Explorez tous les épisodes du podcast Ah Spain!

Step inside the Valencia Cathedral where Roman foundations, Islamic history, Gothic grandeur, and Baroque beauty collide in one unforgettable landmark. In this Poco a Poco episode of Ah Spain Podcast, we explore the stories layered beneath the Cathedral of Saint Mary of Valencia, including its claim to house the legendary Holy Grail. From medieval doors and ancient water traditions to hidden crypts and sweeping views from El Micalet, this cathedral is packed with history, art, and surprises. Expect lively insights, travel tips, and fascinating context that bring one of Valencia’s must-visit sites to life — without spoiling the experience. Perfect for lovers of Spanish history, architecture, and Valencia travel inspiration.

In this Ah Spain Podcast episode, we tackle the wonderfully random questions that pop up when you’re actually living in Spain. From mysterious Spanish bathrooms and tiny ovens to family-friendly cities, dental cleanings, and whether Spain has a real cold and flu season, nothing is off-limits. We also chat about food culture, vegetables, and how everyday life in Spain compares to the U.S. It’s our take on expat life in Spain served with curiosity, laughs, and a few “wait… is this normal?” moments. If you love Spain travel tips, expat questions, and real talk about daily life in Spain, this one’s for you.

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From bitter Aztec brews to gloriously thick, dunkable chocolate a la taza, this Poco a Poco episode of Ah Spain Podcast explores how Spain became Europe’s original chocolate trendsetter. We chat about conquistadors, monks with a sweet tooth, and how sugar and spices transformed cacao from a cold, spicy shock into a royal obsession. Naturally, we also confess our own lifelong love affair with Spanish chocolate—purely in the name of cultural research. Expect secret recipes, noble indulgence, and chocolate once considered practically medicinal. If you’re into Spanish food history, hot chocolate and churros, and the story behind Spain’s most comforting obsession, this episode is guaranteed to leave you craving more.

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Today we premiere our brand-new series, Perspectivas — a new segment of the Ah… Spain! Podcast where we interview fellow expats, locals, experts, and anyone who has more knowledge (and experience!) than we do.

In this series, we’ll bring you a wide range of perspectives on living, working, and traveling in Spain.

We owe a huge thank-you to our friend and fellow expat parent for sharing her family’s story of how they arrived in Spain. What began as a move to give her children new perspectives has also become a personal transformation. She opens up about finding a new artistic groove, a fresh outlook on life, and what it really means to start over in a new country.

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Step into Valencia’s Jardins del Real (aka Viveros) and prepare to look at this peaceful park very differently. In this Ah Spain Podcast: Poco a Poco episode, we dig beneath the orange trees to uncover a forgotten royal palace, Islamic gardens, and a 600-year power center hiding in plain sight. From Moorish orchards and medieval monarchs to Napoleonic destruction and modern archaeology, this episode also explores Valencia’s tug-of-war between history and progress. Expect surprising twists and buried secrets!

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It’s a new year and a brand-new season. Join Tania and Gaetano as we kick off 2026 with Season 2 of Ah… Spain! The Podcast. In this episode, we reflect on the joy of recording Season One, what we learned along the way, and what we’ve been up to over the holidays.

From Christmas feasts to New Year’s Eve traditions and superstitions, we share stories about seasonal celebrations and cultural customs in Spain and across Europe. We also look ahead to what’s coming next, including more conversations about parenting abroad, European travel, expat life in Spain, family life overseas, and everyday living in Europe.

If you’re interested in moving to Spain, living in Europe, European culture, travel in Europe, or raising a family abroad, this season is for you. We’re excited to continue sharing real stories, honest conversations, and practical insights about life in Spain and beyond.

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We hope you’re having a wonderful holiday season! Unfortunately, Tania is a bit under the weather this week, and instead of recording a show full of coughs, sneezes and pauses… we thought it would be fun to re-air our first episode! We have come a long way on this journey.

In our very first podcast, we chat about how each of us arrived in Spain with our families in tow. Was it by boat, plane, train, hot air balloon—or all of the above? Tune in for our slightly chaotic moving stories, how we met, and how Ah Spain: The Podcast came to be. Wishing you a happy New Year, and we’ll see you very soon when we launch Season 2!

