The Great British Baking Show Vegan Challenge – Details, episodes & analysis

Welcome to the Great British Baking Show 2020 Vegan Challenge! Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products!

For this bonus week of The Great British Baking Show Vegan Challenge we are looking back at the season and talking about our low and high moments, what we learned about baking and each other and we answer viewers' questions about our favorite bakes, biggest challenges and why the heck we agreed to do this in the first place.


GET THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE 2020 EBOOK OUT NOW https://rb.gy/yvfsqo

RESOURCES MENTIONED IN THE VIDEO:

The Great British Baking Show Vegan Challenge Season 10 eBook https://rb.gy/nllynb

Curious Cat Bakery BOGO Salted Chocolate Chip Cookies CuriousCatBakery.com


FOLLOW YOUR HOSTS:
Natalia Lima @CuriousCatBakery
Ren LaForme @itsren

Taylor Gaudens @TGaudens


WATCH NEXT: GREAT BRITISH BAKING SHOW VEGAN CHALLENGE EPISODE 1: Cake Week https://youtu.be/nizlCIkQBOM
VEGAN EGG WASH RECIPE: What's the best vegan egg wash substitute for baking? https://youtu.be/69Bun5DK_-M
HOW TO MAKE A BOX CAKE WITHOUT EGGS: 3 ways to make a box cake vegan using only egg replacements https://youtu.be/f3Z2dP1XTEQ
The best substitutes for milk in vegan baking: https://youtu.be/MSn6GCzNp8U
To find out more about vegan baking, make sure to check out the Curious Cat Bakery Blog https://rb.gy/tkn9yk
And sign up for the Curious Cat Bakery newsletter to get free baking recipes, tips, inside scoop and dibs on new products and offers from the bakery. https://rb.gy/8qogjp
/// About the Curious Cat Bakery ///
The Curious Cat Bakery is a woman owned and operated business making the best desserts you've ever eaten -- that just happen to be vegan. And teaching you how to do it too. Bakery owner Natalia Lima answers your vegan baking questions every Wednesday so make sure you send yours in the comments.
YOU MIGHT ALSO LIKE: The Curious Cat Bakery Recipe eBooks https://rb.gy/87jzkt
Curious Cat Bakery Instagram: https://rb.gy/mlzotq
Curious Cat Bakery Facebook: https://rb.gy/gkkxpr
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!

Welcome to the Great British Baking Show 2020 Vegan Challenge! Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! 

Today we're talking Finals week on Bake Off: the challenges, the winner and how to make it all vegan! We talk about how I went about veganizing Peter's cranachan custard slices from scratch without any eggs or dairy in the Signature challenge, why I wouldn't touch the walnut whirls from the technical challenge with a ten foot pole and how those showstoppers compared to each other. 

GET THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE 2020 EBOOK OUT NOW https://rb.gy/yvfsqo 

MAKING PETER'S CRANACHAN CUSTARD SLICES VEGAN https://youtu.be/iCEnOjud_qw 

RESOURCES MENTIONED IN THE VIDEO: 

Forged in Fire (sword making competition show) https://rb.gy/3nalql 

Baking Beans https://amzn.to/36g5wYK 

The Great British Baking Show Vegan Challenge Season 10 eBook https://rb.gy/nllynb 

Curious Cat Bakery BOGO Salted Chocolate Chip Cookies CuriousCatBakery.com 

Peter's veganized key lime cheesecake recipe: https://youtu.be/3dZJ9qF2yIA 

FOLLOW YOUR HOSTS: Natalia Lima @CuriousCatBakery Ren LaForme @itsren Taylor Gaudens @TGaudens 

WATCH NEXT: GREAT BRITISH BAKING SHOW VEGAN CHALLENGE 

EPISODE 1: Cake Week https://youtu.be/nizlCIkQBOM 

VEGAN EGG WASH RECIPE: What's the best vegan egg wash substitute for baking? https://youtu.be/69Bun5DK_-M 

HOW TO MAKE A BOX CAKE WITHOUT EGGS: 3 ways to make a box cake vegan using only egg replacements https://youtu.be/f3Z2dP1XTEQ 

The best substitutes for milk in vegan baking: https://youtu.be/MSn6GCzNp8U 

To find out more about vegan baking, make sure to check out the Curious Cat Bakery Blog https://rb.gy/tkn9yk 

And sign up for the Curious Cat Bakery newsletter to get free baking recipes, tips, inside scoop and dibs on new products and offers from the bakery. https://rb.gy/8qogjp

 /// About the Curious Cat Bakery /// 

The Curious Cat Bakery is a woman owned and operated business making the best desserts you've ever eaten -- that just happen to be vegan. And teaching you how to do it too. Bakery owner Natalia Lima answers your vegan baking questions every Wednesday so make sure you send yours in the comments. YOU MIGHT ALSO LIKE: The Curious Cat Bakery Recipe eBooks https://rb.gy/87jzkt 

Curious Cat Bakery Instagram: https://rb.gy/mlzotq 

Curious Cat Bakery Facebook: https://rb.gy/gkkxpr 

DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!

