor appreciation and conservation through education.  She offers classes in the field and online, talks, and guiding.  Check out the work she has been doing: Bird Diva

Original Indigo Bunting Research

Connect with me on Twitter, email, or website.

Ingredients
1 shot cranberry juice cocktail
1 shot blue curacao
Fill champagne/sparkling wine

(Mocktail adaptation: not available for this one)

Directions
1. Mix together the cranberry juice and blue curacao into a cocktail shaker with ice 
2. Strain into a champagne flute
3. Top off with champagne

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Marisa Oliva - Scissor-tailed Flycatcher20 Aug 202000:53:34

Marisa Oliva works in environmental education in the Rio Grande Valley, but has experience sharing a love of the outdoors, recreation, and wildlife with others around the world.  She uses tools and educational games, like Project WILD,  to engage with others.

Connect with me on Twitter, email, or website.

Ingredients
1 oz vodka
1 oz lemon juice
8 oz club soda
Juice from half a peach (or ¼ cup peach nectar)
Ice

(Mocktail adaptation: leave out the vodka)

Directions
1. Fill a glass with ice.
2. Add vodka and lemon juice, then top with soda water.
3. Juice a peach into the glass
4. Stir gently and serve.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Karina Sanchez - Bee Hummingbird06 Aug 202000:34:49

Karina Sanchez is a first generation college student, PhD candidate at the University of Northern Colorado, and founder of the Women in Graduate STEM organization at that college.  She studies the effects of sound and urbanization of American Robins.  Check out her website for more.

Connect with me on Twitter, email, or website.

Drink of the Episode: Bee Hummingbird

Ingredients
1.5 oz white rum
½ oz lime juice
½ oz lemon juice
2 tbsp honey
1 tbsp water
Ice 

(Mocktail adaptation: leave out the rum and use soda water instead)

Directions
1.    Melt honey in water
2.    Mix all ingredients in cocktail shaker with ice cubes
3.    Shake well
4.    Strain into a chilled cocktail glass

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Stephanie Seymour - Ruby-crowned Kinglet23 Jul 202000:36:22

Stephanie Seymour is a passionate birder and musician who has recently come out with a fantastic album, There Are Birds.

Connect with me on Twitter, email, or website.

Drink of the Episode: Ruby-crowned Kinglet

Ingredients
1 oz vodka
1/4 cup sugarfree red bull
½ cup Ruby Red Grapefruit Juice

Directions
1. Fill glass with ice
2. Pour in vodka, red bull, grapefruit juice
3. Stir and enjoy!

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Jennifer Bristol - Magnificent Frigatebird09 Jul 202000:53:18

Jennifer Bristol is an advocate for getting families out in nature.  Her family has a long history protecting and conserving natural spaces in Texas.  She recently put out a book, Parking Lot Birding

Check out Jennifer's website for more.

Connect with me on Twitter, email, or website.

Drink of the Episode: Magnificent Frigatebird

Ingredients
Fresh mint leaves
2 ounces Tito’s Vodka
1 ounce fresh lime juice
2–3 teaspoons simple syrup 
1 ounce strawberry puree 
    (or 3 strawberries)
Ice
Club soda

Directions
1. Add the mint leaves, vodka, lime juice and simple syrup to a cocktail shaker.  
2. Using a muddler, muddle the mint and strawberries. 
3. Add 1 cup of ice.  
4. Then cover the cocktail shaker and shake for 15 seconds.  
5. Strain into a tall glass filled with ice.  
6. Top with club soda, as well as extra mint, lime wedges, and strawberries for garnish, if desired. 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Emilie Chen - Shoebill25 Jun 202000:30:49

Emilie Chen is a birder and photographer.  I was fortunate to meet her through the Portland, Oregon birding scene and have really enjoyed her bird photos and getting to know her!  Emilie has built a career in the environmental non-profit field and is a genuinely lovely person.  Enjoy!

Check out Emilie's Instagram!

Drink of the Episode: Shoebill

Ingredients
3 oz Green Chartreuse
2 cups Iced Tea
1 1/2 cups Pineapple Juice
2 oz Lime Juice
Ice to fill
Swedish Fish

Directions
1. Fill fishbowl with ice and chill.
2. Pour in chilled Green Chartreuse, pineapple juice, lime juice, and then iced tea. 
3. Stir mixture.
4. Pour in several Swedish fish and garnish with one.
5. Grab a partner and start drinking!

