Andrew was in hook line and sinker after doing a @limestone_permaculture intro course. Permaculture wasn’t something on his radar at all until his wife Em gave him a nudge. After doing the course he never looked back. 
Andrew and Em have developed a small lamb operation and productive property at @yeofarm_bulahdelah. Andrew utilises permaculture design within his property to make well thought out and educated decisions, as well as assist with his farming practices. 
His background is large scale lamb farming out west. However, their current farm location as well as farm practices are vastly different from that of their initial family farm. 
Take a listen to how they ended up in a costal farm and how permaculture became a part of their life. 

This season we are taking the time to unpack each Permaculture Principles in our mini Episodes. We explore what we have learnt, what our current understanding is, musings and considerations in relation to each principle. This week Alysse explores Principle 11 - Use edges & value the marginal

In this episode  we're thrilled to chat to Mel from Honey Bee Farmstead. Mel, along with her husband and kids, have created an enriching and sustainable lifestyle on their 120-acre property in the Western Australian Wheatbelt.

Drawing from their farming backgrounds, they are incorporating permaculture principles to care for their family, community, land and animals with the aim to be mostly off-grid self-sufficient. 

Mel's passion for Jersey cows has inspired her to start a unique breeding program, bringing old-school Jersey genetics to homesteaders seeking the perfect milk cow. 

Join us as Mel shares her journey and some great insights offering invaluable tips and inspiration for anyone looking to live a more earth-friendly and self-sufficient lifestyle.

Mel is passing her knowledge and learnings on through the Honeybee farmstead you tube channel and very recently through the Farmstead Family podcast on Spotify. 

Enjoy our great conversation with Mel.

Family Farmstead Podcast - https://open.spotify.com/show/6ewFJ4iHt0baP59PnCAEUi?si=ab0fd594c1ef42d2

Honey-Bee Farmstead www.youtube.com/@honey-bee-farmstead

This season we are taking the time to unpack each Permaculture Principles in our mini Episodes. We explore what we have learnt, what our current understanding is, musings and considerations in relation to each principle. This week Alysse explores Principle 3- Obtain a Yield

This week we chat to Ash and Nige from the Village Reconnected. Village Reconnected is a Permaculture inspired online curriculum and community for primary aged outdoor learners and their families. Where project based learning and likeminded community meets an innate curiosity for the natural world.

It was such an inspiring chat, we talk about their journey to where they are and also chat about the school system and homeschool system. We delve into why community is so important and the benefit of learning from those who came before us.

Check them out: https://www.villagereconnected.com.au

https://www.instagram.com/villagereconnected/

Hi it's Jo, In this episode, I discusses the principle of Catch and Store Energy.

By capturing energy when it’s abundant—like sunlight, water, and wind—and storing it for later use, we reduce dependence on non-renewable sources and ensure a steady supply of resources. Practical examples include solar panels, rainwater harvesting, composting, greenhouses, biogas digesters, thermal mass, and DIY solar ovens. These methods build resilience into our systems, making them less vulnerable to challenges like droughts and energy shortages. I share simple steps to get started and encourages us all to think creatively about energy sources and incorporating multifunctional aspects into daily life. By catching and storing energy, we create a buffer against fluctuating resources, promoting a resilient and self/community sufficient lifestyle. Tune in to learn how small changes can lead to significant impacts and take on the challenge of enhancing your energy storage methods.

This week we chat to Elle from Australian Medicinal Herbs (AMH). Elle has an amazing story, starting her carer as a busy cop in Sydney, experiencing PTSD and then following little clues to find gardening and permaculture. 

She launched Australian Medicinal Herbs after finding most herbal medicinal teas where produced overseas, which is crazy since she lives in prime growing region of Australia. Her business is a paddock to packet, local business, founded on permaculture ethics.  She  saw first hand the power of herbs by using them and also giving them to family and friends; and wants to bring them to as as many people as possible. 

AND we are super lucky that Elle has offered our listeners a 5% discount on her products. Use the code 'PPP5%' here: https://australianmedicinalherbs.com.au?bg_ref=M6BZCxElUJ

ps. We don't get anything from the sale of her products, just wanted to bring our listeners a sneaky discount!  

