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Explore every episode of the podcast The Speakeasy

Dive into the complete episode list for The Speakeasy. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.

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1–50 of 619

TitlePub. DateDuration
There's Always Money in the Banana Stand16 Aug 202400:48:50

Ben Jones of Rhum Clement and Rhum JM beams into the show to talk about the rhums of St. Lucia and Martinique - what makes them distinct, what makes them delicious and what the American public makes of them anyway. He also debuts their new Bana Canne, which takes all the deliciousness of bananas and fuses it with the rhuminess of rhum. Plus, Damon’s back! Hear what he’s been up to and more this week! 

Follow Rhum JM on Instagram at @rhumjmusa

Follow Rhum Clement on Instagram at @rhumclementusa

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond

 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER:

Sother Teague @CreativeDrunk

SpeakeasyRadio @SpeakeasyRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Have a Conniption09 Aug 202401:03:29

From gin-soaked martini olive connoisseur to distillery owner, Melissa Katrincic and gin go way back. This week she sits down with Greg and Sother to talk about her journey to making gin, from getting the business off the ground (in a control state no less!) to reshaping the way Americans think about gin. The results are alternatively citrusy, savory and purple. Plus, Greg’s alive! Barely. Hear how New Orleans almost took him down and now he’s back now and ready for more! 

Follow Conniption Gin on Instagram at @conniptiongin 

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond 
 

Photo Courtesy of Daniel Turbert.

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER:

Sother Teague @CreativeDrunk

SpeakeasyRadio @SpeakeasyRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Down n' Dirty31 May 202400:54:02

ET (aka Eric Tecosky even though no one calls him that) wants to talk olive brine! The founder of Dirty Sue talks about his early days as a bartender (and even earlier days as a screenwriter), the lightbulb moment of offering olive brine in a bottle, and how he shifted from bartender to a dirt, salty, entrepreneur! Plus, Greg and Sother saw each other in three dimensions! What a time to be alive. And, congratulations to Krysia Rodak, winner of our Blueberry Mojito recipe contest! Get in touch to claim your prize! 

Follow Eric on Instagram at @superhype1 

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond 
 

 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER:

Sother Teague @CreativeDrunk

SpeakeasyRadio @SpeakeasyRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Oxford Companions24 Feb 202200:53:02

David Wondrich and Noah Rothbaum recently released their weighty tome, The Oxford Companion to Spirits and Cocktails, and we had the opportunity to dive into some deep rabbit holes with them. Plus, we discuss the dangers of wooden stills, the difficulty of managing dozens of spirits industry professionals' submissions for the book, and the unknown parts of American whiskey history.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

F.E.W. - Federation of Evanston Wrestling17 Feb 202200:51:34

Whiskey enthusiast and wrestling producer (not necessarily in that order) Lolo McGrath joins the band to school everyone on the weird parallels between spirits and wrasslin’, working at a tasting room at the end of an alley and how not to be an asshole when you’re tasting. Plus, turning your job into a sleazy 1970s love motel and the bizarre story of how they met Greg back in the cretaceous period. Tune in!

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Double Album Crossover Spectacular! - Disc 110 Feb 202200:50:16

On a special double album of The Speakeasy the band teams up with Lou and Chava from our sister podcast Agave Road Trip for a very special addition of “Stump The Bartender!” What’s in that repurposed juice bottle Lou mailed us? What’s it made with? And what will it do to everyone’s stomachs? Tune in to find out and stay tuned for Disc 2 coming soon from Agave Road Trip!

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Dry February03 Feb 202200:46:20

As Dry January draws to a close - and Greg’s Dry February heats up - the band welcomes Derek Brown, author of “Mindful Mixology” and Director of Brand Education at Spiritless to talk low and no ABV drinks. The conversation covers mindfulness, mental health and tracking industry trends, and ends in some surprising places you might not see coming.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Off the Beaten Path27 Jan 202200:43:25

New Year, Same Smartasses. Greg, Sother and Damon are back to talk about what’s changed and what hasn’t since we’ve rolled over into 2022, plus our guest Kraig Rovensky talks to us all about his non-alcoholic amaro! Now who do we know who might enjoy that…

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Photo Courtesy of @_adventureswithkate.

