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Explore every episode of the podcast BAPEN Podcasts
Dive into the complete episode list for BAPEN Podcasts. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.
| Title | Pub. Date | Duration | |
|---|---|---|---|
| BIFA Top Tips: Distal Enteral Tube Feeding | 19 Oct 2023 | 01:01:42 | |
In this podcast on Distal Enteral Tube Feeding, Anne Holdoway, former Education Officer for BAPEN, is joined by Kirstine Farrer, Consultant Dietitian in Intestinal failure and Antje Teubner, Associate Specialist in Intestinal Failure and Honorary Senior lecturer at the University of Manchester. Antje and Kirstine possess a wealth of clinical experience in clinical nutrition support and in this podcast share their insights and expertise on managing distal enteral feeding in clinical practice. | |||
| BIFA Top Tips: Refeeding Syndrome | 30 Mar 2023 | 00:58:00 | |
The inaugural series of the BAPEN Podcasts has been dedicated to bringing to life the British Intestinal Failure Association (BIFA) top tips. This second episode, hosted by BAPEN Education Officer and Consultant Dietitian - Anne Holdoway, explores the topic of Refeeding Syndrome with two leading experts: Consultant Gastroenterologist, Dr Aminda de Silva and Clinical Specialist Dietitian, Peter Turner. | |||
| BIFA Top Tips: High Output Stomas | 23 Dec 2022 | 00:48:18 | |
The inaugural series of the BAPEN Podcasts has been dedicated to bringing to life the British Intestinal Failure Association (BIFA) top tips. This first episode, hosted by Dr Anne Holdoway, explored the topic of high output stomas with two leading experts: Consultant Gastroenterologist, Dr Jeremy Nightingale and Consultant Dietitian, Dr Alison Culkin. This insightful episode shares a wealth of knowledge on managing high output stomas, delivered through an easy-to-follow and digest conversation, and provides transferable information for doctors, nurses, pharmacists and dietitians, to apply in day-to-day practice. | |||
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