Explorez tous les épisodes du podcast The Repertoire Podcast
| Titre | Date | Durée | |
|---|---|---|---|
| Alessandra Ciuffo | Food “Unicorns”, Documenting in Kitchens, and Growing Food Media - Ep. 168 | 22 May 2024 | 01:07:54 | |
Show Notes: Alessandra's Site: https://alessandraciuffo.com/about/ Flavors by Ale on IG: https://www.instagram.com/flavorsbyale/?hl=en Trattoria l'Incontro: https://trattorialincontro.com/ ICE Culinary Program: https://www.ice.edu/campus-programs/culinary-arts-associate-degree Rachael Ray: https://rachaelray.com/ If you come across something you ended up having to search for, send me a message to help make this Show Notes better! — 🤑 To learn more about courses, community, and coaching for hospitality creators: https://www.joinrepertoire.com Join Repertoire Pro Community: **https://www.joinrepertoire.com/pro-membership** — What's next? 👇 Repertoire Pro Community for Industry Professionals Support the show for just $5 a month - join the Community! My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E #22725 Seattle WA 98118 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Eddie Shepherd | Productivity in Pop Ups, Skill Stacking, and Plant-Based Tasting Menus - Ep. 167 | 25 Apr 2024 | 01:30:30 | |
Eddie's Bio from his website: Eddie Shepherd is an award winning modern plant-based chef. Show Notes: Eddie's food photography tutorial Books: Folks mentioned:
Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Don't Make it In-House | 10 Feb 2023 | 00:08:44 | |
This post's newsletter, so you can get a taste of what each version is like Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E Unit 22725 Seattle, WA 98102 USA — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| My 2019 Playbook - What I Learned in 2018, Tips, Influencers, Books, Channels and Goals for the Year Ahead | 03 Jan 2019 | 02:02:41 | |
Video version: https://youtu.be/lTA5lPQyNJg — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Starting a Food Truck - Joel Mathieson of Wicked Good Grinders Ep. 86 | 03 Jan 2019 | 00:30:50 | |
Follow Joel and Wicked Good Grinders: https://www.wickedgoodgrinders.net/about-us.html — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Eating with a Michelin Inspector, Simone, and Endangered Somms on Ep. 85 | 20 Dec 2018 | 00:50:19 | |
Headlines: Grant Crilly Kitchen Think: https://www.reddit.com/r/sousvide/comments/a3si78/grant_crilly_chefsteps_new_tv_show_premiers_11pm/ Soleil Ho: https://www.sfchronicle.com/restaurants/article/Soleil-Ho-named-the-San-Francisco-Chronicle-s-13444943.php Julian Niccolini Forced out of Four Seasons Restaurant: https://ny.eater.com/platform/amp/2018/12/17/18145098/julian-niccolini-four-seasons-restaurant-out-me-too Andrew Brochu Out, Nick Dostal Joins Alinea: https://www.chicagotribune.com/dining/ct-food-brochu-roister-nick-dostal-alinea-1217-story.html?fbclid=IwAR19UO512fMp7g_QryHmGS7eDMNBIw2uCN7P5aDJgftqfIFA1fDcm5g8qFs |Main Stories| WhatsApp in India: https://www.nytimes.com/2018/11/23/dining/whatsapp-india-cooking.html#click=https://t.co/RCKs3IOhYV Jessica Largey: https://www.eater.com/platform/amp/2018/11/29/18112580/jessica-largey-simone-restaurant-healthcare?utm_campaign=eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true Endagered Somms: https://www.thedailybeast.com/are-great-sommeliers-an-endangered-species BTS with Michelin: https://www.newyorker.com/magazine/2009/11/23/lunch-with-m/amp?__twitter_impression=true Super Smash Bros. Ultimate: https://amzn.to/2LtjhHt — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| From Kitchen to Media with Mike Truong - Ep. 84 | 14 Dec 2018 | 01:26:05 | |
Follow Mike: https://www.instagram.com/faintmike/ 👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket. Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Restaurant Kickstarters, Chefs & Allergies, Lessons from Bourdain and MORE. | 27 Nov 2018 | 00:37:58 | |
Headlines: Prison & Ramen: https://www.youtube.com/watch?v=PLt9fRYT92M&feature=youtu.be Ivan Orkin x100: https://www.eater.com/2018/11/1/18049542/ivan-ramen-orkin-fast-casual-chain-expansion Reverie in Georgetown: https://www.washingtonpost.com/lifestyle/food/reverie-in-georgetown-marks-the-return-of-a-really-busy-chef/2018/11/08/087709ce-dee9-11e8-85df-7a6b4d25cfbb_story.html?noredirect=on&utm_term=.78cadd695a80 |Main Stories| Mägo: https://www.kickstarter.com/projects/1550421332/mago-a-sustainable-restaurant-coming-to-oakland/updates https://www.magorestaurant.com/menu-dinner/ Eater 38 2018: https://www.eater.com/platform/amp/best-american-restaurants-review/2018/11/13/18071890/best-restaurants-america-2018?__twitter_impression=true Nick Kokonas Roadmap for Tock: https://medium.com/@nickkokonas/the-restaurant-reservations-game-is-about-to-finally-get-wild-be06e64dde12 Chefs & Allergies: https://www.eater.com/platform/amp/2018/10/31/18038452/restaurants-chefs-food-allergies-nuts-fish-gluten-garlic Lessons from Bourdain: https://25iq.com/2017/10/07/a-dozen-lessons-about-business-from-anthony-bourdain/amp/?__twitter_impression=true Full Heart: https://fullhearthospitality.com/#jason-rose AI: https://www.youtube.com/watch?v=FlgLxSLsYWQ John Mayer & Jerry Lorenzo: https://www.youtube.com/watch?v=3nmMV9K9-8w Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Learn to Teach, Teach to Learn with Mareko Maumasi - Ep. 82 | 09 Nov 2018 | 01:19:52 | |
Maumasi Fire Arts: https://www.maumasifirearts.com/about http://instagram.com/maumasifirearts 🙏Thank you for watching this video. I hope that you’ll keep up with the weekly videos I post on the channel, subscribe, and share your learnings with those that need to hear it. Your comments mean the world, so please take a second and say ‘Hey’ ;) Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Maaemo Moving, Somm Fraud, Chefs vs Sports and MORE on Ep. 81 | 25 Oct 2018 | 00:42:35 | |
