Explore every episode of the podcast Plant-Powered People Podcast
| Title | Pub. Date | Duration | |
|---|---|---|---|
| 122. Weekly Kitchen Resets That Will Change Your Life | 15 Aug 2024 | 00:59:51 | |
Ready to transform your kitchen chaos into a well-oiled meal prep machine? The IG-famous Kelsey, an RN with a gift for beautiful and efficient meal planning, shares her journey from a hectic schedule to a streamlined fridge full of organized meals. Listen in for all you need to know to do the same! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 121. Power Foods, Healthy Eating, and Weight Loss | 01 Aug 2024 | 01:02:56 | |
This episode gets spicy! Dr. Neal Barnard joins to show how to put the power of food to work to achieve health and weight loss goals. From cinnamon and hot peppers, to potatoes and sea vegetables, Dr. Barnard gives us an enlightening peek into the effects that Power Foods can have on our bodies—from the inside out. Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 112. Why We Should All Turn Lawns into Pollinator Gardens & How to Do It On A Budget | 15 Mar 2024 | 01:01:50 | |
Bring joy to yourself and your neighbors, as you break from the norm and support the birds, butterflies, and bees with this gardening-made-easy episode! Learn how anybody, with whatever space you already have, can make huge strides in supporting your local wildlife and ecosystem, all while growing your own delicious & nutritious & affordable food supply. Farmer, researcher, and naturalist extraordinaire Jimmy Videle joins us to show just how doable it is to start small with a veganic garden, from building happy soil to saving money on seeds - it's all here to get you growing today! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| Ep. 24 - Tips for Getting Healthy | 17 Jan 2020 | 00:30:31 | |
In this episode, Michelle and Toni share their top strategies for getting healthy in the New Year. | |||
| Ep. 23 - 150 Pound Weight Loss Journey to Health | 01 Jan 2020 | 01:00:23 | |
In this episode, we hear about Eric O' Grey's inspiring story and journey to health. | |||
| Ep. 22 - How to Conquer Holiday Convos | 15 Dec 2019 | 00:55:34 | |
In this episode, we will talk to Bruce about how to handle tough conversations during the holiday season. | |||
| Ep. 21 - Remembering B'Pa (the Brand-New Vegan) | 01 Dec 2019 | 00:48:22 | |
In this episode, we remember Michelle's birth father Greg. | |||
| Ep. 20 - Vegan Home | 15 Nov 2019 | 00:31:00 | |
In today's episode, we will chat about creating a conscious home. | |||
| Ep. 19 - Non-vegan Family | 01 Nov 2019 | 00:54:37 | |
This episode discusses being vegan in a non-vegan family... | |||
| Ep. 17 - Life Updates | 15 Oct 2019 | 00:25:52 | |
Welcome back to season 2! We'd love to share our life updates with you! | |||
| Ep. 18 - Life in a Van | 15 Oct 2019 | 00:56:32 | |
On today's episode, we talk about life in a van as a vegan! | |||
| Ep. 16 - Being Plant-Based on a Budget | 01 May 2019 | 00:44:50 | |
On today's episode, we talk about being Plant-Based on a Budget! | |||
| Ep. 15 - The Filipino Vegan | 15 Apr 2019 | 00:44:27 | |
When we started this podcast, we knew we want to acknowledge that although you may be deeply rooted in your cultural foods, it’s still possible to be plant-based! Our guest today shows just that! Maria not only transforms her favorite traditional Filipino dishes into plant-based goodness, she also shares her new lifestyle with her community and inspires them to try it too! | |||
| 111. Gut Health + IBS with Dahlia and James Marin | 01 Mar 2024 | 00:59:22 | |
Everybody poops! But for some it’s not so easy and if so, this episode is for you. We’ve all heard about IBS (irritable bowel syndrome), but you may be shocked at just how common and commonly undiagnosed it is! We’ve brought you registered dietitians Dahlia Marin and James Marin to learn all the ins and outs of gut health, from IBS to SIBO, to how you can identify if that is your struggle and what you can do to reverse and heal all that pain and start living a comfortable, happy life wherever you are. Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| Ep. 14 - The Imperfect Vegan | 01 Apr 2019 | 00:43:39 | |
This week, we’re talking about a topic that has seemingly become one of our favorites, and that is: Being an Imperfect Vegan. We’ve brought on Tobias Leenaert, author of the book How to Create a Vegan World: A Pragmatic Approach, to chat with us about utilitarianism, and how to change hearts and minds (and food choices) by modeling kindness, patience, and grace. | |||
| Ep. 13 - Plant-Based Beauty | 15 Mar 2019 | 00:39:26 | |
