Explore every episode of the podcast Double Hopbeat: A Homebrewing Podcast

Some of the best homebrew stories aren’t really about beer at all.

Shannon and James are headed to New Jersey to meet Dave from Kerrupt Brewing.

BJCP Recognized Judge. Ocean County Homebrewers member. Competition medal winner. Tune in to find out what makes Dave’s story special.

Thank you to Dave (@kerruptbrewing) for sharing your story.

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Homebrewing promised us fresh beer and a cool hobby. Instead it delivered garage laboratories, hop addictions, friendships, competitions, existential mash questions and somehow five different buckets. This stop on the brew map Shannon and James discuss what Homebrewing promised vs what it delivered. 

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In this special holiday edition episode, James and Shannon share brewtastic gift ideas to get the homebrewer in your life into the holiday spirit. James gives his top 3 advent beer calendar choices and the pair discuss their latest brews. Give them the gift of your support by rating and reviewing on your favorite podcast platforms and following them on instagram @doublehopbeatpodcast 

With the holidays fast approaching its time to shake things up with mead! This episode James and Shannon are joined by Rachel from Crave Mead. Learn how mead is made, what makes it different and how versatile it is. Plus a fun fact about that sweet honey goodness and more jokes from James.

@cravemead

James and Shannon are joined by fellow married homebrewers Rob and Corinne of Pratt Brewing Company. The quadruplet talk about how to navigate homebrewing together while keeping your marriage intact. As well as brew day mishaps and advice for new home brewers.

A special thanks to this weeks guest @prattbrewing

On this special Halloween episode James and Shannon enter the world of spirits with a haunted brewery, add some beers to the 2021 boneyard (RIP) and highlight a spooky delivery service in Seattle. Plus, if you are in need of dad jokes, James has got you covered.

Please help us by rating and reviewing our podcast on all your podcast platforms and by following the pulse of brewing @doublehopbeatpodcast on instagram. 

The autumn leaves are falling as James and Shannon discuss the perfect beers for the leaf peeping season and some new brews on tap at their basement brewery. Plus, James gives a review of the Spike steam condensing lid.

Please help us by rating and reviewing our podcast on all your podcast platforms and by following the pulse of brewing @doublehopbeatpodcast on instagram. 

Today’s beers brought to you by @AtlanticBrewing, @PennyPinchersBrewing @abbrewery and @rasbrewhouse

To kickstart the fall season in New England, James and Shannon have a brewside chat to talk about hard ciders. On this special guest episode, the duo are joined by Senior Cidermaker Craig Collins from @downeastcider. Collins shares all things apple from the cider making process, flavors and hidden tricks to enjoying your favorite craft cider. 

Special thanks to our guest Craig Collins and Matt Brockman from Downeast cider. Check out @downeastcider on Instagram and be sure to pick up their tasty ciders and craft beverages at your local package store or at their Boston Taproom. 

Please help us by rating and reviewing our podcast on all your podcast platforms and by following the pulse of brewing @doublehopbeatpodcast on instagram. 

Homebrewing is a hobby that can escalate quickly with equipment upgrades. James' homebrewing journey has led him to this moment with his new upgraded system. This episode we talk about James' brew day on his new 20 gallon @ssbrewtech 3V electric 240v system! Shannon brings up a story from James' past time and the pair dive into his new homebrewing system. James shares his game changer accessories and the pros and cons of his new system. Cheers. 

Remember to follow us on our instagram @doublehopbeatpodcast and rate and review us on your favorite podcast streaming platform!

Shannon is the captain now. On this episode of Double Hopbeat, Shannon finally uses her Pico Brew C to brew up a blonde ale in her first "solo" brew day! The duo share their experience with the system, pros, cons and what to expect if you are looking for a similar system. Plus Shannon coins some new homebrewing terminology. Hop on board the automated brew train!

What up Flocculation Nation? This week Shannon and James are joined by Omega Yeast Lab Manager Bianca Alley to delve deeper into the world of Yeast, the magical beer creatures. Bianca divulges how she got started in homebrewing, a hidden talent, and the nitty gritty of being a yeast lab manager. Also, discover what's in store for the future of yeast. 

James gives an update on the progress of his new home brewery including the acquisition of a steam condenser lid (!). Then the duo dive into the downfall of homebrewing in Antartica and the new job posting from SpaceX.

Shannon and James are joined by Sean Fox and Zach Nading, some of the creators of Dadship, to talk about the creative process surrounding both developing a TV series and a great craft beer. To coincide with the season finale of the Dadship series, the group delve deeper into the series inspiration, conception to final product, plus a fun game with the series characters. 

