Explore every episode of the podcast Read Between the Wines Podcast
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| E59 - Bottega S.p.A. · Sandro Bottega, Italy | 11 Jul 2024 | 01:16:18 | |
For Episode 59, we have the distinct honor of featuring one of the biggest names in the winemaking industry. We are privileged to interview Sandro Bottega, a name synonymous with excellence and innovation in viticulture. As the visionary leader of the Bottega SPA empire, Sandro has not only elevated the art of winemaking but has also set a global standard with his Prosecco. His products, celebrated for their unparalleled quality, grace the shelves of virtually every airport worldwide, making his brand one of the most known brand worldwide. The iconic gold bottle of Bottega Prosecco is a testament to his craftsmanship and is instantly recognizable, embodying elegance and prestige. Join us as we delve into the journey of this extraordinary entrepreneur and explore the secrets behind the success of Bottega SPA.
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| E58 - Foreign Affair Winery · René Van Ede, Canada | 03 Jul 2024 | 01:11:57 | |
For Episode 58, we explore one of Niagara's most iconic wineries, The Foreign Affair Winery, with their accomplished winemaker, René Van Ede. Since joining in 2020, René has been steering the winery’s evolution beyond its renowned Italian-inspired appassimento wines, expanding the portfolio to include exciting new offerings like sparkling wines and Pinot Grigio. Owned by Corby Spirit & Wine, part of the Pernod Ricard family since 2017, Foreign Affair is deeply rooted in tradition yet constantly innovating. René, originally from Australia, brings a wealth of experience and a fresh perspective to the winery. His expertise is evident as he discusses the intricacies of winemaking in Canada and the winery’s commitment to sustainability and hospitality. With the unveiling of their stunning new tasting room, Foreign Affair is a must-visit destination for wine lovers.
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| E49 - Foot Trodden (Wines of Portugal) · Simon Woolf | 06 Apr 2024 | 01:02:09 | |
For Episode 49, we welcome back Simon J. Woolf, the acclaimed author behind the bestsellers Amber Revolution for which we discussed during Episode 27. Simon’s latest book, Foot Trodden takes us deep into the heart of Portuguese winemaking, a region often overshadowed but rich with untold stories and profound traditions. This episode isn’t just for those seeking a guide to Portuguese wines; it’s a journey into the lives of the winemakers and families who have shaped this remarkable wine culture.
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| E48 - Ziraldo Prosecco, Italy | 09 Feb 2024 | 00:59:46 | |
For Episode 48 of Read Between the Wines, we are delighted to welcome back Canadian wine legend Donald Ziraldo, a figure often referred to as the "godfather" of Canadian wine. With a history as rich as the vineyards he’s cultivated, Donald takes us on a journey through his latest venture—crafting Prosecco in the heart of Italy's Prosecco region, Friuli Venezia Giulia.
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| E47 - Xavier Vignon, Rhône Valley, France | 23 Nov 2023 | 01:33:52 | |
For Episode 47, we have the privilege of sitting down with Xavier Vignon, one of the most esteemed winemakers in Châteauneuf-du-Pape, a crown jewel of the Rhône Valley. Xavier, known for his innovative approach and profound respect for tradition, shares his journey from a curious oenologist to a visionary force in the Rhône Valley. With decades of experience and a deep connection to the land, Xavier delves into the distinctive terroir of the Rhône, exploring the complex interplay of soils, climate, and grape varietals that make this region so extraordinary.
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| E46 - De Long Maps & Charts · Steve De Long | 04 Nov 2023 | 00:53:15 | |
For Episode 46, we welcome Steve De Long, co-founder and president of De Long Maps & Charts. Raised in Oregon's famed Willamette Valley, a region known for its exceptional Pinot Noir, Steve developed a deep connection to the world of wine from an early age. His background in architecture, combined with his wife Deborah's training as a textile designer, led this dynamic duo to merge their expertise in design and their passion for wine. | |||
| E44 - Versado Winery, Mendoza, Argentina | 16 Nov 2022 | 01:15:04 | |
For Episode 44 of Read Between the Wines, we had the pleasure of welcoming two of the most influential wine figures, Ann Sperling and Peter Gamble. This dynamic duo, who are both celebrated in the Canadian wine industry, shared their incredible journey that led them from Bordeaux, by Canada and to Mendoza, Argentina. Their story is more than just about making wine; it's about passion, dedication, and the pursuit of excellence. Ann and Peter gave us a deep dive into their experiences in Mendoza, where they own and operate the historic Versado vineyard, renowned for its exceptional Malbec.
