Explore every episode of the podcast Hangin' at the Hangar Bar -- A Disney Adults Podcast

We love Disney. We really do.

But sometimes the people at Disney? Well…we have some thoughts.

This week, Scott and Candice are talking about the things that make us cringe in the Disney parks—from people who stop dead in the middle of a crowded walkway and families trying to squeeze every penny of “value” out of their vacation, to marathon photo shoots, matching outfits gone too far, phones blocking the fireworks, and guests who seem to be experiencing their very first day on Earth.

Then we enter dangerous territory: Disney influencers.

We’re talking staged “candid” moments, 37-take food reviews, secret Disney “hacks” everyone already knows, exaggerated reactions, endless narration, clickbait, and the content creators who seem to forget that everyone around them also paid to be there.

But because we’re nothing if not self-aware, we finish by turning the criticism back on ourselves. What Disney behaviors are Scott and Candice guilty of? Too many pictures? Strong opinions about snacks? Riding Living with the Land four times in one day? (We regret nothing.)

Plus, a quick bit of mousekeeping: Hangin’ at the Hangar Bar is taking a short 2–3 week break while we do a little traveling. We aren’t going anywhere—we’ll be back soon with plenty of stories to tell.

So grab a drink, grab a snack, and come hang out with us. Then tell us: What’s your biggest Disney vacation pet peeve—and what do YOU do at Disney that probably makes someone else cringe?

Follow along and join the conversation:
Instagram: @hanginatthehangarbar
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What does a “perfect day” at Disney’s Hollywood Studios look like when Scott gets to make all the rules?

This week, we’re continuing our Perfect Day series with a full day at Hollywood Studios! Scott has planned the day from morning to night, and his goal is ambitious: can he create a Hollywood Studios itinerary good enough to change Candice’s less-than-enthusiastic opinion of the park?

Before we get there, though, we tackle an important Disney debate: Halloween or Christmas? We talk about why Christmas at Walt Disney World feels extra magical, the questionable timing of Florida’s Halloween season, and why fake snow on a warm Florida evening somehow works better than it has any right to.

Then it’s time to head to Hollywood Studios!

We’re staying at Disney’s Beach Club Resort, sleeping in just a little, and taking the Skyliner over to the park. From there, Scott’s perfect day includes:

• Breakfast from Woody’s Lunch Box
• Slinky Dog Dash, Alien Swirling Saucers and Toy Story Mania
• A big lunch at 50’s Prime Time Café
• Indiana Jones Epic Stunt Spectacular
• Mickey & Minnie’s Runaway Railway
• Rock ’n’ Roller Coaster featuring The Muppets
• An afternoon beer break at BaseLine Tap House
• Walt Disney Presents
• Beauty and the Beast – Live on Stage (with The Little Mermaid as a backup!)
• Waiting until DARK to experience Star Wars: Galaxy’s Edge
• Rise of the Resistance and Millennium Falcon: Smugglers Run — preferably in Chewie Mode
• Nighttime wandering, shopping and photos in Galaxy’s Edge and Toy Story Land
• A casual dinner around Echo Lake
• Fantasmic! to close out the night
• A relaxing boat ride back to Beach Club

Along the way, we debate whether Tower of Terror is still a must-do, why Scott doesn’t need a $250 lightsaber living in a closet, whether Disney should offer a “build it but don’t keep it” lightsaber experience, and just how much backtracking Candice will tolerate before abandoning Scott on a park bench.

And somehow we end up imagining ourselves still recording this podcast in 2042, complaining about attractions Disney removed while riding around the parks on scooters. AARP, please don’t cancel us.

Would this perfect day change YOUR opinion of Hollywood Studios? What would you add, skip or rearrange?

Come hang out with us!

Follow Hangin’ at the Hangar Bar on Instagram @hanginatthehangarbar and find us on Facebook. And if you enjoy the show, follow the podcast, leave us a review, and share the episode with another Disney adult!

Remember, there’s always a great big beautiful tomorrow — and we’ll see you real soon!

The appetizer is over. **Now we eat.**In Part 2 of our 2026 EPCOT International Food & Wine Festival series, Scott and Candice are working their way through the festival menus—from CommuniCore Hall all the way around World Showcase—to figure out what we'd order, what we'd skip, and what has us seriously regretting that we aren't going this year.This year's festival celebrates its **30th anniversary**, and Disney is reaching into the archives to bring back 30 dishes from previous festivals. That means we're finding menu items dating all the way back to the original 1996 festival alongside plenty of new additions.Along the way, we're talking about:🍷 New and returning dishes from around World Showcase🥨 Germany's schnitzel, Schinkennudeln and returning Apfelstrudel🧀 A LOT of cheese—and Candice is understandably pleased🥒 Pickle wings, fried pickles and the inexplicably immortal pickle milkshake🥃 Enough Old Fashioneds for Scott to contemplate an entire Food & Wine Old Fashioned crawl🍺 Beer, cider, cocktails and some increasingly ridiculous beverage names🐌 France's returning escargot bites—or, as Scott quickly rechristens them, "snail bread"🥩 Why you should adjust your expectations before criticizing the doneness of a tiny festival-booth steak🍰 Bread pudding, cheesecake, crème brûlée, funnel cake and plenty of other ways to abandon moderationWe also discover that you could build your entire festival day around a theme—Old Fashioneds, desserts, plant-based dishes, cheese, or whatever sounds good—and use that as your own personal Food & Wine crawl.But after looking at the entire 2026 lineup, we have to ask: **Is Food & Wine still one of EPCOT's best festivals?**There are plenty of dishes we'd happily try, and we're glad Disney brought back favorites from the festival's 30-year history. But the overall menu left us feeling a little...whelmed. There's plenty of solid, elevated theme-park food, but are there enough adventurous and innovative dishes to make a festival built entirely around food feel truly special?As always, those are just our opinions—and we want yours!If you're headed to EPCOT Food & Wine this year, tell us what you're planning to try. Better yet, come back after your trip and tell us what was fantastic, what disappointed you, and whether our completely uninformed opinions based solely on menu descriptions were spectacularly wrong.Find us on Facebook, Instagram and Discord and come hang out with us!

The EPCOT International Food & Wine Festival is back for 2026—and before we start eating our way around World Showcase, we're looking at everything ELSE the festival has to offer!This week, Scott and Candice kick off a two-part Food & Wine series with a guide to the festival beyond the marketplace menus. We start with the important question: Is Food & Wine actually our favorite EPCOT festival? Candice makes the case for Food & Wine, while Scott remains firmly on Team Festival of the Arts.Then we're exploring what you can see, do, collect, hear and experience at this year's festival, including:🍷 The 30th anniversary of EPCOT's original festival🧀 Emile's Fromage Montage and how the cheese challenge works🐀 Remy's Hide & Squeak scavenger hunt🎶 The Eat to the Beat Concert Series, dining packages and why they may be worth considering🧀 A new cheese-themed experience coming to CommuniCore Hall🛍️ 30th-anniversary festival merchandise📸 Food & Wine PhotoPass Magic Shots—including one Scott would happily wait far too long for🍽️ Disney's new festival eating shelves and the long-overdue possibility of retiring the EPCOT tradition of dining on a trash canWe also share some lessons we've learned from experiencing Food & Wine over the years. The festival can be a great place to stretch your culinary comfort zone, but expectations matter. These dishes are being produced outdoors, in huge quantities, for thousands of guests. Enjoy them for what they are, be kind to the Cast Members, ask questions if you have dietary concerns—and maybe eat your food while it's still hot instead of spending ten minutes creating content with it.And seriously: those new shelves are for eating. They are NOT changing tables. We can't believe we have to say this either.This episode is just the appetizer. Next week we're digging into the 2026 marketplace menus booth by booth, talking about what sounds fantastic, what we're curious about, and what we'd probably skip.If you're attending Food & Wine this year, we want to hear from you! Once you've tried some of the dishes, find us on Facebook, Instagram or Discord and tell us what lived up to the hype—and what definitely didn't.Grab a drink, get comfy, and come hang out with us!

What happens when you take Disney movie magic off the screen and put it on a mannequin?

This week on Hangin’ at the Hangar Bar, we’re taking you along on our birthday-weekend road trip to Omaha, Nebraska, where we visited The Walt Disney Archives presents Heroes & Villains: The Art of the Disney Costume at The Durham Museum.

We went in expecting incredible costumes, Disney storytelling, and maybe a little of the immersive experience we remembered from Disney100. What we found was a little different — but it gave us plenty to talk about.

We discuss what it’s like to stand inches away from costumes actually worn on screen and whether seeing how the magic is created makes it feel less magical — or makes you appreciate the work behind it even more.

Some of our favorite and most surprising costumes included:

• Johnny Depp’s incredibly detailed Wolf costume from Into the Woods

• Captain Jack Sparrow and Hector Barbossa from Pirates of the Caribbean — including Candice sniffing Jack Sparrow’s costume. For science.

• Meryl Streep’s Witch costume from Into the Woods

• Angelina Jolie’s Maleficent

• Helena Bonham Carter’s Queen of Hearts

• Costumes from Mary Poppins Returns

• Jafar from the live-action Aladdin

• Oprah Winfrey’s gorgeous costume from A Wrinkle in Time

• Danny DeVito’s surprisingly tiny costume from Dumbo

• Belle’s yellow dress from Beauty and the Beast, which looked very different standing in a museum than we expected from seeing it on screen

We also talk about how much costumes contribute to creating a character. Fabric, texture, color, accessories, fit and even something as simple as Barbossa’s hat can completely change how we perceive someone before the actor says a word.

Then we turn our attention to The Durham Museum itself. We enjoyed our visit, but it led to an interesting realization: Have years of visiting Disney parks completely ruined us for traditional museums?

We’re accustomed to Disney telling us why every object matters and surrounding it with story. At the Durham, we sometimes found ourselves asking, “Okay…but what are we supposed to be getting from this?”

Is that a museum storytelling problem — or a Disney adult problem? We think the answer may be a little of both.

Ultimately, the exhibit also connects back to a question we’ve been exploring recently: Are we losing the Disney magic?

Maybe understanding how the illusion is created doesn’t diminish the magic. Seeing the craftsmanship and work behind these movies might simply give us another, deeper way to connect with stories we already love.

If you’re near Omaha and enjoy Disney, movies, theater, costuming or filmmaking, we think the exhibit is worth a visit. Our advice: slow down, read the placards and look at the details. There’s a lot hiding in plain sight.

We Want to Hear From You!D23 brought some big Disney announcements, but Hangin’ at the Hangar Bar isn’t really a Disney news podcast. So what would you rather hear?

Should we do a full episode with our D23 reactions, or weave our thoughts into cold opens and future episodes when they’re relevant?

Come tell us on Facebook, Instagram or Discord — and check out our social channels for photos from the costume exhibit!

Grab a drink, grab a snack, and come hang out with us.

There’s always a great big beautiful tomorrow — and we’ll see you real soon!

What does Scott’s perfect day at EPCOT look like? We’re finally finding out!

But first, we kick things off with a little Disney news that couldn’t be more perfectly timed. Disney has ordered a pilot for a new Disney+ series inspired by Spaceship Earth. We talk about what we know so far, why Candice was initially VERY excited about the idea (until Scott explained what kind of show it might actually be), and whether we like Disney taking original theme park ideas and turning them into new stories instead of always bringing existing movie IP into the parks.

And yes, if they make a show about Spaceship Earth and nobody thanks the Phoenicians, we may have a problem.

Then it’s time to officially begin Scott’s Perfect Day series!

We’re starting at EPCOT, but before we can enter the park, Scott has some decisions to make. What time of year are we visiting? Where are we staying? And after debating Old Key West, the monorail resorts and Beach Club, Scott makes a potentially dangerous discovery: if this is his perfect vacation, there’s absolutely nothing stopping him from planning a split stay.

With Beach Club chosen as our starting point, we head into EPCOT for Scott’s perfect day — and surprisingly, he starts by slowing things down.

We’re talking an early Garden Grill breakfast, Living with the Land, Soarin’, time actually exploring the aquarium at The Seas, Figment, Journey of Water, Spaceship Earth, Guardians of the Galaxy and plenty of time to wander instead of racing from attraction to attraction.

Then, of course, there’s the food and drink.

A brat and beer in Germany. A tequila experience at La Cava del Tequila. Wandering World Showcase without over-planning every stop. Bread and cheese from France to enjoy with a beer in the UK. And somehow Scott manages to temporarily forget about one of his favorite EPCOT treats — much to Candice’s disbelief.

As evening arrives, Scott starts repeating a few attractions for a very specific reason: he wants to experience EPCOT after dark. That means another ride on Living with the Land, another walk through Journey of Water, and eventually settling into GEO-82 for drinks, food and a view of the nighttime spectacular — followed by one of Scott’s favorite Disney experiences: letting everybody else leave first.

This isn’t about squeezing every attraction into a single day. Scott skips Mission: SPACE, Space 220 and Test Track, and he’s not willing to call the newest version of Frozen Ever After part of his “perfect day” until he’s actually experienced it.

It’s about building the EPCOT day that feels perfect to him — good food, favorite attractions, drinks, plenty of wandering, and enough breathing room to actually enjoy being there.

Now we want to hear from you:

Go back and listen to Candice’s Perfect EPCOT Day and tell us — whose perfect day would you rather join?

And what would you change about Scott’s day? Which attraction did he leave out? Where would you eat? What’s an absolute must-do on YOUR perfect EPCOT day?

Come hang out with us on Facebook, Instagram and Discord and let us know!

Thanks for hanging out with us at the Hangar Bar. Grab a drink, get comfy, and remember: there’s always a great big beautiful tomorrow!

