Explore every episode of the podcast Drinks in the Library
| Title | Pub. Date | Duration | |
|---|---|---|---|
| Four Thousand Weeks with Rebecca Schinsky | 03 Sep 2024 | ||
What if I told you that your entire life boils down to just 4,000 weeks? Oliver Burkeman's Four Thousand Weeks will change the way you think about how you spend your time, and this is the exact topic of the amazing conversation I had with Rebecca Schinsky from BookRiot! Rebecca Schinsky is the Chief of Staff for Riot New Media Group, which runs Book Riot, the largest independent publication covering books and the publishing industry in North America. With over 15 years of experience working in the bookish internet, Rebecca is an expert in building communities and products that enrich readers' lives and promote literary culture. Outside of work, she's passionate about travel, cooking and baking, movies, meditation, and the power of a nice, long walk. I was so thrilled when Rebecca agreed to come on the podcast! I've been a longtime listener of the Book Riot Podcast, which she co-hosts with Jeff O’Neal. It’s one of my favorite listens, and I’ve learned so much about the book and publishing universe from it. I actually first heard about Four Thousand Weeks from Rebecca talking about it on the Book Riot Podcast, so it was a full-circle moment to discuss it with her. Our drink this week is one of Rebecca’s favorites: a Manhattan. It was the perfect drink to sip on while we explored all the amazing ideas in this book! 2 ounces rye whiskey 1 ounce sweet vermouth 2 dashes Angostura bitters Garnish: brandied cherry (or lemon twist, if preferred) In this episode Edelweiss and NetGalley (digital galleys for booksellers, librarians etc.) | |||
| Wolf Hall with Valerie Adachi | 27 Aug 2024 | ||
Good Morrow Libration Nation! This week we are LIVING in Henry VIII’s court, delving deeply into Hilary Mantel's historical novel, Wolf Hall Exploring the complex character of Thomas Cromwell, the historical context of Henry VIII's reign, and Mantel's meticulous attention to historical accuracy. My guest this week is Valerie Adachi. Valerie is a self-proclaimed bookworm who even enjoyed reading cereal boxes as a kid, she reminisces over the tactile joy of spreading the New York Times across her kitchen table. Recently completing a second master's degree out of sheer curiosity, she embodies a passion for continuous learning and personal growth. Her love for finding and trying new recipes has even inspired her son to become a skilled cook and baker. Adventure always seems to be around the corner for her, often appearing spontaneous but rooted in long-percolating ideas—like the decision to add a new puppy to her already bustling pack, turning her quiet life topsy-turvy. Beyond her love for dogs, she thrives on live music, good food and drink shared with family and friends, and the thrill of knowing that adventure is always nearby, maybe we a cozy reading spot. We paired the book with a Whiskey Neat, we drank Oak & Eden Toasted Oak Bourbon & Spire Whiskey - absolutely delicious and pair perfectly with the moodiness of the story. In this Episode New York Time’s List of the 100 best books of the 21st century | |||
| Bird by Bird with Gigi Howard | 25 Jun 2024 | ||
Hello Libration Nation - I’m back! So, after all these interviews talking with wonderful people about their favorite books, I felt it was time to share some of my own things, and who better to do that with than my husband Bill as our first guest host?! This week we are talking Bird by Bird by Anne Lamont, one of my favorite books, and a source of inspiration for doing this podcast as well. Our drink this week is a GigiRita, which is just a Margarita with Grand Mariner that a I gave this silly eponymous names a few years ago after making them at home with friends, they are amazing and a staple at my house when hosting! GigiRita 1 oz Grand Marnier 2 oz Tequila 1 oz Simple Syrup or Agave .5 oz Lime Juice Add salt if you want! In this episode Small Victories by Anne Lamott | |||
| Return of Hyperion with Bill Howard | 11 Jun 2024 | ||
Hello Libration Nation! So this week I am announcing that I am taking a tiny two week break from the podcast BECAUSE I am working with my friends at EveryLibrary to host some author interviews over the next two weeks. EveryLibrary is the only political action committee for libraries, and I’m thrilled to be partnering with them and doing my favorite thing, promoting storytelling and libraries! Here is the interview schedule: June 13, 2024 at 2pm Mary Jane Wells, author June 13, 20247 pm Alexis Landau, author, with Cassandra Campbell narrator June 18 7 pm Alison Larkin, author June 20 7 pm Jason June, author More info and links to tune in can be found on EveryLibrary’s Website The regularly scheduled podcast will be back in 2 weeks on Tuesday June 25. I’m really excited for the interviews I’ve already recorded and can’t wait to get them out to you then. Included here is my very first episode that I did with my husband, Bill, on the book Hyperion. So if you haven’t gotten around to that episode, here it is. As I’ve said before since this was my very first recording the audio isn’t the best, however the jokes are solid gold. Enjoy! | |||
| 20,000 Leagues Under the Sea with Keely Blue | 04 Jun 2024 | ||
We are going under the sea, 20,000 leagues worth to be precise! It was sincerely so wonderful to talk with Keely Blue about this novel that she loves dearly and learn all the ways it has impacted her. Keely is a library worker by day and singer by night. She fronts the alternative indie band The Tea Lights. In her spare time, she loves walking, collecting records, and escaping into fictional worlds. For our drink Keely picked a Dark ’n Stormy, a classic ginger beer based cocktail that pairs perfectly with some of the darker scenes in this classic novel by Jules Verne! Dark ’n Stormy Cocktail 1 part Dark Rum 3 parts Ginger Beer Splash of lime juice In this Episode Voyage of the Nautilus Project Explanation of the (mis)translations of 20,000 Leagues Under the Sea Jules Verne’s editor and the homeland of Captain Nemo Hitchhikers Guide to the Galaxy by Douglas Adams | |||
| Ahab’s Wife with Dr. Nan Carmack | 28 May 2024 | 00:45:00 | |
I’m so thrilled this week to be talking with Dr. Nan Carmack about a book that profoundly impacted her, Ahab’s Wife, or the Star-gazer by Sena Jeter Naslund. This book is a brilliant recapturing of the life of Ahab’s wife from Moby Dick and is the author, Nasland’s demonstration of a beautiful female journey in juxtaposition of Melville’s inherently male story. The life of our protagonist, Una, is largely set in Nantucket, so we enjoyed Nantucket cocktails while discussing all the interesting aspects of this adventure novel. Nan Carmack is the Director of Library Development and Networking at the Library of Virginia. She works with all of the public libraries in the commonwealth. She is also an adjunct professor at Old Dominion University's Masters in Library and Information Science. After a first career as a mental health therapist and then a short stint as an independent bookstore owner, Nan finds that public libraries are the perfect intersection of social justice and intellectual curiosity. She is an amateur artist and enjoys getting her hands dirty in the garden. She has become one of those embarrassing people whose dogs are her children, now that her family has flown the coop. She and her husband live in Richmond, VA. Naps are a priority in her life. 1.5 oz. White Rum 2.5 oz. Cranberry Juice Splash Grapefruit Juice Lime for garnish (optional) In this episode: The Red Tent by Anita Diamant Port William Series (Jayber Crow) by Wendell Berry Gangsters of Capitalism by Jonathan M. Katz Abundance: A Novel of Marie Antoinette by Sena Jeter Naslund Sherlock in Love by Sena Jeter Naslund This Tender Land by William Kent Kruger In Distrust of Movements by Wendell Berry | |||
