Explore every episode of the podcast Girl Meets Farm

Molly Yeh is hosting a brunch party with a few of her former bridesmaids, and she has all the best brunch bases covered. She makes her sweet and fluffy Blueberry Blintzes, a Breakfast Salad with Soft-Cooked Eggs and more.

Below are the recipes used in today’s episode:

Walnut Sausage Patties:

https://www.foodnetwork.com/recipes/walnut-sausage-patties-8018970

Blueberry Blintzes:

https://www.foodnetwork.com/recipes/blueberry-blintzes-8018965

Bagel Salad:

https://www.foodnetwork.com/recipes/bagel-salad-8018961

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh and her husband, Nick, are celebrating Christmas Eve with Chinese food! Molly's festive menu includes juicy Pork Soup Dumplings, Kung Pao Chicken and a crisp Smashed Chinese Cucumber Salad. For dessert, she crafts a Black Sesame Buche de Noel.

Below are the recipes used in today’s episode:

Pork Soup Dumplings:

https://www.foodnetwork.com/recipes/pork-soup-dumplings-9534785

Smashed Chinese Cucumber Salad:

https://www.foodnetwork.com/recipes/smashed-chinese-cucumber-salad-9534602

Kung Pao Chicken:

https://www.foodnetwork.com/recipes/kung-pao-chicken-9534770

Black Sesame Buche de Noel:

https://www.foodnetwork.com/recipes/black-sesame-buche-de-noel-9534784

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes a meal to keep the farmers fueled and happy during the wheat harvest. Her menu includes Ham, Spinach and Potato Pizzas, Tomato Green Bean Salad with Wheat Berries and Coconut Pudding with Roasted Rhubarb.

Below are the recipes used in today’s episode:

Tomato Green Bean Salad with Wheat Berries:

https://www.foodnetwork.com/recipes/tomato-green-bean-salad-with-wheat-berries-7525275

Coconut Pudding with Roasted Rhubarb:

https://www.foodnetwork.com/recipes/coconut-pudding-with-roasted-rhubarb-7525245

Ham, Spinach and Potato Pizza:

https://www.foodnetwork.com/recipes/ham-spinach-and-potato-pizza-7525249

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh shows her thanks to all the hardworking farmers with a hearty breakfast spread. She makes a crowd-pleasing Cheesy Kale Breakfast Casserole, crispy Corned Beef Hash Waffles and Apple and Peanut Butter Green Smoothies.

Below are the recipes used in today’s episode:

Cheesy Kale Breakfast Casserole: https://www.foodnetwork.com/recipes/cheesy-kale-breakfast-casserole-7999546

Pancake and Sausage on a Stick:

https://www.foodnetwork.com/recipes/pancake-and-sausage-on-a-stick-7999545

Corned Beef Hash Waffles:

https://www.foodnetwork.com/recipes/corned-beef-hash-waffles-7999544

Apple and Peanut Butter Green Smoothie:

https://www.foodnetwork.com/recipes/apple-and-peanut-butter-green-smoothie-7999551

Rosemary Citrus Salad:

https://www.foodnetwork.com/recipes/rosemary-citrus-salad-7999539

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes her best party bites for a double birthday celebration. She starts with her pretty in pink Pickled Beet Deviled Eggs and addictive Spinach and Feta Rugelach, and dessert is chocolatey Mozart Birthday Balls.

Below are the recipes used in today’s episode:

Spinach and Feta Rugelach: https://www.foodnetwork.com/recipes/spinach-and-feta-rugelach-7968326

Party Platter with Pickle Dip: https://www.foodnetwork.com/recipes/party-platter-with-pickle-dip-7968374

Pickled Beet Deviled Eggs: https://www.foodnetwork.com/recipes/pickled-beet-deviled-eggs-7968344

Mozart Birthday Balls: https://www.foodnetwork.com/recipes/mozart-birthday-balls-7968338

Walleye Cakes: https://www.foodnetwork.com/recipes/walleye-cakes-7968327

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh is hosting Oktoberfest in the Midwest and making all her favorite German-inspired dishes. She starts with Soft Pretzels two ways: Salty with Beer Cheese and Sweet with Cinnamon Sugar.