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

The '21 Club16 Dec 202100:53:40

On their internationally acclaimed annual wrap up show Damon, Sother and Greg talk about what the hell just happened and where we go from here. Vaccines, variants, parcades and passing conversations, what did we love, what did we hate and what stayed more or less the same in 2021. Plus, our in-house tastemakers officially declare lowbrow highballs THE drink trend of the year. You can read all about where this freakish train got rolling here.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Baby It's Cold Outside08 Dec 202100:53:50

Andrew Meltzer joins the band from snowy, snowy Poland to talk all things winter - how to make a spicy, delicious cocktail, where cinnamon and nutmeg all came from in the first place and how to winterize your menu… and your patio.

For more info from Andrew and to check out his master class head on over the Diago Bar Academy!

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Assemble!02 Dec 202100:56:55

On a Speakeasy first, Greg and Sother sit down with Assemblywoman Carrie Woerner of the state legislature to talk about where our to-go drinks went, how we can get them back, and what’s gonna happen with the rest of the 2020 leftovers - lookin’ at you outdoor dining. Plus, get involved! Assemblywoman Woerner confirms what we’ve been saying for a long time, that local restaurants need their locals to advocate for them. If you liked what you heard and you want to chime in, you can reach Carrie at woernerc@nyassembly.gov

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Another Christmas Miracle18 Nov 202100:44:00

Founder of new Brooklyn spot Thief, John McNulty joins us to talk about the trials of opening a bar during a pandemic and how he's hoping we can steal back lost time with the aid of a 12 foot inflatable grinch. Plus, the New York Times reports that there are rats in New York City, who knew? 

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Doomtown11 Nov 202100:41:10

Indigenous visibility advocate and Doom Tiki co-founder Chockie Tom sits down with the band to talk about the troubled past of tropical drinks, what can be done about it and how we can move forward with the fun drinks that everybody loves. Plus, Arby’s has a new curly fries vodka. Hot takes ensue.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

From Cognac With Love24 May 202400:59:02

Fourth generation cognac distiller Guillame Thomas is here to shake up the industry in the tastiest way possible! The founder and CEO of Martingale Cognac sits down with Greg and Sother to talk about doing something different in the world of French brandy and making some very tasty juice in the process. Plus, a beloved New York City icon finally embraces the future and we may not be ready for it. 

Then, on Bottled in Bond, what is it like to work with your family… and be the steward of a legacy that goes back over a century. Become a regular to find out! 

Follow Guillame on Instagram at @martingalecognac 

Do you have a killer Blueberry mojito recipe? Send us your specs for a chance to win a signed copy of “The Cocktail Parlor - How Women Brought the Cocktail Home” and have your recipe featured at Tales of the Cocktail! Contest has been extended through 5/27 so send us your entries on instagram at @speakeasypodcast and @100ProofGreg before it’s too late! 

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond

 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER:

Sother Teague @CreativeDrunk

SpeakeasyRadio @SpeakeasyRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Can’t Wait For Sally04 Nov 202100:51:14

Industry veterans and long time friends Matt Friedlander and Zak Snyder are finally realizing their dreams of Midori laced Miami Vice’s, Cubano sandwiches and late night sing-alongs in New York’s Lower East Side. Sally Can Wait will fling its doors open to welcome us all on November 17. Plus, where in the world is Greg Benson?

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Branding Brandy27 Oct 202100:42:52

Jennifer Querbes of Brandy Sainte Louise dials in with Greg and Sother to talk about launching a brand to 19th century specs, women in distilling and starting a French brandy label as a blond lady from Texas. Plus, movies are back and Greg really doesn’t understand ‘Dune.’

You can see Jennifer’s operations and read all about what they’re up to at Brandy Ste. Louise here!

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Mountain Dews and Mountain Don'ts20 Oct 202100:51:19

Tad Carducci of Gruppo Montenegro sits down with the band to talk amaro, Italian spritz culture and the endless quest to discover the secret recipes behind amari. Plus, Mountain Suze! The lowbrow highball craze that’s sweeping the nation and other weird flavor combinations that shouldn’t work but do.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

The Queen of Queen's Park14 Oct 202100:54:05

Laura Newman joins the band live from Birmingham, Alabama! The US World Class presented by Diageo winning bartender talks building a brand in a smaller city, opening a new bar in a pandemic, and the importance of creating a good life for your staff so that they’ll support you for years to come. Laura has written extensively about the ideas she discusses on the episode and you can find them free at Diageo Bar Academy.


Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.
 

