Pressure Cooker – Détails, épisodes et analyse

Détails du podcast

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Pressure Cooker

José Andrés Media

Enfants & Parentalité

Forme & Santé

Fréquence : 1 épisode/14j. Total Éps: 61

Feeding a family is among the most basic of human responsibilities. So why do we so often feel like we’re failing at it? On Pressure Cooker, veteran journalists Jane Black and Liz Dunn dish out empathy and common-sense strategies for busy parents navigating manipulative marketing messages, impossible cultural expectations, and little people with big personalities as they try to set their children on a healthy path for life.

Sales and Distribution by Lemonada Media https://lemonadamedia.com/

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Classements récents

Dernières positions dans les classements Apple Podcasts et Spotify.

Apple Podcasts

🇨🇦 Canada - parenting
29/06/2025
#98
🇬🇧 Grande Bretagne - parenting
20/11/2024
#82

Spotify

Aucun classement récent disponible

Liens partagés entre épisodes et podcasts

Liens présents dans les descriptions d'épisodes et autres podcasts les utilisant également.

https://lemonadamedia.com/
77 partages
https://omnystudio.com/listener
61 partages
https://www.mayakaimal.com/
2 partages

https://www.amazon.com/Weekday-Vegetarians-Recipes-Real-Life-Eating/dp/0593138740
1 partage
https://www.amazon.com/Inventing-Baby-Food-Industrialization-California/dp/0520283457
1 partage
https://www.amazon.com/Radically-Practical-Guide-Conscious-Eating/dp/1523507381/ref=asc_df_1523507381/?tag=hyprod-20&amp
1 partage

https://pubmed.ncbi.nlm.nih.gov/34374722/
1 partage
https://pubmed.ncbi.nlm.nih.gov/38109516/
1 partage
https://pubmed.ncbi.nlm.nih.gov/35292304/
1 partage

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Qualité du flux RSS

À améliorer

Score global : 69%

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Derniers épisodes publiés

Liste des épisodes récents, avec titres, durées et descriptions.

Fan Fave: The Twisted History of School Lunch Part 2

mercredi 21 août 2024 • Durée 27:14

After the cheesy gut bombs of the Reagan era, we’ve arrived at the “hopey changey” era of school lunch. Michelle Obama put school lunch on the front page and ushered in upgraded nutrition standards. But the battles didn’t end there. In this episode, Jane and Liz unwrap the future of school food with concrete tips on how parents can make a difference.

And, as promised, If you'd like to follow along and find out what we'll be doing in Pressure Cooker's next act, please submit your email address at pressurecook.substack.com. Thank you, listeners, for two amazing years!

Sales and distribution by Lemonada Media.

See omnystudio.com/listener for privacy information.

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Fan Fave: The Twisted History of School Lunch: Part 1

jeudi 1 août 2024 • Durée 30:46

For those unfamiliar with the inner workings of the school lunch program, it is puzzling, even maddening: Why is it so hard to offer tasty, nutritious food at school? In this episode, Jane and Liz dig into the history of the school lunch program to unveil how we got to where we are today. It’s a surprisingly twisted tale involving desperate farmers, skittish military generals, shortsighted bean counters, pizza lobbyists, and a network of underground caves…filled with cheese.

Sales and distribution by Lemonada Media

See omnystudio.com/listener for privacy information.

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Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

Saison 1 · Épisode 47

mercredi 27 mars 2024 • Durée 35:38

Christina Tosi is the chef and creative force behind Milk Bar: a dessert brand that she launched in 2008 in Manhattan’s East Village, and has grown to include almost a dozen shops, a brisk mail order business, and a line of cookies, ice creams, and other treats for sale at grocery stores nationwide. In addition to being a successful entrepreneur, and the host of the Netflix show Bake Squad, Christina is also a mom of two. In this episode, Jane and Liz talk with Christina about all things Milk Bar, motherhood, and what it means to strike a healthy balance when it comes to sweets.

See omnystudio.com/listener for privacy information.

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Your Burning Questions Answered!

Épisode 43

mercredi 13 mars 2024 • Durée 32:47

We spend a lot of time thinking about the stress of feeding kids. But what keeps YOU, our listeners, up at night? This week, Jane and Liz answer questions from the Pressure Cooker mailbag: Does 10 minutes at the table “count” as family dinner? Is Costco really cheaper? (Here’s a really useful article we discuss on the show which compares Costco vs Stop & Shop.) What on earth do you feed a kid who hates sandwiches? And more…

See omnystudio.com/listener for privacy information.

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The Sporkful’s Dan Pashman on Pasta, Parenthood and the Ultimate PB&J

Saison 1 · Épisode 45

mercredi 28 février 2024 • Durée 32:23

Dan Pashman is host of the insanely popular podcast, The Sporkful, inventor of a primo pasta shape, cascatelli, and author of a new cookbook, Anything’s Pastable, a book that makes a persuasive case for eating pasta for dinner every night of the week. And as if that isn’t enough to tune in, Dan’s also a dad of two who has successfully found ways to weave the pleasures of food into family life.

Interested in his new cookbook, you can pre-order at the link above. The Sporkful is also running a fascinating five-part series on the making of the cookbook. Find it here.

See omnystudio.com/listener for privacy information.

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Brooding with Kathryn Jezer-Morton

Saison 1 · Épisode 44

mercredi 14 février 2024 • Durée 39:23

Kathryn Jezer-Morton is a pHd sociologist and the brains behind The Cut’s popular parenting newsletter, Brooding: Deep Thoughts on Modern Family Life. Brooding is not an advice column; it’s a collection of smart, funny, topical essays that interrogate what it means to be a parent today, and how we got this way. In this episode of Pressure Cooker, Jane and Liz chat with Jezer-Morton about some of their favorite Brooding essays, hitting on topics like vacation food rules, snack drawers, and “pouch culture” (IYKYK) along the way.

Brooding columns discussed in this episode:

Are Helicopter Parents Actually Lazy?

Why Are We Always On Call For Our Kids?

Is Going Camel Mode Inevitable For Parents?

Now Is the Time For Treats

See omnystudio.com/listener for privacy information.

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Why Food Allergies Are Everywhere, and How to Prevent Them

Saison 1 · Épisode 43

mercredi 31 janvier 2024 • Durée 50:04

Peanut butter sandwiches were once the go-to brown bag lunch. But since the 1990s, food allergies in children have tripled. Jane and Liz plunge into the research that explains (finally) why this is happening and talk to Dr. Ruchi Gupta of Northwestern University about new recommendations for how to help prevent allergies in our kids.

Additional resources

The Center for Food Allergy and Asthma Research: Dr. Gupta’s center with links to a ton of peer-reviewed articles and advice

Food Allergy and Research Education: Education and Advocacy Resource Center

The LEAP Study: Which changed our view of how to introduce peanuts to kids

See omnystudio.com/listener for privacy information.

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A Pressure Cooker Guide for Climate-Smart Cooking

Saison 1 · Épisode 42

mercredi 17 janvier 2024 • Durée 40:43

What can any one person do to fight climate change? Paul Greenberg, author of The Climate Diet: 50 Simple Ways To Trim Your Carbon Footprint, joins Liz and Jane to home in on achievable ways that you can make a difference in your kitchen.

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