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Explore every episode of the podcast Wine with Meg + Mel

Dive into the complete episode list for Wine with Meg + Mel. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.

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TitlePub. DateDuration
Austrian White Wines: Beyond Grüner Veltliner29 Aug 202400:27:26

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Ever wondered what’s beyond Austria’s famous Grüner Veltliner? We’re diving into some great white wines like Riesling and some lesser-known treats such as Welsh Riesling and Muscat Ottonel. If you’re into white wines, this is a must-listen!

Wines tasted:



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Wine News: Wineries change hands, an $18,000 wine, Halliday wine awards, Aldi tricks high society wine drinkers22 Aug 202400:27:47

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Are the days of affordable Australian wines numbered? Tune in to this episode of Wine with Meg and Mel as we uncover the seismic shifts in ownership shaking up the Australian wine industry. From Pernod Ricard passing its wine portfolio to Accolade Wines, to Treasury Wine Estates offloading well-known brands like Lindemans and Wolf Blass, the landscape is changing fast. 

We're also celebrating the stars of the 2025 Holiday Wine Awards! Plus, we'll share how Aldi UK's marketing magic is positioning its wines as the new go-to for luxury on a budget. Get ready for an engaging discussion on these exciting developments in the wine world.

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Wine News: China is open, Nick Ryan takes over The Aus wine column, Real Review Top Wineries25 Apr 202400:35:40

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This  wine news we:

  • Look at the Real Review Top Wineries list
  • Talk to Lee McLean from Australian Grape & Wine about China reopening to Australian wine
  • Chat to Nick Ryan about taking the reins from James Halliday for The Australian wine column.

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All about Grenache07 Apr 202200:33:27

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The popularity of Grenache is on the rise, so Meg + Mel take a deep dive into some different styles to find out why! 

Wines Tasted:
NX Gen Grenache $19
Gramps Grenache $20.90
Cuidado Organic Garnacha $15
St Erth Grenache $17.10

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Change my mind!31 Mar 202200:40:41

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Meg + Mel try to change each other's minds when it comes to their least favourite wines... so, will Meg get Mel to enjoy Moscato and is Meg now a Pet-Nat convert? Tune in to find out!

Wines tasted:

Meg's picks for Mel: 

Mel's picks for Meg:

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White wines of Spain + choosing a wedding wine24 Mar 202200:36:25

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Mel and Mel dive into the wonderful world of Spanish whites, then make a group decision on what sparkling Mel should serve at her wedding.

What Meg's drinking: Soumah Savarro

White wines of Spain:

Wedding wine: Tahbilk Blanc de Blancs $19


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Wines of Chile17 Mar 202200:37:21
The women behind the wine08 Mar 202200:35:02

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In celebration of International Women's Day, we're releasing this week's episode early! Meg + Mel taste some of the top wines from women in Australia, and Meg opens up about what it's like to be a woman in wine. 

What Meg's drinking: Penley Estate Cabernet Franc - Made by Kate Goodman

Wines Tasted: 

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All about the Yarra Valley03 Mar 202200:39:55

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Meg and Mel explore the Yarra Valley with special guest Rob Dolan, the man who has seen it change from a quaint wine area, to one of Australia's best known regions. 

Wines Tasted:

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Does Glassware really make a difference to wine?24 Feb 202200:48:57

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We get in a pro to see. Mark Baulderstone, MD of Riedel Australia & NZ takes Meg and Mel through a tasting to test if glassware really does matter.

What Mark's drinking: Dalrymple Vineyards Single Site Ouse Pinot Noir $64

Glassware tasted from:
RIEDEL DEGUSTAZIONE RED WINE $22.5 per unit
RIEDEL WINEWINGS PINOT NOIR/NEBBIOLO $60 per unit


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All about Canberra 18 Feb 202200:36:02

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We're going to dive into Autralian wine regions! We start with something a little less often discussed... Canberra.

Wines tasted:

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Part two: The top Champagne houses with Neil10 Feb 202200:36:01

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Make sure you catch part one! In part two we taste and compare three more of the top champagne houses. 

Wines tasted:

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The top champagne houses - which are the best? With Neil Allanby03 Feb 202200:35:51

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We've brought back Neil by popular demand, and this time we're talking Champagne! We've got some of the top champanes sold in Australia, Neil is telling us the backstories behind them, and we put them to the test!

Wines tasted:
Monsigny Champagne Brut NV $23
Veuve Clicquot Brut Yellow Label Champagne $78
Pommery Brut Royal Champagne $70


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Tasting Tips: How to tell light red wines apart 19 Apr 202400:28:37

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A light red comes up in a tasting - do you know how to tell what it is?  We tell you the tricks.

Wines tasted:

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Does the grape variety matter in Rosé ? 27 Jan 202200:28:09

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Meg certainly has an opinion, and we think it might surpirse you! 

Wines tasted:
Rob Dolan Wines Rose ($24)
Haselgrove Wines Grenache Rose ($22.93)
Chapel Hill Parson Rose ($14.95)
Longview Juno Nebbiolo Rosato ($24.70)
Wynns Coonawarra Estate Cabernet Rose ($22.83)

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Goon, cans and pouches - can alternative packaging wine be any good?20 Jan 202200:37:07

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We know wines which come in alternative packaging can be better for the environment and help with portions... but can they taste any good? Meg and Mel find out.

What Meg's Drinking: Pierre Peters  NV

Wines tasted:

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Meg's top picks of the season - if you're going to taste any, make it these.16 Dec 202100:25:14

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Meg is a Master of Wine who is a top wine judge, but doesn't normally do formal "picks" or reviews for other wines... until now. Meg is counting down the top wines from the hundreds tasted on this season.

What Meg's drinking: Pieropan Soave Classico

Top Wines from the season:
5. 2020 Rob Dolan Wines Black Label Marsanne  ($28)
4. Freixenet Cordon Negro Brut Cava ($14)
3. 2015 Ten Miles East Arneis ($28) 
2. 2016 E Guigal Chateauneuf-du-Pape ($99)
1. 2019 The Remarkables Central Otago Pinot Gris ($19)

Honorable mention: 2019 Dominique Piron Brouilly Beaujolais Crus ($33)





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Here's what to drink this Christmas09 Dec 202100:32:27

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Meg lets us know the best wines for Christmas day - from your morning wine, all the way to plum pudding. 

Wines tasted: 

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All about Marsanne - Meg is finally sold! 03 Dec 202100:32:04

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Mel's obsessed with Marsanne but Meg hasn't been completely sold - until now. Find out why Meg and Mel are now Marsanne-crazy!

What Meg's drinking: Pommerol 

Wines tasted:


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Can you cook with cheap wine? All your cooking-with-wine questions answered!25 Nov 202100:26:54

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Meg and Mel have been arguing. Mel thinks you need a nice wine to cook with for the flavour - Meg is all about using cheap wine in meals. To put it to the test, Meg has cooked two of the same dishes using the one of each types of wine. Our guest, The Farm Executive Chef for Anthony Cutijar acts as judge to determine once and for all. 

Anthony also covers off what types of wine to cook with, when to add it in, and reveals his top food-and-wine recipe for Christmas.

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Summer reds: Can you chill red wine in summer?18 Nov 202100:35:01

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Meg and Mel put it to the test by chilling three red wines and comparing them to their room temp counterparts.

What Meg's drinking:  Rob Dolan Wines Marsanne 

Wines Tasted: 


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Can buying wine save our plastic problem? An interview with Richie Vandenberg11 Nov 202100:37:27

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The Hidden Sea Wines take 10 plastic bottles out of the ocean for every bottle sold. We talk to Richie Vandenberg, the man behind the brand (and much to Mel's delight, ex-Hawthorn captain) to understand how it works.

Bear with us for the audio in the first few minutes, the mics got fuzzy when we got excited - it clears up ;)

Wines tasted:
2021 Hidden Sea Sauvignon Blanc
2021 Hidden Sea GSM

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The Rhone Valley with Special Guest Neil Allanby - Part 2: Which wines should you try?05 Nov 202100:29:30

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Neil Allanby is back to take us through part 2 of the stories behind the Rhone Valley. 