Are Disney fans allowed to outgrow the Disney bubble...without losing the magic?This week we're tackling a question that surprised even us.As we planned our upcoming trip to Germany and Austria, we made a decision we never thought we'd make—we removed Disneyland Paris from the itinerary. Then a conversation about someone visiting Tokyo Disney without ever leaving the Disney bubble had us wondering...Have we changed?In this episode we talk about:✨ What "Disney magic" really means to us today🏰 Why we decided to skip Disneyland Paris (for now)🌍 Whether we'd spend an entire international trip inside a Disney resort🎢 How Disney may have taught us to become better travelers💰 The pros and cons of the Disney bubble🧳 Why we value experiences over checking every item off a Disney to-do list❤️ And whether we're actually losing the magic...or simply discovering that it exists beyond the castle walls.We also ask YOU:If you flew halfway around the world to visit an international Disney park, would you stay inside the Disney bubble—or would you explore the country around it?We'd love to hear your thoughts!🎙️ Connect with us:Instagram: @hanginatthehangarbarFacebook: Hangin' at the Hangar BarDiscord: Join the conversation through our social links.Thanks for hanging out with us—we'll see you real soon!

Planning your Disney vacation can be magical...until dining reservations, dining plans, influencer recommendations, and festival food all start competing for your attention.In this episode, Scott and Candice take an honest look at how their approach to Disney dining has changed over the years. Once enthusiastic supporters of the Disney Dining Plan, they've discovered that the "best value" isn't always the best vacation—and that sometimes less planning actually creates a better experience.Along the way, they discuss:• Why the Disney Dining Plan doesn't feel quite the same anymore• How dining reservations have become one of the most stressful parts of planning a trip• The influence social media has on restaurant popularity—and why you shouldn't always follow the crowd• Balancing table service meals with EPCOT festival booths• Whether Disney should introduce a snack-only dining plan• Restaurants and food that lived up to the hype—and a few that didn't• Why lounges like Nomad Lounge and GEO-82 are becoming some of their favorite Disney experiences• The importance of researching restaurants without overthinking every meal• How travel professionals can help simplify the planning process• Why food should enhance your vacation—not become homeworkYou'll also hear Scott pitch a (mostly tongue-in-cheek...mostly) Disney World bar crawl idea that just might deserve a patent.Whether you're planning your first Walt Disney World vacation or your fifteenth, this conversation is all about finding the dining experiences that fit *your* travel style instead of chasing someone else's must-do list.Because at the end of the day, the best Disney meal isn't necessarily the hardest reservation to get—it's the one that makes your vacation even more magical.---**Question of the Week:**What's your perfect Disney dining vibe? Fancy signature dining, character meals, festival booths, or simply great food in a uniquely Disney setting?Let us know on Facebook or Instagram—we'd love to hear your favorite Disney dining experiences!Follow us:📸 Instagram: @hanginatthehangarbar📘 Facebook: Hangin' at the Hangar BarThanks for listening, and remember...**There's always a great big beautiful tomorrow.**

Welcome back to Hangin' at the Hangar Bar! This week, Scott and Candice explore the Disney experiences they were convinced they would dislike—only to discover that some of them eventually became favorites. From classic attractions and Pixar films to bourbon tastings and fireworks shows, this episode is all about keeping an open mind and letting Disney surprise you.In this episode:✨ Why Scott went from avoiding Carousel of Progress to calling it one of his favorite attractions in Walt Disney World—and how its storytelling, history, and connection to Walt Disney changed his perspective.🎢 Candice explains why she expected to hate Expedition Everest, including her roller-coaster skepticism and concerns about "Betty the Yeti," and why the attraction ultimately won her over.🥨 A surprising Disney food confession: Candice discovers that not all bread pudding is created equal, thanks to favorites like the pretzel bread pudding in Germany and other Disney desserts.🎬 The hosts revisit unexpected movie favorites, including Pixar's Hoppers, Disney's live-action Aladdin, and the Amy Adams/Jason Segel Muppet film. Along the way, they debate what makes a great Muppet movie—and why too many humans can ruin the magic.🌌 Candice reflects on her initial doubts about Galaxy's Edge and why the immersive details, sounds, and nighttime atmosphere changed her opinion completely.🐭 Candice shares why she expected to dislike Remy's Ratatouille Adventure and how the attraction's queue, scale tricks, and trackless ride system proved her wrong.🥃 A Disney Cruise Line bourbon tasting leads to an unexpected discovery: Candice may not dislike bourbon after all.🚗 Looking ahead, Candice reveals that she already has strong opinions about the upcoming Cars expansion in Magic Kingdom—and Disney still has time to prove her wrong.🎆 The episode closes with a conversation about EPCOT nighttime spectaculars, including Harmonious, Luminous, and why Disney fireworks hit differently when Imagineering has to tell a story in every direction around World Showcase Lagoon.What Disney experience did you expect to hate but ended up loving? Join the conversation on Facebook, Instagram, and Discord—we'd love to hear your picks!As always, remember: there's a great big beautiful tomorrow. ✨

Welcome back to Hangin' at the Hangar Bar! After a brief break, Scott and Candice return for the final installment in the "Candice's Perfect Day" series, and this time they're heading to Disney's Animal Kingdom. From safari adventures and grilled corn in Harambe to an afternoon at Nomad Lounge and a nighttime stroll through Pandora, Candice maps out her ideal day in one of Walt Disney World's most immersive parks.

Along the way, the duo discusses why Animal Kingdom feels different from every other Disney park, the importance of slowing down and appreciating the atmosphere, and the attractions that surprisingly didn't make the cut. Plus, they share some practical advice for planning your own Disney vacation—without turning it into an endurance event.

In this episode:

• Why Animal Kingdom may be Candice's favorite Disney park
• The Disney snack cravings currently occupying Scott and Candice's minds
• Breakfast at Beach Club and coffee (and tea!) from Joffrey's
• Exploring the Tree of Life carvings and hidden animal trails
• A morning safari—and hopes of getting delayed by some particularly stubborn giraffes
• Grilled corn from Harambe Fruit Market
• Gorilla Falls Exploration Trail and the Harambe performers
• Revisiting Finding Nemo: The Big Blue... and Beyond!
• Riding Expedition Everest and saying hello to the Disco Yeti
• A leisurely late lunch at Tiffins
• Spending the afternoon relaxing at Nomad Lounge
• Experiencing Kilimanjaro Safaris at dusk
• Taking in the glowing beauty of Pandora at night
• Wrapping up the park day with dinner at Satu'li Canteen
• Why attractions like Flight of Passage, Festival of the Lion King, and Feathered Friends in Flight didn't make Candice's perfect itinerary
• Thoughts on Zootopia, DinoLand's closure, and other Animal Kingdom experiences
• Tips for creating your own "perfect Disney day"
• Why hydration, rest, and realistic expectations can make or break a vacation
• Whether Scott's own "Perfect Day" series should be next

As the "Candice's Perfect Day" series comes to a close, Scott and Candice remind listeners that there is no single "right" way to experience Disney. Your perfect vacation doesn't have to look like anyone else's—whether that means rope dropping attractions or spending hours soaking in the atmosphere with a drink in hand.

What would your perfect Animal Kingdom day include? Let us know on social media, and tell us whether you'd like to hear Scott's version of the series next! ✨

Follow Hangin' at the Hangar Bar on social media and join the conversation. Thanks for hanging out with us!

🎙️ **This week at the Hangar Bar, we're diving into two recent Disney announcements that have fans buzzing—and we're asking the bigger question: Are these isolated changes, or are they part of a larger shift in how Disney is operating?**Disney recently announced two significant changes affecting Walt Disney World resorts:🏨 Guests parking at Disney Springs will now need proof of a qualifying Disney resort reservation, dining reservation, or Enchanting Extras experience before boarding transportation to Disney Resort hotels.🎄 Disney has also confirmed that the iconic life-sized gingerbread house at Disney's Grand Floridian Resort & Spa has officially been retired, with smaller gingerbread displays taking its place during the holidays.Rather than simply reporting the news, Scott and Candice discuss **why** Disney may be making these decisions. Are they protecting the experience for guests paying premium prices to stay at Deluxe Resorts? Closing long-abused loopholes? Managing crowds more effectively? Or is this another sign that Disney is becoming more exclusive?Along the way, the conversation wanders into some of our favorite Disney resorts (Beach Club vs. Old Key West), why guest behavior often forces operational changes, whether nostalgia should outweigh practicality, and the challenge Disney faces balancing guest expectations with rising costs.### In this episode:• Our favorite Walt Disney World resorts (and why)• The end of the Disney Springs transportation "parking hack"• Why Deluxe Resort guests may actually benefit from these changes• The retirement of the Grand Floridian gingerbread house• Whether Disney is losing traditions—or simply evolving them• Is Disney protecting the guest experience or maximizing profits?• Why "people ruin everything" may be the unofficial theme of this episode• A preview of a future discussion about Josh D'Amaro's leadershipWe'd love to hear your thoughts!Do these changes make sense to you, or do you think Disney is taking away part of the magic?Join the conversation on our Facebook page, Instagram, or Discord—we may even feature your thoughts in a future episode!---✨ Follow Hangin' at the Hangar Bar:📘 Facebook: Hangin' at the Hangar Bar📸 Instagram: @hanginatthehangarbarIf you enjoyed today's conversation, we'd love it if you'd follow the podcast, leave a rating, and share the show with another Disney fan. It really helps us continue growing this amazing community.Thanks for hanging out with us, and remember...**There's always a great big beautiful tomorrow.**

Welcome back to our ongoing "Candice's Perfect Day" series! This time, we're heading to Disney's Hollywood Studios for a day that's equal parts Toy Story, Star Wars, snacks, and spirited debate.

Before we even make it to the park, we're tackling an important question: what is the catchiest song in all of Disney? (Spoiler: there are strong opinions involved.)

Then it's time for a leisurely morning at Beach Club, breakfast with Mickey waffles, and a boat ride over to Hollywood Studios. From Toy Story Land to Galaxy's Edge, Candice maps out her ideal day—complete with Toy Story Mania, Alien Swirling Saucers, Slinky Dog Dash, Ronto Wraps, Black Caf cold brew, Blue Milk, and a trip aboard Rise of the Resistance.

Along the way, we dive into one of our biggest Disney disagreements yet: why Hollywood Studios is in the running for Scott's favorite park but Candice's least favorite. Is the park brilliant storytelling, or is it Disney's biggest cash grab? We discuss theming, transitions between lands, the loss of the MGM Studios identity, and what Hollywood Studios still needs to become truly cohesive.

Of course, no perfect day is complete without some favorite stops:

• Baseline Tap House and its giant pretzel and charcuterie board
• A photo with Sorcerer Mickey
• Dinner at 50's Prime Time Café
• Peanut butter and jelly milkshakes and peanut butter chocolate cake
• One Man's Dream and the new animation experience
• Evening strolls through Galaxy's Edge and Toy Story Land after dark
• A nightcap from Hurricane Hanna's back at Beach Club

You'll also hear which Hollywood Studios icons surprisingly do NOT make Candice's must-do list, including Tower of Terror, Mickey & Minnie's Runaway Railway, Fantasmic!, and Rock 'n' Roller Coaster.

Everyone's perfect Disney day looks different, and that's what makes these conversations so much fun. So tell us: what would YOUR perfect Hollywood Studios day include?

Come join the conversation on Facebook and Instagram, and let us know where you agree with Candice—and where you think she's completely wrong.

Thanks for hanging out with us, and remember...

There's always a great big beautiful tomorrow.

#DisneyPodcast #HollywoodStudios #DisneyAdults #DisneyWorld #GalaxyEdge #ToyStoryLand #BeachClubResort #BaselineTapHouse #50sPrimeTimeCafe #HanginAtTheHangarBar

🇺🇸 America is turning 250... and Disney is celebrating the best way it knows how: with snacks!In this episode of Hangin' at the Hangar Bar, Scott and Candice take a deep dive into the special food, drinks, desserts, and collectibles Disney has announced for America's 250th anniversary celebration. From patriotic Mickey beignets and red, white, and blue funnel cakes to the Sam Eagle popcorn bucket and the delightfully named "S'morein' Across America" milkshake, we're breaking down what looks delicious, what looks overly sweet, and what we'd add to the celebration ourselves.Along the way, we debate the true meaning of strawberry shortcake, lament the loss of Great Moments in History... But Mostly the American Parts, and ask an important question:Is Disney really celebrating America's 250th birthday—or just giving the summer menu a patriotic paint job?Grab your favorite snack, pull up a hammock chair, and join us for a fun, food-filled conversation about Disney's latest seasonal offerings.🍓 In This Episode:• Our favorite relaxation spots around Walt Disney World• Why we still miss Great Moments in History... But Mostly the American Parts• Fourth of July Mickey Beignets at Port Orleans French Quarter• Patriotic desserts at Disney resorts across Walt Disney World• The S'morein' Across America Milkshake at EPCOT• Sam Eagle's Star-Spangled Shortcake• Red, White & Blue Funnel Cake vs. Red, White & Blue Waffle• The Sam Eagle Popcorn Bucket• Disneyland's America 250 food offerings• Why Disneyland's menu feels very different from Walt Disney World's• What Disney could have done to better celebrate America's 250th anniversary• Our dream "Festival of American Food" concept🍴 Snacks We Discuss:• Fourth of July Mickey Beignets• Strawberry Shortcake Cupcake• Chocolate-Covered Bacon• Star-Spangled Milkshake• Patriotic Cake Pops• S'morein' Across America Milkshake• Sam Eagle Shortcake• Red Velvet Riveter Cake• Apple Pie Churros• Clarabelle Cow Caramel Apple• And many, many more💬 We'd Love to Hear From You!If you're visiting Walt Disney World or Disneyland this summer, let us know which America 250 treats are on your must-try list. Is there a snack we overlooked? Is there one you're making a special trip to try?📱 Connect With Us:Instagram: @hanginatthehangarbarFacebook: Hangin' at the Hangar BarDiscord: Join the conversation with fellow Disney-loving adultsAs always, thanks for hanging out with us, and remember..."There's always a great big beautiful tomorrow."

