Explore every episode of the podcast The Beer Rep Chats With

Dive into the complete episode list for The Beer Rep Chats With. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.

	Title	Pub. Date	Duration
	Building an Independent Brewery on the Isle of Man	02 Mar 2026	00:45:37
In this episode of The Beer Rep Chats With, Martin sits down with Elizabeth Townsend, co-founder of Kerroo Brewing on the Isle of Man, to explore the realities of building an independent brewery in a unique island environment. Elizabeth shares the story behind starting Kerroo Brewing, the motivations that drove her into brewing, and how location influences everything from sourcing ingredients and logistics to distribution and community connection. We discuss the opportunities and challenges of brewing outside major UK beer hubs, access to market, and how independent breweries can carve out their identity while staying true to quality and sustainability. From early beginnings to future ambitions, this conversation offers an honest insight into the resilience, creativity, and passion required to build a modern independent brewery. Kerroo Links: Website - https://kerroo.myshopify.com/ Instagram - https://www.instagram.com/kerroobrewing Facebook - https://www.facebook.com/kerroobrewing Untappd - https://untappd.com/v/kerroo-brewing-company/12535581 Chapters: 00:00 - Introduction & Beginnings 03:16 - Deciding to Start a Brewery Together 05:13 - The Isle of Man Beer Scene 06:54 - The Reality of Starting Up 08:56 - Craft Inspiration & Influence 11:16 - Opening the Taproom Before the Brewery 15:43 - Brewing Identity & Island Logistics 19:47 - Local Drinker Behaviour 24:56 - The Story Behind the Name Kerroo 29:45 - Future Plans & Collaborations 35:28 - Independent Brewing Today 36:51 - Advice for Anyone Starting a Brewery 40:53 - Final Thoughts & Wrap-Up See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Zapato Brewing & The Reality of UK Craft Beer with Matt Gorecki	16 Feb 2026	00:42:16
In this episode of The Beer Rep Chats With, Martin sits down with Matt Gorecki from Zapato Brewing to explore the realities of building an independent brewery in today’s UK beer landscape. Matt shares the story behind Zapato Brewing — from early days working in hospitality and beer festivals to launching a nomadic brewery, navigating the pandemic, and building a thriving taproom inside a converted Victorian mill in Marsden. The conversation dives into the challenges facing independent brewers today, including market saturation, the dominance of big brands on tap lines, the evolution of craft beer trends, and why balance and complexity matter more than hype. They also discuss collaboration culture, the rise and fall of double IPAs, British vs international hops, and Zapato’s plans to finally install their own brewing kit and expand production. If you’re interested in independent beer, brewing philosophy, or the future of the UK craft beer scene — this episode offers an honest and insightful perspective from someone deeply embedded in the industry. Links: Subscribe to the Podcast: https://linktr.ee/TheBeerRepChatsWith Zapato Website: https://zapatobrewing.com/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Elevating Independent Breweries Through Branding: With Tim Weaver	29 Sep 2025	00:36:01
Martin chats with Tim Weaver, founder of The Brand Weaver, about how indie breweries can level up their branding. From avoiding common mistakes to sharing success stories and practical strategies, Tim reveals what it takes to stand out in today’s crowded beer market. Plus, a sneak peek at his upcoming book Branding for Breweries. Perfect for brewery owners, beer lovers, and anyone curious about the power of great branding. Grab Tim's Book: https://www.amazon.co.uk/dp/B0FXS1YPXW The Brand Weaver Socials Website: https://thebrandweaver.co.uk/ Instagram: https://www.instagram.com/brandingforbreweries/ Facebook: https://www.facebook.com/brandingforbreweries Podcast: https://thebrandweaver.co.uk/branding-for-breweries YouTube: https://www.youtube.com/@BrandingforBreweries Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Fab Four: Hops With Will Rogers from Charles Faram	15 Sep 2025	00:43:22
Part one of a four part mini series from The Beer Rep Chats With called The Fab Four, exploring hops, malt, water, and yeast. In this episode Martin speaks with Will Rogers from Charles Faram about the history and sustainability of British hops. They discuss the unique qualities of British hops, the changing demand in the beer market, and the innovative breeding programs aimed at developing new hop varieties. Will shares insights into the challenges faced by hop growers, the importance of sustainability, and the future of hop production in the UK. The conversation also touches on different hop formats, processing innovations, and personal beer preferences. About Charles Faram: https://charlesfaram.com/hop-suppliers-the-company/ The Hop Farms: https://charlesfaram.com/charles-faram-farms/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	From Fashion to Brewing: Kate Hyde's Journey to Head Brewer at Hand Brew Co	01 Sep 2025	00:37:52
In this episode, Martin speaks with Kate Hyde, the head brewer of Hand Brew Co., about her unique journey into the brewing industry, the ethos behind Hand Brew Co., and the importance of diversity and inclusion in brewing. Kate shares her experiences, challenges, and insights on the craft beer scene, particularly regarding the role of women in brewing and the need for greater consumer awareness of independent breweries. The conversation also touches on the future of the UK beer scene, the significance of community, and the signature beers of Hand Brew Co. Follow us and drop a comment about the episode. Hand Brew Co Insta: https://www.instagram.com/handbrewco/ Hand Brew Co Facebook: https://www.facebook.com/handbrewco Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Turning Stories Into Beer: The Folk Tale Inspired World of Brid's Cross	18 Aug 2025	00:33:37
In this episode, we chat with Sean O’Reilly, founder of Brid’s Cross Brewery, a Rochdale based brewery where folklore and fermentation go hand in hand. Sean shares the journey of how Brid’s Cross was born from a blend of personal passion, family encouragement, and a love for storytelling. We also dive into: How Sean turned homebrewing into a full-time brewery Why storytelling is at the heart of Brid’s Cross The challenges of starting an independent brewery today Cask vs keg, British hops, and experimenting with yeast Getting indie beer into pubs and beyond Whether you’re a fan of traditional cask ales, modern hop-forward styles, or just love a good origin story, then this episode has something for you. Check out The Beer Rep store: https://thebeerrep.com Follow Brid’s Cross on Instagram: https://www.instagram.com/bridscrossbrew Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	From Serving Beer to Brewing It: The Birth of Indie Rabble	04 Aug 2025	00:35:51
In this episode, Martin sits down with Dave Hayward, co-founder of Indie Rabble, to explore the bold journey from running one of Berkshire's best-known micropubs (A Hoppy Place) to launching a community-driven independent brewery. We chat about: How Indie Rabble was born during turbulent times in the industry What it really takes to grow an indie brewery in the current market The release of Indie Pils, their new core range Pilsner Why pubs need to support true independents, not just big golobal brands Lessons learned in their first 2 years — and what’s next for Indie Rabble Whether you’re a beer drinker, homebrewer, or indie beer advocate, this is a real, honest conversation about starting small, thinking big, and staying independent. 👉 Like, subscribe and leave a comment — and don’t forget to check out the featured beers from Indie Rabble at The Beer Rep. Follow Indie Rabble Socials Instagram: https://www.instagram.com/indierabble Facebook: https://www.facebook.com/indierabble Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Inside The Malt Miller: Homebrewing in the UK	21 Jul 2025	00:37:35
In this episode, Martin sits down with James Stiff from The Malt Miller, which is the go to UK supplier for homebrewing gear, ingredients, and advice. From his first brew in 2016 to becoming a central figure at The Malt Miller, James shares how his passion for brewing turned into a full-time role helping others discover the joy of brewing at home. We explore: Choosing the right brewing kit for your skill and budget What’s trending in hops, yeast, and brewing tech How The Malt Miller helps new brewers with video content, recipe kits, and their Home Brewing 101 series Recipe design tips using SMASH techniques and pressure fermentation Sneak peeks into upcoming collaborations and new product launches Links: The Malt Miller site: https://www.themaltmiller.co.uk/ Stiffo's House Hazy Pale recipe: https://www.themaltmiller.co.uk/product/stiffos-house-hazy-pale-all-grain-recipe-kit/ Buy indie beer (UK delivery only): https://thebeerrep.com/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	From Music to Brewing: The Colbier Journey	29 Jun 2025	00:29:32
In this episode we speak to Mike from Colbier Brewery who recently won the SIBA business award for Best New Independent Brewery in the UK at BeerX. He shares his journey from a music background to starting a brewery in Liverpool. He discusses the challenges of finding a suitable location, the influence of Liverpool's music scene on their beer themes, and their take on traditional beers. Mike also highlights the current craft beer market, the innovative ingredients they use, and the feedback they receive from the community. He shares Colbier's future plans, including new beer styles and potentially opening a taproom/pub. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Cask Ale: Why It Deserves Heritage Status	16 Jun 2025	00:39:10
In this episode of The Beer Rep Chats With, we sit down with Jonny Garrett – beer writer, YouTuber, and co-founder of The Craft Beer Channel⁩ – for an in-depth conversation about the future of cask ale and the UK beer industry. Jonny shares how his love for beer began in British pubs, how the pandemic impacted cask beer, and why he's campaigning to have cask ale recognised by UNESCO as intangible cultural heritage. We also explore: The evolving world of beer publishing and writing The role of influencers vs traditional beer writers Challenges facing UK breweries: market access, rising costs, and changing tastes The birth of The Craft Beer Channel A peek at his upcoming homebrew project If you love beer culture, support independent UK breweries, or are passionate about preserving pub traditions, this episode is a must-listen. Don’t forget to like, subscribe, and share if you're passionate about beer and brewing! Sign the petition to get cask ale recognised as intangible cultural heritage: https://petition.parliament.uk/petitions/716686 Buy The Meaning Of Beer: https://amzn.eu/d/59HiNUy Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Surfing Waves To Brewing: Pipeline Brewing Co	02 Jun 2025	00:34:34
In this episode, Martin chats with Jonny from Pipeline Brewery about the journey of starting a brewery, the unique identity of their beers, and the challenges faced in the beer industry. They discuss the importance of community engagement, home brewing insights, and the balance between creativity and consistency in brewing. Jonny shares his experiences with yeast management and the future of the UK indie beer market, as well as the exciting move to their new brewery in Newquay. Buy Pipeline Beer: https://thebeerrep.com/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Crafting Quality: Inside Beak Brewery with Danny Tapper	19 May 2025	00:36:28
In this episode, Danny Tapper from Beak Brewery shares his journey from a homebrewer to the owner of a successful independent brewery. He discusses the challenges faced during the pandemic, the importance of community, and the meticulous process behind brewing consistent and high-quality beers. Danny also speaks about the story behind their branding, collaborations with other breweries, and the exciting launch of their new non-alcoholic brand, Nolia. Tickets for Three Hills Festival Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Beer Rep Chats With Podcast Trailer	05 Feb 2026	00:00:31
The Beer Rep Chats With celebrates the UK’s independent beer scene. Join me as I chat with brewers, brewery founders, and the people shaping the future of independent beer. Expect stories, insights, and behind-the-scenes glimpses into the art, science, and culture of independent beer. Follow us so you never miss a conversation with the people making the beer you love. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Why Cask Ale Matters: Insights from CAMRA's Chairman	05 May 2025	00:32:43
In this episode of The Beer Rep Chats With, Martin speaks with Ash Corbett-Collins, the chairman of CAMRA, about the significance of cask ale in British culture, the challenges it faces, and the ongoing campaigns to promote and preserve it. They discuss the importance of choice in pubs, the role of beer festivals, and the value independent breweries bring to local communities. Ash shares insights on engaging younger audiences and the future of CAMRA, emphasising the community aspect of beer culture and the need for more local independence in the brewing industry. Following the UK’s ratification of UNESCO's Convention for the Safeguarding of Intangible Cultural Heritage, we call on the Government to recognise production and serving of traditional British cask ale as Intangible Cultural Heritage. Sign Petition CAMRA Website GBBF (Great British Beer Festival) Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Breaking Barriers: Women in the Beer Industry	21 Apr 2025	00:26:44
In this episode, Amelie Tassin from Women in Beer discusses her journey in the beer industry, the creation and growth of the Women in Beer group, the challenges women face in the industry, and the importance of mentorship. She highlights the need for inclusivity and support for women in beer, sharing insights on upcoming projects and the impact of their mentorship program. Women In Beer Socials: Website Instagram Facebook Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	From Attic to Brewery: The Journey of Attic Brew Co	07 Apr 2025	00:34:47
In this engaging conversation we spoke to co founder Oli Hurlow from Attic Brew Co, who shares the journey of starting a brewery in Birmingham, the challenges faced, and the importance of community and local support. He discusses the evolution of their beer offerings, the significance of cask ale, and the impact of COVID-19 on their business. Oli emphasises the need for independent breweries to connect with their local markets and the role of tap rooms in fostering growth. He also shares exciting future plans for Attic Brew Co and encourages aspiring brewers to reach out for advice. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	SIBA’s Indie Beer Campaign: Why It Matters for Beer Lovers	31 Mar 2025	00:32:32
In this episode, Neil Walker from SIBA discusses the challenges faced by independent breweries, including market access and profitability. He highlights the impact of COVID-19 on consumer behaviour and the launch of the Indie Beer campaign aimed at raising awareness about independent breweries. The conversation delves into consumer misconceptions about what breweries are independent and the importance of supporting local businesses. Neil emphasises the need for clear identification of independent breweries and the campaign's goals to bridge the gap between consumer preferences and actual purchasing behaviour. Indie Beer Campaign Website: https://indiebeer.uk/ SIBA Website: https://www.siba.co.uk/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Adrian Tierney-Jones Author of A Pub For All Seasons	17 Mar 2025	00:36:58
In this episode of The Beer Rep Chats With, we sit down with acclaimed beer writer Adrian Tierney-Jones to talk all things pubs, pints, and the evolving world of beer. Adrian shares insights from his latest book, A Pub For All Seasons, exploring how pubs change with the rhythm of the year, and much more random topics. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	William Mayne of Bullhouse Brew Co	10 Mar 2025	00:27:32
In this episode of The Beer Rep Chats With..., we sit down with William Mayne, founder of Bullhouse Brew Co. in Belfast, Northern Ireland, to discuss the challenges of running an independent brewery in a region with some of the UK’s most restrictive licensing laws. William shares the journey of Bullhouse Brew Co., and how they’ve navigated the unique obstacles that come with brewing and selling craft beer in Northern Ireland. We dive into the impact of outdated laws on indie breweries, the push for reform, and what changes need to happen to help small brewers thrive. If you’re passionate about supporting independent breweries and learning more about the hurdles they face, this episode is a must-watch! 🔥 Insightful discussion, industry challenges, and top-quality indie beer—don’t miss it! 🔥 📺 Watch now & subscribe for more interviews with the people behind the UK’s best independent breweries! 🍺 Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Andy Parker of Elusive Brewing	10 Feb 2025	00:25:52
The Beer Rep Chats With... Andy Parker of Elusive Brewing 🎙🍻 In our very first episode, we sit down with Andy Parker, founder of Elusive Brewing, to chat about his journey from homebrewer to brewery owner. We dive into the story behind Elusive, his new book The Modern Homebrewer, and the challenges of running an independent brewery in today’s industry. We also talk about the four Elusive beers now available on The Beer Rep: 🍺 Level Up (5%) – A bold, hoppy American Red 🍺 Enclave (5%) – A juicy Hazy Pale, brewed with Bearwood 🍺 Serenity (3.8%) – A rich and flavorful Dark Mild 🍺 Dark Forces (5.6%) – A smooth, roasty Black IPA If you love indie craft beer, brewing stories, and discovering new breweries, hit that follow button and discover UK independent breweries. All relevant links below. RELEVANT LINKS: THE BEER REP ONLINE STORE: www.thebeerrep.com THE MODERN HOMEBREWER: https://shop1.camra.org.uk/product/the-modern-homebrewer/ LONDON AMATEUR BREWERS: https://londonamateurbrewers.co.uk/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Pillars Brewery: Crafting Quality Lagers in London With Peter Kennelly	02 Feb 2026	00:40:50
In this episode of The Beer Rep Chats With, Martin is joined by Peter Kennelly, Head of Sales at Pillars Brewery, London’s first independent brewery dedicated exclusively to lager. Peter shares his journey through the UK beer industry, from hospitality, BrewDog and Siren Craft Brew, to how he found himself helping grow one of the country’s most respected premium lager breweries. Together, they explore why brewing great lager is so hard, why there’s “nowhere to hide” with the style, and how UK lager has quietly undergone a quality revolution. The conversation covers the realities of selling beer in today’s pub market, the dominance of global brands, why independent breweries struggle for access, and how education, serve quality, and attention to detail can change how people think about lager. Peter also dives into perfect pours, glassware, food pairings, and why restaurants are increasingly embracing independent lager. It’s an honest, wide-ranging chat about lager, hospitality, independent brewing, and why supporting local beer really matters. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	How Great Teams Build Great Beer with Dominic Driscoll of Thornbridge Brewery	12 Jan 2026	00:36:19
In this episode of The Beer Rep Chats With, Martin sits down with Dominic Driscoll, Production Manager and award-winning brewer at Thornbridge Brewery. Dominic shares his journey into brewing, from early days at Marble Brewery to helping shape one of the UK’s most respected independent breweries. The conversation explores how the UK beer scene has evolved over the last 20 years, why Jaipur became such a defining beer, and how Thornbridge balances tradition, consistency, and innovation. We dive deep into Thornbridge’s historic Union brewing system, what makes it different from modern fermentation, and why it has re-energised the brewery’s creativity. Dominic also talks collaboration brewing, working with breweries like Northern Monk, and what brewers can learn from each other by sharing knowledge. The episode also covers the challenge of alcohol-free brewing, what really matters when making great beer, and why process and teamwork are more important than chasing hype ingredients. A must-listen for brewers, beer lovers, and anyone interested in how great beer is made — and why Thornbridge continues to set the standard. Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Fab Four: Malt With Ben & Simon of Muntons	15 Dec 2025	00:55:19
In the final episode of The Fab Four series, Martin sits down with Ben Saward and Simon Whittington from Muntons to explore the malt that shapes every beer we drink. They break down the malting process of steeping, germination, and kilning, and explain the differences between base malts, specialty malts, roasted malts, and adjuncts. The conversation dives into brewing science, malt extract, consistency, kernel size, modification, and how malt affects everything from lagers to hazy IPAs. Ben and Simon also talk openly about the challenges of the 2025 barley harvest, sustainability, regenerative farming, and the innovations Muntons are developing for malt extract. Whether you’re a pro brewer, an ambitious homebrewer, or simply a beer lover wanting to understand what’s in your glass, this episode is packed with knowledge and practical insight. Topics include: • How malt is made and why it matters • Base vs specialty malts and when to use each • The impact of weather and farming on barley quality • Sustainable malting and regenerative agriculture • Using malt extract for consistency and efficiency • Innovations in low/no-alcohol brewing A brilliant finish to The Fab Four series and essential listening for anyone in the beer world. Muntons Homebrewing Supplies: https://www.muntons.com/home-brewing-supplies/ Muntons History: https://www.muntons.com/history/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Fab Four: Water with Iain Kenny of Murphy and Son	01 Dec 2025	00:37:24
This episode is Part Three of The Fab Four Series, where Martin breaks down the core foundations of brewing with industry experts. Martin is joined by Iain Kenny of Murphy & Son for a practical and approachable look at how water treatment impacts beer. They discuss how water chemistry shapes beer styles, the challenges brewers commonly face, how to build accurate water profiles, and the importance of brewing salts and chloride–sulphate balance. Iain also explains Burtonisation and highlights useful Murphy & Son resources that help brewers improve their water quality. A valuable, easy-to-follow episode for brewers and beer fans continuing the journey through the Fab Four Series. Little Book of Secrets – Liquor Edition: https://www.murphyandson.co.uk/wine-cider-brochures/ The Malt Miller Water Report: https://www.themaltmiller.co.uk/product/advanced-water-report-from-murphy-sons/ About Murphy & Son: https://www.murphyandson.co.uk/about-us/ All Podcast Episodes: https://thebeerrep.com/podcast-episodes/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Fab Four: Yeast With Paul Malcolm From WHC Lab	10 Nov 2025	00:47:25
In this episode of The Beer Rep Chats With, Martin continues The Fab Four mini-series exploring the four core ingredients of beer, this time focusing on the unsung hero of brewing — yeast. Joining him is Paul Malcolm from WHC Lab, a biotechnology company based in Ireland that’s leading innovation in yeast and fermentation. Together, they dive deep into how yeast shapes the flavour, aroma, and mouthfeel of beer, and why it deserves far more recognition than it gets. Paul explains the differences between liquid and dry yeast, the science behind yeast selection, and how WHC’s cutting-edge research is helping brewers improve quality and consistency. They discuss yeast’s crucial role in the rise of low and no alcohol beers, the challenge of creating flavourful low-ABV options, and how new yeast strains are tackling body, balance, and mouthfeel. From ancient yeast discoveries to next-generation hybrids, this episode reveals just how dynamic and exciting the world of yeast really is. Whether you’re a brewer, beer geek, or curious drinker, you’ll come away with a new appreciation for the tiny organism that makes every pint possible. About WHC Lab: https://www.whclab.com/ All Podcast Episodes: https://thebeerrep.com/podcast-episodes/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Can Pubs Survive? With The Great British Pub Crawls Dale Harvey	27 Oct 2025	00:36:38
Martin chats with Dale Harvey, founder of The Great British Pub Crawl, who’s on a mission to visit every pub in Britain. Dale shares how a small challenge in Nottinghamshire turned into a nationwide campaign to celebrate and save the great British boozer. They discuss the state of the UK’s pubs — rising costs, pubco restrictions, government inaction, and why these community hubs are vital for culture, tourism, and mental health. Dale highlights the rise of micro pubs as the future of independent beer, the importance of fairer tax for hospitality, and his plans for a new Great British Pub Crawl App to help drinkers discover and support local pubs. From calling out corporate “support” campaigns to sharing stories of communities buying back their locals, this episode is both passionate and eye-opening. If you care about beer, pubs, and keeping the UK’s social heart beating, this one’s for you. Follow The Great British Pub Crawl: Instagram: https://www.instagram.com/greatbritishpubcrawl/ Facebook: https://www.facebook.com/TheGreatBritishPubCrawl TikTok: https://www.tiktok.com/@thegreatbritishpubcrawl Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	From Dance Floors to Brew Floors: With Hackney Church Head Brewer Jacob Hobbs	13 Oct 2025	00:39:02