| The Friday Night Club with Izzie Call | 21 May 2024 | ||
This week I am discussing The Friday Night Club: A Novel of Artist Hilma af Klint and Her Creative Circle by Sofia Lindberg, Alyson Richman and MJ Rose. I was so pleased that my friend and museum educator Izzie Call came on the pod and shared her passion and inspiration in learning about “The Mother of Abstract Art” Hilma af Klint. Izzie is a passionate educator who loves art and reading, and listening to her bring these two loves together is a true gift. Enjoy! In this Episode: Linda Nochlin’s Why Have There Been No Great Women Artists? Girl with the Pearl Earring by Tracy Chevalier Hilmas work The Swan, No. 12, Group IX/SUW from 1915 that was featured in Upgraded: https://en.m.wikipedia.org/wiki/Hilma_af_Klint#/media/File%3AHilma_af_Klint_-_1915_-_The_Swan_-_No_16.jpg Guggenheim website that shows the 2019 exhibition of Hilma’s work that inspired the book: https://www.guggenheim.org/exhibition/hilma-af-klint To compare Hilmas work to the “Father of Abstract Art”: take a look at some of Wasily Kandinskys work and compare to Hilmas. https://artsandculture.google.com/entity/wassily-kandinsky/m0856z?hl=en Swedish 75 Cocktail 3 Tablespoons fresh lemon juice 6 Tablespoons gin 2 Tablespoons lingonberry jam Ice cubes for shaking dry sparkling wine, chilled | |||
| Marzahn, Mon Amour with Patricia Smith | 14 May 2024 | 00:00:38 | |
Libration Nation is going International! This week we are discussing the German book Marzahn, Mon Amour by Katja Oskamp, which was the winner of the Dublin Literary Award 2023. Also, this Mother’s Day Week, my guest is none other than the Queen of Libration Nation herself, my mother Patricia Smith! Marzahn, Mon Amour is about the experiences of a woman who becomes a pedicurist in Marzahn, Berlin and chronicles the stories of her clients, mostly seniors who came of age in East Berlin before the Wall came down. These stories are told with compassion and curiosity, documenting the beauty and truth of a people who have experienced both tragedy and triumph. Our drink this week is an Aperol Spritz, which is featured in the book and is perfect beverage to enjoy all summer long! Aperol Spritz Recipe Ice 3 ounces Aperol 3 ounces dry Prosecco 1 ounce club soda Orange slice, for garnish In this episode The Clown by Heinrich Boll | |||
| The Last Book in the Universe with Heather Knapp | 07 May 2024 | 00:00:31 | |
Hello Libration Nation! This week I am talking with writer, library worker and avid reader Heather Knapp about a book that had a big impact on her as a child and kicked-off her love of reading: The Last Book in the Universe by Rodman Philbrick. One of the characters in this story LOVES Chocolate, so Heather and I paired it with a Chocolate Martini Mocktail! Chocolate Martini Mocktail 3/4 cups milk of your choice 1 tbsp. sweetened condensed milk 3 tbsp chocolate syrup Whipped Cream (optional) 1 teaspoon flaked chocolate for garnish (optional) In this episode | |||
| Fourth Wing with Hannah Hauck | 30 Apr 2024 | 00:00:40 | |
But I gotta know what’s your Romanta-ta-cy? If you are Hannah “H Bomb” Hauck the answer to this is Fourth Wing and everything else that is coming next from Rebecca Yarros. This is a fun romp with my BFF as we discuss Fourth Wing and everything around the creation of this story, deep diving into both the smut and the publishing industry. Seriously, where else are you going to find this kind of content?! Hannah also made her own cocktail for this episode, “The Wingleader”, a light twist on a Margarita! The Wingleader 1.5 oz Tequila 1 oz Triple Sec .5 oz Lime Juice 2 oz Orange Juice 1 oz Club Soda .5 oz Agave In this episode Iron Flame by Rebecca Yarros Red Tower Books Ranganthan’s Five Laws of Library Science | |||
| The Catcher in the Rye with James Hudson | 23 Apr 2024 | 00:00:51 | |
This week I am talking with librarian James Hudson about The Catcher in the Rye by JD Salinger, an American classic and a book that had a huge impact on James as a teenager. We recorded this episode on St. Patrick’s Day, and decided to celebrate with a Guinness Beer, probably the least phony beer out there and hopefully a choice Holden would respect. In this episode The Catcher in the Rye by JD Salinger Various Catcher in the Rye covers Infinite Jest by David Foster Wallace H is for Hawk by Helen Macdonald David Copperfield by Charles Dickens Coming thro’ the Rye poem by Robert Burns Rushmore film by Wes Anderson The Royal Tenenbaums film by Wes Anderson | |||
| From Here to Eternity with Kierston Foutz | 16 Apr 2024 | 00:51:00 | |
Giddy-up folks, we are talking about everyone’s favorite topic: DEATH. I loved talking with Kierston about all things death, funeral practices from around the world, grief, and love. Kierston is a library customer services supervisor and loves to read, especially books that teach her something new. You can follow her beautifully curated Instagram: @oursharedshelves For our discussion Kierston chose From Here to Eternity: Traveling the World to Find the Good Death by Caitlin Doughty, a mortician who is fascinated by death. There are so many different funeral and burial practices around the world and this book explores many of them. For our drink we went witha beer: the Rogue Dead Guy Ale, which is delicious and a great choice to go along with the title. In this episode: Ask a Mortician - Caitlin Doughty’s YouTube Human Remains Project in Cullowhee NC (Correction: In the pod I misremembered this program being at UNC Pembroke - It’s at Western Carolina University. Apologies to the entire UNC school system!) Congratulations! The Best is Over by R. Eric Thomas | |||
| Homo Zapiens with Dr. Albert Arias | 20 Aug 2024 | ||
Welcome to another episode Libration Nation! Today, we're diving deep into the surreal and thought-provoking world of Victor Pelevin's "Generation P," also known as "Homo Zapiens" in English. Joining us is Pelevin aficionado Dr. Albert Arias, and we unravel the complex tapestry of post-Soviet Russia's chaotic transition to capitalism, examining the Western cultural invasion and the profound philosophical layers infused with Buddhism and spirituality that Pelevin navigates in his works We'll also chatter about the intriguing film adaptation, the psychedelic journeys depicted in the narrative, and the eerie foresight of fictional leaders born from deep fakes. Dr. Arias is a graduate of Michigan State University’s College of Human Medicine (2001), and he completed his residency in psychiatry as well as a master’s degree in clinical and translational research at the University of Connecticut Health Center. He was on the faculty at UCONN School of Medicine and then went on to be a faculty member at Yale University School of Medicine for 7 years in the department of psychiatry before joining VCU in 2018 as an associate professor and the Associate Division Chair for Addiction Psychiatry. He is the current President of the Psychiatric Society of Virginia. Dr. Arias’ current research focuses on studying the effects of medications on mood disorders and addictions. We paired the book with Moscow Mules as a tie-in with the author’s home country. Moscow Mule* .5 ounce lime juice 2 ounces vodka 4 fluid ounces ginger beer, or to taste Lime wedge for garnish *Not required, but generally served in a copper cup In this episode | |||
| Olga Dies Dreaming with Dr. Stephanie Lau | 09 Apr 2024 | ||