In this brand-new Hangin' at the Hangar Bar series, Scott and Candice put some of their favorite Disney experiences to the test with a simple—but surprisingly painful—challenge:**Eliminate One.**For the first installment, they're heading to Disney Springs and forcing themselves to choose the single best restaurant from a lineup of fan favorites:• Chef Art Smith's Homecomin'• Morimoto Asia• Raglan Road• Jaleo• The Polite PigOver five elimination rounds, each restaurant is judged on atmosphere, Disney magic, signature dishes, value for the money, and whether they'd confidently recommend it to every type of Disney traveler.Along the way, the conversation includes:🍗 Why Homecomin's fried chicken and cheddar biscuits are so hard to beat🍖 The legendary Morimoto sticky ribs that continue to haunt Scott's dreams🍀 Whether Raglan Road's live entertainment gives it an edge over the competition🇪🇸 Jaleo's unique dining experience and the appeal of Spanish tapas🥃 Why The Polite Pig may be one of Disney Springs' best quick-service options🤔 The role of nostalgia, recency bias, and personal travel memories when choosing a favorite restaurant🎭 Whether atmosphere matters more than food when recommending a Disney Springs dining experienceBy the end of the episode, only one restaurant remains standing—but will you agree with the winner?We want to hear from you!Did we get it right? Which restaurant would you eliminate first? Which one deserves the crown?Join the conversation:Instagram: @hanginatthehangarbarFacebook: Hangin' at the Hangar BarDiscord: Link available through our social channelsAs always, grab a drink, pull up a chair, and come hang out with us at the Hangar Bar.

Disney is changing... and we have opinions.

In this episode of Hangin' at the Hangar Bar, Scott and Candice take a break from trip planning and nostalgia to talk about some of the biggest changes happening across Walt Disney World. From major attraction overhauls to entirely new lands, Disney is investing billions into the future of the parks—but are they making the right decisions?

Before we dive in, we start with an important correction regarding Star Tours and Star Wars Launch Bay, proving once again that we are always willing to admit when we get something wrong.

Then we tackle some of the biggest topics currently shaping the future of Walt Disney World:

• The massive Carousel of Progress refurbishment and why it has Disney fans divided
• What a Walt Disney Audio-Animatronic means for Disney's future storytelling
• The transformation of Frontierland and the arrival of Cars-themed Piston Peak
• Villains Land and whether Disney's biggest expansion in decades can live up to the hype
• The end of Muppets Courtyard and the arrival of Monstropolis
• Rock 'n' Roller Coaster starring The Muppets and our first impressions of the reimagined attraction
• Tropical Americas replacing DinoLand U.S.A. at Disney's Animal Kingdom
• Indiana Jones, Encanto, Bluey, and the future identity of Animal Kingdom
• Disney's growing focus on Walt Disney himself as part of the guest experience
• Whether all of this construction is creating a new Disney Renaissance—or simply a lot of walls

Along the way, we discuss what Disney is getting right, where we're still skeptical, and which projects have us the most excited for the future.

What changes are you most excited about? Which ones make you nervous? Let us know on social media or in our Discord community.

As always, thank you for hanging out with us at the Hangar Bar.

Remember... there's always a great big beautiful tomorrow.

Candice's Perfect Non-Park Disney Day: Relaxation, Snacks & Resort HoppingWhat if you had an entire Walt Disney World vacation day and never stepped foot inside a theme park?In this installment of our "Perfect Day" series, Candice maps out her ideal Disney day centered entirely around resorts, Disney Springs, great food, and taking things slow. No Lightning Lanes. No rope drop. No attraction wait times. Just a relaxing day soaking up the Disney atmosphere.Starting from Disney's Beach Club Resort, Candice builds the ultimate non-park itinerary featuring mini golf, coffee stops, Disney Springs shopping, waterfront cocktails, barbecue, desserts, and a nighttime swim at Stormalong Bay. Along the way, Scott throws out plenty of alternative ideas for listeners looking to plan their own perfect Disney "off day."In This Episode🏖️ Breakfast by Crescent Lake at Disney's Beach Club⛳ A visit to Fantasia Gardens Mini Golf☕ Coffee stops around the Beach Club, BoardWalk, Swan & Dolphin area🌭 The famous Blue Ribbon Corn Dog pickle dog with peanut butter dipping sauce🛍️ Shopping at Disney Springs and the World of Disney store🍹 Relaxing with drinks and appetizers at Jock Lindsey's Hangar Bar🐷 Dinner at The Polite Pig🍪 Dessert options around Disney Springs, including Everglazed, Summer House, and Salt & Straw🏊 A relaxing evening at Stormalong Bay🍸 Nightcaps around the Yacht & Beach Club areaOther Non-Park Disney Experiences We DiscussEven though they don't make Candice's final itinerary, we also talk about some of Walt Disney World's most unique non-park activities:• Bass fishing excursions• Fireworks cruises• Monorail bar crawls• Skyliner resort hopping• Disney spas and massages• Amphicar rides at Disney Springs• Characters in Flight balloon rides• Resort hopping during the holidays• Campfires and Movies Under the Stars• Pontoon boat rentals• Running and walking trails• Hidden Mickey hunts and resort scavenger hunts• People watching with a drink in a Disney resort lobby barQuestion for ListenersWhen you take a break from the parks, what does your perfect Disney day look like?Are you spending the day at the pool? Resort hopping? Exploring Disney Springs? Booking a spa day? Let us know!Connect With UsFollow us on social media and join the conversation:Instagram: @hanginatthehangarbarFacebook: Hangin' at the Hangar BarWe'd love to hear your favorite non-park Disney experiences and what you'd include on your perfect Disney rest day.Thanks for listening, and remember...There's always a great big beautiful tomorrow. ✨

Welcome back to Hangin’ at the Hangar Bar! This week, Scott and Candace sit down with former Disney cast member, speaker, author, and self-worth advocate Randy Haveson for one of the most heartfelt conversations we’ve ever had on the show.

Randy shares his incredible journey from recovery and self-discovery to becoming a Disney cast member at Walt Disney World, including roles driving DVC vans, piloting the monorail, and eventually serving as a greeter at Disney’s Grand Floridian Resort & Spa. Along the way, he reflects on the emotional power of Disney magic, the importance of play, and why every guest — and every person — has a story worth hearing.

You’ll hear unforgettable stories including:

• The time Randy accidentally annoyed George Lucas with a Star Trek joke
• Emotional moments with guests celebrating life, healing, and family memories at the Grand Floridian
• What it was like piloting the Walt Disney World monorails
• Why Disney magic never became “just a job”
• Hidden details and deep lore inside Star Wars: Galaxy's Edge
• The philosophy behind great guest service and authentic human connection
• Randy’s mission to help people discover self-worth and reconnect with joy

We also dive into Randy’s upcoming projects, including his work around self-esteem, hospitality, and creating magical guest experiences both inside and outside the Disney bubble.

You can learn more about Randy and his work here:

• Worth at Work
• Randy Haveson Official Website
• Instagram: @RandyHaveson on Instagram
• YouTube: @RandyHaveson on YouTube

If you enjoyed this episode, be sure to follow, rate, and share the show with your favorite Disney adults.

As always… there’s a great big beautiful tomorrow. ✨

What makes the perfect EPCOT day? For Candice, it’s not rope dropping every attraction or speed-running the festival booths. It’s sleeping in a little, enjoying a great breakfast, taking things slow, soaking in the atmosphere, and letting the day unfold naturally.

In this second installment of the “Perfect Day” series, Scott and Candice build the ultimate realistic Disney itinerary for a relaxing day at EPCOT during the Food & Wine Festival while staying at Disney’s Beach Club Resort. From steak and eggs at Ale & Compass to cocktails at GEO-82, a Behind the Seeds tour, strolling World Showcase without a checklist, and ending the night with fireworks and a Snake Bite at Rose & Crown, this episode is all about enjoying Disney at your own pace.

Along the way, they discuss:

• Why Flower & Garden and Food & Wine create completely different EPCOT vibes
• The benefits of entering through International Gateway
• Why Living with the Land might be the most relaxing attraction at Walt Disney World
• Their ideal strategy for Food & Wine Festival booths
• The pressure people put on themselves to “do everything” at Disney
• Why Candice’s perfect EPCOT day includes surprisingly few rides
• Their thoughts on “drinking around the world”
• The best fireworks viewing locations in EPCOT
• Why EPCOT and Animal Kingdom are neck-and-neck for Candice’s favorite park

Plus, in the cold open, Scott and Candice tackle an important Disney parks debate:
Which Disney attraction would instantly improve if alcohol was served in the queue?
(Spoiler: Living with the Land gets a cocktail makeover.)

Whether you’re a hardcore planner, a Disney foodie, or someone who believes vacations should actually feel relaxing, this episode is packed with Disney adult energy, practical planning ideas, and plenty of laughs.

Grab a drink, get comfy, and come hang out at the Hangar Bar.

🎙️ Episode 3 Show NotesHangin’ at the Hangar Bar – A Disney Adults PodcastStar Wars Series Finale (Episode 3: Chaos Edition)In this final installment of our Star Wars deep dive, Scott and Candice are joined once again by Jackson and Andy for what can only be described as a fully unhinged, blue milk–fueled conversation. And yes… it’s dropping on May the 4th.What starts as a simple question—“What’s the worst scene in Star Wars history?”—quickly spirals into debates about physics in space, resurrection rules (or lack thereof), and whether the galaxy far, far away has completely abandoned logic altogether.From hot takes to wild theme park ideas, this episode embraces the chaos and celebrates what makes Star Wars fandom so passionate… and occasionally ridiculous.🧊 Cold Open: Worst Scene in Star Wars?Trash compactor trauma vs. Hoth anxietyLuke tossing the lightsaber (Star Wars: The Last Jedi)“Somehow Palpatine returned…” (Star Wars: The Rise of Skywalker)Leia’s space flight moment sparks a physics debateA recurring theme: consistency… or lack thereof😈 Favorite Villains (Not Named Vader)Darth Maul and the case of wasted potentialGeneral Grievous gets a brief but passionate nodJabba the Hutt and the power of off-screen menaceNew-era picks from AhsokaThe blurred line between Jedi, Sith, and everything in between🤯 Star Wars vs.… Logic?Lightsabers: deadly… except when they’re notCharacters surviving being stabbed, sliced, and explodedWhy some die instantly while others walk it off“Only Sith deal in absolutes”… which is, ironically, an absolute🌌 Big Ideas: If Disney Called You Tomorrow…A fully immersive Star Wars walk-through attraction (think zoo meets galaxy hopping)Hoth cooling zones in Florida (practical and brilliant)Speeder bike ride concepts blending Flight of Passage + TRONA full Star Wars theme park instead of a single landWhat went wrong with the Galactic Starcruiser experience🤔 Candice’s Unhinged QuestionWhy does C-3PO have a snooty British accent?Accents, class, and accidental worldbuildingEmpire = British… Rebels = American… coincidence?⚔️ Rapid Fire (Kind Of…)Practical effects vs CGI → unanimous: do both, but do it wellDream Star Wars job:Jedi (of course)Bounty hunterCantina singer (Scott finally finds his calling)Trash compactor… cleaner (questionable life choices)🎼 Most Underrated Part of Star WarsThe emotional impact of the music by John WilliamsWhy the score is felt even when you don’t notice itThe power of the Binary Sunset moment (Star Wars Episode IV: A New Hope)👀 Final Thought: Who Do You Watch Star Wars With?First-time viewers vs seasoned fansThe joy of shared references and subtle nodsWhy some experiences are better when everyone already “gets it”🥃 Featured DrinkBlue Milk (with a kick… because this episode needed it)✨ ClosingThanks for joining us for this Star Wars trilogy of episodes. Whether you’re a lifelong fan or just along for the ride, we appreciate you hanging out in the chaos.May the 4th be with you… always.

🎧 Episode Show NotesHangin’ at the Hangar Bar – A Disney Adults PodcastAsk Us Anything (Part 2): Deep Cuts, Lost Attractions & Disney LessonsIn Part 2 of our Ask Us Anything series, we go deeper—into Disney history, hidden storytelling, extinct attractions, and the hard-earned lessons that make a Disney trip truly magical.We kick things off with a classic Disney daydream: one hour alone in Magic Kingdom. From Haunted Mansion sprints to Main Street ambiance appreciation, it’s a reminder that there’s no “right” way to experience Disney—just your way.Then it’s time to put on our full Disney nerd hats. We explore:Walt Disney’s surprising connection to Marceline and how it shaped everythingThe real origin story behind Disneyland and Walt Disney WorldWhy Main Street windows tell a story most guests never noticeHow places like Disney Springs are far more than “just shopping”From there, we head into nostalgia and debate:Attractions we still miss (looking at you, Maelstrom 👀)Whether Spaceship Earth peaked with its earlier storytellingIdeas for what Disney should bring back—or finally build (Germany boat ride, anyone?)We also tackle some bold “what ifs” around Epcot:New countries we’d love to see in World ShowcaseWhether certain pavilions still earn their real estateAnd yes… a slightly controversial take on the American Adventure pavilion 👀In the final stretch, we get practical:Lessons Learned from Years of Disney TripsWhy brand-new shoes are your worst enemyHow Florida weather will humble you fastWhy you don’t need dining plans or Lightning Lanes to have a great tripThe single biggest mistake first-time visitors make (hint: trying to do everything)We wrap with rapid-fire:What we’d bring backWhat we’d removeAnd what we’re stupid excited for next (Villains Land, we’re looking at you)🍹 Segment HighlightsCold Open: Your perfect 1-hour solo Magic Kingdom strategyDeep Disney Nerd Mode: History, hidden details, and storytellingLost Attractions: What’s gone—and what should returnEpcot What-Ifs: New countries, bold changes, and big ideasBucket List Dreams: VIP tours, Disneyland, and beyondLessons Learned: What every Disney adult should know🧠 Key TakeawaysDisney is built on storytelling—if you’re not looking for it, you’re missing half the magicNot every trip needs to be optimized to deathExpectations can make or break your experienceSometimes the best moments aren’t rides—they’re the atmosphere📣 Join the ConversationGot a question for a future Ask Us Anything episode?Come hang out with us and drop it in Discord—we’ll bring the drinks and the opinions.