A Little Turkey07 Oct 202100:53:40

Greg, Sother and Damon finally find a spirit that shuts them up, courtesy of Roberto Rosa and Maestro Dobel’s new Pavito pechuga tequila. Listen in as they chat about meat in a still, creating something that no one’s ever tried before and creating experiences that are truly new. Plus the grand opening of Sother’s new bar, Cafe de L’Enfer, the inspiration for which you can see here.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Off-Centered30 Sep 202100:48:40

Brewer, innovator and creative ADD enthusiast Sam Calagione of Dogfish Head sits down with the band to talk about the future of craft beer, pumpkin spiced everything and how a modified vibrating football set he bootstrapped into his brewery wound up in the Smithsonian.

Sam recently wrote a book about his 26 years at the helm of a very off-centered brewery which you can find here

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Cleopatra, and Other Famous Party Animals23 Sep 202100:49:20

Author, screenwriter, historian and the best kind of nerd Mallory O’Meara sits down with Greg and Damon to talk about her new book “Girly Drinks,” which details the long, long history of female drinking and how we’ve all been talking about it wrong. You can check out Mallory’s podcast, her other works and preorder Girly Drinks here.

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Easy Like Monday Morning17 Sep 202100:59:46

Chris Boyd of Drink Monday joins the band to talk about the rise of nonalcoholic spirits, the market for healthy choices and how many distillers you have to call before one of them agrees to make a booze-free gin. Plus, some California’s recall election and how Damon can finally drink an Old Fashioned at 9am. 

Please SUBSCRIBE and RATE the show if you can. Join us each week as we sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

FOLLOW US ON TWITTER: 

Sother Teague @CreativeDrunk 

SpeakeasyRadio @SpeakeasyRadio

#HRN10Years #DrinkingOnTheRadio

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

It Means "Really Good"08 Sep 202100:46:06

Tetsuro Miyazaki of Iichiko Shochu joins the band to talk about the history of this wonderful and unique spirit, how hard it is to get Americans to drink distilled spirits with a meal, and how he’s found a sneaky little workaround. Plus Greg is finally back from his road trip - highlights on Instagram at @100ProofGreg - and the wonders of mold!

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

 

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

Still Teaching, Still Learning01 Sep 202100:54:39

Grab some sunscreen and join us as founder of Bahamian craft cocktail bar Bon Vivants, Kyle Jones, joins us from the islands!  We discuss the slow rise of cocktail culture on the island and talk about the challenges of training bartenders who’ve never made a cocktail, to becoming one of Tales of the Cocktail's nominees for best new international bar of 2020.

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

 

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!

The Speakeasy is Powered by Simplecast.

What's Not to Like?17 May 202400:46:02

Cocktails so likable you won’t be able to look away! That’s what Kaitlyn Stewart makes on her instagram channel, “Likeable Cocktails” and we’re here for us. This week she sits down with Greg and Sother to talk being the first Canadian winner of World Class, building a social media presence in lockdown and navigating the attention economy. Plus, Lego! Need we say more?

Then, on Bottled in Bond, how do you deal with trolls and haters online and still keep your sanity? Kaitlyn shares a few of her favorite tips including, surprisingly, popping in to occasionally stir the pot.

Follow Kaitlyn at @likeablecocktails on Instagram and Tiktok.

Do you have a killer Blueberry mojito recipe? Send us your specs for a chance to win a signed copy of “The Cocktail Parlor - How Women Brought the Cocktail Home” and have your recipe featured at Tales of the Cocktail! Contest ends on 5/20 so send us your entries on instagram at @speakeasypodcast and @100ProofGreg!

Plus, if you’ve ever wanted to see Greg embarrass a room full of strangers while dressed as a priest - and let’s be real, who hasn’t - your chance is coming up! After Dark Confessions with Father Greg is debuting Tuesday, May 21st at 7pm at Someday Bar in Downtown Brooklyn. Come out and cleanse your soul!

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond
 

Photo Courtesy of Jayme Lang.

 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

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Bitters n' Eggs26 Aug 202100:54:43

Lauren Mote, the Diageo Global Cocktailian and founder of Bittered Sling, joins the band all the way from Amsterdam to talk martinis, bitters, dating a chef, and the relative merits of Waffle House. Plus, everyone on The Speakeasy is very particular about how they like their eggs, and Damon can drink a surprising amount of water. Don't forget to check out Lauren in, “The Iconic Cocktail - The Martini”.

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Shawnathon12 Aug 202100:52:11

Shawn Soole takes some time off of being a podcaster and TikTok celebrity to talk mental health, fighting burnout and how you can make money making drinks in less than a minute. 