Learn more about AMH here:

https://australianmedicinalherbs.com.au?bg_ref=M6BZCxElUJ

https://www.instagram.com/australian_medicinal_herbs

E-book:

https://static1.squarespace.com/static/61556649236ee350ffbcff0a/t/6663ff9dd64c1d5988847886/1717829749266/ebook+herbs.pdf

Weedy X AMH video:

https://www.youtube.com/watch?v=K3U1tr-h3Z8

This season we are taking the time to unpack each Permaculture Principles in our mini Episodes. We explore what we have learnt, what our current understanding is, musings and considerations in relation to each principle. This week Alysse explores Principle 1 - Observe and Interact.

We are back after our two week break and launching into season 3! We have some super interesting guests this season. Looking forward to sharing all their stories with you all.

We start off the season in this episode chatting about "Winter". What does winter look like where we live, what our winter plans are, winter projects at our places and what you can think about during this season of the year.

As always we would love if you could subscribe to our Podcast to get us in more ears and share stories about permaculture.

While we are on our two week break we thought we would share a BONUS Ep from fellow podcasters 'How I Grow' is produced by The Seed Collection Pty Ltd. They chat to Alysse about her new farm set up and her journey to finding a plot of land.

Have you ever dreamed of transforming a simple plot of land into a thriving, self-sufficient homestead? Our latest conversation with Alysse from One Fine Farm is an intimate look into the realities of permaculture living, where she shares her family's journey in northern New South Wales. From the careful observation of rain patterns to the ambitious plans for crop cultivation, Alysse's story is a compelling tapestry of hard-won wisdom, community spirit, and a profound connection to nature.

'How I Grow' is produced by The Seed Collection Pty Ltd.

Find out more about us here: www.theseedcollection.com.au

What an epic job title… Drinks writer, author, cocktail gardener, founder editor or gormantic gardener! Does anyone else want Corinne’s job? Join us for our Season finale! We get celebratory and talk to Corinne about cocktails, shrubs & sodas! Listen to Corinne's story, a self confessed “black thumb” that killed everything in her urban courtyard (including mint!) who saved a chilli plant and became inspired to start her gardening journey. If you ever wondered how you can turn your zucchini into a delicious drink or how to elevate your cocktails then tune in people! This episode is for you!! To find Corinne: https://thegourmanticgarden.com https://cocktailsandbars.com https://corinnemossati.com https://gourmantic.com BOOKS: https://thegourmanticgarden.com/shop/ Books Details Grow Your Own Cocktail Garden https://thegourmanticgarden.com/product/grow-your-own-cocktail-garden/ Shrubs & Botanical Sodas https://thegourmanticgarden.com/product/shrubs-botanical-sodas/ Socials Insta @the.gourmanticgarden @corinnemossati @cocktails_bars @growiteatitdrinkit @gourmantic Socials Facebook https://www.facebook.com/Gourmantic https://www.facebook.com/cocktailsandbars TIKTOK @thegourmanticgarden YOUTUBE @thegourmanticgarden

As part of a homestead, lots of people want to be as self sufficient as possible with their food. But how do we do this? Great planning needs to be taken with how to not only preserve food but also to store it long term. For food preserving listen to episode 11 (link below) https://www.youtube.com/watch?v=CBc_ZzCovYU&t=920s We hope you get some ideas for your kitchen, and if you have any more ideas please add them in the comments below.

Hello lovely listeners! We have a big chat about the change of seasons. What we are thinking about, what we are planning, what we are planting and looking forward into the spring/summer season.

We would LOVE to hear what you are up to, reach out on socials, comment on YouTube, or join our community page on Facebook.

In this fun and enlightening episode, join Alysse and Jo as they chat with Anthea Power from Maplewood Permaculture about the inspiring World Localisation Day! Celebrated for the first time on June 21st, 2023, this day shines a light on the importance of building robust local systems that can withstand global disruptions like those highlighted by recent pandemics. Anthea shares her passion for rekindling community connections and fortifying local economies, crucial steps towards enhancing both ecological and social well-being.