If you’re like us, your plant-based journey started with being considerate of the foods you put into body. But have you considered all the ingredients you use on your skin for body care? In this episode, popular vegan beauty blogger and author of The Compassionate Chick's Guide to DIY Beauty, Sunny Subramanian, educates us on the differences between cruelty-free, vegan, DIY beauty products, and more! | |||
| Ep. 12 - Zero-Waste Vegan | 01 Mar 2019 | 00:59:13 | |
For many of us, plant-based eating has been an introduction to a bigger shift of living more consciously. Conscious of how our decisions impact not only our health, but the health of our planet and all of its inhabitants. That’s why we’ve been dying to do an episode about creating less waste! And who better to talk about it than someone who’s inspired both of us to go further down the path of zero-waste consciousness: Colleen Patrick-Goudreau! | |||
| Ep. 11 - Plant-Based Weddings | 15 Feb 2019 | 00:51:41 | |
Fun news: Toni’s getting married! And for anyone else who’s planning a wedding, we’re going to share the low-down on how to do it plant-based-style! We’ve brought our friend Taylor Wolfram on the show to share her experience planning a wedding with her non-vegan spouse, Michelle talks about some compromises she made to accomodate family, and Toni chats about what it’s like to be currently going through the decision-making process. Mazel tov! Here’s to wedding season! | |||
| Ep. 10 - The Christian Vegan | 01 Feb 2019 | 00:44:24 | |
In one of our recent podcast interviews, Karen Brockway talked about how her faith has been a big part of her journey in plant-based eating. It inspired us to cover this topic in its own episode! We brought on Deanne Thomsen, a lifelong Christian who is very active in her church community and also does faith outreach for The Humane Society of the United States, to talk about her experience in marrying her two passions. | |||
| Ep. 9 - Josie Steiger on Vegan Pregnancy | 15 Jan 2019 | 00:46:58 | |
With all the major changes happening to your body, being pregnant in general can be really stressful. But when you’re vegan and everyone has an opinion about your pregnancy, it can be extra frustrating. In our latest episode, Josie Steiger shares her experience of having a healthy vegan pregnancy and baby, some of the resources she found most helpful, and how to be the best advocate for yourself and your baby. | |||
| Ep. 8 - Reclaiming Your Health | 01 Jan 2019 | 00:39:54 | |
The new year is the perfect time to set goals and make resolutions, but unfortunately, they’re not always easy to see through once the hectic rush of life sets in. That’s why we were eager to invite Karen Brockway on the show to share what happens when you actually stick to your new year’s health goals. Last year, Karen joined in for our Plant-Based on a Budget New Year’s Challenge and has had tremendous benefits by sticking with it. We hope that you’ll enjoy this episode, and that she inspires you as much as she’s inspired us to adopt healthier habits and reclaim good health. | |||
| Ep. 7 - Vegan in College | 15 Dec 2018 | 00:42:40 | |
Ah, college life! We remember it fondly because it was when we both decided to align our dietary choices with our values and full-on embrace plant-based eating. That’s why we’re so excited to bring on Felicia Falconer, the personality behind the YouTube channel By Felicia, to discuss what it’s like becoming vegan in college and while being totally immersed in the college life (being on a budget, working on campus, easy and quick meals, etc.). Felicia also shares some funny stories about how her teenage fashion (as seen below), her dating life, and more! | |||
| Ep. 6 When Your Partner Isn't Vegan | 01 Dec 2018 | 00:50:31 | |
It can be frustrating when you’ve totally fallen in love with the plant-based lifestyle but your spouse isn’t (and may never be) on board. That’s why we’re so excited to have Josie Morris on the podcast sharing her experience of being a full-time plant-based advocate who is married to a meat eater. Josie spends her days working for the Humane Society of the United States promoting vegan food at institutions around the country, but still accepts her husband (and father of her beautiful children) for who he is and what he chooses for himself. Hear more about Josie’s on today’s episode. | |||
| Ep. 5 - 5 Ways to Survive the Holidays | 15 Nov 2018 | 00:33:40 | |
We know that holidays can be a rough time when you’re living the plant-based life, so we’ve put together the top five ways that we’ve learned to survive the holidays. In this episode, we share tips for hosting holidays meals, what to do when you’re traveling to someone’s house to celebrate, some of our favorite plant-based Thanksgiving products, and more! | |||
| 110. Mastering the Instant Pot: Advanced Pressure Cooking with Nisha Vora | 15 Feb 2024 | 00:41:09 | |