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Ring in the New Year with us as we chat about Spain’s most beloved Nochevieja traditions. From the frantic grape-gobbling at Puerta del Sol to cava toasts spiked with gold rings, we’re unpacking the superstitions that promise love, luck, and maybe just a mild stomach ache. We also explore why Spaniards insist on red underwear, right-foot entrances, and of course, fireworks. Join us for a cheeky, laugh-filled tour of the customs that make New Year’s Eve in Spain unforgettable—poco a poco, of course.

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Get ready to laugh—and rethink everything you thought you knew about Spanish expressions, Part Dos! In this fun and cheeky episode of Ah Spain Podcast, we translate 20 hilarious idioms from Spain, like estar frito, mandar a freír espárragos, and the wonderfully visual partirse el culo. What do cats, asparagus, and coconuts have to do with everyday conversation in Spain? Luckily, we’re here to let you in on the secret. Perfect for Spanish learners, expats, and anyone who loves discovering funny idioms from other cultures, this episode proves that language doesn’t always make sense—and that’s exactly why we find living in Spain and learning Spanish is so much fun.

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This episode is all about El Gordo, the world-famous Spanish Christmas Lottery that captivates Europe every December. We break down its 200-year history, the San Ildefonso children’s singing, billion-euro prizes, and why Spaniards rush to buy décimos starting in July.Learn how the Lotería de Navidad became Spain’s biggest holiday tradition, a cultural phenomenon, and the most-watched lottery draw on December 22.Perfect for anyone curious about Spanish culture, Christmas traditions, or international lotteries.

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Discover how we as expats celebrate Christmas in Spain in this festive episode as we unpack the traditions, food, and celebrations that make the Spanish holidays unforgettable. From Christmas trees to elaborate nativity scenes, the magic of the season goes far beyond December 25. We break down the unique Spanish customs around Three Kings’ Day, Valencian holiday foods, and the traditions that surprise newcomers. We also compare Christmas in Spain with the USA and the UK, including how Santa, Christmas trees, and Black Friday are reshaping modern Spanish celebrations. Whether you're visiting, living in Spain, or simply obsessed with European holiday traditions, this episode is your complete guide to Spanish Christmas and Three Kings culture. Perfect for travelers, expats, Spain lovers, and anyone curious about how the holidays sparkle on the Mediterranean coast.

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This week on Ah Spain: Poco a Poco, we explore the surprising journey of the potato from the Andes to the heart of Spanish cooking. From its first encounters with Spanish conquistadors to its rise as an everyday essential, we trace how the humble patata became a staple of the Spanish table. We talk about favorites like tortilla de patatas, patatas bravas, papas arrugadas, and other comforting preparations that show its versatility. Along the way, we share historical quirks, culinary insights, and a few unexpected tales behind this familiar ingredient. Join us for a flavorful look at the food that quietly helped shape Spain’s cuisine.

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This week on the Ah Spain Podcast, we’re serving up the full, unfiltered recap of our potluck-style Thanksgiving—Spain edition. Picture a room filled with expats, curious locals, and a mix of dishes ranging from classic American comfort to unexpected international favorites.

If you fantasize about expat life in Spain—or are already living the dream—love holiday potlucks, and enjoy warm, lighthearted storytelling, this episode is your seasonal treat: cozy, gentle, and full of charm. We also explore the quirks of living in Spain during the fall season and how traditions evolve when you’re part of an international community. It’s a soft, heartfelt look at cultural exchange, Spanish hospitality, and the little moments that make life overseas so unique.

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On today’s Poco A Poco episode, join us as we explore some of Barcelona’s best museums—from medieval shipyards and surrealist daydreams to Roman ruins hidden right beneath your feet. We wander through the Picasso Museum, the iconic MNAC, the seafaring Maritime Museum, the ever-energetic FC Barcelona Museum, and a few unexpected gems along the way. Expect art, history, a touch of humor, and a sprinkle of Catalan pride as we uncover the stories behind the city’s most visited collections. It’s the perfect episode for anyone planning a Barcelona trip and looking to make the most of their visit while learning more about the city itself.

