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Explore every episode of the podcast Shootin’ The Que Podcast with Heath Riles

Dive into the complete episode list for Shootin’ The Que Podcast with Heath Riles. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.

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1–50 of 164

TitlePub. DateDuration
Olive Branch Mayor Ken Adams Talks City Growth, Business & BBQ | Shootin' the Que Podcast27 oct. 202600:42:20

This week on Shootin' the Que Podcast, Heath and Candace Riles sit down with Olive Branch, Mississippi Mayor Ken Adams to talk about his journey from FedEx security director and justice court judge to leading one of Mississippi's growing cities. Mayor Adams shares what it takes to run a city, attract new businesses, and plan for future growth, including exciting projects like the Lick Creek Conservatory and CareerTech East. They also dive into his love for grilling, favorite BBQ dishes, and the possibility of bringing a charity BBQ event to Olive Branch to support local first responders. It's a great conversation about community, leadership, growth, and of course, BBQ!

From Memphis in May to the BBQ Hall of Fame with Mark Lambert | Shootin’ The Que Podcast20 oct. 202601:14:36

This week on Shootin' The Que Podcast, Heath and Candace Riles sit down with Mark Lambert of Sweet Swine O' Mine to talk about his 20+ years in competition BBQ, his five Memphis in May Shoulder Championships, and his recent induction into the 2026 Barbecue Hall of Fame. Mark shares stories from his BBQ journey, receiving the Pioneer of Barbecue Award at The Jack, his love for hunting and fishing, and his work with Faith & Fires Ministry and Operation BBQ Relief. Tune in for a great conversation about BBQ, friendships, and giving back!

The Jack 2026 Recap: Perfect Scores, Heavy Rain & Historic Wins | Shootin' The Que13 oct. 202600:45:01

Heath and Candace Riles are recapping the 2026 Jack Daniel's World Championship Invitational Barbecue in Lynchburg, Tennessee! From battling heavy rain to earning perfect 180 scores in Chicken and Dessert, they're sharing all the behind-the-scenes moments from The Jack. Plus, hear about B's Que taking Reserve Grand Champion, SmellaQue's historic win, and everything that made this year's competition one to remember. Tune in to Shootin' The Que for competition BBQ stories, laughs, and more!

Jack Daniels' Invitational Preview06 oct. 202600:27:21

Competition week is here, and we’re headed back to Lynchburg, Tennessee, for the Jack Daniel’s Invitational. In this episode, Heath previews one of the biggest weekends on the competition BBQ calendar, from the legendary Party on the Hill to the competition itself at Wiseman Park. We’ll talk about the cook, the teams, the pressure, and what goes into getting ready for a unique event like the Jack Daniel’s Invitational.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

ACE Hardware Trade Show, Food Science, & Viewer Questions29 sept. 202600:33:38

In this episode of the Shootin’ The Que Podcast, Heath and Candace recap the ACE Hardware Trade Show, talk food science and the science behind Heath’s world championship ribs, and share some of their favorite strange eats and bites. They also answer viewer questions covering BBQ, cooking, competition, and more.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Fall Foods and Traditions & Mississippi Dove Hunting22 sept. 202600:34:22

In this episode of the Shootin’ The Que Podcast, Heath and Candace talk dove hunting traditions, favorite ways to cook dove, and the fall recipes and foods they look forward to every year. They also discuss football season, chili and soups, fall cooking traditions, and how cooler weather can affect your smoker and grill.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Rib Tenderness, Ole Miss vs. LSU, & New Seasonings15 sept. 202600:47:09

On this episode, Heath and Candace discuss the Push Pull Rib Test and what it can tell you about rib tenderness, look ahead to the Ole Miss vs. LSU matchup, and talk about the newest seasonings from Heath Riles BBQ. They also catch up on upcoming BBQ travel, events, and everything happening on the road.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Matt Kusek – Weber Grills, Bourbon, Golf, and the Communities08 sept. 202601:00:51

On this episode of the Shootin’ The Que Podcast, we sit down with Matt Kusek of Weber Grills to talk grilling, golf, bourbon, and the hobbies that have shaped his career. Matt shares his journey through working with major brands, the story behind The Swoosh Life Podcast, and some of the unique opportunities his interests have created.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Bob Trudnak – Food Network's BBQ Brawl Season 7 Winner01 sept. 202600:36:31

We’re back with another episode of the Shootin’ The Que Podcast, and we're joined by our good buddy Bob Trudnak, winner of Season 7 of Food Network’s BBQ Brawl.Bob gives us the inside story on his BBQ Brawl experience, from competing on the show to getting behind the scenes look and everything that came with winning it all. We also talk competition BBQ, his journey through the BBQ world, and what it was like stepping into a completely different side of the industry.Plus, Bob shares what he’s been up to since BBQ Brawl and gives us a look at what’s next.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Malcom and Rachelle Reed of How to BBQ Right04 août 202601:06:41

