Deer University – Details, episodes & analysis

In this episode, Dr. Mark Turner discusses his research on the nutrient requirements of deer and the availability of native plants to fulfill those requirements. He sampled common deer forages throughout the Eastern US and found that only 44% of the forages sampled met the minimum crude protein requirement, and only 19% met the minimum phosphorus requirement. This highlights the importance of providing a diverse range of forage options for deer. Mark also emphasizes the need to consider both the amount and quality of forage when estimating nutritional carrying capacity. He suggests that landowners consider incorporating native plants into their management strategies and diversify their food plots to provide a more balanced diet for deer.  And Steve may have rambled a little too.

Takeaways

Providing a diverse range of forage options is important for meeting the nutrient requirements of deer.

Only 44% of the forages sampled met the minimum crude protein requirement, and only 19% met the minimum phosphorus requirement.

Estimating nutritional carrying capacity requires considering both the amount and quality of forage available.

Incorporating native plants into management strategies can help provide a more balanced diet for deer.

Diversifying food plots can also contribute to meeting the nutritional needs of deer.

Sound Bites

"Diversify your habitat and then let them do their job"

"Deer have pretty high phosphorus requirements and a lot of the plants are not meeting that requirement"

"Deer develop an aversion to forages that are very high in nutrients they already have"

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu.  You will have to create an account to view the seminars.  The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit our YouTube channel (here)

In this conversation, Bronson, Steve, and Mark Turner discuss the relationship between doe body weight and buck antler size. Mark's research at the University of Tennessee aimed to evaluate how deer body and antler size varied across the eastern US and what habitat characteristics were associated with bigger deer. The results showed a consistent relationship between doe body weight and buck antler size, with an 8.5-inch increase in antler size for every 10-pound increase in doe body mass. This relationship provides a predictive equation that can help property managers and hunters assess and improve buck antler size by focusing on increasing doe body weight. The conversation also includes topics like harvest bias, compositional bias, and monitoring techniques.

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu.  You will have to create an account to view the seminars.  The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit our YouTube channel (here)

Takeaways:

There is a consistent relationship between doe body weight and adult buck antler size, with an 8.5-inch increase in antler size for every 10-pound increase in doe body weight.

Increasing doe body weight can lead to larger buck antler size, providing a predictive equation for property managers and hunters to assess and improve antler size.

Harvest bias and compositional bias can affect the accuracy of data collected on deer populations, and monitoring techniques should account for these biases.

Understanding the relationship between doe body weight and buck antler size can help property managers and hunters make informed decisions about deer management and habitat improvement.

Further research is needed to explore the variation in doe body weight and antler size across different regions and climates.

Sound Bites:

"If you can produce 120-inch does, your average mature male is gonna be 139 inches."

"When you give them food and manage the habitat, doe body weights respond, bucks respond, antlers respond."

"If you're not seeing the size of deer that you think you should be seeing, it may be that pulling the trigger is the issue."

There’s no doubt that prescribed fire is good for wildlife habitat, but what’s the best time of year to burn?  What are the pros and cons of burning during the dormant season (winter) and the growing season (spring and summer)?  In this episode Bronson and Steve visit with MSU Deer Lab graduate student Luke Resop and discuss the findings from his research where he examined the response of vegetation to dormant and growing season fire.  Which is the best?  You guessed it…IT DEPENDS.   

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu.  You will have to create an account to view the seminars.  The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit our YouTube channel (here)

Seems like you either love dog hunting, or hate it. There’s no in between.  But what does the research say about the effects of dog hunting on deer herds? In this episode we visit with Dr. Gino D’Angelo, a professor at the Warnell School of Forestry and Natural Resources at the University of Georgia.  Gino is one of the few biologists that has studied a deer population routinely hunted with dogs. Gino will fill us in on the effects of dog hunting and best management practices if dog hunters hunt a property adjacent to you.    

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu.  You will have to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit our YouTube channel (here)

Do all the habitat recommendations that deer biologists make also benefit turkey?  In this episode, Bronson and Steve visit with Marcus Lashley and Will Gulsby to discuss habitat limiting factors for turkey, and how to incorporate habitat management techniques that benefit both deer and turkey. Stay tuned until the end for a big announcement…

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu. You will have to create an account to view the seminars.  The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit the MSU Deer Lab YouTube channel (here).

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This is a crossover episode with A Talk On The Wild Side podcast, hosted by Dr. Sandra Rideout-Hanzak. Dr. Mike Cherry is the Stuart W. Stedman Chair for White-tailed Deer Research at the Caesar Kleberg Wildlife Research Institute and has experience researching and managing deer from Texas to Florida to Virginia.  Mike and Bronson talk about deer management and habitat management in the Southeastern US as compared to South Texas.

Check out the MSU Deer Lab’s online seminar series (here) and choose the Natural Resources option from the Categories drop down menu.  You will have to create an account to view the seminars.  The seminars are free unless you are seeking professional educational credits.

Also, be sure to visit our YouTube channel (here)

Subscribe to the newest addition of the NRU network: Working Wild University

We’re back with another Q & A, this time with questions focused on buck movement and hunting strategy. Enjoy!

Be sure to follow us on social media @MSUDeerLab and subscribe to our YouTube channel MSU Deer Lab TV.

We asked and y’all delivered…Bronson and Steve sit down to answer your questions from social media on deer biology. Stay tuned for the following two Deer University episodes where more of your questions get answered! Be sure to follow us on social media @MSUDeerLab.

Bronson and Steve are joined by a special guest and founding father of the MSU Deer Lab, Dr. Harry Jacobson. Travel back to the early Deer Lab days and learn of the pioneering research conducted, achievements gained throughout the years, and lessons learned along the way.

This episode is devoted to doe harvest.  Steve and Bronson spend a lot of time talking about which bucks to harvest, but in this episode, they discuss the need for doe harvest, when to harvest, and what does to select.

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