Somewhere between a pinch and a dash is a smidgen, and when it comes to good cooking, a smidgen can make all the difference! Smidgen is the podcast of Red Stick Spice Company. Join host Anne Milneck as she talks with a variety of interesting people from the food world, plus real-world cooking segments prepared live from the Red Stick Spice Test Kitchen.
Site
RSS
Apple
Data updated on 14/07/2026
Recent rankings
Latest chart positions across Apple Podcasts and Spotify rankings.
Shared links between episodes and podcasts
Links found in episode descriptions and other podcasts that share them.
Discover shows related to Smidgen, based on actual content similarities. Explore podcasts with similar topics, themes, and formats, backed by real data.
3 New Sheet Pan Suppers Using Easy New Cooking Techniques
Season 7 · Episode 13
Thursday, June 20, 2024 • Duration 25:16
At Red Stick Spice Company, we love sheet pans. We teach sheet pan classes; we sell sheet pans. Most important: we use sheet pans all the time to make marvelous meals at home.
Anne Milneck (Chef, Smidgen host, sheet pan cheerleader and owner of Red Stick Spice Company) says we can’t really call sheet pan suppers a trend anymore—simply because sheet pan cooking is so ubiquitous and helpful to the home cook. In this episode, Anne shares new recipes and new techniques that you can start using right away to make your sheet pan cooking better than ever.
Whether you are a sheet pan fan or if you’ve ever wanted to try out some sheet pan suppers to make your weeknight meal planning faster and easier, this episode has something for every cook.
Instant Pot Glow Up: Fall Back in Love with Your Instant Pot
Season 7 · Episode 12
Thursday, June 6, 2024 • Duration 34:30
Did we fall out of love with the Instant Pot? How long has it been since you’ve used your Instant Pot? Anne Milneck (Chef, Smidgen host, INSTANT POT USER and owner of Red Stick Spice Company) thinks it’s time to revisit your Instant Pot and give this multi-purpose tool a glow up. The Instant Pot is so good at what it does… with a few considerations (that Anne goes over in this episode. Spoiler alert: the Instant Pot can be your meal prep secret weapon. More in the episode.)
Three brand new recipes are featured in this episode for you to try in your Instant Pot. Anne brings one trending recipe; one rice recipe; one meal-prep friendly bean dish—all ready to be made in your Instant Pot. This episode is going to help you fall back in love with your Instant Pot AND provide you some outstanding meals, too.
- Here’s the Atlantic article that gave Anne some insight with what’s happened to the Instant Pot business:
What is the Best Food to Serve at a Graduation Party?
Season 7 · Episode 11
Thursday, May 23, 2024 • Duration 25:19
The month of May is jammed packed! If you are going to multiple graduation parties Anne Milneck (Chef, Smidgen host, and owner of Red Stick Spice Company) feels ya! Anne knows the parties can pile up—you may even be hosting multiple parties through this grad season. What is a busy home cook to do?
Enter the nearly foolproof graduation party menu from Red Stick Spice Company. Anne has put together a practical selection of dishes that allows you to make ahead most of the party menu, allowing you to go right from the ceremony to the festivities. You are going to love all the “feed a crowd” dishes Anne suggests, allowing you to celebrate your graduates and throw a fabulous party.
What is the Best Mother's Day Breakfast I Can Make?
Season 7 · Episode 10
Thursday, May 9, 2024 • Duration 20:16
Make a beautiful, manageable breakfast for Mom! Anne Milneck (Chef, MOM, and owner of Red Stick Spice Company) has a wonderful menu that you or family members (ESPECIALLY teens or tweens) can make to celebrate Mother’s Day. We all cherish memories of children earnestly preparing bowls of cereal… but if you’re ready for a slightly more advanced Mother’s Day breakfast menu, this episode for you.
Hearty pancakes (or waffles); berries with an Earl Grey Crème simple syrup; crispy candied bacon; egg bites and more make this an enviable breakfast plan that everyone is going to love. Happy Mother’s Day!
For the Home Cook: What Ina Garten Recipes Should I Try First?
Season 7 · Episode 9
Thursday, April 25, 2024 • Duration 30:30
Attention, Barefoot Contessa fans—Anne Milneck (Chef and owner of Red Stick Spice Company) is back as an Ina Garten superfan on this episode of Smidgen to share some solid recipes, perfect for the home cook to try out. (Please note: this episode has several homework assignments, including making Overnight Mac & Cheese and Lemon Bars.)
Home cooks: If you are looking for approachable yet refined recipes that will please your family and guests alike this episode will get you on the right track. Host Anne’s passion for these recipes will inspire for a week’s worth of family meals—at least!
Indulge in Elegance: How to Create a Perfect Afternoon Tea Setting in Your Own Home
Season 7 · Episode 8
Thursday, April 11, 2024 • Duration 29:33
People love enjoying an Afternoon Tea. While it is less of a regular event in the United States, many people, including Anne Milneck—host of Smidgen, and chef/owner of Red Stick Spice Company—have fond memories of special tea outings.
Did you know you can enjoy a special Afternoon Tea at home with family or friends? On this episode of Smidgen, Anne shares tips on how to pick the teas to serve your guests; how to put together a savory course, a scone course, and a sweet course (and recipes OF COURSE to accompany your tea.)
When Do I Use Fresh Herbs and When Do I Use Dried Herbs?
Season 7 · Episode 7
Thursday, March 28, 2024 • Duration 27:42
If you have questions about using dried herbs or fresh herbs in your home cooking, this informative Smidgen episode is for you. Anne Milneck—host of Smidgen, and chef/owner of Red Stick Spice Company—answers the top two questions she gets asked about dried vs. fresh herbs (can you guess what they are?) plus Anne spotlights a bounty of recipes that will give you a chance to experience some dishes where fresh herbs get to shine and some dishes where dried herbs excel. Trust us—you are going to want to try every recipe she shares (links below!)
Easter Brunch ideas that will have you and your guests rejoicing
Season 7 · Episode 6
Thursday, March 14, 2024 • Duration 25:59
Easter is here! If you are planning on hosting a brunch (or attending an Easter brunch) Anne Milneck—host of Smidgen, and chef/owner of Red Stick Spice Company—has a brunch menu that will have you rejoicing. Yes, we talk about brunch a lot—but brunch is flexible and fun, a perfect time to try out some new, fresh spring flavors and prepare your favorites.
Sweet Potato love is a real thing. But have you ever wondered what the difference is between yams and sweet potatoes? Well, our host Anne Milneck (chef and owner of Red Stick Spice Company) dives into the history of yams—or should we say “yams”—in the United States and reveals all, including how Louisiana lost out on being the Yam (or Sweet Potato) capitol of the world and if there is such a thing as sweet potato fudge. After “nerding out” on the history, Anne gives a set of sweet potato recipes for breakfast, lunch, dinner, and dessert.
7 Lenten Meals to Cook for Your Family (That Aren't Just Fish)
Season 7 · Episode 4
Thursday, February 15, 2024 • Duration 27:33
The Lenten Season changes the menu for some families as they observe the 40-day period before Easter. Traditionally, this has meant a lot of fish meals (especially on Fridays.) But what if you want to observe lent without leaning too heavily on fish? This new episode of Smidgen—hosted by Anne Milneck, owner of Red Stick Spice Company is here to help.
- Want to share Smidgen podcast with someone who might appreciate knowing these resolutions? Please do! Easy link to share: https://pod.link/1465606357
- Want to share Smidgen podcast with someone who might appreciate knowing these resolutions? Please do! Easy link to share: https://pod.link/1465606357