This week on the Shootin' The Que Podcast, we're joined by Malcom and Rachelle Reed of How To BBQ Right to talk Malcom's BBQ Hall of Fame induction, the best and strangest bites they've had, hunting season, and much more.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Bryce Wardlaw & Michael Murphy – Olive Branch Police K-9 Unit28 juil. 202600:42:21

This week, Heath and Candace sit down with Olive Branch Police Department K-9 officers Michael Murphy and Bryce Wardlaw for a behind-the-scenes look at life in the K-9 Unit. As Heath's Old Dominick Single Barrel Bourbon release supports the unit, there's no better time to meet the officers, hear their stories, and learn about the incredible work they do to serve their community.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Old Dominick Distillery, Heath's Barrel Pick, & the Story Behind the Brand21 juil. 202600:42:49

Learn the story behind Heath Riles' Old Dominick Single Barrel Bourbon as Heath and Candace sit down with Clark Shifani (VP of Sales) and David Valentine (Head Distiller) to discuss the barrel selection process, what makes this bourbon unique, and the history of one of Tennessee's most respected distilleries. They also dive into Old Dominick's remarkable revival, award-winning whiskey, and what guests can expect at the upcoming bottle release event in downtown Memphis.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Bob Trudnak Wins BBQ Brawl, Rib Spritzing & Fat Side Up vs. Down14 juil. 202600:35:55

This week on the Shootin' The Que Podcast, we're congratulating our buddy Bob Trudnak on winning Season 7 of BBQ Brawl and talking about what makes him one of the best in the business. Plus, Heath answers a couple of the BBQ questions we get all the time, including whether you should spritz your ribs and if fat side up or fat side down really matters.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Hot Grill Summer, Butcher Shop Burgers & Argentina Duck Hunting07 juil. 202600:35:49

Heath and Candace discuss the return of Hot Grill Summer 2026, including this year's giveaway details, weekly recipe themes, and prize packages. They also dive into Ryan Eftink's unique Butcher Shop Burger recipe, Heath's upcoming trip to Argentina, and what's ahead for a busy summer of BBQ, travel, and cooking.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

4th of July Grilling, America's 250th, & Summer BBQ Recipes30 juin 202600:38:30

Join Heath and Candace as they talk all things 4th of July BBQ, including holiday cookout plans, family traditions, fireworks, and celebrating America's 250th birthday. They also break down Heath's recent Smokehouse Pulled Chicken Sandwich and Memphis Style Dry Wings recipes, sharing tips, techniques, and what makes each recipe a backyard BBQ favorite.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Summer Grilling, BBQ Hall of Fame, and Viewer Questions23 juin 202600:43:10

Summer grilling season is officially here! In this episode of Shootin' The Que, Heath and Candace talk about their favorite foods to cook this time of year, discuss the 2026 BBQ Hall of Fame inductees, and answer questions submitted by our viewers.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Ryan Eftink and Bob Gonzalez of Smokin' Brothers and Gateway Drums16 juin 202600:34:37

Ryan Eftink and Bob Gonzalez of Smokin' Brothers and Gateway Drums join the show to talk about the evolving BBQ and grill industry, growing the two respected brands, When Pigs Fly Indoor BBQ Bash, and their upcoming Smokin' on the Rails BBQ contest coming to Chaffee, Missouri.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

BBQ Bugsy – 2026 Memphis in May Patio Porkers Champion09 juin 202600:49:00

Heath and Candace sit down with Jacey "BBQ Bugsy" Blurton and her dad, Jack Blurton, to discuss Jacey's incredible win in the Patio Porkers division at the 2026 Memphis in May World Championship Barbecue Cooking Contest.


At just 13 years old, Jacey is already competing against some of the best pitmasters in BBQ and proving she belongs among the sport's top talent. We discuss her recent success, how she got started in BBQ at such a young age, what she's learned along the way, and what's next for Bugsy Que as she continues to make a name for herself in competition BBQ.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Jamie Campolongo & Tristan Hewatt of 3 Taxi Guys02 juin 202600:53:37

On this episode of Shootin’ The Que, Heath and Candace sit down with Jamie Campolongo and Tristan Hewatt of 3 Taxi Guys BBQ. The conversation covers their journey from the taxi business to competition BBQ, memorable stories from years on the road, how the team was formed, and their success on the competition circuit.