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Monica Iglecia - Ruddy Turnstone11 Jun 202000:31:21

Monica Iglecia is the Assistant Director of Shorebird Habitat Management for Manomet and works to help improve wetlands and coasts in ways that support declining migratory shorebird species. Check out Manomet to learn more about the amazing work they do and to see what you can do to get involved.

Drink of the Episode: Ruddy Turnstone

Ingredients
1/2 oz Frangelico
1/2 oz Fireball
1/2 oz Kahlua
1/2 oz Crème de Cacao
Coffee
Whipped Cream

Directions
1. Combine Frangelico, Fireball, Kahlua, Crème de Cacao in a warm mug.
2. Fill remainder with coffee.
3. Top with whipped cream!

 


Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Samantha S. Hauser, PhD - Black-capped Vireo28 May 202000:41:57

Samantha S. Hauser is a postdoctoral researcher at the University of Wisconsin - Milwaukee with research interests relating to ecology, conservation, and genetics.  She is also an awesome science communicator who contributes to 46 Questions and does the weekly #BirdQuiz on her Twitter account.

Check out her website: Samantha S. Hauser

Connect with me on Twitter or email.

Drink of the episode: Black-Capped Vireo

Ingredients
1 oz Blanco Tequila 
1/2 oz Chambord
Splash of Lime Juice

Steps to Make It
1. Carefully pour Chambord in shot glass
2. Slowly pour Lime Juice on top of Chambord
3. Slowly pour Tequila on top of Lime Juice
4. If made properly, there should be defined layers
5. Drink in one shot to create a Black-capped Vireo!

 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Suzy Buttress - Lammergeier 13 May 202000:44:40

Suzy Buttress, The Casual Birder, enjoys watching birds.  Suzy is passionate about enjoying her local birds and getting others interested in birding.  Whether it is inspiring people to slow down and enjoy a Rook or teaching beginners to identify birds in the field, she hopes others will love their local birds too.

Check out her podcast: The Casual Birder

Connect with me on Twitter or email.

Drink of the episode

Lammergeier (Bearded Vulture)

Ingredients
8 cups cold water
1 1/2 teaspoon orange blossom water
3/4 cups fresh lemon juice (or the juice of 8 lemons)
1/4 cup finely chopped fresh mint
3/4 cup granulated sugar
8 oz vodka
Blood Orange slices
Crushed ice

Directions
1. Add the water, fresh lemon juice, orange blossom water, and mint in a pitcher. Stir well.
2. To serve, fill glasses with ice, pour 1 oz of vodka in each glass, and fill with lemonade.
3. Serve immediately and garnish with blood orange slices and a sprig of mint, if desired.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

100th Episode! - Swainson's Thrush16 Jan 202500:18:27

Hannah is excited to celebrate the 100th episode of this podcast!  Thank you for tuning in time after time to learn about some of the many amazing women birders.

Learn more about Swainson's Thrush.

Swainson's Thrush
Ingredients
2 oz blended Scotch
½ oz Drambuie
½ oz elderflower liqueur, like St. Germain
Splash of lemon
Ice

Instructions
1.    Fill a glass with some ice
2.    Pour in the Scotch, Drambuie, St. Germain, and splash of lemon
3.    Stir it a bit

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Trailer13 May 202000:10:02

Welcome to Women Birders (Happy Hour)!

Hannah, from Hannah and Erik Go Birding, is bringing you a brand new podcast all about the wonderful women of birding.  In each episode, expect an interesting interview with an artist, or a professional, or maybe a naturalist - all of which are women who love birds. 

Also, in the spirit of a good happy hour, Hannah will come up with a different alcoholic concoction based on a bird mentioned in the interview.

Check out Women Birders (Happy Hour) every other week.  And connect with me here on Twitter or via email womenbirders@gmail.com.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Kimberlie Moutoux - Acorn Woodpecker19 Dec 202400:30:43

Kimberlie is a researcher, volunteer, artist, educator, and more located in Pacific, California.

Her next walks at Filoli Historic House & Gardens:
1/17, 1/31, 2/10, 2/24, 3/1, 3/15 2025

Learn more about Acorn Woodpeckers.

Acorn Woodpecker
Ingredients
2 oz Bourbon Whiskey
1/3 oz Hazelnut Liqueur
3 dashes bitters

Instructions
(optional: CAREFULLY torch some acorn shells and turn glass over above it allowing the glass to fill with the smoke, pour drink into smoke-filled glass)
1.    Mix bourbon, hazelnut liqueur, and bitters in a glass
2.   Enjoy

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Casey Lauren - Tree Swallow21 Nov 202400:23:31

Casey is a birder, photographer, and guide based in Pennsylvania. 

Learn more about Tree Swallow.

Tree Swallow
Ingredients
2 oz vodka
1 oz Blue Curacao
1 oz lime juice
1 oz ginger beer
Small dash of edible cocktail glitter
Ice

Instructions
1.    Fill the glass with ice
2.    Stir in vodka, blue curacao, lime juice, and edible glitter
3.    Carefully top with ginger beer

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Donna Belder - Ground Cuckooshrike24 Oct 202400:36:18

Donna is a guide, birder, and researcher based in Australia.

Learn more about Ground Cuckooshrike.

Ground Cuckooshrike
Ingredients
2 oz heavy cream
1 oz green crème de menthe
1 oz white crème de cacao
1/2 oz dark crème de menthe
¼ oz brandy 
Chocolate sprinkles
Ice

Instructions
1. Combine all ingredients in a cocktail shaker with ice.
2. Shake shake shake
3. Pour into martini glass (if you want, drizzle chocolate beforehand) and then top with a few chocolate sprinkles 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Nicole Allison - Vermilion Flycatcher26 Sep 202400:27:54

Nicole is a birder, historian, and explorer based in Northern California.

Learn more about Vermilion Flycatcher.

Vermilion Flycatcher
Ingredients
¼ cup sliced strawberries
1 ½ oz tequila
1 oz lime juice
½ oz triple sec
1 tsp white sugar
Ice
Lime wedge

Instructions
1.    Put the strawberries, tequila, lime juice, triple sec, and sugar in a blender. Blend until smooth.
2.    Add ice cubes, blend until ice is crushed.
3.    Rim the glass with additional sugar, if you want.  Then pour the margarita into the glass.

Support the show

Connect with me at...

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Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Rene Rossouw - Indian Yellow-nosed Albatross29 Aug 202400:21:13

Rene is a guide and birder in South Africa.

Learn more about Indian Yellow-nosed Albatross.

Indian Yellow-nosed Albatross
Ingredients
1 ½ oz Dark Rum
½ oz Benedictine liqueur
Splash of Amaro
1 oz lime juice
¼ oz simple syrup
Lemon peel
Ice

Instructions
1. Combine all ingredients except the lemon peel in a shaker
2. Shake shake shake
3. Strain into a glass and garnish with the lemon peel

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Sydney Collins - Resplendent Quetzal01 Aug 202400:26:14

 Sydney is a researcher, advocate, and student who works with seabirds.

Learn more about Resplendent Quetzal.

Resplendent Quetzal
Ingredients
1 oz white tequila
1/2 oz lime juice
½ oz Triple Sec
½ oz lemon juice
¼ c cubed avocado
Sugar
ice

Instructions
1.    Blend tequila, lime and lemon juice, triple sec, and avocado cubes
2.    Wet the rim of the glass with lime juice and coat with the sugar and then add ice
3.    Pour in the cocktail into the prepared glass

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Carolina Yañez Rismondo - White-bellied Woodstar04 Jul 202400:40:52

Carolina is an educator, guide, scientist, and more based in Chile. 

Learn more about White-bellied Woodstars.

White-bellied Woodstar
Ingredients
3 oz Pisco
1 ½ oz Crème de Cassis
1 ½ lime juice
Ginger beer
ice

Instructions
1.    Mix pisco, crème de cassis, and lime juice in a shaker with ice.  
2.    Shake shake shake
3.    Strain into an ice filled glass 
4.    Top with Ginger beer and stir

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Cara Bongiorni - Northern Cardinal06 Jun 202400:23:52

Cara is the founder of a San Diego-based women's birding group called CHICKS Birding Club.   

