The Joy of Cooking Podcast – Détails, épisodes et analyse

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PCC Perfect Protein Salad recipe

Guest Links:

Rubinette Produce Market

Rubinette on Instagram

Rubinette on Facebook

Providore Fine Foods

Mentions on the Podcast:

Pad Krapao at Simply Recipes

Creamy Artichoke Pasta with Peas at Joy of Cooking Substack

OSO Honey Farm

Unger Farms

South Barlow Berries

Baird Family Orchards

Sabin Community Orchard

Sun Feast Farm

Riverland Family Farms

Culinary Breeding Network

Portland Farmers Market

Joy Scouts Cooking Club:

Megan’s Avocado Club Sandwich, 137

2019 Joy of Cooking Recipes Mentioned:

Strawberries Cockaigne, 178

Freekeh with Greens, Chickpeas, and Halloumi, 338

Pan Bagnat, 138

Shaved Fennel and White Bean Salad, 129

Rachel's Kale and Lentil Salad, 130

Banh Mi,139

Sabich, 145

Thank you to our sponsor:

Marshall's Haute Sauce (Use Code: hautejoy for 20% off)

Thank you for listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking

Want to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon

Producer: Sarah Marshall of The Joy of Creation Production House
Audio Engineer: Haley Bowers
Production Coordinator: Dave Drusky

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Claudette Zepeda on the Borderlessness of Border Cuisine

Épisode 63

mercredi 8 juillet 2026 • Durée 01:02:32

Episode 63, Claudette Zepeda. John and Megan set the table with their friend and producer, Sarah Marshall, and their guest, Claudette Zepeda, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat on the Borderlessness of Border Cuisine.

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Use Code JOYPOD for 15% off your first order

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One Trick Pony is flipping the peanut butter aisle upside down....literally.

To learn more or shop online, visit One Trick Pony. And if you sign up for email, you’ll get 15% off your first order.

You can also find One Trick Pony nationwide at Target, Sprouts Farmers Market, The Fresh Market, and select Whole Foods Market locations.

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Ham El-Waylly on Discovering the Comfort of Home Cooking

Épisode 62

mercredi 24 juin 2026 • Durée 01:01:22

Episode 62, Ham El-Waylly. John and Megan set the table with their friend and producer, Sarah Marshall, and their guest, Ham El-Waylly, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat on Discovering the Comfort of Home Cooking.

Thank You To Our Sponsors:

Use Code JOYPOD for 15% off your first order

Must be 21 or older to enjoy

One Trick Pony is flipping the peanut butter aisle upside down....literally.

To learn more or shop online, visit One Trick Pony. And if you sign up for email, you’ll get 15% off your first order.

You can also find One Trick Pony nationwide at Target, Sprouts Farmers Market, The Fresh Market, and select Whole Foods Market locations.

Support the Pod:

Becky Krystal on Boiling Water

Épisode 61

mercredi 10 juin 2026 • Durée 55:00

Episode 61, Becky Krystal. John and Megan set the table with their friend Shannon Larson and their guest, Becky Krystal, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about obsessing over recipes.

Thank You To Our Sponsor:

Use Code JOYPOD for 15% off your first order

Must be 21 or older to enjoy

Support the Pod:

Follow Becky on Instagram

Guest Links:

Becky Krystal’s bio and articles at The Washington Post

Mentions on the Podcast:

Ella Quittner on Obsessing with The Best Recipes

Épisode 60

mercredi 27 mai 2026 • Durée 01:00:53

Episode 60, Ella Quittner. John and Megan set the table with their friend Shannon Larson and their guest, Ella Quittner, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about obsessing over recipes.

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Guest Links:

Ella Quittner

Ella Quittner Instagram

Books by Ella:

Obsessed With The Best

Claudia Lucero on Curds and Whey

Épisode 59

mercredi 13 mai 2026 • Durée 01:01:30

Episode 59, Claudia Lucero. John and Megan set the table with their friend and Producer Sarah Marshall and their guest, Claudia Lucero, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about curds and whey.

Thank You To Our Sponsor:

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Support the Pod:

Urban Cheesecraft website

Guest Links:

Free mini-class for podcast listeners!

Urban Cheesecraft on Instagram

Kat Kinsman on Cooking With Ghosts

Épisode 58

mercredi 29 avril 2026 • Durée 01:06:41

Episode 58, Kat Kinsman. John and Megan set the table with their producer and friend Sarah Marshall and their guest, Kat Kinsman, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about cooking with ghosts.

Thank You To Our Sponsor:

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Guest Links:

Follow Kat on Instagram

Kat on Threads

Kat on Bluesky

Kat’s memoir:

Elsy Dinvil on Spreading Joy Through Haitian Food

Épisode 57

mercredi 15 avril 2026 • Durée 54:42

Episode 57, Elsy Dinvil. John and Megan set the table with their friend Shannon Larson and their guest, Elsy Dinvil, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about spreading joy through Haitian food.

Thank You To Our Sponsor:

Use Code JOYPOD for 15% off your first order

Must be 21 or older to enjoy

Support the Pod:

Elsy’s Creole Me Up profile on Instagram

Guest Links:

Creole Me Up website

Creole Me Up on Facebook

Sara Bir On Foraging For Human Connection

Épisode 56

mercredi 1 avril 2026 • Durée 01:01:53

Episode 56, Sara Bir. John and Megan set the table with their friend Shannon Larson and their guest, Sara Bir, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about caramelized onions.

Thank You To Our Sponsor:

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Must be 21 or older to enjoy

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Sara’s writings for Simply Recipes

Guest Links:

Sara Bir’s website

Sara Bir on Instagram

Tamar Adler on Noticing What's Good

Épisode 55

mercredi 18 mars 2026 • Durée 01:07:02

Episode 55, Tamar Adler. John and Megan set the table with their friend and show producer Sarah Marshall and their guest, Tamar Adler, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about the ride of book writing.

Thank You To Our Sponsor:

Use Code JOYPOD for 15% off your first order

Must be 21 or older to enjoy

Support the Pod: