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Explorez tous les épisodes du podcast Food For the Future Hosted by Peggy O’Neil
Plongez dans la liste complète des épisodes de Food For the Future Hosted by Peggy O’Neil. Chaque épisode est catalogué accompagné de descriptions détaillées, ce qui facilite la recherche et l'exploration de sujets spécifiques. Suivez tous les épisodes de votre podcast préféré et ne manquez aucun contenu pertinent.
| Titre | Date | Durée | |
|---|---|---|---|
| Season 3 Episode 52: “Hear how communities across Canada help out close to home in order to find unity and hope through food”. | 22 juin 2024 | 00:20:30 | |
| Season 3 Episode 51: "Find out how the whole family can meet local cheese makers while enjoying a day of rural sights and agricultural history on the Oxford County Cheese Trail ." | 15 juin 2024 | 00:20:27 | |
| Season 3 Episode 50:“Learn about farm vehicle road safety and why farmers need your help” | 08 juin 2024 | 00:20:29 | |
| Season 3 Episode 49: “Discover from Margaret Hudson, President and CEO of Burnbrae Farms, how women in agri-food leadership can build a legacy for the future”. | 01 juin 2024 | 00:20:02 | |
| Season 3 Episode 48: “Learn how two artisan bakers and jam makers create storybook memories for people of all ages”. | 25 mai 2024 | 00:20:30 | |
| Season 3 Episode 47: “Find out what school age children across Canada are doing to help our bees for World Bee Day” | 18 mai 2024 | 00:20:30 | |
| Season 3 Episode 46: “Hear how Margaret Hudson, President and CEO of Burnbrae Farms, embodies and envisions a future for women in leadership” | 11 mai 2024 | 00:20:28 | |
| Season 3 Episode 45: Learn how ecological farmers work together to lead research on their farms and share their findings | 04 mai 2024 | 00:20:30 | |
| Season 3 Episode 44: Discover how Canadians enjoy the history, heritage and culture of food and drink across the nation. | 27 avr. 2024 | 00:20:28 | |
| Season 3, Episode 43: Hear how a Canadian botanist and gardening author appreciates the joys of nature through botanical illustration. | 20 avr. 2024 | 00:20:38 | |
| Season 3, Episode 42: Find out how the Stratford Chefs School inspires the next generation of culinary artists in food sustainability | 15 avr. 2024 | 00:20:32 | |
| Season 3 Episode 41: An ecological farmer featured in a series by the National Farmers’ Union. | 06 avr. 2024 | 00:20:20 | |
| Season 3 Episode 40: Discover how Ontario’s historical agri-food buildings, tools, and way of life is preserved, and how you can experience it for a day. | 30 mars 2024 | 00:20:32 | |
| Season 3 Episode 39: Learn how maple syrup is graded, and where to enjoy maple-season activities across Ontario. | 23 mars 2024 | 00:20:38 | |
| Season 3 Episode 38: Find out how to enjoy every moment of this year’s home growing season by attracting wildlife and songbirds to your garden. | 16 mars 2024 | 00:20:40 | |
| Season 3 Episode 37: Hear how a local country girl reflects on and celebrates her rural life. | 09 mars 2024 | 00:20:43 | |
| Season 3 Episode 36: Discover the ways that conservationists and ranchers collaborate to protect wildlife, and contribute to World Wildlife Day (March 3, 2024) | 02 mars 2024 | 00:20:33 | |
| Season 3 Episode 35: Learn how soups and stews keep us nourished and warm our hearts throughout the Winter months. | 24 févr. 2024 | 00:21:30 | |
| Season 3 Episode 34: Find out how a food waste app is helping consumers save money and eat well, while businesses avoid losses. | 17 févr. 2024 | 00:21:30 | |
| Season 3 Episode 33: Learn how vertical growing technology is transforming local food production all year long. | 10 févr. 2024 | 00:20:36 | |
| Season 3 Episode 32: Learn how one community garden plans for Spring and for another season of sharing good, local food. | 05 févr. 2024 | 00:21:26 | |
| Season 3 Episode 31: Discover the ways that local programming contributes to the aims of World Wetlands Day | 27 janv. 2024 | 00:20:25 | |
| Season 3 Episode 30: Find out why restaurants across Canada are going green and how it helps build their brand and profits. | 20 janv. 2024 | 00:20:41 | |
| Season 3 Episode 29: Learn how partnerships with small scale farmers in the Global South is creating a movement for change. | 15 janv. 2024 | 00:20:38 | |
| Season 3 Episode 28: Learn about a father and daughter’s unique relationship working together at a local farmer’s market throughout the seasons. | 06 janv. 2024 | 00:20:33 | |