This week, we’re diving into your questions… and let’s just say, you gave us plenty to talk about.In Part 1 of our “Ask Us Anything” series, we kick things off with a quick reaction to the newly announced playlist for Rock 'n' Roller Coaster featuring the Muppets—because if Animal is counting you into a launch, we’re already in.From there, we get into some of the biggest shifts happening in the parks today—especially how influencer culture has changed expectations, experiences, and maybe even the way we all “do Disney.”We also share some of the strangest and most memorable moments we’ve experienced in the parks, the little everyday interactions that still feel like real Disney magic, and a few opinions that… might not be for everyone.Let’s just say:Not everything that looks good on Instagram tastes good in real lifeBeing kind still goes a long way in the parksAnd yes… people might be the worst part of Disney right now🧭 In This Episode🎸 Cold Open: Muppets Take Over Rock ‘n’ Roller CoasterReaction to the newly announced ride playlistWhat works, what surprises us, and what could make this a must-do attraction📱 The Influencer EffectWhat’s become overhyped or unrealisticHow influencer culture has changed food, planning, and expectationsThe fine line between helpful content and performative experiences🤨 People of the ParksThe weirdest things we’ve witnessed (including a few unforgettable moments)Park behavior that drives us a little crazyWhy awareness and kindness matter more than ever✨ Everyday MagicOur favorite “non-bougie” Disney momentsWhy simple interactions with cast members still make the biggest impactHow small acts of kindness can create real magic🎟️ Worth It or WasteLightning Lane: yes, no, or… it dependsAre special ticketed events actually worth it?Where Disney might be missing the mark⚡ Quick HitsWhat’s better now than it used to beWhat’s gotten worseAnd a few honest takes on where things stand today🎬 Coming Next WeekPart 2 of our Ask Us Anything series goes deeper:Favorite extinct attractionsEpcot debates and “what ifs”Bucket list experiencesAnd a few deep cuts for true Disney fansPlus… our next Star Wars episode drops on May the 4th.

🏀 March Madness Meets Disney MagicOn the same day as the 2026 college basketball national championship, Scott and Candice bring their own bracket to a dramatic finish—crowning the Best Disney Movie of 2026.Sixty-four films. Four categories. Questionable seeding decisions. And just enough chaos to make you question your own favorites.Follow along with your own bracket (shared on our socials) and see how your picks stack up against ours.🎬 How the Bracket WorksThis year’s tournament features 64 Disney films across four regions:🎥 Pixar🏰 Classic Animated (Pre-2000)🎭 Live Action✨ Modern Animated (2000–Present)To keep things from turning into a four-hour saga:Scott and Candice each control two regionsOne veto per person (use it wisely… or regret it forever)Full debate begins at the Elite EightFinal decisions must be unanimous (or at least negotiated without sleeping on the couch)🧠 Key Debates & Hot TakesThis episode is packed with strong opinions, including:Is Ratatouille actually Pixar’s best film? (Yes, apparently…)Does Snow White deserve to win purely because Walt bet the farm on it?Did Pirates of the Caribbean save Disney—or just give us an excuse to quote Jack Sparrow for 20 years?And perhaps most controversial:The Emperor’s New Groove over Zootopia 😳You’ve been warned.🏆 Final Four BreakdownAfter heated debates and a few near-veto moments, the final contenders:Ratatouille (Pixar)Snow White and the Seven Dwarfs (Classic Animation)Mary Poppins (Live Action)Moana (Modern Animation)A mix of innovation, nostalgia, music, and storytelling… and somehow no Lion King. We’ll let you process that.👑 And Your 2026 Champion Is…Mary PoppinsWhy it wins:Quintessential Disney storytellingSeamless blend of live action and animationIconic music (yes, even the one you can’t spell)And a film you can revisit endlessly without it losing its magicAs Scott puts it: if you had to pick one to watch right now… this is the one.🤔 Join the DebateWe know you disagree with us. That’s kind of the point.Come tell us:What did we get completely wrong?Which upset made you irrationally angry?Did your champion survive… or get knocked out early?📱 Join the conversation:InstagramFacebookDiscord (for the real debates)🍹 Final ThoughtsThis episode is everything we love about Disney and March Madness:NostalgiaPassionQuestionable decisionsAnd just enough chaos to keep it funBecause at the end of the day… it’s not about being right.(It’s about convincing yourself you’re right.)🎧 Credits & Show Info“Hangin’ at the Hangar Bar” is your go-to Disney adults podcast—covering stories, snacks, debates, and a little bit of magic along the way.New episodes drop weekly.

In Episode 2 of our Star Wars series, we move beyond rankings and hot takes to explore something deeper: what actually makes Star Wars… Star Wars.From emotional moments that still hit decades later, to the role of the Force, to why some stories resonate and others fall flat, we dig into the storytelling DNA of the galaxy far, far away—and how it extends beyond the films into the Disney Parks.We also ask a bigger question:Is Star Wars at its best when it looks forward… or when it leans into nostalgia?And yes… things get a little unhinged along the way.🚀 In This Episode

💥 Opening Question: Favorite Emotional MomentWe kick things off by sharing the Star Wars moments that hit us the hardest—from iconic scenes to subtle character arcs and musical cues. (And yes, we intentionally avoid the obvious one.)🎬 What Makes Star Wars “Work”?We break down the essential ingredients:The role of The Force as a narrative backboneThe importance of a cohesive, intentional storyWhy character development and relatability matter more than spectacleThe idea of a “used universe”—gritty, lived-in, and believableWe also explore what’s missing when Star Wars doesn’t land—and why some films feel disconnected.📉 When Star Wars Misses the MarkA candid look at:Inconsistent storytelling across the sequel trilogy“MacGuffins,” plot shortcuts, and rushed character arcsWhy trying to do too much too fast can hurt the overall narrative

🎞️ Nostalgia vs. New StoriesIs nostalgia helping Star Wars… or holding it back?We debate:Why The Mandalorian and Rogue One resonate with fansWhether new characters get enough time to developIf the original trilogy has set an impossible standard

🧩 Should Everything Have a Backstory?A surprisingly strong discussion on mystery vs. explanation:Do we really need a Yoda origin story?Why leaving things unexplained might actually strengthen the universeThe balance between lore-building and over-explaining

🎥 Standalone Films: Hits and MissesWe dig into:Why Solo struggled (and what it did well)The challenge of recasting iconic charactersWhether Star Wars should follow a “Marvel-style” release strategy

🧠 Unhinged Question of the WeekWe take a deep dive into one of Star Wars’ most debated moments:Why did the Tauntaun die… and was Luke really in danger if he had proper gear?This spirals (in the best way) into:Survival logic on HothAnimal instincts vs. human decision-makingAnd yes… a brief MythBusters reference

🌌 Storytelling in the Parks: Galaxy’s EdgeWe shift from screen to park and ask:Is Black Spire Outpost the ultimate Star Wars storytelling experience?Topics include:How Disney creates immersion through environment, sound, and designThe importance of cast members in maintaining the storyWhy even the queue experience mattersHow small details (yes, even trash cans) reinforce the world

🎭 The Big Debate: Original Trilogy vs. New Era in the ParksWith new announcements bringing classic characters into Galaxy’s Edge, we ask:Should Disney blend timelines—or keep them separate?Does seeing different eras together break immersion?What matters more: continuity or guest experience?

🧭 Final TakeawaysAt its core, when Star Wars works, it delivers:A clear, cohesive storyEmotional connectionA sense of mystery and wonderAnd just enough nostalgia to remind us why we fell in love with it in the first placeWhen it doesn’t… well, you’ll hear our thoughts.

Candice’s Perfect Magic Kingdom Day (No Stress, No Rope Drop, No Lightning Lane)What does a perfect day at Magic Kingdom actually look like… when you account for wait times, weather, and the reality that your feet will eventually stage a protest?In this episode, Scott and Candice map out Candice’s ideal Magic Kingdom day—from a relaxed morning at Disney’s Beach Club Resort all the way through fireworks, late-night snacks, and a well-earned nightcap.But there’s a twist: this isn’t fantasy planning.They build the day in real time, factoring in actual wait times, park flow, and those inevitable Disney curveballs.The result? A practical, enjoyable, repeatable Magic Kingdom strategy that proves you don’t need Lightning Lane—or a 7:00 a.m. wake-up—to have an incredible day.🏰 What You’ll Hear in This EpisodeWhy skipping rope drop might actually improve your Disney dayThe strategy behind starting in Adventureland (and sticking to a logical park flow)Candice’s must-do attractions (and what didn’t make the cut)How to balance rides, snacks, and downtime without burning outSmart ways to handle midday crowds and Florida rainstormsWhy Columbia Harbor House might be the most underrated lunch escapeA realistic look at what you can actually accomplish in one dayThe case for PeopleMover loops and Carousel of Progress resetsFireworks strategy without the stress (or shoulder-to-shoulder crowds)Ending the night with Steakhouse 71 and a minivan ride back to Beach Club🍍 Candice’s “Must-Do” Magic Kingdom PicksIf these don’t happen… it’s not a real Magic Kingdom day:Pirates of the CaribbeanJungle CruiseWalt Disney’s Enchanted Tiki RoomHaunted Mansion (and yes, checking on “Cynthia”)PeopleMover (multiple loops encouraged)Carousel of ProgressJourney of the Little MermaidSpring Roll Cart (non-negotiable)Gaston’s Tavern (for that crème brûlée croissant)🍽️ Featured Food & Snack StopsBeach Club Marketplace (quick-service breakfast)Dole Whip + Spring Rolls (elite combo, apparently lunch now)Columbia Harbor House (rainy day MVP)Gaston’s Tavern (snack #2… because perfect day rules)Casey’s Corner (pre-fireworks dinner)Plaza Ice Cream Parlor (post-fireworks treat)Steakhouse 71 Lounge (the “we made it” moment)🎯 Key TakeawayA perfect Disney day isn’t about doing everything.It’s about doing the right things—at the right pace—without turning your vacation into a checklist marathon.Or put another way: if you end the night thinking “I’d do that exact day again tomorrow”… you nailed it.💬 Join the ConversationAre you team rope drop… or team “absolutely not”?What would be on your perfect Magic Kingdom day?

The Hangar Bar crew is diving back into a galaxy far, far away. This time Scott and Candice are kicking off a three-episode Star Wars series, revisiting the saga in the order the movies were released… starting with the story before the story.But first, the gang gathers some fellow Star Wars superfans and asks the all-important opening question:What’s your favorite Star Wars planet, character, ship, or deep-cut moment—and why?From Yoda’s legendary lightsaber skills to Ewok forests and one unfortunate stormtrooper who hits his head, the conversation quickly proves that Star Wars fandom is full of surprising favorites.Then the discussion shifts to one of the biggest moments in modern entertainment history:Disney buying Lucasfilm for $4.05 billion in 2012.Was it a brilliant move?Did Disney overpay?And how did it reshape the Star Wars universe?The group debates everything from George Lucas’s storytelling vision to Disney’s massive expansion of the franchise across movies, television, merchandise, and theme parks.Along the way they tackle some of the biggest fan questions:Would Star Wars be better if George Lucas had stayed in charge?Did Disney expand the universe… or flood it with content?Why are Star Wars fans so passionate—and sometimes divided?And which directors and creators have actually understood the heart of Star Wars?There’s also a brand-new segment where Candice asks an unhinged Star Wars question that sends the conversation spiraling into one of the wildest theories yet:Are the Indiana Jones movies just fever dreams Han Solo had while frozen in carbonite?Yeah… it goes there.This episode kicks off the Star Wars trilogy of discussions with plenty of debate, nostalgia, and maybe a few Jedi Mind Trick cocktails.Grab a drink and join us.In This EpisodeFavorite Star Wars planets, characters, and deep cutsThe Disney acquisition of LucasfilmDid Disney overpay for Star Wars?George Lucas vs. Disney storytellingThe rise of the Mandalorian eraFan service, canon, and the Expanded UniverseKathleen Kennedy and the leadership of LucasfilmThe future of Star Wars under Dave FiloniCandice’s Unhinged Star Wars QuestionFeatured GuestsAndy – Lifelong Star Wars fan, collector, and resident franchise historian.Jackson – Star Wars enthusiast who grew up idolizing Luke Skywalker and still proudly owns the toys.Drink of the Episode🍸 The Jedi Mind TrickVodkaBlue CuraçaoSprite…and apparently a lot of vodkaFollow the ShowInstagram: https://www.instagram.com/hanginatthehangarbar/Facebook: https://www.facebook.com/Hanginatthehangarbar

What if you didn’t have to walk down Main Street, U.S.A. to feel Disney magic?In this solo deep-dive, Scott follows a late-night Reddit thought experiment into a full Imagineering-style exploration: why Disney’s immersive experiences almost never exist outside of its destinations—and what it would take to change that.From the rise and fall of Mickey’s Kitchen and DisneyQuest to bold blue-sky concepts like cruise-inspired dining nights, adaptive themed environments, and reservation-only hospitality built for repeat local visits, this episode lives at the intersection of fandom, business reality, and creative dreaming. Along the way, Scott is joined by a new “voice” in the conversation: Green Light—the corporate boardroom perspective that evaluates each idea for brand risk, scalability, and margin pressure.This isn’t a news episode. It’s a thought experiment about what Disney does best, why it works, and whether the version many adult fans dream about—more intimate, more local, more experience-driven—can ever make financial sense.In this episode:The real reasons past off-property Disney concepts struggledWhy fast food with a Disney logo was never going to workThe difference between attractions and hospitality as a business modelA Disney dining concept built for adults first—not familiesRotating themed nights: parks, cruises, characters, and moreHow programmable environments could drive repeat local visitsThe franchise vs. full-ownership quality dilemmaThe ideas that even Scott admits would get an instant corporate “no”Why the Disney we sometimes want most is the hardest to justify financiallyAt its heart, this is about connection—finding new ways to engage with a brand we love when we can’t be in the parks, and embracing the creativity that comes from asking “what if?”So grab a drink, get comfortable, and come hang out at the Hangar Bar while we do what Disney fans do best: dream big, overthink the details, and build the PowerPoint anyway.Join the conversation:Would you go to a local Disney hospitality experience like this? What would your themed night be? Connect with us on Discord and social to share your ideas—and maybe help pitch it to the Mouse.There’s a great big beautiful tomorrow… and we’ll see you real soon.