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In this episode of the Ah Spain Podcast, we answer listener questions about choosing cities in Spain, adapting to Spanish culture, and navigating real expat life. From climate quirks to lifestyle surprises, we tackle the things people really want to know about moving to Spain—language worries, habits, pets, and all. As always we offer a fun and honest look at life in Valencia and beyond, packed with useful insights for anyone considering a move to Spain.

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Settle in for a crispy, crunchy tour of one of Spain’s most delicious secrets with your two favorite hungry expats Tania and Gaetano, and discover the world of coca, the ancient flatbread locals swear by. In this episode, we nibble our way through sweet and savory cocas, proving that new tastes abroad can be just as surprising as Spanish bureaucracy (but way more delicious). Think pizza’s carefree Mediterranean cousin—but with fewer rules, more personality, and endless toppings.  We explore its centuries-old origins, and yes… even the scandalous theory that if it were not for coca, Naples may have never had pizza. Join us as we gossip and giggle our way through Spain’s most versatile, misunderstood, and utterly irresistible flatbread. Join us as we gossip, laugh, and occasionally mispronounce our way through one of Spain’s most underrated culinary treasures.

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This week on “Ah Spain,” we’re uncovering the wild side of the country — the animals you’ve heard of, the ones you haven’t, and the ones you won’t believe actually live here. From wolves and bears to flamingos, ibex, lizards, and more, we break down Spain’s surprisingly diverse wildlife with our usual mix of curiosity and cheek. It’s a light, lively look at everything roaming the mountains, forests, coastlines, and even the urban edges. Expect fun facts, unexpected species, and a few “wait, Spain has what?!” moments as we explore the creatures that make this country such a natural wonder. A perfect episode for nature lovers, Spain fans, and anyone who appreciates a little wild trivia.

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This week on Ah Spain Podcast: Poco A Poco, we’re tracing the surprising story of Turkeys in Spain — the original globe-trotting birds! From the Aztecs to Andalusian estates, find out how these strutting newcomers became the toast (and roast) of Europe. We unpack how the Spanish mistook them for peacocks, why the English blamed Turkey, and how Spain accidentally started a culinary revolution. It’s a tale of feathers, food, and a few fowlish misunderstandings you won’t want to miss. kH2DimCuZ3TYRseNlwnN

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Gobble gobble, expats — it’s Thanksgiving in Spain! This week on Ah Spain Podcast, we chat about what happens when you try to celebrate one of America’s most iconic holidays… without the parades, pumpkin pie mix, or a single cranberry in sight. From hunting down a turkey that still has its beak (yikes!) to recreating your favorite dishes with Spanish ingredients and tiny European ovens, we’re serving up the full expat experience. Discover how potlucks turn into international fiestas, with new friends filling their bellies — and their curiosity — with this iconic American tradition. We’ll talk about creative menus, ingredient scavenger hunts, and finding that cozy holiday feeling even when you’re far from home. Tune in for laughs, culture shocks, and plenty of stuffing-inspired nostalgia — it’s a feast for your expat soul. kH2DimCuZ3TYRseNlwnN

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Join us as we wander through Granada’s gilded wonder in this playful and heartfelt episode of Ah Spain Podcast: Poco A Poco. The Basilica de San Juan de Dios is part church, part treasure chest, and entirely spectacular. From an orphaned Portuguese shepherd who became a saint to a Baroque masterpiece bursting with marble, mirrors, and miracles, this story blends devotion with dazzling design. You’ll hear about relics, radiant altars, and that glorious “too much is just enough” Baroque flair. Whether you’re chasing history, art, or a little sparkle, this Granada icon promises pure ¡Madre Mía! energy.

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Think you know Spain? Think again! In this cheeky episode of Ah Spain Podcast, Tania and Gaetano take on 5 myths about Spanish life — from the famously “laid-back” lifestyle to that so-called all-year-round beach weather. They also wax poetic about train travel across Europe, explore the Mediterranean diet, and try to agree on what actually counts as tapas. Expect laughs, cultural insights, and a few spicy truths that’ll make you rethink what you thought you knew about Spain. Perfect for travel lovers, expats, and anyone who’s ever wondered, “Do they really nap all afternoon?”

