In this episode of the Weinnotes Podcast, I sit down with Boyd Teegarden, the visionary winemaker behind Natalie’s Estate in Oregon’s renowned Willamette Valley. Boyd’s journey into the world of wine is a unique one, rooted in hard work, dedication, and a passion for storytelling through each bottle. Starting his career in the corporate wine world with Gallo, Boyd’s path eventually led him to Oregon, where he and his wife Cassandra purchased their dream property and started building the now-beloved Natalie’s Estate in 1999. The vineyard, once a walnut and turkey farm, sits on a warm, south-facing site with rich history and has become a beacon of expressive, handcrafted wines.

Throughout our conversation, Boyd shares his deep connection to the land, the influences of old-world winemaking, and the importance of creating wines with minimal intervention. He explains how each wine is a snapshot of a vintage and a reflection of the unique vineyard site. At Natalie’s Estate, Boyd’s philosophy is simple: make the wine in the vineyard, allowing the true essence of the fruit to shine. The result is a portfolio that spans from elegant Pinot Noirs to robust wines like Zinfandel and Barbera, each telling a story of the vineyard’s diverse terroir and Oregon’s ever-changing seasons.

We explore Boyd’s experience growing up on a soybean farm in Missouri, where he first cultivated his love for agriculture, and how he made a full-circle return to farming in wine country. He also reflects on the challenges and triumphs of starting a winery in a region that was just beginning to get recognized in the world of fine wine.

But Boyd isn’t just about the wine – he’s a storyteller, a mentor, and someone deeply invested in the community. He emphasizes the importance of pairing wine with food, a lesson he learned during his time spent traveling through Europe. His approach to wine tastings always incorporates food, bringing people closer to the cultural roots of wine and showing how the perfect pairing can transform both the dish and the wine. Boyd also shares stories about his time working with legendary winemakers, his love for the outdoors, and his ongoing projects in Montana where he supports river restoration initiatives.

For Boyd, Natalie’s Estate isn’t just a winery—it’s a family endeavor. He talks about raising his daughter in this environment and how each member of the family plays a role in the business. Boyd also reflects on the future of Oregon wine and how the region has grown exponentially since he first planted his roots. From sustainable farming practices to experimenting with different grape varieties, Boyd continues to push the boundaries of what’s possible in the Willamette Valley.

As always, I wrap up the episode with a blind tasting, and this time Boyd is joined by his assistant winemaker Jeff Granger. Together, they give their thoughts on the wine in the glass, demonstrating their shared love for discovering new flavors and textures. Whether you’re a wine novice or an enthusiast, this episode offers something for everyone—insight into the craft of winemaking, the joy of great pairings, and a reminder that, sometimes, the best journeys come from simply following your passion.

Step into the world of Kelsey Glasser, the visionary behind Portland’s renowned Arden PDX, where wine, food, and art seamlessly blend in one unforgettable dining experience. In this episode of the Weinnotes Podcast, Kelsey shares her journey from growing up with a passion for Shakespeare to becoming one of Portland’s most respected restaurateurs. Discover how her deep love for storytelling and the arts, combined with a dedication to locally-sourced Pacific Northwest ingredients, led to the creation of Arden—a sanctuary for food and wine enthusiasts.

Kelsey opens up about the inspiration behind Arden’s name, drawn from Shakespeare’s As You Like It, and how the philosophy of escape, rejuvenation, and empowerment plays a pivotal role in her restaurant’s ethos. We explore her early days as a theater major, the challenges of running a restaurant through the pandemic, and the joys of collaborating with some of Oregon’s top winemakers. From blind tastings of rare vintages to her love for experimenting with new projects like house-made wines, Kelsey is always pushing boundaries in the culinary world.

In this engaging conversation, you’ll hear stories about the magic of winemaker dinners, the resilience of her team, and how Arden has become a place where Portland’s vibrant food and wine scene thrives. Whether you’re a wine lover, food enthusiast, or just curious about what it takes to create an iconic dining spot, this episode is packed with insights, inspiration, and a lot of heart. Tune in to discover how Kelsey Glasser is shaping the future of Portland’s culinary landscape, one glass of wine at a time.

Join us for an inspiring and down-to-earth episode of the Weinnotes Podcast as we sit down with Travis Todd, the innovative winemaker behind de la boue. Renowned for his creative approach and unwavering dedication to quality, Travis shares his extraordinary journey from humble beginnings to successfully establishing de la boue.

In this episode, Travis opens up about his early days growing up in North Carolina and how those formative experiences shaped his path. He reminisces about the influence of his upbringing, his adventures as a latchkey kid, and the tight-knit community that fostered his love for collaboration and creativity.

Travis discusses the pivotal moment when he fell in love with Oregon Pinot Noir, particularly the 2007 vintage, while working at the Yellowstone Club. This passion for the nuanced and delicate nature of Oregon wines led him to the Willamette Valley.

Listeners will gain insight into the challenges and rewards of running a small winery, including navigating unique wine distribution laws and building a niche market in places like Utah. Travis highlights the importance of community and collaboration in the wine industry, expressing gratitude for the support and resources from the Oregon State research vineyard and extension services.

The episode also delves into the practical aspects of winemaking, from sourcing high-quality fruit at Gregory Ranch to farming Vista Grande. Travis shares his excitement about future projects, including producing a Blanc de Noir with Dr. Bubbles and expanding de la boue’s production.

Throughout the conversation, Travis Todd’s genuine passion and dedication to his craft shine through. His stories and insights provide a deeper understanding of the hard work, creativity, and community spirit that drive de la boue winery. Whether you're a seasoned wine enthusiast or new to the world of viticulture, this episode offers an engaging and educational look at the art of winemaking in Oregon.

Tune in to the Weinnotes Podcast to hear Travis Todd’s full story and learn more about the magic behind de la boue wines. Available now on YouTube, Apple Podcasts, and Spotify. Don’t forget to subscribe and join us for this unforgettable conversation!

In this episode of the Weinnotes Podcast, we sit down with Paul Johnson, the visionary winemaker behind Satyr Fire, nestled in Oregon's renowned Willamette Valley. Satyr Fire is more than just a name; it embodies the spirit of creativity and reverence for nature that Paul brings to his winemaking. But what exactly is a satyr? In ancient Greek mythology, a satyr is a creature that is half-man, half-goat, known for its love of music, dance, and revelry. This mythological essence perfectly encapsulates Paul's approach to crafting unique, expressive wines that dance on the palate and celebrate the terroir of Oregon.

Join us as Paul shares his journey from Connecticut to the heart of Oregon wine country, driven by a passion for Pinot Noir but finding his true calling in the realm of white wines, particularly Riesling and Chenin Blanc. Paul discusses his dedication to minimal intervention winemaking, a philosophy that emphasizes the natural characteristics of the grapes and the soil, or terroir, from which they come.

In this candid conversation, Paul reveals the meticulous process behind some of his standout creations, including the Crystal Dagger Riesling, a single-vineyard wine from the Eola-Amity Hills AVA. We delve into his experimental approach, inspired by the traditions of Alsace, and how he balances this with the unique conditions of the Willamette Valley.

Paul also talks about the importance of community in the Oregon wine scene, reflecting on the collaborative spirit and mutual support that defines this vibrant region. From his interactions with fellow winemakers to the joy of crafting wines that tell a story, Paul's passion and dedication shine through.

Whether you're a seasoned wine enthusiast or just beginning your journey into the world of viticulture, this episode offers a fascinating glimpse into the art and science of winemaking. Don't miss this opportunity to learn from one of Oregon's most innovative winemakers as he shares his insights, dreams, and the magic behind each bottle of Satyr Fire wine.

Tune in to the Weinnotes Podcast this Thursday on YouTube, Apple Podcasts, and Spotify. Subscribe now so you don't miss this inspiring episode!

In this enthralling episode of the Weinnotes Podcast, explore the exceptional journey of Seth Morgen Long, the pioneering spirit behind Morgen Long Winery in Oregon's Willamette Valley. Seth shares his personal and professional evolution that culminated in producing a 100-point Chardonnay, a testament to Oregon's rising prominence in the global wine scene.

Delve into Seth's philosophical and practical approaches to winemaking, where tradition meets innovation. From his early days absorbing the nuances of viticulture in Burgundy to his committed focus on Oregon Chardonnay, Seth's narrative is rich with insights into mastering the complexities of one of the world's most celebrated varietals. His story underscores the critical importance of understanding terroir, the art of minimal intervention, and the pursuit of expressing the purest essence of the vineyard.

Seth also discusses the broader implications of his success, reflecting on how such achievements not only highlight individual winemakers but also elevate the entire region. He emphasizes the collaborative spirit within the Willamette Valley, praising local winemakers' shared dedication to quality and innovation.

As we journey through Seth's winemaking process, we gain a deeper appreciation for the meticulous attention to detail required to produce wines that resonate globally. Seth's commitment to authenticity and quality offers a glimpse into the daily challenges and rewards that define the life of a visionary winemaker.

Join us on the Weinnotes Podcast as Seth Morgen Long uncorks the secrets behind achieving one of the highest accolades in winemaking and shares his aspirations for the future of his craft. Whether you are a wine aficionado or a newcomer to the world of viticulture, this episode is a masterclass in passion, dedication, and the relentless pursuit of excellence in winemaking.

00:00 Welcome to Wine Notes: A Journey with AJ Weinzettel

00:24 A Deep Dive into the Wine Making Process with Seth

02:09 Exploring the Seasons of Wine: From Bottling to Sales

02:46 The Art of Wine Tasting: A Blind Test with Chardonnay

09:56 Seth's Passionate Journey into Winemaking

14:06 Learning Through Harvests: A Global Wine Education

23:33 The Challenges and Triumphs of a Winemaker's Journey

36:24 Embracing Self-Validation in the World of Wine

42:21 The Journey to a Hundred Point Wine

43:28 The Art of Self-Critique and Pride in Winemaking

44:34 Exploring the Philosophy Behind Wine Label Design

45:39 The Evolution of Wine Labels and Embracing Consistency

48:51 Vineyard Stories: From X Omni to Blue Heron

53:29 The Significance of Chardonnay Vineyards in Willamette Valley

59:36 Gratitude and Personal Growth in the Winemaking World

01:04:55 The Challenges and Rewards of Small Business Ownership

01:08:16 Celebrating the Willamette Valley Wine Community

01:11:15 A Candid Conversation: From Childhood Memories to Harvest Playlists

01:17:53 Wrapping Up: The Essence of Wine and Community

Embark on an inspiring journey with Meg Rulli of Flipturn Cellars, as she shares her remarkable transformation from a corporate career to mastering the craft of winemaking in Oregon's Willamette Valley. In this episode of the Weinnotes Podcast, discover how Meg's passion for wine blossomed during a transformative world tour, leading her to pursue winemaking as more than just a passion but a calling.

Meg Rulli's story is not just about wine; it's about adventure, discovery, and personal evolution. Meg’s journey into the world of wine has been anything but ordinary. With a background in entrepreneurship and a spirit for exploration, she ventured into the wine industry without a traditional path, driven by curiosity and a desire to connect deeper with her passions.

Throughout the podcast, Meg opens up about the challenges and rewards of starting Flipturn Cellars. She delves into her experimental winemaking process, reflecting her innovative approach that keeps both her and her wines dynamic and engaging. Meg also discusses the collaborative spirit of Oregon's wine community, her experimental projects like the intriguing white blend made with local winemakers, and her commitment to producing wines that spark conversations.