🌸 EPCOT Flower & Garden Festival 2026 – Full Menu, Best Bites & Festival StrategyThe garden gates are open! 🌼 In this episode, Scott and Candice dig into the 2026 EPCOT International Flower & Garden Festival, running March 4 – June 1, and break down everything you need to plan your day — from brand-new booths and menu standouts to the desserts that completely stole the show.We kick things off with a fantasy cold open: if Disney gave you a private Flower & Garden perk, what would it be? (Spoiler: it involves a home topiary and chefs cooking their personal favorites.)We also celebrate a huge milestone — 10,000 downloads — and share what’s coming next for the podcast, including the Falling Down the Rabbit Hole episode, the return of the Disney Movie March Madness bracket, and new Star Wars releases leading to May the 4th.Then it’s time to eat our way around EPCOT 🌎🌿 Festival Basics20 Outdoor Kitchens75+ new menu itemsGarden Graze food stroll returnsA strong focus on fresh, seasonal flavors🍽️ Booths That Stole the Spotlight🇫🇷 France – Best of the Fest (on paper)Goat cheese croissant, duck confit with polenta, caramelized onion tart, caramel beignet, and the La Vie en Rose slush = an all-star lineup.🇺🇸 Magnolia Terrace – Best Bite ContenderBananas Foster bread pudding with rum caramel (bread pudding fans, this is your moment).🇨🇦 Northern BloomBeef tenderloin tips + chocolate maple whiskey cake = classic, hearty festival comfort.🍰 Desserts Are the Real HeadlinersThis year’s festival is stacked with sweets:Strawberry shortcakeBlueberry crumble cakePeach cobbler with gelatoChocolate mousse terrariumLemon tartOrange cream barSoft-serve in wild seasonal flavors🧭 Festival Strategy & Pro TipsUse festival booths while your party waits in long attraction linesDon’t be afraid to split up and “snack your own path”Time heavier dishes for later in the dayGamify your trip with Garden Graze🌱 New Booths & Interesting AdditionsBrand-new Land Pavilion kiosk with poke bowls & plant-based optionsBrunchcot brings shrimp & grits and French-toast nostalgiaItaly looks improved (we’re cautiously optimistic)More lounges, carts, and quick-service locations joining the festival lineup🥂 What We Want to Hear From YouDo you agree that France is Best of the Fest?What’s your top bite or dessert?Which booth is your must-visit on day one?Join the conversation on Discord and social and tell us how your festival day goes!Thanks for helping us reach 10K listens — here’s to the next 10K. 💚And remember… there’s always a great big beautiful tomorrow.🔗 Connect With UsFollow & join the community for polls, brackets, and festival food debates:Instagram • Facebook • Discord

Is Disney food actually an attraction?We started with a click-baity article promising “100+ new restaurants”… and instead used it as a jumping-off point for a deeper conversation about how Disney designs dining experiences — and why food might be just as important as rides.From Porto’s and the Downtown Disney steakhouse concept to cruise ship rotational dining and the new signature restaurant in Disneyland Paris, we’re not doing a news rundown — we’re talking about what it all means for how we plan Disney trips.Along the way we ask:✨ Do we plan park days around dining reservations?✨ Why does Disney partner with celebrity chefs?✨ Is cruise ship dining all about IP because the ship is the theme park?✨ Why is Paris able to treat food as the main attraction while the U.S. rushes to the next Lightning Lane?✨ Could you do a full Disney trip with food as the focus and skip the rides?We also kick things off with a fun question:Which celebrity chef would you bring to Disney — and where would you put them?🧭 In This Episode🍰 The real reason Disney keeps building new restaurants🥩 Why a steak & bourbon spot makes strategic sense in Downtown Disney — even if it never opens👨‍🍳 Celebrity chefs as built-in marketing, credibility, and “gateway” experiences🛳️ Rotational dining vs Palo: why cruise food is themed the way it is🇫🇷 Fine dining culture at Disneyland Paris and what the U.S. can learn from it🌴 Food-focused Disney days (Nomad Lounge, Tiffins, California Grill, Space 220 & more)🍔 The Harambe Market cheeseburger debate🍷 The rise of adult-focused Disney dining💬 Join the ConversationIs food the main reason you visit Disney?What cuisine is still missing?Would you plan a Disney trip around restaurants alone?Come hang out with us and share your thoughts:📸 Instagram: @hanginatthehangarbar📘 Facebook: Hangin’ at the Hangar Bar💬 Discord: link in our socialsGrab a drink, get comfy, and come hang at the bar.Because whether you’re there for the snacks, the lounges, or the rides…there’s always a great big beautiful tomorrow.

Valentine’s Day may be over, but the conversation about love is just getting started. In this episode, Scott and Candice step away from the parks and into the heart of Disney storytelling to explore why Disney love stories resonate across generations—and how they’ve evolved over time.From timeless classics to modern reimaginings, we dig into what makes a Disney love story stick: music, memory, shared struggle, and emotional depth. Along the way, we celebrate the stories that still move us, question the ones that feel dated, and reflect on how changing cultural values have reshaped the way Disney tells stories about love.This episode blends nostalgia, thoughtful critique, and a few laugh-out-loud moments as we ask a simple but meaningful question: What does real love look like in Disney stories—and in real life?________________________________________In This Episode:• Why Carl & Ellie (Up) remain one of Disney’s most powerful love stories• The enduring appeal of Mickey & Minnie and why “co-equal partners” matter• How Disney uses music and visuals to emotionally anchor love stories• Nostalgia vs. earned emotional connection in classic Disney films• Why early Disney romances feel shallow through a modern lens• The “damsel in distress” trope—and why it doesn’t age well• How Beauty and the Beast flips the script on entitlement and romance• Evolving love stories in films like The Princess and the Frog, Frozen, Moana, Brave, and Coco• When love stories take a backseat—and why that can be more powerful• How our perspective on Disney romances changes as adults• A thoughtful discussion on agency, consent, and emotional depth in storytelling________________________________________Favorite Films & Stories Discussed:• Up• Sleeping Beauty• Cinderella• Snow White and the Seven Dwarfs• The Little Mermaid• Beauty and the Beast• The Princess and the Frog• Frozen• Moana• Brave• Coco• Toy Story• 101 Dalmatians________________________________________Join the ConversationWhat’s your favorite Disney love story—and has it changed over time?We’d love to hear your thoughts:• Join the discussion on our socials• Drop into Discord• Or just hug someone you love (highly encouraged)You’re part of our story too. 💙And remember—there’s always a great big, beautiful tomorrow.

🎙️ Episode Show NotesHangin’ at the Hangar Bar – A Disney Adults PodcastRelease Date: February 9Episode Theme: How Disney vacation planning evolves—and why doing less can actually mean experiencing more Episode OverviewIn this reflective and deeply relatable episode, Scott and Candice take listeners on a journey through how their Disney vacation planning has evolved over nearly three decades. What began as spreadsheets, park-opening strategies, and FastPass obsession has slowly transformed into something quieter, more intentional, and—ironically—far more magical.This conversation isn’t about how you should plan your trip. It’s about permission: permission to slow down, to ignore influencer pressure, to stop “maximizing,” and to let Disney work for you instead of the other way around.If you’ve ever felt exhausted trying to do everything at Disney—or guilty for sitting on a bench instead of riding one more attraction—this episode is for you.________________________________________✨ What You’ll Hear in This Episode🏰 First-Trip Disney vs. Now• The emotional impact of seeing Cinderella Castle for the first time• Why experiencing Disney through someone else’s first visit still hits differently• How early trips were about doing Disney—and later trips became about experiencing it🗺️ Planning Then vs. Planning Now• Spreadsheet-level planning, rigid schedules, and “the groove”• What Scott and Candice used to obsess over: transportation, park times, FastPasses, and efficiency• Why many of those details barely register anymore—and why that’s a good thing🚶 Walking, Standing, and Physical Reality Checks• The misunderstood difference between walking fatigue and standing fatigue• How comfort, pacing, and physical awareness now influence trip decisions• Why park hopping sounds easier than it actually is🎢 Letting Go of ‘Doing It All’• Why Lightning Lane doesn’t always save time—or immersion• How bouncing around parks can pull you out of the story Disney is trying to tell• The mindset shift from attraction-counting to atmosphere-soaking🍽️ Dining: From Dining Plans to Dining Intentions• Why they no longer chase the dining plan• How service quality and consistency now matter more than novelty• The ongoing struggle to fully embrace festival food booths• Why at least one sit-down meal a day still feels essential📸 Influencers, FOMO, and Disney Pressure• Why following influencer “must-dos” can drain joy• Letting go of viral snacks, walls, and photo ops• Making Disney fit your life—not the algorithm🧠 The Big Mindset Shifts• Experiential value vs. monetary value• Why a $150 park ticket doesn’t need to be “maximized” to be worth it• The freedom that comes with doing less—and loving it more💡 Advice to First-Trip Selves• Finding the few Disney things that truly speak to your soul• Accepting that no two trips will ever be the same• Holding onto what matters—and releasing the rest________________________________________💬 Listener TakeawayYou don’t have to prove your Disney fandom by exhausting yourself.You don’t have to do it all.And sometimes, the most magical Disney days happen when you stop chasing the next thing and simply exist in the parks.________________________________________🌐 Connect With the Show• Join the Hangar Bar Discord • Follow along on Instagram, Facebook, and Reddit• Share how your Disney planning has changed—we want to hear it

Disney is expensive. Everyone knows that.
But there’s a difference between Disney being expensive and you accidentally lighting your wallet on fire because you followed bad advice.

In this episode, Scott and Candice tackle the real financial mistakes guests make at Walt Disney World and Disneyland—not from a place of judgment, but from experience, observation, and plenty of hard-earned lessons.

Candice draws on her work as a travel professional to share what she consistently sees cost people real money, while Scott brings the skepticism, humor, and occasional Gen X side-eye to the conversation.

This isn’t about shame. It’s about smarter choices, better planning, and making sure your Disney money actually buys you joy instead of regret.

In this episode, we discuss:

• Why lack of planning is often the most expensive mistake of all

• The hidden cost of not understanding dining reservations and cancellation policies

• How park hopper tickets frequently get overbought and underused

• When staying off-property can actually cost more than staying on Disney property

• Transportation confusion that leads to unnecessary Uber, Minnie Van, and time costs

• Social media pressure and the myth that you have to “do everything”

• Food FOMO and why ordering for Instagram instead of hunger gets expensive fast

• The truth about overhyped dining experiences

• Emotional support Loungeflys, impulse souvenir regret, and popcorn bucket realities

• Why trying to do everything leads to disappointment—even on expensive trips

• How a simple strategy (4–5 priorities per park) can radically improve your experience

• A practical budgeting tip for festivals: gift cards instead of open-ended credit cards

The core takeaway:

You don’t need to experience Disney the most expensive way.
You need to experience Disney the most intentional way.

Because the biggest mistake of all?
Spending thousands of dollars and coming home with more frustration than magic.