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In this Poco A Poco episode, we get a little nutty exploring Spain’s sweetest tradition — marzipan (mazapán). From Toledo’s convent kitchens to medieval legends born of famine, this almondy classic has quite the backstory. We unwrap its Moorish roots, monastic magic, and why Toledo still reigns as the capital of Spanish marzipan today. From tiny sweets to eel-shaped creations, marzipan comes in many forms — and we’ve got the tales (and laughs) to match. Expect our signature mix of humor and history, sprinkled with just the right amount of sugar.

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This week on Ah Spain Podcast, we go unscripted and embrace pure, glorious chaos — because who needs an agenda anyway? From the oddities of getting your child’s vaccines to trying to decode how to apply to colleges in the EU (pro tip: every country is different), we’re keeping it real and just a bit unhinged. Add in a never-ending pool cleaning saga, our unfulfilled spa day dreams, and a proud dad moment thanks to the Duke of Edinburgh program, and you’ve got yourself a proper tapas plate of topics. Oh, and we might get a little too passionate about the magic of sliced pork loin in the deli section. Tune in for laughs, relatable rants, and the beautifully unpredictable adventure of expat life in Spain.

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Bats, football, and royal legends — oh my!  In this Poco a Poco episode, we flutter through Valencia’s skies to uncover why bats are beloved symbols, not spooky creatures. From King Jaume I’s lucky omen to Valencia CF’s epic logo feud with Batman (sorry, Gotham), these winged wonders have quite the backstory. We’ll also peek at the real bats that call the city and countryside home — the unsung heroes keeping mosquitoes at bay. It might be Halloween season, but in Valencia, bats are all about good fortune, not fright.

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Boo! It’s Halloween time — and whether you live in Spain or are just curious how your Halloween traditions translate here, we’ve got the spooky spirit for you. From ancient customs like All Saint’s Day to modern-day trick-or-treating in Valencia’s Ruzafa neighborhood, we uncover how Spain’s ghosts, ghouls, and party-lovers celebrate October 31st their own way. Expect stories of haunted tunnels, lifesize skeletons, and costume chaos courtesy of expats and locals alike. We even dish on the big theme park scares — think PortAventura parades and Parque Warner’s all-night fright fest. Whether you’re into marzipan bones or midnight monsters, this episode proves that Halloween in Spain is muy divertido… and just a little bit wicked.

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Lace up those hiking boots — this week, we’re walking very slowly across Spain. In this Poco a Poco episode, we trace the legendary Camino de Santiago — from ancient miracles and royal pilgrims to today’s mix of blisters, bonding, and “¡Buen Camino!” camaraderie. Once a sacred journey to the tomb of Saint James, it’s now part spiritual quest, part cultural adventure, and part endurance test (with plenty of stamp collecting along the way). We explore why the scallop shell is the sign you’re on the right path — and what inspires hundreds of thousands of journey-seekers to hit the trail each year. Whether you’re walking for faith, fitness, or just for fun, the Camino always finds a way to change you, poco a poco.

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Valencia is full of surprises, and we’re uncovering ten of its most unforgettable unique hidden gems. From hunting down the legendary Holy Grail to tackling towers with heart-pumping climbs, this city keeps you on your toes. We visit secret gardens straight out of a fairytale, a thrift store that’s saving the planet one Lladro statue at a time, and the quirkiest cat house you’ll ever see. Then there’s cafes, where the bocadillos are longer than your forearm and the ingredients are not for the faint of heart. Join us as we eat, climb, and explore our way through Valencia’s weird, wonderful, and totally unmissable sites.

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Few holidays combine history, fireworks, civic pride, sweets, and romance quite like October 9th in Valencia. Known both as Día de la Comunitat Valenciana—the city’s founding day—and Sant Dionís, Valencia’s very own Lovers’ Day, it’s a celebration that blends freedom and love in true Mediterranean style. In this episode of Ah Spain Podcast: Poco A Poco, we explore the story of King Jaume I and the conquest of Valencia, the city’s unique symbols like the bat and the Senyera flag, and the sweet tradition of the mocadorà—handkerchiefs filled with marzipan treats. You’ll also hear about fireworks, parades, and the local festivities that bring the city to life each October. Whether you’re a history buff, a hopeless romantic, or simply curious about Spanish traditions, this is Valencia at its most colorful and heartfelt.