As Meg narrates her transition from tasting rooms to owning her label, she offers invaluable insights into the nuances of wine production, from managing vineyards to the art of blending. Her story is a testament to the notion that with enough determination and passion, it's possible to turn a dream into a thriving reality.

Join us as Meg Rulli takes us through the scenic vineyards of Flipturn Cellars, sharing stories of late-night harvests, her first vintage challenges, and the joys of crafting wines that reflect both her journey and the rich landscapes of the Willamette Valley. Whether you're a seasoned wine enthusiast or new to the world of wines, Meg's story will inspire you to explore, taste, and perhaps dream a little bigger.

Tune into the Weinnotes Podcast for an episode filled with laughter, lessons learned, and a deep dive into what it really takes to make a mark in the competitive world of wine. Meg's approachable demeanor and candid storytelling promise to make this a memorable episode that not only educates but entertains, embodying the spirit of the very wines she crafts.

Join A.J. Weinzettel, host of the Weinnotes Podcast, as he sits down with Paul deLancellotti, the visionary behind the deLancellotti Family Vineyards in Oregon's Willamette Valley. In this captivating episode, Paul shares his incredible journey from surfing the world with Quicksilver to planting roots in the wine industry. As you listen to their conversation, you'll be transported to the picturesque vineyards and immersed in the fascinating world of biodynamic farming, the importance of family and community.

Paul's story begins with his adventurous past as a Quicksilver surf ambassador, traveling the globe and living a life filled with excitement and freedom. However, a deep-rooted love for the land and a desire to create something meaningful led him to the Willamette Valley, where he established the deLancellotti Family Vineyards. As Paul recounts his experiences, you'll learn about the challenges he faced and the valuable lessons he learned along the way.

In this episode, he delves into the principles and practices of biodynamics, explaining how this holistic approach to agriculture helps create a thriving ecosystem in the vineyard. From soil health to vine vitality, you'll gain a newfound appreciation for the delicate balance between nature and nurture in the world of wine.

Family and community play a significant role in the deLancellotti Family Vineyards' story. As Paul shares his experiences, you'll hear heartwarming tales of collaboration, support, and camaraderie among winemakers, vineyard workers, and local businesses. The sense of unity and shared passion for the land is palpable, and it's evident in the exquisite wines produced by the deLancellotti Family Vineyards.

As you listen to Paul deLancellotti's story, you'll be inspired by his passion for the land, and his love for family. This episode of the Weinnotes Podcast offers a unique glimpse into the world of wine through the eyes of a dedicated and down-to-earth vintner. So, grab a glass of your favorite Pinot Noir and settle in for this captivating chat with Paul deLancellotti.

Embark on a vinous odyssey with Thomas Savre, the master winemaker behind Lingua Franca, nestled in the heart of Oregon's Willamette Valley. This episode of the Weinnotes Podcast uncovers Thomas's fascinating journey from his formative years in the vineyards of Burgundy to the pioneering spirit of Oregon's wine country. Dive deep into the tales of his early inspirations, from working alongside legends in Burgundy to bringing European finesse to the vibrant terroirs of Oregon.

Thomas shares the behind-the-scenes magic of Lingua Franca's evolution, including the challenges and triumphs of establishing a new winery, the intricacies of crafting world-class Chardonnay and Pinot Noir, and the future of Oregon as a beacon of sparkling wine. Witness the blend of tradition and innovation that defines Lingua Franca, from the meticulous construction of their tasting room to the collaborative projects that push the boundaries of winemaking.

This episode is a testament to the power of passion, perseverance, and partnership in creating wines that speak to the soul.

Join us as we traverse the path from grape to glass with Thomas Savre, exploring the essence of Lingua Franca, the community of Oregon winemakers, and the enduring legacy of wine as a connector of people and places. Pour yourself a glass and tune in for an inspiring tale of dreams, dedication, and the art of winemaking.

Remember to subscribe for more stories from the heart of the wine world, and leave us a sparkling review to spread the love for wine and storytelling.

In this heartwarming episode of the Weinnotes Podcast, we uncork the story of Susan and Daniel, the visionary couple behind Lonesome Rock, who turned their youthful dreams into a flourishing reality in the heart of Oregon's wine country. Decades ago, amidst the poetry and romance of French dramas, a seed was planted in their hearts—a dream of crafting wines that would one day tell their story.

Fast forward through years of adventure, learning, and life's inevitable ups and downs, Susan and Daniel have woven their experiences, from the vineyards of France to the trials and triumphs of raising a family, into the very fabric of Lonesome Rock. Now, as their children step into their own paths, Susan and Daniel find themselves at the dawn of realizing their long-cherished dream.

With each bottle of wine, they capture the essence of their journey—a blend of resilience, passion, and a deep connection to the land. This episode takes you behind the vines, offering a sip of the challenges they've faced, the milestones they've celebrated, and the unwavering belief that has guided them through it all.

Join us as Susan and Daniel share their inspiring story, from the initial spark of inspiration in their twenties to the fulfillment of their winemaking dream. It's a tale of love, legacy, and the beautiful realization that it's never too late to pursue your passion. Pour yourself a glass and settle in for a conversation that celebrates the journey of dreams decanted, one vintage at a time.

In this bubbly episode of the Weinnotes Podcast, we're popping the cork with Kenny and Allison, the spirited visionaries behind Arabilis, as they share their sparkling adventure into the world of traditional method sparkling wines. With laughter as effervescent as their creations, this duo takes us behind the scenes of their winery, where dreams are bottled and every sip tells a story of passion, science, and a little bit of magic.

Stories such as hand-bottling with a small team and peanut butter and jelly sandwiches to keep the energy up, to the evolution of their business plan from grand dreams in New Jersey to the reality of running a bustling winery, Kenny and Allison's journey is as inspiring as it is delightful. They reveal the challenges and triumphs of transitioning to predominantly sparkling wine production, their commitment to community and collaboration within the Oregon wine scene, and the excitement of bringing new sparkling expressions to life.

But it's not all wine talk; this episode is sprinkled with personal stories that add depth to their winemaking narrative. From Kenny's repeat jacket appearance, the anticipation of a new family member, their personal tales weave seamlessly into the fabric of their winery's story, embodying the joy and complexity of their venture.

As we swirl through the conversation, we're invited to dream along with them about the future of sparkling wine in Oregon, the importance of legacy, and the simple pleasures that come from pursuing one's passions. Join us for a toast to Kenny and Allison's journey with Arabilis – a testament to the beauty of bubbles, the strength of community, and the endless possibilities that come from following your heart. Cheers to the stories that sparkle, one bottle at a time.

Technical issues got me on the last post of this epsiode, apologies.

Join us for a heartwarming episode of the Weinnotes Podcast, where we uncork the stories of Renee and Grant, the dynamic duo behind Hundred Suns. Nestled in the comfort of their winery, this couple shares tales that are as rich and complex as their wines. From battling the elements to bring us their exquisite creations, to the whimsical adventures of winemaking with their children, this episode is a blend of laughter, love, and the labor that goes into every bottle.

As we swirl through their journey, you'll discover how an ice storm turned into an unexpected family bonding experience, shared childhood memories of a dentist, and the role of classic 90s hip-hop in the winemaking process. Renee and Grant's story isn't just about wine; it's about community, perseverance, and the joy found in shared passions. So pour yourself a glass, kick back, and let the warm, inviting conversation of Hundred Suns fill your cup with happiness and maybe a little bit of that dad pride in keeping the home cozy during a storm. Cheers to stories that bring us together, one sip at a time.

Join us for a heartwarming episode of the Weinnotes Podcast, where we uncork the stories of Renee and Grant, the dynamic duo behind Hundred Suns. Nestled in the comfort of their winery, this couple shares tales that are as rich and complex as their wines. From battling the elements to bring us their exquisite creations, to the whimsical adventures of winemaking with their children, this episode is a blend of laughter, love, and the labor that goes into every bottle.

As we swirl through their journey, you'll discover how an ice storm turned into an unexpected family bonding experience, shared childhood memories of a dentist, and the role of classic 90s hip-hop in the winemaking process. Renee and Grant's story isn't just about wine; it's about community, perseverance, and the joy found in shared passions. So pour yourself a glass, kick back, and let the warm, inviting conversation of Hundred Suns fill your cup with happiness and maybe a little bit of that dad pride in keeping the home cozy during a storm. Cheers to stories that bring us together, one sip at a time.

In this episode of the Weinnotes Podcast, we sit down with Anthony Sereni, head winemaker at Flâneur Wines, to dive deep into his fascinating journey from rollerblading in the streets of Philadelphia to making world-class wines in Oregon’s Willamette Valley. Anthony’s path to winemaking is anything but traditional—starting with a love for roller hockey that morphed into a passion for viticulture and winemaking during his travels in New Zealand.

Throughout the conversation, Anthony reflects on his early days in the wine industry, the invaluable mentorship he received, and how working at top wineries like Archery Summit shaped his approach to winemaking. He shares stories from his time working with renowned winemakers like Kate Payne Brown and Grant Coulter, and how these experiences have influenced his style at Flâneur Wines.

Anthony also discusses the nuances of working with varietals like Pinot Noir, Chardonnay, and Aligoté, as well as Flâneur’s focus on sparkling wines. He reveals what it’s like to step into the role of head winemaker and his vision for the future of Flâneur, all while maintaining a commitment to the principles of thoughtful winemaking.

The conversation takes unexpected turns, from Anthony’s love for rock climbing and literature to how his journey to New Zealand sparked a deeper appreciation for agriculture and sustainable farming. Through humor, humility, and deep insights, Anthony opens up about the joys and challenges of making wines that truly reflect the land they come from.

If you’ve ever wondered about the creativity and dedication that go into making wine, this episode offers an engaging and inspiring look into the life of a winemaker who is always learning and evolving. Join us as we explore the fascinating world of Flâneur Wines and the incredible journey that led Anthony Sereni to where he is today.

Prepare for an extraordinary journey into the world of wine and cinema as we sit down with Jason Wise, the visionary director behind the renowned SOMM film series and the upcoming masterpiece, "Cup of Salvation." In this captivating episode, we delve into the mind of a director who's taken wine storytelling to new heights.

First, we explore Jason's cinematic inspirations, including the timeless Michael Mann and his iconic film, "Heat." Discover why Jason hadn't featured Michael Mann on the SOMM podcast and dive into prospects for SOMM 5.

But that's not all. We dig deep into the origins of Jason's fascination with wine, inspired by the classic documentary "Pumping Iron." Learn when this remarkable journey began and how it influenced the SOMM series.

Next, we explore an earlier documentary that saw Jason exploring the Lake of the Ozarks in pursuit of a vanishing snail species. Find out how this adventure for the snail caviar dish for "Sparklers." Discover the harmony that unfolded among the cast members and the captivating story of how Jason convinced them to join the show.

The episode takes a dramatic turn as we discuss Brian McClintock and his journey from serving at Morton's Steakhouse to pursuing a career in the world of wine. Jason shares insights into recognizing the right moment to change tracks while striving to achieve one's goals.

The spotlight then shines on "Cup of Salvation," an enthralling project that took an unexpected course. Jason shares the challenges and unique experiences of remote directing via WhatsApp video, including his collaboration with Vahe, a daring winemaker. Explore the intriguing connection with Mo Momtazi, and his quote: "Water separates people, and wine brings them together."