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| E43 - Two Sisters Vineyards, Canada | 08 Dec 2021 | 02:08:30 | |
For Episode 43, we sit down with Adam Pearce, the talented winemaker at Two Sisters Vineyards, nestled in the heart of Niagara-on-the-Lake, Ontario. Founded by sisters Melissa and Angela Marotta, Two Sisters Vineyards is renowned for crafting exquisitely textured wines that reflect both elegance and depth. Adam shares insights into the meticulous winemaking process that allows their wines to achieve world-class status, with a particular focus on the extended barrel ageing that brings complexity and richness to each bottle.
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| E42 - Windrush Estate Winery, Canada | 17 Nov 2021 | 02:07:06 | |
In Episode 51, we dive into a fascinating conversation with Jonathan Doyle, the winemaker at Windrush Estate Winery, nestled in Ontario’s scenic Hockley Valley region. Windrush may be a small winery, but it's making a big impact by embracing cool-climate varietals that truly shine.
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| E41 - Ken Forrester Vineyards, South Africa | 14 May 2021 | 01:44:24 | |
For Episode 41, we welcomes an iconic figure in the wine world, Ken Forrester, for an unforgettable conversation. As the founder and winemaker at Ken Forrester Wines in Stellenbosch, South Africa, Ken shares his incredible journey from the hotel and restaurant business to becoming a globally recognized name in wine. The episode is rich with stories, including a heartfelt recollection of Nelson Mandela's 85th birthday, where Ken's wine played a special role.
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| E57 - Leaning Post Wines, Canada | 28 Jun 2024 | 01:12:56 | |
For Episode 57, we offer an interview with Nadia and Ilya Senchuk, the visionary founders of Leaning Post Winery in Canada’s Niagara region. Established in 2009 as a virtual label, Leaning Post quickly evolved into a celebrated winery uniquely positioned between Lake Ontario and the Niagara Escarpment. Known for their infectious enthusiasm and deep commitment to their terroir, Nadia and Ilya share their journey of transforming their dream into reality. With Ilya as the winemaker and Nadia driving the business, they have become a dynamic force in the Canadian wine industry.
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| E38 - Trialto Wine Group · Richard Dittmar, Canada | 01 Apr 2021 | 01:40:32 | |
For Episode 38 of Read Between the Wines Podcast, our host Pierre is joined by Richard Dittmar, President and CEO of Trialto Wine Group, one of Western Canada's foremost wine import agencies. Richard delves into the evolving world of wine, focusing on the significance of storytelling in elevating the wine experience. He highlights the rising demand for organic and biodynamic wines, like those from Jean-Marc Brocard, and the distinct qualities of wines from celebrated estates such as Château Margaux and Catena Zapata.
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| E37 - Rosewood Winery, Canada | 12 Mar 2021 | 01:56:06 | |
In Episode 37, Read Between the Wines delves into a captivating conversation with Ryan Corrigan, the winemaker at Rosewood Estate Winery, nestled in the heart of Beamsville, Ontario. Rosewood Estate is renowned for its dedication to crafting wines of integrity, embracing a philosophy of low-intervention winemaking that allows each bottle to serve as a true reflection of its origin in the distinctive terroir of the Niagara Region. | |||
| E36 - 2027 Cellars, Canada | 07 Mar 2021 | 01:36:03 | |
In Episode 36 of Read Between the Wines, we delve into the art of winemaking with Kevin Panagapka, the founder and winemaker of 2027 Cellars. Situated in Jordan, in the heart of Ontario's Niagara Peninsula, 2027 Cellars may be a micro-winery, but it is renowned for its unwavering dedication to quality and its profound respect for terroir. Kevin Panagapka takes us through his journey of establishing this boutique winery, where every bottle is crafted with an uncompromising commitment to expressing the unique character of the land. | |||
| E35 - Noble Estates Wine & Spirits · Craig De Blois, Canada | 19 Jan 2021 | 01:32:40 | |
For episode 35, we have the pleasure of interviewing Craig De Blois, the President and Owner of Noble Estates Wine & Spirits, a leading premium wine and spirits agency in Ontario. Established in 1990 by Philip and Debra Mirabelli, Noble Estates has grown into a significant player in the Ontario market, recognized for its dynamic sales force and exceptional brand management. In December 2013, Craig took the helm, continuing to build on the company's strong foundation while steering it towards new heights.
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| E34 - Queenston Mile Vineyard, Canada | 16 Dec 2020 | 01:47:29 | |
For Episode 34 of Read Between the Wines Podcast, host Pierre Ferland sits down with Rob Power, winemaker, and Yvonne Irvine, assistant winemaker at Queenston Mile Vineyard, nestled in St. David's Bench of Niagara-on-the-Lake, Ontario. In this captivating discussion, they explore the unique terroir of the region, renowned for its limestone-rich soil and microclimate that significantly influences the character of their wines. Rob and Yvonne share their expertise in crafting their celebrated Pinot Noir and Chardonnay, delving into the nuances of each vintage and how the vineyard’s distinctive conditions contribute to the wines’ complex flavours and textures.
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| E33 - Ferox Wines, Canada | 18 Mar 2020 | 01:15:59 | |
In Episode 33 of "Read Between the Wines," we delve into the remarkable journey of Fabian Reis, the visionary owner and winemaker of Ferox Winery in Niagara-on-the-Lake. Hailing from a prestigious winemaking lineage that dates back to 1893 in Stuttgart, Germany, Fabian represents the sixth generation of vintners in his family. His roots run deep, but his aspirations for the future of Canadian winemaking are even deeper.
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| E32 - Remy Wines, Oregon, USA | 07 Mar 2020 | 01:25:04 | |
For Episode 32, we dive into the fascinating world of Remy Drabkin, owner and winemaker at Remy Wines, located in the heart of McMinnville, Oregon. Remy is not your typical winemaker in a region renowned for its Pinot Noir. Instead, she has carved out a unique niche with her eponymous label, "Remy Wines", and the beloved "Three Wives Wines", focusing on Italian-style varietals and innovative blends that bring a fresh perspective to Oregon's wine scene.
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| E31 - Donald Ziraldo · The History of Canadian Wine | 27 Feb 2020 | 02:20:21 | |
For Episode 31 of the Read Between the Wines Podcast, we are honoured to host Donald Ziraldo, a pivotal figure in the history of Canadian winemaking and one of its greatest storytellers. As the first winery to receive an official licence in Ontario from the government, Ziraldo co-founded Inniskillin Wines with his business partner, Karl Kaiser, setting the stage for the Niagara region's transformation into a world-renowned wine destination.
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| E29 - Cloudsley Cellars, Canada | 22 Jan 2020 | 01:32:10 | |
For Episode 29, we have the pleasure of delving into the world of Cloudsley Cellars, a boutique winery located in Niagara’s Twenty Mile Bench, dedicated exclusively to crafting cool climate Pinot Noir and Chardonnay wines. Cloudsley Cellars is renowned for its small-lot, premium wines that elegantly capture the unique terroir of the region, known for its limestone-rich soils and ideal growing conditions.
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| E56 - WINEing · Moshé Weizman | 12 Jun 2024 | 01:09:28 | |
For Episode 56, we explore the wine industry from a unique perspective, focusing on entrepreneurship rather than winemaking. We are honored to welcome Moshé Weizman, the co-founder and CEO of WineIng, a groundbreaking start-up based in Tel-Aviv. WineIng is a digital platform that uses smart flash group buying, acting as a Direct-to-Consumer (DtC) enabler, empowering merchants and buyers to sell and purchase wine more effectively, together. In this episode, we will not delve into topics like second fermentation, malolactic fermentation, or vineyard pest control. Instead, you will be introduced to a simple yet ingenious concept that has the potential to disrupt the wine market significantly.