Headlines: Smyth Mushroom Dish on Michelin IG: https://www.instagram.com/p/Bo148f-BNkl/?hl=en&taken-by=michelinguide 100 tips to make better pasta: https://www.youtube.com/watch?v=06wcbdUK1Do&feature=youtu.be UE Greenland: https://www.flickr.com/photos/ulteriorepicure/sets/72157674247319278 Regulus: https://amzn.to/2O38aVp https://www.youtube.com/watch?v=ZbZf5BHYvyk&feature=youtu.be&app=desktop |Main Stories| Maaemo Moving: https://andershusa.com/maaemo-is-moving-norways-only-three-michelin-starred-restaurant-is-moving-to-a-new-location-in-oslo Somm Fraud: https://www.wine-searcher.com/m/2018/10/somm-struck-off-by-court-of-master-sommeliers Chefs & Sports: https://twitter.com/davidchang/status/1045771210775244801?s=12 https://www.theringer.com/nfl/2018/9/25/17899586/the-scheme-war-is-over Wage Theft: https://www.eater.com/2018/9/25/17886990/how-restaurants-steal-from-workers-wage-theft WSJ Tipping: https://www.wsj.com/articles/you-want-20-for-handing-me-a-muffin-the-awkward-etiquette-of-ipad-tipping-1539790018 Saint Peter Restaurant: https://www.goodfood.com.au/eat-out/good-food-guides/how-josh-niland-is-changing-seafood-cookery-from-sydney-restaurant-saint-peter-20171010-gyy2as Tazo Tea: https://amzn.to/2EGTsE4 Tim Ferriss + Nick Kokonas: https://tim.blog/2018/10/18/nick-kokonas/ Chase Jarvis + Michael Hebb: https://www.youtube.com/watch?v=www30z8uGW4 Ground Up Show w/ James Clear: http://mattdavella.com/083 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| "Restaurant Decline", Tso, Food as Art & Diversity on Ep. 80 #TheEmulsion | 27 Sep 2018 | 00:54:18 | |
Show Notes: Morgan Fallon on JRE: https://overcast.fm/+v9hBcQ D.C. Michelin 2019: https://guide.michelin.com/us/washington-dc/news-and-views/michelin-stars-washington-dc-2019-results/news AI Apple names: https://amp.fastcompany.com/90234447/these-ai-generated-apple-names-are-the-new-best-thing-about-fall?__twitter_impression=true Mari’s Spot has a name: https://chicago.eater.com/platform/amp/2018/9/11/17843534/yugen-mari-katsumura-contemporary-japanese-fine-dining-grace-olszewski?__twitter_impression=true Il Corvo in West Seattle: https://www.seattlemet.com/articles/2018/9/10/il-corvo-s-mike-easton-will-open-a-restaurant-il-nido-in-west-seattle Hamilton backs down: http://www.grubstreet.com/amp/2018/09/gabrielle-hamilton-ashley-merriman-spotted-pig-deal-off.html?__twitter_impression=true |Main Stories| Tso Delivery: https://tsodelivery.com/ Chef’s Table Season 5 & 6: https://www.eater.com/platform/amp/2018/9/11/17816766/chefs-table-netflix-new-cast-season-5-and-6-sean-brock-albert-adria-cristina-martinez-mashama-bailey?__twitter_impression=true “We Want Plates”: https://amzn.to/2Ocf2nD World’s 50 best on Inclusivity: https://m.theworlds50best.com/blog/News/time-for-change-why-50-best-is-committed-to-a-more-inclusive-restaurant-industry.html Healthy Kitchen Dynamics from Food & Wine: https://amp.foodandwine.com/chefs/communal-table-leading-by-example-gabriel-rucker?source=dam&__twitter_impression=true 12 Days 2018: https://ulteriorepicure.com/2018/09/12/save-the-dates-12-days-of-christmas-2018/amp/?__twitter_impression=true YBLINC on Instagram: https://www.instagram.com/yblinc/?hl=en — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Event Production 101 with Jade Leong of Voyager's Table - Ep. 79 | 17 Sep 2018 | 01:26:33 | |
Show Notes
— Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| The Difference Between a "Cook" and a "Chef" - An Intermezzo | 13 Sep 2018 | 00:09:09 | |
Support my content and more episodes like this on https://www.patreon.com/justinkhanna Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Noma's News, The Menu, and AI Eating Food | Ray Delucci - Ep. 160 | 13 Jan 2023 | 01:26:53 | |
Join us for a special episode of our podcast as we delve into the recent news of Noma's shutdown and the online food fight that ensued. Our host breaks down his initial thoughts on the situation and interviews Ray Delucci, host of Line Cook Thoughts, for his perspective. Stay tuned as the host discusses more on the state of the fine dining industry with Ray Delucci. Don't miss this in-depth discussion on the future of fine dining in a post-apocalyptic COVID world. Don't forget to check out our sponsor, Meez, for all your recipe organization needs. Sign up for a free account at getmeez.com/trp to get started. Show Notes: NYT Article: https://www.nytimes.com/2023/01/09/dining/noma-closing-rene-redzepi.html Noma's Website: https://noma.dk/ The Menu: https://www.hbo.com/movies/the-menu ChatGPT: https://openai.com/blog/chatgpt/ Line Cook Thoughts: https://www.linecookthoughts.com/ Ray's Instagram: https://www.instagram.com/rdelucci Marc Vetri's Instagram Post: https://www.instagram.com/p/CnSq71bPFX_/?igshid=YmMyMTA2M2Y= Line Cook Thoughts' Instagram Post: https://www.instagram.com/p/CnNntMzPM0g/ Get Meez: https://geni.us/meez-trp Books Mentioned E-Myth Revisited: https://geni.us/hGrnUu Re-Work: https://amzn.to/3XcCCRi The Lean Startup: https://amzn.to/3GDXoCj Built to Last: https://amzn.to/3GHCSRl — If you come across something you ended up having to search for, send me a message to help make this Show Notes better! — 🤑 To learn more about courses, community, and coaching for hospitality creators: https://www.joinrepertoire.com Join Repertoire Pro Community: https://www.joinrepertoire.com/pro-membership — What's next? 👇 Repertoire Pro Community for Industry Professionals Support the show for just $5 a month - join the Community! My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E #22725 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| "Fake" Meat, David Chang, and Trout vs Salmon on Episode 78 | 06 Sep 2018 | 00:48:46 | |
Show Notes Anthony Bourdain Doc: https://www.eater.com/platform/amp/2018/8/17/17715142/anthony-bourdain-documentary-cnn?__twitter_impression=true The Final Table: http://www.grubstreet.com/2018/08/netflix-the-final-table-show.html Steak Knives: https://www.eater.com/2018/9/5/17426380/frenchette-knives-controversial-roland-lannier-nyc Eater Young Guns: https://www.eater.com/2018/7/19/17566034/eater-young-guns-2018 |Main Stories| Michelin (Soigne Films) Mini-Doc: https://vimeo.com/286067973?ref=fb-share Jim Sullivan: https://www.jimsullivanphotography.com/ Trout or Salmon?: https://modernfarmer.com/2018/08/chinese-regulators-say-trout-can-be-sold-as-salmon/ Ulterior Epicure Rumination: https://ulteriorepicure.com/2018/08/29/rumination-37-killing-meritocracy/amp/?__twitter_impression=true David Chang NYT: https://www.nytimes.com/2018/08/28/dining/david-chang-kojin-toronto.html Kitchen Culture: https://www.gq.com/story/how-do-we-fix-restaurant-culture-chef-roundtable “Fake” Meat: https://www.vox.com/platform/amp/2018/8/30/17799874/lab-grown-meat-memphis-just-animal-cell?__twitter_impression=true Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Systems, Recipes and Effectiveness with Amit Levy - Episode 77 of #TheEmulsion | 27 Aug 2018 | 01:25:44 | |
Follow Amit: https://twitter.com/aalevy?lang=en Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Reservations in Tokyo, Joël Robuchon, Chefs on Holiday and Nonesuch - Ep. 76 | 17 Aug 2018 | 00:43:12 | |
Show Notes: Bon Appetit 10 Best New Restaurants: http://www.grubstreet.com/2018/08/here-are-bon-apptits-hot-10-restaurants-of-2018.html Issues at Estela: http://www.grubstreet.com/2018/08/thomas-carter-accusations-stepping-away-from-restaurants.html BanaValley: http://www.grubstreet.com/article/good-news-bananas-have-been-solved.html Ladies First: https://www.eater.com/2018/8/16/17605790/restaurant-service-gender-neutral-ladies-first |Main Stories| Japanese Reservations: https://www.eater.com/platform/amp/2018/8/2/17602744/tokyo-restaurant-reservations-concierge-members-only?__twitter_impression=true Gem Review: https://www.nytimes.com/2018/08/07/dining/gem-review-flynn-mcgarry.html Joël Robuchon’s RIP: https://www.eater.com/platform/amp/2018/8/8/17655446/joel-robuchon-michelin-latelier-mashed-potatoes-pommes-puree?utm_campaign=eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true Summer Vacation: http://www.grubstreet.com/amp/2018/08/why-restaurants-go-on-summer-vacation.html?__twitter_impression=true Food & Wine 40: https://www.foodandwine.com/lifestyle/40-most-important-restaurants-past-40-years Nonesuch via BO: https://www.youtube.com/watch?v=Bj_lLIGaZBc&feature=youtu.be Dead Cells: https://amzn.to/2MAuRn2 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Cooking on and off the Internet with Matt Broussard (@acooknamedmatt) - Ep. 75 | 14 Aug 2018 | 00:41:43 | |
Follow along with Matt: https://www.instagram.com/acooknamedmatt/?hl=en https://www.youtube.com/channel/UCYjJeNVpgjAz-Sv4dhs13VQ Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| a long update. | 07 Aug 2018 | 00:41:22 | |
Patreon: https://www.patreon.com/justinkhanna Stalk me: Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| The Critic's Episode - Ep. 74 | 02 Aug 2018 | 00:34:24 | |
Jose Garces: http://www.grubstreet.com/2018/07/jose-garces-restaurant-groups-has-officially-been-sold.html Parts Unknown: https://www.eater.com/2018/8/1/17638822/anthony-bourdain-parts-unknown-final-season-cnn Netflix Show Refresh: https://www.eater.com/2018/7/29/17628336/netflixs-chefs-table-season-5-salt-fat-acid-heat-and-the-curious-creations-of-christine-mcconnell Jonathan Gold RIP: https://www.nytimes.com/2018/07/21/obituaries/jonathan-gold-dead-los-angeles-food-critic.html#click=https://t.co/FNdrOQPuYL https://www.eater.com/platform/amp/2018/7/21/17598202/jonathan-gold-dies-food-criticism-quotes?utm_campaign=eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true http://www.latimes.com/local/obituaries/la-fo-jonathan-gold-obit-20180721-story.html?outputType=amp&__twitter_impression=true Bauer Retires: https://www.sfchronicle.com/food/amp/Michael-Bauer-to-retire-from-The-Chronicle-after-13073124.php?__twitter_impression=true Vettel Revealed: http://www.chicagotribune.com/dining/restaurants/ct-food-restaurant-critic-vettel-ends-anonymity-0718-story.html NYC Best Restaurants 2018: https://ny.eater.com/platform/amp/2018/7/24/17602582/nyc-best-restaurants-2018-summer-ryan-sutton?__twitter_impression=true Future of Food: http://www.perell.com/tweetstorms/future-of-food Niels Brisbane: https://www.eater.com/2018/7/19/17574864/niels-brisbane-young-guns-canlis-bread-lab TFL Plating: https://twitter.com/justin_khanna/status/1024654448499421184 Virgil Abloh’s Lecture: https://www.youtube.com/watch?v=biFlrzTJets&t=1910s — Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Great Taste and Creating your Dream Reality with Abe Shaw of Eating Tools - Episode 73 | 25 Jul 2018 | 00:53:33 | |
Full show notes on http://www.justinkhanna.com/podcast
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
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—
| |||
| "30 Influential Restaurants", Anatomy of a Kitchen, Saison + Gras & More - Ep.72 | 14 Jul 2018 | 00:56:29 | |
Eating Disorders in Restaurants: https://www.eater.com/platform/amp/20... New Hestan Tech: https://home.hestan.com/product/36-sm... Robot Restaurants: https://www.youtube.com/watch?v=1Kfd3... EMP Bar: https://ny.eater.com/platform/amp/201... Restaurant Volume: https://www.vox.com/platform/amp/2018... Hamilton Update: https://ny.eater.com/2018/7/3/1752807... Robb Report 30 Restaurants: https://robbreport.com/food-drink/din... That poster I talked about: https://insidescoopsf.sfgate.com/blog... Grace Space: https://chicago.eater.com/platform/am... Anatomy of a Kitchen: https://www.thetowndish.com/feature/a... SF Service: https://www.nytimes.com/2018/06/25/di... Saison + Laurant Gras: https://www.instagram.com/p/BlB1I2dB7... Truth Love & Clean Cutlery: https://truthloveandcleancutlery.com Distil Sunglasses: http://geni.us/u62i
