Eat This Podcast – Details, episodes & analysis

Podcast details

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Eat This Podcast

Jeremy Cherfas

Arts

Science

History

Frequency: 1 episode/15d. Total Eps: 300

Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.

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Apple Podcasts

🇬🇧 Great Britain - food
24/06/2026
#73
🇩🇪 Germany - food
24/06/2026
#97
🇬🇧 Great Britain - food
23/06/2026
#48
🇩🇪 Germany - food
23/06/2026
#86
🇩🇪 Germany - food
22/06/2026
#73
🇩🇪 Germany - food
21/06/2026
#62
🇩🇪 Germany - food
20/06/2026
#47
🇩🇪 Germany - food
19/06/2026
#31
🇩🇪 Germany - food
18/06/2026
#19
🇩🇪 Germany - food
17/06/2026
#43

Spotify

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RSS feed quality

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Score global : 43%

Publication history

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Olives Reborn in the Salento

lundi 16 septembre 2024 • Duration 24:32

The diease that has already killed 11 million olive trees in the south of Puglia might be a blessing in disguise

Avocado Anxiety: how to choose what to eat

lundi 2 septembre 2024 • Duration 24:42

Louise Gray’s new book dives deep into the trade-offs that accompany every food choice we make, where nothing is as simple as it seems.

Prehistoric cooking pots

lundi 19 février 2024 • Duration 19:40

In many respects the diets of farmers and hunter-gatherers were more alike than different

Eating Alone

lundi 29 avril 2019 • Duration 18:15

Some people hate eating alone, others love it, but we all have to do it at times.

Celebrating Passover and Easter

lundi 15 avril 2019 • Duration 34:40

From the first last supper to the resurrection roll.

A historian of bread on the history of bread

lundi 1 avril 2019 • Duration 25:32

William Rubel doesn't think there is good bread or bad bread, but he knows what he likes.

Prehistoric food globalisation

lundi 18 mars 2019 • Duration 20:58

The first farmers and their crops moved much further, much earlier, than previously thought. As they did so they grew the confidence, the resources and the knowledge to move up into the mountains and down into the river basins.

We need to talk about meat

lundi 4 mars 2019 • Duration 27:08

Meat exercises the imagination in a way no other food can match. Some people have always wanted to ban carnivory. For others it is an essential fuel. And now, meat is central to nutrition, sustainability, health and capitalism. What does meat mean?

Better baking through chemistry

lundi 18 février 2019 • Duration 27:09

Fake news. A Senate bought and paid for. Newspapers printing press releases verbatim. And all more than 100 years ago.

Moxie Bread, Louisville, CO

lundi 4 février 2019 • Duration 27:46

Insights into building and running a very successful small bakery, plus the "super colloidal suspension of fat and sugar" that is a specialty of the house.

Eat This Podcast – Details, episodes & analysis

Podcast details

Recent rankings

Apple Podcasts

Spotify

Shared links between episodes and podcasts

RSS feed quality and score

Publication history

Latest published episodes

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