Anthea shares what localisation can look like: think shorter distances for your food to travel from farm to plate, supporting local artisans, and fostering a human-scale economy. It's all about empowering communities, reducing environmental impact, and enhancing our quality of life. Plus, hear about practical ways you and your neighbours can actively promote localisation—from attending produce swaps to supporting local businesses and even starting a garden, no matter the size!

Whether you’re looking to host a local food feast, join a working bee, or just learn more about sustainable living, this episode is your gateway to making a meaningful impact. Don’t forget to register for World Localisation Day events and start making a difference in your community today!

Links

https://worldlocalizationday.org/

https://www.maplewoodpermaculture.com/

Insta

@maplewoodpermaculture

@anthea_at_maplewood

Facebook

/maplewoodpermaculturefarm/

Sourdough's global journey has seen it become a beloved addition to diets and café menus worldwide, renowned for its delicious flavour and health benefits.

We explore what makes sourdough unique—its natural leavening process using a fermented mixture of flour and water known as a 'starter'.

This natural fermentation process, free from commercial yeast and additives, is what sets sourdough apart as a healthier alternative to supermarket bread.

We also break down the basic ingredients required for making sourdough: high-protein bread flour, water, salt, and of course, the all-important sourdough starter.

Maintaining a starter is akin to nurturing a living organism, filled with millions of wild yeast and bacteria that give sourdough its characteristic tang. We touch on the essential tips for caring for your starter, troubleshooting common issues, and the various factors that affect the success of your loaf, from humidity and temperature to the recipe and hydration levels.

Come nerd out with us as we chat compost and soil with Ernie Harbott, self confessed environmental nerd. She has a PhD in biogeochemistry, is a teacher, life long learner and absolute compost freak.

A self taught soil ecologist & master composter, she is studying at soil food web school under Dr. Elaine Ingham to refine her microscopy skills for soil/compost. Passionate regen educator and advocate she firmly believes everyone can make a difference through soil regeneration.

Join our chat as we talk about "Soil Sisters Singleton", starting community gardens, feeding the soil, types of compost, why you want a biologically diverse compost and how to inoculate compost.

Find Ernie here: Soil Sisters Singleton: https://www.facebook.com/groups/186769716757723/

Ernies workshops: https://www.facebook.com/story.php?story_fbid=826606586170191&id=100064625715226&rdid=Ozvd6xLteMJ1mLwO

Coffee and compost: https://www.facebook.com/messenger_media/?attachment_id=3795657664027071&message_id=mid.%24cAABa9YlYeSuVtfDJxGPhKt5-Iz7Y&thread_id=888990503

Compost Culture: https://www.facebook.com/profile.php?id=100087425930317&mibextid=LQQJ4d

As part of a homestead, lots of people want to be as self sufficient as possible with their food. But how do we do this? This episode explores how to plan for MAX food production and high yields. For food preserving listen to episode 11 (link below) https://www.youtube.com/watch?v=CBc_ZzCovYU&t=920s We hope you get some ideas for your patch, and if you have any more ideas please add them in the comments below.

This week we chat about our personal vision statements and our WHY's. This is so important because we (and who we live with) are the core of our homestead or property - This is our Zone 00 and Zone 0. We chat further about what "zones" are and why they are so important. What is your vision and do you come back to it when planning? Have you considered your zones within your land and beyond?

Love the idea of homesteading but think you need land? This mini episode Jo shares what homesteading might look like for different situations and locations. Links mentioned in the episode: Australians Homesteaders COMMUNITY https://www.facebook.com/groups/3396689447236043. This is created and managed by Amanda Perris from Rockpile Off-Grid Homestead https://www.facebook.com/rockpilehomestead. Its a no nonsense and very supporting group. One of the best in the world of socials. Find us hanging out in the Practical Permaculture Community Group https://www.facebook.com/groups/349282787464711 or on Instagram https://www.instagram.com/practical_permaculture/

As always we give you an update on our gardens, up Alysse's way the rain has finally stoped and she is back in the garden. Meanwhile at Jo’s, the animals are the topic of conversation. 

This week we have our first RETURN guest, the very knowledgeable Will from Maplewood Permaculture.  