Below are the recipes used in today’s episode:

Chicken Schnitzel: https://www.foodnetwork.com/recipes/chicken-schnitzel-7515517

Braised Red Cabbage: https://www.foodnetwork.com/recipes/braised-red-cabbage-7515458

German Potato Salad: https://www.foodnetwork.com/recipes/german-potato-salad-7515559

Obatzda (Beer Cheese): https://www.foodnetwork.com/recipes/obatzda-beer-cheese-7515454

Soft Pretzels Two Ways: https://www.foodnetwork.com/recipes/soft-pretzels-two-ways-7515496

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes brunch to celebrate Rosh Hashana with her visiting family. They'll love her sweet Apple Butter Rolls with Honey Marzipan Frosting, a tender and juicy Brunch Brisket and Carrot Hash with Eggs and Pesto.

Below are the recipes used in today’s episode:

Apple Butter Rolls with Honey Marzipan Frosting: https://www.foodnetwork.com/recipes/apple-butter-rolls-with-honey-marzipan-frosting-7458386

Carrot Hash with Eggs and Pesto: https://www.foodnetwork.com/recipes/carrot-hash-with-eggs-and-pesto-7458411

Celery Dill Soda Spritz: https://www.foodnetwork.com/recipes/celery-dill-soda-spritz-7458432

Brunch Brisket: https://www.foodnetwork.com/recipes/brunch-brisket-7458467

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh and her husband are going to a potluck dinner, so Molly makes some of her favorite Midwestern dishes with a twist. She prepares her 8-Layer Salad with squash and farro, Halva Magic Bars and Peanut Butter Mocha Mix.

Below are the recipes used in today’s episode:

Bacon, Egg and Cheese Turnovers: https://www.foodnetwork.com/recipes/bacon-egg-and-cheese-turnovers-7608250

Halva Magic Bars: https://www.foodnetwork.com/recipes/halva-magic-bars-7608315

Peanut Butter Mocha Mix: https://www.foodnetwork.com/recipes/peanut-butter-mocha-mix-7608273

Eight-Layer Salad: https://www.foodnetwork.com/recipes/eight-layer-salad-7608263

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly makes the ultimate campfire supper complete with snacks and desserts for her blogging friends who are helping pick apples on the farm.

Below are the recipes used in today’s episode:

Fried Cheesy Pickles: https://www.foodnetwork.com/recipes/fried-cheesy-pickles-5510743

Creamed Spinach with Crispy Cheese: https://www.foodnetwork.com/recipes/creamed-spinach-with-crispy-cheese-5510754

Creamy Butterscotch Pudding: https://www.foodnetwork.com/recipes/creamy-butterscotch-pudding-5510737

Butternut, Bacon and Apple Hotdish: https://www.foodnetwork.com/recipes/butternut-bacon-and-apple-hotdish-5510758

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh is making a Middle Eastern feast for her college friends visiting the farm. She starts with her crispy Falafel and a creamy Homemade Labneh with Olive Oil and Za'atar, and she bakes fudgy Turkish Coffee Brownies.

Below are the recipes used in today’s episode:

Frozen Mint Lemonade: https://www.foodnetwork.com/recipes/frozen-mint-lemonade-7549843

Turkish Coffee Brownies: https://www.foodnetwork.com/recipes/turkish-coffee-brownies-7550003

Homemade Labneh with Olive Oil and Za’atar: https://www.foodnetwork.com/recipes/homemade-labneh-with-olive-oil-and-zaatar-7550770

Cauliflower Tabbouleh Salad: https://www.foodnetwork.com/recipes/cauliflower-tabbouleh-salad-7550585

Falafel: https://www.foodnetwork.com/recipes/falafel-7549842

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh fires up the outdoor grill to make her favorite tailgating recipes with a twist, starting with Spicy Cheddar Juicy Lucies with Homemade Chili Potato Chips and Sesame Avocado Salsa on the side.

Below are the recipes used in today’s episode:

Spicy Cheddar Juicy Lucies: https://www.foodnetwork.com/recipes/spicy-cheddar-juicy-lucies-7500272

Grilled Corn on Cob with Kimchi Mayo and Scallions: https://www.foodnetwork.com/recipes/grilled-corn-on-cob-with-kimchi-mayo-and-scallions-7500270

Homemade Chili Potato Chips with Sesame Avocado Salsa: https://www.foodnetwork.com/recipes/homemade-chili-potato-chips-with-sesame-avocado-salsa-7500281

Miso Caramel Cracker Cookies: https://www.foodnetwork.com/recipes/miso-caramel-cracker-cookies-7500271

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes quick, easy recipes that let her spend more time enjoying her life as a new mom. She starts off with savory Green Pancakes for lunch, and then she's in dinner mode with a Funeral Hotdish and crunchy Romaine Salad.