This week I am joined by Dr. Stephanie Lau, she is research faculty in the School of Education at VCU, she has a Masters of Arts in Teaching as well as a PhD in Public Policy and Administration. She is also a wife and mom of two young boys, and on top of all this she has co-run our neighborhood bookclub with me since 2021! Stephanie picked one of the many books we have read for bookclub, Olga Dies Dreaming Xóchitl González. Olga is a wedding planner in Brooklyn trying to find her way, but will her mother-turned-Puerto-Rico-revolutionary ruin all her plans? This book is LAY-ERED, there is so much about family, parenthood, Puerto Rican history, love, loss, and maybe everything else in-between. We had a great time talking about this book and I loved the thoughtfulness Stephanie came to this conversation with, and how much of the nuance from the novel she was able to cipher out and demonstrate what a tremendous book this is. For the drink we chose a Caipinhara, which is the national drink of Brazil and absolutely delicious. Why did we choose a Brazilian drink to discuss a book largely about Puerto Rico? You will just have to listen to the episode to find out! Caipinhara Recipe ½ lime, quartered 1 teaspoon white sugar 2 ½ fluid ounces cachaça (Brazilian rum) 1 cup ice cubes
Squeeze and drop lime wedges into a large rocks glass. Add sugar and muddle until juices release. Pour in cachaça and ice. Stir well. Although I was not able to find a Zero-proof cachaça, using a Ritual Rum will work to make a refreshing alcohol free option! In this episode: Puerto Rico Oversight, Management, and Economic Stability Act (PROMESA) Anita de Monte Laughs Last - Xóchitl González latest book! Vote for DITL for Best Podcast at Richmond Magazine (voting is going until April 26th!) | |||
| Anne of Green Gables with Deanna Firehair | 02 Apr 2024 | 01:00:00 | |
Did you read the Anne of Green Gables series as a young girl and then walk through the woods pretending to be Anne and Diana? Yes? So did I and so did my friend Deanna! Talking with Deanna about this book was so much fun, celebrating Anne and the cultural impact this story has had. A famous Anne quote is: “I'm so glad I live in a world where there are Octobers”. Well, I’m so glad I live in a world where there is an Anne of Green Gables. Spoiler alert (Not really this is an iconic scene at this point): In the first book Anne accidentally gets her bestie Diana drunk on current wine, which she believes is raspberry cordial. Current wine apparently takes months, so we decided to make Raspberry Cordial Mules, which can be enjoyed with or without alcohol by making it with zero-proof vodka. I got the recipe from this lovely website and made the cordial myself in less than an hour! Raspberry Cordial Mule 12 oz. Frozen Raspberries 3 cups Water ¾ cup Sugar 2 tsp. Lime Juice plus more for cocktails Vodka Ginger Beer Fresh Raspberries (for garnish) In this episode: Anne of Green Gables 2 part special (Megan Fellows version is cannon) | |||
| Unreasonable Hospitality with Allison Schwalm | 26 Mar 2024 | 00:48:00 | |
Hello Libration Nation! This week I talk with realtor and small business owner Allison Schwalm about the book Unreasonable Hospitality by Will Guidara. This book is about all things hospitality and customer service and Allison expands on how it inspires her own business practices. It’s a great book for anyone who is aiming to grow their business, or is interested in showing caring and respect through service. Also, this is the book Richie is reading during season one of The Bear! I have never felt cooler. For our drink Allison chose a Paloma, which is a favorite of both of ours and I think feels very “restauranty” and fancy. We recorded while Allison was doing dry January, so we made it non-alcoholic by using Ritual Tequila which I bought at Ceremony, an adorable and very hip shop in the Fan RVA, check it out! You can find Allison on Instagram: Allison Schwalm and Allison Schwalm Summit Properties Paloma Recipe (Non-Alcoholic) 3 ounces Ritual tequila (2 oz if using alcoholic tequila) 2 ounces fresh grapefruit juice, plus wedges for garnish 2 ounces club soda ½ ounce lime juice ¼ ounce simple syrup Lastly a shameless plug for you to vote for Drinks in the Library as the Best Podcast for Richmond Magazine’s Best & Worst list. I also endorse Allison Schwalm as Best Entrepreneur for this list, please include us in your voting activities! Here is a list of things discussed in this podcast: Unreasonable Hospitality by Will Guidara Summit Properties Allison’s Realty Company Into Thin Air by Jon Krakauer Ritual Tequila (Non- alcoholic) 11 Madison Park NYC The Big Brunch Cooking Show The Bear TV Show | |||
| Lessons in Chemistry with Haley Houghton | 19 Mar 2024 | 00:28:00 | |
Hello Libration Nation! This week I’m joined by Haley Houghton, an educator and book enthusiast. The book we discuss is “Lessons in Chemistry” by Bonnie Garmus. For our drink we chose coffee (this was recorded in the morning and as busy moms we weren’t quite ready to get at it), and Haley added a little chemistry twist by making it in an Aeropress. In this episode we discuss turning 40, our two person only book-club, and the general bad-assery of Bonnie Garmus in writing the strong, quirky, brilliant female character Elizabeth Zott. Haley mentions this story is a tragicomedy, which is right on and there are some great read-alike out there if you want more like this book: Where’d You Go Bernadette by Maria Semple Eleanor Oliphant is Completely Fine by Gail Honeyman The Elegance of the Hedgehog* by Muriel Barbery *We did refer to this as The Elegance of the Porcupine which I think is a very cute and relatable mistake | |||
| Mistborn with Beka Castagna | 12 Mar 2024 | 00:40:00 | |
Hello Libration Nation! This week’s episode features librarian Beka Castagna as we discuss her latest fantasy obsession, the Mistborn series by Brandon Sanderson. Beka walks me through the premise of the book, its characters, and the series role as one of the biggest-name fantasy series on the market. We also discuss this Wired article, which was my entree into the insanely complicated world of who Brandon Sanderson is and what it’s like to be a Brandon Sanderson fan (did you know he lives in an underground castle?!) Also, I repeatedly call the subtitle of the book “The Final Kingdom” when it is in fact “The Final Empire” -my apologies - please don’t come at me! For our drink we chose “The Survivor”, a moniker of one of the story’s main characters. Pineapple and chocolate is a somewhat bizarre choice for a drink, but we’ll let you decide what you think, cheers! 1.5 oz. White rum 0.25 oz. Crème de cacao (dark) 1 oz. Pineapple juice 0.25 oz. Lime juice | |||
| The Exorcist with Matthew Knotts | 05 Mar 2024 | 00:28:00 | |
Hello Libration Nation! This week horror film enthusiast Matthew Knotts is here to talk about one of his favorite books and films “The Exorcist” by William Peter Blatty. The episode touches equally with the film side of the story as well as the book and was delightful and hilarious to record. For our drink we went with the Exorcist Cocktail from this website. The ingredients are: 3/4 oz of Lime Juice For ours we added a little grapefruit juice just to add a little flavor. There is also a surprise drink twist about halfway through, you will have to listen to find out! Cheers! _____ I do want to mention that we discuss JK Rowling towards the end of the conversation and we did not bring up any of her troubling beliefs and actions against the Transgender community. This was not intentional and was an oversight as we focused on her writing, however just a reminder this IS the 3rd episode a podcast I’ve ever produced, so I’m learning and will try to do better next time. | |||
| Hyperion with Bill Howard | 20 Feb 2024 | 00:27:05 | |
I could not pick a better first guest than my life-partner, Bill! We discuss one of his favorite books Hyperion, land some pretty decent jokes, and consider the potential that we get cancelled on this very first podcast episode. Kidding (I hope!) The book is Hyperion by Dan Simmons, and Bill choose to pair our household beverage, a Gin & Fresca, or as we call them “A Girlfriend” (GF, get it?!) Girlfriends: 2 oz Gin 6 oz That’s it! Stir over ice and let your tastebuds explode! Follow us on Instagram @Drinksinthelibrary | |||
| Drinks in the Library Trailer | 19 Feb 2024 | 00:01:05 | |
