Many of us desire to have backup and emergency systems in place to know our family will be well taken care of in times of emergency or power outages. That's why my family has been looking into a hand water well pump as a backup water solution for our generator. Join me in this podcast episode with Jonathan and Cody from Flojak, a made in the USA hand well pump company to learn more about these pumps and whether they're a good option for your homestead. 

For more information and any links mentioned in today's podcast, visit https://melissaknorris.com/456

If you're listening to this podcast, you're probably thinking that sourdough baking is something you'd like to try. Hesitate no more, and let me assure you that baking with sourdough is 100% worth the effort to learn and implement into your daily life. Snag some of my best tips in today's podcast, then sign up for my upcoming FREE webinar where I'm sharing nine easy tips for sourdough to bake like a pro at home.

For more information and any links mentioned in today's podcast, visit https://melissaknorris.com/455.

To sign up for my FREE sourdough webinar, visit: https://melissaknorris.com/sourdoughclass.  

This podcast is sponsored by Azure Standard. For first-time Azure customers, you can get 15% off your first order of $100 or more by using coupon code "MELISSA15" at checkout: https://melissaknorris.com/azure-standard

Our diets are more important than Western civilization gives them credit for. Everything from what we put into our bodies and how our digestive system handles that food to the effects of that food is often overlooked (or ignored). Join me with my guest, Heather Woodruff, as we discuss how to heal our guts based on what we put in our bodies. For more information and any links mentioned in this episode, visit https://melissaknorris.com/446.

This podcast is sponsored by Azure Standard. For first-time Azure customers, you can get 15% off your first order of $100 or more by using coupon code "MELISSA15" at checkout: https://melissaknorris.com/azure-standard

It's that time of year again where we have zucchini coming out our ears! So how do we preserve and cook all of the zucchini to enjoy throughout the year? You won't want to miss this episode of the Pioneering Today Podcast where I'm sharing ten ways to preserve and cook zucchini (including my husband's and my favorite way). For all of the show notes and links, visit https://melissaknorris.com/354.

If you're a hunter or have the desire to cook wild game, then you won't want to miss this episode. Learning these tips and tricks to cooking with wild game is a process, but Tammy Trayer can help us avoid common mistakes when preparing wild game. People often think they don't like the taste or texture of wild game, but it likely has more to do with the cooking methods than the meat. For all of the show notes and links, and how to find Tammy, visit https://melissaknorris.com/353.

This podcast is all about raising meat, specifically pork, and learning how to cure and store that pork without refrigeration. Brandon Sheard from Farmstead Meatsmith is joining us to share his many years of wisdom, especially the three methods of cooking that are pivotal when it comes to raising livestock. For all of the show notes and links, and how to find Brandon, visit https://melissaknorris.com/352.

Botulism is a real and deadly form of food poisoning that makes many home canners nervous. And for good reason! However, there are food preservation techniques and safety tips you can follow to ensure you and your family are safe. Learn the signs of contaminated food and the best preservation and storage methods in this podcast. For all of the show notes and links, visit https://melissaknorris.com/351.

If you suspect you've purchased contaminated soil, you'll want to know about the tips I'm sharing in today's podcast for soil remediation and how to fix your soil. The number of issues of contaminated soil is increasing and people are having to deal with soil or compost that's been exposed to herbicides or other contaminants that are negatively affecting their gardens. For all of the show notes and links, visit https://melissaknorris.com/350.

We bought a 40-acre homestead but it's not for us! That may sound strange, but we've had a dream to host large events and teach real life homesteading classes for a long time now, and this property, just ½ mile from our current home became available and we bought it! You'll have to listen to the podcast (and watch the tour) to hear more of our vision for the property, but I'm so excited to finally be able to share this news with you! For all of the show notes and links, visit https://melissaknorris.com/349.

I've been going through my own hormone health journey since January 2022 and have been working with Dr. Shannyn. I'm so excited to have her on today's episode of the podcast as she shares her wisdom and knowledge on how to heal our hormones, the steps we can take right now, and why individual testing is so crucial for true healing. For all of the show notes and links, visit https://melissaknorris.com/348.

If you're looking to raise meat chickens, the next natural step for us modern-day Pioneers is to consider breeding chickens for a sustainable flock. Join me for this podcast with Tom McMurray from Murray McMurray Hatchery to learn what it takes to successfully breed chickens, as well as tips and tricks if you're considering this option, and how the Avian Flu might effect you. For all of the show notes and links, visit https://melissaknorris.com/347.

Sometimes you can do everything right, follow all the correct steps, and still have seed starting problems with your vegetables and flowers. In this post, we're troubleshooting seed starting issues and giving solutions to hopefully kick those seeds starts off in the right direction. I'm also discussing options for what you can do if you haven't started seeds yet but still want to grow a garden this year. That's right, even at the end of May, it's not too late to plant a garden! For all of the show notes and links, visit https://melissaknorris.com/346.