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Got pets and dreaming of Spain? In this episode of, Tania and Gaetano spill the kibble on everything from getting your furry friends across the Atlantic (boats, planes, and trains—oh my!) to the quirky realities of everyday pet life in España. Discover the royal treatment pets get aboard the Queen Mary 2, the ins and outs of Spanish pet laws, and why Gaetano’s cats now expect sushi on demand. Also find out why for Tania, cats are like potato chips… you just can’t have one! Whether you’re moving with pets, adopting in Spain, or just curious about dog beaches, cat colonies, and PPP pups, this episode is packed with purrs, paws, and practical tips. Tune in for laughs, lessons, and maybe a new appreciation for microchips and muzzles.

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In this episode of Poco A Poco, we head to the beaches of Valencia and beyond to explore what they’re really like in the quieter winter months. From dog-friendly stretches of sand where pups can run free, to the seasonal disappearance of chiringuitos and beach facilities, life by the Mediterranean shifts dramatically after summer ends. We’ll talk about the weather changes, what to expect if you’re planning a seaside stroll, and why checking the wind is essential. Whether you’re a dog owner, a winter wanderer, or just curious about life off-season, this episode offers a glimpse of the beach culture you won’t see on a summer postcard.

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Spain is a country full of languages! In this episode, We explore the fascinating patchwork of languages and dialects across Spain. From the nationwide dominance of Castellano to the co-official languages like Catalan/Valencian, Galician, Basque, and even Aranese, each carries deep history, identity, and politics. We share our personal experiences navigating life in Valencia, where Valenciano sits alongside Spanish in schools, workplaces, and everyday life. Along the way, we unpack the difference between a dialect and a language, why these distinctions matter, and how language shapes everything from bureaucracy to the playground. Whether you’re curious about Spain’s linguistic diversity or considering life here yourself, this episode offers both cultural insight and on-the-ground perspective.

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Think mayonnaise is French? Think again! In this episode of Poco A Poco, we uncover its tasty Spanish backstory on the island of Menorca, where “mahonesa” was born during the 18th-century siege of Port Mahon. From classic mayonesa to its garlicky cousin alioli, we explore how these sauces became staples of Spanish kitchens and tapas tables. Join us for a fun dive into food history, regional twists, and the Spanish side of the world’s favorite condiment.

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Raising kids in Spain might sound affordable, but hidden costs add up fast—especially in Valencia. We dive into the real price of schools, uniforms, field trips, tutors, and extracurriculars from fútbol to ballet (and even horse riding). Plus, we cover braces, birthday parties, babysitters, and those lifestyle extras that sneak up on families. From bargain rec-center gymnastics to orthodontics that rival a car payment, we share our surprises, laughs, and tips for budgeting smart as expat parents in Spain.

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Madrid is a city packed with art, history, and more than 40 museums—but where do you even start? In this episode, we dive into Madrid’s famous “Golden Triangle of Art”: the Prado, Reina Sofía, and Thyssen-Bornemisza, three world-class museums all within walking distance. From Velázquez and Goya to Picasso’s Guernica and Van Gogh’s vibrant masterpieces, these collections span over 700 years of creativity. But the art adventure doesn’t stop there—we’ll also share some of Madrid’s hidden gems, like the Costume Museum, the Naval Museum, and even the quirky Ratón Pérez. Whether you’ve got one day or a whole week, we’ll give you the strategy, pro tips, and fun facts to make the most of Madrid’s museum scene.

Follow us on:

ahspain.com

https://www.youtube.com/@AhSpainPodcast

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Loving our show as much as we do? You can help us create more content like this by supporting us on Ko-fi at https://ko-fi.com/ahspainpodcast

Thinking about moving abroad? In this episode, we break down the top 10 things you need to do before making the big move to Spain. From sorting out visas and healthcare to downsizing your belongings, planning finances, and finding the right housing, we’ll cover the essential steps to make your transition smoother and less stressful. We also talk about preparing emotionally, building a support network, and understanding local culture so you can settle in with confidence. Whether you’re moving solo, with family, or even with pets, these tips will help you avoid common pitfalls and start your new adventure on the right foot.