As we peer into the future, we discuss the potential challenges Cup of Salvation might face from the Iranian government upon release.

But our journey doesn't stop there. Jason provides an exclusive glimpse into "Life of Wine," a project initiated before Cup of Salvation, offering a tantalizing preview of what's to come.

The episode culminates in a heartwarming reflection on Jason's 15-year milestone with his wife, Christina, exploring the secret sauce that keeps couples working together harmoniously.

We conclude with a poignant discussion on the legacy Jason hopes to leave for his two daughters. Join us for a profound and entertaining conversation that uncovers the man behind the lens and his extraordinary adventures in the world of wine and film.

Join us in this captivating episode of the Weinnotes podcast as we delve into the world of Kate Ayres, the dynamic winemaker at Penner-Ash Wine Cellars in Oregon's Willamette Valley. In this deeply personal and insightful interview, Kate shares her journey across diverse wine regions, including vintages in California and abroad.

Kate reminisces about her first harvest at Bethel Heights, where she worked alongside industry veterans. This experience solidified her passion for the craft, blending scientific rigor with the artistic nuances of winemaking. Her stories reflect the joy of getting her hands dirty.

One of the highlights of the interview is Kate's discussion about her transition to Penner-Ash. She fondly recalls the nervous excitement of her job interview, where even her mother played an unwitting part, waiting in the car. Kate's journey at Penner-Ash is marked by her stepping into Lynn Penner-Ash's shoes, a transition she describes with a mix of pride and humility. This transition wasn't just about taking over the reins; it was about respecting legacy while infusing her own creative vision into the wines.

Kate delves into the challenges and triumphs of starting the Chardonnay program at Penner-Ash. Initially hesitant, she embraced the project, experimenting with different vineyard sites and techniques, evolving the program to express her vision for the wines. The narrative of crafting Chardonnay becomes a metaphor for Kate's approach to winemaking: thoughtful, innovative, and always evolving.

Throughout the interview, Kate's deep connection to the Oregon wine community shines through. She talks about the support and camaraderie within the industry, especially during challenging vintages. Her anecdotes about the community rallying together to share resources and knowledge underscore the collaborative spirit that defines Oregon's wine scene.

As we journey through Kate's world, we also touch upon lighter moments, like her choice of music during harvest and her favorite indulgent foods prepared by her husband. These glimpses into her personal life add a relatable and human touch to the portrait of a dedicated winemaker.

Tune in to this episode to experience the world of Penner-Ash Wine Cellars through Kate Ayres' eyes. It's a story of dedication, creativity, and the pursuit of excellence in winemaking. From her early inspirations to her current role in shaping the future of Oregon's wine industry, Kate's journey is as rich and multifaceted as the wines she crafts.

#KateAyres #PennerAshWineCellars #OregonWine #WinemakingJourney #WinePodcast #Viticulture #PinotNoir #Chardonnay #WinemakerStories

In this episode of Weinnotes, we uncork the fascinating tale of Ben Parsons, the visionary behind The Ordinary Fellow winery in Colorado. From his early days selling wine in London to embracing the unconventional path of urban winery in Denver, Ben's story is a toast to innovation and passion. Listen as he shares his insights on the transformation of the wine industry, his trailblazing adventure in canning wine, and the profound influence of his father on his winemaking journey.

Discover how Ben's approach to winemaking is shaped by experiences across continents, from picturesque Marlborough vineyards to the vibrant streets of Denver. His narrative is not just about crafting exceptional wines; it's about breaking barriers, challenging norms, and creating a space where wine is accessible and enjoyable for everyone.

Join us as we delve into Ben's pioneering efforts in Colorado's wine scene, where he combines traditional techniques with bold, creative twists. His story is a reminder that the world of wine is ever-evolving, filled with possibilities and new frontiers to explore. Pour yourself a glass and immerse yourself in the extraordinary journey of Ben Parsons - a tale that's as rich and complex as the wines he creates. #TheOrdinaryFellow #BenParsons #Weinnotes #WinePodcast #WineRevolution #ColoradoWines

Embark on a journey to the heart of Oregon's Willamette Valley, where the vines are more than just plants - they are the storytellers of the earth, the sun, and the seasons. In this episode of the Weinnotes podcast, I sit down with Tom Caruso, the visionary behind Pray Tell Wines. Our conversation is like uncorking a bottle of his finest - it unfolds with layers of passion, history, and a deep connection to the land.

Tom's story is a tapestry woven from threads of memory, tradition, and innovation. As the grandson of a wine enthusiast, his roots run deep, tracing back to childhood days spent with his grandfather. This connection to his past is not just nostalgic; it's the bedrock of his philosophy. Tom's approach to winemaking is a dance between honoring tradition and embracing modernity - a harmonious blend that is evident in every bottle of Pray Tell.

Our discussion dives into the unique challenges and triumphs of the 2023 harvest. Tom recounts the whirlwind of picking grapes in just four days, a testament to his adaptability and commitment to capturing the essence of each Harvest. His description of this process is like poetry, with words painting a picture of the vineyard bustling with activity, the air filled with anticipation and the earthy scent of ripe grapes.

The beauty of Pray Tell Wines isn't just in the bottles but also in the stories behind them. Tom shares his creative process, where each label is an artwork reflecting the wine's character and his personal journey. His Gamay and Pinot Noir blend, inspired by childhood memories of capturing fireflies, symbolizes the magic trapped in each bottle, waiting to be released with every pour.

As we taste his wines, Tom's descriptions are vivid and evocative. He speaks of color, not just in the wine but in its flavors, painting a sensory canvas that tantalizes the imagination. His wines are a symphony of taste, with each varietal contributing its unique note to create a harmonious blend.

Our conversation is more than an interview; it's a voyage into the soul of Pray Tell Wines. It's about the connection of family, the passion for the craft, and the love for the land that gives life to the vineyard. So pour yourself a glass, sit back, and join us on this journey through the world of Pray Tell Wines, where every sip tells a story.

#PrayTellWines #TomCaruso #OregonWine #WillametteValley #WineLovers #Viticulture #WineMaking #WineNotesPodcast

Embark on a sparkling journey with us in this special podcast episode, revisiting our July 21st, 2021 newsletter. We've been on a mission to unravel the mysteries of sparkling wines, exploring the enchanting world of bubbles that add effervescence to our lives.

Discover the captivating tale of how sparkling wine, often associated with celebrations, originated as a delightful accident. Join us as we delve into the fascinating history, from "The Devil's Wine" to the refined methods of sparkling production we cherish today.

As we deep-dive into the heart of Oregon's sparkling scene, we uncover the remarkable story of Andrew Davis of Radiant Sparkling Wine Company, a key figure in Oregon's sparkling revolution. Andrew's commitment to providing equipment and expertise has paved the way for over a hundred Oregon producers to create their effervescent masterpieces.

Learn about the rise of Oregon sparkling, its growth in regions like the Willamette Valley and Southern Oregon, and recent accolades, including Sunset Magazine's International Wine Competition. We discuss glassware preferences, offering insights into the choice between flutes and more versatile glasses for the true sparkling connoisseur.

Join us in raising a glass to the effervescent journey of Oregon sparkling wines. We'd love to hear about your favorite sparkling moments and occasions. So, tune in, pop a bottle, and let's explore the world of bubbles together. Cheers! 🥂

Buckle up for a captivating journey as we sit down with Mariel and Michael from Guerrilla Wine Company in Oregon's Willamette Valley. The adventure unfolds with a love story that began at third sight during the tumultuous days of COVID. Join us as we explore the reasons behind their daring leap of faith, and discover the surprising items that had reached their expiration date in Mariel’s fridge. Get ready for an unexpected twist.

Mariel, whose mom owned a bottle shop in Maine, shares her extraordinary odyssey to Oregon. Her mother's profound wisdom, "Wine is a journey," sets the tone for a conversation that explores her industry insights and the serendipitous meeting with Michael at Bergstrom.

But that's not all. Michael, a former competitive Muay Thai fighter for a decade. The art of eight limbs and how it should be their marketing strategy. Discover how being a Muay Thai fighter uniquely prepared him for the task of carrying Mariel down the stairs to press grapes.

Throughout the episode, we delve into a blind wine, Guerrilla’s Chardonnay, accompanied by a discussion on a couple of inspirational bottles Michael discovered.

And of course, we wrap things up with some rapid-fire questions, unveiling their favorite artist during harvest, indulgent foods, chosen superpowers, and the last book they read.

This episode is a rollercoaster of emotions, from love stories to Muay Thai adventures, and the art of winemaking - Guerrilla style. Tune in for a wild ride!

Happy Thanksgiving! Join me on this special episode as I relive my unforgettable visit to Tendril Wine Cellars, released on this joyous day in 2023. Amidst the warmth of family gatherings, delicious food, and excellent wine, let's dive into the tale of my exploration.

In my July 17th, 2021 newsletter, I embarked on a quest for Oregon sparkling wines. Inspired by a couple from Florida, Alfreda and Michelle, who raved about their visit to Tendril, I couldn't resist reaching out to explore the winery's charm, especially with winemaker Tony Rynders crafting a sparkling wine.

Before we dive into the tasting, I take you through the rich history of Tony Rynders. From his early days at Domaine Serene to the challenges of starting Tendril and consulting for various wineries, Tony's journey is a captivating storybook.

During the tasting, I sit down with Andrew, who graciously guides me through the wines. We start with the 2019 Child's Play Chardonnay, where every label is an artistic creation by Tony's daughters. The 2017 Extrovert Pinot Noir and the 2017 Carter Vineyard Pinot Noir follow, each with its unique story and flavor profile.

Tony himself joins the conversation, pouring insights into his winemaking philosophy. We discuss the origins of Tendril, the art of storytelling in winemaking, and the spectacular 2016 Tightrope Pinot Noir.

Ben, the winemaker at Tendril, also joins the conversation, sharing his unique perspective on winemaking and the philosophy of crafting wines that are truly spectacular. The episode concludes with a delightful surprise pour of the 2015 C Note, adding the perfect finale to a remarkable tasting.

Special thanks to Andrew for his hospitality and coordination, making this tasting experience at Tendril truly exceptional. If you ever visit, be sure to say, 'A.J. sent me.' Wishing you a fantastic Thanksgiving filled with great company, delicious food, and, of course, excellent wine.

Cheers!

Join us for an extraordinary journey into the world of Oregon wine with the legendary winemaker, Joe Dobbes. In this captivating interview, we explore the rich tapestry of Joe's life and career, from planting marionberries at the age of 13 to becoming a prominent figure in Oregon's wine industry.

Key Moments:

- Discover the roots of Joe Dobbes' winemaking journey, from planting marionberries at a young age to selling to Smuckers, and the pivotal decision to transition from pursuing a medical career to venturing into the wine industry.

- Uncover the serendipitous conversations that shaped Joe's trajectory, including a chance encounter during the 1984 International Cool Climate Symposium in Oregon that led him to Germany, kickstarting his wine career.

- Reflect on Joe's 30-year celebration in the wine industry and the heartfelt words from Jim Bernau, CEO of Willamette Valley Vineyards, expressing regret at not being able to keep Joe and the possibility of a future collaboration.

- Dive into Joe's transition from being a major Oregon wine producer to creating his boutique winery Iterum.