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| E28 - FR - Les Notes sur les vins - (French) | 09 Dec 2019 | 00:30:08 | |
Quel est votre processus quand viens le temps d’acheter une bouteille de vin? Est-ce que vous prenez votre décision en voyant l'étiquette? Une recommendation d'un ami? Faites-vous confiance au conseiller où vous achètez votre vin? Qu'en est-il de cette recommandation d’un journaliste dans le journal du Samedi? Plusieurs consommateurs vont acheter un vin au lieu d’un autre parce qu’un critique de vin de New York à donner une note de 92 à un vin... Ce phénomène me fascine et c'est le sujet de mon épisode. | |||
| E27 - Amber Revolution (Orange Wines) · Simon Woolf | 03 Dec 2019 | 01:34:17 | |
For Episode 27 of Read Between the Wines Podcast, host Pierre Ferland sits down with Simon J. Woolf, acclaimed wine writer and author of Amber Revolution: How the World Learned to Love Orange Wine. In this engaging episode, Woolf discusses the rise and significance of orange wine, an ancient winemaking method experiencing a modern revival. He delves into the contributions of pioneers like Josko Gravner and Stanko Radikon, who challenged conventional winemaking techniques to reclaim authenticity through traditional methods. Woolf also explores the cultural impact of orange wine, its rebellious appeal among younger wine enthusiasts, and its growing acceptance in both Eastern and Western Europe. Listeners will gain insights into the technicalities of orange wine production, the diverse styles within this category, and expert tips on serving and pairing these unique wines. This episode is a must-listen for wine lovers and industry professionals keen to understand the evolving landscape of contemporary winemaking and the enduring appeal of wines that defy tradition.
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| E26 - Malivoire Wine, Canada | 27 Nov 2019 | 01:24:15 | |
For Episode 26, we delve into the fascinating journey of Martin Malivoire, the visionary behind Malivoire Wine. Once a renowned director of motion picture special effects, with credits ranging from television classics to Hollywood blockbusters like "Resident Evil" and "A Christmas Story," Martin chose to transition from the silver screen to the verdant vineyards of Beamsville, Ontario, in 1995.
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| E25 - Southbrook Vineyards, Canada | 12 Nov 2019 | 01:37:05 | |
For Episode 25 of the Read Between the Wines podcast, we welcomed the renowned Canadian winemaker, Ann Sperling. Ann, with her extensive experience in the wine industry, has played a pivotal role in shaping sustainable winemaking practices, with a focus on organic and biodynamic viticulture. Growing up on a family vineyard in British Columbia, her journey has seen her become a leader at prestigious wineries, including Southbrook Vineyards in Ontario and Sperling Vineyards in the Okanagan Valley.
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| E24 - Stratus Wines, Canada | 23 Oct 2019 | 01:11:29 | |
Jean-Laurent (JL) Groux, renowned as the King of Assemblage, is the master winemaker at Stratus Vineyards. With a reputation for creating wines with bold aromatics, a rounded mouthfeel, and impressive complexity, JL ensures his wines are capable of ageing for at least 7 to 10 years, offering connoisseurs the chance to truly appreciate the rewards of patience. In this insightful episode, JL shares his expertise on the art of assemblage, blending multiple grape varieties to craft wines of remarkable depth and nuance. We also delve into the unique features of Stratus’s pump-free winemaking facility, where they rely on gravity to create their wines with minimal intervention. For more information about our podcast, visit us on the web:
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| E23 - FR - Episode intro Francais - (French) | 20 Oct 2019 | 00:27:41 | |
Depuis 22 épisodes, j’anime en anglais un podcast sur les vins appelé "Read Between the Wines". Ce projet a pris une envergure inattendue. Étant donné que j’ai plusieurs invités à venir qui préfèrent parler en français, je décide de me présenter dans ma langue maternelle. Mon podcast n’est pas seulement sur les vins, mais les gens du vin, leur histoire, leur périple. C’est le temps de Lire Entre les Vignes. Salut! | |||
| E22 - Natalie MacLean · Wine critic, Canada | 11 Oct 2019 | 01:06:57 | |