Wines tasted:
2019 M. Chapoutier Gigondas
2016 E Guigal Chateauneuf-du-Pape 

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The Rhone Valley with Special Guest Neil Allanby - Part 1: The stories behind the wines28 Oct 202100:23:07

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Delicate, elegant, beautiful french wines without the price tag of the fancier regions. We deep dive into the Rhone and the stories behind the wines.

Wines tasted:

2019 Gabriel Meffre Ventoux
2017 Cave de Tain Saint Joseph Grand Classique

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Tasting tips: How to tell white wines apart 11 Apr 202400:36:41
French reds (which won't break the bank!)21 Oct 202100:34:18
French white wines you need to try (which won't break the bank!) 14 Oct 202100:37:14

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Don't worry, you won't have to take out a loan to try these French whites.  Absolute must-tries for any wine lover! 

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What's the point of no/low wines? Can they be any good?07 Oct 202100:30:02

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No/Low is the biggest trend in wine at the moment. Despite Meg's protests, Meg + Mel dive in to figure out if they're any good! 

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All About Rosé01 Oct 202100:33:04

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Does liking rosé make you basic? Find out with Meg + Mel. 

Wines we tried: 

  1.  Freixenet Italian Rosé $18
  2. Miraval Côtes de Provence Rosé $35
  3. Rob Dolan Pinot Noir Rosé $24
  4. Champteloup Rosé d'Anjou $16

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Winemaking 10224 Sep 202100:30:18

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How red wine is made, why vintage is so crazy, and a listener question about sparkling from the UK. 

Wines tasted:

Rob Dolan Wines True Colours Pinot Noir 
Rob Dolan Wines White Label Pinot Noir 

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Winemaking 10116 Sep 202100:36:46

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All the words we say that you don't know what we mean... explained.

What Meg's Drinking:  Elephant in the Room Fiano ($14)

Wines tasted in ep:

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Why can't they make it easy? Understanding Italian wines.09 Sep 202100:32:26

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IGT, DOC, DOCG - what does it all mean? Meg + Mel chat about why Italy is so confusing, and dive in to unravel Italian wines. 

What Meg's Drinking: Tyrells Semillion

Wines Tasted:

2019 Santa Cristina Toscana2017 Querciabella Mongrana 2018 Argiano Rosso di Montalcino



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Opening the "natural wine" can of worms02 Sep 202100:36:23

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We could talk for days about natural wines... but here's a start.

What Meg's drinking: 2019 Corymbia Chenin Blanc

Wines tasted:
- Bonkers Juicy Yellow Wine Dan's, $19.99
- Bonkers Juicy Red Wine Dan's, $19.99
- Pet Mout Rose Pet Nat Dan's, $19.99

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The best wine regions you've never heard of 26 Aug 202100:40:18

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The brief to Meg was: bring wines from regions I've never heard of. .. and BOY did she deliver. Some seriously amazing wines worth tasting.

Links to wines: 

What Meg's drinking: Pommard Premier Cru (must be nice!)

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I'm not drinking any F***ing Merlot! 19 Aug 202100:36:29

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Merlot gets a bad wrap - but is this justified? Meg and Mel go in to find out. 



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How light strike is ruining your wine08 Apr 202400:32:13

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What Meg's been drinking: Andre Clouet Dream Vintage 2006

Final Drop: Billy Button Rosso $25

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Test your knowledge! Can you beat Mel?12 Aug 202100:24:32

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This week, Meg puts Mel to the test with wine questions from previous episodes. Listen in to test yourself and see how you go against Mel. 

What Meg's drinking: Pfalz trocken

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When you want to learn even more about wine05 Aug 202100:35:26

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If you're having fun listening to us but you want to learn even more - we got your back! Tune in to hear practical ways you can learn more about the world of wine, no matter your level! 

What Meg's drinking: South African Chenin Blanc


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All About Arneis29 Jul 202100:32:41

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Meg + Meg taste through the world of Arneis and find a few gems. If you're keen on tasting new and interesting wines, Arneis will be your new best friend!

Wines tasted:

2019 Arione Roero Arneis
2021 Pizzini Arneis
2015 10 Miles East Arneis
2019 Rob Dolan Wines Arneis 

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Greek wines you need to try22 Jul 202100:36:18

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Mel is overwhelmed by Greek wine, so Meg breaks it down - opening up a brand new world of wines you need to try (yes, even Retsina!)

