High Gluttony – Details, episodes & analysis

Podcast details

Technical and general information from the podcast's RSS feed.

High Gluttony

Gretchen Heller and Becca Dewbey

Arts

Leisure

Frequency: 1 episode/12d. Total Eps: 132

High Gluttony is about cooking, consuming, relaxing, and learning a few things along the way. Pour yourself a drink, light up a joint, or settle in with some tea, and join Gretchen and Becca for their latest adventure.

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Apple

Recent rankings

Latest chart positions across Apple Podcasts and Spotify rankings.

Apple Podcasts

🇨🇦 Canada - food
25/07/2026
#74
🇨🇦 Canada - food
24/07/2026
#58
🇩🇪 Germany - food
21/01/2026
#94
🇩🇪 Germany - food
20/01/2026
#82
🇬🇧 Great Britain - food
18/07/2025
#73

Spotify

No recent rankings available

Shared links between episodes and podcasts

Links found in episode descriptions and other podcasts that share them.

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https://www.seriouseats.com/2016/05/how-to-make-caramel-without-melting-sugar.html
6 shares
https://www.thekitchn.com/how-to-make-puff-pastry-222312
6 shares
https://www.bbcgoodfood.com/recipes/salmon-en-croute
6 shares

https://cooking.nytimes.com/recipes/1015178-marcella-hazans-tomato-sauce
2 shares
https://cooking.nytimes.com/recipes/1017773-fannie-farmers-parker-house-rolls
2 shares
https://cooking.nytimes.com/recipes/1021241-extra-flaky-pie-crust
2 shares

https://en.m.wikipedia.org/wiki/Teff
2 shares
https://en.wikipedia.org/wiki/Eton_mess
2 shares

RSS feed quality and score

Technical evaluation of the podcast's RSS feed quality and structure.

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RSS feed quality

To improve

Score global : 58%

Publication history

Monthly episode publishing history over the past years.

Year

Latest published episodes

Recent episodes with titles, durations, and descriptions.

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Episode 132: Duck Confity Rillettes

Season 1 · Episode 132

Saturday, January 11, 2025 • Duration 15:27

In this episode, Gretchen talks through one of her favorite foods, Duck Confit! and then turns it into duck rillettes.

Episode 131: Everything Oil and Pickled Fruits

Season 1 · Episode 131

Saturday, December 28, 2024 • Duration 14:16

Due to Gretchen being overwhelmed by making Christmas presents - this episode about Christmas presents is a few days late for the actual day. This spicy oil would be a great gift to yourself any time of year. Pickled fruits are probably a bit more specialized depending on your palate.

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Episode 122: Scallion Pancakes

Season 1 · Episode 122

Saturday, July 6, 2024 • Duration 20:13

Join Gretchen on a journey of a simple laminated dough! So tasty! So Simple- but beware- the rolling takes a while. and maybe let these rest in the fridge overnight? Gretchen liked the results! Highly recommend trying to make these yourself, as they are super delicious. With tips at the end for extra deliciousness from around the internet.

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Episode 32: Steakhouse Dinner Searing Comparison

Season 1 · Episode 32

Saturday, July 10, 2021 • Duration 01:02:53

We heard a rumor (from Cook's Illustrated so not really a rumor) that there's a new way to sear steaks. So, we set out to compare the old and new methods and decided to turn this challenge into a classic steakhouse meal. G uses sirloin for her comparison and Becca uses salmon. We round it all out with a baked potato (using G's express method), and a perfect summer salad with a lemon caper vinaigrette. Join us as we learn new tricks, practice old standards, and eat a lot of butter.

Recipe Sources:

https://www.loveandlemons.com/blood-orange-bourbon/

https://www.bonappetit.com/recipe/lemon-tarragon-vinaigrette

https://www.americastestkitchen.com/cooksillustrated/articles/2107-the-easiest-cleanest-way-to-sear-steak

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Episode 31: Black Bean Burgers

Season 1 · Episode 31

Thursday, July 1, 2021 • Duration 53:29

We're recreating one of our favorite dishes from last summer. Our first recording never saw the light of day but we couldn't resist making these a second time so we can share them with our Gluttoneers. We are, of course, using a recipe from J. Kenji López-Alt (he's just so good) and trying to recreate a setup from Roam Burger in SF. Join us today to hear how round two turned out (spoiler alert - they're delicious).