Life is BUSY, but here’s how to get back more time in your day and the tool that will make that happen! You’ve likely heard of or already own an Instant Pot, but have you wondered if you’re taking advantage of all it’s capable of? Are you really using it to free you to live a more active life? We get it, pressure cookers can be intimidating, and even if you’ve mastered the basics, figuring out more advanced uses can be overwhelming. That’s why we brought you Instant Pot cookbook author Nisha Vora this episode, to spill all the Instant Pot beans that you didn’t even know could change your life, including the single item you can get to raise your Instant Pot game! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| Ep. 4 Shawn Remy talks about working in a non-vegan restaurant | 01 Nov 2018 | 01:01:25 | |
Just because you adopted a plant-based diet, doesn’t mean that you can quit your job and start a whole new life. So, what happens next? In our latest episode, Shawn Remy shares how a positive attitude can not only get you through it, but it can also possibly influence what offerings the restaurant serves. Hear his story! Visit plantpoweredpodcast.com for full show notes. | |||
| Ep. 3 The New Vegan with Greg Hicks | 15 Oct 2018 | 00:28:18 | |
Did you know that Michelle was adopted? She had been on an over-a-decade long journey searching for her biological father, and thanks to the phenomenon of accessible genetic testing, she found him this year! We're thrilled to have her bio-dad (aka B'Pa) on this episode talking to us about how he met Michelle six months ago, how she inspired him to become vegan, and how the process has been along the way.
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| Ep. 2 Crystal Young discusses being a weekday vegan | 01 Oct 2018 | 00:34:56 | |
Saaaayyy what?! A weekday vegan?! We’re thrilled to tell you all about it! Our friend and episode guest, Crystal Young, shares how a plant-based meal planning challenge changed her diet from meat-lover to eating plant-based 5 day a week (soon to be 6!). We talk about incremental progression, and how Crystal’s meat-loving husband - who is also the chef in their kitchen - is handling the change. | |||
| Ep. 1 Olympic gold medalist Meagan Duhamel on being a plant-based athlete | 01 Oct 2018 | 00:33:53 | |
We’re so honored to have Meagan Duhamel share her story with us today on the podcast! She’s a plant-powered Olympian who has not only placed once, or twice, but THREE times -- earning gold this year in PeongChang. In this episode, Meagan talks about how she started skating at the age of three, how she left home as a teenager to train professionally, her introduction to plant-based eating, and how a plant-powered diet helped her thrive and heal faster as an extremely dedicated athlete. | |||
| Ep. 0 - Michelle & Toni: Plant-Powered People | 01 Oct 2018 | 00:26:00 | |
Welcome to the first episode of the Plant-Powered People Podcast, with your hosts: Michelle Cehn and Toni Okamoto. Today, we’re discussing our hopes and dreams for our brand new podcast, and a brief background behind who we are -- but don’t worry, you’ll learn a lot more about us in future episodes. ;) Michelle shares her story about how she developed a strong love for animals as a child. And Toni talks about how her high school track coach introduced her to a life without red meat for better health and performance, which ultimately led her to veganism. We’re so excited for this inaugural episode, and we’d love to see your review of it on iTunes! | |||
| 109. Beating Breast Cancer with Dr. Kristi Funk | 01 Feb 2024 | 00:56:51 | |
Do NOT skip this episode - it’s lifesaving! Today we’re talking about the scary “C” word (cancer), but we promise that by the end of the episode you’ll feel anything but scared, and instead feel totally empowered to protect yourself and your loved ones, starting today! Dr. Kristi Funk, breast cancer surgeon and go-to breast expert for Good Morning America, gives us the 4-pronged evidence-driven approach to beating and preventing breast cancer. This powerful and practical episode raises some controversial health topics, from genetics to soy to Keto, bringing the heat with what the data actually says about how you and your loved ones can be cancer-free, including lots of practical tips you can easily implement, starting today! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 108. Plant-Based Nutrition 101 with Desiree Nielsen | 15 Jan 2024 | 00:55:45 | |
What do you really need to know about nutrition to be healthy and happy? From phytochemicals and flavonoids, we've brought you the evidence-based expert who’s deep-dived to share how to truly live a joyous life without food issues and information overload weighing you down! Desiree Nielsen, registered dietitian and vegan-extraordinaire, is with us today to counter myths about nutrition while unlocking the adventure and joy behind the power of food. Tune in for all the practical tips and tricks that you need to keep a clear ahead about nutrition, including the red flags you need to know to tune out nutrition misinformation! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 107. Reversing Diabetes and Losing Over 100lbs with Bobby Sud | 01 Jan 2024 | 00:50:27 | |