We chat about Site sector analysis. When to do it in the planning process, why it is necessary, what insight it gives us and more importantly what t include on a site sector Analysis.

Maplewood Sun Calculator for Site Sector Analysis: https://www.youtube.com/watch?v=aBnWn0-BzIM

https://www.suncalc.org

https://www.findmyshadow.com

To learn more about Will’s other offerings head to Maplewood’s Permacultures instagram or Facebook  OR their website for the courses. 

wmaplewood permaculture

https://www.instagram.com/maplewoodpermaculture/ 

https://www.facebook.com/maplewoodpermaculturefarm

Have you ever wondered about herbalism? Have a listen to our little mini episode on herbalism, what it is all about, how to get started, types of herbal medicine (teas, tinctures, slaves, balms and beyond!). Plus look at Australian Medicinal Herbs website for a FREE download. https://australianmedicinalherbs.com.au/?gad_source=1&gclid=CjwKCAjw9IayBhBJEiwAVuc3fsOsnYsDWqdd3-s6H_QXiOcld2F7r9rVt5sVevpLn2OWJOCMs7H5gxoCbYEQAvD_BwE Join us on Practical Permaculture Community or Australian Homesteader Community on FB

This week we chat to Amanda from Rockpile Off-grid Homestead YouTube Chanel and also Australian Homesteader Community Facebook page. Listen to her story starting as a tradie then transitioning to working from home and being on the land.

She is a wealth of knowledge on all things homesteading and we have enjoyed watching her property develop and grow through her channel.

Links mentioned:

Australian Homesteaders Community FB group: https://www.facebook.com/groups/australianhomesteaders

Rockpile Homestead: https://www.youtube.com/@ROCKPILEOffgridHomestead

Geoff Lawton YouTube: https://www.youtube.com/@DiscoverPermaculture

Self sufficient me - Mark  : https://www.youtube.com/@Selfsufficientme

Jess roots and refuge farm: https://www.youtube.com/@RootsandRefugeFarm

Homesteadenomics: https://www.youtube.com/@homesteadonomics

Weedy Garden:https://www.youtube.com/@TheWeedyGarden

Australian Medicinal Herbs: https://australianmedicinalherbs.com.au/?gad_source=1&gclid=CjwKCAjw9IayBhBJEiwAVuc3fsOsnYsDWqdd3-s6H_QXiOcld2F7r9rVt5sVevpLn2OWJOCMs7H5gxoCbYEQAvD_BwE

Join us this week to start thinking about plastic free July. Alysse gives 10 of her tips and simple swaps for you to consider implementing this July (and into the future!) 

We would love to hear any of your swaps or tips for plastic free July too. Shoot us a comment or join our Facebook page the Practical Permaculture community to chat more. 

Online Bulk food:

https://wildandwastefree.net/collections

This season we are taking the time to unpack each Permaculture Principles in our mini Episodes. We explore what we have learnt, what our current understanding is, musings and considerations in relation to each principle. This week Alysse explores Principle 5 - Use and Value renewable resources and services

This week we chat to Lachie from Tree frog Permaculture. He was such joy and happy dude. We talked about what he does, how he came to be in his line of work, his passion for his garden is infectious! We talk city gardens and his dreams for urban shared garden space in Newcastle (NSW).

A fun, light hearted chat join us as we have a yarn with Lachie.

Water harvesting is soooo simple anyone can do it and it's not just for those with land. Join Jo this week as she shares a few very simple ways of harvesting water for the garden or for other uses.

Join us for a chat on Practical Permaculture Podcast with the amazing Hannah Molony (ABC presenter, Author and epic gardener), where we break down permaculture beyond just gardening and dive into its holistic lifestyle vibes.

From redefining activism as caring, to exploring indigenous wisdom and community bonds. We chat about her cool new projects the Flower Power Project.

Hannah also spills the beans on teaching permaculture, empowering individuals, and embracing authenticity.

We love her final advice about "putting the edge effect in the middle" and being your most authentic self.

Please don't forget to like, rate and share this podcast so we can reach more like hearted people.

Composting got you confused? Funky mix going on? Not sure what is nitrogen or what is carbon?