| Season 3 Episode 27: Discover the ways that vision and leadership in rural communities sets the stage for new beginnings in agri-food. | 30 déc. 2023 | 00:20:37 | |
| Season 3 Episode 26: Find out why past and present reflections on faith and fellowship in farming are part of the holiday season. | 23 déc. 2023 | 00:19:04 | |
| Season 3 Episode 25: Learn how cranberries are grown and harvested by a family-run farm and business. | 16 déc. 2023 | 00:21:45 | |
| Season 3 Episode 24: Learn about holiday baking across generations, and the ways knowledge is transferred across time and place. | 09 déc. 2023 | 00:20:34 | |
| Season 3, Episode 23: Discover how a national, interdisciplinary network collaborates on regenerative soil management, and what is planned for World Soil Day (Dec. 5th) | 02 déc. 2023 | 00:21:59 | |
| Season 3, Episode 22: Find out how an urban farm prepares their gardens for Winter, and hear their plans for community events throughout the season. | 25 nov. 2023 | 00:21:35 | |
| Season 3 Episode 21: Hear about the importance of finding credible agri-food information and where to locate it. | 18 nov. 2023 | 00:20:41 | |
| Season 3 Episode 20: Learn about agriculture’s unique cultural heritage and how farmers’ values, beliefs, and ways of living influence the world today. | 11 nov. 2023 | 00:21:53 | |
| Season 3 Episode 19: Discover how financial health and literacy impact food insecurity, and what education is available to help overcome challenges. | 04 nov. 2023 | 00:21:35 | |
| Season 3 Episode 18: Find out how culinary artists hone their craft and create the next generation of inspired eating, and how to enjoy in-season root vegetables. | 28 oct. 2023 | 00:20:26 | |
| Season 3 Episode 17: Hear about the ways that, for over a century, Canadians have come together to celebrate rural quality of life at the Royal Agricultural Winter Fair. | 21 oct. 2023 | 00:21:26 | |
| Season 3 Episode 16: Learn what is happening across the globe on World Food Day (October 16th), and see how small changes at home can make a big difference. | 14 oct. 2023 | 00:22:42 | |
| Season 3 Episode 15: Find out what is happening for Fall on local, family-run farms, including apple-picking, visits to the pumpkin patch, and farmgate markets | 07 oct. 2023 | 00:21:07 | |
| Season 3 Episode 14:- Discover ways to avoid waste in school lunches, and what is being done across Canada in support of a universal school food program. | 30 sept. 2023 | 00:21:19 | |
| Season 3 Episode 13: Hear about innovative research on mandatory food system literacy in public education for Grades 1-12. | 23 sept. 2023 | 00:21:27 | |
| Season 3 Episode 12: Hear how farmers stand together across Canada to participate in the United Nations’ decade of Family Farmers (2019-2028) | 16 sept. 2023 | 00:18:47 | |
| Season 3 Episode 11: Find out how folklore imparts knowledge about life in agri-food from days gone by, and how it helps inform our world today | 09 sept. 2023 | 00:21:22 | |
| Season 3, Episode 10: Learn how community supported agriculture works, and the ways farmers and consumers collaborate to reduce food loss and waste. | 02 sept. 2023 | 00:20:30 | |
| Season 3, Episode 9: Discover how youth across Canada learn leadership skills and make a difference in their communities in agri-food. | 26 août 2023 | 00:20:27 | |
| Season 3 Episode 8: Hear how individuals across Canada contribute to the United Nations’ decade for eco-system restoration | 19 août 2023 | 00:21:35 | |
| Season 3 Episode 7: Find out how an inclusive community garden shares the harvest in every sense. | 12 août 2023 | 00:21:26 | |
| Season 3 Episode 6: Learn how technology-enabled food rescue along with dedicated volunteers and staff create a significant impact in their community. | 05 août 2023 | 00:19:23 | |
| Season 3 Episode 5: Discover how agri-food economists contribute to policy and everyday life in order to balance production and consumption. | 29 juil. 2023 | 00:21:08 | |
| Season 3 Episode 4: Hear how two innovators inspire peace and love through flowers and…local honey! | 22 juil. 2023 | 00:21:46 | |
| Season 3 Episode 3: Find out how a desire to help turned into an expansive urban rooftop garden that contributes to a flourishing community. | 17 juil. 2023 | 00:20:18 | |
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