Eater's Digest – Détails, épisodes et analyse

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Informations techniques et générales issues du flux RSS du podcast.

Eater's Digest

Eater's Digest

Eater

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Actualités
Humour

Fréquence : 1 épisode/10j. Total Éps: 227

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Everything you need to know about the world of food each week. Amanda Kludt and Daniel Geneen bring you the wildest, most important stories from restaurants and kitchens around the world. It’ll make you laugh, it’ll make you think, and it’ll make you hungry! From Eater and the Vox Media Podcast Network.
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Classements récents

Dernières positions dans les classements Apple Podcasts et Spotify.

Apple Podcasts

  • 🇬🇧 Grande Bretagne - food

    27/04/2026
    #87
  • 🇬🇧 Grande Bretagne - food

    26/04/2026
    #59
  • 🇬🇧 Grande Bretagne - food

    01/04/2026
    #68
  • 🇨🇦 Canada - food

    16/03/2026
    #91
  • 🇺🇸 États-Unis - food

    16/03/2026
    #97
  • 🇨🇦 Canada - food

    15/03/2026
    #66
  • 🇺🇸 États-Unis - food

    15/03/2026
    #84
  • 🇨🇦 Canada - food

    14/03/2026
    #47
  • 🇨🇦 Canada - food

    20/02/2026
    #95
  • 🇨🇦 Canada - food

    13/02/2026
    #80

Spotify

    Aucun classement récent disponible



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Score global : 59%


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Introducing Land of the Giants: Delivery Wars

vendredi 2 juillet 2021Durée 36:42

Restaurant delivery apps have made it possible to order pretty much anything we want to eat with the click of a button. The latest season of the Land of the Giants podcast explores the cost of that convenience.  Enjoyed this episode? Follow Land of the Giants anywhere you get your podcasts. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mayoral Candidate Eric Adams Thinks Roof Farms Can Save New York (aired December 2020)

vendredi 25 juin 2021Durée 27:39

(Originally aired December 2020) Brooklyn Borough President Eric Adams announced his candidacy for mayor in November and food and farming are a big part of it. Get in touch: Amanda Kludt (@kludt), Editor in Chief, Eater Daniel Geneen (@danielgeneen), Producer, Eater digest@eater.com More to explore: Check out more great reporting from the Eater newsroom. Subscribe to Amanda’s weekly newsletter here. Follow Us: Eater.com Facebok.com/Eater YouTube.com/Eater @eater on Twitter and Instagram About Eater: Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK. Learn more about your ad choices. Visit podcastchoices.com/adchoices

A Feel-Good Story with Chef Brooke Williamson + Starbucks Helping with the Vaccine?

vendredi 22 janvier 2021Durée 37:42

Brooke Williamson of Playa Provisions joins the show to catch us up on LA lockdowns plus a lovely way her fans are supporting the restaurant. Get in touch with the hosts: Amanda Kludt (@kludt), Editor in Chief, Eater Daniel Geneen (@danielgeneen), Producer, Eater digest@eater.com More to explore: Check out more great reporting from the Eater newsroom. Subscribe to Amanda’s weekly newsletter here. Follow Us: Eater.com Facebok.com/Eater YouTube.com/Eater @eater on Twitter and Instagram About Eater: Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Everything You Need to Know About Andrew Zimmern's Lucky Cricket Scandal

mercredi 12 décembre 2018Durée 38:22

Restaurant editor Hilary Dixler Canavan joins us to help untangle the controversy that has circled the opening of Andrew Zimmern's first sit-down restaurant, Lucky Cricket. Eater NY editor Serena Dai talks about how Lucky Cricket plays into historic stereotypes regarding Chinese cuisine and people and writer Soleil Ho calls in to talk about her experiences dining at the restaurant. Read Soleil’ piece on Lucky Cricket here and subscribe to her podcast here. Hosted by Daniel Geneen. Complain to us upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

Samin Nosrat Returns to Talk Life After Netflix

mercredi 5 décembre 2018Durée 37:05

Samin Nosrat, author of Salt, Fat, Acid, Heat, and star of Salt Fat Acid Heat on Netflix, drops by to talk about how her life has changed after the release of her show and what her plans are going forward. Follow Samin! at instagram.com/ciaosamin or twitter.com/ciaosamin Follow Dan at instagram.com/danielgeneen or twitter.com/dangeneen Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Best Food Stories from the First Half of November

mercredi 21 novembre 2018Durée 24:07

Amanda is going away on parental leave so we thought we'd squeeze out a few more food stories. Residents of a gated community in Georgia attempted to form a smaller town to attract higher end chain restaurants (1:10). Walmart wants to be the center of every town (4:00). There is a pro-Robert Mueller ice cream truck (9:00). Danny Meyer is opening a new restaurant, with Lexus (12:15). Starbucks messed up their holiday cups... again (17:45). Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Kludt’s newsletter here and complain to us upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

The 38 Best Restaurants in America and the Critic Who Makes the List

vendredi 16 novembre 2018Durée 35:27

Bill Addison joins us to talk about his fifth and final list of the most essential restaurants in America. Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Kludt’s newsletter here and complain to us upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

Almost Everything You Need to Know About LA Dining in 2018

mardi 13 novembre 2018Durée 50:23

Eater LA editor Matthew Kang calls in to catch us up on LA's hot openings and the food media scene (6:50). LA's Senior editor Farley Elliott takes Dan to the three restaurants he thinks are LA's trendiest (22:30). Meghan McCarron and Farley Elliott call in to discuss a super bougie LA shopping center (36:00). Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Kludt’s newsletter here and complain to us upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

Start to Sale Ep. 4: Ari Weinzweig of Anarchist Food Empire Zingerman's

lundi 5 novembre 2018Durée 01:02:27

Erin and Natasha talk to Ari Weinzweig about Zingerman's unique model, how he fights the pressure to conform, and why vision is integral to the survival of a business.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

The 6 Best Food Stories of October

mercredi 31 octobre 2018Durée 35:19

What has happened to tipping in the age of the tablet screen (2:00)? Danny Bowien is serving water pickles at the new Mission Chinese Food (10:40). UberEats believes they will have drone delivery by 2021 (15:45). Chefs from trendy restaurant Himitsu intervened in a fight across the street (23:00). There was a huge scandal this year in the court of master sommeliers (26:45). Costco is really getting into the chicken game (31:20). Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Kludt’s newsletter here and complain to us upsell@eater.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

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