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Explore every episode of the podcast Fish and Game
Dive into the complete episode list for Fish and Game. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.
| Title | Pub. Date | Duration | |
|---|---|---|---|
| The Gentlemen: Shooting, Etiquette and CGI Ducks | 30 sept. 2026 | 00:33:08 | |
What does The Gentlemen actually get right about a driven shoot? Season two of Guy Ritchie's Netflix series opens with a grand shooting party at the Horniman family estate. There are aristocrats, international guests, matching guns, loaders, helicopters, business deals and some fairly questionable CGI birds. Spoiler warning: this episode discusses the opening episode of season two of The Gentlemen. But if this was your first glimpse of driven game shooting, how much of it resembles the real thing?Jake Woolf, Avian Sandercock and Sam Turner go through the shoot scene and separate the television flourishes from the surprisingly authentic bits. They look at why shoot days are such social occasions, the difference between an invitation from a mate and the shooting equivalent of a corporate box, and why the gamekeeper remains in charge regardless of how wealthy or important the Guns might be. There is also etiquette, loaders, picking-up teams, gun choice, hot pegs, the final bag and what someone going on their first driven day should actually expect. And because a Guy Ritchie crime drama cannot be allowed to pass without consequences, Sam finishes with a quiz asking Jake and Avian to distinguish between varieties of pheasant and varieties of weed. In this episode:
Please note: If you are new to game shooting, seek appropriate instruction, listen carefully to the shoot briefing and always follow current firearms law and safety guidance. Part of the SideCountry Network. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| Deer, Deer Everywhere | 23 sept. 2026 | 00:42:04 | |
What exactly counts as a British deer?Is it a red stag on a whisky bottle, a muntjac standing beside the A11, or a Chinese water deer that appears to have grown a pair of fangs?Jake Woolf, Avian Sandercock and Sam Turner take a look at the six species of deer living wild in Britain, with Sam bringing some first-hand experience from farming red deer.They work through red, roe, fallow, sika, muntjac and Chinese water deer, including where they came from, where you are likely to find them and the surprisingly complicated business of what to call males, females and young.Then the conversation turns to deer management. Why have numbers and ranges increased so much? What happens when neighbouring landowners take completely different approaches? And how do forestry, farming, road collisions and sporting management all fit together?Sam explains how management works on deer farms and in the Highlands, while the three discuss the differences between managing deer for sport, controlling numbers and producing healthy animals for the food chain.There is also the curious economics of venison, why wild deer can sometimes be worth surprisingly little at carcass level, some very straightforward ideas for cooking it, and a final test of whether Jake and Sam can tell the difference between a deer term and a medieval insult.In this episode:
DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| Partridge, Pear Trees and Small Bores | 16 sept. 2026 | 00:47:55 | |
What makes the grey partridge so special, and why is its French cousin now a far more familiar sight on British shoots? JOIN THE PATREON HERE: https://sidecountry.co.uk/support With the partridge season underway, Jake Woolf, Avian Sandercock and Sam Turner take a look at one of Britain's classic game birds. Jake has already been lucky enough to shoot both red-legged and wild grey partridge this season, which leads into the differences between the two birds, why grey numbers declined so dramatically and the habitat and predator management required to restore wild populations. They also get into the shooting itself, including walked-up versus driven partridge, why they somehow appear faster than pheasants, identifying greys and red-legs on the wing, and the particular challenge and privilege of shooting a sustainable surplus of wild English birds. Then there are cartridges, small-bore guns, early season shooting in shirt sleeves and Jake briefly believing he had mastered the .410 before normal service quickly resumed. Finally, they turn to the table and ask whether young partridge might actually be one of the finest game birds to eat. In this episode:
Please note: Grey and red-legged partridge seasons and regulations vary across the UK. Wild greys should only be shot where monitoring shows a sustainable surplus. Always follow current legislation and the instructions given at the shoot briefing. Part of the SideCountry Network. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| From Zero to Salmon - sort of. | 09 sept. 2026 | 00:47:05 | |
