Meatgistics Podcast: From Animal To Edible – Détails, épisodes et analyse

In this week’s episode of the Meatgistics podcast, Jon and Austin welcome Kurt Ratzlaff from Backcountry Hunters & Anglers (BHA) to discuss the latest in conservation efforts. Kurt shares valuable insights and updates on preserving our natural habitats. Meanwhile, Jon celebrates receiving the shotgun he won, and the team dives into the concerning topic of new alpha-gal ticks. To top it all off, they reignite their top-tier ice cream debates, making for a lively and engaging discussion. Tune in for a mix of conservation, celebration, and some sweet arguments!

After a failed first attempt, we’re back with Travis Frank for a much-anticipated conversation! This time, we dive into meat processing, Walton’s top tools, and the state of wild game populations, including upland bird conservation. Travis shares insights on habitat changes, hunting trends, and the future of outdoor sports. We also discuss the importance of gun safety training and responsible hunting practices. Plus, Travis talks about his experiences hunting alongside legends like Dale Earnhardt Jr. and former NFL coach Mike Zimmer. Whether you’re passionate about hunting, grilling, or just great stories from the field, this episode is packed with can’t-miss conversations!

 In this lively episode, Austin finally dons the leprechaun outfit and performs the iconic Notre Dame fight song! We indulge in a variety of salsas and dips, tasting bold flavors and discussing their perfect pairings with all things meat. Alongside the food fun, we dive into the latest meat industry news and share some juicy stories to keep you in the loop. Get ready for a mix of laughs, music, and all the meat knowledge you crave!

Listen along as Jon and Austin discuss a multitude of topics. How tall is the tallest cow? Most cattle ever struck by lightning? What the state bird really should be, and what seasoning goes best on wildcat? Listen to their answers and a lot more, right now!

https://waltons.com/ | https://www.meatgistics.com

Listen along as Jon and Austin try to sizzle up some instant steak on the podcast, can't be worse than the last protein they tried! What's your worst sandwich experience ever? Milk is to nut as fake meat is to real meat? Just listen, trust me. Enjoy this meat-heavy episode.

https://waltons.com/ | www.meatgistics.com

Listen along as Jon and Austin eat... Possum. They find out if this particular protein actually makes for good eats or not. They discuss new punishment options for their weight loss challenge and what's worse, the wheel of torture or a vegan diet? You help decide.

https://waltons.com/ | www.meatgistics.com

Listen along as Jon and Austin discuss which food skyrocketed to the mainstream after being in a movie. They also try mystery meat! Which seasoning is it? I don't think we will truly ever know. That, and meat news right now, enjoy!

https://waltons.com/ | www.meatgistics.com

Listen along as Jon and Austin eat some leftover ribeye. They concoct a snack for the ages. Plus... A HUGE weigh-in. The guys start their weight loss challenge, I wonder what the loser will have to endure? Meat news to follow, enjoy!

https://waltons.com/ | www.meatgistics.com

Listen along as Jon time travels and is joined by two guests! Enjoy a Merry Christmas intro with Jon and Austin, then get ready to switch gears to our pal from BHA, Kurt Ratzlaff. He and Jon, catch up and dive into new hunting stories and... of course, meat processing, beer, and wild game. Happy Holidays from everyone at Walton's.

https://waltons.com/ | www.meatgistics.com

Listen along as the guys are joined by what else, more Waltons! Brett and Dylan sit in on this episode to help taste some meat, summer sausage in particular. They try all the summer sausage seasonings possible, and even an extra one we don't sell. Buckle up, there's a lot of chewing, enjoy! 

https://waltons.com/ | www.meatgistics.com