She's Always On About Food – Details, episodes & analysis
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Apple Podcasts
🇬🇧 Great Britain - food
08/05/2025#75🇬🇧 Great Britain - food
07/05/2025#52🇬🇧 Great Britain - food
06/05/2025#32
Spotify
No recent rankings available
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See all- https://inaudio.org/
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See allScore global : 48%
Publication history
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Why Do We Care So Much About Food?
Season 1 · Episode 2
mercredi 30 avril 2025 • Duration 04:48
Comfort, culture, chemistry, cravings—why does food rule our lives? In this opener we unpack the emotions, memories, and downright biology behind our obsession, hopping from Sunday roasts to kimchi jars (with a dash of Indian tadka) and leaving you hungry for more.
Background music rights: Ikoliks, Music4commercials(MFCC)
She's Always On About Food - Intro
Season 1 · Episode 1
samedi 26 avril 2025 • Duration 01:47
Meet your host—self‑confessed food nerd and professional garlic‑bread enabler—who’s here to explore everything edible. From ingredient lore to global food quirks, this bite‑sized trailer sets the table for a weekly feast of stories, science, and laughs.
Garlic: The Stinky Rose of Every Kitchen
Season 1 · Episode 3
mercredi 7 mai 2025 • Duration 06:41
It’s punchy, it’s polarising, and it makes everything better (except your breath). In this episode of She’s Always on About Food…, we take a deep-dive into the magical, myth-filled world of garlic. From vampire repellent to ancient medicine, sacred ingredient to flavour bomb — garlic has been both loved and feared for centuries. We’ll trace its journey across the globe, explore how different cultures use it (yes, even Indian tadkas), and question why some people still avoid it like, well… the plague. It’s not just seasoning — it’s identity.
Whether you roast it, smash it, or sneak it into everything — this one’s for the garlic lovers. 🧄✨
Track:
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International Cuisine Music Royalty Free Music from Bensound (https://youtu.be/8dP1YwHN4FA)
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