The Crop It Like It's Hot Podcast – Détails, épisodes et analyse

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Podcast The Crop It Like It's Hot Podcast

The Crop It Like It's Hot Podcast

Arable Farming & CropTec Show

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Fréquence : 1 épisode/546j. Total Éps: 41

Hosting podcast Wistia
Our Crop It Like It’s Hot podcast gives growers access to the most recent developments and opinions from industry experts and farmers using a method appropriate to the present circumstances. Hosted by Alice Dyer, journalist by day, farmer by night. Whether you’re thinking of trying a new system, concerned about crop protection or you just want to know what’s going on in your neighbour’s fields, we’re going to cover it all over the next few months. See Wistia.com/Privacy (https://wistia.com/privacy) for privacy and opt-out information.
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  • 🇬🇧 Grande Bretagne - newsCommentary

    28/06/2025
    #76

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Score global : 52%


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Agroforestry in arable

Saison 1 · Épisode 20

lundi 20 décembre 2021Durée 01:13:55

How tech is set to change the way we farm

Saison 1 · Épisode 19

jeudi 11 novembre 2021Durée 55:04

Gene edited crops – quick fix or sustainable solution?

Saison 1 · Épisode 11

lundi 1 mars 2021Durée 48:57

How to be a good employee and employer

Saison 2 · Épisode 10

lundi 6 mars 2023Durée 42:49

Agriculture is both a hard industry to recruit in and a notoriously hard industry to get into if you’re not from a farming background. With the UK facing a cost of living crisis, the prospect of supporting good employees may be daunting, but there are many things farm businesses can be doing to help retain and attract good staff. In this employment-focused podcast, Alice Dyer finds out how to be both a prominent employee and employer, with tips to stand out from the crowd to continuing professional development and training options. 

Speakers: Dave Back, labour auditor, DB Compliance.George Mallender, recruitment consultant, MorePeople.Jade Prince, business development manager, Basis.

Paving a career path in arable farming

Saison 1 · Épisode 10

jeudi 4 février 2021Durée 53:31

A crash course in cover crops

Saison 2 · Épisode 9

jeudi 22 décembre 2022Durée 01:11:32

The integration of cover crops have been a key ingredient for many farmers in improving the health of their soils and their overall farming system.

But they don’t come without their challenges, and ‘getting them to work’ isn’t always as straightforward as it seems.

To find out what we’re doing wrong and how to get more out of them tune into the latest episode of the Crop It Like It’s Hot podcast.

From nutrient lockup to yield penalties and why destruction method, not just timing is key to success, this podcast offers a crash course in all things cover crops from three experienced experts.

Speakers: 

Ed Brown, head of agroecology at Hutchinsons.

Richard Barnes, sales manager at Kings Crops.

Angus Gowthorpe, Yorkshire farmer.

Building business resilience during uncertain times

Saison 1 · Épisode 9

jeudi 17 décembre 2020Durée 51:16

'Crop it like it's hot' attends the CropTec Show

Saison 4 · Épisode 9

vendredi 22 décembre 2023Durée 26:06

This episode sees Farmers Guardian arable specialist Ash Ellwood discuss how one farmer has introduced sheep into their arable rotation, what role data can play on farm and finds out the latest on the urea legislation changes, all recorded from The CropTec Show in Stoneleigh.

Speakers - Jo Franklin (Arable & sheep farmer), Tom Macbride (Yagro) , Robert and Will Ingham (Glasson Fertilisers)

Building a resilient rotation

Saison 1 · Épisode 8

mercredi 11 novembre 2020Durée 41:06

How to improve wildlife and biodiversity on your arable farm

Saison 4 · Épisode 8

vendredi 17 novembre 2023Durée 01:05:32

Being a farmer comes with the privilege of being a custodian of the land, and a love of the countryside and wildlife is why many farmers do what they do.  In this episode of Crop It Like It’s Hot, the Arable Farming team speak to three conservationists about how arable farms can become a haven for wildlife. From hedgerow management tips to habitat creation, and encouraging more beneficial insects, there is plenty that growers can do to improve the environmental credentials of their farms.


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