Explorez tous les épisodes du podcast California Now Podcast

On this episode of the California Now Podcast, host Josh Meyers explores San Mateo County, aka the San Francisco Peninsula, with two local experts.

He starts off the episode chatting with Nick Calderon, director of Parks and Recreation for San Mateo County. Calderon shares recommendations for the area’s vast outdoor offerings. “You can start your morning on a remarkable run or bike ride along the bay and end your night sitting on the beach in Half Moon Bay or in the mid-coast area having some food or a drink.” From camping in San Mateo to hiking in Half Moon Bay and surfing Mavericks in Pacifica, Calderon shares some of his favorite, low-key spots for outside fun. 

Next up, Meyers dives into the peninsula’s food scene with SFGate food editor Jessica Yadegaran. “I would travel down Highway 1 and make my way to a cultural landmark, an institution…that is the most beautiful Taco Bell in the world.” From Pescadero to Woodside, Yadegaran plans a food lover’s three-day weekend through the peninsula, suggesting breweries, historic taverns, and one-of-a-kind eateries—plus memorable stops and excursions to enjoy between meals.  

On his debut episode of the California Now Podcast, new host Josh Meyers dives head-first into the weird and wonderful folklore that stretches across this state from the hub of spiritual tourism in Mount Shasta to UFO sightings in the Mojave Desert.  

First up, Meyers chats with Zach O’Brien, founder of the digital publication Active NorCal. A Lemurian expert, O’Brien explains how Northern California’s mystical landscape inspires imagination and legend, noting that “as soon as you get into these different areas of Northern California — be it Mount Shasta, the Redwoods, or Lake Tahoe — there’s a palpable feeling, and so much can run wild in your imagination when you see these places.”

The conversation then turns to one of the most enduring legends: Bigfoot. O’Brien also touches on Tahoe’s “Tessie” and where travelers can explore these myths firsthand. 

Next, Meyers heads south to the Mojave Desert to chat with Ken Layne, host of the radio show The Desert Oracle. Together, they break down the haunting story of Yucca Man. “Yucca Man is one name for a phenomenon that’s been experienced all over the world in wild, desolate places—eight feet tall, colorless, with glowing red eyes and a terrible roar,” Layne explains.  

Layne also recounts a chilling close encounter of his own on a stretch of desert highway. “I slowed down, stopped, and those lights just sat there behind me — then backed away at impossible speed, eight miles down the grade in seconds.” The region’s otherworldly landmarks are also accounted for as Layne plots out some of more surreal spectacles tucked away behind the desert foothills, from the mysterious Giant Rock near Landers to the iconic Integratron in nearby Joshua Tree, a hand-built dome said (by some) to channel alien energy. 

On this episode of the California Now Podcast, host Soterios Johnson dives into the best of Sacramento’s food, culture, and outdoor scene with three expert insiders.

First up, Johnson is joined by Benjy Egel, the food and drinks writer for The Sacramento Bee. Egel explains how the area’s agricultural abundance helps fuel its thriving farm-to-fork dining scene. “So much of the U.S.’s produce comes from the Sacramento region and the Central Valley as a whole, and so we have this wealth of tomatoes and asparagus and even caviar here in the region,” says Egel. He then dives into where to grab some local good eats, from neighborhood favorites in Little Saigon to Michelin-starred joints in Midtown.

Next, Johnson is joined by Ashley Shult Langdon, author of Mildly Scenic, a trail guide to Sacramento's Lower American River. The outdoor enthusiast and longtime Sacramentan describes what aspects of the river continue to surprise and delight. “Just within a 10-minute walk from the city, you can feel like you're out in the wilderness,” says Langdon. Langdon gets into her favorite spots and the family activities that visitors can enjoy along the lower half of the American River.   

Last, Johnson talks arts and culture with Hillary Louise Johnson of Sactown Magazine. The seasoned writer discusses Sacramento’s growing creative landscape. “There's such a density of public art [in Midtown], in part because Sacramento's pretty mural-crazy,” says Johnson. She then goes on a culture-fueled walking tour throughout the city’s artsy neighborhoods with stops for coffee and shopping along the way.

Rick Schwartz, spokesperson and ambassador for the San Diego Zoo and San Diego Zoo Safari Park, shares his love of animals and a few pro-tips for visiting the zoo. Travel writer Ann Marie Brown uncovers the off-the-beaten-path town of Bishop in the foothills of the Sierra Nevada mountains. Mount Shasta tour guide Andrew Oser describes the spiritual side of one of the most iconic peaks in California.

Cattle rancher John Varian tells listeners how they can spend a couple days driving cattle in the Central Coast. The Food Network host Aida Mollenkamp describes her ideal road trip down Highway One, including the best fresh fish restaurants, farmers markets, beaches, and even a special “bee” experience. Bikes & Hikes LA tour guide Elizabeth Conway takes listeners on a virtual hike up Mt. Hollywood and describes what it’s like to cycle around town, with stops in West Hollywood, Beverly Hills, and Venice.

As the state’s official sport, surfing is integral to California culture. There’s never a bad time to catch a wave in the Golden State, but thanks to warmer waters September is one of the most popular months to hang ten or otherwise go for a ride. In preparation for California Surfing Day on September 20, host Soterios Johnson welcomes Izzy Tihanyi, a former pro surfer and co-owner of the La Jolla school Surf Diva onto the podcast. Tihanyi shares what to expect from a lesson, while assuring Johnson, a self-proclaimed surfing novice, that anyone can learn to ride. According to Tihanyi, the only risk is falling in love: “Everyone will always remember your first wave. It's like your first kiss, you'll never forget it.”

Johnson is next joined by Ryan Robinson, an adventure athlete fresh off an epic Northern California road trip. The professional highliner and American Ninja Warrior alum shares his favorite moments from his journey through Gold Country, Shasta Cascade, and Humboldt County. The stoke is high as Robinson regales Johnson with tales of rappelling down waterfalls and chasing the sunset through redwoods along the Lost Coast. 

The episode also includes a discussion with Glamping Hub founder Ruben Martinez. Johnson learns why glamping has become a red-hot travel trend, while uncovering a few hidden gems across the state. As an added bonus, Martinez offers California Now Podcast listeners an exclusive $50 discount on their first booking—just use the code CANOW at booking to save on a Glamping Hub vacation from now through October 31, 2019.