The episode also takes time to remember Rick Hewatt, a beloved member of 3 Taxi Guys BBQ, discussing the impact he had on the team, the BBQ community, and the lasting legacy he leaves behind.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Kaleb Green of Ruthless Hogs BBQ26 mai 202600:35:03

Heath sits down with Ruthless Hogs BBQ pitmaster Kaleb Green to talk all things competition BBQ, including the current season, consistency on the competition trail, dialing in flavors and tenderness, and what it takes to compete at a high level week after week. The two also dive into contest prep, cooking strategy, and the mindset behind staying competitive throughout the season.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Memphis in May Recap: Heath Riles BBQ Wins Back to Back Grand Championships19 mai 202600:43:36

Heath and Candace recap an unforgettable week at Memphis in May World Championship Barbecue Cooking Contest as Heath Riles BBQ becomes the first team in 42 years to win back to back Grand Championships. From ancillaries and demos to rib prep, finals judging, and another 1st Place Rib finish, they break down everything that went into one of the biggest weeks in team history.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 82x BBQ Grand Champion

• '22, '24, '25, and '26 Memphis in May World Rib Champion

• 2025 & 2026 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Memphis in May Week: Final Prep, Rib Cook, & Ancillary Breakdown12 mai 202600:34:36

Memphis in May week is finally here, and Heath is heading back to defend his crown. In this episode, the team breaks down final prep, the full week schedule, rib cook strategy, ancillaries, and everything that goes into getting ready for the biggest stage in BBQ.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 81x BBQ Grand Champion

• '22, '24, and '25 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Al Frugoni and VP of Memphis in May Kevin Grothe05 mai 202600:47:32

Heath and Candace are joined by live fire expert Al Frugoni and Memphis in May VP Kevin Grothe to break down everything heading into Memphis in May. With the event just a week out, they dive into final prep, behind-the-scenes planning, and the all-new Open Fire World Championship—what it is, why it’s a great fit, and what fans can expect from the experience this year.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 81x BBQ Grand Champion

• '22, '24, and '25 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Springfest Recap and Shifting Focus to Memphis in May28 avr. 202600:36:07

This week on the podcast, we’re recapping Southaven Springfest, including Heath having to back out last-minute after getting sick and how tough it was to miss the weekend. We’ll also turn the page and look ahead to Memphis in May—what’s coming up, getting prepared, and what the next two weeks look like heading into one of the biggest events of the year.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Chapters:

Intro 0:00

Springfest 0:25

Top 5 BBQ Tools 10:20

Viewer Questions 16:36

Outro 28:53


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 81x BBQ Grand Champion

• '22, '24, and '25 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Springfest Week, Top 5 BBQ Tools, & Viewer Questions21 avr. 202600:29:18

On this week’s podcast, Heath and Candace break down Springfest week as competition BBQ season kicks off, sharing what goes into gearing up for a busy stretch of contests. They also dive into Heath’s top 5 BBQ tools and answer viewer questions, covering everything from prep to what really matters on the pit.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com


Chapters:

Intro 0:00

Springfest 0:25

Top 5 BBQ Tools 10:20

Viewer Questions 16:36

Outro 28:53


Follow Heath Riles BBQ:

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

X: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster

• 81x BBQ Grand Champion

• '22, '24, and '25 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Costa Rica Fishing Trip, Easter Weekend, and 3-2-1 Ribs Backlash14 avr. 202600:41:57

On this week’s podcast, Heath recaps an epic Costa Rica fishing trip filled with blue marlin, billfish, and nonstop action offshore. Heath and Candace also talk through their Easter weekend, and Heath dives into the recent backlash around his take on the 3-2-1 rib method. Hear why he thinks it’s outdated, overrated, and what he believes works better for great ribs.


Shop Heath Riles BBQ: https://www.heathrilesbbq.com/collections/all


Chapters:

Intro (0:00)

Busy BBQ Season (0:40)

Costa Rica Fishing Trip (4:33)

Easter Recap (24:00)

3-2-1 Ribs (27:11)

Outro (41:29)


Follow Heath Riles BBQ:Facebook: https://www.facebook.com/HeathRilesBBQInstagram: https://www.instagram.com/heathrilesbbq/X: https://twitter.com/heathrilesbbqTikTok: https://www.tiktok.com/@heathrilesbbqPinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles, pitmaster• 81x BBQ Grand Champion• '22, '24, and '25 Memphis in May World Rib Champion • 2025 Memphis in May Grand Champion• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Spring Grilling, Easter Recipes, and Hawaiian Ribeyes31 mars 202600:35:28

Welcome to another episode of the Shootin' The Que podcast! With Spring grilling on everyone's mind, Heath and Candace talk about his popular Hawaiian Ribeye recipe, what they look forward to on Easter, and what makes the perfect Easter Ham. Be sure to comment your favorites below!