Welcome to the Great British Baking Show Vegan Challenge! 

Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! I'm Natalia Lima, owner of the Curious Cat Bakery, an all vegan bakery in Florida. I’ve been a huge fan of the show and every week I’ll be sitting down with 2 of my best friends who are also big fans of the show to talk about the episodes, the challenges, the soggy bottoms — all that happened in the tent and in my kitchen when I attempted to make the Great British Baking Show challenges without eggs, dairy or animal products. 

For Cake Week we discuss first impressions on the new location, host Matt Lucas, the bakers, the highs and lows on the signature, technical and showstopper challenges and I explain how I went about making a vegan version of Paul Hollywood's technical challenge: mini pineapple upside down cakes.   

RESOURCES MENTIONED: 

Vegan Baking 101 eBook https://www.curiouscatbakery.com/collections/vegan-baking/products/vegan-baking-101-a-beginners-guide-to-veganizing-dessert-staples-ebook 

Video Tutorial on Veganizing Paul Hollywood's Mini Pineapple Upside Down Cakes https://youtu.be/E4GvmfKDBbA  

Vegan Mini Pineapple Upside Down Cakes Recipe https://www.curiouscatbakery.com/collections/great-british-baking-show-vegan-challenge/products/the-great-british-baking-show-vegan-challenge-cake-week-recipe-paul-hollywoods-mini-pineapple-upside-down-cakes   

FOLLOW YOUR HOSTS: Natalia Lima @CuriousCatBakery Ren LaForme @itsren Taylor Gaudens @TaylorGaudens   

To find out more about vegan baking, make sure to check out the Curious Cat Bakery Blog https://curiouscatbakery.com/blog  

And sign up for the Curious Cat Bakery newsletter to get free baking recipes, tips, inside scoop and dibs on new products and offers from the bakery. https://view.flodesk.com/pages/5e94df8d375c490028c667f3  

/// About the Curious Cat Bakery /// 

The Curious Cat Bakery is a woman owned and operated business making the best desserts you've ever eaten -- that just happen to be vegan. And teaching you how to do it too. Bakery owner Natalia Lima answers your vegan baking questions every Wednesday so make sure you send yours in the comments.  

YOU MIGHT ALSO LIKE: 

The Curious Cat Bakery Recipe eBooks. https://curiouscatbakery.com/order-online/ols/categories/ebooks 

 Curious Cat Bakery Instagram: https://www.instagram.com/curiouscatbakery/ Curious Cat Bakery Facebook: https://www.facebook.com/curiouscatbakery

Welcome to the Great British Baking Show Vegan Challenge! 

Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products!

I'm Natalia Lima, owner of the Curious Cat Bakery, an all vegan bakery in Florida. I’ve been a huge fan of the show and on season 10 I veganized one of the challenges every single week. I was featured on national and local media and published an ebook with all of the recipes that’s been sold to people around the world. So for season 11 I’m doing it again! 

This time I’ll be sharing my veganized challenges here every week and I’ll be sitting down with 2 of my best friends who are also big fans of the show to talk about the episodes, the challenges, the soggy bottoms — all that happened in the tent and in my kitchen when I attempted to make the Great British Baking Show challenges without eggs, dairy or animal products. Are you ready?

RESOURCES 

The Great British Baking Show Vegan Challenge Season 10 eBook https://www.curiouscatbakery.com/collections/vegan-baking/products/great-british-baking-show-vegan-challenge-ebook 

SPONSORS

The Great British Baking Show Vegan Challenge is brought to you by the Curious Cat Bakery — a vegan bakery known for delicious and high quality vegan cakes, cookies, cupcakes, breads and more. You can now enjoy Curious Cat Bakery’s salted chocolate chip cookies nationwide. Visit CuriousCatBakery.com today to order a box of coolies and get another one free. Orders ship anywhere in the continental US. That’s CuriousCatBakery.com

Welcome to the Great British Baking Show 2020 Vegan Challenge! Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! 