Listen to this mini episode on HOT composting for more info. We also talk about resources you can access to improve your compost.

What an episode...! This week we chat with Huw Richards. And it was a jam packed episode. We talk about self sufficiency (his garden project and related book), working with nature, balancing harvests, preserving, creating soil/compost, embracing minimal disturbance gardening and of course permaculture's roll in Huw's garden. We hope you enjoy listening to this one as much as we enjoyed recording it. We would love if you enjoyed this episode to share it with a friend. You never know what they may get out of it. Thanks for listening.

Is permaculture expensive? This is something of a misnomer. Many people think that it’s a tool or a method of growing food that has banana circles, mandala gardens and other trendy things. 

Permaculture is a design framework (initially for agriculture, but is now for much more) that aims to build resilient living systems in step with the nature that supports the production of nutritious food, renewable resources and resilient communities while also aiming to make a positive impact, leaving behind better than what we started with. 

Permaculture can be as expensive or inexpensive as you like. This episode we chat about how we save money and are frugal with what we need and want. 

Below are some links to great cost saving methods

https://www.theseedcollection.com.au/blog/gardening-on-a-budget

https://permies.com/t/1560/Permaculture-money

https://www.permaculturenews.org/2016/02/12/voluntary-frugality/

https://permacultureprinciples.com/post/finding-pleasure-in-the-free-things-in-life/

https://www.milkwood.net/2017/09/25/27-life-hacks-for-permaculture-living/

You know those books "Internet for dummies" well this episode is like that, but for chickens!

Alysse knows very little about chickens but wants to have them on her property. So Jo gives here the beginner basics to get her started on her chicken rearing journey.

Join us as Alysse learns about chicken needs, behaviours, illness and more.

We are exploring indigenous calendars of our local areas and how this can help us to connect with the land we live on fostering a better understanding of the local environment and how we can work with it on a deeper level. Links to resources https://research.csiro.au/dsp/indigenous-seasonal-calendars-enabling-indigenous-knowledge-through-a-dynamic-and-engaging-tool/ https://nesplandscapes.edu.au/2018/04/05/seasonal-calendar-featured-at-international-plenary/

What an episode with Meg! over 2 hours of chattering.

We talk:

• How permaculture was related to Megs prior job in the policy force? 

• Sustainability and self sufficiency- is it realistic

• How Meg re-designed police policy to help stop corruption. 
• What is permacoach? 
• What’s Megs approach to aging in respect to her garden? 
• Social permaculture 
• Produce share 
• Culture and community concepts - living with mindset of abundance and generosity 
• Growing your own vs farmer markets environmental impact of sharing 

So much info and so many gems. Meg is such an interesting person and we hope you love this chat as much as we did!

https://www.instagram.com/permacoach_me/

https://smarterthancrows.wordpress.com/about-meg-mcgowan/

https://permaculturecc.org.au/

This is the 3rd in our mini episode.

We run through a number of ways to create more plants from the plant you (or others) have. Great way to save money and get things growing fast.

This week we chat to Gina from Chaffin Creek farm. Together with her partner, they run a small scale regenerative farm in the lower Northern Rivers. They follow biodynamic practices and also use syntropic practices. 

They have been amping up their workshops and offerings to the community. They are building community and educating everyone who wants to know more. 

We chat about her off farm income, being your authentic self, food security and sovereignty plus so much more. 

To learn more about Chaffin creek farm and what they look take a look at the links below: 

Social Media: ⁠https://www.instagram.com/chaffin_creek_farm/⁠ A little about them: ⁠https://www.youtube.com/watch?v=JQEbNPJqd2M⁠ https://www.sharecreateinnovate.com Book courses here: ⁠https://linktr.ee/chaffincreekfarm

This week we chat with Lee from Urban Veggie Patch. We have enviously eyed off her blooms online for years and now we get to chat to get and get all the tips and tricks. Lee tells us her top three flowers, talks about the best flowers to grow in winter, how she started Urban Veggie Patch (and UVPM) plus how gardening with a permaculture lens helped her garden.

Join us to chat more after the show on our Facebook group "Practical Permaculture Community".