Justin's Instagram: @justinkhanna
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
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—
| |||
| Managing, Cannabis, Hiring, Consulting, and New Business Models with Woody Van Horn | 03 Jul 2018 | 01:10:08 | |
My interview with Woody Van Horn on The Emulsion podcast! Follow Woody: https://www.woodyvanhorn.com On Instagram: https://www.instagram.com/woodyvanhorn/ Thank you for watching this video. I hope that you’ll keep up with the weekly videos I post on the channel, subscribe, and share your learnings with those that need to hear it. Your comments mean the world, so please take a second and say ‘Hey’ ;) — Browse my favorite kitchen gear: http://geni.us/chefkit — Join my Digital Shared Recipe Database: http://geni.us/recipeform — Sign up for one-on-one coaching with me: http://geni.us/coach — Subscribe to my channel here: http://geni.us/youtubesubscribe — My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket. I host a weekly podcast called The Emulsion where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life. — Send me mail: Justin Khanna P.O. Box 22725 212 Broadway E Seattle, WA 98102 — Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: →Website (everything): http://geni.us/site →Instagram (watch my stories/check my photos): http://geni.us/instag →Podcast: http://geni.us/tlxIdg →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage →Facebook: http://geni.us/faceb →Snapchat (say hi): jkhan1
Justin's Instagram: @justinkhanna
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5920 MLK Jr. Way S
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| |||
| 3 Quick Tips to Improve your Station at Work - An Intermezzo | 27 Jun 2018 | 00:07:28 | |

—
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👋My name is Justin Khanna. For the past 8 years I've been training at Michelin-Starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called [The Emulsion](http://justinkhanna.com/podcast) where I curate chef/restaurant/fine dining news. I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
—
💌Send me mail:
Justin Khanna
P.O. Box 22725
212 Broadway E
Seattle, WA 98102
—
👾Check out my Twitch Channel for Unboxings, Giveaways, Cooking (Dish Of the Day) and more: http://geni.us/twitc
—
Stalk me:
💻→Website (everything): http://geni.us/site
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🎙→Podcast: http://geni.us/tlxIdg
🐦→Twitter (talk to me): http://geni.us/twit
📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage
💙→Facebook: http://geni.us/faceb
🤑→Patreon (support the show!): http://geni.us/patr
👻→Snapchat (say hi): jkhan1
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Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Share the Podcast
Get Total Station Domination
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Browse the gear used to create this
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
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—
| |||
| Eneko Axpe | Gastrophysics, Delicious Sustainability and Wrestling Texture - Ep 159 | 29 Dec 2022 | 01:22:12 | |
Welcome to this episode of the podcast, where we will be discussing food sustainability and the restaurant industry. Our guest today is Eneko Axpe, a gastrophysicist who has been awarded one of the world's 50 Next Awards from San Pellegrino for his work in science innovation. In this episode, we will be discussing Eneko's background in material sciences and physics, and how he has applied these principles to the culinary world. We will also be discussing his work in fine dining concepts, food manipulation, and finding textural opportunities in food. We will also be talking about the importance of sustainability in the restaurant industry, and how Eneko is working to reduce the environmental impact of food production. This includes efforts to reduce greenhouse gas emissions and water usage, as well as promoting the use of locally sourced ingredients. So join us as we delve into the world of food sustainability and the restaurant industry with Eneko Axpe. Don't forget to check out our sponsor, Mees, for all your recipe organization needs. Sign up for a free account at getmeez.com/trp to get started. Show Notes: Eneko's Instagram: https://www.instagram.com/eneko_axpe_/ We Are What We Eat Book: https://geni.us/we-are-what-we-eat Omnivore's Dilemma Book: https://geni.us/omnivores-dilemma We Are The Weather Book: https://geni.us/we-are-the-weather Gastrophysics: The New Science of Eating: https://geni.us/JCWEUI2 Ole G. Mouritsen: https://food.ku.dk/english/staff/?pure=en/persons/19897 Eneko Atxa at Azurmendi: https://azurmendi.restaurant/en/ El Celler de Can Roca: https://cellercanroca.com/en/ Basque Culinary Center: https://geni.us/basque-culinary-center Silo in the UK: https://silolondon.com/ Amass Closing: https://starwinelist.com/wine-story/amass-one-of-copenhagen-s-most-influential-restaurants-has-closed Our World in Data: https://ourworldindata.org/ Harvard Course On Science & Cooking: https://www.edx.org/professional-certificate/harvardx-the-science-of-cooking On Food & Cooking Book : https://geni.us/on-food-and-cooking Modernist Cuisine Book: https://geni.us/modernist-cuisine el Bulli Foundation: https://elbullifoundation.com/en/ — If you come across something you ended up having to search for, send me a message to help make this Show Notes better! — 🤑 To learn more about courses, community, and coaching for hospitality creators: https://www.joinrepertoire.com Join Repertoire Pro Community: https://www.joinrepertoire.com/pro-membership — What's next? 👇 Repertoire Pro Community for Industry Professionals Support the show for just $5 a month - join the Community! My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E #22725 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Anthony Bourdain, World's 50 Best, Filet Mignon & MORE | 25 Jun 2018 | 00:34:56 | |