In celebration of harvest season, this episode of California Now Podcast is dedicated to vintages and vineyards. Host Soterios Johnson learns the best way to swirl, sip, and savor from Anna McPeck, co-founder of the tour operator West Coast Wine Country. McPeck shares essential tips on making the most of a wine country excursion, and highlights some of her favorite stops in the Napa Valley, Sonoma County, Anderson Valley, and beyond. Katie Hayward, owner of Uncorked Wine Tours in Paso Robles, delivers a customized itinerary for this buzzy Central Coast city, offering tips on what to see, where to stay, and how to get around town. Listeners looking for more info on great wine experiences should check out the California Wine Month hub.

Meet an anonymous Michelin inspector and learn how he helped anoint 90 California restaurants with coveted stars

In an unprecedented move, California Now Podcast host Soterios Johnson does not introduce listeners to one of his guests during this episode. That’s because Johnson’s first interview is with a Michelin inspector—an anonymous restaurant critic who goes undercover to determine which establishments receive one, two, or three stars. It’s a fascinating look behind the scenes at a revered restaurant establishment, and the timing couldn’t be better since Michelin recently released its 2019 California Michelin Guide, the first statewide collection of restaurant reviews in its long history. Our guest—we call him “Mr. Inspector”—shares all sorts of insights about what it takes to make the grade, and why California is such a dynamic dining destination.

Food is a focal point for his second guest, too. Aida Mollenkamp, the host of Food Network’s Ask Aida and the editorial director of Salt & Wind Travel, leads listeners on a Central Coast road trip that begins in Los Angeles, stops in Ventura and Santa Barbara, and ends in Paso Robles. Along the way she points out the best places to grab strawberries, oysters, Pinot Noir, tri-tip, and much more.

The episode also includes an insightful conversation about LGBTQ travel in California. Scott Gatz, the CEO and founder of the travel site Gay Cities, discusses the Golden State’s long history as a welcoming destination. He and Johnson talk about some of California’s most popular gay-friendly cities—including the Castro in San Francisco, West Hollywood, and Palm Springs—as well as some lesser-known locales.

Join host Soterios Johnson as he explores America’s largest urban cultural park: Balboa Park in sunny San Diego. Jennifer Davies, a Director of Cultural Tourism for the San Diego Tourism Authority, shares insights about the park’s 17 museums and 1,200 acres, putting the entire experience into perspective. Davies maps out an ideal itinerary for a fun-filled, family-friendly day. Think model trains, organ music, and a sculpture garden picnic. Plus, she shares insider tips to get the most Balboa bang for your buck.

The episode shifts to a blissful note thanks to John Wogan, Special Projects Editor for Travel + Leisure, who discusses the burgeoning trend of wellness vacations. Find out his selections for California resorts focusing on self-improvement, spiritual awakening, spa luxury, and more. Wrapping things up, Johnson is joined by David Sobon, founder of Wide Open Walls, an annual outdoor arts festival in Sacramento. Sobon shares why the 11-day celebration in August is a must-see, and he explains how to best experience Sacramento’s 85-plus murals any time of year.

Pro tip: Subscribe to the Visit California e-newsletter to stay abreast of all the latest updates in California travel.

Join California Now Podcast host Soterios Johnson on this special road trip edition as he drives along Highway 99 through the heart of the Central Valley. His journey begins in Bakersfield, located on the Kern River two hours north of Los Angeles. Bakersfield is the home of a true country music mecca—Buck Owens’ Crystal Palace—and has the highest concentration of Basque restaurants in the United States. Johnson samples both during his time there.

His next stop is Fresno, where he tours a one-of-a-kind garden where citrus trees grow 25 feet underground. After an award-winning Fresno taco or two, Johnson continues north to Stockton, where he enjoys just-picked cherries and peach pie from a family-owned farm stand. Johnson then drives to Lodi, a historic wine region and home of Jessie’s Grove Winery, founded in 1889. After sampling some Zinfandel and Cinsault, Johnson settles in for the evening at Wine & Roses, a scenic hotel located just down the road.

To order a copy of California Road Trips: 50 Life-Changing Adventures, a high-end publication that includes more about this itinerary (and 49 others), please visit Amazon.com. 

On the first-ever road trip edition of the California Now Podcast, host Soterios Johnson gets out of the studio and explores Southern California’s awe-inspiring night sky. His stargazing adventure begins in sunny San Diego: After selecting the perfect set of wheels, Johnson jets to the Fleet Science Center to get a sense of our solar system and learn the best practices for star sighting. Then it’s time to dig into some earthly delights (hold the hot sauce) at Roberto’s Taco Shop before heading east toward the desert.

A stop in the mountain town of Julian provides the opportunity to visit a bed-and-breakfast, that caters to amateur astronomers. Just before sunset, Johnson arrives in Anza-Borrego Desert State Park, the only International Dark Sky Community in the state of California, to enjoy a guided tour through the universe. After a luxurious night at La Casa Del Zorro, Johnson drives through Joshua Tree National Park—he takes the less-traveled Southern Entrance and as a result enjoys relative solitude—as he continues on to learn about a star party in Twentynine Palms.

To order a copy of California Road Trips: 50 Life-Changing Adventures, a high-end publication that includes more about this itinerary (and 49 others), please visit Amazon.com.

In episode 20 of the California Now Podcast, we set off to sea with Patti Schick of Hornblower Cruises as she discusses whale watching with host Soterios Johnson.  Schick shares what to expect when embarking on a whale watch and her favorite ocean life experience of all time.Next up, Erin Ballinger of BringFido.com shares her quick tips for making the most of traveling with your pup. Then we head to Calaveras County, which may not be the best-known wine region in California, but its roots run deep. In fact, it was the state’s largest producer of wine from 1890 to 1900. Johnson discusses the region’s winemaking traditions with Stephen Kautz, President of Ironstone Vineyards. Kautz, a true insider, explains why the area in and around Murphys creates some of the country’s best grape-growing conditions. Kautz takes us on a virtual tour of Ironstone’s operation as well as some of his favorite places to visit in Gold Country.

Forbes Travel Guide recently released its Star Awards Winners, and California spas landed at the top of the rankings. In episode 19, Amanda Frasier, Executive Vice President of Standards & Ratings, shares some of her top choices for pampering in San Francisco, Los Angeles, Napa Valley, and more. Get ready to discover hidden gems like California’s “Serengeti” and a park with more than 700 caves with travel writer Ann Marie Brown. For our final stop, the Executive Director of Mission San Juan Capistrano, Mechelle Lawrence Adams, joins the podcast. Learn about the Orange County property’s rich history and why March is the best time to visit. Hint: It involves some very famous songbirds.

On this episode of the California Now Podcast, host Soterios Johnson takes listeners on a journey through Monterey County, chatting with local experts about the best places to explore, stay, and dine in this picturesque stretch of the Central Coast.

First, Johnson chats with Erin Sollecito, the business development director at Monterey Touring Vehicles. Erin shares how Monterey's diverse landscapes and rich automotive history make it the perfect place for a scenic drive. She also reflects on the thrill of cruising in one of the company’s classic cars along Highway 1 and 17-Mile Drive. "I just love jumping behind the wheel of that '54 Chevy Bel Air,” says Sollecito. “It couldn't be any cuter, and it sounds great, it drives great, and it turns heads for sure."

Next, Johnson is joined by Ben Perlmutter, managing partner at the Big Sur River Inn. A lifelong resident of the area, Ben reflects on the inn’s history and its ideal location along the river and Highway 1. "We have these beautiful redwood Adirondack chairs that we place in the river from spring through the fall. It's a beautiful place to stop, take off your shoes, dip 'em in the water, maybe grab a nice cold drink, and truly relax,” says Perlmutter. He also offers insights on must-visit spots, local dining options, and how visitors can practice responsible travel in the area.

Finally, Johnson is joined by Justin Cogley, executive chef at the two-Michelin-starred Aubergine in Carmel-by-the-Sea. Cogley describes the exceptional dining experience at Aubergine and the farm-to-table philosophy that defines his cooking. “We're really lucky in this area because there's always great ingredients here,” says Cogley. He also shares his love for the incredible hiking trails in Carmel and Big Sur.

Episode 18 of the California Now Podcast begins in the epicenter of Mid-Century Modern design: Sunnylands. The center’s director, Janice Lyle, guides host Soterios Johnson through a tour of the estate’s rich history. Next up, Johnson breaks out the horseradish and lemon wedges for an oyster-themed lightning round with Hunter Lewis, Editor in Chief of Food & Wine. From picnic tables to high-end restaurants, Lewis dishes on the best spots to enjoy bivalves on the half shell. Travel insider Pauline Frommer rounds out the episode by highlighting her favorite free—and nearly free—activities in California.

Join host Soterios Johnson as he gets to know a Northern California region that has shown incredible resilience: Butte County. This corner of the Shasta Cascade region is recovering from last year’s Camp Fire—and your vacation dollars will play a huge role in helping it bounce back. After that, our host learns about Temecula from a local: Thom Curry, co-owner of the Temecula Olive Oil Co., reveals his favorite things to do and places to go in this Inland Empire mecca. Curry recommends places to go for dinner, wineries that are worth a visit, and an essential activity in the region: hot-air ballooning. The episode wraps up with San Diego magazine editor-in-chief Erin Glenny, who encourages visitors to get outdoors, hit the beach, do some yoga, and enjoy the vibrant cultural scene.

Our podcast guests often rave about one very special way to experience California: a classic road trip, where the destination and the journey are one and the same. We’ve compiled some of our favorite chats from the past six months, covering everything from great dining to epic views to quirky diversions.

We’ve had so many fascinating food experts on the podcast that we decided to assemble a greatest hits album of sorts—a collection of tip-filled snippets with some true insiders. The episode starts off with host Soterios Johnson’s conversation with Jeff Gordinier, Food and Drinks Editor for Esquire magazine. Gordinier tasted his way through some of the top restaurants in San Francisco and discovered that there was much to love at the high end of the culinary scene, including three-star spots like Saison, Atelier Crenn, and Benu.

Hunter Lewis, editor in chief of Food & Wine magazine, explains what California cuisine is, how it took shape four decades ago, and where visitors can experience it today. After that, acclaimed rock climber Kevin Jorgeson shares some of his favorite things to do and places to go in his native Sonoma County, including spots in Petaluma, Sebastopol, and Santa Rosa. The episode ends with author Ann Marie Brown, who helps listeners hack their next visit to Yosemite National Park. Her best suggestion: Get out of your car and experience the park from the passenger seat, and on your feet.

Atlas Obscura’s Dylan Thuras gives us a tour of strange sites that are perfect for families or anyone young at heart. Architecture expert Sam Lubell shares his picks for the most impressive contemporary California structures built in the last decade.  We end our journey with an insider’s guide to San Francisco's East Bay with Travel + Leisure Executive Editor Jesse Ashlock.

Stephanie Rosenbloom, a New York Times travel writer, discusses the merits of solo travel. Eater L.A. senior editor Farley Elliott lists his five favorite street food purveyors in Los Angeles. Thom Curry helps us understand California’s vibrant olive oil industry.

Alison Bing explains why Lonely Planet named California’s Redwood Coast the top destination in the country. Next up, Travel + Leisure Editor in Chief Nathan Lump shares his top California hotels for best splurge, best oceanfront, best value, spectacular service, and more. Then Sacramento dining critic Kate Washington highlights splurge-worthy meals and up-and-coming ethnic spots in the Farm-to-Fork Capital.

We begin with a conversation with Olympic Gold Medalist Jonny Moseley and his new video series Wildest Dreams. The always-engaging Moseley shares insights about a few of the locations he discovered while filming, including the beautiful scenery in Siskiyou County and the raw wilderness of Catalina Island.Then, Mission San Juan Capistrano Executive Director Mechelle Lawrence Adams takes us on a jam-packed tour around Orange County. And, the episode closes with Tasia Duske, CEO of  Museum Hack, who brings tons of energy and a healthy dose of irreverence, to two of California’s best museums.

Kevin Jorgeson joins host Soterios Johnson for a breakdown of California’s best climbing—from pure beginner to expert-level adventures. Author Ann Marie Brown takes the outdoorsy theme up a notch by revealing her top five campgrounds in the Golden State. And, InStyle editor Ruthie Friedlander goes on a hunt for the best boutiques in Los Angeles.

On this special episode of the California Now Podcast, host Soterios Johnson speaks with eight L.A. insiders about both the city’s incredible offerings and its resilience in response to the recent wildfires. Plus, hear special shoutouts from some of L.A.’s notable residents.

First, Evan Lovett, the creator of the L.A. in a Minute podcast, brings to life the fascinating history of Pacific Palisades and Altadena. Lovett also shares a handful of unique landmarks and historic L.A. neighborhoods that both visitors and locals alike will find interesting.

Next up, Johnson chats with Zach Brooks, General Manager of Smorgasburg Los Angeles, who shares how L.A.'s vibrant dining scene has banded together to support wildfire recovery efforts, while giving a sneak peek at the exciting new vendors at Smorgasburg and an upcoming firefighter benefit event.

Then, Susan Feniger and Mary Sue Milliken, the powerhouse chefs behind Border Grill and Socalo, talk about their work helping feed wildfire victims with World Central Kitchen and share their picks for dining out in Santa Monica.

In the next segment, Only the Lonely storeowners Krisha Garvey and Bernard Denney discuss how their Palisades Strong/Altadena Strong collection is making a difference. The duo guides Johnson through some of the best spots to visit in L.A.’s Sawtelle neighborhood, from noodle shops to bars and clothing stores.

Following that, Tim Philips, superintendent of the Los Angeles County Arboretum and Botanic Garden, talks about the Arboretum’s history, grounds, and its vital role in wildfire relief. He also reveals what's in bloom this season and namedrops upcoming events.

Finally, Kara Bartelt, general manager of The Hoxton Downtown LA, offers a glimpse into how her team supported guests impacted by the wildfires. Bartelt plays tour guide for Johnson, sharing some of Downtown L.A.’s top things to do.

Host Soterios Johnson and Travel + Leisure’s Nathan Lump take an audio road trip from Calistoga to the Mendocino Coast visiting friendly wineries, enjoying memorable meals, and walking in a majestic redwood grove. Rock critic Fred Schruers reveals his top five music venues in Los Angeles. And, Pauline Frommer offers up some family-friendly destinations in the Golden State.

When Curtis Stone decided to showcase Central Coast wines at Maude, his 24-seat Beverly Hills hotspot, he knew he had to hit the road. Stone and his culinary team ventured north from Los Angeles—tasting wines in Santa Barbara, visiting farms in San Luis Obispo County, and even riding along with a sea urchin diver. Also, host Soterios Johnson talks with Olympic Gold Medalist Jonny Moseley about his favorite experiences in Lake Tahoe and maps out the perfect Death Valley National Park itinerary with author Matt Jaffe.

Dennis Mammana lives in Borrego Springs, an International Dark Sky Community located two hours east of San Diego that just happens to be one of the best places in the world to experience the night sky.  Former pro cyclist Phil Gaimon explains why California is his favorite place to ride (his rationale involves sunshine and dolphins) and architecture expert Sam Lubell raves about the Mid-Century Modern buildings worth visiting in the Golden State.

What happens when an intrepid food critic is asked to consume 13 Michelin stars worth of cuisine in the space of four days in San Francisco? Amanda Frasier pulls back the curtain on Forbes Travel Guide’s influential luxury ratings program and describes California’s three triple Five-Star rated properties.  Author Ken McAlpine shares insights on Channel Islands National Park, an archipelago off the Central Coast that’s rich in wilderness and isolation.

Episode No. 2 of California Now kicks off with a conversation with Atlas Obscura co-founder Dylan Thuras, a man who specializes in surfacing curious and wondrous travel destinations. Pauline Frommer offers up a few packing tricks she has assembled over a lifetime of travel as co-president of Frommer’s. Acclaimed wine writer Jon Bonné talks about his latest book on wine culture, The New Wine Rules and shares some of his favorite wine destinations in the Golden State.

Samantha Brown, PBS host of  Samantha Brown’s Places to Love talks about the gorgeous views along Highway One and raves about the area’s iconic destinations and also celebrates some of the hidden gems in the region and shares her insights about how to experience them. Outdoor expert and author Ann Marie Brown, offers essential advice on chasing waterfalls in the Golden State, including what to wear and where to go. And finally, acclaimed chef Tanya Holland takes listeners on a tour of her restaurant, Brown Sugar Kitchen, and shares her favorite places to see in the vibrant, diverse city of Oakland.

On this episode of the California Now Podcast, host Soterios Johnson talks to three Golden State insiders who want to help you get the most out of your next trip to the state—no matter your budget.

First, Johnson chats with Nina Ruggiero, Senior Editorial Director at Travel + Leisure. Ruggiero starts off by sharing the latest lodging travel trends and what she looks for in a great hotel. “Yes, you want a nice hotel, but you want to feel like you're actually in the destination that you're in,” she explains. Ruggiero then dives deep on her top picks for both high-end lodgings and wallet-conscious accommodations in West Hollywood, the Central Coast, Laguna Beach, and Palm Springs.

Next, Johnson is joined by Farley Elliott, Southern California Bureau Chief at SFGate. Farley breaks down the best splurge-worthy dining spots in San Diego and offers up some wallet-friendly finds that still pack a punch. “If you’re on a budget, I think most corner taco shops that you stop into [in San Diego] are going to treat you pretty right,” notes Elliott. He also delves into Michelin-starred cuisine and other high-end spots in Los Angeles, Orange County, and Santa Barbara.

Finally, Johnson sits down with Carrie Cramer, an award-winning celebrity stylist and personal shopper. Cramer shares how to navigate California’s shopping scene, from the high-end boutiques of Rodeo Drive and South Coast Plaza to local gems in Carmel-by-the-Sea and San Francisco.  

On this episode of the California Now Podcast, host Soterios Johnson takes listeners on a set-jetting tour of California, exploring the state’s notable TV and film locations with three knowledgeable experts. 