Learn more about Northern Cardinals.

Northern Cardinal
Ingredients
2 oz lime vodka
1 oz grenadine
8 oz sparkling water
Ice

Instructions
1.    Fill glass with ice
2.    Pour with vodka and grenadine, stir gently
3.    Top with soda

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Support my show: Buy Me a Coffee

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Estrella "Star" Posada - Turkey Vulture25 Sep 202500:20:58

Star is a photographer and birding guide based in El Paso, Texas.

Learn more about Turkey Vultures.

Turkey Vulture
Ingredients
· 1.5 oz reposado tequila 
· 2 oz pineapple juice
· 1/2 oz lime juice
· Ginger beer, to top
· Garnish: A pineapple slice 
· Ice

Instructions
1. Fill a highball glass or copper mug with ice.
2. Add the tequila, pineapple juice, and lime juice to a cocktail shaker with ice 
3. Shake shake shake    
4. Strain the mixture into the prepared glass.
5. Top with ginger beer.
6. Garnish and serve. 

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Angelina Vasquez - Pel's Fishing Owl09 May 202400:50:25

Angelina is a scientist, educator, and birder who is based in the Rio Grande Valley.   

Learn more about Pel's Fishing Owl.

Pel’s Fishing Owl

Ingredients
1 ounce caramel syrup, more for rim
Kosher or sea salt, for the glass rim
1 1/2 ounces vanilla vodka
2 ounces Irish cream liqueur
Ice

Instructions

1.    Roll the rim of a martini glass in a shallow dish of caramel.
2.    Roll the glass in a dish of salt, coating it lightly all the way around.
3.    If you want to drizzle caramel inside the glass, lightly drizzle caramel webbing inside the glass. Place the glass in the freezer so the caramel sets up while you mix the drink.
4.    In a cocktail shaker filled with ice, pour the vanilla vodka, Irish cream, and 1 ounce of caramel syrup.
5.    Shake Shake Shake
6.    Strain the drink into the prepared glass

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Support my show: Buy Me a Coffee

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Jen Hajj - Red-crowned Parrot11 Apr 202400:29:29

Jen is a musician, advocate, and festival coordinator based in the Ozarks.

Find out more about Red-crowned Parrot.

Connect with me on Twitter, email, or website.  

Red-crowned Parrot
Ingredients
1.5 oz midori liqueur
.75 oz lemon juice
.75 oz simple syrup
.5 oz orange liqueur
.5 oz pomegranate liqueur
ice

Directions
1.    Add ice, midori, lemon juice, simple syrup, and orange liqueur to shaker
2.    Shake shake shake
3.    Strain into a glass
4.    Top with the pomegranate liqueur

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Brenda Sánchez - Red-legged Honeycreeper14 Mar 202400:26:09

Brenda is a birder and guide based in Panama.

Find out more about Red-legged Honeycreeper.

Connect with me on Twitter, email, or website.  

Red-legged Honeycreeper
Ingredients
2 oz coconut rum
½ oz blue curacao
4 oz sprite or 7up
½ tb grenadine
Ice

Directions
1.    Fill glass with ice
2.    Add coconut rum, blue curacao, and sprite to a glass
3.    Pour in grenadine
4.    Appreciate and stir

Support the show

Connect with me at...

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Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Katrina Clark - Gray Catbird15 Feb 202400:47:53

Katrina is a birder, educator, and advocate!

Find out more about Gray Catbird.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Gray Catbird
Ingredients
½ cup fresh blackberries
3 tb lemon juice
2 oz peach vodka
1 oz simple syrup
Club soda 
Ice

Directions
1.       Add blackberries and lemon juice to a shaker and muddle.
2.       Then add vodka, simple syrup, and ice.
3.       Shake shake shake
4.       Pour mixture over ice in a glass top
5.       Top with club soda.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Laura Zahn - Eastern Screech-Owl18 Jan 202400:43:53

Laura is a birder, artist, and more!

Find out more about Eastern Screech-Owl.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Eastern Screech-Owl
Ingredients
1 ½ oz citrus vodka
4 oz grapefruit juice
½ oz grenadine
ice

Directions
1.       Fill glass with ice, vodka, and juice
2.       Add grenadine on top

Support the show

Connect with me at...