For this episode, we welcome Natalie MacLean, wine writer, educator, and podcast host based in Ottawa. Known for her books and online courses, Natalie discusses how she moved from an MBA and tech marketing into wine communication and teaching. We explore Canada as context—from restaurant culture to provincial shipping limits—and why she believes anyone can train their palate with side-by-side tasting. Topics include practical buying strategies, navigating restaurant lists, food pairing made simple, and the role of women in wine. Natalie also outlines how her online classes work (live tastings, flexible learning) and why storytelling helps drinkers connect with producers and regions. From a first Brunello that sparked curiosity to making wine education more accessible, we trace how people, place, and philosophy shape the glass. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E21 - Château des Charmes, Canada | 27 Sep 2019 | 01:04:16 | |
For this episode, we welcome Amélie Boury, Vice President of Winemaking and Operations at Château des Charmes in Niagara-on-the-Lake. Originally from France, Amélie brings a dual background in biotechnology and oenology, with experience in Alsace, British Columbia, and France before becoming a Canadian citizen in 2018. Our discussion explores her journey from research to winemaking, and the pivotal mentorship of industry pioneer Paul Bosc, who entrusted her with continuing his vision at one of Niagara’s most iconic estates. Amélie reflects on the challenges of climate change, the evolution of Canadian wine’s reputation, and her philosophy of respecting fruit and terroir while embracing innovation. From Gamay Noir Droit, a uniquely Canadian mutation discovered in their vineyard, to the acclaimed Equuleus Bordeaux blend, she shares how Château des Charmes blends heritage, science, and sustainability into every bottle. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E20 - Familia Torres Wine · Caroline Leblanc, Canada | 24 Sep 2019 | 01:12:40 | |
For this episode, we welcome Caroline Leblanc, Brand Ambassador and Export Area Manager for Familia Torres in Canada. A graduate in marketing management with sommelier training and WSET Level 3, Caroline also serves as Communications Director for the Canadian Association of Professional Sommeliers and Programme Director for the International Sommelier Association. Our conversation explores her unconventional journey from early days at the SAQ to representing one of Spain’s most historic wine families. Caroline reflects on the evolving role of sommeliers, the importance of education and storytelling in hospitality, and how consumer trends are reshaping the wine market across Canada and beyond. From Penedès to Priorat, Rioja, Chile and California, she shares the Torres philosophy of innovation rooted in heritage, highlighting the power of wine to connect people, places, and cultures. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E19 - Henry of Pelham Family Estate, Canada | 13 Sep 2019 | 01:59:15 | |
For this episode, we welcome Paul and Daniel Speck of Henry of Pelham Estate Winery, one of the pioneering family-run wineries that helped shape modern Niagara. Alongside their brother Matthew, the Specks have carried forward the vision of their parents, transforming land first settled in 1794 into a vibrant estate rooted in both history and innovation. Our discussion explores the family legacy, from their father’s entrepreneurial spirit to their mother’s influence as an educator, and how the brothers built resilience through free trade challenges, shifting markets, and changing climates. They share candid views on sustainability, innovation, and the balance between artistry and science in winemaking. From the rise of Baco Noir as their defining variety to sparkling wines like Cuvée Catharine, this episode highlights the enduring story of family, land, and identity in Canadian wine. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E18 - Sue-Ann Staff Estate Winery, Canada | 06 Sep 2019 | 01:53:52 | |
For this episode, we welcome Sue-Ann Staff, one of Canada’s most acclaimed winemakers, recognised with more than 450 national and international awards. A seventh-generation grower from Jordan, Ontario, Sue-Ann carries forward a family legacy dating back to vineyards planted in 1898, rooted in the soils of the Twenty Mile Bench and Vinemount Ridge. Our conversation explores her journey from working in Australia to founding her own estate, the challenges of ownership, and her philosophy that blends art and science in equal measure. She reflects on women in wine, the importance of community among Niagara producers, and the stories behind her labels, from “Fancy Farm Girl” to wines named for her ancestors. At its heart, this episode celebrates energy, authenticity, and a deep commitment to people, place, and the evolving culture of Canadian wine. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E17 - Pier-Alexis Soulière, Master Sommelier · Canada | 29 Aug 2019 | 01:42:42 | |