First up, Johnson chats with Bryan Rice, owner of San Francisco Movie Tours, who reveals how the city’s unique landscapes have played host to countless classic films. Rice takes Johnson through some of San Francisco's most famous movie spots, including the Golden Gate Bridge and the Palace of Fine Arts. “We go to all the major neighborhoods of San Francisco, and as we go by these locations we’re showing 70 clips from 55 movies filmed all over [the city],” says Rice. He also dives into the local filming locations of Mrs. Doubtfire and Hitchcock's thriller Vertigo, offering a behind-the-scenes look at what makes San Francisco a film-fan favorite.

Next, Johnson is joined by Samantha Gonzalez, PR and social media representative for the Warner Bros. Studio Tour Hollywood. For fans of Friends, Gilmore Girls, The Big Bang Theory, and many other TV shows and films, it’s a must-stop attraction that showcases actual sets, props, costumes, and more. Celebrity spotting is also a distinct possibility: “This is where plenty of actors, directors, and writers work,” Gonzalez notes, “so it is very common to just be riding on a tour cart and suddenly you see an actor from Ted Lasso pass by.”  

Finally, Johnson connects with Charlie Hartsock, cofounder of the SetJetters app, which helps film lovers track down the real-world locations from their favorite movies and TV shows. Hartsock talks about the growing trend of set-jetting, especially across California’s diverse landscapes. “I moved out to California for my acting and film career, and when I finally got settled and was able to venture out into the state, it made me realize everything's not just done in Hollywood,” says Hartsock. He also shares practical tips for navigating these filming locations and how to use the app to better plan your own cinematic itinerary.

On this episode of the California Now Podcast, host Soterios Johnson talks to three local experts about how to make the most of a winter trip to Lake Tahoe.

First up, Johnson learns the ins and outs of skiing South Lake Tahoe with Robin Barnes, director of skier services at Heavenly Mountain Resort. Barnes shares what initially drew her to alpine skiing and why teaching the sport is so rewarding. “Some people maybe don't grow up playing sports and then you put them on a pair of skis and they realize they're actually quite talented,” she says. Barnes then offers a beginner’s guide to skiing, sharing tips on where to rent equipment, the benefits of taking lessons, and the joys of hitting the slopes for the first time. She also name-checks some of her favorite expert runs at Heavenly.

Next, Johnson explores more snow sports options with Aaron Pearlman, manager of the Northstar Cross-Country, Telemark, and Snowshoe Center in North Lake Tahoe. Pearlman gives an overview of Nordic sports and how visitors can enjoy them. “You just attach these snowshoes onto your boots, go out into the forest, and stroll around through fresh snowfall,” he says, “It's just the most amazing and quiet experience.” 

Lastly, Johnson talks with seasoned travel writer and 20-year Tahoe resident Ann Marie Brown. Brown discusses her favorite off-mountain activities for anyone looking to enjoy Tahoe’s winter without strapping on skis. “People are so surprised that you can go out on a boat on Lake Tahoe in the wintertime and have a great time, be cozy, warm, and see amazing scenery,” Brown says. She also highlights some don’t-miss restaurants, breweries, and spas in the area.

On this episode of California Now Podcast, host Soterios Johnson welcomes celebrated character actor and longtime Temecula resident Dean Norris. During their conversation—available on both audio and video platforms—Norris discusses his latest projects, including his work on Ghosts and Law and Order: Organized Crime. He also shares a memorable anecdote from his time filming with Arnold Schwarzenegger, recalling, “He was so cool that when the camera was on his closeup, he'd have a cigar down here while the camera was going. It was awesome.”

Norris then discusses the joys of owning the Swing Inn Cafe and BBQ in Old Town Temecula, a nostalgic neighborhood joint that dates back to 1927. He recounts the story of how he acquired the cafe and his decision to introduce barbecue to the menu. “I found a great pitmaster who makes just really legendary stuff,” Norris notes. “We have people from Texas that come in and say, ‘This is legit.’” The actor goes on to highlight some of his favorite menu items, including the slow-cooked brisket and his signature Shraderbräu beer, along with other Breaking Bad–themed cocktails.  

Finally, Norris calls out some of his go-to Temecula wineries, golf courses, and one uniquely local nightlife spot. “You can line dance and hear some country music... it's a very Temecula experience to hang out at the Stampede.” Norris ends the episode by taking the California Questionnaire, offering his takes on the best ways to play, splurge, and road-trip around the Golden State.

On this spine-tingling episode of the California Now Podcast, host Soterios Johnson delves into the captivating stories behind the Golden State’s most iconic haunted attractions with three spooky-season experts.

First, Johnson is joined by John Murdy, the creative director of Halloween Horror Nights at Universal Studios Hollywood. Murdy reflects on how his lifelong fascination with movie monsters and pop culture sparked his journey into the horror industry. “When I was 10, I made a Star Wars–themed haunted house,” says Murdy. “I did it for four years until my dad shut me down because there were hundreds of people lined up in front of our house.” He also shares his creative process for designing the event’s immersive haunted houses and teases exciting new features in this year’s chilling mazes.

Next, Johnson sits down with Dylan Matteson, the director of experiences at The Queen Mary in Long Beach. Matteson explores the ship’s recent renovations, its storied past, and why it has earned a reputation as one of the world’s most haunted locations. “Whether you come here to have dinner or you go to the observation bar to have a drink, you feel the history really strongly.” He also highlights the unique tours available aboard, including the ship's thrilling Halloween events. 

Lastly, Johnson speaks with Dante, a seasoned tour guide at Haunted San Diego Ghost Tours. Dante shares tales from San Diego's wild west past, spotlighting the city’s most notorious haunted sites, including the Whaley House and the Davis-Horton House. He then recounts some of his most thrilling ghost encounters. “Three girls were huddled together, and they were pointing at one of the two rocking chairs in the parlor because they saw the chair start to rock,” he shares. He also outlines the variety of offerings, from eerie walking excursions to a tour on a bus resembling a coffin.

On this episode of the California Now Podcast, host Soterios Johnson speaks with Pattie Gonia, a critically acclaimed drag queen, musician, environmentalist, and influencer. During their conversation—available on both audio and video platforms—Gonia talks about her sustainable philosophy and passion for inclusivity in the great outdoors. As she points out, “The best environmental work that every single person can do takes who they are and their unique identity and applies it to the unique environments that they care about.”