IG: @Hannahgoesbirding
Facebook: @HannahandErikGoBirding
Email me at HannahandErikGoBirding@gmail.com
Website: http://www.gobirdingpodcast.com

Sarah Cunningham - European Shag21 Dec 202300:37:49

Sarah is a science communicator and avid birder!

Find out more about European Shags.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

European Shag
Ingredients
1 1/2 oz gin
1 oz peach schnapps
2 oz orange juice
2 oz cranberry juice
4 oz sprite
Orange wedge/maraschino cherries

Directions
1. Fill glass with ice.  Add gin, peach schnapps, orange juice, and sprite and gently stir to combine.  Pour in cranberry juice.
2. Garnish with orange wedge and cherries.

Support the show

Connect with me at...

IG: @Hannahgoesbirding
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Allison Anholt - American Oystercatcher23 Nov 202300:29:05

Allison is a scientist, educator, and shorebird-lover!

Find out more about American Oystercatchers.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

American Oystercatcher
Ingredients
6 oz chocolate stout beer
1 cup whole milk
¼ c dark chocolate chopped
½ tb sugar
Ice cream, marshmallows, and/or whipped cream

Directions
1.      In a saucepan, bring stout to a simmer over medium-high heat.  Remove from heat and set aside
2.      In a separate saucepan, warm milk over medium heat.  Add in chocolate and sugar and stir till mixed.  Remove from heat.
3.      Mix milk chocolate mixture with beer.
4.      Pour into glass and top as preferred.

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Natasza Fontaine - Bobolink26 Oct 202300:34:17

Natasza is an avid birder, researcher, call recorder, and more!

Find out more about Bobolink.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Bobolink
Ingredients
½ shot whiskey
1 tbsp blue curacao 
½ shot lime juice
1 ½ shots grenadine
Lemonade 
Ice

Directions
1.      Pour in whiskey, curacao, lime juice, and grenadine in a cocktail shaker with ice
2.      Shake shake shake
3.      Strain into a highball glass with fresh ice
4.      Top off with lemonade

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Renee DePrato - Galapagos Penguin28 Sep 202300:31:27

Renee is a New York-based birder and Marketing Manager at Zeiss.

Find out more about Galapagos Penguin.

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Galapagos Penguin
Ingredients
1 coffee ice cube
1/2 oz hazelnut liqueur 
1 oz coconut rum
1 oz coffee liqueur, like Kahlua
1 oz ½ and ½ 

Directions
1.      Place coffee ice cube in an old-fashioned or rocks glass
2.      Top with hazelnut liqueur, coconut rum, and coffee liqueur
3.      Top off with ½ and ½ for a layered look

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Adrianne Tossas - Puerto Rican Vireo31 Aug 202300:28:14

Adrianne is an author, researcher, professor, and so much more!  She currently serves as the President of BirdsCaribbean.

Find out more about Puerto Rican Vireo

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Puerto Rican Vireo
Ingredients
1 oz white rum
1 oz anise-flavored liquor
½ oz agave syrup 
½ oz lemon juice
Ice

Directions
1.      Fill cocktail shaker with ice
2.      Add in liquors, syrup, and juice 
3.      Shake shake shake
4.      Strain into glass

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Tien Nguyen - Orange-breasted Trogon28 Aug 202500:25:15

Tien is a birder and guide based in Vietnam.

Learn more about Orange-breasted Trogons.

Orange-breasted Trogon
Ingredients

· 1 ½ oz Batavia Arrack
· ¾ oz Campari
· 1 ½ oz pineapple juice
· ½ oz orange juice
· ½ oz lime juice
· ½ oz simple syrup
· Ice

Instructions

1. Pour all ingredients in a shaker 
2. Shake shake shake
3. Strain into a glass with fresh ice
4. Garnish with an orange slice

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Holly Garrod - Hybrid Tody (Broad-billed Tody, Narrow-billed Tody)03 Aug 202300:28:55

Holly is a conservation scientist and science communicator.  She works as the Caribbean Bird Banding Coordinator with BirdsCaribbean.

Find out more about Narrow-billed Tody and Broad-billed Tody! Here is Holly's thesis.