In this episode of The Beer Rep Chats With, Martin sits down with Jacob, Head Brewer at Hackney Church Brew Co to explore his inspiring path from training as a contemporary dancer to head brewer. Jacob shares the story behind Hackney Church Brew Co, a London-based independent brewery that’s all about community, creativity, and great beer. He talks about his brewing philosophy, how the team develops new recipes, and what it means to create beers that welcome everyone — from casual drinkers to passionate beer fans. We also dive into upcoming collaborations, the future brewery move to a new home, the importance of diversity in beer, and advice for home brewers looking to take the next step. Whether you’re a craft beer lover, a brewer in the making, or just curious about the people behind the beers, this episode gives you a fresh look at the art and community of brewing in East London. Subscribe to our channel and drop us a comment about the episode. Follow Hackney Church Brew Co: https://www.instagram.com/hackneychurchbrewco/ Have any questions about the show? Drop us a message! Support the show Instagram https://instagram.com/thebeerrepchatswith TikTok https://tiktok.com/@thebeerrepuk YouTube https://youtube.com/@thebeerrepchatswith Facebook https://facebook.com/thebeerrepchatswith See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Journey of Abyss Brewing	30 Mar 2026	00:41:06
From brewing 100-litre batches beneath a 16th-century pub to building a thriving modern brewery and taproom, this episode dives deep into the journey of Abyss Brewing with founders Andrew and Andy. We explore how a passion for hoppy beers, inspired by early UK craft pioneers and US influences, turned into a business built on creativity, community, and constant evolution. Starting under The Pelham Arms in Lewes, Abyss Brewing grew through experimentation, self-funding, and a relentless focus on quality. The conversation covers the realities of scaling a brewery, from the leap into larger production and navigating cash flow challenges, to the unexpected impact of COVID-19, which pushed the team into canning, direct-to-consumer sales, and building a loyal local following. Andrew and Andy also share insights into: Their brewing philosophy and how it’s evolved over time Why water chemistry is crucial to great beer The role of collaborations in pushing creativity How taprooms and community drive independent brewery success Trends shaping UK craft beer, from hazy IPAs to the rise of lagers Plus, we get into beer naming, brewery culture (including collaboration day “standards”), and what’s next for Abyss Brewing including festivals, new styles, and future expansion. If you’re into craft beer, brewing, or the business behind it, this episode is packed with insight, honesty, and a proper look behind the scenes of a modern independent brewery. Featured beers include: Dank Marvin IPA, Super Fuzz, Tropical Thunder, and more. Watch more at https://beerrepchats.com Abyss Links Website: https://abyssbrewing.co.uk Insta: https://www.instagram.com/abyssbrewing Facebook: https://www.facebook.com/abyssbrewing UnTappd: https://untappd.com/ABYSSBrewing Chapters 00:00 - 01:37 Introduction to Abyss Brewing 01:38 - 06:03 The Journey to Brewing Passion 06:04 - 10:44 Navigating Growth and Challenges 10:45 - 17:23 Defining Abyss Brewing's Identity 17:24 - 19:42 The Importance of Collaboration 19:43 - 23:02 The Brewing Process: Inspiration and Ingredients 23:03 - 26:24 Evolving Brewing Philosophies 26:25 - 30:31 Challenges in the UK Beer Market 30:32 - 33:52 The Importance of Community and Tap Rooms 33:53 - 36:31 Future Plans and Innovations 36:32 - 39:38 Signature Beers and Creative Naming 39:38 - Final Words from Abyss See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	The Rise of Indie Beer with Neil Walker	16 Mar 2026	00:43:31
In this episode of The Beer Rep Chats With, I’m joined once again by Neil Walker from the Society of Independent Brewers and Associates to reflect on the progress of the Indie Beer Campaign one year after its launch. When Neil first joined me on the podcast, the campaign had only just begun. Now, twelve months later, we look at how the movement has grown across the UK, with hundreds of breweries joining the initiative and increasing awareness among drinkers about what truly defines an independent brewery. We also dive into retail partnerships, including the launch of an Indie Beer section with Waitrose, the growing support from pubs and venues, and the wider challenges independent breweries still face when trying to access the market. Neil also discusses how the campaign connects with the wider work of SIBA, including events like BeerX — the UK’s largest independent brewing trade show — where breweries, suppliers, and industry professionals come together to share knowledge, celebrate beer, and discuss the future of the sector. From supermarket listings and consumer education to industry events and the upcoming Indie Beer Week, this conversation explores what it really takes to support independent breweries in today’s beer landscape. LINKS: Indie Beer Campaign: https://indiebeer.uk/ BeerX: https://www.beerx.org/ SIBA: https://siba.co.uk/ PODCAST: Website: https://www.beerrepchats.com/ CHAPTERS: 00:00 - 01:09 Welcoming Neil Walker Back to the Podcast 01:10 - 04:36 One Year of the Indie Beer Campaign 04:37 - 11:57 The Waitrose Indie Beer Section 11:58 - 15:30 The Challenges Independent Breweries Still Face 15:31 - 21:48 The Fight for Indie Beer in UK Pubs 21:49 - 28:10 BeerX: The UK’s Biggest Independent Brewing Event 28:11 - 30:14 Maximising Opportunities at BeerX 30:15 - 38:46 Indie Beer Awards & The World Beer Cup 38:47 - 42:42 Engaging with SIBA and the Indie Beer Campaign 42:43 - Wrap Up & Outro See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	UK Pubs & Indie Breweries: What’s Next? with CAMRA Chairman Ash Corbett-Collins	13 Apr 2026	00:51:00