She also discusses some of her most memorable Golden State adventures with our host, ranging from backpacking in Bishop and hiking in the Shasta Cascade to organizing the Pride Festivals for both Yosemite National Park and Truckee. “I got to help throw Pride in Truckee this year, and it was so beautiful to see rural queer people show up and a lot of rural allies show up,” she notes. “I think Truckee has really got it going on.”

Gonia then shares the inside scoop on her experience road tripping along the West Coast with Harry Potter star Bonnie Wright. The duo’s upcoming TV series, Go Gently, chronicles this trek and is slated to debut in 2025. Gonia also tackles the California Questionnaire, revealing her favorite ways to dine, play, road trip, and splurge in the Golden State.

On this episode of the California Now Podcast, host Soterios Johnson taps into the wine tasting expertise of three oenophiles. 

First up, Johnson chats with Lucy Simon, assistant wine editor at Food & Wine magazine. Simon offers valuable tips for novices looking to up their California wine-tasting skills. “Taking a breath, letting loose a little bit and being honest with your likes and dislikes is the best way to have a positive wine-tasting experience,” advises Simon. She also shares her top recommendations for tasting rooms in Healdsburg, Napa Valley, Paso Robles, and beyond, guiding first-timers through the best spots to start their wine journey.

Next, Johnson is joined by Tina Caputo, a writer known for her extensive knowledge on the Golden State’s food and wine scenes. Caputo dives into California vineyards and wineries offering out-of-the-ordinary wine-tasting excursions. “Obsidian Ridge vineyard, which is up in Lake County, does a volcano adventure that is led by a professional geologist,” Caputo says. She also gets into more playful wine tours that offer such activities as baby goat petting in Lodi and sound bathing in the Anderson Valley.

Finally, Johnson talks with Mary Orlin, a certified sommelier and cohost of the Sip, Sip, Hooray! Podcast. Orlin goes deep on the Sierra Foothills wine region, a historic, hidden gem viticultural scene producing diverse varietals. “The Sierra Foothills was first famous for Zinfandel,” says Orlin, “and there are some heritage vineyards that are over a hundred years old that are still producing.” The James Beard Award–winning journalist name-drops outstanding spots to sip and stay in El Dorado County and Amador County.

Big news—California Now is back with a new season and a new host, Josh Meyers! Join Josh as he travels the Golden State, meeting the people and discovering the places that make California so extraordinary. Get ready for fresh stories, hidden gems, and plenty of inspiration for your next adventure.

On this episode of the California Now Podcast, host Soterios Johnson talks to two insiders about the latest and greatest happenings at California’s theme parks. Along the way he also discovers tips and tricks for extracting maximum value from a theme park visit, as well as recommendations for tasty treats you can only get on the other side of the turnstiles. 

Johnson first interviews Robert Niles, founder of Theme Park Insider. Niles shares the newest developments in California’s theme parks, including thrilling new rides, special anniversary celebrations, and exciting park expansions. Niles also highlights his personal favorite theme park attractions across the Golden State—roller coasters, live shows, and more.

After that Johnson chats with family travel expert Katrina Hunt, who offers wallet-friendly tips for optimizing your theme park experience. Hunt discusses ways to unlock the best deals, shares money-saving strategies, and explores when it might make sense to pay extra to skip the lines. She also reveals some of the must-try theme park treats, from beloved classics like Disney’s Dole Whip to limited-edition snacks.

On this episode of the California Now Podcast, host Soterios Johnson speaks with Mike Love and Al Jardine, founding members of the most California band of all time, The Beach Boys. 

“So much of our music was inspired by California itself,” Love explains during the first segment of the episode. Reflecting on the essence of the California Dream, Love highlights how The Beach Boys’ lighthearted and carefree music resonates across generations and geographic boundaries. “Those songs evoke such good vibrations and such positivity. It’s just miraculous that we’re still able to create that good vibration to this day,” he shares. 

Johnson then chats with Jardine, who shares stories about the band’s early days and comments on the group’s continuing appeal more than six decades after they started out. “[It’s] without a doubt the songwriting genius,” Jardine says, adding that the band also owes much of its success to “the wonderful comradery and the family connection.” 

Both stars conclude their interviews by taking the California Questionnaire, answering a lightning round of questions about their love for the Golden State.

On this episode of the California Now Podcast, host Soterios Johnson delves into the wonders of Tuolumne County with insights from three area insiders.

First, Johnson chats with Madi Broxham, co-owner of Local Collective, a vibrant shop in downtown Sonora that showcases more than 50 makers from Tuolumne County. Broxham describes her inviting boutique/eatery, and offers recommendations including the Cookies and Confluence, an Oreo-espresso milkshake. Broxham goes on to describe Sonora, a one-stoplight mountain town nestled among green rolling hills and steeped in history. Offering insider tips, she highlights must-see attractions, family-friendly activities, and dining and lodging options in the area. 

Next up, Johnson explores Columbia State Historic Park with interpreter Caleb Masquelier. “If you walk into the park now, you're going to see the largest collection of Gold Rush–era buildings in the state of California,” Masquelier explains. The immersive state park experience features a historic stagecoach and staff who wear period-correct attire. Masquelier also discusses the park's educational programs, from captivating gold mining demonstrations to immersive historical tours.  

Lastly, Johnson speaks with Elisabeth Barton, co-owner of Echo Adventure Cooperative, which offers socially and environmentally sustainable guided adventures in Yosemite National Park and the Sierra Nevada. Barton highlights the county’s diverse terrain, from its lush valleys to towering peaks: “You go all the way from 1,000 feet of elevation to 10,000 and above.” She goes deep on Echo Adventure Cooperative’s bespoke outdoor experiences, including fly fishing, backpacking, rafting, snowshoeing, and more. Barton passionately discusses their dedication to accessibility through their adaptive tours, specifically designed for individuals seeking accessible activities and community building.

On this episode of the California Now Podcast, host Soterios Johnson learns about Orange County’s wide range of travel offerings from three locals.

First, Johnson engages with Chris Epting, a seasoned travel writer and historian known for his extensive works on Orange County. Epting sheds light on a few lesser-known attractions, from live oak forests to the county’s only grove of redwoods, each with intriguing histories. Epting also shares insights on local beach culture and the charming towns that dot the coast. “Every beach city here has such a different personality... Each one of them is really worth a visit," he explains. Epting also shares his favorite eateries, as well as a few quirky attractions from the past—including the tale of a fake ski mountain.