Below are the recipes used in today’s episode:

Funeral Hotdish: https://www.foodnetwork.com/recipes/funeral-hotdish-7418644

Monster Cookie Dough: https://www.foodnetwork.com/recipes/monster-cookie-dough-7418570

Romaine Salad with Breadcrumbs and Simple Dressing: https://www.foodnetwork.com/recipes/romaine-salad-with-breadcrumbs-and-simple-dressing-7418563

Green Pancake: https://www.foodnetwork.com/recipes/green-pancake-7418564

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly celebrates her favorite time of the year by making a festive buffet and edible gifts for three generations of the family.

Below are the recipes used in today’s episode:

Airline Cookie Sheet Cake:

https://www.foodnetwork.com/recipes/airline-cookie-sheet-cake-5510090

Pastrami Meatballs:

https://www.foodnetwork.com/recipes/pastrami-meatballs-5510088

Brussels Sprout Latkes:

https://www.foodnetwork.com/recipes/brussels-sprout-latkes-5510089

Molly's Mini Marzipan Treats:

https://www.foodnetwork.com/recipes/mollys-mini-marzipan-treats-5507542

Lefse (Potato Flatbread):

https://www.foodnetwork.com/recipes/lefse-potato-flatbread-5510096

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly's mom comes to the farm to help make a delicious spread of family recipes before baby arrives.

Below are the recipes used in today’s episode:

Pastrami Egg Rolls: https://www.foodnetwork.com/recipes/pastrami-eggrolls-6555999

Chocolate Sea Salt Rugelach: https://www.foodnetwork.com/recipes/chocolate-sea-salt-rugelach-6556116

Grilled Veggies: https://www.foodnetwork.com/recipes/grilled-veggies-6556007

Citrus Chicken Rice Bowls: https://www.foodnetwork.com/recipes/citrus-chicken-rice-bowls-6556114

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly is treating her girlfriends to a taco night done Pizza Friday style with Taco Pizza Al Pastor, Avocado Cucumber Salad, Chocolate-Covered Ice Cream Tacos and more!

Below are the recipes used in today’s episode:

Watermelon Agua Fresca: https://www.foodnetwork.com/recipes/watermelon-agua-fresca-6565437

Chocolate-Covered Ice Cream Tacos: https://www.foodnetwork.com/recipes/chocolate-covered-ice-cream-tacos-6565471

Guacamole Salad: https://www.foodnetwork.com/recipes/guacamole-salad-6565472

Taco Pizza al Pastor with Tomatillo Salsa: https://www.foodnetwork.com/recipes/taco-pizza-al-pastor-with-tomatillo-salsa-6565470

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

If you like Girl Meets Farm, check out a new podcast from Food Network, Delicious Miss Brown. Listen to episode 1 here. Follow Delicious Miss Brown wherever you get your podcasts.

After a morning spent in church, Kardea Brown invites her family over for a Southern Sunday supper with favorites that include Fried Chicken Po' Boys, Crab Mac and Cheese and Aunt TC's famous Lemon Lime Soda Cake.

Hosted on Acast. See acast.com/privacy for more information.

Molly has a huge crowd to feed as she prepares for her baby shower complete with a simple-but-delicious menu.

Below are the recipes used in today’s episode:

Herby Salad with Burrata: https://www.foodnetwork.com/recipes/herby-salad-with-burrata-6548787

Baby Shower Bubbly Bar: https://www.foodnetwork.com/recipes/baby-shower-bubbly-bar-6548804

Potato, Sausage and Broccoli Frittata: https://www.foodnetwork.com/recipes/potato-sausage-and-broccoli-frittata-6548775

Mini Rosewater Trifles with Cardamom Cream: https://www.foodnetwork.com/recipes/mini-rosewater-trifles-with-cardamom-cream-6548786

Golden Milk Lattes: https://www.foodnetwork.com/recipes/golden-milk-lattes-6548788

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes campfire favorites to enjoy while camping out in her backyard. Dinner and dessert by the fire starts with Bonfire Eggs with Green Peppers and Cheese cooked in the coals, and there's a S'mores Slab Pie for dessert.

Below are the recipes used in today’s episode:

Bonfire Eggs with Green Peppers and Cheese: https://www.foodnetwork.com/recipes/bonfire-eggs-with-green-peppers-and-cheese-8046564

Bagel Dogs with Harissa Ketchup: https://www.foodnetwork.com/recipes/bagel-dogs-with-harissa-ketchup-8046565

S’mores Pie: https://www.foodnetwork.com/recipes/smores-pie-8046603

Cherry Bug Juice: https://www.foodnetwork.com/recipes/cherry-bug-juice-8046581

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly puts a unique spin on a few classics including meatloaf, potato galette, wedge salad and coconut cream pie.