 

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The World's Your Oyster04 Aug 202100:51:11

Georgette Moger-Petraske sits down with the band and talks oysters. Did you know a single oyster can filter 40 gallons of water over its lifetime? Did you know oysters are still technically alive when you eat them? Did you know you can fill an entire hour of radio talking about oysters and cocktails? Because you totally can. Don’t forget to click SUBSCRIBE and RATE the show if you can. 

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Well, Here We Go Again28 Jul 202100:26:25

On a special bonus episode of the Speakeasy Greg, Damon and Sother sit down to talk about some breaking news in the industry. As cases rise again and mask mandates loom a number of restaurateurs have taken it upon themselves to institute vaccine requirements. What that means for the industry - and the rest of us - on a special breaking news edition.

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Rum If You Want To22 Jul 202100:50:23

Marc Farrell, founder and CEO of Ten to One Rum sits down with the band to talk rum culture, what he has in common with Tony Stark and the future of commerce as we all move into the brave new world of hybrid online/irl drinking. Plus: College Bars! Can we go back again? Spoiler alert: no.

Image courtesy of Ten to One Rum

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The Farm(house) Report08 Jul 202100:46:21

Beer writer and homebrewer extraordinaire Mandy Naglich geeks out with Greg about farmhouse styles, subtlety and the future of brewing. Plus a quick checkin on the state of hard seltzer. Spoiler alert, it’s doing just fine. Don’t forget to click SUBSCRIBE and RATE the show if you can. 

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Bikes, Bees and Martinis Please!01 Jul 202100:59:36

Gin fan and certified New Yorker Lacy Hawkins joins the band to gab about bees, bikes, the best way to beat the heat with a martini and the benefit of tiny boozy snacks. Oh, and gin I guess too.
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Bikes n Brews23 Jun 202100:45:06

Alex Showerman of Athletic Brewing joins the band to discuss their new N/A Blood Orange IPA, how brands can change the world and that classic summer love story, bikes and beers

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Moonshine and Rainbows17 Jun 202100:56:27

Aubrey Slater and David Suk of Saint Luna spirits regale the band with tales of launching a brand, working in the world of spirits as members of the LGBTQ community and good ol’ fashioned Moonshinin’! 

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Bitter Times call for Bitter People10 Jun 202101:02:45

Amaro distiller and unwittingly vegan meat producer Louis Catizone sits down with Greg and Sother to talk innovation, adventuring into the RTD market and the surprising spots on our bodies that can sense bitter flavors.

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Good Publicity10 May 202401:03:10

So you’ve put together a great bar, a great team, an awesome drinks menu… how do you let people know about it? Rachel Harrison of Rachel Harrison PR (fittingly enough) joins Sother and Greg to talk about the drinks PR game, what it’s like to do her job in the age of cocktail awards and online gossip, how to negotiate with prickly clients, and why public relations and bartending really aren’t all that different. Plus, a travel publicity pro with a fear of flying? How it works, and the one time it actually worked out okay. 

Then, on Bottled in Bond, what do you do when the thing your business is most famous for is Led Zeppelin and Guns ‘n Roses trashing it? Become a regular to hear how Rachel spun the PR strategy for one of LA’s most infamous hotels. 

Follow Rachel at @fwaychel 

Follow her PR firm at @wearerhc 

Do you have a killer Blueberry mojito recipe? Send us your specs for a chance to win a signed copy of “The Cocktail Parlor - How Women Brought the Cocktail Home” and have your recipe featured at Tales of the Cocktail! Contest ends on 5/20 so send us your entries on instagram at @speakeasypodcast and @100ProofGreg! 

Plus, if you’ve ever wanted to see Greg embarrass a room full of strangers while dressed as a priest - and let’s be real, who hasn’t - your chance is coming up! After Dark Confessions with Father Greg is debuting Tuesday, May 21st at 7pm at Someday Bar in Downtown Brooklyn. Come out and cleanse your soul! 

Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond

 

Photo Courtesy of Brendan Burke.

 

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Much Anu About Nothing03 Jun 202100:45:48

Seattle’s Anu Apte sits down with Greg and Sother to talk about flipping concepts, non-stop education and designing a cocktail for a 200-year-old flag with squares cut out of it.

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Make Lemonade!28 May 202100:58:52

In a world where RTDs are everywhere, Bronya Shillo, founder and CEO of Fisher’s Island Lemonade, was one of the first to think ‘huh, this is pretty good. I should put this in a can.’ Now seven years since she sent her first cases to market, Bronya joins the band to talk pioneering in a now very crowded field and what it’s like to be a woman and do something different.