We have the New Year inspiration you need to transform your health & live out your calling! Bobby Sud shares his wildly inspiring journey of going plant-based, reversing diabetes, and finding his purpose. He reveals the secrets to becoming the better version of yourself... and it's closer and simpler than you think! REMINDER: Don't miss the Thrive Bundle! This phenomenal collection of tools is exactly what you need to empower your New Year transformation, providing you with thousands of dollars of the BEST plant-based wellness resources available today! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| Introducing...THRIVE BUNDLE! The Best Wellness, Cooking, and Fitness E-Books & Courses on the Internet | 26 Dec 2023 | 00:04:40 | |
We’re SO stoked to finally share with you this phenomenal, empowering project we’ve been working on! We are honored to come together with some of our favorite creators, like PlantYou, ChefPriyanka, SweetSimpleVegan, Daniella Monet, and Chef AJ and soo many more, to provide you the ULTIMATE resource to kickstart your new year. Over 70 of our favorite creators have contributed resources and products to the Thrive Bundle - from full-length cookbooks, to meal plans, to fitness guides, and more. It includes $2500 worth of products and tools to help you step into living more consciously and healthfully, no matter where you are in your plant-based journey. This bundle doesn’t stop with recipes and meal plans, but includes all sorts of wellness topics - yoga, meditation, breathwork, nutrition, and even gardening. And this week only, it’s selling for only $48! That’s bonkers! Do you realize that's a discount of 98%?! As you know, our mission has always been to help people thrive compassionately and sustainability and it means SO much to us to be able to offer you this jam-packed-with-goodness Thrive Bundle, as a way we can encourage and support you like never before. With a quick and easy download, you can have at your fingertips $2500 worth of valuable, practical, beautiful, and easy-to-use resources that will be available for you whenever you’re ready. Step into your opportunity to thrive, making this your best year yet! But don’t wait! This steep discount on the Thrive Bundle is only available until January 2nd! Get it right now and let us know what you think of it! We can’t wait to hear how it brings you joy and health.
Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 106. Living With Cancer & Braving Grief with Crazy Sexy Cancer Thriver Kris Carr | 15 Dec 2023 | 00:46:13 | |
“The freight train to death turned into a catalyst for change.” The renowned Kris Carr is here to share her phenomenal journey facing and surviving an incurable stage IV cancer diagnosis and the profound wisdom she gleaned along the way. She reveals how to face the big messy emotions that happen when life falls apart. Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) We're so excited to gain insight from Kris Carr, a multiple New York Times best-selling author, wellness activist, and cancer thriver. She wrote and directed the documentary film Crazy Sexy Cancer for TLC, and has written many books, including:
Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 105. How Not to Age with Dr. Michael Greger | 01 Dec 2023 | 00:38:16 | |
Is there a way to slow down aging—or even prevent elements of aging altogether? What does the science say and who can possibly keep track of it all? Our guest Dr. Michael Greger has read over 20,000 of the leading scientific studies on aging and is here to break it down for us. Throw out the lies that poor health is just a part of aging, and pain is just a part of life. Dr. Greger brings hope for us all in this fascinating episode that reveals the secrets—and the science!—behind living a long, healthy life. Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) We're so excited to gain insight from award-winning physician Dr. Michael Greger, author of the newly released book How Not to Age. He is an internationally recognized speaker in the field of nutrition, and a New York Times bestselling author. He shares with us a sneak peek into his new book filled with an accessible break-down of the peer-reviewed science of what contributes not just to lifespan but to healthspan—staying healthy as you age— which is the true key to long, healthy life that we all long for. Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 104. How to Survive the Holidays with Bruce Friedrich | 27 Nov 2023 | 01:04:23 | |