- Explore the challenges and decisions behind producing wine in the tumultuous year of 2020, a time when many winemakers opted not to due to wildfires. Gain insights into the unique aspects of the 2020 vintage.

- Learn about the influence Joe Dobbes had on winemaker Travis Todd during the 2020 vintage, showcasing the collaborative spirit within the Oregon wine community.

- Delve into the legacy of Joe Dobbes as a father, mentor, and pioneer in the wine industry, including the unique perspective of his daughter, Amelia, growing up surrounded by the world of Oregon Pinot.

We also dove into the challenges and decisions of producing wine in 2020, a tumultuous year for many winemakers. Discover the unique magic Joe Dobbes brought to Pinot Noir in this challenging vintage.

This interview not only offers a glimpse into the history and evolution of Oregon winemaking but also takes you on a tasting journey through Joe Dobbes' 2020 vintage. Don't miss this opportunity to uncork the stories and flavors that have shaped one of Oregon's wine legends. Subscribe, like, and hit the notification bell for more captivating interviews and tasting experiences. Cheers to the legacy of Joe Dobbes! 🍇🍷

Join us on a journey to Prive Vineyard, a hidden gem in Oregon's Willamette Valley. In this podcast, we revisit a captivating newsletter from July 10th, 2021, as we explore the enchanting story of Prive and its transition under the ownership of Piper Underbrink.

The 4th of July celebration sets the stage for this adventure, much like the anticipation of lighting fireworks. A chance discovery through Rusty, the Prince of Pinot, leads us to the previous owners, Mark and Tina Hammond, who lived the dream life for any wine enthusiast.

With original vines planted in Jory soil, the transition to Pinot Noir in 1995 marked a pivotal moment for Prive. Tina, managing winemaking duties, and Mark, running a hardware store in town, crafted a remarkable legacy. Rusty's description of driving up to Prive in 2006 sets the scene, where aged wine barrels and a sign reading "Rue du Prive" welcome visitors to a slice of France in the Chehalem Mountains.

In 2018, the Hammonds decided to pass the torch, and on October 20th, 2020, Piper Underbrink took the reins. Piper's journey, from catching the wine bug while working at Flowers Vineyard to her partnership with her dad and eventually acquiring Prive, adds a new chapter to this tale.

As we delve into the visit, Piper's warmth and the quaint tasting room create a unique atmosphere. Tasting the exquisite 2019 Prive Pinots reveals the subtle but impactful influence of terroir. The elevation and slight soil differences bring distinct characters to these wines.

Piper's dedication to preserving the legacy of Prive is evident, and her commitment to sourcing more fruit hints at exciting new offerings, including a potential Chardonnay with Pinot from Ribbon Ridge.

Join us in savoring the story, the wines, and the essence of Prive Vineyard. And when you make that reservation, don't forget to tell Piper that A.J. sent you. The adventure continues, and the joy of living is found in every bottle at Prive Vineyard. Cheers! 🍇🍷 #PriveVineyard #OregonWine #WineAdventure

Join us for an extraordinary conversation with Andy Joly, the creative force behind Capers Cafe, as we dive deep into the origins of this remarkable establishment and the fascinating role wine plays in its story.

In this unique interview, we take a blind tasting journey through five exceptional Oregon Chardonnays, unraveling their stories, flavors, and the mysteries hidden in each bottle.

We start with the intriguing history of Capers Cafe, discovering how it came into existence and when wine became an integral part of its identity. As Andy walks us through the diverse facets of Capers, it becomes evident that this isn't just a cafe; it's a world of culinary art, fine wine, and creativity.

Delve into the Oregon Sparkling wine scene as we ask Andy about the future of this effervescent industry. What will Oregon Sparkling look like in three to five years? Andy shares his insights and predictions.

Andy celebrates ten years of marriage, a testament to the success of husband and wife partnerships. Discover the secret to working alongside your spouse day in, day out.

Learn how Andy first discovered Josh McDaniels' wines and the incredible journey of Josh's winemaking career, which began at the astonishing age of 16.

We dive into the question of what Andy would do if his daughters wanted to start a winery at 16, a fascinating scenario that brings the theme of legacy to the forefront.

And finally, we cap off the interview with a round of rapid-fire questions, where we discover Andy's favorite artist during harvest, indulgent food cravings, chosen superpower, favorite superhero, and the last book he read.

Don't miss this one-of-a-kind interview filled with wine, stories, and captivating insights into the world of Capers Cafe. Hit that like button, subscribe, and get ready for a sensory journey like no other!

In this insightful episode of the Weinnotes Podcast, we sit down with Brenda Smola-Foti and Frank Foti, the passionate minds behind The Ground, a multifaceted project in Oregon's Willamette Valley that encompasses sustainable farming, agritourism, and hospitality. Brenda and Frank share their journey of turning a dream into reality, starting with a humble 33-acre farm and expanding it into a thriving ecosystem that connects people with nature.

They share their experiences and the challenges of water scarcity in the region, leading to innovative solutions such as regenerative practices and permaculture. Their vision for The Ground goes beyond traditional farming. It's about creating immersive experiences that reconnect people with the land, be it through farm-to-table dining at their restaurant Humble Spirit, or offering agritourism experiences that leave lasting impressions on their guests.

Throughout the episode, we explore their commitment to sustainability, the importance of community, and the joy they find in bringing people closer to nature. Whether you’re curious about farming, wine, or just want to hear a fascinating story of resilience and innovation, this episode will leave you inspired.

Tune in as Brenda and Frank share their passion for sustainable living, the creation of The Ground, and their plans for the future, including a vineyard and winery venture rooted in regenerative viticulture. It’s a conversation about building something meaningful and leaving behind a legacy of love and respect for the planet.

Join us for a thought-provoking conversation that’s all about connection—between people, land, and the natural world.

Welcome back to our podcast as we embark on a revisit to Van Duzer Vineyards, set against the stunning backdrop of Oregon's Willamette Valley. Our journey takes us to July 3rd, 2021, a date etched in memory for more than one reason.

We start with a tale of the unexpected, a three-day heatwave that made a seasoned traveler feel like a piano plummeting from a five-story window. Join us as we recount this riveting experience and the simple joy of savoring wine on a back deck, watching dogs play.

But what about the enigmatic Van Duzer Vineyards? Have you ever driven past the sign on Warden Hill Road, wondering who they are and why there's no tasting room? We often ponder these questions in life, only to let them slip away. Not this time. This story begins with an email from Brandon, Van Duzer's direct-to-consumer manager, setting the stage for a unique rendezvous.

We discuss the age-old question of whether to research before visiting a vineyard or allow the experience to unfold naturally. Our host shares a personal anecdote about watching the movie "A Beautiful Mind" and the magic of discovering something unexpected.

As our podcast host arrives at Van Duzer Vineyards amidst a tumultuous Oregon rainstorm, the adventure truly begins. Follow along as we traverse gravel roads and lavender fields, ascending a hill to discover a tasting room with a mesmerizing view.

Brandon extends a warm and genuine welcome, complete with a handshake, a simple act with profound meaning. This visit was set to be an extraordinary one, with a date with the winemaking team and a tour of the vineyard.

The podcast delves into the characters that shape Van Duzer Vineyards, starting with the esteemed Drew Voit and Steve. It turns out that our host's previous desire to meet Drew has a serendipitous resolution. Drew's wine endeavors reach far and wide, from Harper Voit to consulting for renowned wineries.

The scene shifts to a long table, wine glasses, and a charcuterie board, making our host feel like a teenager on a date. Drew's question, "Where would you like to start?" sends our host's mind spinning. How to respond without a blush and with credibility intact?

The podcast explores the vision of Carl and Marilynn Tomlin, the proprietors of Van Duzer Vineyards, as they strive to take their winery to new heights. Steve's background, from New Hampshire to Australia and California, adds further depth to the tale.

Our host mentions an upcoming sparkling wine report, and the response reveals an exciting invitation, further enhancing the day's wonder. Why do we hide our genuine emotions? The narrative returns to the wines themselves, with the bubbly 2020 force carbonated Muscat leading the way.

A tasting of the 2020 Rosé, crafted from 30% Pinot Gris, sparks conversation about unique wine production. Our host's spark ignites further discussion about wines while tasting the Willamette Valley 2017 and estate Pinot from 2018.

A transition to the barrel room unveils a pristine space and a shared love of craftsmanship, with our host's affinity for coding resonating with Steve. The conversation unveils the challenges of dealing with grapes exposed to smoke, especially in the tumultuous 2020 vintage.

The hosts delve into a barrel tasting, revealing the craftsmanship behind Van Duzer wines. The podcast highlights the grace and precision required when spitting wine during tastings.

As the narrative shifts to the vineyards, Bruce, the vineyard manager, takes our host on a Gator ride through rows of grapevines. They explore the impact of rain on bud break and share insights into the vineyard's unique features.

The description of the sanctuary for the endangered Fender's Blue Butterfly paints a picture of Van Duzer Vineyards' commitment to nature and preservation. It's a testament to the beauty that unfolds when nature is given the space to thrive.

Bruce's revelation about the Scott...

Join us for a captivating journey through the world of winemaking as we sit down with Bryan Berenguer, the extraordinary winemaker behind Human Cellars, nestled in the heart of Oregon's wine country. This interview takes you beyond the vineyards, into the mind of a passionate winemaker, and unveils the inspirations that shape his life's work.

Bryan's story is one of serendipity, nature, and healing. We begin with his connection to the Indie Wine Maker Event. It's a testament to the camaraderie that thrives in the world of indie winemaking.

Originating from the South, specifically North Carolina, Bryan's roots provide a rich backdrop to his winemaking journey. But it's not just about geography; it's about the deeper connections between life experiences and the art of winemaking. We explore how winemaking has been a therapeutic outlet for Bryan.

Human Cellars, Bryan's winery, is a testament to the celebration of extraordinary humans who have left their indelible mark on the world. It's an ode to the profound connection between humanity, the vines, and nature. The philosophy behind Human Cellars resonates with the notion that great wines carry the essence of the extraordinary individuals who inspire them.

Bryan's global winemaking experiences, from the Languedoc region of France to the Mosel Valley in Germany and to Oregon, provide a canvas for him to craft his unique wines. We discuss his dream grape and region if there were no limitations, unveiling his imagination and passion.

As a teacher at Chemekata and a firm believer in Bio Dynamics, we delve into whether Bryan faces any challenges from his students regarding this holistic approach to winemaking. The conversation then gracefully transitions to Emily, Bryan's wife, whose remarkable journey, including traveling the world and translating a book on the history of Portuguese wine, adds another layer of intrigue to their story.

In the spirit of parenthood, we explore the legacy Bryan envisions leaving for his young daughter, sharing a common bond of wanting the very best for our children.

And, of course, no interview is complete without a rapid-fire round. Discover Bryan's favorite artists during harvest, indulgent food choices, his preferred superpower, whether he sticks to handwritten or digital harvest notes, and more.

Join us on this mesmerizing odyssey through life, wine, and inspiration. Subscribe, like, and share this video to spread the love for winemaking and the celebration of extraordinary humans.

Last week, the tech world was buzzing with Apple's developers' conference, WWDC, and while innovation was at its peak, another tale of transformation was unfolding amidst the picturesque landscapes of Oregon's Willamette Valley.

It's a story of Dan and Jeanne, a duo whose lives were deeply entrenched in tech in the bustling city of San Francisco. They set forth on a journey that took them from sipping whiskey in the city to crafting sparkling wines in the tranquil vineyards of Oregon.