For years I have talked about how to become more self-sufficient, but that's no longer what I'm teaching! Sure, there are still ways to become less reliant on the grocery store, or other stores for our well-being, but I've come to realize that focusing more on community sufficiency is the way to go for long-lasting change and greater "self-sufficiency". Want to know more? For all of the show notes and links, visit https://melissaknorris.com/345.

Sometimes more modern doesn't mean better. For years, our ancestors raised, slaughtered and butchered animals for their families without the help of butchers. In this episode, my guest Andrea and I are discussing ways to get back to the old ways of butchering with a hybrid model that allows you more control of the cuts and costs less in the long run. For more information and any links mentioned in this episode, visit https://melissaknorris.com/445.

This podcast is sponsored by Azure Standard. For first-time Azure customers, you can get 15% off your first order of $100 or more by using coupon code "MELISSA15" at checkout: https://melissaknorris.com/azure-standard 

My family is five weeks into owning our own dairy cow and I'm so excited to have Kate from Venison for Dinner on the podcast today. We're chatting all things dairy cows from the best way to feed them, the various breeds and their milk quality, milking tips, and more! You'll especially want to check out Kate's heavy cream drop biscuit recipe! For all of the show notes and links, visit https://melissaknorris.com/344.

I'm not an alarmist, but I am hearing from some very reliable sources that feed costs are expected to double, maybe even triple by the end of summer. When you hear information like this, it's important, if you're able, to stock up now and get your homestead prepared for the possible increase. In this podcast episode I'm sharing my tips and what we're doing NOW to save money LATER. For all of the show notes and links, visit https://melissaknorris.com/343.

In this episode of the Pioneering Today Podcast, Rebekah Rhodes and I are discussing all things thyroid health. We both share our individual thyroid journeys as well as some of the things we've done to help heal, as well as what we're doing currently to stay in the best health possible. For all of the show notes and links, visit https://melissaknorris.com/342.

Have you ever heard of a 30-day self-sufficiency challenge? On today's podcast, I'm talking with Carl who, for 30 days, ate only foods he could either grow or source from his own property, or locally to where he lives. This included everything from beverages, fats, seasonings, and more! He even traveled to the ocean to harvest his own sea salt for the challenge! If you've wanted to rely less on the grocery store, this is an interview to listen to! For all of the show notes and links, visit https://melissaknorris.com/341

It's been a very busy season here on our homestead with many changes that we're excited about… including a new milk cow! In this podcast you will get to learn about a few of the many projects we've been working on, and I'm continuing to tease about a couple of upcoming projects I can't quite divulge yet. This is a departure from my normal podcasts, so if you're looking for more gardening content, be sure to check out my other episodes. For all of the show notes and links, visit https://melissaknorris.com/340.

Today's podcast is an interview with my good friend Michelle who is preparing to sell her five acre homestead. She's sharing all her best tips for what to do and what NOT to do when planning to sell your home. These tips will come in handy whether you're looking to sell immediately, or not for a few years. For all of the show notes and links, visit https://melissaknorris.com/338.

In this episode, I'm sharing my best tips that I use on a daily and weekly basis to get it all done from work, household chores, homestead chores, and quality family time. Today's podcast is a coaching call with Pioneering Today Academy member Tami S. who is looking for tips on time management to get all the homesteading things done each week without overwhelm, feeling behind, or missing out on what's truly important in life.For all of the show notes and links, visit https://melissaknorris.com/337

Today's podcast is a coaching call with Pioneering Today Academy member Stephanie Hester-Rodriguiz. She is moving to a new homestead property and looking for tips for what to do first and how to avoid overwhelm why trying to "do it all" at once. I'm sharing my best time-saving tips, how to avoid costly mistakes, and how to keep moving forward even when you don't have the perfect plan laid out. For all of the show notes and links, visit https://melissaknorris.com/336.

Today's podcast is a coaching call with Pioneering Today Academy member Susan Vesta who is moving to raw land and looking for the best time-saving tips when it comes to establishing new gardens and growing areas. We're discussing everything from the pros and cons of raised garden beds, soil quality, utilizing the land for perennials, the best time to plant, and more. For all of the show notes and links, visit https://melissaknorris.com/335.

When it comes to eating the whole animal, our modern-day culture has fallen away from eating nose to tail. Sadly, some of the most nutrient-dense parts of the animal are in the cuts many people don't eat. If you've been wanting to give offal a try, this video interview is a must-watch.