Don't fear as the holidays draw near! Bruce Friedrich is here with a wealth of conversational advice to guide plant-based people through potential holiday woes. If you find yourself dreading those inevitable questions and possible confrontations about your vegan lifestyle choices, this episode is for you! Bruce provides practical strategies, specific wording and phrases, and even role-plays conversations with Toni and Michelle to help anyone feel more comfortable engaging about veganism (or other issues that matter to you!) with just about anyone you come across, not the least, family at the holiday meal table. Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 120. 100lbs Weight Loss Journey to Prioritize Health & Family | 15 Jul 2024 | 00:56:13 | |
An incredible story of how embracing a healthier lifestyle led to losing 160 pounds! Jeremy's journey to balance career & family with a logical approach to food & vital mindset shifts, let him be present in his life & with his family. Listen for tons of tips to incorporate health & well-being into the whole family. Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 103. Life Update + Our Favorite Things for Fall | 01 Nov 2023 | 00:59:26 | |
Michelle and Toni are back for season 6! They reveal an all-star line-up of guests this season before diving into some of their favorite life hacks, including how to recover from draining seasons. In so doing, they get a bit vulnerable, sharing about hard seasons of loss, overcoming disappointment, finding balance in parenting, and giving room for authenticity. Toni shares about an exciting and humbling season of traveling as well as her experience at a hot concert. And keep listening to the end for Toni and Michelle's fall favorites that they recommend! Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan | |||
| 102. Live to 100: Dan Buettner's Top Tips | 12 Sep 2023 | 00:49:50 | |
We're so excited to re-release this episode in honor of Dan Buettner sharing his new Netflix documentary, Live to 100: Secrets of the Blue Zones! In his documentary he explores in visual form these 5 "blue zones" that fuel vibrant, extended life. Show Notes:
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| 101. Is Fungi The Future of Meat? Paul Shapiro Thinks So! | 01 Aug 2023 | 00:58:32 | |
Is the future of meat fungi? Paul Shapiro thinks so! In this episode we dive deep into the world of alternative proteins with the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World. Paul is also the CEO of The Better Meat Co., a five-time TEDx speaker, the host of the Business for Good Podcast, and a long-time leader in food sustainability.
Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subcribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. More From Toni & Michelle
Show Notes Dear friends, Get ready to sink your teeth into the juicy topic of alternative proteins—including cultivated meat (aka cultured meat or lab-grown meat), plant-based meats, and even fungi meat! Oh, but hold your tofu—it's not just some veggie tale. These innovations are true game-changers that are redirecting what the future of food will look like! And guess what? We've got the ultimate protein pro in the house! Please welcome the incredible Paul Shapiro, a bestselling author, podcaster, CEO extraordinaire, and yep, you guessed it, Toni's better half. Paul is a fun-guy who spends his days whipping up a fungi storm at The Better Meat Co., fighting for food sustainability and a world where animals can live their best lives. Join us as Paul spills the mushrooms on mind-blowing alternative protein solutions. Brace yourselves for the scoop on growing meat without the moo, and get ready to feast your ears on the tantalizing wonders of mycoproteins—nature's very own superfood. Whether you're a devoted herbivore or a curious carnivore, this episode will have you drooling with excitement! So, if you're hungry for a taste of the future, pull up a chair and tune in, because we're serving up a sizzling blend of entertainment and education. It's time to meat the revolution! Key Points From the Episode:
Connect With Toni & Plant-Based on a Budget
Connect With Michelle & World of Vegan Connect With Our Guest, Paul Shapiro: Thank You to Our Episode Sponsors Caraway Home makes the most beautiful modern non-toxic, eco-friendly, non-stick, easy-to-clean cookware. Visit CarawayHome.com/plantpoweredkitchen and use our special code PLANTPOWEREDKITCHEN to get 10% off your next purchase. Organifi is a line of organic superfood blends that offers plant-based nutrition made with high quality ingredients. Each Organifi blend is made with ingredients that are organic and free of fillers and contain less than 3g of sugar per serving. Head over to organifi.com/plantpower and use our coupon code PLANTPOWER for 20% off your order. | |||