Jeanne, finally free from the tech world, embarked on this new adventure with an exuberant spirit. She found solace in the world of winemaking, a stark contrast to the fast-paced tech environment she'd known for years. Dan, the mastermind behind various tech projects, also had a role in this sparkling transformation, driven by a passion for wine and a dash of AI tech.

But here's the intriguing part: how did two tech enthusiasts, once sipping whiskey in San Francisco, find themselves in Oregon crafting exceptional sparkling wines? Jeanne jokingly admits that transitioning from enjoying bubbles to making them was a slippery slope. Their journey began with a curiosity for experimenting with apples, initially deemed a "nutty" idea until they realized that those apples needed time to soften, just like grapes. This humble apple experiment marked the inception of their sparkling journey.

From experimenting with apples, the transition to grapes was a natural step. However, it wasn't as simple as picking up a phone and ordering grapes. No one was willing to sell grapes to newcomers without a winemaking background. But Jeanne and Dan didn't let these obstacles deter them.

Their quest for the perfect vineyard led them to the lush, elevated landscapes of Oregon. Sparkling wines require late-ripening grapes, and the unique microclimates and soil types they found in Oregon matched their sparkling aspirations.

Jessica Cortell, a steward of the land and renowned in the wine world, introduced them to vineyards. And so, their journey to create outstanding Oregon sparkling wines began. It was a journey marked by a shared passion for learning and a penchant for experimentation, especially with the remarkable 828 clone of Pinot noir, also known as the "Viagra clone" due to its unique growth pattern.

This tech-savvy couple found their calling in the world of sparkling wines. They followed a path of unorthodox experimentation, including carbonic maceration, where the grapes are fermented before being crushed. Their 2017 Montazi Rosé is a testament to this technique, resulting in a unique and flavorful wine.

Even the name "Corollary" reflects their mathematical background, with an equal-angular triangle as their logo. The story of Corollary Wines is one of experimentation, transformation, and the artistry of crafting outstanding sparkling wines.

Join us for an engaging conversation with Alison Frichtl Hollister, the talented senior winemaker for Hall, Walt, and Baca Wines, located in the heart of California's Wine Country. In this episode, we explore Alison's remarkable journey, from her upbringing in Oregon's Willamette Valley to her thriving winemaking career in California.

Alison's upbringing in a creative household, where she was exposed to art and expression from an early age, shaped her unique perspective on winemaking. Her artistic eye for printmaking, painting, and sketching has undoubtedly influenced her approach to crafting exceptional wines. We'll delve into how this creative background has played a pivotal role in her winemaking philosophy.

One of the intriguing aspects of Alison's career is her role in making both California and Oregon Pinot Noir wines. We'll uncover the nuances of crafting Pinot Noir in these distinct regions and learn about her approach to bringing out the best of each terroir. Discover what sets California and Oregon Pinots apart and the magic of each in a glass.

As we navigate this enlightening conversation, we'll also touch on Alison's outdoor projects, including her acre of land on Howell Mountain, where she collaborates with her husband, a landscape designer. Plus, find out what's on her binge-watching list, her favorite artists, indulgent foods, and more in our rapid-fire question segment.

If you're curious about the world of winemaking, artistic influences, the wine communities of California and Oregon, or simply seeking inspiration from a talented winemaker, this episode is a must-listen. Join us as we explore the creative and flavorful world of wine with Alison Frichtl Hollister.

Welcome, wine lovers, to another enthralling episode of our podcast. Today, we delve into the world of Audeant Wines, an Oregon-based winery that embodies the spirit of artistry in winemaking.

Memories often carry profound significance. As our host reminisces about legendary radio broadcaster Paul Harvey and his mesmerizing storytelling, we're about to embark on a narrative journey that rivals the tales of old. However, this isn't a Paul Harvey imitation; it's a unique exploration of Audeant Wines, set amidst the picturesque landscapes of Oregon's Willamette Valley.

The stage is set on a scorching Oregon Memorial Day, a day that's officially the start of summer for many but not for Oregonians, who wait until July 5th. It's beneath a tent, in the sweltering heat, that a wine tasting adventure begins, promising not just remarkable wines but an unforgettable experience.

At the heart of this story is a winemaker, passionate and welcoming, who leads our small group of enthusiasts on a journey through Audeant's exceptional wines. The tasting kicks off with proper champagne, setting the tone for an extraordinary tasting experience.

Audeant Wines is more than just a winery; it's a testament to the artistry of winemaking. The winemaker, together with a husband-and-wife team, forms an intimate trio whose journey began during their time at a renowned Oregon winery. While the identity of this winery is shrouded in mystery for now, stay tuned for the exciting reveal.

This winemaker's commitment to nature is evident. Not only do they respect their vineyard, but they also display a deep appreciation for the tiniest of visitors—wasps—choosing to release them gently back into the wild. It's a reflection of their dedication to sustainable winemaking.

The wine journey unfolds with delightful pours, including a captivating 2019 Chardonnay with intriguing reductive qualities. You'll hear how preconceived expectations can affect your perception of wine.

The tasting continues with a stunning 2019 Rosé, defying traditional expectations with its dark color and high acidity. It's a testament to the winemaker's unique approach to winemaking, leaving a lasting impression.

What truly sets this winemaker apart is their accessibility and willingness to connect with customers. The tent, where they sleep during harvest, is not just a place of work but a space for shared stories and bonding, akin to tales from military service days.

We peek into the world of biodynamic farming and the vineyard manager, Jessica Cortel, who's well-known for her exceptional work. And then, a special treat—a four-bottle vertical tasting of their cherished Nysa Vineyard Pinot Noir, showcasing years of dedication and artistry.

As the tasting concludes with the 2019 Nysa Pinot Noir, it's evident that this winemaker's passion knows no bounds. The wines they create are an expression of their creativity and dedication to the craft.When you think of Oregon wine, it's not just about what's in the bottle; it's about the people, the stories, and the artistry that goes into every sip. Join us as we uncover the rest of the story behind Audeant Wines and their mission to craft liquid art in a bottle.

Join us for an enthralling journey through the world of wine as we sit down with the insightful and talented Aaron Lieberman, the driving force behind Oregon's acclaimed Iris Vineyards. In this illuminating episode, we explore Aaron's rich experiences, from viticulture to the Peace Corps, and how they've shaped his remarkable career in winemaking.

Episode Highlights:

The 2023 Vintage: Dive into the fast-paced world of winemaking in Oregon's Willamette Valley. Aaron shares the exhilarating rollercoaster of the 2023 vintage, from bud break to Harvest.

Roots and Influence: Discover how Aaron's father's wine journeys during the '60s and '70s at UC Berkeley and in Napa Valley ignited his own passion for wine and influenced his career path.

Teaching Genetics for Change: Aaron takes us on a fascinating journey during his time in the Peace Corps, where he empowered individuals with limited literacy to use genetics for improving their lives.

Cottonwood Winery Era: Explore the legacy of Cottonwood Winery, where Aaron worked alongside his father. Learn about the fate of Cottonwood wine and the current custodians of its grapes.

The Isabelle Influence: Uncover the profound impact of winemaker Isabelle Dutartre during Aaron's tenure at Deponte Winery.

Awards and Aspirations: Celebrate Iris Vineyards' recent triumphs, including their Pinot Gris winning Best in Show and Best White Varietal at the 2022

McMinnville Wine Classic. Aaron shares his thoughts on Oregon's burgeoning reputation for sparkling wines.

Winemaking Wisdom: Aaron imparts sage advice to budding winemakers and recounts a pivotal moment when he should have picked up the phone.

In our rapid-fire round, discover Aaron's favorite artist during harvest, his ultimate indulgent food, his choice of superpower, and whether he leans towards digital or handwritten harvest notes. Find out who his favorite superhero is and the latest book that has left a mark.

This episode promises to be a delightful and enlightening experience for wine enthusiasts and curious minds alike. Whether you're a seasoned oenophile or just embarking on your wine journey, Aaron Lieberman's insights and stories will leave you inspired and craving a glass of Oregon's finest.

Prepare to embark on a unique wine journey as we explore the world of Lavinea, a winery that's been making waves in the Oregon wine scene. In this special episode, we'll dive into a tale of blind tastings, vineyard discoveries, and unforgettable wine experiences.

Join us as we recount the excitement and suspense of tasting through a six-year vertical of Lavinea Pinot Noirs, each sip a mystery waiting to be unraveled. Our host, A.J., shares his candid thoughts and changing guesses as he attempts to identify the vintages, revealing the surprising results that left him in awe.

But before we reveal the winery, let's take a step back. A chance encounter with a Pinot from the Nysa vineyard piqued A.J.'s interest, setting the stage for a remarkable journey through Lavinea's offerings. The story unfolds further as A.J. recounts his intriguing visit to Elton vineyard and his determination to explore this hidden gem in Oregon's wine country.

The blind tasting adventure begins, with A.J. and a small group of enthusiasts trying to pinpoint the years of Lavinea's Pinot Noirs from the Elton Vineyard. With each pour, we witness A.J.'s evolving impressions and the delightful surprises that challenged his palate. Discover how this unique tasting experience showcases the diversity and complexity of Lavinea's wines.

As we reveal the correct vintage identifications, we'll also introduce you to Greg, the co-founder of Lavinea, and explore his extensive background in the wine industry. Learn about Lavinea's commitment to crafting exceptional wines and their collaboration with acclaimed winemaker Isabelle Meunier.

This podcast episode offers a glimpse into the world of Lavinea, a winery that combines tradition, innovation, and the artistry of winemaking. Whether you're a wine connoisseur or a casual enthusiast, you'll find inspiration in A.J.'s journey and the wines of Lavinea.

Join us for this delightful exploration of wine, vineyards, and the joy of blind tastings.

Join us for an extraordinary episode as we sit down with Erich Berg, the 6'2" winemaker with a flair for fashion, in an interview that unveils the fascinating twists and turns of his life's journey.

Erich's captivating story begins with an unconventional blend of careers – from his time as a successful model to his current role as a distinguished winemaker in Oregon's Willamette Valley. We'll explore how his unique path, brought him to the world of wine and discover the unexpected parallels between these seemingly disparate worlds.

Delve into Erich's role as an indie winemaker and the inspiration behind an event that brought together a remarkable group of winemakers, turning heads in the industry. We'll discuss the success of this event and whether we can anticipate another edition in the future. And, of course, we'll uncover the mystery behind the absence of balloon animals at this gathering!

Erich's journey takes us to his early days at Domaine Serene in 2004, where he collaborated with renowned winemakers Drew Voit, Tony Rynders and Micheal Lundeen. Hear firsthand what that experience was like and discover the stories behind the wine.

As we explore the ebbs and flows of life, Erich shares his battle with anxiety, a condition he managed while working in a field that often demands social interactions. His insights and advice are invaluable for anyone facing similar challenges.

Discover Erich's passion for literature and his ability to introduce captivating works like Cormac McCarthy's "The Road" into the classroom, igniting the imaginations of his students. From teaching to winemaking, Erich's journey is a testament to his unyielding dedication and zest for life.

Erich's winemaking story unfolds further as he shares how Brianne Day's encouragement led him to create his own wine. We'll also explore his collaboration with Drew Voit and the remarkable wines that have emerged from their shared facility.

Family holds a special place in Erich's heart, and he relishes the flexibility that winemaking offers, allowing him to spend precious moments with loved ones. Discover what brings him the most joy when he's with his family.