What Meg's Drinking - 2018 Fletcher Barbaresco Starderi $143 (um ok Meg, bougee!)

Links to wines tasted: 


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DISRUPTION! Sugar-free wine is here.15 Jul 202100:30:34

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Meg and Mel explore an "innovative" new product "sugar-free wine" and put it to the test. We put it under the microscope to see if it really is any different from any other wine and see if it delivers on taste. 

What Meg's drinking: Framingham riesling 

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Ordering wine at a restaurant - are you doing it wrong?08 Jul 202100:23:47

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Special guest Clint Fox from the Pickett Group joins Mel to talk about wine in restaurants - how to order it, the dreaded taste, and are they trying to trick you with the second cheapest bottle?

What Clint's drinking - 2012 Marc Bredif Vouvray

Check out the instagram com here.

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Can you trust wine awards?01 Jul 202100:31:04

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Mel quizes Meg about wine shows - how can you be objective about taste? Will the same wine always win if there's different judges? How was mediocre wines end up with so many awards?

You'll find out all in this episode. 

What Meg's drinking: Moscato D'Asti

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All About Sangiovese24 Jun 202100:27:00

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Meg + Mel talk all about Sangiovese - key regions it's grown, what the differences are, when to drink it and what you can expect to taste.   

What Meg's drinking:  2017 Querciabella Chianti Classico

Wines Tasted:

1. Santa Margherita Chianti Classico


2. Coriole McLaren Vale Sangiovese


3. Rob Dolan Black Label Sangiovese

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The hardest exam in the world: What is takes to become a Master of Wine 18 Jun 202100:29:39

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The test with a 5% pass rate - what's involved, and is it worth it? 

What Meg's drinking: 1996 Leo Buring Riesling, Eden Valley.



 

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All About Vermentino 10 Jun 202100:21:56

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Meg + Mel explore the world of vermentino! 

It's you're new to the grape, you must have a listen and go buy a bottle, fresh, floral and bright, it's one you want in your life. 

What Meg's drinking: Delamere Sparkling Cuvee NV (Tasmania)

Wines in episode: 
- 2019 Primo Bianco Mesa Vermentino, Sardegna Doc
- 2019 Spinifex Vermentino, Barossa Valley 
- 2020 Delinquente Screaming Betty Vermentino, Riverland

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Wine News: Why aren't there more female winemakers, iffy wine labels, a rough vintage for WA and a Cellar Door tasting fee debate 28 Mar 202400:43:10

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This wine news we Deep Dive with guest Tash Dale from Australian Vintage to dissect why only 20% of Australia's winemakers are female, despite equal gender in university wine courses. We ask Tash - what can the industry do about it?

Headlines:

0.56 - Four Corners investigates misleading claims on wine labels

6.40 - WA have had a horrific vintage following their hottest summer on record

10.32 -  Winos debate Cellar Door tasting fees in Australia

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Tasting at Cellar Doors: What you need to know03 Jun 202100:23:53

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We know, it can be a bit intimidating going into a Cellar Door for a tasting, so we've brought in Scott, a Cellar Door Wine Specialist to break down etiquette so you feel comfortable. Meg gives ideas for interesting questions to ask, and we find out what wines you should choose when it comes to a wedding or party.  

What Meg's drinking: J.J Prum 2010 Wehlener Sonnenuhr Spatelese (Riesling)


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All About Pinot Gris/ Grigio27 May 202100:34:24

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Mel + Mel dive into the world of Pinot Gris and Pinot Grigio - what's the difference? Should you drink it? What kind should you choose?

Wines tasted:
2018 The Killer Pinot Grigo
2020 Round Theory Sustainable Pinot Gris
2020 Rob Dolan Wines Pinot Gris
2018 Dopff Au Moulin Pinot Gris
2019 The Remarkables Central Otago Pinot Gris

What Meg's drinking: Hugel Gran Cru Gewürztraminer



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Wine gadgets: The ones you actually need 20 May 202100:24:39

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There are so many wine tools on the market - but there are only a few must-haves... Meg puts straight what you do and don't need in your house. 
 
 What Meg's drinking: McWilliams Hunter Valley Semillon.

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