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1–14 of 14

TitreDateDurée
Yeastie Boys and Taking It Slow10 déc. 202000:07:32

In this episode of The Beginner Baking Podcast, Matt talks about some discoveries he's made with proofing boxes and his bread deflating! He also goes over a recent revelation of using the refridgerator to proof instead of leaving the dough at room temperature.

Baking Diary: Recent Successes and Failures09 nov. 202000:07:39

Matt is back to talk about Egg Tarts, Babka, and using your oven as a Proofing Box.

Bread Part 1 - First Mistakes20 oct. 202000:16:48

In this episode, Matt goes through some of the initial headaches he ran into while making bread over the last couple months!

Topics covered: Softened Butter, Active Dry Vs Instant Yeast, Standmixer Bowls and Wet Woes, Keeping Things Wet and Dry, Kneading References and the Windowpane, Oiling and Rising.

Frustration Friday: Can't Please Everyone But Especially Myself10 oct. 202000:07:47

Frustration Topics: 

Olive Oil Bread, Springform Cake Pans, Nothing is Just Right, Why is My Cake Browning Here and Not Here?!

Making It Last: Cookie Dough and Bread07 oct. 202000:07:55

In this episode, Matt discusses the beauty of Freezers (very self-explanatory) and Cookie Dough, as well as the use of Tangzhong and Biga with bread.

Taking a Course!29 sept. 202000:06:25

Matt describes his initial reaction to The Butter Book!

Frustration Fridays: Ex-Sponged25 sept. 202000:09:41

0:00 - 1:01 Sponge Cakes in my life

1:02 - 2:47 Paper Wrapped Sponge Cakes

2:48 - 9:15 Fruit Cream Cake

9:16 - 9:29 End

Do It By Hand22 sept. 202000:09:24

In this episode, Matt goes over his experience of being without a mixer!

Music: Forget Your Feet (Tayler Watts, Epidemic Sound)

Frustration Friday: Mini Frustration Egglettes and Motivation!18 sept. 202000:08:05

0:00 - 0:15 Intro

0:16 - 2:59 Egglette, Eff it (Mini frustration)

3:00 - 7:50 Starting easy, finding your strengths to stay motivated

7:51 - 8:05 End

Muffins15 sept. 202000:06:52

0:00 - 1:22 Intro

1:23 - 2:09 Cupcakes are smaller muffins (I mean, not really, but kinda really)

2:10 - 2:28 No Mixer Needed!

2:29 - 2:46 Ingredients are Simple

2:47 - 3:49 Poke and Touch Test 

3:50 - 6:14 Bigger, Bolder Baking Crazy Muffins (https://youtu.be/FhE1x-4vjLs) and Entertaining with Beth (https://youtu.be/zGV0y8BTA0Q)

6:15 - 6:52 Outro

Frustration Friday: Breaking Bread11 sept. 202000:08:02

Frustration Fridays - Where Matt rants about frustrating food things 

0:00 - 3:24 Intro 

3:25 - 5:07 Temperamental Temperature 

5:08 - 6:44 Dry, Dry Again

6:45 - 8:02 Light at the End of the Tunnel

Music: Hip Hop Pro (Pro Reese, EpidemicSound)

Chocolate Chip Cookies08 sept. 202000:10:16

In this episode, Matt goes over little tips and tricks for making chocolate chip cookies!

0:00 - 1:08 Intro

1:09 - 4:13 Melted butter and Softening Butter

4:14 - 4:59 Patience, waiting for things to cool off

5:00 - 7:40 Size, space, and making blob cookies

7:41 - 8:53 Chips or Chopped Bars

8:54 - End

Music: Forget Your Feet (Tayler Watts, Epidemic Sound)

Music: Forget Your Feet (Tayler Watts, Epidemic Sound)

Frustration Friday: Spilt Milk, Weight Woes, Not Mixing It Up04 sept. 202000:08:10

Frustration Fridays - Where Matt rants about frustrating food things 

0:00 - 1:30 Introduction

1:31 - 3:30 Milk gets everywhere... except in the teaspoon

3:31 - 5:00 Weight a minute... 

5:01 - 7:21 Mixer Madness

7:22 - 8:10 End

Music: Hip Hop Pro (Pro Reese, EpidemicSound)

One Month of Baking30 août 202000:11:32

Welcome to the Beginner Baking Podcast!

0:00 - 2:15 Introduction

2:15 - 2:43 Foods baked in the last month

2:43 - 4:53 Exotic Ingredients, Too Much Miso

4:53 - 6:09 Substitutions, Baking Pow to the Face, So-duh

6:09 - 7:55 Good Subs, Cake Flour (6:28 - 7:04), Buttermilk (7:05 - 7:55)

8:01 - 8:53 Yeast Instant or Active Dry

8:54 - 10:50 Kneading your Dough Enough

10:50 - 11:32 End

Music: Forget Your Feet (Tayler Watts, Epidemic Sound)

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