The Meat Block – Détails, épisodes et analyse
Détails du podcast
Informations techniques et générales issues du flux RSS du podcast.
The Meat Block
American Butcher
Arts
Fréquence : 1 épisode/11j. Total Éps: 198
Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.
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RSS
Apple
Classements récents
Dernières positions dans les classements Apple Podcasts et Spotify.
Apple Podcasts
🇨🇦 Canada - food
08/07/2025#98🇨🇦 Canada - food
07/07/2025#76🇨🇦 Canada - food
06/07/2025#52🇨🇦 Canada - food
23/12/2024#95🇨🇦 Canada - food
22/12/2024#82🇨🇦 Canada - food
21/12/2024#78🇨🇦 Canada - food
20/12/2024#68🇨🇦 Canada - food
19/12/2024#37🇨🇦 Canada - food
18/12/2024#29🇨🇦 Canada - food
06/09/2024#73
Spotify
Aucun classement récent disponible
Liens partagés entre épisodes et podcasts
Liens présents dans les descriptions d'épisodes et autres podcasts les utilisant également.
See all- https://www.instagram.com/americanbutcher
345 partages
- https://www.instagram.com/themeatblock
344 partages
- https://www.instagram.com/afarmbutcher
310 partages
- https://www.spreaker.com/show/2220980
340 partages
- https://www.spreaker.com/user/americanbutcher
317 partages
- https://www.thebutchersguild.org/
102 partages
- https://m.facebook.com/groups/548355638886041
330 partages
- https://www.facebook.com/jesspryles
4 partages
Qualité et score du flux RSS
Évaluation technique de la qualité et de la structure du flux RSS.
See allQualité du flux RSS
À améliorer
Score global : 59%
Historique des publications
Répartition mensuelle des publications d'épisodes au fil des années.
Episodes published by month in
195 Addiction, Love, And Slaughter
dimanche 26 février 2023 • Durée 49:15
suport us with Bunzl
and with Smart Locker promo code 2023
In this episode Travis talks about how he had to stop relying on emotions during key parts of his life.
Credits
Travis Stockstill
David Zarling
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
and with Smart Locker promo code 2023
In this episode Travis talks about how he had to stop relying on emotions during key parts of his life.
Credits
Travis Stockstill
David Zarling
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
194 Heart Shaped Ribeyes & Other Things
mardi 14 février 2023 • Durée 31:00
A very special Valentine's Day episode of The Meat Block
suport us with Bunzl
and with Smart Locker promo code 2023
Credits
Travis Stockstill
David Zarling
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
suport us with Bunzl
and with Smart Locker promo code 2023
Credits
Travis Stockstill
David Zarling
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
185 Butchery Art or Trade
mercredi 10 août 2022 • Durée 01:01:57
in this episode we discuss whether butchery is art or trade. I think there could be an argument for both.
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
music Tyler Childers
Nose on The Grindstone
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
music Tyler Childers
Nose on The Grindstone
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
98 Bryan part II (what are you eating?)
mardi 6 novembre 2018 • Durée 34:54
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
97 Horror Stories and we cut deep
lundi 29 octobre 2018 • Durée 01:18:00
Travis and David drink wine and read your stories
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
96(666) HALLOWEEN II
mardi 23 octobre 2018 • Durée 01:10:51
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
95 Supper Butcher Bryan Mayer
mardi 16 octobre 2018 • Durée 22:22
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
94 Fair
mardi 9 octobre 2018 • Durée 32:58
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
93 Brisket
mardi 2 octobre 2018 • Durée 01:07:26
Episodes is about Brisket
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
92 PNW MPU
mardi 25 septembre 2018 • Durée 32:51
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com
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