In this episode of The Beer Rep Chats With, Martin speaks with Ash Corbett-Collins, Chairman of CAMRA, about the growing challenges facing UK pubs and independent breweries. From pub closures and rising costs to the lack of access to market, this conversation dives into why it’s becoming harder for drinkers to find local, independent beer—and what needs to change. Ash also shares insights on CAMRA’s future strategy, the end of the Great British Beer Festival, and whether micro pubs could help keep cask beer alive. 👉 Subscribe for more conversations with brewers, industry experts, and beer insiders. Pod Website https://www.beerrepchats.com/ Become a member of CAMRA: https://camra.org.uk/membership Society of Independent Brewers & Associates https://siba.co.uk/ CHAPTERS 00:00 - 04:40 A Difficult Year for CAMRA 04:41 - 08:38 CAMRA’s New Strategy & Future Focus 08:39 - 12:55 The “Illusion of Choice” in UK Pubs Explained 12:56 - 17:27 Trade Bodies, Government & Industry Challenges 17:28 - 19:20 Are More UK Pubs Going to Close? 19:21 - 26:54 Listener Question: Market Control & Super Complaints 26:55 - 31:14 The Role of Micro Pubs in Supporting Independent Breweries 31:15 - 40:56 Positive Changes in Northern Ireland's Beer Scene 40:57 - 49:07 Cask Beer as Cultural Heritage 49:08 - 50:17 CAMRA Members Weekend in St Albans See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Burton Roots, Cornish Beer and the Rise of Bluntrock	10 Aug 2026	00:48:08
What does it take to build an independent brewery from the ground up? In this episode of The Beer Rep Chats With, Martin sits down with George Parker Collins, co-founder and head brewer of Bluntrock Brewery in Rock, North Cornwall, to hear the story behind one of Cornwall's most distinctive independent breweries. George grew up in Burton upon Trent, surrounded by brewing. His parents met while working at Allied Breweries, and his childhood was spent around Tower Brewery, giving him an early connection to brewing before he even realised it. At 18, he moved into the brewing industry and began his career at Sharp's Brewery, gaining experience of the standards, systems and discipline of a large-scale brewery. He then moved to Padstow Brewing, where he went from working within a large brewing team to effectively running the brewing operation himself. It was at Padstow that George began experimenting with modern hoppy beers, one-off releases and canned beer, discovering the ingredients and techniques that would eventually influence Bluntrock's brewing philosophy. George explains how the idea for Bluntrock started with a simple ambition to build a brewpub in Rock and Polzeath where beer could be brewed and sold directly at the source. That dream eventually became reality through four shipping containers, a tiny 150-litre brew kit and plenty of DIY work during the pandemic. The story didn't stop there. After demand quickly outgrew the original brewery, George and business partner Hugo took an unexpected gamble at the auction of Boxcar Brewery's equipment. They won the bid and suddenly found themselves owning a much larger brewery, despite having nowhere to put it. George talks openly about the challenges of scaling Bluntrock, moving into the new brewery in 2023, dealing with second-hand equipment, building a team of almost 30 people and expanding to three taprooms. We also get into Bluntrock's beers and brewing philosophy, including Pagan Juice, the beer inspired by George's Cornish cookouts, the distinctive Bluntrock artwork and the story behind the brewery's "bucket head" characters. George also discusses one of the most fascinating projects in the brewery's history: Ambassador, a Burton-inspired best bitter that led to an 18-month research project involving historic bottles of Bass, Allsopp and other Burton beers and an attempt to recover historic brewing yeast. The conversation also explores the challenges facing independent breweries in Cornwall, including tied pubs, limited freehouses, seasonality and the difficulty of getting beer into the local market. Bluntrock Socials: Shop - https://www.bluntrockbrewery.co.uk/pages/shop Insta - https://www.instagram.com/bluntrockbrewery/ Facebook - https://www.facebook.com/bluntrockbrewery/ CHAPTERS 00:41 - 03:09 Growing Up in Burton and Discovering Brewing 03:10 - 05:16 Starting at Sharp's Brewery and Learning the Fundamentals 05:17 - 10:45 Padstow Brewing and Discovering Modern Hoppy Beer 10:46 - 13:49 The Dream of Starting Bluntrock Brewery 13:50 - 20:10 From a 150 Litre Brew Kit to Four Shipping Containers 20:11 - 26:29 Buying the Boxcar Brewery Equipment at Auction 26:30 - 29:21 Pagan Juice, Bluntrock's Brand and the Bucket Heads 29:22 - 33:34 Brewing in Cornwall and the Battle for Market Access 33:35 - 43:32 Recreating Burton Beer: The Story Behind Ambassador 43:33 - Dream Collaborations and Final Thoughts See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Inside Anspach & Hobday: The Rise of London Black	20 Jul 2026	00:53:00
In this episode of Beer Rep Chats, I'm joined by Jack Hobday, co-founder of Anspach & Hobday, for an in-depth conversation about the remarkable rise of London Black, one of the UK's most talked-about nitro porters. Jack shares the story of how two friends turned a homebrewing hobby into one of London's most respected independent breweries, the inspiration behind London Black, and why it has become a favourite among craft beer drinkers across the UK. We discuss how nitro beer works, the influence of Guinness, the evolution of the craft beer industry, cask vs keg, New England IPAs, beer marketing, AI, and the challenges facing independent breweries and pubs today. Whether you're a fan of craft beer, brewing, hospitality, or simply enjoy hearing the stories behind great breweries, this episode is packed with insight, humour and honest conversation. Check out all episodes at https://www.beerrepchats.com/ Anspach & Hobday links: Website - https://www.anspachandhobday.com/ Facebook - https://www.facebook.com/Anspachandhobday/ Instagram - https://www.instagram.com/anspachhobday/ Powered by The Keg Warehouse CHAPTERS 00:00 - 00:50 Introduction – Meet Jack Hobday of Anspach & Hobday 00:51 - 02:40 The Story Behind Anspach & Hobday & London Black 02:41 - 07:28 What Is a Nitro Porter? How London Black Is Made 07:29 - 13:43 The Evolution of Craft Beer & The Rise of New England IPA 13:44 - 19:13 Building a Brewery Team Behind London Black 19:14 - 26:32 How London Black Took on Guinness 26:33 - 33:14 The Beers Beyond London Black 33:15 - 42:06 The Future of Independent Brewing & British Pubs 42:07 - 43:31 What's Next for Anspach & Hobday? 43:32 - 47:21 Quick Fire: Favourite Beer, Cask vs Keg & British Hops 47:22 - 51:22 AI in Beer Marketing – Opportunity or Threat? 51:23 Why Every Beer Lover Should Visit Anspach & Hobday See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Why Alcohol Free Beer Is Booming	06 Jul 2026	00:43:57