Episode DescriptionIn Part Two of our Festival of the Arts coverage, Scott and Candice finish the grand culinary tour around EPCOT with more booths, more opinions, and more brutally honest reactions. From surprise standout menus to “why does this exist?” moments, we’re walking through the rest of the festival booth-by-booth and sharing what sounds incredible, what sounds questionable, and what we’d personally prioritize if we were there today.This episode is your planning guide, your foodie fantasy, and your cautionary tale—served with sarcasm and seasoned with love.🍽️ What We Cover in This Episode🎨 Festival PerspectiveWhy Festival of the Arts continues to be visually the most stunning EPCOT festivalWhy pretty food does not always equal good foodWhy Disney appears to be listening to guest feedback this yearThe noticeable increase in new items across boothsHow presentation sometimes fights practicality🗺️ Booths & Highlights Discussed (Part 2)🇺🇸 The Artist’s Table (American Adventure) – The surprise MVPSteakhouse Lobster Caesar SaladPeppercorn-Crusted StriploinFlourless Dark Chocolate TorteVerdict: Best overall booth of the festival based on menu strength🇯🇵 Goshiki (Japan Pavilion)Taiyaki custard pastryTokyo Kawaii RollWagyu Bun (purple bao!)Sake flights with souvenir wooden cupsWasabi IPA (Scott would try, Candice would not)🇫🇷 France Pavilion – The emotional support boothWarm brie bread (“Breakfast of Champions”)Crab cake with lobster bisqueChocolate-orange eclairFrozen French MartiniVerdict: Still undefeated in consistency🇨🇦 Gourmet Landscapes (Canada Pavilion)Wild mushroom risotto (plant-based)Roasted bone marrowBeet tartareFrozen Scotch chai cocktailVerdict: Creative, risky, very “Arts Festival energy”🌍 Fictional Vittles (World Discovery)Grilled oystersEarl Grey tea dessertImpossible bites with ambitious flavor layeringVerdict: Experimental, maybe too experimental🍰 Deco DelightsVanilla mousse + caramel + apricot jam dessertButtercream Fresco beer (deep curiosity, questionable availability)Strawberry shortcake ciderEspresso martini🧀 Pop EatsClassic grilled cheese + tomato soupCroque Monsieur grilled cheesePixel Perfect PilsnerVerdict: Comfort food booth done right🍦 Swirl the ShowcasePink vanilla soft serveDole Whip flightsNerds-covered Figment conesLiquid nitrogen cake popVerdict: Instagram-ready, flavor mileage may vary🍷 Craftsman’s CourtyardBeef Wellington-inspired croissantCast iron PEI musselsCoffee old fashionedVerdict: Sneaky strong savory booth🍨 Sunshine Seasons (Architecture of Drip)Blueberry gelato with banana & berry whipped creamVerdict: Pretty, refreshing, harmless☕ Joffrey’sPop Art Latte with lavender whipped cream and candy toppingOptional Baileys upgradeVerdict: Aesthetic > practicality, but still fun🏆 Festival SuperlativesBest Overall Booth:→ The Artist’s Table (USA)Most Reliable Booth:→ France PavilionMost Improved Energy:→ Across the entire festival this yearMost “Why does this exist?” Moment:→ Cookie palette painting experienceBiggest Surprise:→ How strong the savory offerings were compared to expectations📣 Listener EngagementHave you been to Festival of the Arts this year?Did the items we said sounded amazing actually deliver?Did the questionable ones surprise you?Come tell us:InstagramFacebookDiscord (new community now live!)We genuinely want your takes.❤️ Closing ThoughtsWe love these menu episodes because they let us experience the parks through imagination, planning, and pure Disney joy. If you enjoy these episodes, thank you for sticking with us through the culinary chaos.And remember…There’s always a great big beautiful tomorrow.

It’s festival season at EPCOT, and Scott and Candice are kicking off a two-part deep dive into one of the most overlooked (and shortest!) festivals of the year: Festival of the Arts.

This episode is not about the menus yet.
This is about mindset, strategy, expectations, and how to experience the festival in a way that actually feels meaningful.

If you’ve ever left a festival overwhelmed, overspent, or underwhelmed, this one’s for you.

In this episode:

Favorite Disney art
Candice shares her favorite piece of Disney art at home. Scott talks about the artwork in his office and the posters that line their bar walls, setting the tone for why this festival matters.

What Festival of the Arts actually is
This is not just a food festival with pretty plates. They break down the three pillars of the festival:
• Visual arts (artist booths, galleries, live signings)
• Performing arts (Disney on Broadway concerts, Voices of Liberty, live musicians)
• Culinary arts (creative and beautiful, but not always the best food)
Plus interactive elements like mural painting, scavenger hunts, chalk art, and PhotoPass art experiences.

Why you can’t “do it all”
You could spend an entire day in EPCOT doing only festival activities and still not experience everything. This is a festival that rewards intention, not speed.

How to prioritize your festival day
They walk through how to approach the festival depending on what you care most about:
• Attractions
• Visual art
• Live performances
• Food
The key takeaway: build your day around what matters to you, not what influencers say you “must” do.

Honest talk about festival food
Festival of the Arts food is often gorgeous, creative, and Instagram-friendly. That does not always mean it’s the most satisfying food of the year. Setting expectations matters.

Smart (and realistic) budgeting advice
• Rank your must-try items before you arrive
• Use gift cards to control spending
• Separate festival food budget from snacks and sit-down meals
• Don’t compare your experience to influencers who are being paid to eat everything

A reminder of what makes Disney different
They talk candidly about why live entertainment, storytelling, cast members, and immersion are the heart of Disney—and why supporting those experiences matters if we want them to continue.

Next week: Part Two – The Menus
What they would order
What they would skip
What sounds amazing but probably isn’t
What’s actually worth your money

If you enjoy thoughtful Disney conversations, honest opinions, and strategy without the hype, you’re in the right place.

And remember… there is always a great big beautiful tomorrow.

Welcome to Season Six! After a short holiday hiatus, Scott and Candice return with a candid, thoughtful, and occasionally off-the-rails (as tradition demands) conversation about the future of the podcast, how their relationship with Disney has evolved, and why they’re more committed than ever to doing this their way.This episode is less about headlines and more about heart.✨ Episode HighlightsCold Open: Favorite Disney Moments from the BreakCandice perfected her Chef Mickey’s Breakfast Pizza (a Christmas morning triumph).Scott’s new favorite hoodie features the full lyrics to “There’s a Great Big Beautiful Tomorrow.”A Disney-themed holiday at home, complete with ornament traditions and Loungefly discoveries.Why the Podcast Still Matters to ThemTheir “why” has evolved—from escapism to community.Leaning fully into the unapologetic, child-free Disney adult perspective.A desire to build real connection rather than chase trends.Season Six IntentionsPrioritizing quality over quantity.No obligation to release just to meet a schedule.More joy, more authenticity, less pressure.Continued festival episodes, trip tips, and fan-favorite formats—with more flexibility.What They’ve Outgrown (Disney Edition)The Dining Plan (flexibility now wins).Influencer culture and algorithm-chasing content.The pressure to “do everything” in the parks.Excessive merch collecting without meaning.What Still Brings JoyThe storytelling details of the parks.Ambient music.Cast member interactions.Deep, meaningful conversations with guests and friends on the show.The community forming around the podcast.What They’re Not Chasing AnymoreViral fame.Download numbers.Influencer status.Perfect gear.Turning the podcast into a job.Instead: they’re choosing authenticity, enjoyment, and connection.Community ConversationConsidering shifting Facebook from a public page to a private group to encourage better interaction.Invitation for listeners to share feedback, ideas, disagreements, Disney GIFs, and conversation.A genuine desire to cultivate a welcoming, real community—not just passive listeners.Closing Thought“There is always a great big beautiful tomorrow.”🥂 Listener TakeawayThis isn’t a reboot—it’s a recommitment:To honesty.To joy.To conversation.To doing Disney their way.And inviting you to be part of it.

Episode SummaryIn this festive episode, Scott and Candice take you on a full tour of EPCOT’s International Festival of the Holidays, exploring entertainment, food, drinks, seasonal overlays, and all the cozy extras that make EPCOT sparkle even brighter during Christmas. From Santa meet-and-greets to musical performances, from savory bites to cookie stroll sugar highs, the hosts break down everything you can expect when visiting EPCOT during the season.They also share their own stories from attending last year—crowds, weather, the iconic Living with the Land holiday overlay, and navigating EPCOT during a bout of the Disney crud. And yes…they definitely have opinions about roasted chestnuts, festival beer flights, and which cookies are worth your precious stomach space.This episode also marks the final show of the year before the Hangar Bar team takes their annual holiday break—so listen for some updates on what’s coming in Season 6.What We Cover✨ Opening Thoughts: Why EPCOT at Christmas Just Hits DifferentThe “glowiness” of the parks after darkHoliday ambiance, cooler temps, and elevated energyEPCOT décor differences across pavilionsReflections on their 2024 December trip🎅 Holiday Entertainment at EPCOTMeet & GreetsSanta Claus at CommuniCore HallSanta Goofy at The OdysseyLive PerformancesJOYFUL! A Celebration of the SeasonGospel, R&B, and soulful Christmas & Kwanzaa musicHoliday StorytellersCultural holiday traditions reenacted in every World Showcase pavilionHighlights include Mexico’s Feliz Navidad festivities and Norway’s mischievous holiday legendsA must-do next time for the hostsCandlelight Processional. One of EPCOT’s signature holiday experiences🍽️ Festival Booths & Food HighlightsScott & Candice walk through literally every booth in detail. 🎄 Extra Seasonal MagicLiving With the Land Holiday OverlaySpaceship Earth nightly Christmas light showReindeer chow, Dole Whip specials, holiday eggnog, gingerbread drinksCommuniCore experimental holiday cookiesSavory festival booths that are easy to miss but worth prioritizing🎧 Tips from Your HostsFocus on savory first, then choose sweets intentionallyShare plates—the portions are generousConsider skipping table-service meals to prioritize boothsUse dining packages for the Candlelight ProcessionalCheck Storyteller schedules early if you want to see severalEPCOT during the holidays = crowds + cooler nights + pure magic✨ End-of-Year AnnouncementsThis is the final episode of 2025The show will return in early January with the launch of Season 6During the break, Scott & Candice will be active on social media—engaging, posting, and planningThey invite listeners to share:Favorite parts of this episodeWhich festival food sounded bestWhat topics they want to hear in 2026And whether the podcast should do more “for science” research trips🎁 ClosingWishing all Hangar Bar listeners a warm, joyful, magical holiday season.Thank you for an incredible year—and remember…There’s always a great big beautiful tomorrow.We’ll see you real soon.Happy Holidays!

In this episode, Scott and Candice are diving deep into Walt Disney World’s two big holiday after-hours events: Mickey’s Very Merry Christmas Party at Magic Kingdom and Jollywood Nights at Hollywood Studios.We’re talking real experiences, honest impressions, and which party might be the better fit for Disney Adults who are looking for a festive night that fits their vibe.What We Cover:Mickey’s Very Merry Christmas PartyThe once-in-a-season parade that surprised even the non-parade people.Holiday fireworks that absolutely deliver the nostalgia.Snow on Main Street and why it hits so hard.The cookie & cocoa “freebies” — and why they didn’t quite live up to the hype.Which party treats are actually worth the calories.Whether the ticket price is worth it (spoiler: it depends on the night).Jollywood NightsThe old Hollywood glam vibe and why it draws the Disney Adult crowd.The Tip Top Club jazz soirée — cocktails, live music, and full vintage aesthetic.Why this party feels more grown-up than family-centered.Strategy tip: maybe don’t do a full park day beforehand.Disney Adult Tips:Go in with a must-do plan — the party window goes fast.If you’re skipping dinner for “party snacks,” don’t.Hydrate. Yes, even in December.Wear something comfortable under the sequins. Trust us.So… Which Party Wins?If you want nostalgic holiday magic, snow, fireworks, and big feelings → Mickey’s Very Merry Christmas Party.If you’re there for cocktails, atmosphere, music, and a night that feels like a themed party → Jollywood Nights might be the better call.Let us know on Instagram or Facebook: Which holiday party would you choose next?We’ll be chatting about it over there.

🎙️ Holiday Whiplash: A Disney Adult’s Coping GuideEpisode Summary:Scott flies solo this week as Disney does what Disney does best — moving from pumpkins to poinsettias at record speed. With Halloween candy barely gone, the parks are already twinkling for Christmas, and Scott explores what that means for Disney adults trying to keep up with the most magical seasonal whiplash on earth.From the overnight transformation of Main Street, U.S.A. to the logistics of flipping a whole resort’s décor in one night, this episode dives into the magic (and the madness) of Disney’s holiday season. Scott breaks down the major events coming to Walt Disney World in 2025 — including Mickey’s Very Merry Christmas Party, Frozen Holiday Surprise, Jollywood Nights, EPCOT’s Festival of the Holidays, gingerbread displays at the resorts, and the Disney Springs Christmas Tree Stroll — and offers a practical, heartwarming guide to surviving it all without losing your joy or your budget.He reflects on the balance between doing it all and just being in the moment, finding your personal “start line” for Christmas, and letting the magic be a little messy — because sometimes the best Disney memories aren’t captured on your phone, they just live in your heart (and maybe in your bag of prepackaged cookies).✨ Key TopicsWhen it’s socially acceptable to start watching Muppet Christmas Carol and Emmet Otter’s Jug-Band ChristmasThe insane logistics behind Disney’s overnight transformation from Halloween to ChristmasAll the major 2025 Disney World holiday happenings:Mickey’s Very Merry Christmas Party (Nov 7–Dec 21)Frozen Holiday Surprise nightly at Magic KingdomJingle Cruise overlay in AdventurelandDisney Jollywood Nights (Nov 8–Dec 22) at Hollywood StudiosEPCOT International Festival of the Holidays (Nov 28–Dec 30)Candlelight Processional with celebrity narrators and choirsResort gingerbread displays at Grand Floridian, Contemporary, Beach ClubDisney Springs Christmas Tree Stroll and seasonal diningSanta meet-and-greets across parks and resortsNavigating overlapping festivals, ticketed events, and the fear of missing outSetting your Disney holiday budget — because magic isn’t freeWhy “living in the moment” beats documenting every one of themScott’s heartfelt take on when it finally felt like Christmas for him — standing in Magic Kingdom last year💭 Favorite Quotes“If it feels like Disney flips faster than you can put away your pumpkin Mickey mug, it’s because they literally do.”“There’s something very Disney about watching the seasons change in a single night.”“Disney might be running on turbo speed into Christmas, but your holiday joy doesn’t have to.”“Let the magic be a little messy — because no photo ever captures it quite like your memory does.”🧭 Episode MoodTone: Warm, witty, and reflectivePerfect for: Disney adults trying to plan a holiday trip, fight FOMO, or just decide when it’s acceptable to cue up “It Feels Like Christmas.”📣 Call to ActionWhen does your Disney Christmas season officially begin?Tell us your favorite Disney Christmas movie or song on our socials:🎧 Instagram — @hanginatthehangarbar🎧 Facebook — Hangin’ at the Hangar Bar