Drinks in the Library is thinly library where drinks aren’t just allowed, they are required! Each episode librarian Gigi Howard interviews a guest about a much loved book and we pair it with a drink! Instagram: @DrinksintheLibrary | |||
| Are You There God? It’s Me, Margaret with Jess Harshbarger | 13 Aug 2024 | ||
Welcome back, Libration Nation! Today, we're diving into the timeless world of Judy Blume's "Are You There God? It's Me, Margaret." Joining me is the my fellow librarian Jess Harshbarger, as we explore the impact of this iconic coming-of-age story. From touching on friendship, puberty, and identity, to discussing its still-relevant themes 50 years after publication, we’ve got it all covered. Pour yourself a “Blue GigiRita” and enjoy the conversation! 🎧📚🍹 Jess is a library branch manager and has worked in public libraries for the last 18 years. She is a Virginia native but has also spent time in Arizona, North Carolina and Ohio. She is married with two children and three dogs. Her favorite pastime is listening to live music and dreams of competing on a music trivia show one day. In the last five years she has embraced her inner artist. Her style fits best in abstract realism and she mostly uses acrylic medium. She posts under Whimsical Wallflower on Facebook and Whimsical Wallflower Art on instagram, although with her ADHD she admittedly has a hard time keeping up with posts. Blue GigiRita 1 oz Grand Marnier 1 oz Blue Curaçao 2 oz Tequila 1 oz Simple Syrup or Agave .5 oz Lime Juice Add salt if you want! In this Episode | |||
| A Doubter’s Almanac with Marty Mooradian | 06 Aug 2024 | ||
“The Limit Does Not Exist!” Calling all Mathletes! This week we are talking about the troubled life of mathematician Milo Andret, the protagonist and anti-hero of Ethan Canin’s book "A Daughter’s Almanac". This book is a favorite of my guest, Marty Mooradian. When Marty isn’t selling apartment complexes with Colliers International, he’s acting in plays and tv commercials, producing electronic dance music and living his best life as the most well known “Dining Room DJ” in Bon Air. Marty has a passion for music and great writing and if he ever gets more time on his hands he’ll get back to making some of the best sour dough on the planet. 2 ounces Seagram's 7 Crown Whiskey 4 to 6 ounces 7-Up soda, to taste Lemon wedge, for garnish In this Episode | |||
| The Book of Night Women with Elizabeth Klaczynski | 30 Jul 2024 | ||
This week we are reading a BOOK, and I mean that in the best possible way. The Book of Night Women by Booker Prize winner Marlon James is moving, heartbreaking, magical, and dark. It is also a favorite of this week’s guest, Elizabeth Klaczynski. Elizabeth is a public historian and a curator currently living in Richmond, Virginia. She blames the American Girls series for her love of both history and reading. Elizabeth usually has her head buried in a book, but you can also find her anywhere there is water or playing with her very spoiled fur babies. This Week’s Drink Equiano Rum - the first African and Caribbean rum distillery In this Episode The Known World by Edward P. Jones Rosenwald Schools Exhibition at VA Museum of History and Culture | |||
| The Lion the Witch and the Wardrobe with Erin Surber | 23 Jul 2024 | ||
It’s Christmas in July! This week we are visiting the world of Narnia, where it is always Winter but never Christmas, at least until the Pevensie children get involved. This week’s guest is Erin Surber, Erin is an avid reader and an enthusiastic library patron. She has four children ages spanning 18 months to 9 years old. Erin has worked in the video production industry for 14 years and now hold the position of Head of Production for a Richmond-based production company. She loves being outside, hiking, running (slowly), and kayaking. Also very into cooking, traveling, and all things dark chocolate! Our cocktail is staying on the Christmas theme with a Narnia 75, which I found on the FoodNetwork UK’s Christmas recipe page! 25ml gin 1 tsp white sugar 10ml lime juice 100ml Champagne In this Episode Friendship of CS Lewis and JRR Tolkien Worthdays - Richmond area non-profit to support those impacted by the foster care system | |||
| Always Only You with Sara Mueller | 16 Jul 2024 | ||
Shall I compare thee to a summer’s day? Because you are super hot! Yes, this is a very corny way to start this post, but this week’s episode features the pod’s first romance novel, and it was recorded on a very HOT summer day. This weekI am talking about Always Only You by Chloe Liese with Sara Mueller. Sara is a library assistant manager and has been working in libraries for 11 years. An avid reader since she could learn to put words together, Sara loves sharing her passion for books with anyone who will listen. She is a self-proclaimed hopeless romantic who enjoys romance novels - the steamier the better - as well as thrillers, mysteries, and literary works. Sara is a plant mom with an ever growing brood of plant babies and often spends her free time at her favorite garden-center finding new plants to adopt. She dreams of one day owning an alpaca farm and having a personal library with its own rolling shelf ladder. We paired the novel with Sangria, which you can really make so many ways, but here is my recipe for a pitcher to share with friends: Sangria 1 bottle red wine 1 cup orange juice 1/4 cup brandy 1 Apple, chopped 1 Peach, chopped I recommend letting it blend in the fridge for a few hours before serving so the fruit soaks up the liquid. In this episode Chloe Liese’ Website Towards the end of the episode Sara and I discuss books that use Autism in characters as a plot device. As neither Sara or I have Autism, I wanted to share thoughts on this subject from someone who does. | |||
| Have a Beautiful, Terrible Day! With Lisa Varga | 09 Jul 2024 | ||
There is no getting around this: I was THRILLED when Lisa agreed to come on the podcast. Lisa is the Executive Director of the Virginia Library Association, immediate past chair of the Virginia Beach Public Library Board, and a member of the ALA Policy Corps focusing on Unite Against Book Bans. She also was named the LIBRARIAN OF THE YEAR 2024 by Library Journal, an award she won because of her advocacy in the fight against book bans. Lisa is a hero of mine, and I am also very grateful to call her my friend. Our book this week is Have a Beautiful, Terrible Day!: Daily Meditations for the Ups, Downs & In-Betweens by Kate Bowler. Lisa lives in Virginia Beach and we recorded at the beautiful OceanFront Marriott in Virginia Beach. I want to thank the staff of the Marriott for letting us record in their executive suite overlooking the ocean. Our drink this week is one Lisa recommends for a beach day, a Ruby Red Grapefruit Crush! Ruby Red Grapefruit Crush Ingredients 4 oz (½ cup) grapefruit juice 1 oz (2 tablespoons) vodka ½ oz (1 tablespoon) triple sec (orange liqueur) 2 oz (¼ cup) lemon-lime soda or club soda In This Episode Unite Against Book Bans - https://uniteagainstbookbans.org/ Virginia Library Association - https://www.vla.org/ Tomorrow and Tomorrow and Tomorrow by Gabrielle Zevin Virginia Society of Association Executives Everything Happens - Kate Bowler’s podcast Gigi’s Episode on Anne Lamott’s Bird by Bird Rob Delaney’s Episode of Everything Happens Terrible, Thanks for Asking Podcast The Hot Young Widows Club by Nora McInerny | |||
| From the Dust Returned with Harry Szabo | 02 Jul 2024 | ||
Hello Libration Nation! This week I am discussing From the Dust Returned with Harry Szabo. Harry is a writer and union organizer. Their books, What Big Teeth and We All Fall Down, explore bad queer representation. They live with their three cats in Richmond, Virginia. From the Dust Returned has such an Addams Family vibe, so for our drink I went with the red wine The Fugitive by C.A. Dry Creek because the picture on the label reminded me of cousin Itt.