What exactly is fly-fishing? Is it the refined art of matching the hatch and delicately presenting an artificial fly to a feeding fish - or is it simply “fluff chucking”: standing beside a body of water, waving a rod around and hoping the fish do not laugh at you? Jake Woolf, Avian Sandercock and Sam Turner attempt to get to the bottom of it after Jake has won himself three days of salmon and sea-trout fishing in Scotland.There is only one slight problem: he hasnever really fly-fished before. So Sam and Avian are attempting to give him a crash course in the sport, covering what a fly rod actually does, dry flies and nymphs, matching the hatch, rods, reels, leaders, casting and the difference between trout and salmon fishing. They also get into why people become so obsessed with it: the escape, the challenge, the satisfaction of a perfect cast and the strange appeal of deliberately making catching a fish more difficult. Jake discovers that his salmon trip will involve bigger rivers, bigger rods and Spey casting, while Sam and Avian explain why a few lessons on a small trout lake may be a better starting point than heading straight for Scotland.There is also Jake’s plan to make fishing a family pursuit - with the added possibility that getting Mrs Woolf interested may make future permissions considerably easier. Plus sucky fish, Shakespearean nymphs, casts that sound like horse whips, cupboards full of unnecessary tackle and Avian’s ever-present sage advice. In this episode:
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Part of the SideCountry Network. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| A Beginner’s Guide to Wildfowling | 02 sept. 2026 | 00:36:17 | |
What exactly counts as wildfowling? Is it any pursuit of wild ducks and geese, or does it only become wildfowling once you are cold, wet, deep in estuary mud and questioning your life choices? Jake Woolf, Avian Sandercock and Sam Turner attempt to get to the bottom of one of Britain’s oldest and most demanding forms of shooting. They look at the traditional world of foreshore wildfowling: early starts, evening flights, shifting tides, slippery mud, quarry identification and the importance of joining a club whose members know how to get safely onto and off the marsh. The conversation also covers the dogs, guns, cartridges, calls, decoys and clothing involved; why a synthetic semi-automatic may be more useful than Grandfather’s best gun; and whether a muddy Labrador is easier to clean than a spaniel. There is also a look back at the formidable punt guns once used by commercial wildfowlers, before attention turns to the most important question of all: what should you do with a duck or goose once you have brought it home? Plus duck cooked over coals, smoked goose, wildfowl burgers, questionable jerky experiments, Teflon Labradors, baritone chickadees and the familiar suggestion that a badly cooked Canada goose may be less appetising than the brick beneath it. In this episode:
Part of the SideCountry Network. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| The Uniform of the Field | 26 août 2026 | 00:34:11 | |
What are you actually supposed to wear for a day in the field? Jake Woolf, Avian Sandercock and Sam Turner work their way through the strange mixture of tradition, practicality and unwritten rules that governs sporting clothing. They start with driven shooting: tweed caps, ties, cravats, breeks, plus fours, shooting coats, estate tweeds and the question of whether matching tweed is smart or simply too much. From there they move onto fly fishing, where technical clothing, waders, polarised glasses and enormous pockets full of flies take over, before looking at stalking, camouflage and wildfowling. Along the way they ask whether function should come before fashion, why so many countryside traditions survive long after their original purpose has disappeared, and whether worrying about the “right” clothes risks putting newcomers off altogether. Plus inappropriate fishing shorts, the Chelsea life jacket, technical tweed, self-propelled Barbour jackets and why wildfowling in tweed is probably something you only try once. In this episode:
DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| Bitey Fish, Sucky Fish and Charter Boats | 18 août 2026 | 00:38:16 | |
What actually happens when you book a fishing charter — and how much do you need to know before stepping aboard? This week, Jake, Avian and Sam head to sea. Or, more accurately, Jake heads to Suffolk Yacht Harbour to meet charter skipper Garry Wicks, while Avian and Sam contribute varying degrees of useful knowledge from dry land. Garry has spent a lifetime around boats and fishing the waters off the Suffolk coast. From his boat Dawn Raider, he explains what a charter skipper actually does, why local knowledge can matter more than a fish finder, what complete beginners should expect, and how tides, wrecks and changing fish populations shape a day at sea. They also get into bass, spurdog, conger eels, smoothhounds and tuna; why fishing further offshore doesn't necessarily mean catching more fish; the realities of seasickness; what you should bring on your first charter; and why the skipper knowing a particular patch of sea is a large part of what you're paying for. Back in the studio, Avian recalls catching a 50lb conger eel off Cornwall, Sam reveals his surprisingly successful history as a mackerel fisherman, and Jake attempts to divide marine life into the scientifically rigorous categories of bitey fish and sucky fish. And then there are the important maritime questions: should you tip the skipper, why should you never take a banana on a fishing boat, and exactly what has the rabbit done wrong? Featuring Jake Woolf, Avian Sandercock and Sam Turner, with special guest Garry Wicks of Dawn Raider Charters. Produced by George Browne and edited by Avian Sandercock Part of the SideCountry network. Garry Wicks operates Dawn Raider from Levington Marina at Suffolk Yacht Harbour, offering river and inshore fishing trips from the Felixstowe area. Dawn Raider Charters Fish and Game Podcast Fish and Game on Instagram SideCountry Website DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| Big Plans and Small Dreams | 11 août 2026 | 00:35:06 | |