To check out more from Lee visit:

https://www.urbanveggiepatch.com/

https://www.instagram.com/urbanveggiepatchmarket/

https://www.instagram.com/urbanveggiepatch/

This mini episode we explore ways to start a new garden bed. These are low cost, simple solutions that will get you growing in no time.

Join us as we chat to Paul West. You may know Paul west from River Cottage Australia, his cook books or maybe his newest venture "Grow It local". We had a ball chatting with Paul, reminiscing on his time in Newy (Newcastle) and also small country Australian towns. We chat about how he first came to learn about permaculture, his PDC, how Grow it local came to be, what TED talks had to do with it all and so much more. Grow it local encourages people to grow and share food locally. Grow it local's member have now recorded 1 286 244 m2 area under cultivation from 6 thousand people registering their patch. They also have a monthly seed service AND TONNES of FREE workshops and resources. We really encourage you to join up. We chat about: https://www.growitlocal.com   / growitlocal   Croatian club community garden - http://www.smokva.garden Janet Millington Paul's PDC - https://au.permacultureprinciples.com... Grow it local TEDX "Crowd Farming" -    • Crowd Farming at TEDxSydney 2013   Garage sale trail- https://www.garagesaletrail.com.au

This season we are bring you mini episodes each week. These are designed to be under 10 mins of fast practical information you can use in your Permaculture Journey. They are not comprehensive so do your own research.

Week number #1 is Seed Saving. A few ideas for keeping your seeds in tip top condition.

AND we are back from our two-week break. Season two starts off with us chatting about our Autumn Gardens (and winter garden prep!). We talk about how we are prepping our spaces by creating compost, replenishing soil, seed saving (*cough* buying), building raised bed, gardening to the indigenous calendars as well as how we documenting and reflect on our gardens. Resources mentioned: • Australian Native Bee co. https://www.australiannativebeeco.com • The Seed Collection – What to sow https://www.theseedcollection.com.au/sownow • Diggers club https://www.diggers.com.au • Diggers journal https://www.diggers.com.au/products/diggers-3-year-garden-journal • UVP Garden Planner https://www.urbanveggiepatch.com/products/garden-planner • Indigenous calendars https://www.csiro.au/en/research/indigenous-science/indigenous-knowledge/calendars • Limestone Permaculture - https://www.limestonepermaculture.com https://www.instagram.com/limestone_permaculture/

In the words of bugs bunny... That's all folks!⁠ ⁠ What a whirl wind into the world of podcasting.

A BIG thanks to all our guests who selflessly gave up their time to come and speak with us.

We have learnt so much from you. ⁠And we are so grateful. You have all supported us and encouraged us. It means the world. ⁠ ⁠ 

And a HUGE thanks to our listeners. It's weird chatting and sending it out to the world. But when we get lovely comments, messages and interactions with our listeners- it gives us the warm and fuzzies. ⁠ 

Our hope is to make even the teeniest impact into someone's life. To keep you company when you garden, give you something to giggle at, a new technique to try, a new piece of knowledge. If we can do that then it's all worth it. ⁠ ⁠ 

Season 2 starts back up on the 22nd March. We will still be in social media land if you want to reach out. Behind the scenes we will be recording with some EPIC people and we cant wait to share. ⁠ See you then! ⁠

Practical Permaculture Community https://www.facebook.com/groups/349282787464711/

Insta https://www.instagram.com/practical_permaculture?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==

Chris Arnold aka The Green Thumb Guru speaks with Alysse about how he went from starting a small garden and self educating himself about Permaculture to filling up his 300sqm block, taking over the verge, engaging with his community and how it was time to spread his wings and grow. He and his family are now a year into being on 16 acres in the Manning Valley on the lands of the Biripi people. Chris is open about his experience and shares the good and the challenges along the way including the issues he faced scaling up. 

Grab that cuppa and enjoy. 

You can find Chris here

https://www.instagram.com/greenthumbguru?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==

What is fair share? Fair share is about "setting limits on our consumption, as well as creating and re-distributing a surplus". But the definition of faire share has changed over time. And what does this look like in a PRACTICAL sense? We chat about how we do fair share day to day as well as what it can look like in a more boarder sense and touch on global/political fair share. We hope you enjoy!