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| First Break All the Rules with Ira Holliday | 10 Sep 2024 | 00:00:48 | |
Calling all #librationnation leaders! This week we are discussing the groundbreaking book for managers, “First Break All the Rules” By Marcus Buckingham with Ira Holliday. Husband, father, avid golfer and business strategist are several of the key attributes used to describe Ira Holliday. With over 25 years of Fortune 200 experience in the areas of digital transformation, HR services and agile delivery, Ira has amassed quite the collection of business and leadership-focused authors within his library, including “First Break All The Rules, a New York Times bestseller. Our drink this week is a Smoked Old Fashioned, which Ira introduced to me, which is a traditional old fashioned but finished using a smoker kit, which gives it an additional layer, perfect for fall. 1 teaspoon sugar 3 dashes Angostura bitters 1 teaspoon water 2 ounces bourbon (or rye whiskey, if preferred) Garnish: orange twist In This Episode The Coaching Habit by Michael Bungay Stanier Gen Z and Millennials visit the library more than older generations | |||
| The Rose Code by Kate Quinn with Christine O’Brien | 22 Oct 2024 | ||
Hello Libration Nation! In this podcast episode, I'm excited to discuss The Rose Code by Kate Quinn with my cousin Christine O'Brien—a nurse, wife, fur-mom, and avid reader. We'll delve into the lives of female codebreakers at Bletchley Park during WWII, exploring their friendships, struggles, and key plot twists. Christine shares her insights on the serious tone of the novel and its historical significance, making it a great pick for book clubs. Join us for this enriching conversation paired with a delightful rosé from Christine's wine club, Armitage. Cheers! Drink Pairing Pinot Noir Rosé from Armitage Wines In this Episode The Book of Lost Names by Kristin Harmel The Women by Kristin Hannah | |||
| Ex-Wife by Ursula Parrott with Juliana Soltis | 15 Oct 2024 | ||
In this episode, we are discussing Ex-Wife by Ursula Parrott, a novel originally published in 1929 and a fascinating account of the experiences of women during the Jazz age. I'm joined by Juliana Soltis, an internationally acclaimed cellist, to discuss the book's continued relevance and its portrayal of female independence during the Jazz Age, akin to a 'Sex and the City' for that era. We also shed light on Parrott's obscured legacy in contrast to Fitzgerald's 'The Great Gatsby.' Moreover, Juliana speaks about her new album American Woman, which highlights lost works by female composers, underscoring the importance of preserving and celebrating women's contributions to art and culture. We wrap up with a tasty note, enjoying a non-alcoholic gin fizz themed to the novel, reflecting Prohibition-era cocktail culture Juliana Soltis is an internationally-acclaimed cellist, specializing in telling the forgotten stories of classical music. Her latest release from PARMA Recordings, American Woman, explores the lost legacy of America's women composers and is now streaming across all platforms. When not on the road or in the recording studio, Juliana makes her home in Richmond's historic Church HIll neighborhood, where she caters to the every whim of her two greyhounds, Rain and Ceci. 2 ounces gin (We used Monday NA Gin) 1 ounce lemon juice, freshly squeezed 3/4 ounce simple syrup 1 egg white (about 1/2 ounce) Club soda, to top (about 1 ounce) Directions Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds. Add 3 or 4 ice cubes and shake vigorously until well-chilled. Double-strain into a chilled Collins glass and top with club soda. In this Episode Becoming the Ex-Wife by Dr. Marsha Gordon (Ursula Parrott’s Biography) The Great Gatsby by F. Scott Fitzgerald Presentation by Dr. Marsha Gordon on Ursula Parrott (we didn’t discuss this in the episode but I found it absolutely fascinating!) Bright Lights Big City by Jay McInerney | |||
| The Splendid and the Vile by Erik Larson with Helen Gabay | 08 Oct 2024 | ||
This week we are discussing The Splendid and the Vile by Erik Larson, a thrilling account of Winston Churchill’s first year as Prime Minister of the UK, and some of the darkest moments for England and Allied forces. My guest is Helen Gabay from Richmond, Virginia. She's the mom of an awesome 12-year-old boy, Charlie, and married to Tim, aka "Mr. Fix-it," a talented local contractor. Helen leads a skilled sales team at a major IT advisory company and enjoys working with some of the brightest minds in technology. Her passions include reading, travel, and history. She studied Political Science, English, and History at The George Washington University. Known for reading obsessively about her travel destinations, Helen often takes her family on walking tours during vacations. In 2020, she had planned a trip to England that fell through, but soon after, she became captivated by Erik Larson’s masterful narrative non-fiction The Splendid and the Vile. Since then, she’s visited London and many of Winston Churchill's historical sites. Our drink this week is a Gin Gimlet made with Plymouth Gin, which was Churchill’s preferred gin! Helen served the drinks in classic coupe glasses, which was so fun, fancy, and authentic to the story! Gin Gimlet (with Plymouth Gin) 2 oz. Plymouth Gin Navy Strength 1 oz. lime juice 1/2 oz. part simple syrup Shake with ice and strain.* *Helen’s tip: When serving in coupe glasses, fill them with ice water and let them sit for a few minutes to serve cold! In this Episode Gin Gimlet invented by Royal Navy to prevent scurvy Walking with Destiny by Andrew Roberts (Churchill’s biography) Washington Post criticism of The Splendid and the Vile Expo: The Magic of the White City (Documentary on 1893 World’s Fair) Sliding Doors Film WWII Films Darkest Hour Film Pearl Harbor Film Dunkirk Film | |||
| Generation X by Douglas Coupland with David How | 01 Oct 2024 | ||
Hello Libration Nation! Ready to go back to the 90s? Today, we're talking about one of the defining books of a generation: Generation X by Douglas Coupland. I'm joined by David How—father, husband, music lover, and proud Canadian 🇨🇦. David shared how this book shaped his life, his love of music, and what it was like coming of age during that unforgettable era. So grab your own drink, settle in, and let’s dive into a conversation that’s all about nostalgia, music, and the power of storytelling. We're cracking open a classic Canadian drink, a beer and clam🍺, but I chatted with a few of you on Threads and you let me know they can also be called a Red Eye or a Clameye🍅. No matter what you call it, crack open a Molson’s, pour a shot of Clamato in, and sip along with us! Molson’s Canadian Beer 1 shot Clamato Optional: worcestershire sauce pepper, celery salt, lime In this Episode Reality Bites film Say Anything film Singles film BBC Bookclub interview with Douglas Coupland Roy Lichtenstein artist Music Older: Modern: | |||
| The Midwife by Jennifer Worth with Katie Dolan | 24 Sep 2024 | ||
I had an amazing chat with Katie Dolan about “The Midwife” by Jennifer Worth, the book that inspired the TV show “Call the Midwife”. We dived into all things birthing, motherhood, and the magic of community. Katie dove into her birthing and mothering experiences, the book's rich historical backdrop of East End, London, after WWII, and how media shapes our views on childbirth. We also celebrated the incredible importance of building and cherishing our communities. Katie is a long-time resident of Bon Air, Virginia, balancing life as a mother of (soon-to-be) six children and wife to one! A lover of all things literature, she’s an avid reader across genres. Currently, Katie is taking a break from her work as a postpartum doula to prepare for the arrival of baby number six. Our drinks this week were from Perk! Coffee & Lunchbox our beloved Bon Air Coffee shop. Katie sipped on a Virginia Fog Tea, while I enjoyed an Iced Chai Latte, one of my favorite treats! In this Episode | |||
| A Three Dog Life with Joyce A. Miller | 17 Sep 2024 | ||