Below are the recipes used in today’s episode:

Dad’s Favorite Coconut Cream Pie: https://www.foodnetwork.com/recipes/dads-favorite-coconut-cream-pie-5644931

Wedge Salad with Bacon and Feta Cream: https://www.foodnetwork.com/recipes/wedge-salad-with-bacon-and-feta-cream-5644930

Salta and Vinegar Potato Galette: https://www.foodnetwork.com/recipes/salt-and-vinegar-potato-galette-5644932

Molly’s Chicago Dog Meatloaf with Mustard Glaze: https://www.foodnetwork.com/recipes/mollys-chicago-dog-meatloaf-with-mustard-glaze-5644933

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes some of her favorite munchies for an outdoor movie night on the farm. Her Nachos are piled high with BBQ Pulled Pork, and she assembles individual Candy Bar Salads for dessert.

Below are the recipes used in today’s episode:

Individual Candy Bar Salads: https://www.foodnetwork.com/recipes/individual-candy-bar-salads-7293980

Radishes with Smoked Butter: https://www.foodnetwork.com/recipes/radishes-with-smoked-butter-7293979

BBQ Pulled Pork Nachos: https://www.foodnetwork.com/recipes/bbq-pulled-pork-nachos-7293983

Nick’s Favorite Grilled Oranga Soda: https://www.foodnetwork.com/recipes/nicks-favorite-grilled-orange-soda-7293981

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

It's a quiet weekend for Molly and Nick on the farm, so Molly's making an inexpensive lunch using her favorite pantry ingredients; there's her Harissa-Braised Chickpeas with Feta; her super easy Yogurt Marinated Chicken Skewers; her Smashed Cucumber Salad with Mint, Tahini Milkshakes, and some Peanut Butter Krispy Rice Squares - possibly with sprinkles!

Below are the recipes used in today’s episode:

Harissa-Braised Chickpeas with Feta: https://www.foodnetwork.com/recipes/harissa-braised-chickpeas-with-feta-5543551

Yogurt-Marinated Chicken Skewers: https://www.foodnetwork.com/recipes/yogurt-marinated-chicken-skewers-5543574

Smashed Cucumber Salad with Mint: https://www.foodnetwork.com/recipes/smashed-cucumber-salad-with-mint-5543565

Peanut Butter Krispy Rice Squares: https://www.foodnetwork.com/recipes/smashed-cucumber-salad-with-mint-5543565

Tahini Milkshake: https://www.foodnetwork.com/recipes/tahini-milkshake-554

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

It's 'Pizza Friday' on the farm and Molly and Nick have friends over for dinner, so Molly's making two pizzas using the same delicious dough recipe. There's her Squash and Ricotta Pizza - with fresh squash from the farm - and her Sausage and Kale Pizza. There's a Pizza Parlor Salad with Chickpeas to get some greens in! And for dessert, Molly's easy Chocolate Chip Cookie Cake with Buttercream Frosting.

Below are the recipes used in today’s episode:

Pizza Parlor Salad: https://www.foodnetwork.com/recipes/pizza-parlor-salad-5538408

Chocolate Chip Cookie Cake: https://www.foodnetwork.com/recipes/chocolate-chip-cookie-cake-5538410

Sausage Pan Pizza: https://www.foodnetwork.com/recipes/sausage-pan-pizza-5538406

Squash and Ricotta Pizza: https://www.foodnetwork.com/recipes/squash-and-ricotta-pizza-5538404

Yogurt Ranch: https://www.foodnetwork.com/recipes/yogurt-ranch-5538402

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly enjoys her favorite meal of the day with some of her favorite friends from Grand Forks. She's making them a brunch feast - Mini Kale Shakshuka, a Sweet Potato and Bacon Hash, and her make-ahead Baked Challah French Toast. For a little treat for the girls to take home, Molly's baking Sprinkles Biscotti.

Below are the recipes used in today’s episode:

Baked Challah French Toast: https://www.foodnetwork.com/recipes/baked-challah-french-toast-5526035

Mini Kale Shakshuka: https://www.foodnetwork.com/recipes/mini-kale-shakshuka-5526037

Sprinkles Biscotti: https://www.foodnetwork.com/recipes/sprinkles-biscotti-5526034

Sweet Potato and Bacon Hash: https://www.foodnetwork.com/recipes/sweet-potato-and-bacon-hash-5526036

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes a lunch menu with her husband's and father-in-law's favorite dishes, including Chicken Shawarma Tacos, Moroccan Carrot Salad and Chocolate Tahini Cake with Tahini Frosting.