| 100. Season Ending + Life Updates | 15 Jul 2023 | 00:44:02 | |
Michelle and Toni celebrate on 100 episodes together! Here they get personal, revealing their tips on goal setting and mindset that leads to success - both professionally and personally, sharing what habits and routines have turned their lives around, and discussing how they stay fresh and motivated in the face of an ever-changing social media world. Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan Connect with Plant-Based on a Budget A big heartfelt thank you to our patreon supporters and episode sponsors: Sucker Punch + Almond Cow! Almond Cow - The Almond Cow plant milk maker revolutionizes the way we enjoy plant-based milk. With just nuts or oats and water, this innovative device allows you to create your own fresh and creamy plant milk in just one minute. Say goodbye to store-bought cartons and hello to a sustainable, zero waste option. The Almond Cow not only eliminates the need for single-use packaging but also gives you control over the ingredients, ensuring a pure and wholesome beverage. By effortlessly transforming nuts or oats into delicious plant milk, the Almond Cow empowers individuals to embrace a healthier and eco-friendly lifestyle. Enjoy the convenience and sustainability of homemade plant milk with the Almond Cow. Sucker Punch Pickles - Known for their 'On the Go' pickle packs and juices, Sucker Punch offers a delicious and convenient way to enjoy pickles anytime, anywhere. Made with a commitment to quality and health-conscious consumers in mind, Sucker Punch ensures that their pickles are Non-GMO, providing a natural and wholesome snacking option. Bursting with flavor and packed with essential nutrients, these pickles and juices from Sucker Punch can be savored guilt-free, allowing pickle enthusiasts to satisfy their cravings on the move. To explore their range of products and learn more about Sucker Punch, visit getsuckerpunch.com. | |||
| 99. Environmental Reasons to Go Vegan with Nick Cutsumpas | 01 Jul 2023 | 00:44:23 | |
Have you felt compelled to take more action to support the environment, but aren’t sure where to start, or feel overwhelmed by how expensive and daunting it seems? Join our conversation with Farmer Nick to learn what’s really contributing to our environmental woes, what’s at stake, and better yet, three actionable (and affordable!) steps that anyone can take, starting today.
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| 98. Miyoko Schinner on Innovation, Ethics, and the Cheese Revolution | 15 Jun 2023 | 00:55:50 | |
Miyoko Schinner shares her journey pioneering a plant-based cheese revolution, discusses the vital importance of ethical business practices and corporate responsibility, and reveals some exciting plans she has for the future. Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
Connect with World of Vegan Connect with Plant-Based on a Budget A big heartfelt thank you to our patreon supporters and episode sponsors: Sucker Punch + Almond Cow! Almond Cow - The Almond Cow plant milk maker revolutionizes the way we enjoy plant-based milk. With just nuts or oats and water, this innovative device allows you to create your own fresh and creamy plant milk in just one minute. Say goodbye to store-bought cartons and hello to a sustainable, zero waste option. The Almond Cow not only eliminates the need for single-use packaging but also gives you control over the ingredients, ensuring a pure and wholesome beverage. By effortlessly transforming nuts or oats into delicious plant milk, the Almond Cow empowers individuals to embrace a healthier and eco-friendly lifestyle. Enjoy the convenience and sustainability of homemade plant milk with the Almond Cow. Sucker Punch Pickles - Known for their 'On the Go' pickle packs and juices, Sucker Punch offers a delicious and convenient way to enjoy pickles anytime, anywhere. Made with a commitment to quality and health-conscious consumers in mind, Sucker Punch ensures that their pickles are Non-GMO, providing a natural and wholesome snacking option. Bursting with flavor and packed with essential nutrients, these pickles and juices from Sucker Punch can be savored guilt-free, allowing pickle enthusiasts to satisfy their cravings on the move. To explore their range of products and learn more about Sucker Punch, visit getsuckerpunch.com. | |||
| 97. Ethics in Action: A Conversation with Peter Singer | 01 Jun 2023 | 01:08:09 | |
The moral arc of the universe was changed by Peter Singer, a philosopher, Professor of Bioethics at Princeton University, and author of the groundbreaking book Animal Liberation, which first came out in 1975 and sparked the animal rights movement. In this episode, he discusses practical ethics, utilitarianism, and how to make the greatest positive impact with your life.
Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. More From Toni & Michelle
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| 96. Is Fungi The Future of Meat? Paul Shapiro Thinks So! | 15 May 2023 | 00:58:32 | |
Is the future of meat fungi? Paul Shapiro thinks so! In this episode we dive deep into the world of alternative proteins with the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World. Paul is also the CEO of The Better Meat Co., a five-time TEDx speaker, the host of the Business for Good Podcast, and a long-time leader in food sustainability.
Your Hosts: Toni Okamoto & Michelle Cehn Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subcribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. More From Toni & Michelle
Show Notes Dear friends, Get ready to sink your teeth into the juicy topic of alternative proteins—including cultivated meat (aka cultured meat or lab-grown meat), plant-based meats, and even fungi meat! Oh, but hold your tofu—it's not just some veggie tale. These innovations are true game-changers that are redirecting what the future of food will look like! And guess what? We've got the ultimate protein pro in the house! Please welcome the incredible Paul Shapiro, a bestselling author, podcaster, CEO extraordinaire, and yep, you guessed it, Toni's better half. Paul is a fun-guy who spends his days whipping up a fungi storm at The Better Meat Co., fighting for food sustainability and a world where animals can live their best lives. Join us as Paul spills the mushrooms on mind-blowing alternative protein solutions. Brace yourselves for the scoop on growing meat without the moo, and get ready to feast your ears on the tantalizing wonders of mycoproteins—nature's very own superfood. Whether you're a devoted herbivore or a curious carnivore, this episode will have you drooling with excitement! So, if you're hungry for a taste of the future, pull up a chair and tune in, because we're serving up a sizzling blend of entertainment and education. It's time to meat the revolution! Key Points From the Episode:
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Connect With Michelle & World of Vegan Connect With Our Guest, Paul Shapiro: Thank You to Our Episode Sponsors Caraway Home makes the most beautiful modern non-toxic, eco-friendly, non-stick, easy-to-clean cookware. Visit CarawayHome.com/plantpoweredkitchen and use our special code PLANTPOWEREDKITCHEN to get 10% off your next purchase. Organifi is a line of organic superfood blends that offers plant-based nutrition made with high quality ingredients. Each Organifi blend is made with ingredients that are organic and free of fillers and contain less than 3g of sugar per serving. Head over to organifi.com/plantpower and use our coupon code PLANTPOWER for 20% off your order. | |||
| 95. Preventing Alzheimer’s & Cognitive Decline with The Brain Doctors | 01 May 2023 | 01:07:03 | |
Can we prevent Alzheimer's? It turns out our genes only account for about 3-5% of dementia cases, and we have a lot more control of our long-term cognitive health than we once thought. World-renowned Alzheimer’s researchers Dr. Dean Sherzai and Dr. Ayesha Sherzai join us on the podcast to share how food—most notably plant-based whole foods—play a huge role in preventing the onset of Alzheimer's.
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| 94. Cat Rescue With the Kitten Lady | 15 Apr 2023 | 01:09:37 | |
Hannah Shaw aka "The Kitten Lady," is a kitten rescuer, humane educator, and New York Times bestselling author who has dedicated her life to finding innovative ways to protect animals. She strives to create global change in the way we perceive and treat the tiniest and most vulnerable felines, and has grown a community 1+ million strong on Instagram eagerly awaiting her daily adorable rescued kitten photos and educational videos. She is an incredible example of what one person can do.
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| 119. The Type 2 Diabetes Revolution | 01 Jul 2024 | 00:54:16 | |
In this beautiful episode, Diana and Jose inspire us to consider our intrinsic motivation as we consider the weighty epidemic of type 2 diabetes. Listen in to learn all about what it is, what causes it, what complications come from it, and most importantly the many things YOU can do to protect yourself and your loved ones right now! Your Hosts: Toni Okamoto (founder of Plant-Based on a Budget) & Michelle Cehn (founder of World of Vegan) Thanks for tuning in to the Plant-Powered People Podcast! Be sure to subscribe at PlantPoweredPodcast.com to get our podcast e-mail newsletters. Resources
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| 93. How Not to Die & The Daily Dozen | 01 Apr 2023 | 00:38:14 | |
Many of the leading causes of death are preventable through a plant-based diet. But how exactly do we optimize our diet? Dr. Michael Greger, the bestselling author of How Not to Die, shares his top tips for how to minimize our chances of premature death and eat healthfully with the help of the Daily Dozen checklist.
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