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Hybrid Tody
Ingredients
1 ½ oz Brugal Anejo
4 fresh raspberries
4 fresh strawberries
½ oz lime juice
½ oz simple syrup 
Ice

Directions
1.      Fill cocktail shaker with ice
2.      Add rum, raspberries and strawberries
3.      Pour in lime juice and simple syrup
4.      Shake shake shake
5.      Strain into glass

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Aliya Hosein - Blue-and-gold Macaw06 Jul 202300:39:42

Aliya is a conservationist based in Trinidad.  She works as the Caribbean Endemic Bird Festival Regional Co-coordinator and communications officer with BirdsCaribbean.

Find out more about Blue-and-gold Macaw!

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Blue-and-gold Macaw
Ingredients
1 oz Gold Rum
1 oz Blue Curacao
2 oz Pineapple Juice
1 cup crushed ice

Directions
1.     Fill ice into glass
2.     Pour in rum, curacao, and pineapple juice
3.     Mix!

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Nitoo Das - Himalayan Monal08 Jun 202300:27:17

Nitoo is a birder, photographer, and educator based in Delhi, India.

Find out more about Himalayan Monal!

Connect with me on Twitter, email, or websiteBrazil Birding trip for Women!

Himalayan Monal
Ingredients
1 oz Light Rum
4 oz orange juice
1 oz grenadine
1 oz hypnotiq

Directions
1.    Pour in rum
2.    Pour in grenadine
3.    Pour in hypnotiq
4.    Pour in orange juice
5.    Enjoy!

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Petra Kregelius-Schmidt - Common Nightingale11 May 202300:24:35

Petra is the Global Marketing Manager at Zeiss Nature and a birder based in Germany.

Find out more about Common Nightingale!

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Common Nightingale
Ingredients
2 oz apple cider
1 ½ oz vodka
½ oz ginger liqueur 
½ oz lemon juice
1 tb simple syrup
Ice

Directions
1.    Add apple cider, vodka, ginger liqueur, lemon juice, and simple syrup to a cocktail shaker with ice.
2.    Shake shake shake
3.    Strain into a martini glass

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Alen Kacal - Tufted Coquette13 Apr 202300:36:11

Alen is not only an avid birder in Israel, she is also an advocate for birds and birders!

More on Alen’s research!

Find out more about Tufted Coquette!

Connect with me on Twitter, email, or website

Tufted Coquette
Ingredients
1 shot Midori
1 shot orange juice
Sparking Wine/champagne
Orange slice

Directions
1.  Pour in Midori, orange juice and stir slightly
2.  Top with sparkling wine or champagne
3.  Garnish with orange slice

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Introducing, the Bird Nerd Book Club!30 Mar 202300:01:24

So you usually tune in twice a month to the Women Birders (Happy Hour) show and now I am excited to bring you a new monthly show: Bird Nerd Book Club!  Please tune in wherever you listen to podcasts to hear from some of your favorite authors about their birdy books.

I’m still waiting for it to be available on Apple Podcasts, but you can access it on Spotify: https://open.spotify.com/episode/6D3V4wtC9jqx2xiIYfg4Kg?si=1BY-n9OiTbCySSHQv1Ei5w

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Jo Koumouitzes - California Scrub-Jay16 Mar 202300:42:06

Jo is a California birder and great lover of birds!

Find out more about California Scrub-Jay!

Connect with me on Twitter, email, or website

California Scrub-Jay
Ingredients
1 cup ice
2 oz pineapple juice
1 oz light rum
1 oz Blue Curacao liqueur
1 oz cream of coconut
Black licorice straw

Directions
1.      Combine ice, pineapple juice, rum, blue Curacao, and cream of coconut in a blender
2.      Blend on high speed until smooth
3.      Pour into a chilled glass and garnish with the licorice straw

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Kat Wendel - California Towhee02 Mar 202300:36:56

Kat is a Northern California-based birder!

Find out more about California Towhee!

Connect with me on Twitter, email, or website

California Towhee
Ingredients
1 cup brewed iced tea
1.5 oz tequila
1 oz triple sec
1.5 oz fresh squeezed lime juice
1.5 oz fresh squeezed lemon juice
1/4 cup agave syrup 
Lime wedge
Ice

Directions
1. Mix tea, tequila, triple sec, lime juice, lemon juice and agave syrup into glass. You may want to add more simple syrup if you desire your cocktail to be sweeter.
2. Garnish with lime wedge before serving.