Alcohol-free beer has come a long way in a short space of time, but what's really driving its growth? This week on The Beer Rep Chats With, I'm joined by Sam, founder of We Can Be Friends, one of the UK's few breweries dedicated solely to alcohol-free beer. We dive into Sam's journey from production brewer to launching an alcohol-free beer brand, why collaborations have played such a huge role in its success, and how breweries are changing the way they approach low and no alcohol brewing. We also discuss why alcohol-free beer isn't as cheap to produce as many people think, the brewing techniques involved, the challenges of creating great body and flavour, and why more independent breweries are adding alcohol-free options to their core range. If you're curious about the future of alcohol-free beer, enjoy craft beer, or simply want to understand what goes into producing a great alcohol-free pint, this episode is packed with insight. If you enjoy the episode, don't forget to subscribe, leave a review and share it with another beer lover, it really helps the podcast grow. Shop We Can Be Friends https://wecanbefriends.co.uk/collections/beers-glasses We Can Be Friends Socials: Insta - https://www.instagram.com/WECANBEFRIENDSUK/ TikTok - https://www.tiktok.com/@wecanbefriendsuk Pod Website https://www.beerrepchats.com/ Powered by ⁨@thekegwarehouse⁩ CHAPTERS 00:00 - 02:16 Introduction & Meet Sam from We Can Be Friends 02:17 - 04:19 Why Focus on Alcohol-Free Beer? 04:20 - 08:53 Why Alcohol-Free Beer Is Growing So Fast 08:54 - 10:36 Bringing Craft Beer to Alcohol-Free Brewing 10:37 - 15:59 How the Alcohol-Free Market Has Changed 16:00 - 20:31 How Alcohol-Free Beer Is Brewed & Why It Costs More 20:32 - 23:53 Ingredients, Hop Products & Building Flavour 23:54 - 26:05 Could 1% Beer Be the Next Big Thing? 26:06 - 28:22 The Hardest Beer Styles to Brew Alcohol-Free 28:23 - 34:02 Brewery Collaborations & Surviving the Beer Industry 34:03 - 39:56 The Future of Alcohol-Free Beer 39:57 - 42:03 What's Next for We Can Be Friends? 42:04 - Where To Find We Can Be Friends and Wrap Up See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Inside 3 Locks Brewing with Kuba Zaleski	22 Jun 2026	00:43:59
This week on The Beer Rep Chats With, I'm joined by Kuba Zaleski, brewer at 3 Locks Brewing, to explore his journey from homebrewing to crafting award-worthy beers beside London's iconic Regent's Canal. We discuss how a chance encounter with a bottle of Hobgoblin sparked a brewing career, and why great brewing is about far more than just recipes. Kuba shares his passion for traditional European beer styles, including the brewery's much loved Schwarzbier, German-style Pilsner, and seasonal Vienna Lager. We also dive into brewing science, recipe development, fermentation techniques, sour beer acidity, and the challenges of creating unique beers such as a hibiscus and rose petal Gose. Along the way, Kuba explains why lager is enjoying a renaissance in craft beer, how Camden's international visitors influence the beers brewed at 3 Locks, and what the future holds for the brewery, including a rebrand, expanded capacity, and new taproom developments. If you're interested in craft beer, lager brewing, brewery growth, recipe design, fermentation, beer styles, or the evolving UK beer scene, this episode is packed with insights from one of London's most thoughtful brewers. Pod Website: https://www.beerrepchats.com/ 3 Locks Socials Website: https://www.3locksbeer.com/ Instagram: https://www.instagram.com/3locksbeer/ Facebook: https://www.facebook.com/3locksbrewerycamden Powered by The Keg Warehouse CHAPTERS 00:00 - 01:04 Introduction and Meet Kuba from 3 Locks Brewing 01:05 - 04:00 From Hobgoblin Fan to Professional Brewer 04:01 - 05:31 Homebrewing Lessons That Still Matter Today 05:32 - 08:45 Brewing Unusual Beers and Sour Beer Science 08:46 - 11:38 Joining 3 Locks Brewing 11:39 - 16:24 Brewing in Camden and Serving Beer Tourists 16:25 - 20:46 Growing 3 Locks Brewing and Expanding Capacity 20:47 - 26:14 Recipe Development and Brewing Challenges 26:15 - 31:06 Fermentation Secrets and Brewing Better Beer 31:07 - 37:14 Craft Beer Trends, Lager and Low-Alcohol Growth 37:15 - 42:11 Favourite Breweries and The Future of 3 Locks Brewing 42:12 Final Thoughts and Outro #CraftBeer #3LocksBrewing #BeerPodcast #Brewing #CraftLager #Schwarzbier #Camden #IndependentBeer #BeerRepChats #IndieBeer See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	15 Years of Vibrant Forest with Ryan Dack	08 Jun 2026	00:49:27
This week on The Beer Rep Chats With, I'm joined by Ryan Dack, General Manager of Vibrant Forest Brewery. We dive into the brewery's 15-year journey from a garage brewing project to one of the UK's most respected independent breweries. Ryan shares the story behind their iconic Pupa Pale Ale, how the brewery has adapted through changing beer trends, the importance of collaboration in the independent beer scene, and why community remains at the heart of everything they do. We also chat about taprooms, beer styles making a comeback, lessons learned from opening and closing a high street venue, and what the future holds for Vibrant Forest as they celebrate their milestone anniversary. Follow Vibrant Forest Insta: https://www.instagram.com/vibrantforest/ Website: https://vibrantforest.co.uk/ Pod Website: https:www.beerrepchats.com Powered by The Keg Warehouse CHAPTERS 00:00 - 04:10 Intro to Vibrant Forest 04:11 - 08:52 Ryan's Journey to Vibrant Forest 08:53 - 12:48 A Beer for Every Palate 12:49 - 18:39 Lessons Learned from the Vibrant Tap 18:40 - 23:06 The Popularity of Pupa 23:07 - 25:25 The Southampton Beer Scene 25:26 - 31:33 Building Connections in the Brewing Community 31:34 - 37:04 Future Collaborations 37:05 - 40:04 Memorable Moments at Vibrant Forest 40:05 - 44:53 Excitement for the Future of Vibrant Forest 44:54 - Quickfire Questions and Wrap Up See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	It’s Craft, Not Daft. Todd Fullarton on Building Wilful Beer	25 May 2026	00:44:45
This week on The Beer Rep Chats With, I’m joined by Todd Fullarton of Wilful Beer, one of the UK craft beer scene’s fastest rising breweries and multiple gold medal winners at BeerX and Maltings Fest. We dive into Todd’s journey from TQ Beer Works to launching Wilful Beer in 2024, why modern West Coast IPA deserves more attention in the UK, and how the brewery built such a strong identity from day one. We also discuss hop saturation, advanced hop products, cask vs keg, the state of UK craft beer, and why Todd believes “it’s craft, not daft.” Expect plenty of brewing geekery, honest opinions on hazy IPA culture, and insight into what it really takes to run an award-winning independent brewery in today’s beer industry. If you enjoy conversations about craft beer, independent breweries, brewing techniques, and the UK beer scene, make sure to subscribe and leave a review. Check out Wilful Beer Website: https://www.wilfulbeer.co.uk/ Instagram: https://www.instagram.com/wilfulbeer/ Facebook: https://facebook.com/wilfulbeer CHAPTERS 00:00 - 03:56 Intro & The Birth of Wilful Beer 03:57 - 09:17 Branding and Identity in Craft Beer 09:18 - 13:57 Brewing Philosophy: Getting That Balance 13:58 - 19:08 The Role of Modern Hop Products 19:09 - 21:40 Listener Question & Brewing Challenges 21:41 - 25:19 Beer Representation 25:20 - 28:35 Challenges of Direct Trade and Growth 28:36 - 32:08 Brewery Recognition 32:09 - 35:00 Listener Question: Celebrating Success and Awards 35:01 - 37:04 Current Trends in the UK Beer Scene 37:05 - 39:36 Future Aspirations for Will Full Beer 39:37 - Quickfire Questions & Wrap Up See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Building a Brewery for the Community: The Howe Beer Project Story	11 May 2026	00:48:06
This week, I’m joined by Kevin Kelly of Howe Beer Project, fresh off winning Best New Independent Brewery at BeerX. But what really sets them apart? Community. We dive into how Howe Beer Project was built with people at its core, creating a space that’s welcoming, inclusive, and designed to bring locals together. From turning a huge empty venue into a thriving taproom/brewery, to focusing on customer experience over chasing distribution, Kevin shares a different way of thinking about what a modern brewery can be. We also talk about the realities of starting a brewery in today’s climate, the impact of their BeerX win, and why success for them isn’t about scaling fast, but about building something meaningful that people genuinely want to be part of. If you’re into independent beer, taproom culture, or just the idea of creating spaces where people feel they belong, this one’s for you. Podcast Website: https://www.beerrepchats.com/ Proudly sponsored by @thekegwarehouse https://thekegwarehouse.co.uk/ Howe Beer Project: Website - https://www.howebeerproject.co.uk/ Instagram - https://www.instagram.com/howebeerproject Facebook - https://www.facebook.com/howebeerproject CHAPTERS 00:00 - 02:22 Introduction to Howe Beer Project & Kevin Kelly 02:23 - 05:13 Kevin’s Background: From Forestry to Brewing 05:14 - 11:54 The Decision to Start a Brewery 11:55 - 18:19 Creating an Inclusive Taproom Environment 18:20 - 23:32 The Future of Beer Culture 23:33 - 28:39 Biggest Start-up Challenges: Listener Question 28:40 - 33:09 Growth, Sustainability & Future Plans 33:10 - 35:43 Collaborations and Community Engagement 35:44 - 37:52 Hardest Decisions & Early Struggles 37:53 - 43:37 Quick Fire Questions (Beer Styles & Inspirations) 43:38 - 46:52 Advice for Starting a Brewery in 2026 46:53 - Outro & Final Thoughts See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.
	Building a Brewery on Passion with Ross Gandon of Swallow Brew Co	27 Apr 2026	00:47:25
In this episode of The Beer Rep Chats With, I’m joined by Ross Gandon, founder of Swallow Brew Co, a new independent brewery based on the outskirts of Folkestone, Kent. Ross shares his journey through the highs and lows of the beer industry, from previous ventures like Angels & Demons and McCann’s Brewery, to starting fresh with a smaller, more creative setup focused on quality, experimentation, and most importantly… having fun. We dive into: Why scaling down can sometimes be the smartest move in brewing The realities of running a modern independent brewery Why Swallow Brew Co has chosen a Pilsner and Stout as core beers (no IPA!) The importance of taprooms for survival The challenges of access to market and pub company control Trends like low & no alcohol beer, and whether they’ll last The power of branding, word of mouth, and first impressions What needs to change in the UK beer industry Ross also talks about building a brewery around creativity, from split-batching beers to constantly rotating styles, and why keeping things simple might be the key to long-term success. If you’re into craft beer, independent breweries, UK beer industry insights, or thinking about starting a brewery yourself then this episode is packed with honest, no-nonsense insight. 🍺 Check out Swallow Brew Co Instagram: https://www.instagram.com/swallowbrewco/ The Blind Pig: https://www.instagram.com/theblindpig.folkestone/ 🎙️ Subscribe for more conversations with brewers, industry experts, and beer insiders. Powered by The Keg Warehouse https://thekegwarehouse.co.uk/ Pod website: https://www.beerrepchats.com/ CHAPTERS: 00:00 - 02:13 Intro & Meet Ross Gandon 02:14 - 05:55 Ross’ Brewing Background & Previous Ventures 05:56 - 09:05 Core Beers: Why Pilsner & Stout 09:06 - 11:30 Launching in a Tough Beer Market 11:31 - 13:35 Early Days & Homebrewing Background 13:36 - 19:50 The Realities of Running a Brewery 19:51 - 23:44 The Folkestone Beer Scene 23:45 - 26:25 The Role of a Tap Room in Brewery Success 26:26 - 28:25 Industry Challenges & Access to Market 28:26 - 32:37 Low & No Alcohol Beer: Trend or Future? 32:38 - 39:31 Turning Drinkers into Fans, Beer Styles, Dream Collabs 39:32 - 43:48 What Needs to Change in the UK Beer Scene 43:49 - Advice to New Brewers & Wrap Up See more at beerrepchats.com Hosted on Acast. See acast.com/privacy for more information.

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