Below are the recipes used in today’s episode:

Moroccan Carrot Salad:

https://www.foodnetwork.com/recipes/moroccan-carrot-salad-5580229

Hazelnut Sugar Cookie Cereal:

https://www.foodnetwork.com/recipes/hazelnut-sugar-cookie-cereal-5580216

Chocolate Tahini Cake with Tahini Frosting:

https://www.foodnetwork.com/recipes/chocolate-tahini-cake-with-tahini-frosting-5580236

Chicken Shawarma Tacos:

https://www.foodnetwork.com/recipes/chicken-shawarma-tacos-5580203

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly's Mom is visiting the farm for the weekend, so Molly's cooking a supper with all her Mom's favorite dishes. There's Chicken Paprikash; Spatzle; Zucchini with Walnut Pesto, and her cute Stuffed Challah Hedgehogs.

Below are the recipes used in today’s episode:

Zucchini with Walnut Pesto: https://www.foodnetwork.com/recipes/zucchini-with-walnut-pesto-5523408

Chicken Paprikash: https://www.foodnetwork.com/recipes/chicken-paprikash-5523405

Spatzle: https://www.foodnetwork.com/recipes/spatzle-5523406

Stuffed Challah Hedgehogs: https://www.foodnetwork.com/recipes/stuffed-challah-hedgehogs-5523407

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly's got her girlfriends coming over for dinner so she's cooking her go-to special menu, including her make-ahead sticky rhubarb short ribs; a show stopping crispy saffron rice dish and a fresh side of green beans with potato chip crunch. For a sweet treat, Molly's making her whipped cheesecakes with pistachio crust.

Below are the recipes used in today’s episode:

Green Beans with Potato Chip Crunch: https://www.foodnetwork.com/recipes/green-beans-with-potato-chip-crunch-5505836

Rhubarb Short Ribs: https://www.foodnetwork.com/recipes/rhubarb-short-ribs-5505835

Whipped Cheesecake with Pistachio Crust: https://www.foodnetwork.com/recipes/whipped-cheesecakes-with-pistachio-crust-5505834

Crispy Saffron Rice: https://www.foodnetwork.com/recipes/crispy-saffron-rice-5505837

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh creates a springtime feast that includes One-Skillet Chicken with Spring Vegetables, crispy Dill Flakey Bread, a nutty Walnut Romesco Sauce for dunking and the most-beautiful Glazed Lavender Sugar Cookies for dessert.

Below are the recipes used in today’s episode:

Skillet Chicken with Spring Vegetables: https://www.foodnetwork.com/recipes/skillet-chicken-with-spring-vegetables-8400121

Glazed Lavender Sugar Cookies: https://www.foodnetwork.com/recipes/glazed-lavender-sugar-cookies-8400078

Dill Flakey Bread: https://www.foodnetwork.com/recipes/dill-flakey-bread-8400097

Walnut Romesco Sauce: https://www.foodnetwork.com/recipes/walnut-romesco-sauce-8400122

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh makes a hearty Tomato Squash Soup and Labneh Grilled Cheese for lunch before husband Nick's trombone practice. Afterwards, they eat a simple weeknight meal of her delicious Smoked Salmon Niçoise Salad.

Below are the recipes used in today’s episode:

Smoked Salmon Niçoise Salad: https://www.foodnetwork.com/recipes/smoked-salmon-nioise-salad-8303742

Labneh Grilled Cheese: https://www.foodnetwork.com/recipes/labneh-grilled-cheese-8303743

Tomato Squash Soup: https://www.foodnetwork.com/recipes/tomato-squash-soup-8303749

Chewy Chocolate Peanut Butter Bars: https://www.foodnetwork.com/recipes/chewy-chocolate-peanut-butter-bars-8303750

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/nicks-trombone-choir

Hosted on Acast. See acast.com/privacy for more information.

Molly celebrates the arrival of spring with her family by making a delicious seasonal meal on the farm.