For the dog lovers of Libration Nation, have we got the episode for you! This week, we are discussing Abigail Thomas’s memoir, A Three Dog Life which documents her experience living with her husband after his traumatic brain injury. "The startling power and beauty of Abigail Thomas's memoir comes not only from her acute perceptions of a man without memories and her fear of losing her husband but from her refusal to surrender the shards of a loving relationship."-- O, the Oprah Magazine I’m joined this week by Joyce A. Miller, a writer living in the Church Hill section of Richmond, VA. She has written and indie-published two books: Joe Harris, the Moon, historical fiction based on the true story of Miller’s granduncle who played baseball in the 1910s and 1920s, and Look! You’re Dancing: A Memoir of Dogs, Dance and Devotion, which chronicles Miller’s journey of adopting six greyhounds over the past twenty years and how she danced with several of them. Miller is also a member of James River Writers. Before she started writing, Miller worked for over thirty years as a mechanical designer at a nuclear physics laboratory. As Abigail Thomas loved her home city of Manhattan as well as the drink, we thought it was a perfect pairing with this book! 2 ounces rye whiskey 1 ounce sweet vermouth 2 dashes Angostura bitters Garnish: brandied cherry (or lemon twist, if preferred) In this Episode Joyce’s Website (with links to books, newsletter) | |||
| The Haunting of Hill House by Shirley Jackson with Grace Todd | 29 Oct 2024 | ||
It's Spooky Season Libration Nation! In this spine-tingling episode, I'm joined by Grace Todd, fellow Richmond podcast host of the "Didn't Read It" podcast, to delve into Shirley Jackson's chilling classic, The Haunting of Hill House. Over Dark Manhattans, we uncover the eerie atmosphere of Hill House, its unsettling characters, and ghostly legacies. Grace shares her deep connection to the novel, analyzing themes of female empowerment, queer undertones, and the metaphorical menace of family structures. We also touch on Jackson's other works and Grace's latest horror series on her podcast. Perfect for horror enthusiasts and fans of eerie literature, this episode offers a blend of humor and spooky insights. Cheers to a frightfully good time! Grace is an intermittent editor, book gremlin, and aspiring failed novelist. While her MFA in creative writing primarily served to exacerbate both her single-minded obsession with fiction and her dubious mental health, it did give her an excuse to lose herself in books when she should have been doing her day job, for which she is thankful. The book piles in her house are becoming more perilous and less structurally sound by the day. We recorded this episode in Grace's studio at the Black Iris Social Club, which was so cool, and features a bar where Brett, their charming barkeep, poured us Dark Manhattans, which are delicious with the spice of danger! Dark Manhattan Recipe 2 oz Cynar 1 oz rye whiskey 1 oz Amaro (Brett made ours with Amaro y Arroyo from the Virginia distillery Copper Fox) Dash of orange bitters Garnish - Luxardo Dark Cherries Serve on ice or stir and shake into a chilled glass - enjoy! In this Episode The Haunting of Hill House TV Show The Haunting (1960s Jackson-sanctioned film version) We Have Always Lived in the Castle Film Thoughts on Shirley Jackson and Queerness Shirley Jackson's NYT Obituary (not mentioned in the episode but very interesting nonetheless) Shirley (Elizabeth Moss film) | |||
| The Murder at the Vicarage by Agatha Christie with Kemper Donovan | 06 May 2025 | ||
This week, we’re off to the deceptively cozy village of St. Mary Mead, where gossip flows freely and murder is just around the hedgerow. Join us as Miss Marple makes her unforgettable debut in The Murder at the Vicarage—knitting needles in hand and sharper than ever. My guest this week is author Kemper Donovan. Kemper began his writing career while still working as a manager, eventually publishing his debut novel, The Decent Proposal, after a lengthy journey to publication. Around the same time, he co-created the podcast All About Agatha with his friend Catherine Brobeck, celebrating the work of Agatha Christie. Following Catherine’s passing in 2021, Kemper has continued the podcast on his own, and his passion for Christie’s mysteries led him to create his own Ghostwriter mystery series including books The Busy Body and Loose Lips, now published by Kensington Books. He lives with his husband and their two daughters, and when not writing or podcasting, he enjoys running and making valiant attempts at playing the violin. Our drink this week is Miss Marples Cherrry Blossom from the book Agatha Whiskey by Colleen Mullany in which Kemper wrote the forward! MISS MARPLE’S CHERRY BLOSSOM Serves 2 Miss Jane Marple's character is based loosely on Agatha's grandmother and her friends, and has appeared in twelve novels and twenty short stories. She makes her own cherry brandy from her garden, claiming that a bit of brandy helps ease one's nerves. Cheers to that, Jane! 1 ounce gin 1 ounce cherry brandy 1 ounce sake ¾ ounce grenadine 1 ounce lemon juice Edible flowers for garnish In a shaker with ice, combine all ingredients. Shake well, strain into coupe glasses, garnish with edible flowers, and serve. Mocktail! Replace the gin with Monday or another nonalcoholic spirit, the cherry brandy with San Pellegrino's Sanbitter Red or another nonalcoholic aperitif, and the sake with Gekkeiken alcohol-free Daiginjo Sake or another nonalcoholic sake. Prepare as above. In this Episode The Murder at the Vicarage Episode- All About Agatha Podcast | |||
| Nettle & Bone by T. Kingfisher with Bill Howard | 29 Apr 2025 | ||
Welcome to this week’s episode of Drinks in the Library! Today we’re exploring Nettle & Bone by T. Kingfisher, a darkly whimsical tale of a shy princess who undertakes an impossible quest — armed with a dustwitch, a reluctant fairy godmother, and a dog made of bones — to rescue her sister from a cruel prince and a cursed kingdom. My guest this week is my husband, Bill Howard. I asked if he wanted me to read a little bio for him, and he said he’d actually prefer to have even less of himself on the internet — which, frankly, is impossible given all the stuff I’ve already spilled about him on this podcast. Both Bill and I love Nettle & Bone so much and it was fun to talk with him about it! This book is a dark fairy tale and I wanted to pick a dark drink, I think any will do but I went with an Espresso Martini because that is one of Bill’s favorite cocktails. 1 ounce espresso or cold brew coffee 2 ounces vodka 1 ounce coffee liqueur, I used Virago, and RVA distillery .5 ounce simple syrup, or to taste Ice Shake with ice and strain into a cocktail glass. You can be cute an garnish it with coffee beans if you want! In this Episode Charlotte Hornets Starter Jackets Mistborn by Brandon Sanderson DITL Episode | |||
| Carry On by Rainbow Rowell with Rachel Yorkshire | 25 Feb 2025 | ||
Raise your wands Libration Nation! This week’s book is Carry On by Rainbow Rowell a magical mages story about Simon Snow, the worst chosen one ever according to his roommate and nemesis, Baz. Carry On is the first book in a trilogy and is a ghost story, a love story and a mystery. It has just as much kissing and talking as you'd expect from a Rainbow Rowell story - but far, far more monsters. My guest this week is Rachel Yorkshire, she lives in Richmond with her wife Marissa and their very spoiled dog. She and her wife both post their bookish endeavors and reviews over on their bookstagram lesbereaders, and they would love for you to give them a follow. If she’s not reading, Rachel is probably daydreaming, laughing with friends, or bothering her dog. In this story Simon is known for devouring Sour Cherry Scones, so our drink pages homage to that with a Tart Cherry Cocktail! Sparkling Cherry Lime Mocktail (from a life delicious) Ingredients 1/4 cup Frozen Cherries (dark, sweet & red tart) 1/2 lime juice 2 tbsps Tart Cherry Juice, unsweetened Ice Sparkling Water Garnish with fresh mint and/or lime In this Episode Legends and Lattes by Travis Baldree Fandom Forward (formerly the Harry Potter Alliance) Tumblrarians List from my friend Kate Tkacik’s Tumblr (I miss those days so much!) | |||
| Drinks in the Library Turns One Year Old! | 20 Feb 2025 | ||
Happy One Year Anniversary, Libration Nation! 🥳 One year ago, February 20, 2024 the very first episode of Drinks of the Library came into this world. I have so many thoughts on what this year has been like, but today I just want to say thank you to everyone who has supported me along the way.
To celebrate I’ve put together a “clip” episode 🎬, on sitcoms they would call it a “flashback” episode which sounds much more mysterious than clip, but makes far less sense for a podcast, so here we are.
I wish I could have gotten a part of every single episode because I’ve loved them all in different ways, but my apologies this was not possible (also clips from 50 episodes would have been like 3 hours long and none of y’all are listening to that).