Recipe Source:

https://www.seriouseats.com/recipes/2014/03/the-best-black-bean-burger-recipe.html

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Episode 30: Consumption Part Three

Season 1 · Episode 30

Sunday, June 20, 2021 • Duration 52:53

We're closing out our Consumption series with a look at tinctures and topicals. Join us as we take a closer look at our endocannabinoid system (also, we learn how to actually pronounce endocannabinoid since we've been saying it wrong this whooooole time!) and continue to compare the process, impact, and differences in how cannabis is consumed.

Some of our sources:

https://weedmaps.com/learn/dictionary/topical

https://news.green-flower.com/what-are-cannabis-topicals-used-for/

https://www.drugabuse.gov/publications/research-reports/marijuana/how-does-marijuana-produce-its-effects

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Episode 29: Consumption Part Two

Season 1 · Episode 29

Thursday, June 10, 2021 • Duration 01:02:43

Jumping back into all things consumption - we are picking up our three-part series with a journey into cannabis-infused edibles, drinks, and pills. Join Becca and Gretchen as they learn a lot, confuse themselves, and discover more about the Enocannabinoid system.

Recipe Source:

https://www.aperol.com/en-us/aperol-spritz-cocktail/

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Episode 28: Patatas Bravas and Sangria

Season 1 · Episode 28

Tuesday, June 1, 2021 • Duration 35:04

Summer is almost here and we’re celebrating with the classic tapas - patatas bravas and sangria. We learn a couple of tricks for making your potatoes the crispiest yet softest little fried treats you’ll ever have. This recipe has forever ruined this dish at Gretchen’s favorite restaurant. Join us on June 1 for our latest adventure.

Recipe Sources:

https://www.seriouseats.com/patatas-bravas-tapas-recipe

https://www.foxandbriar.com/patatas-bravas/

https://www.seriouseats.com/cook-the-book-catalan-potatoes-bravas

Sangria From Culinary Spain

1 Orange, unwaxed

1 Lemon, unwaxed

1 Liter Wine (We used Red)

2 Peaches, Peeled and Chopped

1-2 Tablesppons Sugar

3 Tablespoons Brandy

1 Cup Mineral Water

Peel the orange and the lemon, trying to keep the zest in 1 long piece. Remove the pith and then slice into rounds.
Muddle the orange, lemon and peaches, Then sprinkle sugar over the sugar then add the wine and the brandy. Top with the mineral water.

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Episode 27: Cacio e Pepe

Season 1 · Episode 27

Thursday, May 20, 2021 • Duration 55:08

We’re still traveling with our tastebuds! This time, we head to Italy to make the deceptively simple, Cacio e Pepe. Join us for Becca’s second attempt at making fresh pasta, G’s first attempt at making cannabis oil-infused noodles, and of course, lots of pepper and cheese.

Recipe Source:

https://www.saltfatacidheat.com/fat/pasta-alluovo

https://anitalianinmykitchen.com/homemade-pasta/

https://www.eataly.com/us_en/magazine/eataly-recipes/pasta-cacio-pepe/

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Episode 26: Interview with the BlisSmith!

Season 1 · Episode 26

Monday, May 10, 2021 • Duration 48:46

We’ve got something a little new for our Gluttoneers! This week, we’re joined by the one and only BlisSmith - Katie! This bright light made our first interview a breeze and we discuss finding your bliss, what authenticity means, what it looks like to be your true self, and how to achieve these things in our society. Join us as we chat with our first guest.

https://podcasts.apple.com/us/podcast/the-blissmith/id1496913759

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High Gluttony – Details, episodes & analysis

Podcast details

Recent rankings

Apple Podcasts

Spotify

Shared links between episodes and podcasts

RSS feed quality and score

Publication history

Latest published episodes

Related Shows Based on Content Similarities

Apple Podcasts

Spotify

Related Shows Based on Content Similarities

High Gluttony – Details, episodes & analysis

Podcast details

Recent rankings

Apple Podcasts

Spotify

Shared links between episodes and podcasts

Other99+

New York Times3

Wikipedia2

RSS feed quality and score

Publication history

Latest published episodes

Similar podcasts and content

Related Shows Based on Content Similarities

Apple Podcasts

Spotify

Related Shows Based on Content Similarities

Other99+

New York Times3

Wikipedia2