Below are the recipes used in today’s episode:

Spring Apple and Fennel Salad with Dijon Vinaigrette: https://www.foodnetwork.com/recipes/spring-apple-and-fennel-salad-with-dijon-vinaigrette-5660354

Meatballs with Garlic Yogurt and Chimichurri: https://www.foodnetwork.com/recipes/meatballs-with-garlic-yogurt-and-chimichurri-5660355

Molly’s Carrort Cake with Spiced Cream Cheese Frosting: ​​https://www.foodnetwork.com/recipes/mollys-carrot-cake-with-spiced-cream-cheese-frosting-5660357

Homemade Herbed Pasta with Feta, Lemon and Pine Nuts: https://www.foodnetwork.com/recipes/homemade-herbed-pasta-with-feta-lemon-and-pine-nuts-5660359

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/spring-feast

Hosted on Acast. See acast.com/privacy for more information.

It's Cinco de Mayo, and Molly Yeh is celebrating Brunch Club style with swirly and moist Mexican Chocolate Babka, spicy Chorizo Breakfast Burrito Bowls, Avocado Salad and Frozen Horchata Lattes that drink just like dessert-y rice pudding!

Below are the recipes used in today’s episode:

Mexican Chocolate Babka: https://www.foodnetwork.com/recipes/mexican-chocolate-babka-11100186

Frozen Horchata Latte: https://www.foodnetwork.com/recipes/frozen-horchata-latte-11100114

Sliced Avocado Salad: https://www.foodnetwork.com/recipes/sliced-avocado-salad-11100134

Chorizo Breakfast Burrito Bowls: https://www.foodnetwork.com/recipes/chorizo-breakfast-burrito-bowls-11100108

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/cinco-de-mayo-brunch-club-style

Hosted on Acast. See acast.com/privacy for more information.

Molly's mom visits from Chicago to help with some garden planting and to enjoy a campfire supper that includes Hearty Breakfast Tacos, Charred Sweet Corn Salsa, Crispy Smashed Potatoes and Homemade Raspberry Marshmallows.

Below are the recipes used in today’s episode:

Homemade Raspberry Marshmallows: https://www.foodnetwork.com/recipes/homemade-raspberry-marshmallows-5344017

Hearty Brisket Tacos with Pink Pickled Onions: https://www.foodnetwork.com/recipes/hearty-brisket-tacos-with-pink-pickled-onions-5344007

Crispy Smashed Potatoes with Chimichurri Dressing: https://www.foodnetwork.com/recipes/crispy-smashed-potatoes-with-chimichurri-dressing-5344009

Charred Sweetcorn Salsa: https://www.foodnetwork.com/recipes/charred-sweetcorn-salsa-5344010

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/mom-comes-to-town

Hosted on Acast. See acast.com/privacy for more information.

Molly puts a fresh spin on classic farm lunch staples with her Garlic and Onion Challah Bread, Chopped Salad with Crumbled Feta, Creamy Homemade Hummus and Olive Oil Blondies with Chocolate Frosting and sprinkles.

Below are the recipes used in today’s episode:

Chopped Salad with Crumbled Feta: https://www.foodnetwork.com/recipes/chopped-salad-with-crumbled-feta-5325319

Garlic and Onion Challah Bread: https://www.foodnetwork.com/recipes/garlic-and-onion-challah-bread-5325316

Olive Oil Blondies with Chocolate Frosting: https://www.foodnetwork.com/recipes/olive-oil-blondies-with-chocolate-frosting-5325299

Creamy Homemade Hummus: https://www.foodnetwork.com/recipes/creamy-homemade-hummus-5325318

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/new-farm-traditions

Hosted on Acast. See acast.com/privacy for more information.

Molly treats her girlfriends to her favorite brunch dishes after a night out in Grand Forks and includes Mini Quiches with Peas and Bacon, Garlicky Lemony Kale, a Dark Chocolate Scone Loaf with Marzipan and Fresh Mint Iced Coffee.

Below are the recipes used in today’s episode:

Fresh Mint Iced Coffee: https://www.foodnetwork.com/recipes/fresh-mint-iced-coffee-5336067

Dark Chocolate Marzipane Scone Loaf: https://www.foodnetwork.com/recipes/dark-chocolate-marzipan-scone-loaf-5336090

Garlicky, Lemony Kale: https://www.foodnetwork.com/recipes/garlicky-lemony-kale-5336056

Mini Quiches with Peas and Bacon: https://www.foodnetwork.com/recipes/mini-quiches-with-peas-and-bacon-5336065

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/girls-brunch

Hosted on Acast. See acast.com/privacy for more information.