Find more episodes on http://www.justinkhanna.com/podcast
Justin's Instagram: @justinkhanna
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Leading a Fulfilling & Successful Career with Chris Hill - Episode 69 | 18 Jun 2018 | 00:48:34 | |
Full show notes available on: http://justinkhanna.com/podcast Stalk me: →Website (everything): http://geni.us/site →Instagram (watch my stories/check my photos): http://geni.us/instag →Podcast: http://geni.us/tlxIdg →Twitter (talk to me): http://geni.us/twit →Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage →Facebook: http://geni.us/faceb →Patreon (support the show!): http://geni.us/patr →Snapchat (say hi): jkhan1
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Share the Podcast
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Browse the gear used to create this
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
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—
| |||
| Atomix, Kitchen Predators, Alinea Chef Swap & more on #TheEmulsion Episode 68 | 07 Jun 2018 | 00:28:26 | |

**Show Notes:**
**Atomix:[https://ny.eater.com/platform/amp/2018/5/25/17391374/atomix-photos-menu-nyc?\_\_twitter\_impression=true](https://ny.eater.com/platform/amp/2018/5/25/17391374/atomix-photos-menu-nyc?__twitter_impression=true)**
**Kitchen Predators:[https://mobile.nytimes.com/2018/05/26/opinion/sunday/predators-restaurants-mario-batali.html?smprod=nytcore-ipad&smid=nytcore-ipad-share](https://mobile.nytimes.com/2018/05/26/opinion/sunday/predators-restaurants-mario-batali.html?smprod=nytcore-ipad&smid=nytcore-ipad-share)**
**New Alinea Chef:[https://chicago.eater.com/platform/amp/2018/5/29/17401076/alinea-new-executive-chef-simon-davies-mike-bagale-out?utm\_campaign=chicago.eater&utm\_content=chorus&utm\_medium=social&utm\_source=twitter&\_\_twitter\_impression=true](https://chicago.eater.com/platform/amp/2018/5/29/17401076/alinea-new-executive-chef-simon-davies-mike-bagale-out?utm_campaign=chicago.eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true)**
**LA Michelin:[https://www.foodandwine.com/news/michelin-guide-should-return-la](https://www.foodandwine.com/news/michelin-guide-should-return-la)**
**Tableside Service:[https://www.bloomberg.com/news/articles/2018-05-29/at-restaurants-tableside-service-has-gone-too-far](https://www.bloomberg.com/news/articles/2018-05-29/at-restaurants-tableside-service-has-gone-too-far)**
**Salvation + Empellon:[https://www.nytimes.com/2018/05/30/dining/empellon-salvation-taco-alex-stupak.html?partner=rss&emc=rss](https://www.nytimes.com/2018/05/30/dining/empellon-salvation-taco-alex-stupak.html?partner=rss&emc=rss)**
**Colin & Samir podcast: [https://www.colinandsamir.com/the-podcast/](https://www.colinandsamir.com/the-podcast/)**
**Mario Tennis: [https://www.sbnation.com/2018/6/5/17429436/mario-tennis-aces-nintendo-review-good-demo-switch](https://www.sbnation.com/2018/6/5/17429436/mario-tennis-aces-nintendo-review-good-demo-switch)**
📖Join my Digital Shared Recipe Database: http://geni.us/recipeform
—
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🔪🥄Browse my favorite kitchen gear: http://geni.us/chefkit
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📺Subscribe to my channel here: http://geni.us/youtubesubscribe
—
👋My name is Justin Khanna. For the past 8 years I've been training at Michelin-Starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called [The Emulsion](http://justinkhanna.com/podcast) where I curate chef/restaurant/fine dining news. I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
—
💌Send me mail:
Justin Khanna
P.O. Box 22725
212 Broadway E
Seattle, WA 98102
—
👾Check out my Twitch Channel for Unboxings, Giveaways, Cooking (Dish Of the Day) and more: http://geni.us/twitc
—
Stalk me:
💻→Website (everything): http://geni.us/site
📸→Instagram (watch my stories/check my photos): http://geni.us/instag
🎙→Podcast: http://geni.us/tlxIdg
🐦→Twitter (talk to me): http://geni.us/twit
📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage
💙→Facebook: http://geni.us/faceb
🤑→Patreon (support the show!): http://geni.us/patr
👻→Snapchat (say hi): jkhan1
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
—
What's next? 👇
Share the Podcast
Get Total Station Domination
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Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Sharpening Misconceptions, Owning a Shop, & New Knives with Albert Edmonds on Episode 67 | 01 Jun 2018 | 01:11:45 | |
Full show notes available on justinkhanna.com/podcast
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
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—
| |||
| What Ego is the Enemy can teach the Professional Chef | 01 Jun 2018 | 00:07:05 | |
The book on Audible: https://amzn.to/2LaetFy Hard copy of Ego is the Enemy: https://amzn.to/2JkCTid
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
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Seattle, WA 98118 USA
—
| |||
| The 20% Rule | 01 Jun 2018 | 00:05:34 | |
See more episodes at justinkhanna.com/podcast
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
—
What's next? 👇
Share the Podcast
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Browse the gear used to create this
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| "Restaurant Labor Crisis", Thomas Keller in Miami, Anon Somms & MORE-The Emulsion Ep. 66 | 24 May 2018 | 00:33:27 | |

Show Notes:
Restaurant Labor: [https://www.eater.com/editor-newsletter/2018/5/7/17326866/restaurant-industry-labor-shortage-crisis](https://www.eater.com/editor-newsletter/2018/5/7/17326866/restaurant-industry-labor-shortage-crisis)