The season begins with British bluefin tuna, breeding woodcock in Cornwall and three very different shooting calendars. In the first full episode of Fish & Game, Avian Sandercock, Sam Turner and Jake Woolf set out their plans – and rather smaller personal ambitions – for the months ahead. Sam wants to tackle Atlantic bluefin tuna off the South West coast, prompting a look at the boats, tackle and controlled fishery behind one of Britain’s most remarkable sporting recoveries. Jake is preparing for the opening of the partridge season at Warter Priory and a walked-up gundog training day, while Avian hopes to investigate reports of woodcock breeding close to his Cornish farm shoot. There is also the proper place of elevenses in a shoot day, fried partridge and pheasant, forgotten wellies, a prospective 20-bore over-and-under, barefoot boots, beginner fly rods and the hosts’ continuing move towards non-lead ammunition. It is an opening look at the fishing, shooting, dogs, food and field adventures Fish & Game will follow through the season – with several promising rabbit holes already waiting. In this episode – Atlantic bluefin tuna fishing in British waters – The tackle, boats and teamwork involved in targeting tuna – Early-season shooting plans and Warter Priory – Looking for breeding woodcock in Cornwall – Why elevenses matters to the rhythm of a shoot day – Fried game, venison and improving shoot-day food – A 20-bore over-and-under and a first fly-fishing outfit – Experiences with non-lead game cartridges Links Bluefin tuna fisheries in 2026 — Marine Management Organisation Breeding Woodcock Survey — Game & Wildlife Conservation Trust Woodcock species information — British Trust for Ornithology Warter Priory Estate Bioammo Blue 12-bore cartridges — Just Cartridges River Lynher Presented by Avian Sandercock, Sam Turner and Jake Woolf. Edited by Avian Sandercock. Produced for SideCountry by Richard Prideaux. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
| Introducing Fish and Game! | 11 août 2026 | 00:35:16 | |
Meet the Hosts of Fish and Game! - Fishing, Shooting and What to Expect from Fish and Game Short summary SideCountry founder Richard Prideaux introduces Avian Sandercock, Sam Turner and Jake Woolf. They compare their fishing and shooting backgrounds, explain what has brought them together and set out a podcast built around learning, community, conservation and getting more people into the countryside. Episode description Meet Avian Sandercock, Sam Turner and Jake Woolf, the three hosts of Fish and Game, as SideCountry founder Richard Prideaux asks how they came to fishing, shooting and the countryside - and what they intend to do with a podcast. Avian talks about his Cornish roots, lifelong fishing and the small club shoot that brings his local community together. Sam explains how farming, fly-fishing, clay coaching and simulated game days fit into his working life. Jake traces a route from falconry and gundogs to shooting at Branches Park, KuduRiver Gundogs and the TWENTY10 Club. Along the way, the three give an honest assessment of their fly-fishing ability (or inability) and discover that enthusiasm may be more useful than elegance. This short introduction sets out the ground Fish and Game intends to cover: coarse, game and sea fishing; driven and walked-up shooting; deer stalking; gundogs; falconry; conservation; habitat and land management. More importantly, it explains the spirit of the show - breaking down unfamiliar language and barriers to entry, learning in public and showing the people, places and work that surround a day in the field or on the water. In this episode - Who Avian, Sam and Jake are, and the parts of Britain they call home - Their very different histories with fly-fishing, coarse fishing and sea angling - Why fishing and catching fish are not necessarily the same activity - The overlap between fishing, shooting, food, conservation and land management - The importance of community in club shoots, sim days and days on the river - Jake's route from falconry and gundogs to KuduRiver and TWENTY10 - How Fish and Game plans to explain terminology and make unfamiliar sports easier to approach Presented by Avian Sandercock, Sam Turner and Jake Woolf, with Richard Prideaux. Edited by Avian Sandercock. Produced for SideCountry by Amy Green. DISCLAIMER Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence. | |||
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