Our conversation spans from winemaking to literature, from fashion runways to vineyard rows, and from the heights of modeling to the depth of wine cellars.

As we explore the vibrant Oregon wine community, Erich's unique perspective sheds light on the camaraderie and collaboration that define this dynamic industry.

And, as always, we wrap up with a rapid-fire round of fun questions, where Erich reveals his favorite artist during harvest, indulgent food cravings, his choice of superpower, the eternal digital versus handwritten debate for harvest notes, his beloved superhero, and the last book he devoured.

Join us on this unforgettable journey through the extraordinary life and career of Erich Berg, a man whose story is as captivating as the wines he crafts. 🍷👠 #ErichBergWines #OregonWine #UnconventionalJourney

Dive into the heart of Oregon's Willamette Valley as we journey through the flavors and stories of Bryn Mawr Winery. In this captivating episode, we revisit a day steeped in wine exploration, tracing the path of our encounter with Karen Howard Smith, the Director of Hospitality at Bryn Mawr. The date was May 29th, 2021, during the McMinnville Wine Competition, where fate led us to this remarkable destination.

Karen's connection with the world of wine extends beyond Bryn Mawr, intertwining with the winemaking magic of her husband at Autonomy Wines. However, the true essence of Bryn Mawr is perhaps best embodied by the luminary figure of Rachel Rose – the acclaimed winemaker and vineyard manager. Rachel's journey into winemaking, driven by her love for food, nature, and science, led her from the world of molecular cellular and developmental biology to the realm of viticulture.

As we embark on this odyssey, we explore the challenges that led Rachel to choose Oregon's cool climate over the allure of Burgundy. We delve into the hurdles she faced and the paths she traversed before carving her legacy at Bryn Mawr.

The Bryn Mawr story unfolds across diverse varietals – Pinot, Chardonnay, Riesling, and Tempranillo – nurtured across 32 acres of vineyards. We witness the passionate collaboration between Rachel and the owners, John and Kathy, as they nurture their vision into reality. A winery was born in 2018, followed by a splendid tasting room in 2019, creating an enchanting haven for wine enthusiasts.

Beyond the vineyards, Bryn Mawr exemplifies sustainability in practice. With a LIVE certification and eco-conscious practices, the winery embraces innovation and environmentally conscious decisions. Rachel's meticulous approach extends to every aspect of the process, down to the choice of materials for capsules and labels, revealing a commitment that transcends the glass.

Our sensory journey takes us through a medley of wines, each narrating its own tale. From the sparkling Rosa to the nuanced Chardonnays, the innovation series, and the alluring Tempranillo, every sip uncorks a story unique to Bryn Mawr's terroir.

Join us as we traverse through the vineyards, embrace the stories, and celebrate the harmonious marriage of craftsmanship and nature that Bryn Mawr embodies. Whether you're an oenophile or an enthusiast, this episode uncorks the essence of Oregon's wine community, bringing a taste of the Willamette Valley directly to your ears. Cheers to the magic of wine and the artistry that Bryn Mawr brings to every vintage! 🍷🌿 #BrynMawrWines #OregonWine #TerroirTales

Step into the world of Oregon's Willamette Valley through the eyes of a passionate winemaker, David Paige. In this special episode, we sit down with David, the mastermind behind David Paige Wines, to unravel stories that dance through vineyards and echo within glasses.

As a featured winery at IPNC 2023, David shares his insights, likely brushed with memories of past gatherings with winemaking peers. Speaking of memories, the nostalgic Steamboat Pinot Noir Conference finds a place in our conversation.

Our journey traverses through time as David unveils anecdotes of the legendary Dick Erath and his 17 vintages at Adelsheim. A chapter on transformation introduces us to Gina Hennen, a semiconductor expert turned winemaker, whose morning tea rituals tell tales of camaraderie amidst the vines.

David's relentless pursuit of knowledge shines through as he discusses his growth mindset – a trait that led him from computer science to winemaking. Join us in decoding the allure of analytical minds within the wine community.

The heart of our discussion revolves around the Oregon Wine Community – a tapestry woven with solidarity. David narrates tales of unreserved assistance and community spirit that epitomize the collaborative essence of this valley.

So, if you're curious to explore the world of Oregon's Willamette Valley through the lens of a dedicated craftsman, tune in to our podcast. Join us in raising a glass to the stories, the wines, and the sense of belonging that David Paige encapsulates in every bottle. Cheers to the artistry of winemaking and the power of community! 🍇🍷 #DavidPaigeWines #WillametteValley #WinemakingArtistry

Join us for a captivating episode of the Weinnotes Podcast as we sit down with Jessica Cortell, the passionate and pioneering force behind Cortell Collection in Oregon’s Willamette Valley. In this episode, Jessica shares her incredible journey from fighting forest fires to becoming one of the most respected names in viticulture.

Jessica’s love for the outdoors started early, leading her to a career that combined her passion for plants with her desire to be outside. Her early experiences fighting fires and working with the Forest Service shaped her tenacity and determination—qualities that would later fuel her success in the vineyard. Jessica dives into the challenges and rewards of vineyard management, offering insights into the 2024 vintage, dealing with powdery mildew, and the intricate details that go into growing exceptional wine grapes.

Listeners will be fascinated by Jessica’s deep understanding of the land and her innovative approach to farming. She explains the nuances of different farming practices, including organic, biodynamic, and regenerative agriculture, and how she incorporates elements from each to create a sustainable and holistic approach to viticulture. Jessica’s commitment to protecting the earth and fostering soil health is at her core.

But Jessica’s story doesn’t stop in the vineyard. She also opens up about her journey to creating her own wine label, the Cortell Collection. From managing multiple vineyards to launching her brand, Jessica’s drive to push the limits of what’s possible in Oregon’s wine industry is truly inspiring. She shares the joy of experimenting with different grape varieties, including her first Chardonnay from the 2022 vintage, and the excitement of seeing her vision come to life in each bottle.

Throughout the episode, Jessica reflects on the serendipitous moments that have shaped her path, from meeting key figures in the industry to the unexpected turns that led her to where she is today. Her story is a testament to the power of perseverance, curiosity, and the willingness to embrace new challenges.

Whether you’re a wine enthusiast, a budding winemaker, or simply someone who appreciates a good story, this episode is packed with insights and inspiration. Tune in to hear how Jessica Cortell has carved out a unique place in the wine world, blending science, art, and a deep respect for nature to create wines that truly reflect the terroir of the Willamette Valley.

Welcome back, wine enthusiasts! This week, we're taking a delightful stroll down memory lane to May 22nd, 2021, when I had the privilege of visiting Youngberg Hill. As I meandered up the enchanting driveway, Wayne Bailey's daughter zipped by on a lawnmower, her infectious smile setting the tone for the day. Smiles truly are contagious, aren't they?

Youngberg Hill's charm hit me like a spellbinding symphony – a massive tasting room perched on a hill, vines stretching as far as the eye could see, and a view that could steal your breath. Wayne Bailey, the owner, welcomed me, and we settled on the deck with a glass of their 2016 Sparkling Blanc de Noirs – an apt choice for our chat.

The history here is rich: a Swedish farm family owned this land in the 1800s, and in 1987, Norman Barnett took over. The late 80s saw Ken Wright planting vineyards, igniting a transformation. Wayne Bailey entered the scene in 2003, nurturing the land organically, progressing to biodynamic practices, and embracing a no-till approach.

Our conversation took us to the Jordan block – a haven of own-rooted vines, a rarity in Oregon. Wayne's eyes sparkled as he spoke of the soil, igniting a fascinating dialogue about viticulture. As we sipped wines, Wayne shared his journey – the struggles, the experiments, and the relentless pursuit of excellence.

Tasting the wines, I was captivated. The 2017 Bailey Family Chardonnay Reserve, the 2017 Natasha Pinot Noir, and the 2017 Jordan Block (now J Block Y) all danced on my palate, each telling a unique story of the land. But it was the 2012 and 2013 vintages that stole the show – Wayne's dedication to craftsmanship and the land were palpable.

We delved into Wayne's family, his daughters, and their shared love for the farm. Nutmeg and Ginger, the Scottish cows on-site, added an extra layer of charm to this idyllic setting. Oh, and did I mention the upcoming vineyard tour? Exploring the vineyard with your phone as your guide – a modern twist on a timeless experience.

So, pour yourself a glass of Youngberg Hill wine, join me in reliving this enchanting journey, and discover the symphony of flavors that only nature and Wayne's passion can compose. Don't forget to mention "AIJ sent you" when you visit. Cheers to a symphony of wine and nature's wonders! 🍷🌿 #YoungbergHill #WinePassion #NatureSymphony

Join us for an inspiring conversation with Greg Lambrecht, the visionary founder of Coravin, as we delve into a decade of groundbreaking innovation in the world of wine. From disrupting traditions to shaping new possibilities, Greg has transformed the wine industry with his revolutionary Coravin technology. Now, as Coravin celebrates its 10th anniversary and introduces the Coravin Vinitas, we explore the remarkable journey that led to this milestone and the inspiring stories that shaped it.

In this episode, Greg takes us behind the scenes of Coravin's evolution and shares insights into the driving force behind his game-changing invention. We cover everything from the inception of the Coravin idea during a pivotal moment in Greg's life to the challenges and triumphs that accompanied its development.

Greg reflects on the significance of the Coravin Sparkling system, revealing the meticulous process that went into perfecting this innovation. Join us as we uncover the family influence that sparked Greg's passion for exploration, his experiences in the world of science and technology, and the pivotal role his wife played in the Coravin journey.

With anecdotes ranging from his interactions with winemakers in Burgundy to his insights on getting new products into the wine industry, Greg shares invaluable advice for aspiring entrepreneurs. We also dive into the personal aspects of Greg's life, his inspirations, and the legacy he hopes to leave for his children.

As we explore Greg's global wine adventures and the powerful sense of community that wine fosters, we get to know the man behind the Coravin phenomenon through a series of rapid-fire questions. Discover Greg's favorite artists, indulgent food, chosen superpower, and much more in this engaging and thought-provoking episode.

Tune in to gain a deeper understanding of the Coravin journey, the mind of an innovator, and the enduring spirit that has transformed the way we experience and appreciate wine.

#Coravin #WineInnovation #DecadeOfDiscovery #CoravinVinitas #WineRevolution #GroundbreakingTechnology #FamilyInfluence #InnovationJourney #SparklingWine #Entrepreneurship #LegacyBuilding #GlobalWineAdventures #WineCommunity #GregLambrecht #UncorkingInnovation #WineInnovator #WineExploration #RapidFireQuestions #BehindTheScenes

In this captivating revisiting podcast from May 15th, 2021, join us as we embark on a thrilling adventure with Bells Up Winery - a passionate venture that beautifully blends wine, music, and genuine hospitality.

Dave and Sara Specter, the visionary couple behind Bells Up, take us on a journey filled with intriguing stories and heartwarming moments. From their humble beginnings in Cincinnati, Ohio, where Dave made wine in his garage while working as an attorney, to their serendipitous encounter with a plot of land in the Chehalem Mountains, every step of their winemaking journey is marked by dedication and passion.

As we dive into their carefully crafted wines, including their cult-followed Seyval, vibrant Pinot Blanc, and their special Fanfare Club Exclusive wine inspired by the character Villanelle from "Killing Eve," we uncover the unique connection between wine and music that elevates the tasting experience at Bells Up.