For this episode, we welcome Pier-Alexis Soulière MS, one of fewer than 300 Master Sommeliers worldwide and winner of the 2018 Best Sommelier of the Americas. Born in rural Québec and now internationally recognised, he brings global experience from Michelin-starred restaurants in London, Sydney, New York, and California. Our conversation explores the rigorous path to becoming a Master Sommelier, the human side of hospitality, and the importance of stories in creating lasting connections between people and wine. Pier-Alexis shares his philosophy on keeping wine simple, avoiding intimidation, and encouraging curiosity through playful approaches to buying and tasting. From the challenges of service to reflections on trends such as Eastern European wines, ratings, and food pairing, this episode offers rare insights into one of the world’s most exclusive professions, reminding us that wine is always about people, place, and shared pleasure. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E16 - Lundy Manor Wine Cellars, Canada | 23 Aug 2019 | 02:09:13 | |
For this episode, we welcome Adam Kern and Chris Robinson of Lundy Manor Wine Cellars. Adam, a trained winemaker and sommelier, and Chris, a passionate voice for appassimento, share their unique perspectives on making wine in Niagara Falls, one of the region’s most distinctive sites. Set on historic Lundy’s Lane, Lundy Manor stands apart with its clay-rich soils, exposure above the escarpment, and bold vision inspired by international investors. The conversation explores the balance between terroir and winemaker personality, the influence of global trends, and how identity and coherence shape a winery’s philosophy. From blending and barrel work to icewine versus recioto, we examine how place and philosophy intersect to create wines that carry both Niagara’s character and the personal imprint of those who craft them. At its heart, this is a story of people, place, and the evolving culture of Canadian wine. For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E15 - Foreign Affair Winery · Barclay Robinson, Canada | 15 Jul 2019 | 01:35:19 | |
For this episode, we welcome Barclay Robinson, winemaker at Foreign Affair Winery in Niagara. Barclay’s path began as a sommelier in Calgary before studies at Brock University and vintages at Henry of Pelham and Tawse shaped his vision. His curiosity for Italian wines, especially Amarone, led him to embrace the appassimento method in Canada. Foreign Affair was founded in the 1990s by Marisa and Len Crispino, inspired by their years in Verona. Today, under Corby Spirit and Wine, the estate continues their legacy, producing bold, distinctive wines through the drying of grapes before fermentation. Barclay shares how blending, patience, and terroir define their Cabernet Franc, Merlot, and Riesling, while new projects keep the winery evolving. This conversation explores legacy, innovation, and how Niagara’s cool climate can yield wines of surprising richness. At its heart, it is about vision and determination.
For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn:
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| E14 - Featherstone Estate Winery, Canada | 30 Jun 2019 | 01:03:27 | |
For this episode, we welcome Louise Engel of Featherstone Estate Winery in Niagara’s Twenty Mile Bench. Together with her husband David Johnson, Louise transitioned from running a renowned gourmet poultry market in Guelph to cultivating one of Ontario’s most distinctive vineyards. Their journey reflects a deep connection between food, farming, and wine. Set on a limestone bench south of Vineland, Featherstone is an estate where sheep manage the vines, chickens roam freely, and even a falcon is employed for pest control. The old farmhouse tasting room embodies their philosophy of hospitality and simplicity, making wine approachable and rooted in place. This conversation explores eco-friendly farming, the cultural heritage of Ontario wine, and why Riesling and Cabernet Franc thrive here. At its heart, it is about people who believe wine should be fun, local, and shared.
For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn: | |||
| E13 - Rockway Vineyards, Canada | 28 Jun 2019 | 01:59:56 | |
For this episode, we welcome David Stasiuk, head winemaker at Rockway Vineyards in Niagara’s Twenty Mile Bench. David’s journey began in hospitality before wine studies at Niagara College led him to vintages in the Okanagan, Australia’s Yarra Valley, and Marlborough, New Zealand. These experiences shaped his craft and fuelled a philosophy rooted in balance, patience, and terroir. Rockway stands out as both an estate winery and an 18-hole championship golf course, offering a rare blend of wine and sport. From its breezy benchland soils, David cultivates Riesling, Chardonnay, Pinot Noir, and Cabernet Franc, while exploring sparkling wine production and innovative styles. This conversation explores Niagara’s evolving identity, the realities of small-scale winemaking, and why Cabernet Franc and Riesling shine so brightly in Ontario. At its heart, it’s about people, place, and the pursuit of meaningful wines.