TK in Miami: [http://www.miami.com/miami-restaurants/french-laundry-chef-thomas-keller-is-finally-opening-his-miami-restaurant-weve-been-waiting-188863/](http://www.miami.com/miami-restaurants/french-laundry-chef-thomas-keller-is-finally-opening-his-miami-restaurant-weve-been-waiting-188863/)
Design in Restaurants: [https://artfulliving.com/top-restaurants-serve-up-inspired-design/](https://artfulliving.com/top-restaurants-serve-up-inspired-design/)
Hidden Somms: [https://www.jancisrobinson.com/articles/sommeliers-why-the-anonymity](https://www.jancisrobinson.com/articles/sommeliers-why-the-anonymity)
Flow: [http://www.restaurantmanifesto.com/restaurant-flow/](http://www.restaurantmanifesto.com/restaurant-flow/)
Food Porn: [https://amp.fastcompany.com/40569338/hey-restaurants-all-that-food-porn-is-working?\_\_twitter\_impression=true](https://amp.fastcompany.com/40569338/hey-restaurants-all-that-food-porn-is-working?__twitter_impression=true)
Food & Medicine: [https://www.theverge.com/platform/amp/2018/5/16/17360860/collagen-food-health-fda-regulation-science?\_\_twitter\_impression=true](https://www.theverge.com/platform/amp/2018/5/16/17360860/collagen-food-health-fda-regulation-science?__twitter_impression=true)
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Share the Podcast
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Take the 5-Day-Kitchen-Productivity Challenge
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Follow along on Instagram
Sign up for one-on-one Coaching with Justin
Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Chefs Changing Culture, Tattoos, & Knowing the Numbers w/ Derek Simcik - The Emulsion 65 | 18 May 2018 | 01:20:14 | |
Chef Derek Simcik is the Executive Chef of Scout PNW in the Thompson Hotel in Seattle. He's traveled the world and lived abroad, cooking in Europe, Asia, and in cities all over the US. In this episode we talk chefs changing the culture of cities, culinary school alternatives, being a financially knowledable chef, growing up with food, hip hop, tattoos, and more. https://www.instagram.com/chef\_derek83/
Justin's Instagram: @justinkhanna
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5920 MLK Jr. Way S
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—
| |||
| Dessert "Discriminiation", NOMNK, Flynn & Gem - The Emulsion Ep. 64 | 15 May 2018 | 00:43:32 | |

Show Notes:
Dessert Discrimination: [https://www.bloomberg.com/news/articles/2018-04-23/dessert-discrimination-must-be-stopped](https://www.bloomberg.com/news/articles/2018-04-23/dessert-discrimination-must-be-stopped)
Noma Reviews: [https://www.eater.com/platform/amp/2018/3/5/17081570/noma-restaurant-reviews-rene-redzepi-relaunch-copenhagen?\_\_twitter\_impression=true](https://www.eater.com/platform/amp/2018/3/5/17081570/noma-restaurant-reviews-rene-redzepi-relaunch-copenhagen?__twitter_impression=true)
NOMNK: [https://andershusa.com/nomnk-pop-up-in-bergen-simon-nilsen-these-apprentices-are-tomorrows-star-chefs](https://andershusa.com/nomnk-pop-up-in-bergen-simon-nilsen-these-apprentices-are-tomorrows-star-chefs)
Dominique Crenn’s new spot: [https://sf.eater.com/platform/amp/2018/4/24/17277120/dominique-crenn-bar-crenn-wine-bar-food-parisian-review-san-francisco?\_\_twitter\_impression=true](https://sf.eater.com/platform/amp/2018/4/24/17277120/dominique-crenn-bar-crenn-wine-bar-food-parisian-review-san-francisco?__twitter_impression=true)
Flynn & Gem: [http://www.grubstreet.com/2018/05/chef-flynn-mcgarry-gem-profile.html](http://www.grubstreet.com/2018/05/chef-flynn-mcgarry-gem-profile.html)
Inua: [https://www.hospitalitymagazine.com.au/noma-announces-new-venue-for-japan/](https://www.hospitalitymagazine.com.au/noma-announces-new-venue-for-japan/)
Birdsong: [https://sf.eater.com/2018/5/1/17305240/birdsong-chris-bleidorn-atelier-crenn-open-photos-san-francisco](https://sf.eater.com/2018/5/1/17305240/birdsong-chris-bleidorn-atelier-crenn-open-photos-san-francisco)
Algebra of Happiness: [https://www.youtube.com/watch?v=qMW6xgPgY4s&t=317s](https://www.youtube.com/watch?v=qMW6xgPgY4s&t=317s)
Justin's Instagram: @justinkhanna
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5920 MLK Jr. Way S
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—
| |||
| Managing Burnout, Perfect Tacos, Culinary School Opinions and More on #TheEmulsion Episode 63 with Derek Bugge | 02 May 2018 | 00:55:49 | |

Follow and say hi to Derek- https://www.instagram.com/chefderekbugge/?hl=en
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Justin Khanna
5920 MLK Jr. Way S
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—
| |||
| Corey Chow | Overcoming Fear, Leading in Kitchens and Asking for Help - Ep 158 | 15 Dec 2022 | 00:38:59 | |
My guest today is Corey Chow, the executive chef of the Stanwich Golf Club, and famously before that, the chef-de-cuisine of Per Se. If you’ve picked up the latest edition of the Thomas Keller book titled The French Laundry + Per Se, you’ll notice Corey’s name because he was the co-author. This episode is also cool because of the connection we shared back when I was an extern at the three Michelin star restaurant, Per Se, Corey was my sous chef. Corey Chow's Instagram: https://www.instagram.com/coreydchow/ The Stanwich Club's Instagram: https://www.instagram.com/the_stanwich_club/ Per Se NY's Instagram: https://www.instagram.com/perseny/ 📖 Want to get your hands on the cookbook that Corey co-authored? https://geni.us/tfl-perse-cookbook — If you come across something you ended up having to search for, send me a message to help make these Show Notes better! — 🧑🏽🍳✍🏼 Organize your valuable recipes, for free, with meez: https://geni.us/meez-trp — Justin's Instagram: https://www.instagram.com/@justinkhanna Follow The Repertoire Podcast on Instagram: https://www.instagram.com/joinrepertoire/ — What's next? 👇 Repertoire Pro Community for Industry Professionals Support the show for just $5 a month - join the Community! My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E #22725 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Elements of Dessert - My Review | 30 Apr 2018 | 00:17:01 | |