I love you so much, thank you for supporting your local library, & me ❤️ Gigi In this Episode The Catcher in the Rye by JD Salinger with James Hudson Wolf Hall by Hillary Mantel with Valerie Adachi Fourth Wing by Rebecca Yarros with Hannah Hauck Olga Dies Dreaming by Xóchitl Gonzalez with Stephanie Lau Four Thousand weeks by Oliver Burkeman with Rebecca Schinsky Are You There God? It’s Me, Margaret by Judy Blume with Jess Harshbarger Three Dog Life by Abigail Thomas with Joyce Miller A Doubter’s Almanac by Ethan Canin with Marty Mooradian Mistborn by Brandon Sanderson with Beka Castagna Unreasonable Hospitality by Will Guidara with Allison Schwalm Have a Beautiful, Terrible Day! By Kate Bowler with Lisa Varga First, Break All the Rules by Marcus Buckingham with Ira Holliday The Friday Night Club by Sofia Lundberg, Alyson Richman, and MJ Rose with Izzie Call Dog Songs by Mary Oliver with Amanda Sue Creasey Paper Girls by Brian K. Vaughan and Cliff Chiang with Mary Jane French Generation X by Douglas Coupland with David How The Lion the Witch and the Wardrobe and the Chronicles of Narnia Series by CS Lewis with Erin Surber | |||
| The Detective Josie Quinn Series by Lisa Regan with Kristin Miller | 18 Feb 2025 | ||
This week’s episode covers the Detective Josie Quinn series by Lisa Regan, a police procedural in a small town in Pennsylvania, and my guest this week is Kristin Miller. Kristin is an 80s baby who is an explorer at heart. She is a lifelong reader who recently returned to the US after living abroad in five different countries over nine years. She is now an elementary ESL teacher here in Virginia. Josie Quinn is a coffee fanatic getting drinks at her local coffee shop, so Kristin and I grabbed coffees from one of my favorite local coffee shops: Coco And Hazel!
In this Episode | |||
| The Percy Jackson Series by Rick Riordan with Madison Schmidt | 11 Feb 2025 | ||
When I was a baby librarian there was not a book requested more than The Lightning Thief by Rick Riordan, and all the books that came after it in the series. I was so excited when this week’s guest wanted to talk about it! Madison is a lover of history that hosts the history podcast It's a History Podcast that covers all things history. When she is not working on researching, recording, or editing, she has her nose in a book. While currently immersed in the “Romantasy” series of ACOTAR and Fourth Wing, Madison's love for fantasy started with the Percy Jackson and the Olympian series. Having read the series all in one go, Madison has reread these books a number of times. They were an important part of her finding her love for fantasy, as well as furthering her love for reading. Our drink this week is a Blue Hawaii Cocktail, as you will find out, Percy has a bit of an obsession with blue foods, and he just cannot stay away from water, so this drink is a perfect match!
Blue Hawaii Cocktail (from liquor.com) 3/4 ounce vodka 3/4 ounce light rum 1/2 ounce blue curaçao 3 ounces pineapple juice 1 ounce sweet and sour mix
In This Episode It’s a History Podcast - Apple It’s a History Podcast - Spotify Let’s Talk About Myths Baby - Podcast The Lightning Thief - Film | |||
| The Big Leap by Gay Hendricks with Nancy Houser-Bluhm | 04 Feb 2025 | ||
This week we are discussing The Big Leap: Conquer Your Hidden Fear and take life to the next level level by Gay Hendricks. This book encourages readers to go beyond their internal limits, release outdated fears and learn a whole new set of powerful skills and habits to liberate authentic greatness. I am joined this week with author Nancy Houser-Bluhm.
Nancy Houser-Bluhm lived in the foothills west of Denver, Colorado for over 25 years with her husband and menagerie of pets. She hailed from Michigan but growing up watching Bonanza, led to a longing to go west.. They have journeyed back to Michigan and are creating a new “Bluhmerosa”. Years of rock climbing and skiing shifted to biking, skiing, yoga, breathing in nature; and daily doses of writing with a variety of groups. Her most recent novel, The Nickel Loop was released July 22, 2024
Drink In Nancy’s latest book the character enjoys the classic Four Roses Bourbon so Nancy and I sipped on that as we talked!
In this Episode | |||
| Dramione Fanfiction with Jaclyn Wilkins | 28 Jan 2025 | ||
I’m so excited to bring you something a little different—not a book, but a genre that’s new to me: FanFiction. Specifically, Dramione Fanfiction, which features stories pairing Harry Potter villain Draco Malfoy with Hermione Granger, the series’ female lead, heroine, and Harry’s BFF. In this episode, I’m joined by a fellow RVA book-lover, Jaclyn Wilkins, who explains to me (and you!) the ins and outs of the Dramione Fanfiction world. Jaclyn is the owner of The Bookmark, RVA's only mobile bookstore! She’s a stay-at-home mom whose favorite hobby—reading—turned into her dream job. She loves fantasy and world-building books the most and is always happy to recommend them to her customers. In her store, you’ll find new releases, pre-loved books, and bookish merchandise, all available at local markets in Richmond, VA. You can find details about her next stop on her Instagram, @thebookmarkbox. She’s eager to meet more book besties, so be sure to stop by and chat with her about your favorite books! Our drink this week comes from Fiction & Fizz. Jaclyn reached out to founder Kimberly Parrilla to find the perfect drink to pair with Draco and Hermione's angst and romance—a Firewhiskey! (It was absolutely amazing, by the way!) Firewhiskey Recipe - from Fiction & Fizz 2 oz Fireball Whiskey 3 - 4 oz Pineapple Juice Shake and serve over ice, enjoy! In this Episode ACOTAR - A Court of Thorns and Roses by Sarah J Mass Avendell Artwork from Manacled Roses and Chains by Julie Soto The Right Thing To Do by LovesBitca8 (Julie Soto) All The Wrong Things by LovesBitca8 (Julie Soto) The Auction by LovesBitca8 (Julie Soto) Secrets and Masks by Emerald_Slytherin Lakeside Farmer’s Market Lovefest - Find Jaclyn here February 9th! | |||
| Slaughterhouse Five by Kurt Vonnegut with Kat McCleese | 21 Jan 2025 | ||
Today we’re stepping into the surreal, tragic, and darkly comedic world of Kurt Vonnegut’s Slaughterhouse-Five—a story about war, time travel, and what it means to say, 'So it goes.' My guest this week is Kat McClesse. Kat is an Archaeologist with her M.A. in Bioarchaeology and an amateur photographer. Slaughterhouse Five has been one of her favorite books since childhood and sparked a lifelong interest in activism and human rights. She's has a passion for horror and has driven her fiance insane with "too many books" (his words). They live in Tuckahoe, Virginia with their 2 cats.
The protagonist of this story is Billy Pilgrim, a veteran of WWII who becomes unstuck in time. An important moment in the story is where time is explained as a bug caught in amber, so we paired it with an “Amber Old Fashioned”
Amber Old Fashioned Recipe (from vinepair.com) 1 ounce bourbon 1 ounce rich aged rum 1 tablespoon simple syrup 1 dash peach bitters 1 dash Angostura bitters Garnish: Citrus peel
Directions Add all ingredients to a mixing glass with ice and stir until chilled. Strain into a rocks glass with fresh ice. Garnish with citrus peel.
In This Episode The Things They Carried by Tim O’Brien The Writer’s Crusade by Tom Roston I Am Malala by Malala Yousafzai Slaughterhouse Five: the Graphic Novel by Ryan North and Albert Montes | |||
| Color: A Natural History of the Palette by Victoria Finley with Julia Marshel | 15 Jan 2025 | ||
Artist and author Julia Marshel is someone who sees the world through a lens of wonder and joy. From a young age, Julia discovered that if you look closely, the world reveals an infinite variety of amazing things. That same sense of discovery became a gift she and her wife, Claudia, shared with their three daughters, raising them to see and celebrate the beauty in nature. Her books How Many Will We Find? and My Friend the Maple Tree illustrate this love and her desire to pass it on to others.