✨ Episode SummaryIn this deliciously indulgent episode, hosts Scott and Candice go full foodie bougie and map out their dream Walt Disney World Bougie Crawl — a curated journey through the most upscale lounges, bars, and dining spots on property. From caviar and cocktails to ahi tuna nachos and Dom Pérignon, they explore how to elevate your Disney vacation beyond the parks with grown-up experiences and sophisticated bites.They break down their crawl by resort and park, sprinkling in personal stories, strong opinions (Trader Sam’s = not bougie), and playful tangents about Golden Oak, Disney staycation strategies, and why “old money bougie” always wins over “new money bougie.”🥂 Key Topics🏈 Opening Banter – Football wins, favorite Disney dining memories, and why fireworks views can make a meal unforgettable.🏰 Grand Floridian –Enchanted Rose Lounge nostalgia and favorite cocktailsExploring Citricos Lounge’s high-end menu (yes, caviar).Rumors of a new lobby bar—perfect for an expanded monorail crawl.🌺 Polynesian Village Resort –Why Trader Sam’s Grog Grotto isn’t quite bougie.Tambu Lounge vs. Wailuku Grill and the importance of ambiance.Bougie tip: skip pre-batched drinks and ask for a crafted cocktail.🏙️ Contemporary Resort –California Grill Lounge vs. Steakhouse 71 Lounge.Why California Grill might be too bougie (and overpriced) and how Steakhouse 71 nails craft cocktails without the pretension.🌐 Epcot –Drinking around the world, but make it classy: champagne in France, limoncello in Italy, sake in Japan.The ultra-bougie Space 220 vibe (a.k.a. “old money bougie”).Special experiences like La Cava del Tequila tastings and exclusive pours at the France pavilion.🐘 Animal Kingdom –Why Tiffins Restaurant counts as sophisticated dining.Nomad Lounge as the “steakhouse 71” of the parks—comfortable, elegant, not pretentious.🛍️ Disney Springs –Wine flights at Wine Bar GeorgeTapas at Jaleo by José AndrésWhy STK Orlando may not live up to the hype.Honorable mentions: Morimoto Asia, The Edison, and The Boathouse.🏨 Resort Vibes & LogisticsWhy staying at deluxe resorts (like Grand Floridian or Yacht Club) makes a bougie crawl seamless.The case for a no-park or light-park Disney vacation focused entirely on elevated dining and lounges.Topolino Terrace, Yachtman Steakhouse, and Ale & Compass get shout-outs as bonus stops.💬 Listener Call to ActionHave you ever planned a bougie Disney day—or elevated a regular experience with a fancy twist?Tell us what we missed.Share your favorite upscale Disney lounges, restaurants, or drink experiences.Join the conversation on Instagram and Facebook at Hangin’ at the Hangar Bar.🪄 Episode Highlights“No outside bar is bougie at 2 p.m.”“Old money bougie > new money bougie, every time.”“Trader Sam’s is fun. Bougie it is not.”“Yes, you can have a bougie trip without setting foot in a park.”

Episode Theme: Disney Attractions That Deserve Their Own MoviesThis week, Scott surprises Candice with a challenge that’s both creative and delightfully nerdy: What Disney attractions should get their own movie or series? They start by sharing their favorite existing ride-to-screen adaptations (spoiler: Muppets and pirates make strong appearances) and then dive deep into untapped storytelling gold across the parks.🏴‍☠️ Favorite Ride-to-Movie AdaptationsPirates of the Caribbean: The Curse of the Black Pearl still reigns supreme in Candice’s heart—at least until installment four.Scott declares his love for Muppets Haunted Mansion, a Halloween staple that only gets better with each viewing.🌟 Obvious Movie ContendersBig Thunder Mountain Railroad – A Western adventure (or Muppet mash-up) ripe for cinematic treatment.Spaceship Earth – A “Mr. Peabody and Sherman” meets “Bill & Ted” educational romp through communication history.Expedition Everest – Action-adventure in the spirit of Jungle Cruise, but with a CGI Yeti who actually moves.Space Mountain – Sci-fi potential, though it risks overlap with existing space franchises.🕊️ Deeper Cuts & Wild IdeasEnchanted Tiki Room – A musical origin story of the parrots’ glee club, complete with rainforest activism.Figment & Dreamfinder – Shorts or an origin film exploring the power of imagination across Epcot.PeopleMover / EPCOT City – A retro-Stepford-Wives-meets-mystery concept, exploring utopia’s darker corners.Carousel of Progress – A time-travel mystery unraveling the case of the missing “washing machine girl.”Living with the Land – A WALL-E style eco-prequel exploring how humanity got here.it’s a small world – A Toy Story-style after-hours adventure… or a full-on horror film.Maelstrom – A Norway-troll fantasy epic worthy of a Disney+ revival.🐘 Honorable Mentions & Hard PassesJungle Cruise got there first.Hall of Presidents: “Absolutely not.”Test Track: “Would be a very boring movie.”Kilimanjaro Safari: Poaching story risks being too preachy, but a fun safari comedy? Maybe.🗣️ How to Join the ConversationScott and Candice wrap up by inviting listeners to chime in on social media or Patreon:Which attraction deserves the Disney+ treatment?What wild ride would you greenlight?Closing note: “There’s a great big beautiful tomorrow… and we’ll see you real soon.”

🎙 Episode Show NotesEpisode Title: Sparkle, Spas & Sea Days: What We’ve Learned CruisingPodcast: Hangin’ at the Hangar Bar – A Disney Adults PodcastHosts: Scott & CandiceTopic: Cruising Lessons Learned – The Good, the Bad, and the Spa Upsells🛳️ OverviewScott and Candice take listeners on a deep dive through their decade-plus of cruise experiences, from their very first trip with Carnival to concierge-level Disney sailings and Virgin Voyages’ stylish balconies. This episode blends storytelling, travel tips, a few spicy opinions, and a healthy dose of humor as the pair share the real lessons they’ve learned on the high seas.From Alaska’s stunning scenery to questionable “deals” on diamonds, they pull back the curtain on what makes a cruise memorable — and what can turn into a floating cash grab if you’re not careful.🧭 Main Segments1. Favorite Cruise MemoriesAlaska takes the crown for Candice, defying expectations and leaving a lasting impression.Virgin Voyages wins points for vibes, luxury balcony space, and that nightly champagne.Family cruises hold a special place for Scott — minus any Peter Griffin antics.2. The First Cruise & Foundational LessonsCarnival taught them they love cruising… but also how much the right ship matters.“Shop for what you want, not just where the ship goes.”Itinerary vs. comfort: striking the balance between ports of call and onboard experience.3. Spa Treatments: The Hidden CostsCruise ship spas = beautiful ambiance + sneaky upsells.From unclear add-on pricing to surprise gratuities, Scott and Candice break down why their “$250 treatment” became a $700+ surprise.Pro tips:Tour the spa before you buy.Ask direct questions about pricing and gratuities.Remember: relaxation shouldn’t feel like a hostage negotiation.4. Duty-Free Jewelry: Sparkly or Scammy?Onboard “deals” aren’t always deals — thanks to inflated pricing and pressure sales tactics.Scott confesses his eternal underestimation of jewelry costs.Candice reminds listeners: “Never fall in love with something you can’t walk away from.”Why the $3,800 Mickey pendant didn’t come home with them.How finding a local shop in Alaska led to a better price, better service, and an unforgettable memory.5. Picking the Right CruiseExperience over “thrill rides”: they prefer vibes over chaos.Smaller ships, live music, tasting classes, and sea days make their dream cruise.They weigh loyalty perks against trying different lines to match the vacation they want.📝 Lessons Learned (a.k.a. “The Captain’s Log”)Don’t underestimate how much the right stateroom can shape your cruise.Itinerary matters, but so does your comfort on the ship.Spa experiences are a luxury — not a necessity. Know your budget and stick to it.Duty-free doesn’t mean “actual deal.” Do your homework, and don’t get dazzled by the sparkle.Pick cruises based on the vibe you want, not just the marketing promises.🥂 Fun Quotes“What floats our boat doesn’t have to float yours.”“Relaxation shouldn’t come with a sales pitch.”“Never fall in love with something you can’t walk away from — even if it’s shaped like Mickey.”“Spa day or hostage negotiation? Sometimes it’s hard to tell.”📲 Connect with UsInstagram: @hanginatthehangarbarFacebook: Hangin’ at the Hangar BarGot a question or cruising story? DM us or leave a comment — your story could be featured in a future episode!

✨ Episode OverviewIn this sequel to “After Dark, Part 1,” Scott and Candice continue their vacation recap—this time taking listeners aboard the Disney Magic for the sea portion of their Land & Sea adventure. Over five unforgettable nights, they share candid reflections, humor, and heartfelt appreciation for Disney’s new island Lookout Cay at Lighthouse Point, their experiences as concierge guests, and the growing list of “hangar-worthy” cocktails discovered along the way.Listeners get a mix of luxury travel insight, Disney cruise tips, and relatable laughter, including stories of serendipitous friendships, epic meals, and lessons learned about sunscreen, umbrellas, and the dangers of mixing champagne tastings with motion at sea.💡 Highlights & ThemesAuthenticity Restored: The cruise redeemed itself in the last two days, reminding Scott and Candice why they fell in love with Disney travel in the first place.Pro Tips Galore: Bring umbrellas to the islands, don’t skip the soufflé, and always chase the good live music.Concierge Perspective: Honest insights on whether the extra cost is worth it—and when service doesn’t quite meet expectations.Disney’s Evolution: Lookout Cay demonstrates Disney’s forward-thinking environmental practices and design learnings from Castaway Cay.Music Magic: From The Murphy Sisters to Best of Both, live entertainment elevated the cruise and left lasting impressions.🍹 Featured DrinksJazz 75 – Moët + citrus-infused gin (Soul Cat Lounge)Filthy Dirty Martini – Candice’s highlight from Night 1Pirates Something – sugary “Drink of the Day” discoverySparkling Wine from Palo – sweet, grape-juicy delight chosen by the sommelierPort & Parm Pairing – unlikely but perfect🎧 Closing Reflection“This cruise has redeemed itself in the last two days. It feels like the Disney cruise we know and love again.”– ScottListeners are left inspired to chase the same blend of laughter, discovery, and comfort that defines Hangin’ at the Hangar Bar’s signature storytelling style.

Scott and Candice kick off the After Dark two-parter with the “land” half of their trip: decompressing at Disney’s Polynesian Village Resort, an “epic (™)” Magic Kingdom day without rope drop, and a relaxed Epcot morning that turns into a revelation at GEO-82—the retro-futurist, 21+ lounge tucked behind Spaceship Earth.

Highlights & takeaways:

• Poly perks: unbeatable location, laid-back vibe, and why celebration buttons quietly pay dividends.

• Day 1 bites & sips: Waialua Grill apps, Trader Sam’s patio, Homecomin’ (moonshine surprise), and why the Stack Burger at Steakhouse 71 still reigns.

• MK without the grind: Pirates, Country Bears (revamped & genuinely funny), double-loop on PeopleMover, Carousel of Progress comfort, Haunted Mansion nightcap, and why umbrellas > ponchos.

• Snacks with opinions: Cheeseburger spring rolls = must; crème brûlée croissant redeems Gaston’s Tavern.

• Epcot flow: Ale & Compass breakfast strategy, Living with the Land, Journey of Water’s improved audio, a quick hello to Walt, and the star of the show—GEO-82 (elevated cocktails, thoughtful tasting experiences, and a charcuterie board that lives rent-free in our heads).

• Service stories: a shipping fiasco that turned into a master-class in recovery at Creations Shop, plus a quick PSA on lost-child protocol (find a Cast Member—fast).

• Pro tips: pace your day, rotate transportation (resort launch can beat the monorail crush), wear your buttons, bring reusable straws, and don’t be afraid to leave and come back.

✈️ Show Notes

Episode Summary
Scott and Candice are only days away from their next big Disney adventure—two park days followed by a Disney Cruise! In this episode, they revisit the menus for the EPCOT International Food & Wine Festival, narrowing down their “must-do” snacks, drinks, and desserts before they set sail. From pickle milkshakes (no thank you!) to the irresistible Schinken Nudel, and from sparkling pineapple wine to blueberry crème brûlée, they sort through what’s worth the calories and what’s better left behind.

What You’ll Hear in This Episode:

• 🌦️ Pre-trip excitement and a little Florida weather dread

• 🥒 The great pickle milkshake debate

• 🍖 Flavors from Fire vs. Earth Eats: where the short ribs and corned beef land

• 🍹 Margarita picks in Mexico and why mezcal divides the room

• 🧀 Alps, Germany, and Greece: the cheese trio showdown

• 🍺 Heavy drinks vs. refreshing sips: pumpkin stout, berry lime hefeweizen, pineapple wine

• 🥐 France’s cheesy brioche and a risky blueberry lime crème brûlée

• 🛳️ How their park snacking strategy fits around big meals, long walks, and the upcoming cruise feast

• 📱 A reminder to follow along on Instagram and Facebook for real-time updates from the parks and ship

Links & Socials
Follow along with the trip on Instagram: @hanginatthehangarbar
Facebook: Hangin’ at the Hangar Bar

Programming Note
The show is taking a one-week vacation break while Scott and Candice are at sea! Look for the next new episode on September 29—followed by Disney After Dark specials on the parks and the cruise.

Episode Summary:
Do you get nervous when Disney makes a big announcement—like waiting for exam results, hoping for an A but bracing for a fever-dream C-? You’re not alone. In this week’s episode of Hangin’ at the Hangar Bar, Scott and Candice dive into everything revealed at the recent D23 event. It wasn’t the splashiest year for announcements, but there was still plenty to pick apart, from blockbuster sequels to nostalgic park updates.