But Bells Up isn't just about remarkable wines; it's about forging genuine relationships with their customers. With every reservation and wine order, Dave and Sara extend a personalized touch, ensuring that each visitor receives the royal red carpet treatment, making them feel truly valued.

Throughout the podcast, we explore Dave and Sara's methodical approach to their winemaking, the milestone of producing their first 100% estate Pinot Noir, and the breathtaking views from their balcony overlooking the Chehalem Mountains.

As we journey through the vineyards and stories that define Bells Up, we're reminded of the importance of appreciating life's simple pleasures, building meaningful connections, and embracing a harmonious blend of passion and dedication.

Join us as we raise a glass to Bells Up, and discover how wine, music, and heartfelt hospitality come together to create an unforgettable experience in the heart of Oregon's wine country.

#BellsUpWinery #WineAndMusic #OregonWineCountry #WinemakingJourney #PassionForWine #VibrantPinotBlanc #CultFollowedSeyval #FanfareClubExclusive #MusicBehindWineNames #HospitalityInWine #BellsUpBalconyViews #EstateGrownPinotNoir #WinemakersWithHeart #WineAppreciation #PersonalizedWineExperience #MeaningfulConnections #HarmonyInWinemaking #ChehalemMountains #UnforgettableWineJourney

Join us for an inspiring and heartfelt conversation with Channing Frye, the visionary behind Chosen Family Wines. In this episode, we delve into a range of topics, from the excitement of upcoming events like IPNC and Give Joy, Get Joy, to the profound impact of collaborations and the journey of Chosen Family Wines.

As we gear up for the much-anticipated IPNC, Channing shares the honor and process of getting wines featured at this prestigious event. We also explore his incredible experience at the Aspen Food and Wine Festival and how it ignited a spark within him.

Channing takes us back to the early days of Chosen Family, where brainstorming with friends led to the birth of this remarkable venture. Discover the standout wines and cherished memories from those days.

The evolution of Chosen Family is a testament to its success, selling 850 cases in its inaugural year and pioneering the One Barrel Challenge with six other wineries. Join us as we discuss the impact of promoting other wineries and the possibility of future collaborations.

Channing's pride and joy extend beyond the wine industry to his son Hendrix, who aspires to be a winemaker. We also unravel touching moments with Chase and Kevin during their journey with Chosen Family.

The patience and anticipation behind the Blanc de Blanc collaboration with Jackson Holstein at Granville are explored, along with heartwarming encounters with Andrew Riechers from Audeant and Julia Coney at Hazelfern.

In a poignant moment, Channing opens up about his credo, "You're gonna be a rookie at life, so give yourself a break," revealing the guiding philosophy that fuels his journey.

We also confront the challenges faced by people of color in the wine industry, as Channing sheds light on the disconnect and the need for better communication and inclusion. Discover how we can bridge the gap and create a more diverse and welcoming wine community.

Join us for this captivating episode with Channing Frye, where passion, compassion, and commitment converge to shape the future of wine and beyond.

#ChanningFrye #ChosenFamilyWines #IPNC2023 #GiveJoyGetJoy #CollaborationInWine #BlancdeBlanc #InclusivityInWine #InspiringJourney #PassionForWine #CreatingMagicInWine #DiverseWineCommunity #WineAndInclusion #WineIndustryChallenges #WineWithHeart #WineEnthusiast

Step into the captivating world of Nicholas J Wines as we take a journey through time and terroir with an exclusive revisiting episode from May 1st, 2021. Join us as we rediscover the enchanting tale of this exceptional winery located in the heart of Oregon's Willamette Valley.

Our adventure begins with a sun-drenched morning, as we embark on a trip down memory lane, reliving the music of Nirvana's territorial pissing while our host's bald head longs for the warmth of the sun. The moment leads us back to the time when a visit to Nicholas J winery unraveled a treasure trove of stories and exceptional wines.

Upon entering the tasting room, we were warmly greeted by Angela, who offered us a glass of the delightful 2019 Pink Vinyl Rosie. As we sipped the wine, Angela regaled us with tales of the winery's history. The land, once a 55-acre steer ranch, now houses a vibrant vineyard, where each block carries a unique story. One such block, named "Robbery," is rumored to have a captivating tale dating back to the 1950s, involving a bank robbery and abandoned cars.

As we delved deeper into the winery's heritage, we learned about its founder, J Robert Boberg, a music industry legend known for his role in IRS Records, which discovered bands like REM and The Police. Today, the winery continues to thrive under the guidance of winemaker Nicholas Jean, who produces exceptional Burgundy-style wines with a touch of Oregon terroir.

Angela led us through an exquisite tasting experience, featuring a delightful blend of Pinot Gris and Chardonnay, and a captivating Chardonnay from the Bishop Creek vineyard, known for its exceptional fruit. As we journeyed through the vintages of Nicholas J Pinot Noir, we marveled at the craftsmanship that sets these wines apart.

But the true magic of Nicholas J Wines was unveiled when we met the incredible Tracy Kendall, the associate winemaker. Tracy's remarkable journey from anthropology student to a passionate winemaker took us by surprise. Her global adventures and experiences in renowned wineries worldwide had culminated in her dream come true – crafting Pinot noir with one of the world's finest winemakers, side-by-side with Nicholas Jean.

In this episode, we celebrate the collaborative spirit that infuses Nicholas J Wines with its special charm. Tracy's passion, combined with the beautiful vineyards and dedication to creating exceptional wines, makes Nicholas J a must-visit destination for wine enthusiasts.

As we conclude our time at Nicholas J, we invite you to bask in the warm ambience, immerse yourself in the exceptional wines, and let Angela know that A.J. sent you when making your reservation. Join us on this mesmerizing journey through time and terroir as we savor the magic of Nicholas J Wines.

#NicholasJWines #OregonWineCountry #TerroirTales #WinemakersJourney #PinotNoirCraftsmanship #WineEnthusiast #TastingRoomExperience #TracyKendall #CollaborativeSpirit #WarmAmbience #WineMagic

Join me in a captivating conversation with Ari and Brandy Grey, the passionate winemakers behind Greywing Wines, nestled in the picturesque Oregon's Willamette Valley. In this episode, we delve into their remarkable journey, filled with serendipitous moments, family heritage, and a deep love for the craft of winemaking.

Ari and Brandy's story begins with a leap of faith, as they made the bold decision to move to Oregon sight unseen. Little did they know, this leap would shape their destiny and pave the way for their extraordinary winemaking venture.

As we chat, Ari and Brandy fondly reminisce about their first date in the beautiful Laurelhurst Park, where their connection flourished amidst the natural beauty that surrounds them.

But the Greywing story goes even deeper, intertwining with Brandy's ancestral heritage. Brandy's father, inspired by her ancestor Johnson Blackfeather, planted a vineyard named Blackfeather, a powerful tribute to their family history and the remarkable journey of Johnson Blackfeather himself. He represented the Shawnee nation in a landmark Supreme Court case in 1903, fighting for land rights and serving as a Union soldier in the Civil War. The legacy of resilience and determination runs through their veins, manifesting in the remarkable wines they create.

The conversation also touches upon their recent inclusion in the renowned International Pinot Noir Celebration (IPNC), an honor that signifies the exceptional quality of their wines and their growing prominence in the wine industry. The Greywings share their excitement and gratitude for being part of such a prestigious event, an opportunity to connect with fellow wine enthusiasts and showcase the fruits of their labor.

Join us as we unravel the captivating tale of Greywing Wines, a journey rooted in family heritage, passion, and the pursuit of crafting exceptional wines in the heart of Oregon's Willamette Valley. Discover the rich tapestry that weaves together their love for winemaking, their commitment to honoring their heritage, and their unwavering dedication to producing wines of exceptional quality.

Tune in to this inspiring episode, and allow Ari and Brandy Grey to take you on an extraordinary journey through their vineyard and into the heart and soul of Greywing Wines.

#GreywingWines #OregonWineCountry #FamilyHeritage #CraftingExcellence #IPNC2023 #WinemakingJourney #ResilienceandDetermination

Join us for a mesmerizing journey to King's North Winery in Oregon's scenic Willamette Valley. On a radiant March day in 2021, our host ventured into this family-operated winery, encountering warm hospitality, exceptional wines, and an atmosphere that exuded the joys of community.

From the moment of arrival, the sunlit picnic tables and friendly faces set the stage for an unforgettable tasting experience. As our host found solace in the embrace of the sunlight, the bar offered an inviting space to savor exquisite wines, carefully crafted by hands-on winemakers, Mack and Sid, alongside their dedicated family.

With each pour, the journey through King's North Winery unfolded. The 2016 Pinot Gris, influenced by the Van Duzer Corridor's cooling winds, enchanted our host's palate. A tantalizing 2018 Luminous Hills Pinot Noir sparkled with excitement, painting a vivid picture of the vineyard's red beauty and leaving a lingering desire for the arrival of summer.

Amidst the conversation, Bridget, a core member of the family, shared tales of their hands-on approach to winemaking and the move from Wisconsin to Oregon. As they showcased their dedication to the craft, their vineyard stood strong, having survived the fires of 2020 with grace and determination.

Continuing the wine exploration, our host reveled in the richness and character of the 2019 Luminous Hills Pinot Noir, cherishing the bountiful offerings of the vintage. The encounter with a Nebbiolo, sourced from Washington's Columbia Valley, added a delightful surprise to the tasting flight, showcasing firm tannins and promising aging potential.

The grand finale came with the 2019 Tempranillo, its super bright red color capturing hearts. Aged in American Oak and offering a subtle, lingering finish, this wine marked the graceful conclusion of the day's tasting journey.

Impressed by King's North Winery's incredible hospitality and exceptional wines, our host bid farewell with a selection of luminous bottles to take home. The experience was elevated further by the super soft cotton shirt, a treasure to cherish.

Join us as we relish in the genuine warmth, remarkable craftsmanship, and unforgettable wines of King's North Winery. Plan your visit, embrace the family atmosphere, and be sure to mention that A.J. sent you on this delightful escapade into the heart of Oregon's Willamette Valley.

With heartfelt gratitude,

A.J.

In this interview, we delve into the captivating story behind Compris Vineyard, a winery that goes beyond the glamour and delves into the passionate labor that creates the extraordinary wines we enjoy. Our guest, Dru Allen, takes us on a heartfelt journey through his lifelong dream of being a wine lover turned vintner at Compris Vineyard in Oregon's Willamette Valley.

Join us as we uncover the incredible backstory leading up to this interview. From memorable encounters with Tempranillo at Vidon to the exciting transformations and achievements of Dru and his wife, Erin, the path they've paved in Wine Country is nothing short of inspiring.

Discover the significance of community in their winemaking journey, including their remarkable initiative "Raising the Temp," an annual Tempranillo event that unites Oregon Tempranillo producers. Learn how their commitment to inclusivity led to the renaming of the winery to Compris Vineyard and the various marketing changes that accompanied this transformation.

Tune in to hear about Dru's expansion plans for the winery and his passion for creating a distinct tasting experience. We'll also touch upon the eagerly anticipated release of the 2019 Vidon Dick Erath's Clone 95 Pinot Noir, a wine that left us awestruck.

Don't miss this captivating conversation with Dru Allen, where we gain insight into the commitment, resilience, and unwavering pursuit of a dream that defines the essence of Compris Vineyard.