For more information, visit the blog post here: https://melissaknorris.com/444

Grab your Pluck Seasoning and be sure to use coupon code "MELISSAKNORRIS" at checkout for 15% off your order: https://melissaknorris.com/pluck-seasoning

This podcast is sponsored by Azure Standard. For first-time Azure customers, you can get 15% off your first order of $100 or more by using coupon code "MELISSA15" at checkout: https://melissaknorris.com/azure-standard

I shared recently that I'm going to be having to go gluten-free for a while to help regulate some imbalances in my body, which is why today's podcast is so timely for me! If you're looking to transition (or improve) your gluten-free baking skills, this podcast will be a well of valuable information. Robyn Harrison, from Gluten-Free Baking Courses, is here to share her wisdom and knowledge for all things gluten-free baking. For all of the show notes and links, visit https://melissaknorris.com/334.

Our family is recovering from COVID and doing very well. In this episode, I'm sharing our experience as well as some of the herbal protocols we followed to help alleviate symptoms and get through the virus. I'm also discussing online censorship and why it's so important to be able to get the information we all want, when we want it, and decide what is truth and what isn't for ourselves. For more information, links, and show notes visit melissaknorris.com/333.

If homesteading and gardening are hard work, then homesteading and gardening with children can seem downright impossible! We're taking a realistic look at what homesteading with children looks like and how to succeed with guest Rebekah Rhodes. Everything from how to get children involved, setting your kids up for success, living each day with grace, and changing expectations. For more information, links, and show notes visit https://melissaknorris.com/332

Learning how to raise pigs for meat is a great option for any homestead or farm wanting to become more self-sustainable. But choosing the breed and tailoring the care takes a bit of know-how. Join me for this podcast interview with "Pork" Rhyne Cureton as he shares his best tips on raising pigs. For more information, links, and show notes visit melissaknorris.com/331.

What new gardening techniques and plant varieties am I growing in this year's garden? Listen to this podcast to find out what's been working and what I'm changing this year including plant varieties, seed companies, and why I'm looking closer to home. For more information, links, and show notes visit melissaknorris.com/330.

In this episode I'm looking back at the year (2021), sharing some of my favorite takeaways and even sharing future plans for 2022. I'm covering topics from decluttering month by month, breeding cows, ordering chicks, whether we'll be hosting more in-person workshops on our homestead next year, and how I'm partnering with The Homestead Documentary Project. For more information, links, and show notes visit melissaknorris.com/329.

Today's podcast is with Kaylee Richardson from The Honeystead and we're discussing all the links between beekeeping and plant medicine, including the medicinal benefits of honey, pollen, propolis, beeswax, and even what plants are best to plant for honeybees. If you've ever considered owning honeybees, this podcast will make you want to go out and get them right now. For more information, links, and show notes visit melissaknorris.com/328.

Give heartfelt homemade gifts this year and build fellowship at the same time by hosting your own holiday craft party! Listen in for all my tips and DIYs for the ultimate crafting day to fill your home and heart with joy while deepening friendships and building community. If there's anything the last couple of years have taught us it's that fellowship and spending time together are so important. For more information, links, and show notes visit melissaknorris.com/327.

I'm chatting with Carrie Wilson discussing everything you need to know about the Homestead Documentary Project. We're discussing what it is, who can benefit from it, where to watch, and where to find more info. You won't want to miss this episode filled with the desire to connect fellow (or aspiring) homesteaders to other like-minded people. For more information, links and shownotes visit melissaknorris.com/326.

We live in a very rural area and experience power outages on a regular basis, especially during the winter months. Over the past 22 years, we've learned how to use a generator during a power outage, plus some great things to consider when using a generator or considering the best way for you to know how to use a generator at home. I'm also sharing some of our tips for keeping food fresh if you don't have a generator. For more information, links and shownotes visit melissaknorris.com/325.

When raising cattle, the feed is the most expensive part! If you can grow your own feed in a pasture, you'll be drastically cutting the cost of raising those cattle. For us, we purchased 40 acres of farmland two years ago and have been trying to rehabilitate the pasture grasses to help offset our feed bill. We knew we were battling thistle, but it turns out, the thistle wasn't the problem, it was the only a symptom of a larger issue. Listen to this podcast episode with Karson Rippstein from Redmond Agriculture as he helps uncover the problems we're facing in our pastures. For more information and any links mentioned in this episode, visit https://melissaknorris.com/443.

What if you couldn't get medicine from the store? What would you do? We're discussing different options for alternative medicines, like growing and using medicinal herbs at home, as well as supply and supply issues with our modern medicinal system. For more information, links and shownotes visit melissaknorris.com/324.

If you've never heard the term hugelkultur gardening you're in for a treat. This centuries-old method of gardening is making a comeback, and this podcast episode is filled with everything you need to know to successfully grow a garden using this German peasant traditional way of gardening. Learn its origins, the proper method, plus tips and tricks for success. For more information, links and shownotes visit melissaknorris.com/323.