00:00 - Start

00:50 - Spring Grilling

02:50 - Spring Dishes

03:50 - Hawaiian Ribeye

13:10 - Easter

16:42 - Deviled Eggs

21:50 - Collins Helping

23:30 - Crazy Foods/Dislikes

27:04 - Easter Ham


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #food #Easter #grilling #spring #recipes

Easter Ham Pre-Sale, Family Traditions, & The Mustard Fish Controversy24 mars 202600:38:04

Want to make people go crazy? Talk about putting mustard on fish! That's what Heath did on a recent episode of the Shootin' The Que podcast and the internet had a lot of feelings about it. There is also some big to share: we are pre-selling Easter hams complete with Heath Riles Seasonings. Find out more details on today's podcast!


00:00 - Start

00:38 - Easter Is On Its Way

05:30 - Travel Family Food Traditions

11:00 - The Mustard Fish Backlash

21:20 - Smoked Shotgun Shells

28:40 - Viewer's Favorite BBQ Hot Takes


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#heathrilesbbq #podcast #easter #food #tradition #controversy #hottake #backlash #bbq

Key West Invitational Recap: Key Lime Pie, Sandbar Cooking, & Best Bites17 mars 202600:48:32

One of the biggest cooking events in Key West just took place and Heath and Candace are back with a full report. Is the best Key Lime Pie in Key West really that great? Have you ever heard of a Philly Sandwich made with fish? Who's celebration ended with broken bones? This is a BIG recap episode of the Shootin' The Que podcast!


00:00 - Start

01:30 - First Day Food & Settling In

07:00 - The Best Key Lime Pie In Key West?

13:30 - Tournament Fishing Day & The Best Restaurant

20:00 - Heath's Big Ordering Mistake

23:15 - Saturday At The Sandbar

28:00 - The Oldest Restaurant In Key West

31:00 - Sunday's Cooking Competition

37:00 - Big Winners & Broken Feet

43:00 - Changes For Next Year


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #keywest #best #worst #fishing #competition #winner #florida

Bourbon, BBQ Season, & Viewer Questions10 mars 202600:37:11

Which bourbon is overrated? What bottle of Pappy's is the best? When it comes to barbecue season, what are the priorities? Heath and Candace take on some of your biggest bourbon and barbecue season related questions in today's episode of the Shootin' The Que podcast!


0:00 - Start

0:50 - New YouTube Bourbon Segment

8:15 - What Are You Looking For In A Bourbon?

13:35 - Elmer T. Lee

17:00 - Spring BBQ Season

24:45 - What Is Contest Load-In Like?

29:30 - Rib Prep Per Contest

31:50 - Viewer Questions


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#contenst #food #bourbon #podcast #best #heathrilesbbq #ribs #pappys #weller

Bear and Jenn Holeman Discuss the Key West Invitational & Ace Hardware Trade Show Recap03 mars 202601:02:54

It's officially Key West Invitational Week! Bear and Jenn Holeman stopped by the podcast last week to talk a little about the event and of course that great Key West fishing. Last week also wrapped up another Ace Hardware Trades Show, hear Heath tell Candace about some of the best places to stop in Kentucky for Cuban food and why mustard really is a great binder. There is a lot packed into this week's episode of the Shootin' The Que podcast!


00:00 - Start

03:00 - Weather and Fishing Conditions

06:04 - W Sauce Growth and Market Trends

08:57 - Bear's Fishing Journey and Industry Insights

14:53 - Impact of Technology on Fishing Practices

19:05 - Key West Invitational Changes and Enhancements

29:00 - Ace Hardware Trade Show

23:25 - Eating Chicken At The Eagle

37:00 - Who's Who At The Ace Trade Show

42:00 - The Great Binder Debate

46:00 - Cuban Food At La Bodeguita De Mima

52:25 - Sidebar At Whiskey Row

59:00 - Changes For Next Ace Trade Show


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #keywest #bbq #food #fishing #bourbon #acehardware #cubanfood #mustard #heathrilesbbq

Craig Verhage – The BBQ Ninja: New Royal Oak Charcoal Products & Alligator Hunting24 févr. 202600:45:32

Craig Verhage is back on the podcast! The BBQ Ninja sits down with Heath and Candace to discuss some of the amazing new Royal Oak products that are about to hit the market, the importance of giving back to your community, and the best ways to cook alligator. Look for all new episodes of the Shootin' The Que podcast every Tuesday!


0:00 - Start

0:22 - Craig Verhage

2:30 - When Is Charcoal Season?

