The Smoking Barrel Podcast – Détails, épisodes et analyse
Détails du podcast
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The Smoking Barrel Podcast
Cody Barrett and Grant Full
Fréquence : 1 épisode/58j. Total Éps: 32
Classements récents
Dernières positions dans les classements Apple Podcasts et Spotify.
Apple Podcasts
🇫🇷 France - food
14/04/2026#88🇫🇷 France - food
13/04/2026#69🇫🇷 France - food
12/04/2026#46🇫🇷 France - food
11/04/2026#29🇬🇧 Grande Bretagne - food
13/11/2024#62
Spotify
Aucun classement récent disponible
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See all- https://www.facebook.com/thesmokingbarrelpodcast
114 partages
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See allScore global : 47%
Historique des publications
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Smoke Signals and Chili Cook-offs
Saison 4 · Épisode 5
lundi 4 novembre 2024 • Durée 01:11:10
Get ready for a smoke-filled adventure! Join us as we dive into a BBQ bonanza. We'll discuss the thrill of finally finding the perfect smoker, the deliciousness of pulled pork for hungry soccer fans, and the chaos (and fun!) of catering a wedding. Plus, we'll share our first-time experience with party ribs and reveal the secrets behind our chili cook-off entries. So, fire up your Smoker and tune in for a mouthwatering episode!
Beef Ribs and BBQ Q&A with two of our good friends!
Saison 4 · Épisode 4
lundi 12 août 2024 • Durée 01:36:42
Join us as we dive into the world of barbecue with special guests Josh Vaughan and Brent Smith! We'll share our experience with our first attempt at beef ribs, and then turn the tables for a BBQ Q&A session. Josh and Brent have some great questions to help you and us improve our barbecue skills. Whether you're a seasoned pitmaster or a backyard griller, this episode is for you!
Hope you enjoy this episode as much as we did!
TAKE TWO! yea its what you think!
Saison 3 · Épisode 2
mercredi 22 mars 2023 • Durée 41:14
So after getting halve way done with recording we realized we forgot to hit record!
Anyway short show this time around, we discuss a batched brisket that redeemed itself the next day, as well as future cooking plans.
Special thanks to our friend Rob for being a good sport and sitting in on he Episode.
thanks everyone!
thesmokingbarrelpodcast.com
Red wine braised chuck roast
Saison 3 · Épisode 1
mardi 21 février 2023 • Durée 56:58
Smoked braised chuck roast
* 1/2 bottle red wine
* 32 ounces beef broth
* 1.5 cups brown sugar
* 2 TBSP minced garlic
Bring to boil and mix;
Smoke chuck roast at 270 for 2-3 hours until 150-160 (judge by bark) in a foil "boat" to conserve juice;
Place on bed of red onions in aluminum pan;
Add braising liquid to cover half of roast;
Add pats of butter on top of roast;
Cover pan and place in oven at 250;
Cook to 200 and check for tenderness;
Let rest minimum 30 minutes.
2022 Wrap up show!
Saison 2 · Épisode 7
samedi 24 décembre 2022 • Durée 01:03:57
On tonights show we finish our turkey talk, and discuss the end of the year festivities!
Thanks to everyone who gave us a chance this year!
Lets Talk Turkey!
Saison 2 · Épisode 6
mardi 15 novembre 2022 • Durée 52:05
On tonight's show, We will be discussing smoking turkey, as well as some tips and tricks from Grants years of experience!
11. Three Pork Butts and a Brisket!
Saison 2 · Épisode 5
vendredi 21 octobre 2022 • Durée 46:49
On this show, we discuss Cody getting a free vertical smoker, smoking two pork butts at night. As well as Grant trying out a new technique with a brisket, while cooking a pork but at the same time.
Hope you like it!
The best seasonings for the best prices!
Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.
10. YEP! We did it! this is Episode 10!!!
Saison 2 · Épisode 4
lundi 19 septembre 2022 • Durée 39:39
Episode 10 i can't believe it! update time, lots of new going on with us so listen all the way to the end!!
Website (Thesmokingbarrelpodcast.com)
9. 4th of July and more!
Saison 2 · Épisode 3
lundi 1 août 2022 • Durée 50:10
On this show, we will be talking about our biggest party of the year! The slight mishap that happened and the amazing food that we enjoyed. Also Grant and Kristi take a trip to Cleveland and find some really cool places.
8. First ribs, and Forth of July menu!
Saison 2 · Épisode 2
dimanche 26 juin 2022 • Durée 54:02
On this episode of The Smoking Barrel Podcast, We discuss My (Cody) first attempt at ribs, some new spices and rubs that we have come across, and our biggest event of the year, the 4th of July party!
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