[](https://www.amazon.com/Elements-Dessert-Francisco-J-Migoya/dp/047089198X/ref=as_li_ss_il?_encoding=UTF8&qid=1525104535&sr=8-1&linkCode=li2&tag=justinkhann07-20&linkId=1de02a2c789b14dd8ae00b30b005bd09) Justin's Instagram: @justinkhanna
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5920 MLK Jr. Way S
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Seattle, WA 98118 USA
—
| |||
| Coi Controversies, Expediter Lyfe, Ko's Bar, Minimum Wage & All 100 Best Restaurants - The Emulsion Episode 62 | 25 Apr 2018 | 00:32:40 | |

Show Notes:
Coi Stories: [https://www.forbes.com/sites/ambergibson/2018/04/12/cois-chef-erik-anderson-on-why-fine-dining-will-never-die/#557349361542](https://www.forbes.com/sites/ambergibson/2018/04/12/cois-chef-erik-anderson-on-why-fine-dining-will-never-die/#557349361542)
[https://www.sfchronicle.com/restaurants/amp/Why-the-restaurant-Coi-won-t-be-on-this-12839348.php?\_\_twitter\_impression=true](https://www.sfchronicle.com/restaurants/amp/Why-the-restaurant-Coi-won-t-be-on-this-12839348.php?__twitter_impression=true)
Expediter Lyfe: [https://mobile.nytimes.com/2018/04/17/dining/restaurant-kitchen-expediters.html?smid=tw-share](https://mobile.nytimes.com/2018/04/17/dining/restaurant-kitchen-expediters.html?smid=tw-share)
Momofuku Ko: [https://ny.eater.com/platform/amp/2018/4/17/17244806/momofuku-ko-bar-review-nyc?\_\_twitter\_impression=true](https://ny.eater.com/platform/amp/2018/4/17/17244806/momofuku-ko-bar-review-nyc?__twitter_impression=true)
Minimum Wage: [https://www.eater.com/2018/4/18/17251776/raise-minimum-wage-poll-majority-higher-menu-prices](https://www.eater.com/2018/4/18/17251776/raise-minimum-wage-poll-majority-higher-menu-prices)
Garces Scandal: [http://www.grubstreet.com/2018/04/jose-garces-restaurant-empire-battling-lawsuits-and-closings.html](http://www.grubstreet.com/2018/04/jose-garces-restaurant-empire-battling-lawsuits-and-closings.html)
Jose Andres: [http://www.grubstreet.com/2018/04/chef-jos-andrs-one-of-the-most-influential-people-of-2018.html](http://www.grubstreet.com/2018/04/chef-jos-andrs-one-of-the-most-influential-people-of-2018.html)
All 100 50 Best: [http://www.grubstreet.com/2018/04/paul-grinberg-quest-to-eat-at-worlds-100-best-restaurants.html](http://www.grubstreet.com/2018/04/paul-grinberg-quest-to-eat-at-worlds-100-best-restaurants.html)
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My name is Justin Khanna. For the past 8 years I've been training at Michelin-Starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called [The Emulsion](http://justinkhanna.com/podcast) where I curate chef/restaurant/fine dining news. I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
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Check out my Twitch Channel for Unboxings, Giveaways, Cooking (Dish Of the Day) and more: http://geni.us/twitc
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Stalk me:
→Website (everything): http://geni.us/site
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5920 MLK Jr. Way S
Unit 18272
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—
| |||
| Le Livre Blanc - My Review | 18 Apr 2018 | 00:13:37 | |
[](https://www.amazon.com/Livre-Blanc-Anne-Sophie-Pic/dp/1909342114/ref=as_li_ss_il?ie=UTF8&qid=1524065227&sr=8-1&keywords=le+livre+blanc&linkCode=li2&tag=justinkhann07-20&linkId=e74e9945564e3805452d0ba11b9dde95) Justin's Instagram: @justinkhanna
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Crushing Social Media, Quitting your Job, & Failure with Cady Chats | 16 Apr 2018 | 01:28:17 | |
See full show notes at http://geni.us/jkpodcast
Justin's Instagram: @justinkhanna
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Sean Brock Sobriety, Japanese Game, What Food Critics Look For & MORE - Episode 60 | 10 Apr 2018 | 00:40:52 | |

More Podcast Info: http://geni.us/jkpodcast
Sean Brock Sobriety: https://www.bonappetit.com/story/sean-brock-sobriety
Chef Masashi Yamada: https://www.youtube.com/watch?v=bGR2qXTPmJc&app=desktop
Trendy Restaurant: https://www.eater.com/2018/4/9/17206374/via-carota-nyc-review-west-village
Whole Foods: https://www.cnbc.com/2018/03/11/whole-foods-calls-meeting-with-key-vendors-as-tensions-flare.html
Eating Right: http://www.grubstreet.com/2018/03/ultimate-conversation-on-healthy-eating-and-nutrition.html
F&W BNR: http://www.grubstreet.com/2018/04/food-and-wine-best-new-restaurants-2018.html
Sapiens: https://amzn.to/2uZFTeg
→YouTube (subscribe): http://geni.us/youtubesubscribe
Send me mail:
WeWork c/o Justin Khanna
500 Yale Avenue North
Seattle WA, 98109, USA
Don't miss a thing:
→Website (everything): http://geni.us/site
→Instagram (watch my stories/check my photos): http://geni.us/instag
→Twitch (live streams + subscribe): http://geni.us/twitc
→Twitter (talk to me): http://geni.us/twit
→Kit (all the gear I use): http://geni.us/kitpage
→Facebook: http://geni.us/faceb
→Patreon (support the show!): http://geni.us/patr
→Snapchat (say hi): jkhan1
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Repetition, Side Jobs, Saying "No" and Travel with Mi Kim of Raised Doughnuts - The Emulsion Ep. 59 | 05 Apr 2018 | 00:53:51 | |
http://geni.us/jkpodcast
Justin's Instagram: @justinkhanna
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Don't Make Me Look Like an Idiot - An Intermezzo | 04 Apr 2018 | 00:05:13 | |

Working in a kitchen can be a stressful environment. At a restaurant, in culinary school, at a hotel, wherever you're cooking can be high pressure, stressful, and a lot of personalities come into play. Hopefully this episode helps you navigate those bad days with some clarity.