Join us as we dive into the remarkable story of Jim Maresh, an unsung hero of Oregon's wine industry. In this episode, we revisit the history of Oregon wine and shine a spotlight on Jim Maresh, whose contributions have left an indelible mark on the region.

As a fourth-generation winemaker, Jim's journey began in the late 19th century when his family established vineyards in Burgundy, France. Born in 1926, Jim's early years were shaped by his grandfather's teachings on winemaking, instilling a deep love and appreciation for the craft.

In 1948, Jim married Lois Lowey Hanson, and their adventurous spirit led them to embark on a new chapter in Oregon. With only a modest down payment, they purchased a 27-acre farm filled with prunes, cherries, and filberts on Warden Hill Road. Little did they know that this decision would lay the foundation for a lifelong dedication to viticulture.

Over the years, Jim's passion for farming and wine led him to expand his property, acquiring neighboring land and planting acres of vines. Despite the challenges and skepticism they faced, Jim's vision and perseverance paid off. He became an integral part of the Oregon wine community, selling grapes to renowned winemakers like Dick Erath and Fred Arterberry Jr.

In this podcast episode, we explore Jim Maresh's journey, from his humble beginnings to his role in preserving agricultural land and preventing large-scale development in Yamhill County. We delve into his encounters with influential figures in the industry, like Dick Erath, who recognized the potential of Jim's vineyard as a prime viticulture site.

While our host, AIJ, never had the opportunity to meet Jim personally, the narrative is pieced together from various sources, capturing the essence of Jim's character and his profound impact on Oregon wine. Through stories of family, hard work, and a deep connection to the land, we pay homage to Jim's extraordinary legacy.

So grab a cup of coffee, sit back, and join us as we celebrate the life and contributions of Jim Maresh, a true pioneer in Oregon's wine country.

In this captivating interview, we delve into the remarkable story of Bruno Corneaux, the visionary winemaker behind Domaine Divio. Join us as we uncover Bruno's journey from his roots in Burgundy to the picturesque landscapes of Oregon, where he planted his vines and established a thriving boutique winery. Discover the untold challenges and triumphs Bruno faced while cultivating grapes in remote and exotic locations like Tahiti, where he overcame the difficulties of transporting equipment and worked with unique tropical weather conditions.

Explore the captivating realm of Tahitian wines, where the coral rock soil and oceanic influence infuse the grapes with distinctive flavors. Learn about the triumphs and limitations of crafting wines in this tropical paradise, providing a fresh perspective on winemaking and terroir. As we navigate Bruno's vast experiences, we uncover the rich historical significance behind Domaine Divio's vineyard, Clos Gallia, which pays homage to the ancient Roman settlement of Divio near Lyon.

This interview offers an intimate glimpse into the life and achievements of Bruno Corneaux, an accomplished winemaker who has left an indelible mark on the world of Oregon wines. Discover the magic behind Domaine Divio, a winery that seamlessly blends Old World charm with the distinct terroir of Oregon. Whether you're a wine enthusiast, a history buff, or simply curious about extraordinary journeys, this interview is a must-watch. Join us on this captivating exploration and immerse yourself in the world of Bruno Corneaux and Domaine Divio.

Welcome to an inspiring episode of the Weinnotes Podcast, where we sit down with Dave Jachter, the dynamic force behind Jachter Family Wines in Oregon's Willamette Valley. In this engaging conversation, Dave shares his incredible journey from the automotive industry to the world of winemaking, revealing the passion and dedication that drive his success.

Dave’s story begins with a leap of faith, leaving a flourishing career in the car business to pursue his lifelong dream of making wine. He recounts how his fascination with wine started back in 1975 with a memorable bottle of Château de Beaucastel, sparking a journey that would eventually lead him to the heart of Oregon’s wine country.

One of the highlights of the interview is Dave’s discussion on his revolutionary approach to the car business, which laid the groundwork for his winemaking philosophy. He talks about transforming the car buying experience by reducing the number of people involved, thereby increasing customer satisfaction—a concept he translates into creating a personalized, high-quality wine experience at Jachter Family Wines.

Dave takes us through the meticulous process of establishing his vineyard, from selecting the perfect site with red volcanic soil to partnering with renowned winemaker Jared Etzel. He emphasizes the importance of doing things right, without cutting corners, and his commitment to minimal intervention winemaking. This dedication ensures that every bottle of wine reflects the unique terroir and the story of each vintage.

Listeners will be captivated by Dave’s reflections on the importance of family in his winemaking journey. His son and daughter-in-law play crucial roles in the vineyard and production, making Jachter Family Wines a true family endeavor. Dave’s pride in working alongside his family shines through as he shares anecdotes of their involvement and contributions.

The episode also delves into Dave’s innovative projects, including his venture into Nebbiolo and his plans for a sparkling wine program. His willingness to experiment and push boundaries is a testament to his adventurous spirit and relentless pursuit of excellence.

Throughout the conversation, Dave highlights the supportive and collaborative nature of the Willamette Valley wine community. He expresses gratitude for the guidance and mentorship he received from experienced vintners, which has been instrumental in his success.

Join us for this down-to-earth and heartfelt episode as Dave Jachter opens up about his transformative journey, the challenges and triumphs of starting a winery, and his vision for the future of Jachter Family Wines. Whether you’re a wine enthusiast or simply love a good story of passion and perseverance, this episode offers a compelling glimpse into the world of winemaking.

Tune in now to the Weinnotes Podcast on YouTube, Apple Podcasts, and Spotify. Don’t forget to subscribe and hit the notification bell to stay updated on our latest episodes!

Join us as we step back in time to April 3rd, 2021, for a thrilling revisit of the McMinnville Wine Sip Competition. In this podcast episode, we transport you to the heart of the action, immersing you in the vibrant atmosphere and captivating moments of this prestigious event.

From the crack of dawn, when the world was still awakening, our host embarked on a wine judging adventure at Abbey Road Farm. As the sun painted the sky with hues of gold, an array of exquisite wines awaited evaluation, promising a day filled with excitement, intensity, and, of course, plenty of sips.

With utmost enthusiasm, our host recounts the experience, capturing the essence of the competition and the challenges faced. They take you behind the scenes, sharing anecdotes of fellow judges, their diverse backgrounds, and their discerning palates, setting the stage for an unforgettable tasting journey.

As the judging panels assembled, COVID-friendly protocols ensured safety, but collaboration proved a bit more challenging. Nonetheless, the panels embarked on their mission to rate each wine with precision and expertise. Guided by the criteria of gold, silver, or no medal, the judges navigated flights of sparkling wines, reds, and whites, rigorously scrutinizing each entry.

From the effervescent sparkle of a remarkable Pinot Noir to the tantalizing allure of a white blend, the podcast paints vivid portraits of the standout wines that left a lasting impression. Along the way, our host reveals their personal favorites, the moments of unanimous agreement, and the thrilling deliberations that unfolded in pursuit of the ultimate accolade: Best in Show.

As the day unfolded, fueled by passion and perseverance, a winner emerged, and the podcast unveils the triumphant white blend that captured hearts and palates alike. Reflecting on the event's challenges and triumphs, our host contemplates the role of consensus in wine judging and the delightful surprises that emerge when wine meets individual taste.

Immerse yourself in the world of the McMinnville Wine Sip Competition as we revisit this exhilarating journey. Experience the thrill of blind tastings, the delicate dance of palate sensations, and the joy of discovering hidden gems. Whether you're a wine enthusiast, a budding critic, or simply curious about the captivating world of wine competitions, this podcast episode offers a tantalizing glimpse into an extraordinary event.

So sit back, uncork your imagination, and let us transport you to the vibrant realm of the 2021 McMinnville Wine Sip Competition. Join us in raising a glass to the dedication of winemakers, the artistry of wine judging, and the endless possibilities that unfold when passion and exceptional wines converge. Cheers!

Welcome to our exclusive interview with Dan and Jeanne, the dynamic duo behind Corollary Wines, a boutique winery located in Oregon's picturesque Willamette Valley. In this in-depth conversation, we delve into their passion for sparkling wines, their recent vineyard acquisition dedicated solely to sparkling production, and their emerging role as leaders in Oregon's vibrant wine community.

Corollary Wines has made a bold decision to specialize exclusively in crafting exceptional sparkling wines. Their unwavering commitment to this unique niche sets them apart from the traditional wineries in the region. In our interview, Dan and Jeanne share their inspiration behind this focus, explaining how their love for sparkling wines led them on this exciting journey.

The duo recently made a significant investment by purchasing a new vineyard specifically dedicated to sparkling wine production. With Spring approaching, they eagerly anticipate the planting of vines that will contribute to their future sparkling creations. This strategic move showcases their dedication to producing top-quality sparkling wines from start to finish, controlling every aspect of the winemaking process.

The dedication of Dan and Jeanne goes beyond producing exceptional wines. They actively participate in the local wine community, collaborating with fellow winemakers, and contributing to the collective growth and reputation of Oregon's wine industry. Their efforts to elevate the region's sparkling wine scene have garnered attention and respect from both wine enthusiasts and industry professionals alike.

Throughout the interview, their passion for sparkling wines shines through. They share their joy in crafting wines that bring delight and celebration to people's lives. Their dedication to their craft is palpable, as they discuss the challenges and triumphs they have encountered along their winemaking journey.

Whether you're a sparkling wine aficionado, a lover of Oregon wines, or simply someone who appreciates the pursuit of excellence, this interview with Dan and Jeanne of Corollary Wines is a must-watch. Join us as we explore their sparkling wine expertise, vineyard venture, and their growing influence as leaders in Oregon's wine community.

So, pop the cork, pour yourself a glass of their exquisite sparkling wine, and immerse yourself in this captivating conversation about the art and passion behind Corollary Wines in Oregon's scenic Willamette Valley.

It’s an off week for the podcast, let’s step back in time and revisit Alloro Vineyards!

Join us on this episode as we revisit Alloro Vineyards in Oregon's Willamette Valley. Take a journey down memory lane with captivating bike rides and discover the remarkable story behind the vineyard's inception. Explore the passion for terroir, taste exquisite wines, and immerse yourself in the breathtaking views. We'll uncover the winemaker's journey, indulge in tastings, and share our experience of this hidden gem. Don't miss this captivating exploration of Alloro Vineyards and its unique offerings.

Growing up in the Oregon Wine Community, Jackson has always had a passion for wine. His dad Allen Holstein was deeply involved in the industry, and he spent his childhood surrounded by vineyards and winemakers. However, he didn't initially see himself as a winemaker.

In our interview, Jackson speaks candidly about his path to becoming a winemaker and the challenges he faced along the way. He describes himself as a humble person. One of the most compelling parts of our conversation with Jackson is his perspective on legacy. He acknowledges that it's a difficult topic to discuss.

At Granville Wine Company, Jackson is committed to crafting wines that showcase the unique terroir of the Willamette Valley. He has a particular interest in showing the terroir of Oregon in his wines.

Throughout the interview, Jackson's passion for wine and his respect for the land and community shine through. He emphasizes the importance of sustainability and the role that winemakers can play in protecting the environment and supporting local communities.

Whether you're a wine enthusiast or simply someone who appreciates a good story, this interview with Jackson Holstein is not to be missed. So pour yourself a glass of Granville Wine Company's finest, sit back, and enjoy this fascinating conversation about the art of winemaking in Oregon's Willamette Valley.