7:00 - New Royal Oak Products

11:20 - Becoming The BBQ Ninja

17:15 - Day To Day

22:00 - Standout Events

31:20 - Hunting & Cooking Alligator

40:00 - Wild Game Dinner


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #royaloak #charcoal #alligator #charity #givingback #bbqninja #bbq #cooking #hunting

The Big Game Recap, Cooking With Friends, & Looking Ahead to BBQ Season17 févr. 202600:41:12

While the main event might have been a little lackluster, the food definitely was not! Heath and Candace recap some of their favorite bites from the big game, take a look at some of the knockout Cooking With Friends recipes that have come out lately, and get ready for a very busy travel schedule on today's episode of the Shootin' The Que podcast!


0:00 - Start

0:25 - Was It Really A "Super" Bowl?

6:00 - Most Popular Event Dishes

7:00 - Overall Thoughts About The Game

10:40 - Cooking With Friends

16:30 - Mike Starr's Peach Ribs

20:40 - Brianna Stark's Smoked Lasagna

27:40 - Very Busy Next Few Weeks

39:40 - Looking Ahead To Memphis In May


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#food #football #favorite #podcast #ribs #mikestarr #lasagna #briannastark #acehardware #keywest #fishing #competition #memphisinmay

The Best Venison Chili, Budget Friendly Valentine's, & The Ice Storm10 févr. 202600:45:21

The massive ice storm brought the area to a standstill and Heath and Candace were caught in one of the worst hit areas. But things are starting to return to normal and they are back to discuss everything from the biggest tip to cooking with venison, Heath's brand new chili seasoning, and how to have a delicious Valentine's Day dinner without blowing your budget, it's all happening on today's episode of the Shootin' The Que podcast!


0:00 - Start

0:35 - After Effects Of Crippling Ice Storm

10:33 - Brand New Chili Seasoning

13:45 - How To Cook With Deer Meat

22:30 - Different Types Of Game In Chili

26:00 - Valentine's Day Is Coming

35:55 - Budget Friendly Valentine's Meal

39:40 - Best BBQ Restaurants For Valentine's

44:48 - Unique Dishes Made Out Of Barbecue


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#icestorm #podcast #mississippi #hunting #deer #recipe #best #valentines #onabudget

Breanna Stark - Married To BBQ: Texas BBQ , TikTok Stardom, & Best BBQ Bites03 févr. 202601:22:50

You've heard about those folks who become famous overnight thanks to TikTok, well now you get to learn all about one of them! Meet Breanna Stark, who cut her teeth in the competitive world of Texas barbecue and then one video later found herself cooking on the world's stage. Hear about her transition from competition to content, some of the biggest lessons she's learned and where to find the best bite of brisket in Texas in today's episode of the Shootin' The Que podcast!


0:00 - Start

0:15 - Breanna Stark, Married To BBQ

3:30 - Difference Between IBCA & KCBS

11:00 - So Much Can Change In 10 Years

16:50 - BBQ Friends Encourage Each Other

21:20 - Biggest Lessons In Competition BBQ

30:00 - Beef Tallow For Skin

35:25 - Going From Competition To Recipe Videos

41:50 - Ah-ha Moment In Video

44:45 - Responding To Internet Trolls

52:00 - What IS Memphis Barbecue?

55:00 - Best BBQ Bite Ever?

01:06:00 - Having Doors Opened

01:15:00 - Life Before BBQ

01:20:00 - Finding Married To BBQ Online


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #food #marriedtobbq #online #viral #cooking #competition #texas #bestbite #heathriles #bbq #tiktok

Must Have Foods and Drinks For The Big Game27 janv. 202600:36:07

Can you guess what the most popular Super Bowl food for Mississippi is according to Newsweek? Well, if you actually live in the state you'll agree that it is 100% wrong! Heath and Candace talk about the super miss as well as what dishes really ARE the most popular in the Magnolia state for the big game. They also discuss which libations they'll be sipping on all on today's episode of the Shootin' The Que podcast!


0:00 - Start

1:25 - Food For The Big Game

4:25 - Fan Of The Game Or Commercials?

14:30 - Prep, Protein & Mistakes

19:20 - Smoked Chicken Queso & Cheeseburger Sliders

24:00 - Super Bowl Drinks


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#football #podcast #food #recipes #mistakes #tipsandtricks #thebiggame #cocktails

Mike Starr - Blazing Star BBQ: Memphis in May News, Bourbon, & Live Fire Cooking20 janv. 202600:59:18

Breaking News about Memphis In May and SmokeSlam starts of the Shootin' The Que podcast today. Heath is joined by special guest Mike Starr of Blazing Star BBQ to talk about what went down and how it changes up Memphis in May this year. They also jump into one of their favorite topics: bourbon. There's a lot to digest in today's episode, so stick around!