Justin's Instagram: @justinkhanna
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Justin Khanna
5920 MLK Jr. Way S
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—
| |||
| Truth in Restaurant Resos, Hoggorm, ModCuisine Pizza, & Healthy Chefs - The Emulsion Episode 58 | 29 Mar 2018 | 00:31:50 | |

Show notes from this week's episode:
Noma Story again: https://www.eater.com/2018/3/13/17102098/rene-redzepi-noma-restaurant-culinary-philosophy-conservative
Restaurant Resos: http://www.restaurantmanifesto.com/restaurant-reservation-truths/
NOLA AirBnB: https://www.eater.com/2018/3/23/17109608/airbnb-short-term-rentals-new-orleans-neighborhood-restaurants
Hoggorm: https://www.facebook.com/Hoggormpizza/?notif\_id=1522186778741872¬if\_t=page\_invite&ref=notif
Modernist Cuisine Pizza: https://www.eater.com/platform/amp/2018/3/19/17140282/modernist-cuisine-pizza-book?\_\_twitter\_impression=true
Chefs & Healthy Environments: http://www.foodandwine.com/chefs/10-chefs-healthier-restaurants
Chefs with the Munchies: http://amp.foodandwine.com/chefs/best-after-hours-chef-creations?\_\_twitter\_impression=true
Sixteen closing: http://www.chicagomag.com/dining-drinking/March-2018/Sixteen-Closing/
My favorite kitchen gear: http://geni.us/chefkit
→YouTube (subscribe): http://geni.us/youtubesubscribe
Send me mail:
WeWork c/o Justin Khanna
500 Yale Avenue North
Seattle WA, 98109, USA
Don't miss a thing:
→Website (everything): http://geni.us/site
→Instagram (watch my stories/check my photos): http://geni.us/instag
→Twitch (live streams + subscribe): http://geni.us/twitc
→Twitter (talk to me): http://geni.us/twit
→Kit (all the gear I use): http://geni.us/kitpage
→Facebook: http://geni.us/faceb
→Patreon (support the show!): http://geni.us/patr
→Snapchat (say hi): jkhan1 -- Watch live at https://www.twitch.tv/justinkhanna
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
—
What's next? 👇
Share the Podcast
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Momofuku Milk Bar - My Notes! | 28 Mar 2018 | 00:22:06 | |
Milk Bar on Amazon: https://amzn.to/2Gg96CJ
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Let's Talk About Popups - an Intermezzo | 27 Mar 2018 | 00:10:48 | |
The video companion to this audio: https://www.youtube.com/watch?v=on407hjn1xw
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Share the Podcast
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Browse the gear used to create this
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
| |||
| Arnold Byun | Building Brands, Front-of-House Mastery, and Stacking Skills - Ep 157 | 09 Dec 2022 | 00:50:26 | |
My guest today is Arnold Byun, a hospitality leader, brand builder and community connector. As the Founder of With Warm Welcome and Co-Founder of MAUM, his purpose and passion is in amplifying fellow Asian founders through experiential storytelling, event activations, and branded partnerships. I met Arnold on one of my first visits to Atomix in New York City, check out that This Place Called video on my Youtube channel if you haven’t seen that yet - because that’s where Arnold got some stellar hospitality experience, in this episode though, we discuss: If at any point, you'd like to pause and check out Arnold online or any of the specific, linkable things we discussed, please do check out the show notes which are available in the description of this podcast — 🔪 Total Station Domination by Repertoire: https://geni.us/CzZq 🍳 5-Day Kitchen Productivity Challenge: https://geni.us/5day-kitchen-prod — Arnold's Sites: https://www.arnoldbyun.com https://www.withwarmwelcome.com https://www.maum.market
Habitue in LA (Marcus Jernmark & Robert Sandberg's LA concept): https://www.instagram.com/habituelosangeles/ Unreasonable Hospitality by Will Guidara: https://geni.us/vGwQo Setting the Table by Danny Meyer: https://geni.us/qtuK Atomix in NYC: https://geni.us/ZVj1m My Article on Pop-Ups: http://www.joinrepertoire.com/blog/pop-up-expectations-vs-reality — If you come across something you ended up having to search for, send me a message to help make these Show Notes better!
Justin's Instagram: https://www.instagram.com/@justinkhanna Follow The Repertoire Podcast on Instagram: https://www.instagram.com/joinrepertoire/ Thanks to JB Prince for supporting The Repertoire Podcast: https://geni.us/jbprince — What's next? 👇 Repertoire Pro Community for Industry Professionals Support the show for just $5 a month - join the Community! My latest upload on YouTube Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 212 Broadway E #22725 Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Take the 5-Day-Kitchen-Productivity Challenge Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA — | |||
| Working for Free, Creative Freedom, Dream Photoshoots, and more w/ Brent Herrig - The Emulsion Ep.57 | 19 Mar 2018 | 00:37:57 | |
Today’s guest is Brent Herrig, food photographer extraordinare from NYC, he’s incredibly talented at not just capturing food and drink but telling stories through portraits and fantastic action shots of that kitchen life. His list of clients includes Eric Ripert, NYT, Anthony Bourdain, Daniel Humm of EMP, Gavin Kaysen, and so many more. Check out Brent online: www.brentherrig.com Instagram: www.instagram.com/brentherrig Full show notes available on justinkhanna.com/podcast
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Share the Podcast
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Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
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| Noma "Problems", 0 Stars, Somni, Ulterior Epicure Ruminations & More on The Emulsion Episode 56 | 15 Mar 2018 | 00:37:10 | |

Le Coucou Line Cook: https://www.bonappetit.com/story/line-cook-nycs-fanciest-restaurants
Ulterior Epicure: https://ulteriorepicure.com/2018/03/08/rumination-36-quantum-soulless/amp/
https://ulteriorepicure.com/2018/02/20/rumination-35-worth-a-special-journey/
0 Stars: https://www.nytimes.com/2018/03/06/dining/dadong-review-midtown-chinese-peking-duck.html?smid=tw-nytfood&smtyp=cur
Somni: https://la.eater.com/2018/3/9/17078306/somni-sls-aitor-zabala-bazaar-jose-andres-los-angeles
Noma 2.0: https://www.eater.com/platform/amp/2018/3/13/17102098/rene-redzepi-noma-restaurant-culinary-philosophy-conservative?\_\_twitter\_impression=true
Grace Update: https://chicago.eater.com/2018/3/7/17091032/grace-owner-alleges-chef-duffy-muser-took-truffles-wagyu-more
James Beard: https://www.eater.com/2018/3/14/17115048/james-beard-awards-2018-finalists-chefs-restaurants-media-jbfa
USHG Investigation: https://ny.eater.com/2018/3/9/17099894/danny-meyer-union-square-misconduct-human-resources
David Chang Media: https://www.eater.com/2018/3/12/17109314/david-chang-majordomo-media-tv-shows-podcast-scott-dadich
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Justin's Instagram: @justinkhanna
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What's next? 👇
Share the Podcast
Get Total Station Domination
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Get in touch with Justin
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Follow along on Instagram
Sign up for one-on-one Coaching with Justin
Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
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| |||
| Those Weird Tickets: Food Aversions - An Intermezzo | 08 Mar 2018 | 00:05:52 | |
The David Kinch Interview: https://www.youtube.com/watch?v=NCS3gv-EjhY
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
—
What's next? 👇
Share the Podcast
Get Total Station Domination
Take the 5-Day-Kitchen-Productivity Challenge
Get on my Email Newsletter
Support the show for $19 a month via the Repertoire Pro Community for
Industry Professionals
My latest upload on YouTube
Rate the show on Spotify
Leave a review on Apple Podcasts
Get in touch with Justin
Tweet at Justin
Follow along on Instagram
Sign up for one-on-one Coaching with Justin
Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
—
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