For more information about our podcast, visit us on the web:
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| E12 – Adamo Estate Winery, Canada | 17 May 2019 | 01:10:13 | |
For this episode, we welcome Shauna White, winemaker at Adamo Estate Winery in Ontario’s Hockley Valley. With experience spanning British Columbia, Chablis, Oregon, Australia and New Zealand, Shauna brings a truly global perspective to cool-climate winemaking. She discusses the challenges of growing vinifera north of Niagara, the use of geo-textiles to protect vines in winter, and her commitment to organic and biodynamic practices. Shauna also shares her experiments with orange wine and pét-nat, reflecting her belief that innovation and balance go hand in hand. This episode explores her journey from a family vineyard in BC to leading one of Ontario’s most dynamic boutique wineries. Shauna’s passion, humility, and adventurous spirit shine through, showing why wine is always about people, place, and perseverance.
For more information about our podcast, visit us on the web:
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| E11 – Creekside Estate Winery, Canada | 15 May 2019 | 01:18:17 | |
For this episode, we welcome Rob Power, long-time winemaker at Creekside Estate Winery in Jordan, Ontario. Known for its motto “Serious wines from an irreverent bunch,” Creekside has built a reputation for innovation, especially with Sauvignon Blanc and Syrah. Rob reflects on two decades of vintages, the origins of the Broken Press Syrah, and why experimentation defines Creekside’s approach. He shares how his path from Toronto’s Select Bistro to Brock University’s first Cool Climate Oenology class shaped his relaxed yet thoughtful style. We also discuss the challenges of Niagara’s climate, the balance between innovation and consistency, and how humour and humility sustain winemaking. This is a candid conversation with one of Canada’s most respected voices, reminding us that wine should be serious in the glass but fun in the making.
For more information about our podcast, visit us on the web: Follow us on Instagram: Connect with us on LinkedIn:
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| E10 – Trail Estate Winery, Canada | 03 May 2019 | 01:03:22 | |
For this episode, we welcome winemaker Mackenzie Brisbois of Trail Estate Winery in Prince Edward County. Mackenzie brings global harvest experience and a sharp curiosity to her role, crafting wines that are minimal intervention yet highly expressive of place. She discusses the challenges of farming in PEC’s cool climate, her philosophy of keeping parcels separate, and why transparency and experimentation are central to her winemaking. From orange wine to pét-nat, Mackenzie shares how innovation and patience shape her work in the cellar. This episode highlights the collaborative spirit among Ontario winemakers and how shared knowledge strengthens the community. It is a candid look at thoughtful risk-taking, sustainability, and the artistry behind wines that truly reflect their origins.
For more information about our podcast, visit us on the web:
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| E54 - Planeta Winery, Sicily, Italy | 31 May 2024 | 01:18:43 | |
For Episode 54, we take you on an immersive journey to Sicily, Italy, to explore the excellence of the 2024 Wine Family of the Year, Planeta. Recently honored with this prestigious title at the Meininger Awards in Düsseldorf, Planeta stands as a beacon of Sicilian viticulture. | |||
| E6 - Pearl Morissette Winery (part 2), Niagara region, Canada | 13 Apr 2019 | 00:37:12 | |
Part 2 of the interview with winemaker François Morissette from Pearl-Morissette Winery located in Jordan in the Niagara Peninsula, Ontario. | |||
| E6 - Pearl Morissette Winery (part 1), Niagara region, Canada | 09 Apr 2019 | 01:03:45 | |
An interview with winemaker François Morissette from Pearl-Morissette Winery located in Jordan in the Niagara Peninsula, Ontario. | |||
| E5 - Cave Spring Vineyard, Canada | 29 Mar 2019 | 01:12:37 | |
For this episode, we welcome Angelo Pavan, founding winemaker at Cave Spring Vineyard in Niagara’s Beamsville Bench. With decades of experience, Angelo has helped shape Canadian wine, establishing Riesling and Chardonnay as signature grapes of the region. His pioneering work reflects both scientific rigour and deep respect for terroir. Angelo discusses the challenges and opportunities of cool-climate winemaking, sharing his philosophy on balance, patience, and consistency. He reflects on his career, the evolution of Niagara wine, and how collaboration has strengthened the industry. This episode offers listeners a chance to hear from one of Canada’s most influential voices, whose calm wisdom and commitment to excellence have inspired generations of winemakers.