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ahspain.com

https://www.youtube.com/@AhSpainPodcast

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Modern chess didn’t just appear out of thin air—it had a dramatic rebirth in 15th-century Valencia. Here, a slow, plodding game was supercharged with bold new moves, and the queen took center stage. In this episode of AH Spain Poco a Poco, we dive into how a city buzzing with Renaissance energy helped reinvent the game forever. It’s a story of poetry, power, and play that changed the way the world thinks about chess.

In this episode of Ah, Spain, Tania and Gaetano share how they spent the summer of ’25, traveling with their families (and one with a dog in tow!) through Andalucía, Tarragona, Zaragoza, and Montpellier. One went south by train for a relaxed Andalusian adventure, while the other packed into the car for a road trip across Spain and into France. Along the way, there were siestas and pastries, grand monuments and quiet towns, smooth moments and a few surprises. It’s a lighthearted look at summer rhythms, family travels, and the little lessons that come from exploring familiar places in new ways.

Spain’s soups are more than just gazpacho. In this episode of Poco A Poco, we travel through Spain’s regions, exploring how history, climate, and humble ingredients shaped beloved dishes—from Andalusia’s chilled gazpacho and Córdoba’s creamy salmorejo to Galicia’s hearty caldo gallego, Castilla y León’s garlicky sopa castellana, and Asturias’ legendary fabada. Discover the ancient roots, cultural traditions, and flavors that make Spanish soups symbols of comfort and identity.

Thinking about moving to Spain with kids? Or just curious how schools work here? In this episode, we untangle the quirks of Spanish education—from public, private, and concertado schools to uniforms, buses, lunches, and why math suddenly looks like it came from another planet.

We share what surprised us most (the good, the confusing, and the “wait… what?!”), plus tips on navigating new approaches to learning, extracurriculars, and even where to score school supplies. Whether you’re gearing up for one year abroad or hoping your child leaves fluent in Spanish and fractions, we’ve got you covered.

In this episode, we step inside one of Madrid’s most dazzling landmarks — the Royal Palace. We take a leisurely stroll through its history, from its 18th-century beginnings to the role it plays today, and explore some of its most impressive architectural details. Along the way we highlight a few of the palace’s most striking rooms and features, and share why this monumental building continues to be such a centerpiece of Spanish culture. It’s history, grandeur, and a dash of cheek — all served up poco a poco.

In this episode of Ah... Spain!, we chat about the joys and quirks of Spanish healthcare — from the mysterious SIP card to why so many expats end up juggling both the public and private systems. We compare our experiences with US insurance to Spain’s surprisingly affordable coverage, explain why “just go to urgencias” is often the go-to advice, and share tips on navigating GPs, specialists, and that DIY approach to preventive care. Along the way, we cover pharmacies (where meds are so cheap it feels like a scam), the oddities of dental and vision care, vaccines, mental health access, and the cultural differences that mean you’ll probably need Google Translate and a little patience. If you’re an expat wondering how healthcare here actually works, consider this your reassuring — and humorous — guide to why Spain’s system really isn’t so scary after all.

In this episode of Ah, Spain: Poco a Poco, we explore the deep connection between Ernest Hemingway and the country that captured his heart. From the sun-drenched streets of Pamplona to the cafes of Valencia, Hemingway immersed himself in Spanish traditions, bullfighting culture, and the rhythms of everyday life. We trace how Spain shaped his writing, from The Sun Also Rises to For Whom the Bell Tolls, and how his romantic yet unflinching gaze helped define Spain for readers around the world. Along the way, we’ll share stories, historical context, and a few surprising tidbits about the man behind the myth.

In this lively episode of Ah... Spain!, Tania and Gaetano take you on a tour through 20 colorful Spanish phrases — expressions packed with wit, wisdom, and a touch of mischief. You’ll learn why dressing a monkey in silk doesn’t change much (la mona, aunque se vista de seda, mona se queda), what shoemakers should stick to (zapatero, a tus zapatos), and how centuries-old sayings still shape conversations in modern Spain.

We share each proverb’s literal translation so you can enjoy the quirky imagery, as well as the real meaning so you’ll know when (and when not!) to use it. You’ll also find out which ones are our personal favorites, and why some make us laugh while others feel surprisingly profound.