Molly celebrates a visit from her dad by making a variety of family favorites including Chicken Pot Stickers with Dipping Sauce, Scallion Pancakes with Maple Carrot Slaw, Green Beans with Magic Sesame Sauce and Sprinkles Cake.

Below are the recipes used in today’s episode:

Chicken Pot Stickers with Dipping Sauce: https://www.foodnetwork.com/recipes/chicken-pot-stickers-with-dipping-sauce-5366419

Green Beans with Magic Sauce: https://www.foodnetwork.com/recipes/green-beans-with-magic-sauce-5411521

Scallion Pancakes with Maple Syrup Slaw: https://www.foodnetwork.com/recipes/scallion-pancakes-with-maple-syrup-slaw-5366397

Sprinkles Cake: https://www.foodnetwork.com/recipes/sprinkles-cake-5366372

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/chinese-family-faves

Hosted on Acast. See acast.com/privacy for more information.

Molly gets ready for the birth of her first child by preparing a variety of make-ahead meals that are freezer-friendly and delicious. She's also teaching Nick how to make a tasty sheet pan dinner!

Below are the recipes used in today’s episode:

Salmon Sheet Pan Supper with Horseradish Sauce:

https://www.foodnetwork.com/recipes/salmon-sheet-pan-supper-with-horseradish-sauce-5652404

Potato Bagels:

https://www.foodnetwork.com/recipes/potato-bagels-5652395

Potato Bagel Breakfast Sandwiches:

https://www.foodnetwork.com/recipes/potato-bagel-breakfast-sandwiches-5652406

Sweet Potato and Black Bean Burritos:

https://www.foodnetwork.com/recipes/sweet-potato-and-black-bean-burritos-5652403

Spinach and Artichoke Chicken Casseroles:

https://www.foodnetwork.com/recipes/spinach-and-artichoke-chicken-casseroles-5652405

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly makes a delicious buffet spread for her sister-in-law's baby shower and includes "Walking" Fish Tacos, Pigs in a Blanket, meatless Meatball Sliders and Baked Donuts with three kinds of fruit glazes.

Below are the recipes used in today’s episode:

Meatball Sliders with a Twist: https://www.foodnetwork.com/recipes/meatball-sliders-with-a-twist-5340307

Walking Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing: https://www.foodnetwork.com/recipes/walking-fish-tacos-with-crunchy-cabbage-slaw-and-cilantro-dressing-5340176

Pigs in Blankets with Harissa Ketchup and Honey Mustard: https://www.foodnetwork.com/recipes/pigs-in-blankets-with-harissa-ketchup-and-honey-mustard-5340248

Baked Donuts with Blood Orange, Rhubarb and Blueberry Glaze: https://www.foodnetwork.com/recipes/baked-donuts-with-blood-orange-rhubarb-and-blueberry-glaze-5340313

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/baby-shower

Hosted on Acast. See acast.com/privacy for more information.

Molly cooks up her most delicious and memorable suppers from her early days on the farm including two upper-Midwest classics for a weeknight dinner with her in-laws as well as a throwback to her "Pizza Friday" tradition.

Below are the recipes used in today’s episode:

Chicken Pot Hotdish: https://www.foodnetwork.com/recipes/chicken-pot-hotdish-5361151

Sausage and Broccolini Pizza Pockets: https://www.foodnetwork.com/recipes/sausage-and-broccolini-pizza-pockets-5361149

Sweet Cookie Salad with Homemade Cookies and Mandarins: https://www.foodnetwork.com/shows/girl-meets-farm/episodes/farm-suppers

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/farm-suppers

Hosted on Acast. See acast.com/privacy for more information.

Molly celebrates her and her husband's third wedding anniversary by making a special brunch for the family that includes Shakshuka with Feta, Brussels Sprouts and Bacon Hash, Pocket Pastries with Raspberry Jam and more.

Below are the recipes used in today’s episode:

Grilled Cheese with Everything Bagel Seasoning: https://www.foodnetwork.com/recipes/grilled-cheese-with-everything-bagel-seasoning-5301467

Roasted Potatoes with Paprika Mayo: https://www.foodnetwork.com/recipes/roasted-potatoes-with-paprika-mayo-5301375

Pocket Pastries with Raspberry Jam: https://www.foodnetwork.com/recipes/pocket-pastries-with-raspberry-jam-5301403

Brussels Sprout and Bacon Hash: https://www.foodnetwork.com/recipes/brussels-sprout-and-bacon-hash-5301483

Shakshuka with Feta: https://www.foodnetwork.com/recipes/shakshuka-with-feta-5301374

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way.

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Find episode transcript here: https://girl-meets-farm.simplecast.com/episodes/farm-brunch-anniversary

Hosted on Acast. See acast.com/privacy for more information.

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Find transcript here: https://girl-meets-farm.simplecast.com/episodes/introducing-girl-meets-farm-with-molly-yeh

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh celebrates Thanksgiving on the farm with lots of food! Her menu includes Twice-Baked Potatoes, Brussels Sprout Casserole, sweet and sticky Orange Marmalade Glazed Ham and a classic Pumpkin Pie with Whipped Cream and Cinnamon.

Below are the recipes used in today’s episode:

Twice-Baked Potatoes:

https://www.foodnetwork.com/recipes/twice-baked-potatoes-9494781

Pumpkin Pie with Whipped Cream and Cinnamon:

https://www.foodnetwork.com/recipes/pumpkin-pie-with-whipped-cream-and-cinnamon-9494758

Brussels Sprouts Casserole:

https://www.foodnetwork.com/recipes/brussels-sprouts-casserole-9494771

Orange Marmalade Glazed Ham:

https://www.foodnetwork.com/recipes/orange-marmalade-glazed-ham-9494763

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly hosts Thanksgiving on the farm with a menu that includes sweet and Sweet-and-Smoky Turkey, Pretzel Stuffing, Charred Creamed Corn and her Lemon Almond Cake with Cranberry Glaze.

Below are the recipes used in today’s episode:

Lemon Almond Cake with Cranberry Glaze:

https://www.foodnetwork.com/recipes/lemon-almond-cake-with-cranberry-glaze-5497095

Pretzel Stuffing:

https://www.foodnetwork.com/recipes/pretzel-stuffing-5497102

Sweet and Smoky Turkey:

https://www.foodnetwork.com/recipes/sweet-and-smoky-turkey-5497069

Charred Creamed Corn:

https://www.foodnetwork.com/recipes/charred-creamed-corn-5497105

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh whips up fun takes on Thanksgiving classics for her Friendsgiving gathering on the farm. Her main dish is Pomegranate Glazed Turkey Legs, and she serves them with Slow Cooker Greens and Dumplings.

Below are the recipes used in today’s episode:

Roasted Sweet Potato Wedges with Cilantro Yogurt:

https://www.foodnetwork.com/recipes/roasted-sweet-potato-wedges-with-cilantro-yogurt-7833895

Cranberry Stuffed Cupcakes with Cranberry Cream Cheese Frosting:

https://www.foodnetwork.com/recipes/cranberry-stuffed-cupcakes-with-cranberry-cream-cheese-frosting-7834065

Slow-Cooker Greens and Dumplings:

https://www.foodnetwork.com/recipes/slow-cooker-greens-and-dumplings-7833889

Pomegranate Glazed Turkey Legs:

https://www.foodnetwork.com/recipes/pomegranate-glazed-turkey-legs-7834111

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

During the beet harvest, Molly Yeh makes Chocolate Doughnuts with Coffee Glaze to keep the farmers going. For her end-of-harvest supper party, she makes Goulash with Bread Dumplings and a Spiced Apple Pie.

Below are the recipes used in today’s episode:

Spiced Apple Pie:

https://www.foodnetwork.com/recipes/spiced-apple-pie-5476798

Goulash with Bread Dumplings:

https://www.foodnetwork.com/recipes/goulash-with-bread-dumplings-5476740

Roasted Brussels Sprouts with Lemon, Parmesan and Breadcrumbs:

https://www.foodnetwork.com/recipes/roasted-brussels-sprouts-with-lemon-parmesan-and-breadcrumbs-5486362

Chocolate Donuts with Coffee Glaze:

https://www.foodnetwork.com/recipes/chocolate-donuts-with-coffee-glaze-5486420

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh is hosting a Halloween party for all her friends and their little monsters! She makes some scary treats for her guests, including cheesy Ghost Hand Pies, Broccoli FrankenTots and chocolatey Matcha Monster Bundt Cake.

Below are the recipes used in today’s episode:

Ghost Hand Pies with Honey Dijon:

https://www.foodnetwork.com/recipes/ghost-hand-pies-with-honey-dijon-7570296

Broccoli FrankenTots with Lemon-Garlic Mayo:

https://www.foodnetwork.com/recipes/broccoli-frankentots-with-lemon-garlic-mayo-7570306

Matcha Monster Bundt Cake:

https://www.foodnetwork.com/recipes/matcha-monster-bundt-cake-7570142

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.