Next up, Johnson talks with Chelsea Raineri, style and home editor at Orange Coast Magazine and the host of its podcast, The Zest. Raineri discusses Orange County’s standing as a premier shopping and fashion destination, highlighting everything from luxury shopping malls to local boutiques. She raves about South Coast Plaza as a world-renowned shopping destination: “They have more than a dozen West Coast–exclusive boutiques. It's incredible,” she remarks. Raineri also explores alternative shopping experiences, from bargain hunts to vintage finds, and shares her personal favorite shopping spots in the area.

Lastly, Johnson chats with Leslie Liao, an up-and-coming stand-up comedian with Orange County roots. Liao shares her unique journey from corporate life to comedy, influenced by her upbringing in an Asian household amid local skater and surfer culture. She recommends comedy show venues and secret pop-ups for catching a show, and expresses her love for performing in her hometown: “I love an O.C. crowd. They are there to laugh and drink and smile, and I couldn't love them more,” she enthuses. Liao wraps up by sharing her go-to restaurants in the area.

On this episode of the California Now Podcast, host Soterios Johnson procures local insights on Lake County with three knowledgeable guests.

First, Johnson is joined by Melinda Price, co-owner of Peace & Plenty Farm, one of California’s few saffron farms. In addition to highlighting what makes Lake County ideal for saffron farming, Price tantalizes listeners with descriptions of some of the saffron-infused treats available for purchase—including saffron lemonade, a local favorite. She details the experiences visitors can enjoy on her Kelseyville farm, including a picturesque seasonal lavender field that draws visitors from all over. Price concludes by sharing tips for exploring other great attractions in her community.

Next, Johnson speaks with Angela DePalma-Dow, the Water Resources and Invasive Species Coordinator for Lake County, who also writes a column for Lake County News. DePalma-Dow elaborates on the freshwater lake’s ancient origins, noting, “there's been water at this site for about two million years.” She then dives into Clear Lake’s ancient ecosystem, which helps make it a world-class fishing and birdwatching destination.

Lastly, Johnson talks with Tammy Lipps, owner of Ripe Choice Farm & Catering in Lakeport. Lipps offers a glimpse into the visitor experience at her six-acre property, which boasts a 1904 farmhouse and an abundance of organic fruit trees and vegetables. Delving into Lake County’s growing wine scene, the chef and farmer shares insights into the region’s wine history: “This was all wine country before Prohibition,” she reflects. Lipps recommends a handful of nearby wineries to visit, including one where visitors can hunt for Lake County diamonds in rich volcanic soil.

California offers endless ways to play, and on this episode of the California Now Podcast, host Soterios Johnson explores some of the reasons why California is The Ultimate Playground. 

First up, Johnson is joined by Andrew Nelson, award-winning writer and editor for National Geographic Traveler. The Here Not There author discusses one of this year’s biggest travel trends, destination dupes, with a focus on where to experience them in California. Nelson explains why the Golden State is such a hot spot for destination dupes from all over the world. “[There are] so many different geographical features, so many different lively and vibrant cities of all sizes,” he says, “it seems only natural that so many of these destinations can be found here.” He shares several alternatives for the Riviera, Tuscany, the Galapagos Islands, and more that can be found in California. A seasoned traveler, Nelson also name-drops a few of his favorite unique travel destinations, from the Bay Area to the desert.

Next up, Johnson talks with Jordan Kivelstadt, winemaker and founder of Bohemian Highway Travel Company, a tour operator crafting personalized wine country excursions in Sonoma County and Napa Valley. Kivelstadt sheds light on the historic origin of the company's name and shares some of the experiences guests can expect on his custom-crafted tours. “I’m going to get you out in a vineyard on an ATV with a winemaker hearing about the process, learning why grapes grow here, what the process of harvest is, all the way to the bottle,” he shares. One remote corner of wine country receives special attention on the show: “The Sonoma coastline is spectacular, and we have some of the best creameries in the world,” he enthuses. Beyond wine, Kivelstadt adds his picks on where to eat, stay, and play in Sonoma and Napa.

Lastly, Johnson speaks with Martin Cate, owner of Smuggler’s Cove, an acclaimed tiki bar in San Francisco. A driving force behind the resurgence of tiki culture, Cate cites the history of tiki in California dating back to the 1930s. “It was just kind of a wild experiential setting that people weren't used to, and it became a sensation overnight,” he explains. The tiki expert lists several must-visit tiki bars in California and gives a rundown of what to expect inside, from tropical decor to a crash course on what to order. Moreover, the tiki mocktail scene is thriving, and Cate explains how tiki drinks lend themselves to being served without alcohol.

On this episode of the California Now Podcast, host Soterios Johnson heads across the Golden Gate Bridge to talk with three local experts about where to eat, shop, and play in Marin County.

First, Johnson talks with Alex Fox, owner of Food & Farm Tours in West Marin. Fox delves into Marin’s history of sustainable and regenerative agriculture, tracing its roots back to the Gold Rush era. “A lot of people don't know Marin County was actually the very first agricultural hub of California,” she explains. Fox then elaborates on the experiences guests can expect on her tours, like shucking oysters, tasting local cheeses, and getting up close and personal with baby cows. Fox also shares her top picks for what to eat and do in the area, including where to find the best water buffalo gelato.

Next up, Johnson is joined by Lauren Harwell Godfrey, an award-winning luxury jewelry designer based in Marin County. Her handcrafted, ethically sourced designs draw inspiration from ancient textiles and patterns of the African diaspora, and are highly sought after by collectors. Reflecting on her journey in building her brand, the designer mentions some notable individuals who wear her jewelry. “Kamala Harris actually has worn a lot of my pieces,” she reveals. Lauren also discusses Marin’s vibrant food scene, great local shopping, and her favorite places to spend time outdoors. “It's just a very special place,” she remarks. 