Kyle makes some time for a chat with us about Urban Permaculture and Landscaping. Kyle has a business called Tierra Projects based in Northern Sydney NSW Australia. He has big plans for growing his new business to include building construction and more eco landscaping practices. Have a listen and let us know what you think!

Tierra projects https://tierraprojects.com.au https://www.instagram.com/tierra.projects 

https://permaculturesydneyinstitute.org 

Addi project - https://addiroad.org.au 

Reverse garbage- https://www.instagram.com/reversegarbage/?hl=en OR https://reversegarbage.org.au 

Tyson Yunkaporta - Right Story, Wrong Story: Adventures in Indigenous Thinking 

Tyson Yunkaporta - Sand Talk: How Indigenous Thinking Can Save the World

Yep it't that time of the year. Zucchini's are seemly growing a centimetre per minute. You have successfully grown an abundance of vegetables.

Now what? There are so many you can't possibly eat them all, or even give them away fast enough. This our friends is the Summer veggie Glut. It happens to even the best garden planner.

But the question is what to do with it all? Here is our take on how to minimise the glut (waste) and eat/preserve your produce in various ways to make the most of the glut. Enjoy! 

This season we are taking the time to unpack each Permaculture Principles in our mini Episodes. We explore what we have learnt, what our current understanding is, musings and considerations in relation to each principle. This week Alysse explores Principle 6 - Produce no waste

Ever wondered about Native bees? Well this week we dive into Native Bees with Steve an expert in the field.

He tells us about Native Stingless Bees, what they need, how to care for them, why he loves them and so much more.

We were surprised to know they seemed so much easier than European honey bees to keep and we are both going to be buying hives in the near future.

Spoiler alert!! Jo did the course she bought for her husband. (Not what I planned but life changed and I couldn't say no). Next season we will be welcoming home a few hives of our own.

Resource Links: Website: https://www.australiannativebeeco.com

This week we chat about People Care. Looking after self, kin and community. If people’s needs are met in compassionate and simple ways, the environment surrounding them will prosper. We talk about "what is zone 00", how to care for yourself, how to look after your family unit and how looking after the wider community fits into Permaculture Ethics.

We had such a wonderful conversation talking mushrooms with Kellie from the Pickled Patch.

We learnt that mushrooms are far easier to grow than we thought.

We had a lot of laughs and learnt tons during our interview. We hope you do too. 

Enjoy.

https://www.thepickledpatch.com/

https://www.instagram.com/thepickledpatch/

https://m.facebook.com/p/The-Pickled-Patch-100066386297204/

This week we take a look at what Earth care is about. The Earth is a living, breathing entity. Without ongoing care and nurturing there will be consequences too big to ignore. How can we care for the earth, soil and ecosystems to live this ethic daily? Links for: Zucchini recipe: https://sallysbakingaddiction.com/chocolate-zucchini-cake/ Coconut margarita recipe: https://www.foodiecrush.com/the-best-coconut-margarita-recipe/ Earth care website: https://permacultureprinciples.com/ethics/earth-care/ FB group: https://www.facebook.com/groups/349282787464711/ Permaculture Principles: https://permacultureprinciples.com Essence of permaculture booklet: https://au.permacultureprinciples.com/product/essence-of-permaculture/#:~:text=Description,co%2Doriginator%2C%20David%20Holmgren Bread recipe: https://www.theclevercarrot.com/2014/01/sourdough-bread-a-beginners-guide/ Soil book: https://www.booktopia.com.au/soil-matthew-evans/book/9781922351418.html Soil health book: https://www.booktopia.com.au/the-living-soil-handbook-jesse-frost/book/9781645020264.html?source=pla&gad_source=1&gclid=Cj0KCQiAhc-sBhCEARIsAOVwHuTqKLqCblC7Skv2iR3tBtl46hLdu-K3k_oK7ZG07691nIcSBVs9V-IaAugzEALw_wcB The R’s: https://greenly.earth/en-gb/blog/company-guide/the-six-rs-of-sustainability-what-are-they