Did you know that a teaspoon of rosehips has as much vitamin C as 6 oranges? If you're not using rosehips medicinally, this podcast is a must-listen! I'm talking with CeAnne from Farmhouse teas and we're going over everything from growing, harvesting and preserving rosehips to how to use them medicinally. This is must-know information for heading into the winter months to give your body a natural immune boost. For more information, links and shownotes visit melissaknorris.com/322.

If you've ever wondered about raising sheep for their wool or fiber this podcast episode is for you. I'm talking with Janet from Timbercreek Farms who is sharing all her knowledge on raising healthy sheep, caring for your flock, and how to skirt and naturally dye wool to use for garments, blankets and other uses. For more information, links and shownotes visit melissaknorris.com/321.

In this podcast we're talking all about fermenting vegetables! Including the three different kinds of fermentation and which is used when fermenting vegetables, how to ferment vegetables, plus all the supplies you need (and the supplies you DON'T need). You'll be surprised at how little you need to ferment successfully, but there are also some optional tools that will help you out and make the process easier along the way. For more information, links and shownotes visit melissaknorris.com/320.

If you're thinking about buying goats or raising goats on your property, this is the post for you. We're covering everything you need to know about raising goats for a successful journey. We'll be covering what to know when buying goats for the first time, what to look for when buying goats, finding a goat vet, common diseases and health issues with goats, best breeds of goats for milking, and creating a dairy from goats. For more information, links and shownotes visit melissaknorris.com/319.

Our skin is our biggest organ and what we come in contact with affects us. It's important to know what ingredients we're putting on our body, not only the ones that are harmful, but also the ones that are beneficial, and how they work with our bodies and skin. In this podcast, episode #318, I'm interviewing Emilie Toups from Toups & Co and discussing her journey to a healthier life through homesteading, food and skincare. For more information, links and shownotes visit melissaknorris.com/318.

If you've ever considered raising rabbits for meat, this podcast is a must-listen. Jeremy Chambers and I are discussing everything one would need to know in order to raise rabbits for meat. We cover everything from meat rabbit breeds, whether raising rabbits for meat is worth it and if it's profitable, how long it takes to raise rabbits for meat, whether you can raise meat rabbits in your backyard, and so much more! For more information, links and shownotes visit melissaknorris.com/317.

Today's podcast is a fun one as I'm answering YOUR questions! We're covering topics from root cellaring (and tips if you don't have a root cellar), stocking up on food, what I use for makeup and skincare, my bucket list for homesteading, overwintering strawberries, things I need to increase for a year of food for my own family, and so much more! For more information, links and shownotes visit melissaknorris.com/316.

Today's podcast is so inspiring and one that even challenges me! I'm interviewing Alexia from Hawthorn Farm who recently did a one-year challenge with her husband where they ate only foods they themselves had harvested, or friends and family had harvested and gifted them. They didn't step foot in the grocery store, raised their own produce and meat, and you won't believe what she had to say about her experience. For more information, links and shownotes visit melissaknorris.com/315.

If you've been curious about getting a freeze-dryer, then this podcast is a must-listen because we're diving deep into everything you'd want to know about freeze-drying before bringing one home! Today's podcast (episode #442) is special for me because it's with my best friend, Carolyn Thomas of Homesteading Family. In this episode, we share the behind-the-scenes of our freeze-drying journies and share some of the mistakes we made along the way. Plus, Carolyn shares her seven must-do steps when freeze-drying for the best success every time. For more information and any links mentioned in this episode, visit https://melissaknorris.com/442.

Grab Carolyn's book, Freeze Drying the Harvest. 

When it comes to preserving food, we all run out of freezer space first! So how do we preserve items like eggs, cheese, milk and meat where the product is shelf-stable and we're creating more space in our freezers? Come listen in to today's podcast where I'm discussing the various preservation methods for these foods, plus what the best methods are for each. For more information, links and shownotes visit melissaknorris.com/314.

Growing fruit trees in pots is a fantastic solution if you want to produce fruit for your family, but you may not be in your forever home, or don't have the acreage for a full orchard. Learn the tips for success from Christy of Gardenerd as she shares which fruit trees grow best in pots, how to take advantage of microclimates, which containers are best, plus tips to make sure your trees grow and produce fruit for years to come. For more information, links and shownotes visit melissaknorris.com/313.

This week's podcast is very special to me as it includes my dad and me taking a trip down memory lane as we visit the old "Homestead" where he grew up. This is actually the audio taken from a YouTube video I published a couple weeks back, so if you'd like to watch the video along with the podcast, visit melissaknorris.com/312 and some of the conversations we're having may make more sense when you can see it. He's a wealth of information on living through hard times and the hardest working man I know.