Time At The Bar - Beer Podcast – Détails, épisodes et analyse

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Time At The Bar - Beer Podcast

Time At The Bar - Beer Podcast

Time At The Bar

Arts

Fréquence : 1 épisode/72j. Total Éps: 27

Spotify for Podcasters
A podcast about the history of beer. Floz is a brewer and beer judge, Maz is an ex bar manager, you could say that beer is a big part of their relationship. Together they delve into the social and cultural history of beer and brewing , while sampling some of the finest beers available to humanity.
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Apple Podcasts

  • 🇬🇧 Grande Bretagne - food

    25/09/2025
    #89

  • 🇬🇧 Grande Bretagne - food

    24/09/2025
    #51

  • 🇬🇧 Grande Bretagne - food

    20/09/2025
    #76

  • 🇬🇧 Grande Bretagne - food

    19/09/2025
    #46

Spotify

    Aucun classement récent disponible

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Score global : 32%

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Time with Red Willow Brewery

Saison 2 · Épisode 2

jeudi 18 septembre 2025 • Durée 59:21

Maz and Floz take a trip up to Macclesfield to meet Toby and Caroline of Red Willow Brewery as they celebrate the breweries 15th birthday. They did this in the best way any brewery can do - with exciting collab brews! Maz, in her official capacity for Lost and Grounded Brewers, was invited to take part in the brewing of a traditional Marzen - which after 3 months lagering is finally available! So crack open a beer and learn all about the story of Red Willow.

S2.E1 : A Conversation with Ideal Day Family Brewery

dimanche 4 février 2024 • Durée 01:44:31

We sit down with James Rylance of Ideal Day Family Brewery, drink a freshly opened Saison Dupont 750ml, and have a free flowing conversation about the beer industry in the UK, regenerative agriculture, and where family fits into it all.


Visit https://idealdaybrewery.com/ and follow https://www.instagram.com/idealdaybrewery/


Contains Strong Language

Libations 3: Westvleteren 12 Vertical Tasting

Épisode 16

vendredi 29 janvier 2021 • Durée 56:30

In this episode Floz and Maz sit down to a vertical tasting they've been planning for many years : 2013, 2014 and 2015 of Westvleteren 12 from St.Sixtus Abbey. The beer is revered, but does it deserve the title of 'Worlds Best Beer' ?

A Quick Half: Evensong with a Mills chaser

Épisode 15

samedi 16 janvier 2021 • Durée 35:28

In this episode, Maz and Floz chat about Evensong Brewing , one of the UK's newest minimal intervention breweries. And just for fun, they also crack open some Mills Brewing too.

A Quick Half: Newtown Park Brewing Co. Review

Épisode 14

jeudi 31 décembre 2020 • Durée 26:41

In this weeks episode, Maz and Floz review the newest addition to the Bristol brewing scene: Newtown Park Brewing Co.

Ruminations 4: A Toast of Christmas Past

Épisode 13

vendredi 25 décembre 2020 • Durée 01:02:02

Merry Christmas to all! In this episode we sample some of the finest Christmas Ale while discussing some rather unusual Festive traditions from the UK.

A Quick Half: T'was the Pint Before Christmas

Épisode 12

jeudi 24 décembre 2020 • Durée 32:31

A little festive starter to tide you over for our main Christmas episode. In this half pint, Maz and Floz do a side by side sampling of both a 2020 and a 2014 St.Bernardus Christmas Ale and discuss the merits of aging beer at home.

A Quick Half: Even More Alcohol Free

Épisode 11

mardi 8 décembre 2020 • Durée 47:54

In this episode Maz and Floz discuss the processes involved in making Alcohol Free beer, while sampling 7 more examples of it.

Ruminations 3: Temperance and Alcohol Free Beer

Épisode 10

vendredi 20 novembre 2020 • Durée 01:30:56

In this episode Maz and Floz explore the history of the temperance movement in the UK while sampling some of the most popular Alcohol Free beers available.

A Quick Half: Oktoberfest

Épisode 9

vendredi 6 novembre 2020 • Durée 55:24

In the last of our recent series of episodes focusing on the history of Lager, We dust off our dirndls and charge our maß krugs to dive into festbiers and the history of the worlds largest folk festival. ( *Disclaimer*: some of the sound quality differs due to issues during recording, apologies in advance)

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