Today we're talking Patisserie week on Bake Off and all the feels that came from the surprise elimination in the semi finals! We talk about how you'd go about veganizing a rum baba for the Signature challenge, why anyone would ever want to even try the technical horn of plenty and how I went about making Laura's black forest cubed cakes for the Showstopper completely egg free and dairy free. In the process I ended up creating a super easy vegan hack to a mirror glaze without any gelatin or agar agar. It's way easier to make, pour and set, plus it doesn't get that rubbery texture at the end.

PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://rb.gy/yvfsqo 

LAURA'S BLACK FOREST CUBED CAKE VEGANIZED RECIPE https://rb.gy/qplfhf 

MAKING LAURA'S SHOWSTOPPER https://youtu.be/3dZJ9qF2yIA 

RESOURCES MENTIONED IN THE VIDEO: 

Steph’s Chocolate Bombe recipe veganized (from The Great British Baking Show Vegan Challenge Season 10 eBook) https://rb.gy/nllynb 

Curious Cat Bakery BOGO Salted Chocolate Chip Cookies CuriousCatBakery.com 

Peter's veganized key lime cheesecake recipe: https://youtu.be/3dZJ9qF2yIA

Simply Delish Jel Dessert (vegan gelatin replacement): https://amzn.to/36Zjzkt

Agar agar https://amzn.to/3lYgBDe

FOLLOW YOUR HOSTS: 

Natalia Lima @CuriousCatBakery

Ren LaForme @itsren 

Taylor Gaudens @TGaudens 

WATCH NEXT: GREAT BRITISH BAKING SHOW VEGAN CHALLENGE EPISODE 1: Cake Week https://youtu.be/nizlCIkQBOM 

VEGAN EGG WASH RECIPE: What's the best vegan egg wash substitute for baking? https://youtu.be/69Bun5DK_-M 

HOW TO MAKE A BOX CAKE WITHOUT EGGS: 3 ways to make a box cake vegan using only egg replacements https://youtu.be/f3Z2dP1XTEQ 

The best substitutes for milk in vegan baking: https://youtu.be/MSn6GCzNp8U 

To find out more about vegan baking, make sure to check out the Curious Cat Bakery Blog https://rb.gy/tkn9yk 

And sign up for the Curious Cat Bakery newsletter to get free baking recipes, tips, inside scoop and dibs on new products and offers from the bakery. https://rb.gy/8qogjp 

/// About the Curious Cat Bakery /// 

The Curious Cat Bakery is a woman owned and operated business making the best desserts you've ever eaten -- that just happen to be vegan. And teaching you how to do it too. Bakery owner Natalia Lima answers your vegan baking questions every Wednesday so make sure you send yours in the comments. 

YOU MIGHT ALSO LIKE: The Curious Cat Bakery Recipe eBooks https://rb.gy/87jzkt 

Curious Cat Bakery Instagram: https://rb.gy/mlzotq 

Curious Cat Bakery Facebook: https://rb.gy/gkkxpr 

DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!

Welcome to the Great British Baking Show 2020 Vegan Challenge!
Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products!
Today we're talking Desserts week on Bake Off. From the mini cheesecakes in the Signature Challenge to Sussex pond puddings in the Technical and jelly art cakes as the showstopper.

I also share my tips on how to make each of those challenges vegan and talk about how I went about veganizing Peter's key lime mini cheesecakes and making a vegan baked cheesecake completely egg free and dairy free.

I also share my tips for going about making each of the challenges vegan and free of eggs and dairy.

PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://rb.gy/yvfsqo

PETER'S KEY LIME MINI CHEESECAKES VEGANIZED RECIPE https://rb.gy/qplfhf

RESOURCES MENTIONED IN THE VIDEO:

Steph’s Chocolate Bombe recipe veganized (from The Great British Baking Show Vegan Challenge Season 10 eBook) https://rb.gy/nllynb

Vegan passionfruit recipes https://rb.gy/ykaz2u

The Ringer article: The ‘Great British Baking Show’ Is Broken. Here’s a Five-Point Plan to Fix It. https://rb.gy/vlsyy6