0:00 - Start

0:35 - Mike Starr's Story

4:40 - Breaking MIM News

10:10 - Let's Be Honest About SmokeSlam

18:10 - Life Fire Has Grown In Popularity

30:35 - Talking Bourbon: The Good, The Bad, The Overrated

46:40 - Mike Starr's BBQ Business

56:30 - What's Next For Blazing Star BBQ?


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #food #blazingstar #barbecue #memphisinmay #mim #competition #breakingnews #livefire #bourbon #best #seasonings #sauces #rubs #whatsnext

When Pigs Fly Event with Ryan Eftink of Smokin' Brothers13 janv. 202600:36:38

How would you like the chance to visit the Heath Riles tent at Memphis In May this year? That's part of the amazing grand prize being given away at this year's When Pigs Fly event in Cape Girardeau, Missouri! Heath and Candace get all of the details from Ryan Eftink of Smokin' Brothers about which first responder teams are cooking with some of the biggest names in barbecue, to all of the food samplings and life music the day of the event. You definitely don't want to miss out on this episode of the Shootin' The Que podcast!


0:00 - Start

0:10 - Happy New Year!

2:30 - Ryan Eftink Of Smokin' Brothers

6:25 - Year 6 Of When Pigs Fly

8:40 - Revealing This Years Coach/Team Pairings

17:20 - The Week Leading Up To The Event

23:10 - Acquiring Gateway Drum

30:00 - What's Next For Smokin' Brothers

34:30 - How To Buy Tickets To When Pigs Fly


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #food #smokinbrothers #whenpigsfly #event #barbecue #happynewyear #2026 #firstresponders #charity #memphisinmay #gatewaydrums #heathriles #heathrilesbbq

The 2025 Recap Episode16 déc. 202500:43:39

This has been an amazing year for Heath Riles BBQ. Heath and Candace recap some of their biggest moments, tackle the biggest questions about cooking your holiday prime rib, and discuss the importance of always having Heinz 57 in your fridge in this episode of Shootin' The Que. We hope you have an amazing New Year and we will see you again in 2026!


0:00 - Start

1:15 - Heath's Annual Texas Hunting Trip

8:15 - Memorable Moments From The Trip

18:25 - Holiday Prime Rib

30:30 - What A Year, 2025 Recap

35:00 - Heath Needs Your Help

40:15 - Favorite Travel Moments


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #recap #2025 #newyear #bbq #hunting #heinz57 #primerib #recipe #family

Christmas Food & Traditions09 déc. 202500:43:42

Today's episode drops on Heath's birthday and there is a lot to discuss! One of the biggest topics is holiday foods and Heath dives into his recent Holiday Pork Loin video giving some helpful advice to those cooking on a budget this season. For those looking to splurge, the Beef Tenderloin and Prime Rib are also on the menu, complete with discount code HEATH15 if you want to shop through Market House. Lastly, Heath and Candace talk about Christmas traditions and how their daughter helps to make the season a little more magical on today's episode of the Shootin' The Que podcast!


0:00 - Start

1:35 - Holiday Pork Loin

7:30 - Dedicant Southern Holiday Foods

14:15 - Beef Tenderloin/Prime Rib

24:00 - Cooking Time & Thawed Meat

28:25 - When Does Christmas Season Start?

33:40 - Typical Christmas Meal

38:00 - Family And The Holidays


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #traditions #christmas #porkloin #cooking #primerib #family #southern #casserole

Brad Leighninger of Gettin' Basted02 déc. 202500:56:36

With multiple restaurants in Missouri and appearances on some of tv's biggest BBQ cooking shows, Brad Leighninger has been around. Find out his thoughts on what the world of competition bbq looks like in 2025, which celebrity chefs are some of his favorite to work with, and how he was able to take is massive success in bbq competitions to the brick and mortar world of restaurants in today's episode of Shootin' The Que!


0:00 - Start

0:12 - Meet Brad Leighninger

5:30 - Traveling With Competition Meat

8:04 - Getting Into BBQ

11:20 - The Big 4 Contests

16:14 - Opening Gettin' Basted Restaurant

23:23 - Best Celeb Chef To Work With

31:45 - Thing That Should Be Changed In Competition

42:35 - What Are You Cooking?