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Maíra Assunção - Rufous Hornero16 Feb 202300:32:31

Maíra is a mammal biologist and Brazil birding tour owner and operator!

Find out more about Rufous Hornero!

Connect with me on Twitter, email, or website

Rufous Hornero
Ingredients
1 oz vodka
1 oz coffee liqueur
1 1/2 oz Irish cream
1 1/2 oz heavy cream
ice
chocolate shavings

Directions
1. Add vodka, coffee liqueur, Irish cream, and heavy cream and ice to a shaker.
2. Shake shake shake
3. Strain into a chilled glass
4. Garnish with chocolate shavings

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Sam Wolfe - Masked Lapwing02 Feb 202300:23:18

Sam is a shorebird biologist and birder based on the Texas Coast.

Find out more about Masked Lapwing!

Connect with me on Twitter, email, or website

Masked Lapwing
Ingredients
6 oz Foster’s
6 oz lemonade
Lemon Slice

Directions
1.  Pour beer and lemonade into a pint glass
2. Garnish with lemon

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Rajshree Bhatter - Indian Paradise-Flycatcher31 Jul 202500:22:10

Raj is an avid birder based in St. Louis.

Learn more about Harpy Eagles.

Indian Paradise-Flycatcher
Ingredients

·       1.5 oz Hpnotiq liqueur 
·       1 oz gin 
·       0.5 oz fresh lime juice 
·       0.5 oz simple syrup
·       Tonic 

Instructions

1.    In a cocktail shaker, add Hypnotic liqueur, gin, lime juice, and simple syrup with ice. 
2.    Shake shake shake 
3.    Strain into a chilled glass filled with ice. 
4.    Slowly pour in tonic to preferred taste 

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Stephanie Beilke - Black Tern19 Jan 202300:31:39

Stephanie is a conservation scientist and birder based in Chicago.

Find out more about Black Terns!

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Black Tern
Ingredients
2 oz pomegranate juice
1 oz orange juice
½ oz lime juice
2 oz seltzer
ice 
*Make it a cocktail: Add 1 oz of silver tequila

Directions
1.       Fill a glass with ice
2.       Add pomegranate juice, orange, and lime juice 
            a.       If making this a cocktail, add in the tequila 
3.       Stir well
4.       Top with seltzer

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Sarah Swanson - Marbled Murrelet05 Jan 202300:29:45

Sarah is a birder and author based in Oregon.

Find out more about Marbled Murrelets!
*PS I said a Yachats Brewery called Marbled Murrelet when I meant to say they have a beer called Marbled Murrelet.  

Connect with me on Twitter, email, or website

Marbled Murrelet
Ingredients
16 oz stout
1 shot hazelnut liqueur like Frangelico

Directions
1. Fill chilled glass with stout
2. Top off with hazelnut liqueur

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Tricia Newton - Gunnison Sage-Grouse22 Dec 202200:33:44

Tricia is a birder, artist, traveler, and surveyor based in Florida.

Find out more about the Gunnison Sage-Grouse!

Connect with me on Twitter, email, or website

Gunnison Sage-Grouse
Ingredients
½ cup honey
1 cup water
12 sage leaves
3 oz bourbon
Lemon wedge
ice

Directions
1. Combine honey, water and sage leaves in a small saucepan. Bring to a boil mixing the honey into the water.
2. Boil for 1-2 minutes, then remove from heat and allow to cool.
3. Pour bourbon, 2 ounces of syrup and juice from lemon wedges in a cocktail shaker with a few cubes of ice. 
4. Shake shake shake.
5. Pour immediately over about ice

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Sophoan Sanh - Giant Ibis08 Dec 202200:31:19

Sophoan is a guide, birder, and conservationist based in Cambodia.

Find out more about the Giant Ibis!

Connect with me on Twitter, email, or website

Giant Ibis
Ingredients
2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)
¾ cup strong black coffee
Ice

Directions
1.       Pour coffee into a glass
2.       Mix in liqueur to your preference
3.       Fill with ice

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