Can you use honey in vegan baking? https://youtu.be/SwDEPfGZ0dc

Rolled oats https://amzn.to/38JgSGo

Kite Hill Vegan Cream Cheese https://amzn.to/3eXhjOq

Agave https://amzn.to/2IHhSQs

Vegetable Suet https://amzn.to/3pnUqZ8

Agar agar powder https://amzn.to/3npTSQN

Jelly art kit https://amzn.to/32LCC0j

Cream of tartar https://amzn.to/3kv3707

Laura Adlington Instagram https://rb.gy/yf0h3a

Marc Elliott Instagram https://rb.gy/2tjs7r

Curious Cat Bakery BOGO Salted Chocolate Chip Cookies CuriousCatBakery.com

FOLLOW YOUR HOSTS:
Natalia Lima @CuriousCatBakery
Ren LaForme @itsren
Taylor Gaudens @TGaudens

Welcome to the Great British Baking Show 2020 Vegan Challenge! 

Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! 

Today we're talking 1980s week on Bake Off. From the quiches in a hot tent (and how that affected the pastry) to hot dog looking finger donuts and the ice cream cake fails.

I also share my tips on how to make each of those challenges vegan and talk about how I went about veganizing Dave's tiramisu ice cream cake and had a bit of a Great British Baking Show fail myself. Spoiler alert: my vegan ice cream didn't quite set as it was supposed to but some important lessons were learned. Mainly: you need an ice cream making machine to make vegan ice cream if you want it to be creamy and ice cream like. That's a non-negotiable.

But I give you a quick vegan hack on how to make vegan ice cream if you don't have a machine and it's super easy!

And hey, in the end the cake still tasted like tiramisu so that's a win!

PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://rb.gy/yvfsqo

RESOURCES MENTIONED IN THE VIDEO: 

The Great British Baking Show Vegan Challenge Season 10 Cookbook https://rb.gy/nllynb

Vegan Baking 101: A Beginner's Guide to Veganizing Classic Desserts eBook https://rb.gy/htbqki

Welcome to the Great British Baking Show Vegan Challenge! Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! Watch as I discuss episode 6 of season 11 of the Great British Baking Show and how I veganized Lottie's Cheeseburger Steamed Buns. 

These meaty and cheesy buns are completely vegan. Made with vegan meat, vegan bacon, vegan cheese and vegan mayo, they're adorable on the outside and pure deliciousness on the inside. This week for Japanese Week we're talking about all we learned about Japanese baking, how I went about veganizing Lottie's cheeseburger steamed buns, my tips for using a steamer basket and our favorite moments on the episode. 

PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://www.curiouscatbakery.com/coll... 

RESOURCES MENTIONED IN THE VIDEO: The Great British Baking Show Vegan Challenge Season 10 Cookbook https://www.curiouscatbakery.com/coll... 

Vegan Baking 101: A Beginner's Guide to Veganizing Classic Desserts eBook https://www.curiouscatbakery.com/coll... 

Video Tutorial on Veganizing Lottie's Cheeseburger Steamed Buns Vegan Cheeseburger Steamed Buns Recipe https://www.curiouscatbakery.com/collections/great-british-baking-show-vegan-challenge/products/the-great-british-baking-show-vegan-challenge-japanese-week-recipe-lotties-cheeseburger-steamed-buns 

Paul Hollywood Eats Japan https://www.channel4.com/programmes/paul-hollywood-eats-japan 

Beyond Beef from Beyond Meat https://amzn.to/2TNoxdO 

Lightlife Meatless Bacon https://amzn.to/2HRVUJW 

Violife Cheddar Slices https://amzn.to/3kNTieB 

McCormick Imitation Bacon Bits https://amzn.to/2TM6Z1X 

Matcha Green Tea https://amzn.to/2TKHzSc 

Crepe Making Kit https://amzn.to/3jRiUpE 

Curious Cat Bakery cakes https://www.curiouscatbakery.com/collections/cakes-cupcakes 

Bake Off Bingo Card https://www.instagram.com/p/CG-PgxbH7Hl/ 

The time I cried in the kitchen about donuts https://www.curiouscatbakery.com/blogs/news/theres-definitely-crying-in-baking?_pos=1&_sid=fdf96fb3b&_ss=r 

The Mandalorian https://disneyplusoriginals.disney.com/show/the-mandalorian 

MD Oriental Market https://www.facebook.com/mdoriental/ 

How to steam without a bamboo steamer https://youtu.be/ZLnf--qRFvs 

How to use a bamboo steamer https://youtu.be/ACkyk7LmzvM 

FOLLOW YOUR HOSTS: Natalia Lima @CuriousCatBakery Ren LaForme @itsren Taylor Gaudens @TGaudens. 

DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!
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Welcome to the Great British Baking Show Vegan Challenge! Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! Watch as I discuss episode 5 of season 11 of the Great British Baking Show and how I veganized Laura’s Cheese and Onion Cornish Pasty. The key to avoiding a soggy bottom on these pasties is to keep your ingredients cold. Work fast and before making the pastry, chill all the ingredients including the flour. This easy vegan baking recipe is egg free, dairy free, and includes a vegan egg wash and vegan cream. This week for Pastry Week we're talking about the all the different kinds of pastries and which ones are hardest to veganize, how I went about veganizing Laura's Cornish pasties, my biggest tip for making flaky and buttery pie crust without the butter and avoiding a soggy bottom. We're also discussing our favorite contestants from seasons past and what bakes we'd practice ahead of time if we were to go on the show. Which one would you do? PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://www.curiouscatbakery.com/collections/great-british-baking-show-vegan-challenge RESOURCES MENTIONED IN THE VIDEO: Prove It Poster download link: https://view.flodesk.com/pages/5f9602b647b4346f17538a5a The Great British Baking Show Vegan Challenge Season 10 Cookbook https://www.curiouscatbakery.com/collections/vegan-baking/products/great-british-baking-show-vegan-challenge-ebook Vegan Baking 101: A Beginner's Guide to Veganizing Classic Desserts eBook https://www.curiouscatbakery.com/collections/vegan-baking/products/vegan-baking-101-a-beginners-guide-to-veganizing-dessert-staples-ebook Video Tutorial on Veganizing Laura's Cheese and Onion Pasties Vegan Cheese and Onion Cornish Pasty Recipe Paul Hollywood's How To Bake https://amzn.to/31jgidK Vegan Choux Pastry Recipe with Seitan https://youtu.be/BWBMwWsgJL8 Earth Balance Vegan Butter https://amzn.to/2TmanjM Seitan https://amzn.to/3dX5DKV Lattice Cutter https://amzn.to/2HyHRsX Brittany Volk Instagram https://www.instagram.com/bevolk/ Peter's Happy Tart Recipe https://thegreatbritishbakeoff.co.uk/recipes/all/peter-blackberry-lemon-tart/ Hermine's hybrid pastry recipe https://thegreatbritishbakeoff.co.uk/recipes/all/hermine-moroccan-tagine-pasties/ Noel Fielding's Instagram https://www.instagram.com/noel_fielding/ Fishless fillets https://amzn.to/3ktJneb FOLLOW YOUR HOSTS: Natalia Lima @CuriousCatBakery Ren LaForme @itsren Taylor Gaudens @TGaudens

Welcome to the Great British Baking Show Vegan Challenge! 

Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! 

This week for Chocolate Week we're talking about the disasters that were the Brownie Signature Challenge, how I veganized Paul Hollywood's chocolate and hazelnut babka from the Technical Challenge and the many, many issues anyone veganizing the Showstopper Challenge with White Chocolate Celebration Cakes would have. 

We're also introducing a new segment where we choose our highest and lowest point of the episode. Did you agree with ours? 

PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://www.curiouscatbakery.com/collections/great-british-baking-show-vegan-challenge 

RESOURCES MENTIONED IN THE VIDEO: 

The Great British Baking Show Vegan Challenge Season 10 Cookbook https://www.curiouscatbakery.com/collections/vegan-baking/products/great-british-baking-show-vegan-challenge-ebook 

Vegan Baking 101: A Beginner's Guide to Veganizing Classic Desserts eBook https://www.curiouscatbakery.com/collections/vegan-baking/products/vegan-baking-101-a-beginners-guide-to-veganizing-dessert-staples-ebook 

Video Tutorial on Veganizing Paul Hollywood's Chocolate Hazelnut Babka

Vegan Chocolate Hazelnut Babka Recipe 

Pascha Vegan White Chocolate https://amzn.to/3cYApm5 

Enjoy Life Vegan Semi Sweet Chocolate Chips https://amzn.to/2GFN9SQ 

Vegan Condensed Milk https://amzn.to/36yC2WI 

Acetate Sheets https://amzn.to/2Hbmei3 

Paul Hollywood's How To Bake https://amzn.to/31jgidK 

Curious Cat Bakery Brownies https://www.curiouscatbakery.com/collections/truffles/products/brownie-box 

FOLLOW YOUR HOSTS: 

Natalia Lima @CuriousCatBakery

Ren LaForme @itsren 

Taylor Gaudens @TGaudens 

DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!