Our drink this week is a Boulevardier, which I chose because of its beautiful red color. Interestingly enough, the red in Campari originally came from Carmine, which is one of the colors Julia talks about in the episode, yes - bug blood!
Boulevardier Recipe from Liquor.com Ingredients 1 1/4 ounces bourbon (or rye) 1 ounce Campari 1 ounce sweet vermouth Garnish: orange twist Steps Add bourbon, Campari and sweet vermouth into a mixing glass with ice and stir until well-chilled. Strain into a rocks glass over fresh ice. Garnish with an orange twist.
In this Episode JuliaMarshel.com - Julia’s website Julia Marshel Paints - Facebook Julia Marshel Paints - Instagram Color: A Natural History of the Palette by Victoria Finley
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| Daring Greatly by Brené Brown with Sonya Durney | 31 Dec 2024 | ||
Hello Libration Nation! This week’s book is Daring Greatly by Dr. Brené Brown, and I’m talking about it with my fellow librarian and library advocacy rockstar - Sonya Durney! Sonya is a passionate advocate for libraries and open education. Sonya is the Scholarly Communication Research & Teaching Librarian at the University of New England, is past president of the Maine Library Association, a member of the American Library Association Policy Corps, and serves on the executive board of the Maine Freedom of Information Coalition. As the Scholarly Communication Research & Teaching Librarian at the University of New England, Sonya liaises with the College of Business and the School of Social and Behavioral Sciences while actively contributing to various university committees, including the Open Educational Resources Steering Committee, Equity and Diversity Council of Chairs, and the University Faculty Assembly. Sonya holds an MLIS from Simmons College, a BA in Political Science from Framingham State University, and a doctorate in Public Policy focusing on Educational Leadership from the Muskie School of Public Service at the University of Southern Maine. Her research centers on the intersection of public policy and libraries, exploring how legislation shapes access to information. When she’s not immersed in her work or reading, Sonya loves to spend time outdoors in Maine, enjoying adventures with her husband, son, and their beloved chocolate lab, Bourbon. The challenges librarians face today echo Brown’s idea of “being in the arena.” Whether it’s addressing book bans or advocating for community resources, stepping up despite the fear of criticism embodies the very essence of daring greatly, and Sonya shares her experiences and inspiration pulled from Brené Brown’s work. Please continue to support your local library by visiting www.UniteAgainstBookBans.org and finding ways you can get involved. Our drink this week is a Mezcal Paloma to highlight Brené Brown’s Texas roots, however she is also proudly sober and I wanted to honor that as well, so I’m also including a Paloma recipe using Ritual Zero Proof Tequila, which I have made for a previous episode.
Mezcal Paloma (link to full recipe with directions)
Paloma Recipe (Non-Alcoholic) 3 ounces Ritual tequila 2 ounces fresh grapefruit juice, plus wedges for garnish 2 ounces club soda ½ ounce lime juice ¼ ounce simple syrup In this episode Super Soul Sunday - Oprah’s podcast with Brené Brown Podcast episode where Brent discusses libraries “When you defund a library, you can change the economic future of an entire family. So cut that shit out.” -Brené Brown | |||
| Animorphs by KA Applegate with Fiona Fenn | 17 Dec 2024 | ||
Hello Libration Nation! This week we are discussing the classic series Animorphs by K.A. Applegate. Animorphs is a collection of 54 middle-grade books in which five young adults are gifted the power to morph into animals. It was a bit of a cult phenomenon when it was originally published in the late '90s and has recently seen a resurgence online. My guest is Fiona Fenn. Fiona is an author of fantasy novels that put complicated “heroes” front and center. A fan of villains, redemption arcs, and intense explorations of healing in all its forms, her debut novel, The Crack at the Heart of Everything, is a love letter to every villain who wanted to do better but never got the chance. I so enjoyed this conversation with Fiona, talking about the Animorphs series and her love for it, as well as her experience writing and publishing her first novel and everything that goes into this process. Our drink this week is a Flying Saucer, as the Animorphs series begins with the kids meeting an alien who has flown to Earth Flying Saucer Recipe (from Bevvy.com) INGREDIENTS 1 oz Amaretto Di Saronno liqueur 1 oz Kahlua coffee liqueur 3 oz cream 3 oz ice Combine in blender until smooth and creamy, serve with cinnamon stick for garnish! In this Episode | |||
| The Women by Kristin Hannah with Sarah Glover | 22 Apr 2025 | ||
Hello Libration Nation, this week we are discussing The Women by Kristin Hannah. The Women is a powerful, heart-wrenching novel that follows a young nurse, Frankie McGrath, as she volunteers to serve in the Vietnam War — a world of violence, loss, and unspoken heroism. Through her journey, Hannah shines a light on the often overlooked stories of the women who fought, served, and survived, both overseas and at home. My guest this week is my friend and neighbor, Sarah Glover. Sarah is a teacher by day, mom 24/7. Baker of cookies and sarcasm. Fueled by coffee, true crime, and dark humor. Probably judging your grammar while reading murder mysteries. Our drink this week was Cut Water Mai Tais! In the book while on R&R Frankie and her friends cut loose with this refreshing, fruity rum drink, so Sarah and I decided to as well! My plug for this week is that it’s Independent Bookstore Day this coming Saturday April 26th. Please make an effort to support your local shop by visiting them in person or shopping online or through Bookshop.org Here in Richmond you can visit nine participating shops for a chance to earn a $50 gift card. Start at any of the nine participating stores and they will give you a Passport and your first stamp. First day is April 26th. You have until May 10th to get all nine. Nine participating stores: @resist_bks (Sat pop up with @thelitbaebookshop) @tlbookshopva @bbgbbooks @fountainbookstore @abi_books_brews @bookpeoplerva @ilysm_books @midlobooks @shelflifebooksrva In this Episode | |||
| The Good Life by Robert J. Waldinger and Marc S. Schulz with David Crowley | 03 Dec 2024 | ||
Hello Libration Nation! In this week’s episode I’m chatting with David Crowley, nonprofit leader and podcaster, about The Good Life: Lessons from the World's Longest Scientific Study of Happiness by Robert Waldinger and Mark Schultz. Over a glass of Longevity Cabernet Sauvignon, we explored the Harvard study’s core finding: strong, meaningful relationships are key to happiness and health. David shared insights from his work with Social Capital Inc., which combats social isolation, and his personal journey maintaining relationships throughout various phases of life. Together, we reflected on building deeper connections in a digital age. David Crowley founded Social Capital Inc. (SCI) over 20 years ago in his hometown of Woburn, Massachusetts. Under his leadership, SCI has grown to serve communities across the region while continuing to make a difference in Woburn. Prior to SCI, David was the Executive Director of Boston-based Generations Inc. (now Literations). He has been involved in AmeriCorps since the program began in 1993, and served as the founding Director of the Kentucky Community Service Commission, which oversees the program for the state. David graduated from Harvard University with a degree in Government. Unsure of his long term plans, and after many service activities in college, David set out to do a year of service in rural Kentucky, which began his career serving his community! In his free time, he enjoys cooking for his family, reading and walking nearby Horn Pond. He also shares his kitchen creations on his food & wine blog, Cooking Chat. He also hosts two podcasts: Cook Local, Eat Local and SCI's Cultivating Connections podcasts. Drink In this Episode Cooking Chat (David’s Food & Wine Blog) SCI’s Cultivating Connections Podcast Bowling Alone by Robert D. Putnam Recent NYT interview with Robert Putnam (not mentioned in the episode but really interesting read on loneliness) | |||