Grab a drink, settle in, and join us as we react—sometimes with joy, sometimes with a healthy dose of side-eye—to all things D23.

What We Cover in This Episode🎬 Movies & Entertainment

• Avengers: Doomsday — Russo brothers claim it’s “bigger than Endgame” (should we be nervous?)

• The Mandalorian & Grogu — first look at a snowy setting, AT-ATs, and Grogu in the pilot’s seat

• Toy Story 5 — stranded Buzz toys, plus Conan O’Brien as a potty-training toy called Smarty Pants

• Hexed — a brand-new Disney Animation original about a teen, a Type-A mom, and magic

• Sequels galore — Zootopia 2, Ice Age: Boiling Point, Incredibles 3, Coco 2

• Originals — Hoppers teased as an animated “Avatar-ish but with cute critters”

  
  

  🏰 Parks & Experiences

• Cinderella Castle Refresh — returning to its original blue/gray/cream color palette

• Carousel of Progress — getting a new Audio-Animatronic Walt Disney intro (and maybe more changes)

• TRON Lightcycle / Run Overlay — limited-time TRON: Ares version with red visuals + Nine Inch Nails soundtrack

• Villains Land at Magic Kingdom — Art Nouveau “Conjured Architecture” concepts revealed

• Dinosaur Closing → Indiana Jones — last ride Feb 2, 2026, before Indy takes over Animal Kingdom

• Disneyland Handcrafted Documentary — Leslie Iwerks’ behind-the-scenes film debuting on Disney+ this winter

• World of Frozen in Disneyland Paris — immersive land opening spring 2026

• Novelty Merch — new popcorn buckets, sippers, and mugs (because apparently that counts as an announcement)

Why You Should ListenThis isn’t just a recap—it’s a reaction session. From questioning whether Coco 2 should even exist to getting giddy about a villain-themed land, we’re serving a mix of excitement, skepticism, and Disney-adult humor.

Links & Engagement

• Follow us on Instagram and Facebook for episode extras.

• Support the podcast on Patreon if you’d like to help keep the bar stocked.

• Don’t forget to rate, review, and subscribe—because there’s always a great big beautiful tomorrow, and we’ll see you real soon.

It’s time for a little Disney breakfast adventure! 🍳☕🥂

On September 18th, Candice and I will be sitting down for breakfast at Ale & Compass inside Disney’s Yacht Club Resort—and thanks to you, our listeners, the location and the meal are already chosen. Now comes the fun part: you get to pick what I order!

In this short holiday-weekend episode, I walk through the full Ale & Compass breakfast menu—entrées, drinks, sides, and even a few wild cards—and give you my honest takes. From steak & eggs and dark chocolate waffles to crab cake benedict and shrimp & grits, nothing is off-limits. I even dive into the drink list, where your votes could have me sipping a mimosa, a Bloody Mary (heaven help me), or something sparkling at 7:30 a.m.

This is all part of our trip planning arc leading up to our upcoming stay at the Polynesian Village Resort and cruise on the Disney Magic. Think of it as a “choose your own adventure”—Disney breakfast edition.

What you’ll hear in this episode:

• Why Ale & Compass is one of our favorite EPCOT-area breakfast spots

• A full walkthrough of the breakfast menu, from hearty classics to adventurous options

• My unfiltered (and sometimes picky) opinions on what works…and what doesn’t

• How you can cast your vote and decide what lands on my plate

👉 Your mission: Listen in, then head to our Instagram or Facebook and comment with your picks—entrée, drink, and whether I should spring for the continental enhancement. I’ll tally up the votes before our trip and order exactly what you choose.

This one’s shorter and sweeter, but it’s all about including you in the journey. Thanks for playing along—and stay tuned for upcoming episodes where we’ll break down the big D23 announcements and share more of our trip planning fun.

🎧 So grab a cup of coffee (or maybe a Bloody Mary if you’re braver than me) and come hang out with us at the Hangar Bar.

Episode Summary:
Grab your festival maps and loosen your belts—Scott and Candice are back with Part 2 of our deep dive into the 2025 EPCOT International Food & Wine Festival menus! In this episode, we pick up at Flavors of America and make our way all the way around World Showcase, wrapping up at the new booths near the Imagination Pavilion. Along the way, we debate lobster bisque on bread, gush over cheese bread from Brazil, puzzle over blonde stouts, and plan how to juggle our financial, dietary, and appetite budgets (thanks, Space 220 and Ale & Compass).

From spanakopita in Greece to sparkling pineapple wine in Hawaii, and even a Bananas Foster cream ale (yes, you read that right), we’re tasting with our imaginations and building our must-try lists. Plus, we ask the big questions—like why there’s still no UK festival booth, and whether pistachios deserve a second chance.

We close with a shoutout to Joffrey’s special festival drinks and lay the groundwork for a future episode where we’ll rank our festival favorites E-ticket style.

Highlights in this episode:

• 🍽️ Flavors of America – lobster rolls, sliders, and the case against soggy bread.

• 🍰 Funnel cake fatigue (but huckleberries do make it interesting).

• 🇯🇵 Japan’s wagyu rice bowls and bao bun temptations.

• 🧀 Greece’s grilled cheese with pistachios & honey—adding it to the must-try list!

• 🥖 Morocco’s bread flight & Belgium’s beer-braised beef (and waffles, of course).

• 🇧🇷 Brazil’s beloved pão de queijo—aka Brazilian cheese bread nugs.

• 🇫🇷 France delivers escargot croissants, cheese-filled brioche, and crème brûlée twists.

• 🍁 Canada’s filet and cheddar soup (but maybe just go to Le Cellier instead).

• 🍍 Hawaii wins us over with pork sliders, spam bowls, and pineapple cheesecake.

• 🍂 New booths near Imagination: cider-brined pork, pumpkin ravioli, churro sundaes, and even a chocolate peanut butter stout.

• ☕ Joffrey’s festival cold brews, from butterscotch cookie to churro latte.

Join the Conversation:
What would your “E-ticket” Food & Wine pick be this year? Drop your top choices in the comments, or come hang with us on socials:

• 📸 Instagram: @hanginatthehangarbar

• 👍 Facebook: Hangin’ at the Hangar Bar

Want to support the show? We’ve got a Patreon tier for just $4.99/month that helps us keep the mics on and the drinks flowing.

✨ Hangin’ at the Hangar Bar – A Disney Adults Podcast
Because there’s always a great big beautiful tomorrow… and we’ll see ya real soon!

In this first of our two-part Food & Wine Festival special, Scott and Candice dig deep into the front half of the 2025 EPCOT International Food and Wine Festival. From flaky samosas to suspicious milkshakes, we break down what’s new, what’s returning, and what’s totally skippable. Along the way, you’ll hear our festival strategy, hot takes on influencer hype, and why we’re not falling for the pickle milkshake trend (again).

Plus, we share our Eat to the Beat concert picks (Spoiler: Gen X is THRIVING), how you can help choose Scott’s breakfast on social, and why the dining plan may be a double-edged sword when it comes to festival snacking.

By the end of this episode, you’ll have a full itinerary for navigating World Celebration, Discovery, and Nature – including what’s open now, what’s delayed until late September, and which booths are just not worth the hype.

🥘 Topics Covered:🍽️ Festival Strategy:

• Why they’re skipping dining plan this trip

• Planning snack breaks around big breakfasts and lunch at Space 220

• Geo 82 reservations (hello, fancy new lounge!)

• How podcast listeners are picking Scott’s breakfast on social media

• “Budgeting” your stomach space for a day at EPCOT

🎵 Eat to the Beat Concert Series Highlights

• Starship feat. Mickey Thomas

• Joey Fatone & Friends

• Big Bad Voodoo Daddy, Hanson, Jordin Sparks & more

• Which acts have Candice and Scott ready to camp out Gen X-style

🌍 Festival Booths Reviewed in Part 1:

• Brew-Wing at the Odyssey (Pickle Milkshake, IPA overload)

• Connections Eatery (Passionfruit slushies and French Onion Burgers)

• Coastal Eats (Spoiler: Not open during their visit)

• Gyozas of the Galaxy (New booth! Dumpling dreams, but not open ‘til Sept 28)

• Fry Basket (Fry flight is back!)

• Flavors from Fire (Smoked Corned Beef = must-try)

• Earth Eats (Short ribs & poppy seed cake)

• Sunshine Seasons (Remy Milkshake… adorable, probably a meal on its own)

• World Showcase Booths: Australia, Mexico, China, India, Outpost, Alps, Germany, Spain, Italy, and the USA pavilions (with plenty of real talk about authenticity, portion sizes, and how lazy the Italy booth can be)

⭐ Must-Try Items (So Far):

• Smoked Corned Beef with Housemade Chips (Flavors from Fire)

• Zwiebelkuchen (Summerfest, Germany)

• Apple Strudel & Schöfferhofer Berry Lime Hefeweizen (Germany)

• Samosa & Taj Mahal Beer (India)

• Smoked Duck Bao Bun (China)

🛑 Hard Passes:

• Pickle Milkshake (no thank you, even if you love pickles)

• Festival ceviche (we’re not rolling the dice on raw seafood in Florida heat)

• Italy’s uninspired booth (again)

🎧 Call to Action:Let us know what’s on YOUR must-try list! Message us on Instagram or Facebook and tell us what you’re most excited to taste – or what you’ve already tried and loved (or hated).

And be sure to tune in to Part 2, where we’ll finish our culinary tour of the World Showcase and reveal our final Food & Wine 2025 wish list.

🔗 Follow Us Online:Instagram: @hanginatthehangarbar

Facebook: Hangin’ at the Hangar Bar

Episode Summary:
In the third and final chapter of our Star Wars original trilogy series, Scott, Candice, and guests take the mic with a few extra drinks and zero fear of ruffling fanboy feathers. This episode is all about changing canon, fixing missed opportunities, and imagining what could have been in the galaxy far, far away.

From rapid-fire “Jedi or Sith” questions to deep dives on Ewok backstories, Captain Phasma fan theories, and why Boba Fett might be overrated, no character is safe. We pitch spin-offs for the underappreciated, debate which moments in The Rise of Skywalker should be rewritten, and even ask the ultimate question—should Episodes VII, VIII, and IX have been made at all?

Plus, you’ll hear:

• Which character one host would happily launch out of a cannon.

• Why the Luke and Leia kiss still gives everyone the ick.

• A theory that turns Jar Jar Binks into a secret Sith Lord.

• A surprisingly dark fan theory about Obi-Wan and the fate of Owen and Beru.

• Our most unpopular Star Wars opinions (brace yourself, purists).

It’s chaotic, it’s passionate, and it’s exactly the kind of spirited debate you’d expect from Disney adults who have been drinking since morning. Grab a drink, open your mind, and prepare for some serious Star Wars heresy.

Listen now for laughs, hot takes, and maybe a new perspective on your favorite (or least favorite) parts of the saga.

✨ Episode Summary:

Welcome back to the second installment of our original Star Wars trilogy of episodes! This time, Scott and Candice are joined once again by Jackson and Andy to dive lightsaber-first into all things Galaxy’s Edge at Disney Parks.

From motion sickness on Smuggler’s Run to disappointing breakfasts and mysterious cast member detours that derailed a moment in the Millennium Falcon, the crew shares their weirdest, most disappointing, and most magical moments from their trips to Batuu. We also confront the fuzzy tauntauns, DJ Rex's distracting beats, and—let’s be honest—our own podcasting mishaps along the way. (Yes, there was a recording snafu. Yes, we made a joke about it.)

The gang explores whether Disney hit the mark with Batuu’s storyline, the timeline focus on the sequel trilogy, and whether the land should have embraced the nostalgic might of Vader, Leia, and the OG stormtroopers. Plus, they dream up some incredible additions that Disney really should consider—including a character dining experience on Cloud City with a surprise visit from Darth Vader himself. 💰💰💰

🎧 Highlights:

• 🚫 The infamous Ronto Wrap breakfast flop

• 🛑 A chicken exit that blocked Jackson from seeing the Falcon cockpit 😭

• 🧑‍✈️ Galaxy’s Edge queue lines—genius immersion or backstage bummers?

• 🎭 Should Batuu have been set in the Original Trilogy timeline?

• 🎤 The case for Jawas, Ewoks, and more original characters in the parks

• 🍹 Ranking drinks, snacks, and the most useless Galaxy’s Edge souvenir

• 🧊 Cloud City dining concept that Disney needs to steal (seriously)

• 🛸 Is Batuu a love letter to Star Wars or just cosplay with a credit card reader?

📣 Listener Challenge:

What’s your hot take on Galaxy’s Edge? Does it capture the Star Wars magic for you—or are you still waiting to see Darth Vader in the queue? Drop us a comment or DM us on Instagram or Facebook.

🛸 Hosts:

Scott & Candice🎙️ Featuring: Jackson & Andy📍 Recorded live somewhere between Batuu and Bourbon Street

Disney just dropped official POV ride videos and walkthroughs on Disney+—but is it magic or marketing? Scott and Candice dig into what makes this content different, how it stacks up against influencer content, and whether it signals a shift in Disney’s control of the narrative.

We explore:
🎥 Disney’s polished videos vs. fan-made POVs
📱 The rise (and cringe) of Disney influencers
🤖 Is this just content—or a glimpse at Disney’s high-tech future?
🍴 How this impacts trip planning and the influencer economy

👉 Tell us what you think!
📲 Instagram & Facebook: @hanginatthehangarbar
🎧 Don't forget to watch Rise of the Resistance and Batuu walkthrough on Disney+ before next week’s Star Wars episode!