Growing the Valley – Details, episodes & analysis

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Podcast Growing the Valley

Growing the Valley

University of California, Agriculture and Natural Resources

Frequency: 1 episode/13d. Total Eps: 101

Hosting podcast Squarespace
This is a podcast that goes over new research and basic information about growing orchard crops in the Central Valley of California
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  • 🇺🇸 USA - naturalSciences

    18/06/2026
    #92
  • 🇺🇸 USA - naturalSciences

    02/05/2026
    #96
  • 🇺🇸 USA - naturalSciences

    19/03/2026
    #95
  • 🇺🇸 USA - naturalSciences

    18/03/2026
    #98
  • 🇺🇸 USA - naturalSciences

    17/03/2026
    #99
  • 🇺🇸 USA - naturalSciences

    15/03/2026
    #100
  • 🇺🇸 USA - naturalSciences

    26/02/2026
    #68
  • 🇺🇸 USA - naturalSciences

    30/09/2025
    #86
  • 🇺🇸 USA - naturalSciences

    06/09/2025
    #75
  • 🇺🇸 USA - naturalSciences

    05/09/2025
    #91

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Score global : 69%


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Encore: Avocado orchard recovery after wildfire with Ben Faber

Episode 263

mardi 26 novembre 2024Duration 16:47

We posted this episode back in 2020 and are pulling it out of the archives. It’s an interesting story of the surprising resilience of a tree after wildfire events that are unfortunately too common.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Walnut Freeze: Remaining Vigilant

Episode 262

lundi 18 novembre 2024Duration 21:58

Sudden autumn freeze events still sneak up on California walnut growers – as they did to some growers last Halloween (2023). Clarissa Reyes (UCCE Sutter-Yuba) and Luke Milliron (UCCE Butte) discuss the steps to prepare for freeze in walnut. At the time of posting – there was patchy frost on the morning of 11/18/24 and predicted also for 11/19/24. Thankfully, there is surface soil moisture in orchards from recent rains and the temperature decline to freezing temps has been gradually taking place over the last few weeks.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Sterile Insect Technique update with Houston Wilson

Episode 253

mercredi 26 juin 2024Duration

Houston Wilson, Professor of Cooperative Extension in entomology with UC Riverside, gives us our semi-yearly update on Sterile Insect Technique (SIT) work in Navel Orangeworm, through work completed in 2024. It’s a long (20 year or so) long road, but may provide an additional tool in the IPM toolbox for controlling navel orangeworm. Listen to find out more!

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.


Why woodchip size may matter with whole orchard recycling

Episode 252

mardi 4 juin 2024Duration 13:55

Incorporating large amounts of woody biomass into soil, such as in whole orchard recycling (WOR), can promote carbon sequestration, nutrient recycling, and ecosystem health in agricultural fields. Yet uncertainty regarding the effects of WOR on soil carbon and nitrogen dynamics influences management decisions. Recently, Mae Culumber, Ph.D. with UC Cooperative Extension, Suduan Gao, Ph.D. with the USDA Agricultural Research Service, and others performed research to evaluate the effects of woodchip size and interaction with nitrogen fertilization on carbon dioxide and nitrous oxide emissions as well as soil organic carbon change. On this episode of Growing the Valley, they sit down with guest host Cameron Zuber to discuss some of their findings and how this may provide some considerations when implementing WOR.

 

The original article for this research from the Soil Science Society of America Journal can be found here https://acsess.onlinelibrary.wiley.com/doi/10.1002/saj2.20650 though payment may be needed to access.

 

Thank you to the Almond Board of California, the California Pistachio Research Board, the California Prune Board, and the California Walnut Board for their support of this podcast. Music is by Muriel Gordon.

Encore: Sarah Light on Soil Health

Episode 251

mardi 28 mai 2024Duration 16:22

Soil health is broad term that encompasses a important topic: functional soil that can support human activities, animals, and plants. Measuring soil health can be difficult even for soil scientists, but in today’s episode, Sarah Light shares some tools that growers, PCAs, and CCAs can use to judge soil health in their or their clients’ orchards.

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only.  The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Florent Trouillas on the 2023 aerial phytophthora outbreak in almonds

Episode 250

mardi 21 mai 2024Duration 20:35

In 2023 UCANR advisors and specialists got an unusual number of farm calls on branch cankers in almonds, many of which turned out to be aerial phytophthora. Florent Trouillas with UC Davis goes over the pathogen, its lifecycle, and the conditions in 2023 that led to this outbreak.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Monterey Almond Maladies

Episode 249

mardi 14 mai 2024Duration 22:10

Luke Milliron discusses the growing list of problems with the Monterey almond variety in the northern Sacramento Valley.

Leafing failure (what is it)

Leafing failure (what might be causing it)

Flowering failure

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

Amisha Poret-Peterson on soil microbiome basics

Episode 248

mardi 16 avril 2024Duration 31:15

This week, we share an episode that was TWO YEARS IN THE MAKING (if you count continually rescheduling episode recording sessions due to various conflicts and then forgetting about it for a year as making an episode). Phoebe interviews Amisha Poret-Peterson with the USDA-ARS on the basics of soil microbiology. We discuss the complexity and role of the soil microbiome, bulk soil vs the rhizosphere, and more! Listen to hear some very amazing things.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Encore: Lu Zhang on Dust During Pistachio Bloom

Episode 83

mercredi 3 avril 2024Duration 17:08

Lu Zhang provides an update on work published last year on the effect of dust on pistachio pollen, flowers, nut set, and blanking (it’s not good!). Please note that there are other physiological causes of blanking, such as incomplete pollination or aborted kernel development, and that we have not determined how much dust could contribute to blanking in the field. Also, the episode was recorded before the heavy rains in March in the southern San Joaquin Valley, so high dust conditions may not occur this year.

The American Society for Horticultural Science dropped its paywall, so you can read the article yourself at https://journals.ashs.org/hortsci/view/journals/hortsci/54/11/article-p1967.xml.

Thank you to the Almond Board of California, the California Pistachio Research Board, the California Prune Board, and the California Walnut Board for their support. Music is by Muriel Gordon.

Daniele Zaccaria on cover crop research in pistachios

Episode 246

mardi 26 mars 2024Duration 20:25

Cover crops! They’re not just for almonds (despite the bulk of California orchard cover crop research being in that crop). Daniele Zaccaria has been conducting research on cover crops in California pistachio orchards and shares what he has found, including some interesting possibilities as to why they found higher yields in orchards with cover crops.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.


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