50:55 - Naming Today's Top Tier Cooks


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#gettingbasted #food #competition #best #celebrity #contest #podcast #heathriles #restaurant #shootintheque


Disney BBQ, Pitmaster Dinner & Black Friday Deals25 nov. 202500:28:24

Is Disney's BBQ any good? Where is one of the best sandwiches Heath has ever eaten? There was a lot of travel behind the scenes this week at the Shootin' The Que Podcast. Candace headed to Florida to the happiest place on earth and gives her honest review of their barbecue offering. Heath headed north to Cape Girardeau of the Dinner With A Pitmaster event and discovered a most stop sandwich shop that you can't miss. Hear all about it and the upcoming Black Friday deals on today's episode of the Shootin' The Que podcast!


0:00 - Start

0:36 - Candace's Trip To Disney

9:30 - Dinner With A Pitmaster

11:50 - The Relish Sandwich Bar

18:24 - B.E. Scott's Whole Hog

23:23 - Overall Thoughts On Cape Girardeau Event

25:00 - Rolling Into Thanksgiving


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #bbq #disney #pitmaster #sandwich #relishsandwichshop #capegirardeau #thanksgiving #blackfriday #deals #shootintheq #heathriles


Mortgages and BBQ: Chris Padley's Journey18 nov. 202500:34:14

In this episode of Shooting the Q, Heath Riles BBQ interviews Chris Padley from Jenks BBQ. Chris shares his journey from a mortgage sales manager to a BBQ content creator, discussing how he balances his full-time job with his passion for cooking and social media. He reflects on his learning process, favorite recipes, and the unexpected success of certain videos. The conversation also touches on unique holiday cooking traditions, dining preferences, and future plans for his BBQ brand.


0:00 - Introduction to Chris Padley and Jenks BBQ

2:00 - Chris's Journey into BBQ and Social Media

5:51 - Balancing a Full-Time Job with BBQ Content Creation

9:54 - Learning and Evolving in the BBQ Space

13:32 - Favorite Recipes and Viral Hits

17:33 - Inspiration and Planning for BBQ Videos

21:43 - Unique Holiday Cooking Traditions

25:28 - Dining Preferences and BBQ Restaurant Experiences

29:45 - Future Plans and Exciting Recipes Ahead


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#BBQ #JenksBBQ #ChrisPadley #socialmedia #cooking #recipes #contentcreation #viralrecipes #holidaycooking #BBQrestaurants #podcast


Open Fire Meat Up Recap and New Memphis In May Category11 nov. 202500:29:52

It was a big weekend in Texas as Heath and Candace attended the Open Fire Meat Up. Teams from all across the world competed for the top prize and they cooked EVERYTHING, from alligator and moose, to enchilada ribs and suckling pigs. What were Heath's favorite dishes? Who took home the big prize? And what will be the new event at Memphis In May in 2026? Find out in today's episode of the Shootin' The Que podcast!


0:00 - Start

0:30 - One Of The Best Events Ever

3:30 - Judging Finals & Different Countries

11:50 - Other Dishes At Life Fire

14:28 - From Pit To Profit Panel

18:45 - Big Announcement About MIM

20:00 - Impressive Kids Competition

24:50 - Pitmaster Dinner

26:29 - It's True, We Got Robbed


TICKETS - https://app.opendate.io/e/dinner-with-a-pitmaster-heath-riles-november-13-2025-632098?fbclid=IwY2xjawN-16JleHRuA2FlbQIxMABicmlkETE1aGFuZmZrb1FLUXp0ZURVc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHhESVyGrL4aCdPuUkQEcfbEHR6lhSUEIk4yvrETKpBye1vcIoXcJMVgT3KlP_aem_vM-KwkoEOTW73p82zOu--g


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #texas #livefire #competition #new #international #best #judging #heathriles #bbq

Turkey Traditions & Biggest Thanksgiving Mistakes04 nov. 202500:50:48

When should you take out your frozen turkey? Does brining really make that much of a difference? What is the most underrated Thanksgiving product? We are only a couple of weeks away from one of the biggest cooking days of the year and Heath and Candace jump into some of the biggest turkey day blunders and traditions on today's episode of the Shootin' The Que podcast!


0:00 - Start

0:30 - Turkey Time

7:00 - True Dressing Recipe

11:30 - Holiday Tradition

14:00 - Different Turkey Recipes

18:00 - Underrated Thanksgiving Products

20:00 - How To Brine A Turkey

29:45 - Biggest Turkey Mistakes

35:45 - Wildest Turkey Recipes

39:10 - How Has Thanksgiving Changed?