Lastly, Johnson talks to John Finger, the CEO of Hog Island Oyster Company. Finger dives into his background as a marine biologist and what motivated him to establish his very own oyster farm in Marin County. He then shares the factors that make Tomales Bay ideal for oyster farming. “It's really about that exchange with the ocean, that nutrient-rich water, good tidal cycle in and out through the bay that really creates a great oyster,” he explains. Finger also recounts eating his crowd-favorite barbecue oysters with celebrity chef Roy Choi and director Jon Favreau on an episode of Netflix’s The Chef Show. Finger also shares a handful of his go-to outdoor activities and neighborhood spots around Marin County.

On this episode of the California Now Podcast, host Soterios Johnson speaks with five-time Emmy-nominee Margaret Cho. A lifelong Californian, Cho shares how her upbringing in San Francisco helped shape her career in comedy. “I was seeing comedians like Robin Williams, Paula Poundstone, and Dana Carvey all the time, and it was a really incredible place to grow up within comedy,” Cho explains.

Cho also discusses getting back on the road for her Live & LIVID stand-up tour, showcasing iconic venues like The Largo in Los Angeles and San Francisco’s Great American Music Hall. “I'll do a show at the Comedy Store, and the other people on my bill are people like Sebastian Maniscalco, Tiffany Haddish, Arsenio Hall, Iliza Shlesinger,” Cho notes. “You'll see only heavy hitters because everybody comes to these clubs on a weeknight just to work out new material.”

Cho also dives into her favorite offstage activities, including eating late-night Korean BBQ, attending cat shows, sampling omakase in San Francisco, and dining at Hollywood’s historic Musso & Frank Grill. “All of the wooden booths contain all of the stories of the old movie stars,” she says. “You can really almost feel the history in the booths.”

On this, the 100th episode of the California Now Podcast, host Soterios Johnson interviews James Beard Award–winning author, chef, and Netflix star Samin Nosrat. 

The San Diego native and Oakland resident shares how she began her culinary career in Alice Water’s kitchen at Chez Panisse: “I started, and I was pretty much immediately just enchanted by this place,” Nosrat recalls. “I'd never worked anywhere like that, where everybody cared so much and was just such a perfectionist.” It was there that she came up with the idea for her New York Times bestselling cookbook Salt, Fat, Acid, Heat, which would later become a hit Netflix series. “I saw that it was really these four elements, salt, fat, acid, and heat, that were kind of the points on the compass. And I even went up to one of the chefs at one point, and I said, ‘I think I understand now.’”

Throughout the interview, Nosrat highlights recipes from her cookbook, names some of her go-to East Bay eateries, and celebrates the state's vibrant food culture, from local farmers' markets to ethnically diverse restaurants to her favorite spot for a bean-and-cheese burrito. Finally, Nosrat takes the California Questionnaire, offering insights into her culinary and travel favorites across the Golden State. 

On this episode of the California Now Podcast, host Soterios Johnson explores the vibrant city of San Jose alongside four lifelong locals, creatives, and business owners.   

First, Johnson talks with sisters Be'Anka Ashaolu and Jeronica Macey of Nirvana Soul Coffee. The co-owners share how their business has grown into a much-loved cornerstone of San Jose’s burgeoning coffee community. “There are just so many different types of people who feel comfortable coming into our shop, which was exactly what we wanted,” shares Ashaolu. The dynamic duo give Johnson the full Nirvana Soul experience, from taking in the shop’s vibrant atmosphere to a quick study in ordering off the extensive menu. “We have a honey lavender [coffee], but you can also get a banana chai or a white rose,” says Macey. Ashaolu and Macey also name a handful of their favorite local restaurants and black-owned businesses in the area. 

Next up, Johnson talks with Jo Lerma-Lopez, the chef and owner of Luna Mexican Kitchen. Before delving into her restaurant, Lerma-Lopez shares stories from her time owning a neighborhood record shop and independent music label. “For us, it was really about making a change in the music industry and continuing to keep control of how Latino artists at English radio stations are represented,” she voices. The Michelin-lauded chef then discusses her holistic approach to cooking. “I just wanted to take food back to what was,” she says, “and we went thousands of years back to the foundation of our ancestors, which is corn.” Lerma-Lopez guides Johnson through Luna's must-try dishes and offers recommendations for other noteworthy restaurants and stops in San Jose.

Finally, Johnson talks art and culture with Daniel Garcia, photographer, founder, and creative force behind Silicon Valley’s Content Magazine. As an artist himself, Garcia explains what moved him to create the publication. “I started Content Magazine in 2012 because I started running into a lot of artists that I felt like weren't getting recognition…so I was like, let's just tell the stories,” he says. The two discuss San Jose’s thriving creative scene, during which Garcia reveals the indie art galleries, under-the-radar museums, and unique live performances he frequents. Garcia adds, “I'm just really blessed to be saturated in a community where I can take in all these kind of different expressions from other people, and that really gets me going.”

On this episode of the California Now Podcast, host Soterios Johnson explores the vibrant, eclectic world of events, celebrations, and festivals in California with three noteworthy guests.

First, Johnson chats with Rick Farman and Allen Scott, cofounders of the Outside Lands Music Festival in Golden Gate Park. Farman and Scott dive into the event’s origin story, evolution, and some of their favorite moments over the years. “A big highlight for me personally was in 2013 when we had Paul McCartney headline the festival,” shares Scott. “It felt like most of the festival was there singing, ‘Hey Jude’ and I had tears in my eyes.”

The two also offer a preview of what attendees can expect this year, including major headliners, immersive art installations, and unexpected features that make Outside Lands a truly San Francisco experience. Beyond the music, the duo highlight the festival’s impressive food, wine, and beer offerings.

Next, travel journalist Katrina Brown Hunt joins the show to share her list of unusual and entertaining events happening across California this summer and fall. From fruit-themed festivals to offbeat cultural celebrations and epic sporting events, Hunt highlights fun, family-friendly happenings that showcase the state’s creativity and character: “Where else are you going to find some good garlic ice cream in the middle of the summer?”

Finally, Johnson welcomes Paolo Di Croce, director general and festival organizer for the Terra Madre Americas food festival, a slow food festival making its U.S. debut this September in Sacramento. Di Croce outlines what visitors can expect from the event’s first U.S. edition, including hands-on workshops, international tastings, live music, panel discussions, and appearances by celebrity chefs. “The goal is really to be open to learn and to try something different,” says Di Croce.