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| Titre | Date | Durée | |
|---|---|---|---|
| S3E5: Dollars and Cents of Raising Wagyu | 12 Sep 2024 | 01:07:46 | |
| S3E4: AWA Trait Leader | 13 May 2024 | 01:03:44 | |
| S3E3: Where did the premiums go? | 25 Mar 2024 | 01:09:47 | |
| S3E2: Special Edition | 05 Feb 2024 | 01:06:15 | |
| S3E1: New Year, New Season | 16 Jan 2024 | 01:13:59 | |
| S2E15: Forefront Genetics | 08 Nov 2023 | 01:21:49 | |
| S2E14: Butcher Shop Talk | 26 Oct 2023 | 01:14:10 | |
| S2E13: What Makes a Good Cow? | 17 Oct 2023 | 01:11:09 | |
| S2E12: AWA Politics and Black Wagyu | 06 Oct 2023 | 01:12:08 | |
| Season 2: Episode 11 | 27 Sep 2023 | 01:06:56 | |
| Season 2: Episode 10 | 14 Aug 2023 | 01:01:05 | |
Are you ready to tantalize your taste buds and dive into the world of Wagyu? Get ready for an exceptional auditory experience with "What's New in Wagyu" – the podcast that takes you on a delicious journey through Wagyu beef like never before!Join us this week as we welcome a very special guest to the show: Summerhill Local Meats, the industry-leading cattle broker and meat sales company. With their expertise and unwavering commitment to quality, they bring you the finest, most ethically sourced Wagyu beef available.In this extraordinary episode, Summerhill Local Meats will unveil the secrets behind the art of cattle selection, sharing valuable insights into how they curate the perfect herds that produce astonishingly rich and marbled Wagyu beef. Discover the meticulous process behind raising and nurturing these exceptional cattle, ensuring that every bite of Wagyu is a moment to savor. | |||
| Season 2: Episode 9 | 25 Jun 2023 | 01:21:05 | |
| Season 2: Episode 8 | 19 Jun 2023 | 00:52:56 | |
| Season 2: Episode 7 | 10 Jun 2023 | 01:12:07 | |
| Season 2: Episode 6 | 24 Apr 2023 | 01:27:45 | |
In Episode 6, we go over our embryo list with our embryologist and what we have to offer! | |||
| Season 2: Episode 5 | 15 Apr 2023 | 01:12:09 | |
Stephen and Layne talk about winter and the cattle market. | |||
| Season 2: Episode 3 | 06 Mar 2023 | 00:59:10 | |
Judo and the shop! | |||
| Season 2: Episode 4 | 19 Feb 2023 | 01:14:55 | |
| Season 2: Episode 2 | 05 Feb 2023 | 00:57:48 | |
Contemporary Grouping. In Episode 2, Stephen talks about Rueshaw and Mazda, along with other early importated animals. | |||
| Season 2: Episode 1 | 27 Jan 2023 | 01:11:51 | |
Live & Dead - Lets Get Started. Stephen and Layne discuss both sides of the Wagyu beef process! | |||
| Episode 14: Stephen & Layne Answer Viewer Questions | 25 Nov 2022 | 01:19:23 | |
Episode 14: Stephen & Layne Answer Viewer Questions | |||
| Episode 13: Stephen & Layne Introduce Feeding | 13 Oct 2022 | 01:00:54 | |
In Episode 13, Stephen & Layne Introduce the important things about feeding and fulfilling each individual animals needs in the best way possible! | |||
| Episode 12: Origin of Wagyu | 16 Sep 2022 | 00:47:55 | |
In Episode 12, Stephen Takes Us Through The Original Imported Genetics and History of Wagyu in the United States. | |||
| Episode 11: Embryology | 18 Aug 2022 | 00:59:15 | |
In Episode 11, Stephen and Sean talk about selecting the right donors for flushing embryos! | |||
| Episode 10: Butcher Shop 2 | 17 Jul 2022 | 01:07:02 | |
In Episode 10, Stephen and Layne talk about the mishaps with Wagyu, their breeding and husbandry and how it relates to the outcomes at the butcher shop! | |||
| Episode 8: Butcher Shop | 24 Jun 2022 | 00:46:53 | |
In Episode 8, Stephen and Layne talk about butchering Wagyu. | |||
| Episode 9: Embryos | 24 Jun 2022 | 00:46:53 | |
In Episode 9, Stephen talks about Wagyu Embryos | |||
| Episode 7: Akaushi Females | 17 Jun 2022 | 00:46:12 | |
Information and history on the Akaushi Wagyu Breed of Cattle in the United States. | |||
| Episode 6: Akaushi Cattle | 10 Jun 2022 | 00:51:13 | |
Information and history on the Akaushi Wagyu Breed of Cattle in the United States. | |||
| Episode 5: Christensen Polled Wagyu Sale | 03 Jun 2022 | ||
In Episode 5, Stephen Woolf takes us through Industry Changes, the Christensen Genetics Sale and other subjects happening within the Wagyu Breed. | |||
| Episode 4: Processing | 20 May 2022 | 00:48:20 | |
In episode 4, Stephen and guest Lane talk about their processing facility, general dos and dont's, and tips and tricks when it is time to process your Wagyu. | |||
| Episode 3: Cattle Vaccines | 13 May 2022 | ||
Stephen Woolf Takes us through The Rapid Bay Sale, differences in animal registrations and having a proper vaccination program for your cattle, overall goals and geographical location! | |||
| Episode 01 | 29 Apr 2022 | 00:19:20 | |
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