44:00 - Thanksgiving Dessert


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #thanksgiving #recipes #howtobrine #turkeyrecipes #turkeymistakes #dessert #family #traditions #cooking #deepfriedturkey


From Military to Mastering Barbecue; Big Black BBQ28 oct. 202501:01:05

In this episode, Heath Riles BBQ is joined by James Sanders, known as Big Black BBQ. They discuss James's journey into the world of barbecue, starting from his military background to his passion for cooking and sharing his experiences on social media. The conversation also touches on the connection between archery and barbecue, as well as James's favorite wild game to cook


0:00 - Introduction to Big Black Barbecue

1:07 - James's Journey into Barbecue

6:15 - Transitioning to Social Media and Sharing Barbecue

9:38 - The Connection Through Archery and Barbecue

11:06 - Favorite Wild Game to Cook


12:33 Exploring Game Meat: Elk and Antelope

16:40 The Art of Barbecue: Favorite Proteins and Techniques

23:10 Travel Tales: Oktoberfest and Culinary Adventures in Europe

31:00 Bourbon Hunting: Discoveries and Daily Drinkers

37:00 Bourbon Hunting Adventures

42:33 Exploring Unique Bourbons

48:30 Barbecue Techniques and Experiences

53:15 Upcoming Hunts and Bourbon Releases


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #barbecue #cooking #wildgame #socialmedia #archery #BigBlackBBQ #HeathRiles #grilling #recipes #ShootinTheQue


Duce Riles & The Ferg Fingers: Royal Oak Invitational Recap21 oct. 202500:29:41

It was an all-star weekend at the Royal Oak Invitational! The red carpet was rolled out for the teams and Heath and Candace discuss it all: from catered Waffle House Breakfast, to bounce houses for the kids. And find out the moment that, for Heath, was the best of the entire weekend in today's episode of the Shootin' The Que podcast!


0:00 - Start

0:33 - Royal Oak Invitational

6:40 - Friday People's Choice

11:05 - Saturday Go Time

15:50 - Demos & Other Events

22:50 - Heath Riles Ambassadors


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #barbecue #allstar #royaloak #contest #richardfergola #deuceraymond #meganday #team #family #peopleschoice #ribs #sweetbabyrays #wafflehouse

Old School BBQ & New Traditions - The Jack Daniel's Invitational Recap Episode14 oct. 202500:47:28

The Jack Daniel's Invitational just wrapped up in Lynchburg, TN and that means Heath and Candace have some stories to tell! From the new Gateway Drum that's too awesome to cook on, to the latest new thing in meat: lard-injected pork chops, this episode covers a lot. Plus, find out what Heath really thought of his scores in this week's episode of the Shootin' The Que podcast!


0:00 - Start

1:10 - How You Get Invited To The Jack

5:10 - Wednesday/Thursday Recap

13:10 - Miss Mary Bobo's

18:35 - Best Of The Best Bus Ride

25:30 - Lighting The Pit

29:30 - Chaos Of The Turn In Boxes

38:30 - Royal Oak Invitational This Week

41:20 - International Teams Brought Their A Game


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #jackdaniels #competition #lard #porkchops #missmarybobos #tradition #teamwork #international #exoticmeat #gatewaydrums


It's Jack Daniel's Competition Week! Plus: Newest Recipes & Halloween Traditions07 oct. 202500:42:33

It's finally the week of the Jack Daniel's Competition and Heath and Candace talk through the final steps of a prepping for such a big event. Exciting new recipes have dropped recently, Heath talks through his creative process and inspirations, and with Halloween right around the corner find out which dish is their go to for trick-or-treating night on today's episode of the Shootin' The Que podcast!


0:00 - Start

0:30 - Jack Daniel's Competition Week

10:15 - Cooking Pork Belly

20:30 - Texas Twinkie Dip

33:00 - Halloween Candy & Traditions


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #jackdaniels #halloween #competition #favorites #bbq #contest #best #candy #traditions #family #fall #favorite

Controversial Foods & College Football - The Shootin' The Que Podcast30 sept. 202500:41:47

It was a big week in college football this past weekend as the Ole Miss Rebels hosted the LSU Tigers. Heath and Candace give you a behind the scenes glimpse at the Friday night dinner inside Vaught Hemingway Stadium. Next up, the hot topic of controversial foods: beans in chili, steak sauce on steak, the right way to make coleslaw... Let them know your opinions in the comments below about this episode of the Shootin' The Que podcast!


0:00 - Start

0:45 - Ole Miss Football

8:30 - Beans Or No Beans In Chili

13:35 - Controversial Food

19:00 - Coleslaw

22:00 - Steak Sauce

31:25 - Viewer Questions


Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/


Follow Heath Riles BBQ:

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TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/


Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all


Merch: https://www.heathrilesbbq.com/collections/merchandise


More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos


Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes


Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you


Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections


#podcast #food #football #controversial #chili #pelletgrill #steak #coleslaw #viewerquestions #bbq

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