Sweet Nothings – Détails, épisodes et analyse
Détails du podcast
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Relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Classements récents
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Apple Podcasts
Aucun classement récent disponible
Spotify
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Liens partagés entre épisodes et podcasts
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See all- https://www.patreon.com/maverickbaking
138 partages
Qualité et score du flux RSS
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See allScore global : 68%
Historique des publications
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36: weird ugly foods that we LOVE
Saison 7 · Épisode 4
mercredi 19 novembre 2025 • Durée 35:38
Welcome to the thirty-sixth episode of the Sweet Nothings podcast! Today we're talking about the Starbucks bear cups and gingerbread EVERYTHING (again). We're also discussing the ugly, weird, old-fashioned, traditional foodstuffs that we adore (even if everyone else doesn't).
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Want to start your own podcast? Try out Buzzsprout here!
35: meals we have on repeat (and why)
Saison 7 · Épisode 3
vendredi 3 octobre 2025 • Durée 31:33
Welcome to the thirty-fifth episode of the Sweet Nothings podcast! Today we're talking about spicy Babybels and gingerbread EVERYTHING. We're also discussing our favourite go-to meals that we can't stop making and eating, and just what makes us do it.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Want to start your own podcast? Try out Buzzsprout here!
26: are food rules made to be broken?
Saison 5 · Épisode 3
lundi 5 février 2024 • Durée 41:26
Welcome to the twenty-sixth episode of the Sweet Nothings podcast! Today we're talking about snow cream, chocolate cereal, and Rod Stewart's whisky. We're also delving into whether or not it's ever ok to break precious rules in the kitchen.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
25: alternatives to the january diet
Saison 5 · Épisode 2
jeudi 4 janvier 2024 • Durée 32:55
Welcome to the twenty-fifth episode of the Sweet Nothings podcast! Today we're talking about Brussels sprouts cereal, giant cheese, and the Pumptini. We're also delving into some better alternatives to the January diet.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
24: what happened to the celebrity chef?
Saison 5 · Épisode 1
mercredi 11 octobre 2023 • Durée 32:19
Welcome to the twenty-fourth episode of the Sweet Nothings podcast! Today we're talking about cookies and cream bagels, deep fried chocolate caterpillars, and pasta with ketchup. We're also delving into what happened to the celebrity chef or TV cook.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
23: let's talk about comfort food
Saison 4 · Épisode 4
dimanche 13 août 2023 • Durée 31:54
Welcome to the twenty-third episode of the Sweet Nothings podcast! Today we're talking about girl dinner, Barbie pasta, and Mr Beast's chocolate. We're also delving into what we define as comfort food and why.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
22: our obsession with condiments
Saison 4 · Épisode 3
dimanche 2 juillet 2023 • Durée 33:55
Welcome to the twenty-second episode of the Sweet Nothings podcast! Today we're talking about the grimace shake, weird crisps, and unexpectedly-shaped chocolate truffles. We're also delving into just what it is about condiments that we love so much, and why we use them all over the world.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
21: why do we like watching other people eat?
Saison 4 · Épisode 2
jeudi 25 mai 2023 • Durée 30:32
Welcome to the twenty-first episode of the Sweet Nothings podcast! Today we're talking about upside down pastries, and water TikTok (again). We're also delving into just what it is about watching people eat online that has us HOOKED.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
20: the best budget meals
Saison 4 · Épisode 1
jeudi 13 avril 2023 • Durée 39:08
Welcome to the twentieth episode of the Sweet Nothings podcast! Today we're talking about ridiculous seasonal treats, coronation snacks, and THAT wellness routine. We're also delving into all the best budget meals and recipe ideas.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
19: food to get you in the mood?
Saison 3 · Épisode 6
vendredi 17 février 2023 • Durée 33:17
Welcome to the nineteenth episode of the Sweet Nothings podcast! Today we're talking about ice cube tray pancakes and ridiculous Valentine's Day food. We're also delving into all things aphrodisiac.
In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube.
This is your home of relaxed, funny, and informative chats about the love of eating. We’ll talk about the latest food trends, controversial opinions, and all things edible.
Support the show
Want to start your own podcast? Try out Buzzsprout here!
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