#HRN10Years #DrinkingOnTheRadio

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Absinthe Makes the Heart Grow Fonder21 May 202100:50:37

Sign language interpreter, absinthe maven, ukulele hero, and all-around ray of sunshine, Jessica Graves, sits down with the band to talk makin’ absinthe in the lone star state, and branching out into the exciting world of floral amaro. #HRN10Years #DrinkingOnTheRadio

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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25 Years of Amaretto Sours13 May 202100:57:33

Jeff Morgenthaler, 25 year veteran of the bartending world talks with Greg and Sother about how bars have changed, how people stay the same and what it’s like to love something and clean up its puke at the same time. Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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School's In For Summer29 Apr 202100:51:05

Mark Barrett of Diageo Bar Academy sits down with Greg and Sother to talk education, how we can make the most of our now extremely online lives and what we can do to never stop learning.

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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All in the Family22 Apr 202100:55:03

Oaxaca returns! Carlos Moreno and Txomin Alcorta join Greg live from Mexico to talk mezcal (and rum, and gin, and whiskey, and vodka) as well as what it means to create, innovate and reinvent, whether it’s a business that’s been in your family for generations or an entire spirit. And of course there’s lots of geeking out over agave. 

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Appetite for Creation15 Apr 202101:01:03

Aaron Polsky and Erin Hayes sit down with the band to talk Livewire drinks, a new line of canned cocktails with the heart of rock n’ roll. What can Led Zeppelin and Guns n’ Roses teach us about making great cocktails and building a more equitable industry? Tune in to find out. 

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Together through the rubble08 Apr 202100:43:46

Sother sits down to talk with Mark Schettler of Bar Tonique in New Orleans. Mark is a longtime advocate of the hospitality, tourism, service and nightlife sectors spanning issues of abuse, mental health and, now governance over topics that directly impact how we do business in a post pandemic landscape. 

Check out his work at ShiftChange.NGO 

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Tales, Cocktails and Community04 Apr 202100:54:09

The one and only Caroline Rosen joins the band for the Speakeasy’s first semi-live recording in over a year! Cocktail conferences have changed forever and she has some pretty good ideas about keeping the best parts and building back better. Tune in to hear about the future of festivals as well as some dope ideas for events when we can all meet and drink and hug someday soon. 

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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For the Trees24 Mar 202100:52:49

Cachaça pioneer and sustainability beacon Dragos Axinte joins the band to talk distilling, going carbon negative and how Novo Fogo is saving the planet one bottle at a time. 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Spring Break!26 Apr 202400:01:11

The band is off for the next two weeks on spring break but to hear some bonus content in the meantime head on over to patreon.com/bottledinbond to become a regular!

 

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Damon Boelte @DamonBoelte

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The Luck of the Irish17 Mar 202100:51:24

It’s a very special pandemic St. Patrick’s Day! Again! Jillian Vose of Dead Rabbit joins Greg and Sother to talk about the big day last year, what’s changed since then and what it’s like to run a bar and write a book in lockdown. For more of Greg’s thoughts on losing a second St. Paddy’s Day in a row you can check out his writing here: 100proofgreg.medium.com/losing-st-patricks-day-again-6be805f8e85

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🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

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Damon Boelte @DamonBoelte

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Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

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A Song of Ice and Drinking10 Mar 202100:57:41

Live from Reykjavik Teitur Riddermann Schiöth joins the band to talk traditional Icelandic spirits, (mmm, aquavit!) building an iconic bar on the edge of the Arctic circle and what he’s working on next. Plus, The Speakeasy has been nominated for the Taste Awards! Check out all the finalists at http://www.thetasteawards.com/12th-annual-taste-awards-nominees-finalists-and-honorees/ Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

Sother Teague @CreativeDrunk

Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

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Just Go For It03 Mar 202100:55:20

The band sits down to talk about life, the shit it throws at you and the joys of living boldly with industry luminary Chris Patino. As well as founding Simple Serve, owning Raised by Wolves in San Diego, organizing Bartender’s Weekend and partnering to produce Termana Tequila with The Rock Chris is leading a charge against cancer with https://thistshirtfightscancer.com/ 

Don’t forget to click SUBSCRIBE and RATE the show if you can. 

🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. 

FOLLOW US ON INSTAGRAM:

Damon Boelte @DamonBoelte

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Greg Benson @100ProofGreg

Speakeasy Podcast @SpeakeasyPodcast

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