In this episode of Ah Spain! Poco a Poco, we take a flavorful journey through the world of Spanish cheeses. We explore the basics—from the fresh, soft tiernas to the rich, aged curados—and touch on how different regions shape their unique styles. It’s the perfect primer for cheese lovers and curious listeners alike, setting the stage for deeper dives into individual cheeses in future episodes.

In Spain, grocery shopping is like visiting different friends.  One chain is where you go for the best bread, another for the freshest produce, and another for that one snack you can’t find anywhere else. In this episode of Ah Spain, we unpack the charming quirks of Spanish supermarkets—from oddly specific aisle layouts to the unspoken rule that one store can never have everything. Expect tales of crossing town just for your favorite salsa, discovering random gourmet treasures, and laughing about how eggs are never where you expect them to be. Along the way, we compare notes on our most surprising finds, reveal the strange items we now can’t live without, and share how these small rituals have become part of the Mediterranean adventure of making Spain feel like home.

In this week’s episode of Poco a Poco, we explore the extraordinary life and work of Antoni Gaudí, the legendary Catalan architect whose creations continue to shape Barcelona’s skyline and spirit. From the dreamlike designs of Parc Güell to the iconic towers of La Sagrada Família, Gaudí’s work blends nature, faith, and imagination in unforgettable ways.

In this episode of Ah Spain!, we're talking trash as we dumpster dive headfirst into the wonderfully weird world of Spanish waste management. From deciphering the colorful dumpster system to figuring out what to do with your old clothes, used cooking oil, garden trimmings, and that broken IKEA chair you’ve been meaning to toss — we cover it all. Whether you’re new to Spain or just tired of nervously hovering over bins hoping you're not committing eco-crimes, this episode will clear things up. It might not be the sexiest topic, but trust us, understanding how to handle your trash in Spain will make your life cleaner, greener, and a whole lot easier. Tune in, laugh a little, and learn how not to get fined by your local ayuntamiento.

In this episode of Poco a Poco, we step into what might just be one of Valencia’s most awe-inspiring (and gloriously painted) hidden gems — the Church of San Nicolás de Bari. Often dubbed the “Sistine Chapel of Valencia” — and no, that’s not just tourist brochure fluff — this stunning Gothic church will have your neck craning and your jaw dropping.

We dive into the centuries of history etched into its stone and splashed across its ceiling, from its humble medieval beginnings to the breathtaking Baroque makeover that turned it into a full-blown visual feast in the 17th century. Expect stories of saints and enough gold and pigment to dazzle even the most cynical traveler.

Whether you’re an art nerd, a history buff, or just here for the transportation into another time, this lesser-known marvel is absolutely worth the detour. Come for the frescoes, stay for the light show.

How much does it really cost to live in Spain? In this episode of Ah Spain!, we get into the nitty-gritty of our monthly expenses as we navigate daily life in the sun-drenched city of Valencia. We’re pulling back the curtain on our budget and walking you through exactly what it costs for two people to live here — from rent and utilities to groceries, public transport, and spontaneous café con leche breaks that turn into three-hour people-watching sessions.

We break down how much you can expect to pay for housing, what is the cost of healthcare for expats, and why your electricity bill might surprise you. Plus, we get real about how often we dine out, what it costs to enjoy a night of tapas and wine, and the little lifestyle extras that somehow sneak into the budget each month.

Whether you’re actively planning a move to Spain, daydreaming from your desk, or just curious about how far your euros can stretch in Mediterranean paradise, this episode is packed with real numbers, practical insight, and our signature mix of humor and honesty.

In this episode of Ah, Spain: Poco a Poco, we slice into the world of Jamón, Spain’s most iconic cured meat. We explore the traditions, breeds, and flavors that make jamón a national treasure. We discuss the differences between Jamón Serrano and Jamón Ibérico, uncovering how breed, diet, and geography influence taste and texture. We also explain the various classifications of Jamón Ibérica - Bellota, Cebo de Campo, and Cebo- and what those labels mean for your palate and wallet. Whether you're a seasoned Jamón aficionado or new to this delicacy, join us as we unravel the savory secrets behind Spain's beloved ham.