On this week's episode James and Shannon investigate what makes a good homebrewing starter kit, share a recent trip to a next level beer hall and highlight some past guest for their accomplishments at the 43rd Annual National Homebrew Competition.

James and Shannon check out a new (to them) brewery. This prompts Shannon to delve deeper into the history of brewing in Worcester, MA. Find out how far back the roots go and what all the cool kids were drinking back in the day (a Wednesday). Plus, they highlight a brewery collective in the city. 

Breweries mentioned: Rushford & Sons- Upton MA, Baystate Brewing-Worcester MA, Greater Good Brewing-Worcester MA, 3Cross Fermentation Collective- Worcester MA.

On this week's episode James reveals his new homebrewing upgrade, the duo visit one of their favorite breweries and highlight a local craftsman. Plus, hear what they have to say about Hoplark's new line of Hopwater. 

It's the second part of the brew off results! James, Shannon, Caitlin and Garreth, have some laughs and critique their respective blonde ales using the Beer Judge Certification Guidelines (BJCG). The quad touch on the creative side of brewing and discuss the name origin and label creation. Plus, Double Hopbeat throws Fenrir Brewing for a loop with a special surprise edition of this limited edition blonde ale. Find out which beer reigns supreme!

Special thanks to our brew off guests @FenrirBrewing and @aithoncreative

Are you a homebrewer and want to be featured on the show or interested in collaborating on a future brew off? 

DM us on our instagram at @doublehopbeatpodcast or email us at doublehopbeat@gmail.com 

Keep the brewing session going by rating and reviewing us on all your podcast platforms! Catch you on the brew side.

On this week’s special episode James and Shannon are joined by Garreth and Caitlin Wippel from @fenrirbrewing and @aithoncreative to discuss their homebrewing journey and share experiences from the first Brew off challenge. Recipe development for the Brew off blonde ale and so much more! Keep the brewing session going by subscribing and reviewing on all your podcast platforms and by following us on instagram @doublehopbeatpodcast

This week James and Shannon are joined by Advanced Cicerone Mandy Naglich (@beerswithmandy). They explore the world of Farmhouse Ales as well as what it takes to become a Cicerone. Plus, the duo put Mandy's knowledge to the test with a beer pairing challenge.

Be sure to check out Mandy's new Farmhouse Project #trythisfarmhouse. 

@beerswithmandy

https://beerswithmandy.com/try-this-farmhouse

#trythisfarmhouse

It's a mixed pack! Crack open a cold one and join Shannon and James for a news round up. The preliminary stats are out detailing the impact of the pandemic on the craft beer industry, Shannon tries to entice James with a new simulator game and the duo break out a new segment highlighting homebrewing equipment. 

James and Shannon are joined by homebrewer Jason Lowery from Steele City Brewing. Hear Jason's brewing origin story, how his garage ended up resembling a crime scene, and what the duo thought of his homebrews. 

It's the return of Double Hopbeat! New year, new episodes and a whole new look for the independent craft beer and homebrewing podcast.

On this episode, James and Shannon get back to basics in their discussion around how their love of homebrewing and craft beer started. James shares his first homebrewing experience and where his brewing is today. Shannon recalls her first brewery experience at Alexander Keith's and how she became interested in craft beer. Plus, a look at what's ahead in the pulse of brewing for 2021.

Follow them on Instagram @doublehopbeatpodcast and remember to rate and review on your podcast platform.

Thanks for your support! Catch you on the brewside. 

Would you stay at a home brewery? On this episode of the Brew Map Project, Shannon and James drop a pin in Denver and talk to a homebrewer who turned their brewery into an Airbnb experience.

If you are traveling to Denver CO and want to stay at the cliffsedgebrewing bnb, use discount code DOUBLEHOPBEATPODCAST for 15% DISCOUNT, YOU CAN FIND THE LISTING at cliffsedgebrewingbnb.directstays.com or on AIRBNB. 

James and Shannon look back on 2020 and if their predictions from last year came true. They also explore where craft beer might go in 2021. Plus, the dynamic duo have a big announcement for the New Year!

This week James and Shannon are joined by Founders of Lost Shoe Brewing, JP and Melynda who share an inside look at their new winter indoor space: The Lost Forest. Head brewer JP talks about their latest limited edition brews, Miracle on 19 Weed Street (a spruce IPA) and an imperial stout Say Goodnight Kevin. They also discuss the institution of Lost Shoe's beer delivery service and what its like running a brewery when you are married. Check them out in Marlborough, MA.