For more information about our podcast, visit us on the web:
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| E4 - Between the Lines Winery, Canada | 19 Mar 2019 | 01:11:26 | |
For this episode, we welcome Greg Wertsch, co-founder of Between the Lines Winery in Niagara-on-the-Lake, for the very first interview of the podcast. Fittingly, our debut features a winery whose name almost mirrors our own — a coincidence too good not to celebrate. Greg, alongside his brother Yannick, has built a family estate that blends German winemaking training with Canadian determination, producing small-lot wines that combine precision and creativity. In our conversation, Greg reflects on how Between the Lines began, his journey into winemaking, and the philosophy that drives the winery. He explains how he and Yannick divide their responsibilities, the calculated risks they take in the vineyard and cellar, and why their approach has been described as “German engineering with a Canadian twist.” This debut interview offers an inside look at how the Wertsch brothers are shaping Niagara’s next generation of wine. With Greg at the helm, listeners gain candid insights into the balance between innovation, discipline, and authenticity.
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| E3 - Wine Mythbusters - Part II | 11 Feb 2019 | 00:32:09 | |
The myth-busting continues. This episode wraps our special two-part series on the “Dirty Dozen” of wine myths. We take on the next six: do expensive glasses really matter, is decanting only for grand old bottles, are blends inferior, what is the right serving temperature, do wine “legs” signal quality, and must red pair with red meat while white stays with fish. Expect clear answers, practical tips, and a few smiles. The goal is simple. Enjoy wine with confidence, not rules. If you missed the start, head back to Episode 2. Discover more today: https://readbetweenthewines.com | |||
| E2 - Wine Mythbusters - Part I | 16 Jan 2019 | 00:41:11 | |
Think you know wine? Think again. This episode kicks off a special two-part series where we tackle the “Dirty Dozen” of wine myths. In Part one, we take on six of the most persistent misconceptions: do wine ratings really know your palate, are expensive bottles always better, does every wine improve with age, cork versus screw cap, the myth of smelling the cork, and why storage matters more than you think. Expect straight talk, practical tips, and a few laughs. Wine should be enjoyed, not overcomplicated. Catch the conclusion in Episode 3:
Sip smarter today: https://readbetweenthewines.com Follow us on Instagram:
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| E1 - Introduction to Read Between the Wines | 06 Dec 2018 | 00:23:29 | |
Wine is the mythical beverage. In this first episode, host Pierre Ferland sets the table for Read Between the Wines—a show about people, place, and story. From ancient roots and monks to today’s golden age, we explore why wine is simple once you know what to look for. Expect friendly guidance for real life moments: wine lists, pairings, and confidence at the table. Meet winemakers, sommeliers, critics, and fellow enthusiasts in future episodes. Discover regions and styles along the way, from Oregon Pinot Noir and South African Chenin Blanc to Canadian Riesling and ice wine. If you enjoy learning without the snobbery, you are in the right place. Start listening now and discover a new way to experience wine. Follow us on Instagram: | |||
| E53 - Hidden Bench Estate Winery, Canada | 23 May 2024 | 01:07:43 | |
For Episode 53, we explore the picturesque Beamsville Bench in Canada’s Niagara region with Harald Thiel, founder and owner of Hidden Bench Estate Winery. Known for its premium wines crafted from organic estate-grown fruit, Hidden Bench focuses on cool climate varietals, especially Pinot Noir and Chardonnay.
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| E52 - Chateau Edmus, Bordeaux, France | 03 May 2024 | 01:20:27 | |
For episode 52, we are heading to Bordeaux in France with a fantastic vintner from Saint-Émilion: Laurent David. Laurent is the co-owner and founder of Château Edmus. Coming from the tech world, Laurent is some sort of disruptor in the wine industry with innovative ideas and most importantly world-class wine. See by yourself how Laurent David makes wine cool again.
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