James and Shannon are joined by home brewer and YouTuber Bradley (@portlygentleman)! They discuss Bradley's Brewtools system, how he got started home brewing and what he's dabbling in next. 

On this episode, James and Shannon examine the use of beer in TV shows. From product placement to the prominence of fake beer brands. Find out which fictitious brew is king and which ran into legal troubles. And James shares recommendations for his favorite homebrewing TV shows.

On this year's Halloween episode James and Shanon explore Pumpkin Beers! From their history, to the many different varieties offered today. Find out how James really feels about the seasonal brew and which ones are Shannon's favorite. Plus, the duo speak with Robby, from Chainsaw Brewing. Hear how he took pumpkin beer to an un-gourdly level!

@chainsawbrewing on Instagram

Interested in being featured on the show? Message us @Doublehopbeatpodcast on Instagram or email us at Doublehopbeat@gmail.com

This week James and Shannon discuss different craft beer subscription services to satisfy your craft beer itch during the pandemic. Plus Shannon tests James's beer IQ.

James and Shannon review industry news and speak with AJ and Bobby from A Good Time about how it has been playing at breweries during a global pandemic. 

@agtmusic

On this week's episode James and Shannon explore the growing world of craft seltzer. Highlighting local craft breweries who have entered the fray and discussing how to brew it at home. They also speak with Brian, Founder and creator of Gish Pak, a sustainable and convenient way to carry your beer on the go. 

This week James discusses the new steam condenser lid from Spike brewing. While on vacation, the duo revisited some Cape Cod breweries to check out the changes due to COVID. 

Are you a homebrewer? Would you like to be featured on the show? Reach out to us via DM and share your experiences!

James and Shannon are joined by Paul Tecker, Founder of H2OPS sparkling hop water, as they continue a mini series on non-alcoholic craft beverages. The trio touch on home grown hops, the rise of hop water, and home brewing. 

This week starts a mini-series centered around hop forward non-alcoholic craft beverages for craft beer lovers. James and Shannon are joined by special guest Dean Eberhardt, Co-Founder of Hoplark HopTea, to discuss how hops can be used in more than just beer. Dean shares Hoplark's journey and the evolution of HopTea. 

James and Shannon talk about automated home brew machines and debate which is better: traditional home brewing equipment or automated systems. 

On this week's episode, James and Shannon are kickstarting the summer with beer gardens, a beer review and a special birthday shoutout.

On this episode, James and Shannon are joined by Sean, a production manager and beer connoisseur. They talk craft beer in NYC, traveling the world, and some upcoming projects.

Resources: 

https://www.brewersassociation.org/resource-hub/diversity/

https://www.insider.com/celeste-beatty-first-black-woman-harlem-brewing-company-2019-9

https://www.thrillist.com/drink/nation/black-owned-breweries-us

On a lighter episode of Double Hopbeat, homebrewing strikes back, dogs deliver beer and beer goes virtual. Plus find out what Shannon finds interesting.

James and Shannon welcome back Jack Lamson from Lamson Brewing to close out their series on beer ingredients with recipe development. James and Jack share their recipe development experiences as well as tips for those look to dip their toes into creating their own brew.

James and Shannon wrap up their beer ingredient series, discussing water, hops and adjuncts. Find out why water isn't just water and what some of the most exotic beer add-ins are. 

On a special bonus episode, James and Shannon talk about the effects of COVID-19 on the beer industry. They highlight positive stories of the craft beer community coming together. Episode 29 includes ideas to keep you busy while social distancing and ways to support local businesses. 

James and Shannon cover the second brewing ingredient in their beer ingredient series, malt! The dynamic duo dive into the process of malting and specialty malt. 

Reference Materials for episode:

Raw Materials and Brewhouse Operations Volume 1 of the MBAA Practical Handbook for the Specialty Brewer

Brewing- Second Edition by Michael Lewis and Tom Young

The Beer Bible by Jeff Alworth

For the start of a series on beer ingredients, James and Shannon enter the world of yeast. What is it? What does it do? Its all about the yeast!

Continuing the road trip, this week James and Shannon hit the road to Indiana with Cody’s Brewing Story. A story about an Indiana homebrewer to professional brewing back to homebrewing for family. 

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James and Shannon went to Minnesota! On this week's episode they talk about their experience at the 2020 Winter Beer Dabbler and the St. Paul breweries they visited. 

James and Shannon blend true crime and craft beer as they cover the London Beer Floor of 1814, a murder on Smuttynose Island, and the kidnapping of Adolph Coors III.

James and Shannon discuss canning as a home brewer. They share recommendations and tips and tricks for those looking to take the next step to can their delicious home brews.